DE602006014697D1 - Freie geschmacksmikroemulsionen mit zuckerestern aus fettsäuren - Google Patents
Freie geschmacksmikroemulsionen mit zuckerestern aus fettsäurenInfo
- Publication number
- DE602006014697D1 DE602006014697D1 DE602006014697T DE602006014697T DE602006014697D1 DE 602006014697 D1 DE602006014697 D1 DE 602006014697D1 DE 602006014697 T DE602006014697 T DE 602006014697T DE 602006014697 T DE602006014697 T DE 602006014697T DE 602006014697 D1 DE602006014697 D1 DE 602006014697D1
- Authority
- DE
- Germany
- Prior art keywords
- microemulsions
- sugar
- starters
- fatty acids
- tasting
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Active
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
- A23L2/56—Flavouring or bittering agents
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/38—Other non-alcoholic beverages
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/80—Emulsions
Landscapes
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Nutrition Science (AREA)
- Non-Alcoholic Beverages (AREA)
- General Preparation And Processing Of Foods (AREA)
- Cosmetics (AREA)
- Seasonings (AREA)
- Emulsifying, Dispersing, Foam-Producing Or Wetting Agents (AREA)
- Fats And Perfumes (AREA)
- Colloid Chemistry (AREA)
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US71366105P | 2005-09-02 | 2005-09-02 | |
PCT/IB2006/052806 WO2007026271A1 (en) | 2005-09-02 | 2006-08-15 | Clear flavor microemulsions comprising sugar esters of fatty acids |
Publications (1)
Publication Number | Publication Date |
---|---|
DE602006014697D1 true DE602006014697D1 (de) | 2010-07-15 |
Family
ID=37564068
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
DE602006014697T Active DE602006014697D1 (de) | 2005-09-02 | 2006-08-15 | Freie geschmacksmikroemulsionen mit zuckerestern aus fettsäuren |
Country Status (10)
Country | Link |
---|---|
US (1) | US20100136175A1 (de) |
EP (1) | EP1924158B1 (de) |
JP (1) | JP5140592B2 (de) |
CN (2) | CN103284107A (de) |
AT (1) | ATE469567T1 (de) |
BR (1) | BRPI0615331A2 (de) |
DE (1) | DE602006014697D1 (de) |
ES (1) | ES2344603T3 (de) |
RU (1) | RU2008112688A (de) |
WO (1) | WO2007026271A1 (de) |
Families Citing this family (39)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE202006003132U1 (de) | 2006-02-24 | 2007-07-12 | Sensient Food Colors Germany Gmbh & Co. Kg | Emulgatorzusammensetzung und deren Verwendung |
JP4856248B2 (ja) * | 2006-09-27 | 2012-01-18 | コムストック、ボブ | フレーバーオイルの可溶化プロセス |
DE202007003800U1 (de) * | 2007-03-14 | 2008-07-17 | Sensient Food Colors Germany Gmbh & Co. Kg | Farbstoff-Emulsion |
JP2011515331A (ja) * | 2008-02-06 | 2011-05-19 | バイオサスペンションズ・リミテッド | 新規組成物及びその使用 |
CN102036661B (zh) | 2008-03-20 | 2016-12-28 | 维尔恩公司 | 维生素衍生物及其用途 |
JP5490795B2 (ja) * | 2008-07-15 | 2014-05-14 | コムストック、ロバート・ローレンス | 栄養補給組成物のための改善された乳化系 |
DE202008012951U1 (de) | 2008-09-30 | 2010-02-18 | Sensient Food Colors Germany Gmbh | Emulgatorzusammensetzung und deren Verwendung |
US8293299B2 (en) | 2009-09-11 | 2012-10-23 | Kraft Foods Global Brands Llc | Containers and methods for dispensing multiple doses of a concentrated liquid, and shelf stable Concentrated liquids |
EP2359698B1 (de) | 2010-01-22 | 2013-12-04 | Symrise AG | Zusammensetzungen mit einem Tensidsystem mit Saponinen und Lecithin |
EP2563164B1 (de) * | 2010-03-23 | 2016-06-29 | Virun, Inc. | Nanoemulsionen enthaltend saccharosefettsäureester |
US8318233B2 (en) * | 2010-03-26 | 2012-11-27 | Corn Products Development Inc | Emulsions useful in beverages |
WO2011162802A1 (en) | 2010-06-21 | 2011-12-29 | Virun, Inc. | Compositions containing non-polar compounds |
US8431178B2 (en) * | 2010-09-10 | 2013-04-30 | Pepsico, Inc. | Increasing the concentration of terpene compounds in liquids |
SG11201404640YA (en) | 2012-02-10 | 2014-09-26 | Virun Inc | Beverage compositions containing non-polar compounds |
US11013248B2 (en) | 2012-05-25 | 2021-05-25 | Kraft Foods Group Brands Llc | Shelf stable, concentrated, liquid flavorings and methods of preparing beverages with the concentrated liquid flavorings |
US9351517B2 (en) | 2013-03-15 | 2016-05-31 | Virun, Inc. | Formulations of water-soluble derivatives of vitamin E and compositions containing same |
CN104705316A (zh) * | 2013-12-16 | 2015-06-17 | 天津迈迪瑞康生物医药科技有限公司 | 一种阿维菌素微乳浓缩液、其制备方法及用途 |
CA2951260C (en) * | 2014-06-06 | 2023-02-28 | Archer Daniels Midland Company | Microemulsions and uses thereof |
US10016363B2 (en) | 2014-09-18 | 2018-07-10 | Virun, Inc. | Pre-spray emulsions and powders containing non-polar compounds |
US9861611B2 (en) | 2014-09-18 | 2018-01-09 | Virun, Inc. | Formulations of water-soluble derivatives of vitamin E and soft gel compositions, concentrates and powders containing same |
MX2017005138A (es) | 2014-10-20 | 2018-02-12 | Int Flavors & Fragrances Inc | Nanoemulsión de sabor translúcida, metaestable y método para preparar la misma. |
WO2016172472A1 (en) | 2015-04-23 | 2016-10-27 | The Procter & Gamble Company | Concentrated personal cleansing compositions and uses |
US11202746B2 (en) | 2015-04-23 | 2021-12-21 | The Procter And Gamble Company | Concentrated personal cleansing compositions and methods |
EP3285725B1 (de) | 2015-04-23 | 2019-12-04 | The Procter and Gamble Company | Konzentrierte körperreinigungszusammensetzungen |
EP3285729B1 (de) | 2015-04-23 | 2019-12-18 | The Procter and Gamble Company | Konzentrierte körperpflegezusammensetzungen und verfahren |
JP6869194B2 (ja) * | 2015-06-11 | 2021-05-12 | アーチャー−ダニエルズ−ミッドランド カンパニー | レシチン組成物ならびにこのようなレシチン組成物を作製および使用する方法 |
WO2017050827A1 (en) * | 2015-09-21 | 2017-03-30 | Firmenich Sa | Sucrose monoesters microemulsions |
WO2017220568A1 (en) | 2016-06-22 | 2017-12-28 | Firmenich Sa | Powerful woody powdery odorant |
WO2018075749A1 (en) * | 2016-10-21 | 2018-04-26 | The Procter & Gamble Company | Skin cleansing compositions and methods |
US11185486B2 (en) | 2016-10-21 | 2021-11-30 | The Procter And Gamble Company | Personal cleansing compositions and methods |
CN106591507B (zh) * | 2017-01-03 | 2019-01-22 | 齐河力厚化工有限公司 | 一种磷脂微乳液的制备方法 |
US10675231B2 (en) | 2017-02-17 | 2020-06-09 | The Procter & Gamble Company | Packaged personal cleansing product |
US10806686B2 (en) | 2017-02-17 | 2020-10-20 | The Procter And Gamble Company | Packaged personal cleansing product |
CN106987313A (zh) * | 2017-04-26 | 2017-07-28 | 鲜活果汁工业(昆山)有限公司 | 柠檬油微乳的制备方法 |
BR112020023682A2 (pt) * | 2018-10-17 | 2021-02-17 | Firmenich S/A | emulsão para a modulação de propriedades sensoriais em alimentos e bebidas |
CN109730963A (zh) * | 2019-01-25 | 2019-05-10 | 泸州宇龙枳壳枳实研究院 | 一种枳壳挥发油微乳及其制备方法 |
WO2021122414A1 (en) * | 2019-12-16 | 2021-06-24 | Firmenich Sa | Flavor compositions for beverage and personal care applications |
GB2611790B (en) * | 2021-10-14 | 2024-04-03 | Diageo Great Britain Ltd | Nanoemulsion for a beverage |
CN113876658B (zh) * | 2021-11-01 | 2023-10-20 | 仙乐健康科技股份有限公司 | 水包油型乳液组合物及其制备方法 |
Family Cites Families (12)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4835002A (en) * | 1987-07-10 | 1989-05-30 | Wolf Peter A | Microemulsions of oil in water and alcohol |
JP2849339B2 (ja) * | 1994-11-02 | 1999-01-20 | ザ、プロクター、エンド、ギャンブル、カンパニー | 化粧料 |
JP2000042395A (ja) * | 1998-08-03 | 2000-02-15 | Mitsubishi Chemicals Corp | 高溶解性組成物及びこれを含む食品 |
US6720016B2 (en) * | 1998-12-28 | 2004-04-13 | Takasago International Corporation | Flavor composition and stable transparent drink containing the same |
US6761903B2 (en) * | 1999-06-30 | 2004-07-13 | Lipocine, Inc. | Clear oil-containing pharmaceutical compositions containing a therapeutic agent |
US6248363B1 (en) * | 1999-11-23 | 2001-06-19 | Lipocine, Inc. | Solid carriers for improved delivery of active ingredients in pharmaceutical compositions |
JP4174639B2 (ja) * | 1999-04-23 | 2008-11-05 | 三栄源エフ・エフ・アイ株式会社 | ショ糖脂肪酸エステルを含有する分散性組成物 |
US6902756B2 (en) * | 2001-04-02 | 2005-06-07 | Firmenich Sa | Transparent high oil loaded microemulsions |
ATE357155T1 (de) * | 2001-03-22 | 2007-04-15 | Firmenich & Cie | Transparente mikroemulsionen mit hohem ölgehalt |
GB0229811D0 (en) * | 2002-12-20 | 2003-01-29 | Unilever Plc | Compound delivery systems |
JP2004208555A (ja) * | 2002-12-27 | 2004-07-29 | Taiyo Kagaku Co Ltd | 乳化製剤 |
CN1239091C (zh) * | 2004-03-23 | 2006-02-01 | 毛一鹏 | 纳米级香辛料微乳液及其制备方法 |
-
2006
- 2006-08-15 BR BRPI0615331A patent/BRPI0615331A2/pt not_active IP Right Cessation
- 2006-08-15 AT AT06795656T patent/ATE469567T1/de not_active IP Right Cessation
- 2006-08-15 JP JP2008528605A patent/JP5140592B2/ja not_active Expired - Fee Related
- 2006-08-15 RU RU2008112688/13A patent/RU2008112688A/ru unknown
- 2006-08-15 EP EP06795656A patent/EP1924158B1/de not_active Not-in-force
- 2006-08-15 WO PCT/IB2006/052806 patent/WO2007026271A1/en active Application Filing
- 2006-08-15 US US12/063,651 patent/US20100136175A1/en not_active Abandoned
- 2006-08-15 ES ES06795656T patent/ES2344603T3/es active Active
- 2006-08-15 CN CN2013101635430A patent/CN103284107A/zh active Pending
- 2006-08-15 DE DE602006014697T patent/DE602006014697D1/de active Active
- 2006-08-15 CN CNA2006800313508A patent/CN101252846A/zh active Pending
Also Published As
Publication number | Publication date |
---|---|
ATE469567T1 (de) | 2010-06-15 |
EP1924158A1 (de) | 2008-05-28 |
EP1924158B1 (de) | 2010-06-02 |
CN101252846A (zh) | 2008-08-27 |
BRPI0615331A2 (pt) | 2016-08-30 |
JP2009506767A (ja) | 2009-02-19 |
CN103284107A (zh) | 2013-09-11 |
JP5140592B2 (ja) | 2013-02-06 |
US20100136175A1 (en) | 2010-06-03 |
ES2344603T3 (es) | 2010-09-01 |
RU2008112688A (ru) | 2009-10-10 |
WO2007026271A1 (en) | 2007-03-08 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
DE602006014697D1 (de) | Freie geschmacksmikroemulsionen mit zuckerestern aus fettsäuren | |
WO2005120524A3 (en) | Nutritional formulations | |
TW200630478A (en) | Processes for preparation of oil compositions | |
WO2002074977A3 (en) | Sugar and lipid metabolism regulators in plants | |
MX2010006199A (es) | Composicion nutricional enterica liquida basada en caseina micelar, densa en cuanto a proteina. | |
EP1243185A3 (de) | Transparente Mikroemulsionen mit hohem Ölgehalt | |
AP2006003523A0 (en) | Preparation of metal salts of medium-chain fatty acids. | |
WO2008049920A3 (en) | Il-21 variants | |
WO2012003515A3 (en) | Stable fatty acid-containing formulations | |
MX2007007859A (es) | Composiciones comestibles las cuales comprenden un lipido primario, un co-lipido y un ingrediente fisiologicamente activo lipofilico y agua, y su preparacion. | |
Smirnov et al. | Skull development in normal, TH-exposed, and goitrogen-treated axolotls, Ambystoma mexicanum | |
TH150108A (th) | องค์ประกอบสำหรับการปรับปรุงกระบวนการสร้างและสลายลิปิด | |
WO2005028659A3 (de) | Verfahren zur herstellung eines d-pantothensäure und/oder deren salze enthaltendes tierfuttersupplement | |
WO2003074042A1 (fr) | Promoteur de l'expression d'une proteine decouplante | |
Duggan | The Assembly | |
TH91513S (th) | ช้อน | |
TH69643S (th) | นาฬิกาถ้วยกาแฟ | |
TH24514S1 (th) | นาฬิกาถ้วยกาแฟ | |
TH81690S (th) | โซฟา | |
TH81691S (th) | โซฟา | |
TH27152S1 (th) | โซฟา | |
TH27153S1 (th) | โซฟา | |
TH88422S (th) | ตู้ | |
TH36767S1 (th) | ตู้ | |
TH83676S (th) | ที่ขูดลิ้น |