DE602007011078D1 - Dressingzusammensetzung - Google Patents

Dressingzusammensetzung

Info

Publication number
DE602007011078D1
DE602007011078D1 DE602007011078T DE602007011078T DE602007011078D1 DE 602007011078 D1 DE602007011078 D1 DE 602007011078D1 DE 602007011078 T DE602007011078 T DE 602007011078T DE 602007011078 T DE602007011078 T DE 602007011078T DE 602007011078 D1 DE602007011078 D1 DE 602007011078D1
Authority
DE
Germany
Prior art keywords
fat
dressing composition
phase
derivative
pinolenic acid
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Active
Application number
DE602007011078T
Other languages
English (en)
Inventor
Ellen Maria Elizabeth Mulder
Wanroij Miriam Aldegonda Josephina Van
Ulrike Schmid
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Lipid Nutrition BV
Original Assignee
Lipid Nutrition BV
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Lipid Nutrition BV filed Critical Lipid Nutrition BV
Publication of DE602007011078D1 publication Critical patent/DE602007011078D1/de
Active legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/115Fatty acids or derivatives thereof; Fats or oils
    • A23L33/12Fatty acids or derivatives thereof
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/60Salad dressings; Mayonnaise; Ketchup
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/60Salad dressings; Mayonnaise; Ketchup
    • A23L27/66Use of milk products or milk derivatives in the preparation of dressings

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Mycology (AREA)
  • Seasonings (AREA)
  • Cosmetics (AREA)
DE602007011078T 2007-10-29 2007-10-29 Dressingzusammensetzung Active DE602007011078D1 (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP07254267A EP2055198B1 (de) 2007-10-29 2007-10-29 Dressingzusammensetzung

Publications (1)

Publication Number Publication Date
DE602007011078D1 true DE602007011078D1 (de) 2011-01-20

Family

ID=39308025

Family Applications (1)

Application Number Title Priority Date Filing Date
DE602007011078T Active DE602007011078D1 (de) 2007-10-29 2007-10-29 Dressingzusammensetzung

Country Status (7)

Country Link
US (1) US20110045125A1 (de)
EP (1) EP2055198B1 (de)
AT (1) ATE490693T1 (de)
DE (1) DE602007011078D1 (de)
ES (1) ES2384209T3 (de)
PT (1) PT2055198E (de)
WO (1) WO2009056273A2 (de)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
RU2552051C2 (ru) * 2013-05-07 2015-06-10 Ефим Семенович Вайнерман Пищевая эмульсия, содержащая пиноленовую кислоту и способ ее получения
RU2547432C1 (ru) * 2014-01-21 2015-04-10 Закрытое акционерное общество "ЭССЕН ПРОДАКШН АГ" Способ получения майонеза
CN105976829B (zh) * 2015-03-10 2021-08-20 松下知识产权经营株式会社 声音处理装置、声音处理方法
WO2016199058A1 (en) 2015-06-11 2016-12-15 Entropica S.R.L.S. Vegetable oils based dressing gel sauce and relative production process
CN112021546B (zh) * 2020-09-04 2022-07-01 恒枫食品科技有限公司 一种杏仁味香精的制备方法

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5626901A (en) * 1995-08-09 1997-05-06 Hercules Incorporated No and low fat salad dressing compositions
FR2756465B1 (fr) 1996-12-03 1999-02-19 D A Noste Additif alimentaire, composition cosmetique et medicament a base d'huile de graines de pin
EP1088552B1 (de) 1999-09-30 2006-04-19 Loders Croklaan B.V. Zusammensetzungen, enthaltend Pinolensäure sowie deren Verwendung zur Gesundheitserhaltung
GB0514463D0 (en) 2005-01-31 2005-08-17 Loders Croklaan Bv Use of pinolenic acid

Also Published As

Publication number Publication date
ATE490693T1 (de) 2010-12-15
EP2055198B1 (de) 2010-12-08
EP2055198A1 (de) 2009-05-06
PT2055198E (pt) 2011-01-12
ES2384209T3 (es) 2012-07-02
WO2009056273A3 (en) 2009-10-01
WO2009056273A2 (en) 2009-05-07
US20110045125A1 (en) 2011-02-24

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