DE60007682D1 - Verfahren zum Quellen von Mais und daraus hergestelltes Quellwasser mit einem niedrigen Gehalt an reduzierendem Zucker - Google Patents
Verfahren zum Quellen von Mais und daraus hergestelltes Quellwasser mit einem niedrigen Gehalt an reduzierendem ZuckerInfo
- Publication number
- DE60007682D1 DE60007682D1 DE60007682T DE60007682T DE60007682D1 DE 60007682 D1 DE60007682 D1 DE 60007682D1 DE 60007682 T DE60007682 T DE 60007682T DE 60007682 T DE60007682 T DE 60007682T DE 60007682 D1 DE60007682 D1 DE 60007682D1
- Authority
- DE
- Germany
- Prior art keywords
- reducing sugar
- low content
- spring water
- water made
- swelling corn
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
- 240000008042 Zea mays Species 0.000 title 1
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 title 1
- 235000002017 Zea mays subsp mays Nutrition 0.000 title 1
- 235000005822 corn Nutrition 0.000 title 1
- 230000008961 swelling Effects 0.000 title 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 title 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
- C08B30/00—Preparation of starch, degraded or non-chemically modified starch, amylose, or amylopectin
- C08B30/10—Working-up residues from the starch extraction, e.g. potato peel or steeping water, including pressing water from the starch-extracted material
-
- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
- C08B30/00—Preparation of starch, degraded or non-chemically modified starch, amylose, or amylopectin
- C08B30/04—Extraction or purification
-
- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
- C08B30/00—Preparation of starch, degraded or non-chemically modified starch, amylose, or amylopectin
- C08B30/04—Extraction or purification
- C08B30/042—Extraction or purification from cereals or grains
- C08B30/044—Extraction or purification from cereals or grains from corn or maize
Landscapes
- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Organic Chemistry (AREA)
- Biochemistry (AREA)
- Materials Engineering (AREA)
- Health & Medical Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Engineering & Computer Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Medicinal Chemistry (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Cereal-Derived Products (AREA)
- Paper (AREA)
- Polysaccharides And Polysaccharide Derivatives (AREA)
- Processing Of Solid Wastes (AREA)
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US09/290,099 US6179926B1 (en) | 1999-04-12 | 1999-04-12 | Process for steeping corn and steepwater having a low reducing sugar content made therefrom |
US290099 | 2002-11-07 |
Publications (2)
Publication Number | Publication Date |
---|---|
DE60007682D1 true DE60007682D1 (de) | 2004-02-19 |
DE60007682T2 DE60007682T2 (de) | 2005-02-10 |
Family
ID=23114526
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
DE60007682T Expired - Fee Related DE60007682T2 (de) | 1999-04-12 | 2000-03-17 | Verfahren zum Quellen von Mais und daraus hergestelltes Quellwasser mit einem niedrigen Gehalt an reduzierendem Zucker |
Country Status (13)
Country | Link |
---|---|
US (1) | US6179926B1 (de) |
EP (1) | EP1044988B9 (de) |
JP (1) | JP3904369B2 (de) |
KR (1) | KR100536900B1 (de) |
CN (1) | CN1179049C (de) |
AU (1) | AU767807B2 (de) |
CA (1) | CA2298905C (de) |
DE (1) | DE60007682T2 (de) |
ES (1) | ES2216821T3 (de) |
HU (1) | HUP0001485A3 (de) |
MY (1) | MY119961A (de) |
NZ (1) | NZ502916A (de) |
ZA (1) | ZA200001332B (de) |
Families Citing this family (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
PL371597A1 (en) * | 2002-01-24 | 2005-06-27 | Cargill, Incorporated | Low phosphorus animal feed and method for making same |
US6946282B2 (en) * | 2002-09-27 | 2005-09-20 | Corn Products International, Inc. | Process for decreasing the reducing sugars content of light steepwater |
DE102007001319B4 (de) * | 2007-01-02 | 2009-12-31 | Betatec Hopfenprodukte Gmbh | Verfahren zur Herstellung von Stärke |
EP2106408B1 (de) * | 2007-01-02 | 2010-07-07 | Beta Tec Hopfenprodukte Gmbh | Verfahren zur herstellung von stärke |
DE102007014057A1 (de) * | 2007-03-21 | 2008-09-25 | Beta Tec Hopfenprodukte Gmbh | Verfahren zur Herstellung von Stärke |
JP7341574B1 (ja) * | 2023-03-23 | 2023-09-11 | 加藤化学株式会社 | 乳酸マグネシウムの製造方法 |
Family Cites Families (12)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
USRE18775E (en) | 1933-03-28 | Manufacture of starch | ||
US58824A (en) | 1866-10-16 | Improvement in the manufacture of sugar from corn | ||
US1655395A (en) | 1927-03-03 | 1928-01-03 | Int Patents Dev Co | Manufacture of starch |
US1960985A (en) | 1928-11-01 | 1934-05-29 | Brown & Polson Ltd | Manufacture of products derived from maize |
US2088706A (en) | 1933-04-26 | 1937-08-03 | Int Patents Dev Co | Manufacture of starch |
US2232555A (en) | 1939-10-07 | 1941-02-18 | Musher Foundation Inc | Processing corn |
US2776228A (en) | 1952-07-23 | 1957-01-01 | Corn Prod Refining Co | Process for destarching wet milling fractions |
ES421472A1 (es) | 1973-12-14 | 1976-06-16 | Glucosa | Proceso mejorado para maceracion de grano de cereales. |
CH598848A5 (de) | 1976-04-09 | 1978-05-12 | Nestle Sa | |
FR2464298A1 (fr) | 1979-09-04 | 1981-03-06 | Roquette Freres | Procede de trempage du mais, produits ainsi obtenus et leur application a la fabrication de la penicilline |
GB8629913D0 (en) | 1986-12-15 | 1987-01-28 | Cpc International Inc | Corn steep liquor |
JPH02211860A (ja) * | 1988-08-31 | 1990-08-23 | Takeda Chem Ind Ltd | コーンスティープリカーの製造法 |
-
1999
- 1999-04-12 US US09/290,099 patent/US6179926B1/en not_active Expired - Lifetime
-
2000
- 2000-02-17 NZ NZ502916A patent/NZ502916A/en not_active IP Right Cessation
- 2000-02-17 CA CA002298905A patent/CA2298905C/en not_active Expired - Fee Related
- 2000-03-10 AU AU20810/00A patent/AU767807B2/en not_active Ceased
- 2000-03-15 ZA ZA200001332A patent/ZA200001332B/xx unknown
- 2000-03-17 EP EP00302182A patent/EP1044988B9/de not_active Expired - Lifetime
- 2000-03-17 DE DE60007682T patent/DE60007682T2/de not_active Expired - Fee Related
- 2000-03-17 ES ES00302182T patent/ES2216821T3/es not_active Expired - Lifetime
- 2000-04-10 MY MYPI20001491A patent/MY119961A/en unknown
- 2000-04-10 KR KR10-2000-0018643A patent/KR100536900B1/ko not_active IP Right Cessation
- 2000-04-10 JP JP2000108534A patent/JP3904369B2/ja not_active Expired - Fee Related
- 2000-04-12 CN CNB001068040A patent/CN1179049C/zh not_active Expired - Fee Related
- 2000-04-12 HU HU0001485A patent/HUP0001485A3/hu unknown
Also Published As
Publication number | Publication date |
---|---|
EP1044988B9 (de) | 2005-07-06 |
MY119961A (en) | 2005-08-30 |
ZA200001332B (en) | 2000-10-20 |
DE60007682T2 (de) | 2005-02-10 |
CA2298905A1 (en) | 2000-10-12 |
HUP0001485A3 (en) | 2001-04-28 |
CN1179049C (zh) | 2004-12-08 |
EP1044988A1 (de) | 2000-10-18 |
JP3904369B2 (ja) | 2007-04-11 |
NZ502916A (en) | 2001-06-29 |
KR100536900B1 (ko) | 2005-12-19 |
AU2081000A (en) | 2000-10-19 |
JP2000312599A (ja) | 2000-11-14 |
EP1044988B1 (de) | 2004-01-14 |
US6179926B1 (en) | 2001-01-30 |
CN1274009A (zh) | 2000-11-22 |
HU0001485D0 (en) | 2000-06-28 |
ES2216821T3 (es) | 2004-11-01 |
HUP0001485A2 (hu) | 2001-02-28 |
KR20010014714A (ko) | 2001-02-26 |
CA2298905C (en) | 2008-10-14 |
AU767807B2 (en) | 2003-11-27 |
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DE60007682D1 (de) | Verfahren zum Quellen von Mais und daraus hergestelltes Quellwasser mit einem niedrigen Gehalt an reduzierendem Zucker | |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
8327 | Change in the person/name/address of the patent owner |
Owner name: CORN PRODUCTS INTERNATIONAL, INC., WESTCHESTER, IL |
|
8364 | No opposition during term of opposition | ||
8339 | Ceased/non-payment of the annual fee |