DE36107C - • Column trays formed from grate bars for stills - Google Patents

• Column trays formed from grate bars for stills

Info

Publication number
DE36107C
DE36107C DE188536107D DE36107DD DE36107C DE 36107 C DE36107 C DE 36107C DE 188536107 D DE188536107 D DE 188536107D DE 36107D D DE36107D D DE 36107DD DE 36107 C DE36107 C DE 36107C
Authority
DE
Germany
Prior art keywords
stills
grate bars
mash
column trays
trays formed
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
DE188536107D
Other languages
German (de)
Original Assignee
F. SCHMID in Darmstadt
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by F. SCHMID in Darmstadt filed Critical F. SCHMID in Darmstadt
Application granted granted Critical
Publication of DE36107C publication Critical patent/DE36107C/en
Expired legal-status Critical Current

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Classifications

    • BPERFORMING OPERATIONS; TRANSPORTING
    • B01PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01DSEPARATION
    • B01D3/00Distillation or related exchange processes in which liquids are contacted with gaseous media, e.g. stripping
    • B01D3/14Fractional distillation or use of a fractionation or rectification column
    • B01D3/16Fractionating columns in which vapour bubbles through liquid
    • B01D3/22Fractionating columns in which vapour bubbles through liquid with horizontal sieve plates or grids; Construction of sieve plates or grids

Landscapes

  • Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
  • Vaporization, Distillation, Condensation, Sublimation, And Cold Traps (AREA)

Description

KAISERLICHESIMPERIAL

PATENTAMT.PATENT OFFICE.

PATENTSCHRIFTPATENT LETTERING

KLASSE 6: Bier, Branntwein, Wein, Essig und Hefe.CLASS 6: Beer, brandy, wine, vinegar and yeast.

Patentirt im Deutschen Reiche vom 30. December 1885 ab.Patented in the German Empire on December 30, 1885.

Die in den Gährbottichen vergohrene Maische oder sonstige zu destillirenden Flüssigkeiten werden durch die Maischpumpe in den Vorwärmer bei α eingepumpt, durchströmen denselben und treten bei b, bis zur Siedetemperatur erhitzt, in das Rohr c und gelangen von da aus in den Apparat. Zur gleichmäfsigen Vertheilung der Maische ist der oberste Rost nach allen, vier Seiten hin schräg gelegt, und die Maische fällt in gleichmäfsig vertheiltem Zustande auf den darunter befindlichen Rost. Um ein regelmäfsiges Herabfallen der Maische zu erzielen, sind die Roste um 900 gegen einander versetzt. Die Maische fällt nun von einem Rost auf den anderen und wird durch die hochsteigenden Dämpfe, welche durch das Dampfventil im unteren Theil des Apparates einströmen, vollständig entgeistet. Die Schlempe fliefst in den unter dem Apparat befindlichen Vorwärmer und giebt hier ihre Wärme an die in den Heizrohren des Vorwärmers befindliche Maische ab. Die aus der Maische entwickelten Alkoholdämpfe steigen hoch nach der Luttercolonne und kommen zuerst in vier Haubenböden und dann in eine Anzahl Siebböden. Die Hauben- und Siebböden bestehen aus zwei oder mehreren Theilen und können, wenn dieselben gereinigt oder ausgewechselt werden, leicht durch die am Apparat angebrachten Handlöcher herausgenommen werden. Ebenso können die Roststäbe in der Maischcolonne durch die Handlöcher herausgenommen und gereinigt werden. Aus der Luttercolonne steigen die Alkoholdämpfe nach dem Condensator und von da nach dem Kühler, wo sie vollständig verdichtet werden. Infolge dieser inneren Einrichtung der Destillirapparate ist es möglich, sämmtliche Theile durch die Handlöcher herauszunehmen und zu reinigen oder durch neue zu ersetzen, ohne den Apparat demontiren zu müssen. Durch zwei am Apparat angebrachte Mannlöcher kann man in denselben einsteigen. Von grofsem Vortheil ist diese Einrichtung für Melasse- und Lauge-Destillirapparate, weil dadurch der im Innern angesetzte Schlamm und Kalk vollständig entfernt werden kann.The mash fermented in the fermentation vats or other liquids to be distilled are pumped into the preheater at α by the mash pump, flow through it and enter pipe c at b, heated to the boiling point, and from there into the apparatus. In order to distribute the mash evenly, the uppermost grate is inclined on all four sides, and the mash falls in an evenly distributed state onto the grate underneath. In order to achieve a regelmäfsiges dropping of the mash, the gratings are displaced by 90 0 from each other. The mash now falls from one grate to the other, and is completely de-iced by the rising vapors which flow in through the steam valve in the lower part of the apparatus. The stillage flows into the preheater located under the apparatus and here gives off its heat to the mash located in the heating pipes of the preheater. The alcohol vapors developed from the mash rise up to the Lutter column and come first in four hood trays and then in a number of sieve trays. The hood and sieve bases consist of two or more parts and, when they are cleaned or replaced, can easily be removed through the hand holes made on the apparatus. The grate bars in the mash column can also be removed through the hand holes and cleaned. The alcohol vapors rise from the Lutter column to the condenser and from there to the cooler, where they are completely compressed. As a result of this internal arrangement of the stills it is possible to remove all parts through the hand holes and to clean them, or to replace them with new ones, without having to dismantle the apparatus. One can enter the machine through two manholes attached to the apparatus. This device is of great advantage for molasses and lye distillers, because it allows the sludge and lime which has built up inside to be completely removed.

Claims (1)

Patent-Anspruch:Patent claim: Colonnenböden der Destillirapparate, gebildet durch Roststäbe, zum Zweck des leichten Herausnehmens und Reinigens.Column bottoms of the stills, formed by grate bars, for the purpose of lightness Taking out and cleaning. Hierzu 1 Blatt Zeichnungen.1 sheet of drawings. BERLIN. GEDRUCKT IN DER REICHSDRUCKEREI.BERLIN. PRINTED IN THE REICH PRINTING COMPANY.
DE188536107D 1885-12-30 1885-12-30 • Column trays formed from grate bars for stills Expired DE36107C (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE36107T 1885-12-30

Publications (1)

Publication Number Publication Date
DE36107C true DE36107C (en) 1886-07-09

Family

ID=34484219

Family Applications (1)

Application Number Title Priority Date Filing Date
DE188536107D Expired DE36107C (en) 1885-12-30 1885-12-30 • Column trays formed from grate bars for stills

Country Status (1)

Country Link
DE (1) DE36107C (en)

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