DE20300920U1 - Food supplement contains health-promoting additive mixture, e.g. vitamins, terpenes; minerals salts, trace elements, essential fatty acids and/or isoflavones, in base of air- and/or freeze-dried vegetable and/or fruit powder - Google Patents
Food supplement contains health-promoting additive mixture, e.g. vitamins, terpenes; minerals salts, trace elements, essential fatty acids and/or isoflavones, in base of air- and/or freeze-dried vegetable and/or fruit powderInfo
- Publication number
- DE20300920U1 DE20300920U1 DE20300920U DE20300920U DE20300920U1 DE 20300920 U1 DE20300920 U1 DE 20300920U1 DE 20300920 U DE20300920 U DE 20300920U DE 20300920 U DE20300920 U DE 20300920U DE 20300920 U1 DE20300920 U1 DE 20300920U1
- Authority
- DE
- Germany
- Prior art keywords
- food supplement
- supplement according
- additives
- base
- powder
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
- 239000000843 powder Substances 0.000 title claims abstract description 41
- 235000015872 dietary supplement Nutrition 0.000 title claims abstract description 32
- 239000000203 mixture Substances 0.000 title claims abstract description 31
- 235000013311 vegetables Nutrition 0.000 title claims abstract description 23
- 239000000654 additive Substances 0.000 title claims abstract description 15
- 235000013399 edible fruits Nutrition 0.000 title claims abstract description 14
- 229940088594 vitamin Drugs 0.000 title claims description 24
- 229930003231 vitamin Natural products 0.000 title claims description 24
- 235000013343 vitamin Nutrition 0.000 title claims description 24
- 239000011782 vitamin Substances 0.000 title claims description 24
- 229910052500 inorganic mineral Inorganic materials 0.000 title claims description 20
- 235000010755 mineral Nutrition 0.000 title claims description 20
- 239000011707 mineral Substances 0.000 title claims description 19
- 239000011573 trace mineral Substances 0.000 title claims description 10
- 235000013619 trace mineral Nutrition 0.000 title claims description 10
- 235000004626 essential fatty acids Nutrition 0.000 title claims description 7
- 150000003839 salts Chemical class 0.000 title claims description 4
- 150000003505 terpenes Chemical class 0.000 title claims description 4
- 235000007586 terpenes Nutrition 0.000 title claims description 4
- CJWQYWQDLBZGPD-UHFFFAOYSA-N isoflavone Natural products C1=C(OC)C(OC)=CC(OC)=C1C1=COC2=C(C=CC(C)(C)O3)C3=C(OC)C=C2C1=O CJWQYWQDLBZGPD-UHFFFAOYSA-N 0.000 title claims description 3
- 150000002515 isoflavone derivatives Chemical class 0.000 title claims description 3
- 235000008696 isoflavones Nutrition 0.000 title claims description 3
- 235000002639 sodium chloride Nutrition 0.000 title description 2
- 230000000996 additive effect Effects 0.000 title 1
- 235000016709 nutrition Nutrition 0.000 claims abstract description 7
- 238000007605 air drying Methods 0.000 claims abstract description 3
- 238000004108 freeze drying Methods 0.000 claims abstract description 3
- OVBPIULPVIDEAO-LBPRGKRZSA-N folic acid Chemical compound C=1N=C2NC(N)=NC(=O)C2=NC=1CNC1=CC=C(C(=O)N[C@@H](CCC(O)=O)C(O)=O)C=C1 OVBPIULPVIDEAO-LBPRGKRZSA-N 0.000 claims description 14
- 239000004615 ingredient Substances 0.000 claims description 13
- 239000011575 calcium Substances 0.000 claims description 11
- 235000011299 Brassica oleracea var botrytis Nutrition 0.000 claims description 9
- 240000003259 Brassica oleracea var. botrytis Species 0.000 claims description 9
- 239000005515 coenzyme Substances 0.000 claims description 9
- GHOKWGTUZJEAQD-ZETCQYMHSA-N (D)-(+)-Pantothenic acid Chemical compound OCC(C)(C)[C@@H](O)C(=O)NCCC(O)=O GHOKWGTUZJEAQD-ZETCQYMHSA-N 0.000 claims description 8
- 235000017647 Brassica oleracea var italica Nutrition 0.000 claims description 7
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 claims description 7
- OVBPIULPVIDEAO-UHFFFAOYSA-N N-Pteroyl-L-glutaminsaeure Natural products C=1N=C2NC(N)=NC(=O)C2=NC=1CNC1=CC=C(C(=O)NC(CCC(O)=O)C(O)=O)C=C1 OVBPIULPVIDEAO-UHFFFAOYSA-N 0.000 claims description 7
- 229910052791 calcium Inorganic materials 0.000 claims description 7
- 229960000304 folic acid Drugs 0.000 claims description 7
- 235000019152 folic acid Nutrition 0.000 claims description 7
- 239000011724 folic acid Substances 0.000 claims description 7
- DFPAKSUCGFBDDF-ZQBYOMGUSA-N [14c]-nicotinamide Chemical compound N[14C](=O)C1=CC=CN=C1 DFPAKSUCGFBDDF-ZQBYOMGUSA-N 0.000 claims description 6
- 235000019161 pantothenic acid Nutrition 0.000 claims description 6
- 239000011713 pantothenic acid Substances 0.000 claims description 6
- 229910052700 potassium Inorganic materials 0.000 claims description 6
- 235000007688 Lycopersicon esculentum Nutrition 0.000 claims description 5
- BUGBHKTXTAQXES-UHFFFAOYSA-N Selenium Chemical compound [Se] BUGBHKTXTAQXES-UHFFFAOYSA-N 0.000 claims description 5
- 240000003768 Solanum lycopersicum Species 0.000 claims description 5
- 235000020660 omega-3 fatty acid Nutrition 0.000 claims description 5
- 239000011669 selenium Substances 0.000 claims description 5
- 229910052711 selenium Inorganic materials 0.000 claims description 5
- RYGMFSIKBFXOCR-UHFFFAOYSA-N Copper Chemical compound [Cu] RYGMFSIKBFXOCR-UHFFFAOYSA-N 0.000 claims description 4
- FYYHWMGAXLPEAU-UHFFFAOYSA-N Magnesium Chemical compound [Mg] FYYHWMGAXLPEAU-UHFFFAOYSA-N 0.000 claims description 4
- ZOKXTWBITQBERF-UHFFFAOYSA-N Molybdenum Chemical compound [Mo] ZOKXTWBITQBERF-UHFFFAOYSA-N 0.000 claims description 4
- PVNIIMVLHYAWGP-UHFFFAOYSA-N Niacin Chemical compound OC(=O)C1=CC=CN=C1 PVNIIMVLHYAWGP-UHFFFAOYSA-N 0.000 claims description 4
- ZLMJMSJWJFRBEC-UHFFFAOYSA-N Potassium Chemical compound [K] ZLMJMSJWJFRBEC-UHFFFAOYSA-N 0.000 claims description 4
- HCHKCACWOHOZIP-UHFFFAOYSA-N Zinc Chemical compound [Zn] HCHKCACWOHOZIP-UHFFFAOYSA-N 0.000 claims description 4
- 229910052802 copper Inorganic materials 0.000 claims description 4
- 239000010949 copper Substances 0.000 claims description 4
- 239000011777 magnesium Substances 0.000 claims description 4
- 229910052749 magnesium Inorganic materials 0.000 claims description 4
- 229910052750 molybdenum Inorganic materials 0.000 claims description 4
- 239000011733 molybdenum Substances 0.000 claims description 4
- 229940012843 omega-3 fatty acid Drugs 0.000 claims description 4
- 235000020665 omega-6 fatty acid Nutrition 0.000 claims description 4
- 239000011591 potassium Substances 0.000 claims description 4
- 239000011701 zinc Substances 0.000 claims description 4
- 229910052725 zinc Inorganic materials 0.000 claims description 4
- 235000011301 Brassica oleracea var capitata Nutrition 0.000 claims description 3
- VYZAMTAEIAYCRO-UHFFFAOYSA-N Chromium Chemical compound [Cr] VYZAMTAEIAYCRO-UHFFFAOYSA-N 0.000 claims description 3
- 235000002767 Daucus carota Nutrition 0.000 claims description 3
- 244000000626 Daucus carota Species 0.000 claims description 3
- 229910052804 chromium Inorganic materials 0.000 claims description 3
- 239000011651 chromium Substances 0.000 claims description 3
- WPBNNNQJVZRUHP-UHFFFAOYSA-L manganese(2+);methyl n-[[2-(methoxycarbonylcarbamothioylamino)phenyl]carbamothioyl]carbamate;n-[2-(sulfidocarbothioylamino)ethyl]carbamodithioate Chemical compound [Mn+2].[S-]C(=S)NCCNC([S-])=S.COC(=O)NC(=S)NC1=CC=CC=C1NC(=S)NC(=O)OC WPBNNNQJVZRUHP-UHFFFAOYSA-L 0.000 claims description 3
- 229940033080 omega-6 fatty acid Drugs 0.000 claims description 3
- ZOXJGFHDIHLPTG-UHFFFAOYSA-N Boron Chemical compound [B] ZOXJGFHDIHLPTG-UHFFFAOYSA-N 0.000 claims description 2
- 240000007124 Brassica oleracea Species 0.000 claims description 2
- 235000003899 Brassica oleracea var acephala Nutrition 0.000 claims description 2
- 235000004221 Brassica oleracea var gemmifera Nutrition 0.000 claims description 2
- 244000178937 Brassica oleracea var. capitata Species 0.000 claims description 2
- 244000308368 Brassica oleracea var. gemmifera Species 0.000 claims description 2
- 235000004936 Bromus mango Nutrition 0.000 claims description 2
- GHOKWGTUZJEAQD-UHFFFAOYSA-N Chick antidermatitis factor Natural products OCC(C)(C)C(O)C(=O)NCCC(O)=O GHOKWGTUZJEAQD-UHFFFAOYSA-N 0.000 claims description 2
- 235000010469 Glycine max Nutrition 0.000 claims description 2
- WHXSMMKQMYFTQS-UHFFFAOYSA-N Lithium Chemical compound [Li] WHXSMMKQMYFTQS-UHFFFAOYSA-N 0.000 claims description 2
- 235000014826 Mangifera indica Nutrition 0.000 claims description 2
- 240000007228 Mangifera indica Species 0.000 claims description 2
- 235000018290 Musa x paradisiaca Nutrition 0.000 claims description 2
- XUIMIQQOPSSXEZ-UHFFFAOYSA-N Silicon Chemical compound [Si] XUIMIQQOPSSXEZ-UHFFFAOYSA-N 0.000 claims description 2
- 235000009184 Spondias indica Nutrition 0.000 claims description 2
- 229910052796 boron Inorganic materials 0.000 claims description 2
- 229910017052 cobalt Inorganic materials 0.000 claims description 2
- 239000010941 cobalt Substances 0.000 claims description 2
- GUTLYIVDDKVIGB-UHFFFAOYSA-N cobalt atom Chemical compound [Co] GUTLYIVDDKVIGB-UHFFFAOYSA-N 0.000 claims description 2
- 229910052739 hydrogen Inorganic materials 0.000 claims description 2
- 229910052744 lithium Inorganic materials 0.000 claims description 2
- 229960003512 nicotinic acid Drugs 0.000 claims description 2
- 235000001968 nicotinic acid Nutrition 0.000 claims description 2
- 239000011664 nicotinic acid Substances 0.000 claims description 2
- 229940055726 pantothenic acid Drugs 0.000 claims description 2
- 229910052710 silicon Inorganic materials 0.000 claims description 2
- 239000010703 silicon Substances 0.000 claims description 2
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 claims 3
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 claims 2
- 244000078534 Vaccinium myrtillus Species 0.000 claims 2
- 235000011869 dried fruits Nutrition 0.000 claims 2
- 235000009434 Actinidia chinensis Nutrition 0.000 claims 1
- 244000298697 Actinidia deliciosa Species 0.000 claims 1
- 235000009436 Actinidia deliciosa Nutrition 0.000 claims 1
- 240000002234 Allium sativum Species 0.000 claims 1
- 244000099147 Ananas comosus Species 0.000 claims 1
- 235000007119 Ananas comosus Nutrition 0.000 claims 1
- 240000007087 Apium graveolens Species 0.000 claims 1
- 235000015849 Apium graveolens Dulce Group Nutrition 0.000 claims 1
- 235000010591 Appio Nutrition 0.000 claims 1
- 235000000832 Ayote Nutrition 0.000 claims 1
- 235000021537 Beetroot Nutrition 0.000 claims 1
- 235000012905 Brassica oleracea var viridis Nutrition 0.000 claims 1
- 240000004160 Capsicum annuum Species 0.000 claims 1
- 235000008534 Capsicum annuum var annuum Nutrition 0.000 claims 1
- 240000000560 Citrus x paradisi Species 0.000 claims 1
- 240000004244 Cucurbita moschata Species 0.000 claims 1
- 235000009854 Cucurbita moschata Nutrition 0.000 claims 1
- 235000009804 Cucurbita pepo subsp pepo Nutrition 0.000 claims 1
- 235000016623 Fragaria vesca Nutrition 0.000 claims 1
- 240000009088 Fragaria x ananassa Species 0.000 claims 1
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- 240000005561 Musa balbisiana Species 0.000 claims 1
- 240000004371 Panax ginseng Species 0.000 claims 1
- 235000005035 Panax pseudoginseng ssp. pseudoginseng Nutrition 0.000 claims 1
- 235000003140 Panax quinquefolius Nutrition 0.000 claims 1
- 244000062780 Petroselinum sativum Species 0.000 claims 1
- 235000009827 Prunus armeniaca Nutrition 0.000 claims 1
- 244000018633 Prunus armeniaca Species 0.000 claims 1
- 235000014443 Pyrus communis Nutrition 0.000 claims 1
- 240000001987 Pyrus communis Species 0.000 claims 1
- 235000017848 Rubus fruticosus Nutrition 0.000 claims 1
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- 235000011034 Rubus glaucus Nutrition 0.000 claims 1
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- 235000009337 Spinacia oleracea Nutrition 0.000 claims 1
- 244000300264 Spinacia oleracea Species 0.000 claims 1
- 235000003095 Vaccinium corymbosum Nutrition 0.000 claims 1
- 235000017537 Vaccinium myrtillus Nutrition 0.000 claims 1
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- 235000021029 blackberry Nutrition 0.000 claims 1
- 235000021014 blueberries Nutrition 0.000 claims 1
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- 235000004611 garlic Nutrition 0.000 claims 1
- 235000008434 ginseng Nutrition 0.000 claims 1
- 230000008821 health effect Effects 0.000 claims 1
- PNDPGZBMCMUPRI-UHFFFAOYSA-N iodine Chemical compound II PNDPGZBMCMUPRI-UHFFFAOYSA-N 0.000 claims 1
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- 230000009471 action Effects 0.000 abstract description 2
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 description 16
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- 238000002360 preparation method Methods 0.000 description 12
- OENHQHLEOONYIE-UKMVMLAPSA-N beta-Carotene Chemical compound CC=1CCCC(C)(C)C=1/C=C/C(/C)=C/C=C/C(/C)=C/C=C/C=C(C)C=CC=C(C)C=CC1=C(C)CCCC1(C)C OENHQHLEOONYIE-UKMVMLAPSA-N 0.000 description 10
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- YBJHBAHKTGYVGT-ZKWXMUAHSA-N (+)-Biotin Chemical compound N1C(=O)N[C@@H]2[C@H](CCCCC(=O)O)SC[C@@H]21 YBJHBAHKTGYVGT-ZKWXMUAHSA-N 0.000 description 8
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- HVYWMOMLDIMFJA-DPAQBDIFSA-N cholesterol Chemical compound C1C=C2C[C@@H](O)CC[C@]2(C)[C@@H]2[C@@H]1[C@@H]1CC[C@H]([C@H](C)CCCC(C)C)[C@@]1(C)CC2 HVYWMOMLDIMFJA-DPAQBDIFSA-N 0.000 description 8
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- SHUZOJHMOBOZST-UHFFFAOYSA-N phylloquinone Natural products CC(C)CCCCC(C)CCC(C)CCCC(=CCC1=C(C)C(=O)c2ccccc2C1=O)C SHUZOJHMOBOZST-UHFFFAOYSA-N 0.000 description 5
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- 229910000365 copper sulfate Inorganic materials 0.000 description 4
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- AXZKOIWUVFPNLO-UHFFFAOYSA-N magnesium;oxygen(2-) Chemical compound [O-2].[Mg+2] AXZKOIWUVFPNLO-UHFFFAOYSA-N 0.000 description 4
- 229940099596 manganese sulfate Drugs 0.000 description 4
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- 238000004519 manufacturing process Methods 0.000 description 4
- MEFBJEMVZONFCJ-UHFFFAOYSA-N molybdate Chemical compound [O-][Mo]([O-])(=O)=O MEFBJEMVZONFCJ-UHFFFAOYSA-N 0.000 description 4
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
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Abstract
Description
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Neue Produkte als NahrungsmittelergänzungNew products as food supplements
Anmelder: Dr. Detlef Müller-Schulte, 52074 Aachen,Applicant: Dr. Detlef Müller-Schulte, 52074 Aachen,
Ewald Janssen, 26802 Moormerland
Erfinder : Dr. Detlef Müller-Schulte, 52074 AachenEwald Janssen, 26802 Moormerland
Inventor: Dr. Detlef Müller-Schulte, 52074 Aachen
Die Erfindung betrifft eine Präparation, die, aus einer Mischung verschiedener Mineralien, Fettsäuren und Vitaminen bestehend, als Basis ein Gemüse- oder Obstpulvermischung enthält und als Nahrungsmittelergänzung dient. Das Mittel kann wahlweise in Pulverform oder in Tablettenform unter entsprechender Dosierungsanleitung eingenommen werden. Mit Hilfe des neuen Nahrungsergänzungsmittels kann sowohl der allgemeine Gesundheitszustand gefördert, können körperliche Mangelzustände beseitigt und/oder Krebsrisiken gemindert werden.The invention relates to a preparation which, consisting of a mixture of various minerals, fatty acids and vitamins, contains a vegetable or fruit powder mixture as a base and serves as a food supplement. The product can be taken either in powder form or in tablet form with the appropriate dosage instructions. With the help of the new food supplement, general health can be promoted, physical deficiencies can be eliminated and/or cancer risks can be reduced.
In den Industrieländern werden seit Jahrzehnten im großen Maßstab Nahrungsmittel industriell gefertigt, die von einem großen Teil der Bevölkerung tagtäglich konsumiert werden.In industrialized countries, food has been produced industrially on a large scale for decades and is consumed by a large part of the population on a daily basis.
Es ist seit langem bekannt, dass infolge der industriellen Fertigung und der damit einhergehenden technischen Verfahrensweisen wie z.B. Pasteurisieren, Homogenisieren, mechanischer Zerkleinerung, Separieren, Trocknung, Erhitzen oder Extraktion den Nahrungsmitteln ein erheblicher Teil ihrer Grundbestandteile entzogen wird. Dies betrifft vor allem Vitamine in den Grundnahrungsmitteln, die durch den technischen Prozess, z.B. infolge Erhitzens oder anderer Methoden, teilweise zerstört bzw. unwirksam werden. Dabei sind die diversen Vitamine (Vitamine B, C, D, A etc.) für einen störungsfreien Stoffwechsel essentiell wichtig.It has long been known that industrial production and the associated technical processes such as pasteurization, homogenization, mechanical grinding, separation, drying, heating or extraction remove a significant portion of the basic components from food. This particularly affects vitamins in basic foods, which are partially destroyed or rendered ineffective by the technical process, e.g. as a result of heating or other methods. The various vitamins (vitamins B, C, D, A, etc.) are essential for a trouble-free metabolism.
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Die diversen Herstellungsbedingungen beeinträchtigen auch andere Inhaltsstoffe wie z.B. Mineralien bzw. Spurenelemnte u.a. in Form von Selen, Zink, Mangan, Kupfer, Molybdän oder Kobalt, die infolge der verschiedenen Verfahrensschritte (Separation, Zerkleinerung etc.) aus dem Grundnahrungsmittel entweder ausgelaugt oder extrahiert werden. Es ist allgemeiner Kenntnisstand, dass ohne diese Spurenelemente essentielle physiologische Vorgänge, z.B. enzymatische Prozesse wie Mangan für Arginase, Selen für die Glutathion Peroxidase, nicht möglich sind.The various manufacturing conditions also affect other ingredients such as minerals or trace elements in the form of selenium, zinc, manganese, copper, molybdenum or cobalt, which are either leached or extracted from the staple food as a result of the various processing steps (separation, crushing, etc.). It is generally known that without these trace elements, essential physiological processes, e.g. enzymatic processes such as manganese for arginase and selenium for glutathione peroxidase, are not possible.
Ähnliches gilt auch für essentielle Fettsäuren, hier im besonderen ungesättigte Fettsäuren wie Ölsäure, Linolsäure, Linolensäure oder Arachidonsäure, die als Bestandteile der Phospholipide in unseren Zellmembranen wichtige Funktionen zu erfüllen haben. Im Zuge der Lebensmittelherstellung tritt häufig eine Hydrierungen der ungesättigten Fettsäuren auf, wodurch deren biologische Funktion weitestgehend verloren geht.The same applies to essential fatty acids, particularly unsaturated fatty acids such as oleic acid, linoleic acid, linolenic acid or arachidonic acid, which have important functions to fulfil as components of the phospholipids in our cell membranes. During food production, unsaturated fatty acids are often hydrogenated, which largely leads to their biological function being lost.
Aus den oben aufgeführten Gründen werden seit Jahren von verschiedenen Firmen Nahrungsergänzungsmittel angeboten, die helfen sollen, die heutigen Ernährungsweisen, die zum größten Teil auf industriell gefertigten Nahrungsmitteln basieren, zu ergänzen und deren Mängel in bezug auf essentielle Nahrungsmittel zu beseitigen bzw. zu mildern. Die meisten Vertreiber von Nahrungsergänzungsmitteln bieten Produkte am Markt an, die aus Mischungen verschiedener Vitamine, Proteine, Aminosäuren, Kohlehydrate und/oder Mineralien bestehen. Dazu werden dann noch Basissubstanzen bzw. Füllstoffe wie u.a. Milchpulver, Maltodextrin, Stärke, Gelatine, Weizengrieß, Molkepulver, Fruchtzucker, Glycerin oder Sorbit hinzugefügt; desweiteren werden Kalziumphosphat sowie Aromastoffe (meistenteils in Form von Fruchtaromen), künstliche Farbstoffe oder Zitrate beigemischt. Die Zusammensetzungen der verschiedenen Präparate schwanken, insofern als es sich um reine Vitaminpräparate in Tablettenform oder Vitaminpräparate in Pulverform mit Füllstoffen handelt, nur recht unwesentlich.For the reasons listed above, various companies have been offering food supplements for years to help supplement today's diets, which are largely based on industrially produced foods, and to eliminate or mitigate deficiencies in essential nutrients. Most food supplement distributors offer products on the market that consist of mixtures of various vitamins, proteins, amino acids, carbohydrates and/or minerals. Base substances or fillers such as milk powder, maltodextrin, starch, gelatin, wheat semolina, whey powder, fructose, glycerin or sorbitol are then added; calcium phosphate and flavorings (mostly in the form of fruit flavors), artificial colors or citrates are also added. The compositions of the various preparations vary only slightly, insofar as they are pure vitamin preparations in tablet form or vitamin preparations in powder form with fillers.
Die Köperzellen sind tagtäglichen Angriffen von freien Radikalen - das sind aggressive bzw. hochreaktive Stoffe mit freien Elektronen, die im Zuge von Stoffwechselvorgängen oder infolge der natürlichen UV- oder radioaktiven Strahlung entstehen - ausgesetzt. Diese Radikale sind in der Lage, sofern die körperlichen Reparaturmechanismen nicht mehr voll intakt sind, ungewollte Reaktionen mit der Erbsubstanz oder essentiellen Proteinen auszulösen bzw. diese nachhaltig zu schädigen und dadurch zur Ausbildung von Tumoren beizutragen. Dieser Prozess läßt sich durch Gaben sogenannter Antioxidanzien verhindern oder minimieren (R.H. Fishman, Lancet, Vol. 344, 1356, 1994). Die effektivstemThe body's cells are exposed to daily attacks by free radicals - these are aggressive or highly reactive substances with free electrons that arise in the course of metabolic processes or as a result of natural UV or radioactive radiation. If the body's repair mechanisms are no longer fully intact, these radicals are capable of triggering unwanted reactions with the genetic material or essential proteins or of causing lasting damage to them and thus contributing to the formation of tumors. This process can be prevented or minimized by administering so-called antioxidants (R.H. Fishman, Lancet, Vol. 344, 1356, 1994). The most effective
Antioxidantien für die Zellen sind bestimmte Vitamine wie z.B. Vitamin C, Vitamin E, Vitamin A sowie verschiedene B Vitamine.Antioxidants for the cells are certain vitamins such as vitamin C, vitamin E, vitamin A and various B vitamins.
Wesentlicher Bestandteil praktisch aller Vitaminpräparate sind daher solche Vitamine mit antioxidierender Wirkung. Die Mischungen werden entweder in Pulver- oder in Tablettenform angeboten.An essential component of practically all vitamin preparations are therefore vitamins with an antioxidant effect. The mixtures are offered either in powder or tablet form.
Produkte solcher Art sind im Handel u.a. unter der Bezeichnung Fortimel, Fortifresh, Isosource, Nobilin, Eunova, Orthomol, Orthomol-Vital, Biosorb, Centrum, Renapro, Protein 88, Meritene, Vita-Gerin-Geistlich, mango, Multibionta, Renamil, Palenum, Dilsana, Pharmaton, Isostar, Vitabasix, Autoplex, Megabrain, Keto DHEA, Renapro, Solagen, Duocal, A-Z Compact, Vitaminkomplex-ratiopharm oder SynerPro erhältlich. Bei den vorgenannten Produkten handelt es sich weitestgehend um eingetragene Warenzeichen.Products of this type are available in stores under the names Fortimel, Fortifresh, Isosource, Nobilin, Eunova, Orthomol, Orthomol-Vital, Biosorb, Centrum, Renapro, Protein 88, Meritene, Vita-Gerin-Geistlich, mango, Multibionta, Renamil, Palenum, Dilsana, Pharmaton, Isostar, Vitabasix, Autoplex, Megabrain, Keto DHEA, Renapro, Solagen, Duocal, A-Z Compact, Vitaminkomplex-ratiopharm or SynerPro. The aforementioned products are largely registered trademarks.
Bei den aus dem Stand der Technik bekannten Mitteln handelt es sich durchweg entweder um isolierte Vitaminpräparationen bestimmter Zusammensetzungen, Aminosäuremischungen in Verbindung mit Mineralzusätzen und Vitaminen, reine Gemüsepulver, Mineralpräparationen oder Proteinpräparate in Verbindung mit bestimmten Mineralien und Vitaminen.The agents known from the state of the art are generally either isolated vitamin preparations of certain compositions, amino acid mixtures in combination with mineral supplements and vitamins, pure vegetable powders, mineral preparations or protein preparations in combination with certain minerals and vitamins.
Allen Präparationen ist gemeinsam, dass es sich entweder um allgemeine Zusammensetzungen handelt, die sich unspezifisch gegen mögliche Mangelzustände, seien es Vitamin- oder Mineralstoffmängel, richten oder aber sich speziell und einseitig gegen singuläre körperliche Beeinträchtigungen z.B. die Hirnleistungsfunktion, den Alterungsprozess oder den Hormonspiegel wenden.What all preparations have in common is that they are either general compositions that are non-specifically directed against possible deficiencies, be they vitamin or mineral deficiencies, or that are specifically and one-sidedly directed against singular physical impairments, e.g. brain function, the aging process or hormone levels.
So sind die Mineralstoffergänzungspräparate sowie die Proteinergänzungsmittel vornehmlich für Sportler, körperlich hart arbeitende Menschen oder durch Krankheiten geschwächte Personen vorgesehen, deren Energiereserven teilweise aufgebraucht oder zumindest stark in Mitleidenschaft gezogen sind und die mittels dieser Präparate entsprechende Reserven mobilisieren sollen. Eine Möglichkeit zur Prävention bestimmter Krankheiten bieten diese Mittel nicht.Mineral supplements and protein supplements are primarily intended for athletes, people who do hard physical work or people who are weakened by illness, whose energy reserves are partially depleted or at least severely affected, and who are supposed to mobilize the corresponding reserves using these preparations. These products do not offer a possibility for preventing certain diseases.
Die Nahrungsergänzungsmittel auf Basis von Gemüse- und/oder Obstpulvern werden vorwiegend in Tablettenform angeboten. Der Nachteil bei der Einnahme von Tabletten ist der, dass man keine ausreichenden Mengen der essentiellen Inhaltsstoffe des Gemüses oder des Obstes zuführen kann. Bei entsprechenden Extrakten dieser Nahrungsmittel liegen dagegen nur die extrahierbaren Inhaltsstoffe in ausreichender Konzentration vor, die wertvollen Faserstoffe und nicht wasserlöslichen Inhaltsstoffe sind dagegen überhaupt nicht oder nur ganz unzureichend vorhanden.Dietary supplements based on vegetable and/or fruit powders are mainly offered in tablet form. The disadvantage of taking tablets is that you cannot consume sufficient amounts of the essential ingredients of the vegetables or fruit. In the case of corresponding extracts of these foods, only the extractable ingredients are present in sufficient concentrations, while the valuable fiber and non-water-soluble ingredients are not present at all or only in very insufficient quantities.
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Spezifische Nahrungsmittelergänzungen, die den allgemeinen Gesundheitszustand zu erhalten in der Lage sind und zugleich auch eine direkte ernährungsphysiologische Basis zur Prävention verschiedener Tumorerkrankungen wie Prostata-, Darm-, Brustkrebs oder zur Vorbeugung von Herzerkrankungen darstellen können, sind nicht bekannt. Die heute bekannten Nahrungsergänzungsmittel richten sich nur sehr unspezifisch oder allgemein gegen verschiedene Krankheiten bzw. Krankheitsarten.There are no known specific food supplements that are able to maintain general health and at the same time provide a direct nutritional basis for preventing various tumor diseases such as prostate, colon or breast cancer or for preventing heart disease. The food supplements known today are only very non-specific or generally directed against various diseases or types of diseases.
Weltweite epidemiologische Studien haben zeigen können (Dt. Krebsforschungszentrum, Heidelberg, 2003), dass das Krebsrisiko allgemein um 35% gesenkt werden kann, wenn man innerhalb einer vergleichbaren Personengruppe mit analogen Lebensgewohnheiten fünfmal am Tag Obst und/oder Gemüse zu sich nimmt.Worldwide epidemiological studies have shown (German Cancer Research Center, Heidelberg, 2003) that the overall risk of cancer can be reduced by 35% if a comparable group of people with similar lifestyle habits eats fruit and/or vegetables five times a day.
Angesichts fehlender Spezifität der herkömmlichen Nahrungsergänzungsmittel bestand die Aufgabe der vorliegenden Erfindung darin, neue Präparationen zu entwickeln, die nicht nur Mangelzustände beseitigen, sondern auch parallel sowohl den allgemeinen Gesundheitszustand stärken sowie eine Basis zur Prävention von Krebserkrankungen und zur Vorbeugung von Herzerkrankungen ermöglichen können.Given the lack of specificity of conventional dietary supplements, the aim of the present invention was to develop new preparations that can not only eliminate deficiencies, but also, at the same time, improve general health and provide a basis for the prevention of cancer and heart disease.
Dies kann überraschenderweise dadurch ermöglicht werden, dass man Gemüsepulver, Gemüsepulvermischungen oder Obstpulver mit essentiellen Vitaminen, Mineralien und bestimmten essentiellen Fettsäuren sowie weiteren Inhaltsstoffen wie Coenzymen und/oder Co-Faktoren und Terpenen so vermischt, dass diese sich mit den Inhaltsstoffen des Gemüses bzw. des Obstes synergetisch ergänzen und so spezielle gesundheitsfördernde und zugleich krankheitspräventive Effekte ausüben können.Surprisingly, this can be made possible by mixing vegetable powder, vegetable powder mixtures or fruit powder with essential vitamins, minerals and certain essential fatty acids as well as other ingredients such as coenzymes and/or co-factors and terpenes in such a way that they synergistically complement the ingredients of the vegetables or fruit and can thus exert special health-promoting and disease-preventing effects.
Durch die schonende Art der Trocknung des Gemüses bzw. des Obstes in Form der Lufttrocknung oder der Gefriertrocknung, die wesentlicher Bestandteil der erfindungsgemäßen Produkte ist, werden Pulver gewonnen, deren Inhaltsstoffe auf diese Weise nahrungsphysiologisch sehr viel besser verfügbar sind und daher schneller vom Organismus aufgenommen werden können.The gentle method of drying vegetables or fruit in the form of air drying or freeze drying, which is an essential component of the products according to the invention, produces powders whose ingredients are thus much more readily available from a nutritional point of view and can therefore be absorbed more quickly by the organism.
So ist z.B. Lycopin, ein Carotinoid, das in verschiedenen Gemüsen und Obst, vor allem jedoch in Tomaten vorkommt, durch seine stark ausgeprägte antioxidierende Wirkung ausgezeichnet, das auf diese Weise das Krebsrisiko aktiv mindern und ebenfalls zur Erniedrigung des Lipoproteins LDL („schlechtes Cholesterin") beitragen kann (G. Truscott, J. Natl. Cancer, Vol. 87, 1067, 1995).For example, lycopene, a carotenoid found in various vegetables and fruits, but especially in tomatoes, is characterized by its strong antioxidant effect, which can actively reduce the risk of cancer and also contribute to the reduction of the lipoprotein LDL ("bad cholesterol") (G. Truscott, J. Natl. Cancer, Vol. 87, 1067, 1995).
Broccoli, Kohl, Blumenkohl, Rosenkohl u.a., die zur Familie der Kreuzblütler gehören, enthalten u.a. Indol-3-Carbinol und Kalzium-D-Glucarat. Auch diese Stoffe können anti-Tumoraktivitäten entfalten. Untersuchungen haben zeigen können, dass bei Verzehr von mehreren Portionen dieser Gemüse pro Woche das Prostatakrebsrisiko um 41% verringert ist. Wissenschaftler der Universität von Berkeley (Californien) haben zeigen können (Firestone et al. 13. Ausg. J. of Biological Chemistry), dass das z.B. im Broccoli vorhandene Indol-3-Carbinol in der Lage ist, das Wachstum von Brusttumoren zu inhibieren, dadurch dass das Indol-3-Carbinol über anti-Östrogen-Wirkung verfügt. Die spezielle Wirkweise des Indol-3-Carbinols wird auf den Effekt zurückgeführt (Firestone et al., s.o.), das Kinase-Enzym CDK6, welches in verschiedenen Tumorzellen in erhöhten Konzentrationen vorliegt, durch diese Substanz sehr effizient zu vermindern.Broccoli, cabbage, cauliflower, Brussels sprouts, etc., which belong to the cruciferous family, contain indole-3-carbinol and calcium D-glucarate, among other things. These substances can also have anti-tumor activities. Studies have shown that eating several portions of these vegetables per week reduces the risk of prostate cancer by 41%. Scientists at the University of Berkeley (California) have shown (Firestone et al. 13th edition J. of Biological Chemistry) that indole-3-carbinol, which is found in broccoli, for example, is able to inhibit the growth of breast tumors because it has an anti-estrogen effect. The special mode of action of indole-3-carbinol is attributed to the effect (Firestone et al., see above) of very efficiently reducing the kinase enzyme CDK6, which is present in increased concentrations in various tumor cells, by this substance.
Weitere Beispiele für gesundheitserhaltende Effekte von Gemüseinhaltsstoffen stellen die ß-Glucane dar, deren anti-Cholesterin Wirkung ausgewiesen ist. Ferner sind seit langem die verdauungsunterstützenden und damit krebsrisikosenkenden Rohfasern der verschiedenen Gemüsearten - hier insbesondere des Kohlgemüses - bekannt, die bei der Präparation der erfindungsgemäßen Produkte erhalten bleiben.Further examples of the health-preserving effects of vegetable ingredients are ß-glucans, whose anti-cholesterol effect is proven. Furthermore, the digestion-supporting and thus cancer-risk-reducing raw fibers of various types of vegetables - especially brassicas - have long been known and are retained when preparing the products according to the invention.
Durch Zumischung weiterer Inhaltsstoffe wie vor allem essentieller Vitamine, Mineralien und Fettsäuren im Rahmen ernährungsphysiologischer Konzentrationen können diese Effekte noch verstärkt und erst so in ihrer ganzen Wirkbreite synergetisch nutzbar gemacht werden.By adding additional ingredients such as essential vitamins, minerals and fatty acids in nutritional concentrations, these effects can be further enhanced and only then can they be utilized synergistically in their full range of effects.
Beispiele für solche, die erfindungsgemäßen Mittel jedoch nicht einschränkenden Inhaltsstoffe sind: Vitamine C, A, B, E, D, H, K, Nicotinsäureamid, Nicotinsäure, Pantothensäure, Isoflavone, Terpene wie D-Limonen, essentielle Fettsäuren wie z.B. Linolsäure, oc-Linolensäure, Arachidonsäure, Ölsäure oder Eicosapentaensäure, Mineralien bzw. Spurenelemente wie Chrom, Kupfer, Mangan, Selen, Molybdän, Zink, Magnesium, Kalzium, Kalium, Lithium, Vanadin, Bor, Silizium, desweiteren Co-Faktoren, Enzyme und/oder Coenzyme.Examples of such ingredients which do not, however, limit the compositions according to the invention are: vitamins C, A, B, E, D, H, K, nicotinamide, nicotinic acid, pantothenic acid, isoflavones, terpenes such as D-limonene, essential fatty acids such as linoleic acid, oc-linolenic acid, arachidonic acid, oleic acid or eicosapentaenoic acid, minerals or trace elements such as chromium, copper, manganese, selenium, molybdenum, zinc, magnesium, calcium, potassium, lithium, vanadium, boron, silicon, and also co-factors, enzymes and/or coenzymes.
Die Wirkweisen der einzelnen Vitamine sind bekannt und können beispielhaft wie folgt zusammengefaßt werden:The effects of the individual vitamins are known and can be summarized as follows:
Vitamin C: verhindert die Plaque-Bildung in Koronargefäßen und hilft bei der Bildung des HDL (high density lipoproteiri) - dem „guten" Cholesterin. Vitamin C stärkt ferner den Aufbau des Kollagens, das Stützprotein, und kann in höheren Dosen befähigt sein, dasVitamin C: prevents plaque formation in coronary vessels and helps in the formation of HDL (high density lipoproteins) - the "good" cholesterol. Vitamin C also strengthens the structure of collagen, the supporting protein, and in higher doses can be able to
Immunsystem zu stimulieren und somit vor Krebs zu schützen (N. H. Riordan et al., Medical Hypothesis, Vol. 44, 207, 1995; M.D. Werbach, Nutritional Influences on Illness, Thorsons, 106, 1989). Weiterhin sind die kontrollierenden Wirkungen des Vitamin Cs auf den Blutcholesterin-Spiegel sowie die positiven Effekte bei der Arteriosklerose belegt (L. Pauling,to stimulate the immune system and thus protect against cancer (N. H. Riordan et al., Medical Hypothesis, Vol. 44, 207, 1995; M.D. Werbach, Nutritional Influences on Illness, Thorsons, 106, 1989). Furthermore, the controlling effects of vitamin C on blood cholesterol levels and the positive effects on arteriosclerosis have been proven (L. Pauling,
J. Orthomolecular Med., Vol. 6, 1991; M. Yoshioka, Interessante. J. Vitamin. Res. Vol. 54 343, 1984).J. Orthomolecular Med., Vol. 6, 1991; M. Yoshioka, Interesting. J.Vitamin. Res. Vol. 54 343, 1984).
ß-Carotin, das im Körper durch oxidative Spaltung in Vitamin A (Retinol) umgewandelt wird, ist Bestandteil vieler grüner und gelber Pflanzenteile. Es fördert das Wachstum des Epithels und ist als Bestandteil des Sehpurpurs direkt am Sehvorgang beteiligt. Ein Mangel an diesem Vitamin kann erhebliche Beeinträchtigungen auf die Sehkraft, die Schleimhäute und die Haut haben.ß-carotene, which is converted into vitamin A (retinol) in the body through oxidative cleavage, is a component of many green and yellow plant parts. It promotes the growth of the epithelium and, as a component of visual purple, is directly involved in the visual process. A deficiency in this vitamin can have significant effects on vision, mucous membranes and skin.
Vitamin Bl: schützt die Nervenzellen und verbessert die zerebrale Blutzirkulation, Vitamin B2, hilft bei der Antikörperbildung und verbessert die Zellatmung.Vitamin Bl: protects nerve cells and improves cerebral blood circulation, Vitamin B2, helps in the formation of antibodies and improves cellular respiration.
Folsäure: hilft bei der Differenzierung des Zellwachstums und bei der Produktion der roten Blutkörperchen. Folsäure gilt als Mittel, das Risiko von Schwangerschaften sowie Herzkrankheiten zu vermindern.Folic acid: helps in the differentiation of cell growth and in the production of red blood cells. Folic acid is considered to be a means of reducing the risk of pregnancy and heart disease.
Vitamin D (Calciferol): hilft auf der einen Seite Kalzium zu absorbieren, auf der anderen Seite haben Forscher herausgefunden, dass das Vitamin auch gegen Postatakrebs schützenVitamin D (calciferol): on the one hand helps to absorb calcium, on the other hand researchers have found that the vitamin also protects against post-operative cancer
Vitamin K: hilft, die Knochen zu stärken.Vitamin K: helps strengthen bones.
Vitamin E (Tocopherol), das nur von Pflanzen synthetisiert wird, greift vor allem in den Intermediärstoffwechsel ein; es kann auch die Peroxidation ungesättigter Fettsäuren in den Zellmembranlipiden unterdrücken und vor Brustkrebs schützen. Insofern ist die pflanzliche Zufuhr diese Vitamins von essentieller Bedeutung für den gesamten Stoffwechsel und die grundsätzliche Gesundheitserhaltung.Vitamin E (tocopherol), which is only synthesized by plants, primarily affects the intermediary metabolism; it can also suppress the peroxidation of unsaturated fatty acids in the cell membrane lipids and protect against breast cancer. In this respect, the plant-based intake of this vitamin is of essential importance for the entire metabolism and for maintaining general health.
Neben den eigentlichen Vitaminen stellen Mineralien und Spurenelemente einen weiteren, wesentlichen Bestandteil der erfindungsgemäßen Produkte dar. Ähnlich wie die Vitamine, sind auch bestimmte Mineralien unverzichtbarer Bestandteil unserer Lebensvorgänge und müssen daher, da der Körper bekanntermaßen keine Mineralstoffe herstellen kann, durch die Nahrung zugeführt werden. Aus dem Grund sind Mineralzusätze auch wesentlicher Bestandteil der erfindungsgemäßen Mittel, wobei die Konzentrationen speziell so mit den Mineral- und Spurenelementkonzentrationen der Gemüse- bzw. Obstpulver abgestimmt sind, das ein optimaler synergetischer Effekt realisiert werden kann.In addition to the actual vitamins, minerals and trace elements are another essential component of the products according to the invention. Similar to vitamins, certain minerals are also an indispensable part of our life processes and must therefore be supplied through food, as the body is not known to be able to produce minerals. For this reason, mineral supplements are also an essential component of the products according to the invention, with the concentrations being specifically coordinated with the mineral and trace element concentrations of the vegetable or fruit powders so that an optimal synergistic effect can be achieved.
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Die neuen Nahrungsergänzungsmittel enthalten dabei folgende wichtige Mineralien bzw. Spurenelemente in folgenden Konzentrationen als maximale Tagesdosis :The new food supplements contain the following important minerals and trace elements in the following concentrations as a maximum daily dose:
Chrom, das den Cholesterinspiegel zu senken in der Lage sein kann und den Glucosemetabolismus beeinflusst: bis zu maximal 50 &mgr;g.Chromium, which may lower cholesterol levels and influence glucose metabolism: up to a maximum of 50 μg.
Kalzium, das die Funktion von mehr als 300 Enzymen sowie die Muskel- und Gehirntätigkeit steuert, Hauptbestandteil der Zähne und Knochen ist und demzufolge der Osteoporose vorbeugt (LR. Reid, Amer. J. Med., Vol. 98, 331, 1995); maximale Konzentration: 1 bis 1,5 g.Calcium, which controls the function of more than 300 enzymes as well as muscle and brain activity, is the main component of teeth and bones and therefore prevents osteoporosis (LR. Reid, Amer. J. Med., Vol. 98, 331, 1995); maximum concentration: 1 to 1.5 g.
Selen, ein essentielles Spurenelement, das in Knochen und Zähnen enthalten ist und ein Bestandteil der Glutathion Peroxidase ist, kann antikanzerogene Wirkungen entfalten und stimuliert das Immunsystem (M. Maydani, Lancet, Vol. 345, 170, 1995; New Scientist, 1753, 27, 1991); Maximaldosis: 200 &mgr;g.Selenium, an essential trace element found in bones and teeth and a component of glutathione peroxidase, can exert anti-carcinogenic effects and stimulates the immune system (M. Maydani, Lancet, Vol. 345, 170, 1995; New Scientist, 1753, 27, 1991); maximum dose: 200 μg.
Kalium hilft den Blutdruck senken; maximale Tagesdosis: 3 g.Potassium helps lower blood pressure; maximum daily dose: 3 g.
Zink, das allgemein die Wundheilung unterstützt und direkt an eine Reihe von Enzymaktivitäten beteiligt ist, ist an der Kalzium Aufnahme beteiligt; Maximalkonzentration:Zinc, which generally supports wound healing and is directly involved in a number of enzyme activities, is involved in calcium absorption; maximum concentration:
Kupfer werden cholesterinsenkende Wirkung zugeschrieben; Maximalkonzentration: 1 mg Magnesium, zusammen mit Kalium und Kalzium, wirkt basisch und spielt aufgrund der hohen Menge, die der menschliche Körper davon braucht, die wichtigste Rolle im Kampf gegen eine Übersäuerung. Die maximale Konzentration des Magnesiums, das auch die Menge der in die Zellen eintretenden Kalziummenge reguliert, beträgt 400 mg Mangan: maximal 2 mg.Copper is said to have a cholesterol-lowering effect; maximum concentration: 1 mg Magnesium, together with potassium and calcium, has an alkaline effect and plays the most important role in the fight against hyperacidity due to the large amount that the human body needs. The maximum concentration of magnesium, which also regulates the amount of calcium entering the cells, is 400 mg Manganese: maximum 2 mg.
Molybdän: 60 &mgr;g.Molybdenum: 60 μg.
Als weitere Zusätze zu den Mischungen auf Gemüsepulverbasis kommen Enzyme, Coenzyme und Co-Faktoren in Frage.Enzymes, coenzymes and co-factors can be added as further additives to the vegetable powder-based mixtures.
Enzyme und Coenzyme üben als Biokatalysatoren eine zentrale Funktion bei praktisch allen Lebensvorgängen aus. Um bei den neuen Nahrungsergänzungsmitteln eine tiefgreifende, integrale Wirkfunktion im Sinne einer Gesundheitserhaltung und Krankheitsprävention erreichen zu können, können erfindungsgemäß den Gemüsepulvern zusätzlich hochaktive Enzyme und Coenzyme zugesetzt werden. Beispiele hierfür sind: Catalasen, Wobenzym, Glutathion Peroxidase, Aldolasen, Epoxid Hydrolase, Superoxiddismutase oder pankreatische Enzyme, die gegen Pankreaskrebs oder Adenokarzinome helfen können. Superoxiddismutase kann die bei entzündlichen Prozessen auftretenden Superoxidradikale abfangen, d.h., es hat antioxidative Wirkung. Ferner haben Untersuchungen ergeben, dass Superoxiddismutase das Ras Krebsgen, ein Tumorwachstum-unterstützendes Gen, deaktivieren kann. Wobenzym kannEnzymes and coenzymes perform a central function as biocatalysts in practically all life processes. In order to achieve a profound, integral effect in the sense of maintaining health and preventing disease with the new food supplements, highly active enzymes and coenzymes can be added to the vegetable powders. Examples of these are: catalases, Wobenzym, glutathione peroxidase, aldolases, epoxide hydrolase, superoxide dismutase or pancreatic enzymes, which can help against pancreatic cancer or adenocarcinomas. Superoxide dismutase can intercept the superoxide radicals that occur in inflammatory processes, i.e. it has an antioxidant effect. Furthermore, studies have shown that superoxide dismutase can deactivate the Ras cancer gene, a gene that supports tumor growth. Wobenzym can
· ♦· ♦
das Fibrin der Tumorzellen abbauen, wodurch das Immunsystem in die Lage versetzt werden kann, die Tumorzelle zu erkennen und somit diese besser attackieren zu können. Aldolasen katalysieren Schlüsselreaktionen bei der Glykolyse und bei der Energieproduktion.break down the fibrin of the tumor cells, which enables the immune system to recognize the tumor cell and thus attack it better. Aldolases catalyze key reactions in glycolysis and energy production.
Coenzyme, wie z.B. dessen wichtigster Vertreter das Co-Enzym QlO, weisen durchweg antioxidative Wirkung im Zellbereich auf und helfen, die Mitochondrienaktivität zu verbessern. Mit zunehmendem Alter stellt der Organismus Co-Enzym QlO nicht mehr in ausreichenden Mengen her. Dadurch entsteht ein Mangel, der vor allem für Herzerkrankungen verantwortlich sein kann. Die Tagesdosis kann maximal 100 mg betragen.Coenzymes, such as the most important representative, coenzyme QlO, have a consistently antioxidant effect in the cell area and help to improve mitochondrial activity. As we age, the body no longer produces coenzyme QlO in sufficient quantities. This leads to a deficiency that can be responsible for heart disease in particular. The maximum daily dose can be 100 mg.
Ein zusätzlicher, wesentlicher Bestandteil der erfindungsgemäßen Nahrungsergänzungsstoffe ist die parallele Applikation von essentiellen Fettsäuren. Vor allem bei den Omega-3- und -6-Fettsäuren, die in öligem Fisch sowie in einigen Pflanzenölen verstärkt vorkommen, sind krebspräventive Wirkungen nachgewiesen worden - hier im besonderen Prostata- und Brustkrebs. Laut Professor S. Heys, Aberdeen Royal Infirmary, können Fischöle die Entstehung diverser Tumorarten unterdrücken oder das Wachstum bestehender Tumore reduzieren. Desweiteren ist der positive Effekt der polyungesättigten Fettsäuren auf den Gewichtsverlust bei Krebspatienten dokumentiert (SJ. Wigmore et al., Nutrition, Vol. 12 (1), S27-30, 1996). Die Einnahme insbesondere der Omega-3-Fettsäure soll aufgrund epidemiologischer Studien das Risiko von Herzerkrankungen reduzieren.An additional, essential component of the nutritional supplements according to the invention is the parallel application of essential fatty acids. Cancer-preventive effects have been demonstrated, particularly in the case of omega-3 and -6 fatty acids, which are found in large quantities in oily fish and some vegetable oils - in particular prostate and breast cancer. According to Professor S. Heys, Aberdeen Royal Infirmary, fish oils can suppress the development of various types of tumors or reduce the growth of existing tumors. Furthermore, the positive effect of polyunsaturated fatty acids on weight loss in cancer patients has been documented (SJ. Wigmore et al., Nutrition, Vol. 12 (1), S27-30, 1996). Epidemiological studies have shown that taking omega-3 fatty acids in particular reduces the risk of heart disease.
Biochemisch handelt es sich bei den vorgenannten Fettsäuren um essentielle Fettsäuren, die im Organismus nicht synthetisiert werden können und dementsprechend mit der Nahrung zugeführt werden müssen. Einige Fettsäure wie z.B. die Linolensäure weisen darüber hinaus eine wirkungsvolle antioxidative Wirkung sowie antikatabole Effekte auf. Auch immunstimulatorische sowie cholesterinsenkende Effekte wurden bei der Gabe von Linolensäure beobachtet. Die Fettsäuren liegen in der Regel in einer Konzentration von maximal 1 Og pro Tagesration vor.Biochemically, the fatty acids mentioned above are essential fatty acids that cannot be synthesized in the body and must therefore be supplied with food. Some fatty acids, such as linolenic acid, also have an effective antioxidant effect and anti-catabolic effects. Immunostimulatory and cholesterol-lowering effects have also been observed with the administration of linolenic acid. The fatty acids are usually present in a maximum concentration of 1 0g per daily ration.
Die erfindungsgemäßen Nahrungsergänzungsstoffe liegen vorzugsweise in einer, die Erfindung in keiner Weise einschränkenden Pulverform vor und können in einfacher Weise durch Einrühren des Pulvers, wahlweise in Wasser, Obst- oder Gemüsesaft oder Milch (vorzugsweise Sojamilch), eingenommen werden. Dadurch entfalten dieThe nutritional supplements according to the invention are preferably in a powder form, which does not restrict the invention in any way, and can be taken in a simple manner by stirring the powder into water, fruit or vegetable juice or milk (preferably soy milk). This enables the
Nahrungsergänzungsmittel ihre volle Wirksamkeit, da die Pulver in den Flüssigkeiten voll aufquellen und dabei ihre verschiedenen Inhaltsstoffe freigeben können.Dietary supplements achieve their full effectiveness because the powders swell completely in the liquids and can release their various ingredients.
Zur genauen Dosierung der Pulvermengen sind den Packungen Dosierlöffel oder Messbecher beigegeben.To ensure accurate dosing of the powder quantities, measuring spoons or measuring cups are included in the packages.
Anhand einiger Präparationsbeispiele werden die Nahrungsergänzungsmittel nähe erläutertThe nutritional supplements are explained in more detail using some preparation examples
0,52 kg per Gefriertrocknung hergestelltes Broccolipulver und 0,3 kg durch Lufttrocknung hergestelltes Karottenpulver werden innig miteinander vermischt. Dieser Mischung werden folgende Zusatzstoffe und Mineralien zugegeben: 0,5 g ß-Carotin, 0,13 g Vitamin Bl, 0,18 g Vitamin B2, 0,23 g Vitamin B6, 0,001 g Vitamin B12, 1,82 g Tocopherol-Acetat, 0,5 mg Vitamin D3, 5 mg Vitamin Kl, 45 mg Folsäure, 1,35 g Nicotinsäureamid, 20 mg Biotin, 0,67 g Ca-Pantothenat, 0,80 g Coenzym QlO, 9,6 g Vitamin C, 0,88 g Zinkoxid, 30,5 g Kalziumhydrogenphosphat, 6,8 g Eisen(II)fumarat, 16,0 g Magnesiumoxid, 10 mg Na-Molybdat, 0,356 g Managansulfat, 12 mg Kaliumjodid, 12 mg Chrom(III)chlorid, 0,185 g Kupfersulfat, 3,5 mg Na-Selenat. Diese Mischung wird durch Zumischen von 2,5 g Omega-3-Fettsäure und 3,1g Omega-6-Fettsäuren ergänzt. Von dieser Mischung können jeweils 10 g für eine Tagesration genommen werden.0.52 kg of freeze-dried broccoli powder and 0.3 kg of air-dried carrot powder are thoroughly mixed together. The following additives and minerals are added to this mixture: 0.5 g ß-carotene, 0.13 g vitamin Bl, 0.18 g vitamin B2, 0.23 g vitamin B6, 0.001 g vitamin B12, 1.82 g tocopherol acetate, 0.5 mg vitamin D3, 5 mg vitamin K1, 45 mg folic acid, 1.35 g nicotinamide, 20 mg biotin, 0.67 g Ca pantothenate, 0.80 g coenzyme Q10, 9.6 g vitamin C, 0.88 g zinc oxide, 30.5 g calcium hydrogen phosphate, 6.8 g iron (II) fumarate, 16.0 g magnesium oxide, 10 mg Na molybdate, 0.356 g manganese sulfate, 12 mg potassium iodide, 12 mg chromium (III) chloride, 0.185 g Copper sulfate, 3.5 mg sodium selenate. This mixture is supplemented by adding 2.5 g of omega-3 fatty acids and 3.1 g of omega-6 fatty acids. 10 g of each of this mixture can be used for a daily ration.
0,55 kg per Lufttrocknung hergestelltes Broccolipulver werden mit 0,1 kg Karotten- und 0,2 kg Tomatenpulver vermischt. Dieser Mischung werden folgende Zusatzstoffe und Mineralien zugegeben: 0,45 g ß-Carotin, 0,13 g Vitamin Bl, 0,2 g Vitamin B2, 0,23 g Vitamin B6, 0,001 g Vitamin B12, 1,85 g Tocopherol-Acetat, 0,65 mg Vitamin D3, 6 mg Vitamin Kl, 50 mg Folsäure, 1,45 g Nicotinsäureamid, 22 mg Biotin, 0,70 g Ca-Pantothenat, 0,85 g Coenzym QlO, 9,8 g Vitamin C, 0,92 g Zinkoxid, 30,5 g Kalziumhydrogenphosphat, 6,4 g Eisen(II)fumarat, 15,0 g Magnesiumoxid, 8,5 mg Na-Molybdat, 0,40 g Managansulfat, 11,5 mg Kaliumjodid, 12 mg Chrom(III)chlorid, 0,180 g Kupfersulfat, 3,5 mg Na-Selenat. Diese0.55 kg of air-dried broccoli powder is mixed with 0.1 kg of carrot powder and 0.2 kg of tomato powder. The following additives and minerals are added to this mixture: 0.45 g ß-carotene, 0.13 g vitamin Bl, 0.2 g vitamin B2, 0.23 g vitamin B6, 0.001 g vitamin B12, 1.85 g tocopherol acetate, 0.65 mg vitamin D3, 6 mg vitamin K1, 50 mg folic acid, 1.45 g nicotinamide, 22 mg biotin, 0.70 g Ca pantothenate, 0.85 g coenzyme Q10, 9.8 g vitamin C, 0.92 g zinc oxide, 30.5 g calcium hydrogen phosphate, 6.4 g iron (II) fumarate, 15.0 g magnesium oxide, 8.5 mg Na molybdate, 0.40 g manganese sulfate, 11.5 mg potassium iodide, 12 mg chromium (III) chloride, 0.180 g copper sulfate, 3.5 mg sodium selenate. This
Mischung wird durch Zumischen von 2,5 g Omega-3-Fettsäure und 4 g Omega-6-Fettsäuren ergänzt. Von dieser Mischung können jeweils 10 g für eine Tagesration genommen werden. Beispiel 3Mixture is supplemented by adding 2.5 g of omega-3 fatty acids and 4 g of omega-6 fatty acids. 10 g of each of this mixture can be used for a daily ration. Example 3
0,4 kg per Gefriertrocknung hergestelltes Broccolipulver werden 0,15 kg Tomatenpulver, 0,25 kg Weißkohlpulver und 0,03 kg Sojapulver vermischt. Dieser Mischung werden folgende Zusatzstoffe und Mineralsalze zugegeben: 0,8 g ß-Carotin, 0,15 g Vitamin Bl, 0,18 g Vitamin B2, 0,23 g Vitamin B6, 0,001 g Vitamin B12, 1,9 g Tocopherol-Acetat, 0,5 mg Vitamin D3, 5 mg Vitamin Kl, 50 mg Folsäure, 1,4 g Nicotinsäureamid, 20 mg Biotin, 0,67 g Ca-Pantothenat, 1,5 g Coenzym QlO, 10,5 g Vitamin C, 0,75 g Zinkoxid, 30,5 g Kalziumhydrogenphosphat, 6,8 g Eisen(II)fumarat, 16,0 g Magnesiumoxid, 10 mg Na-Molybdat, 0,356 g Managansulfat, 12 mg Kaliumiodid, 12 mg Chrom(III)chlorid, 0,2 g Kupfersulfat, 4 mg Na-Selenat. Von dieser Mischung können jeweils 10 g für eine Tagesration genommen werden.0.4 kg of freeze-dried broccoli powder is mixed with 0.15 kg of tomato powder, 0.25 kg of white cabbage powder and 0.03 kg of soy powder. The following additives and mineral salts are added to this mixture: 0.8 g ß-carotene, 0.15 g vitamin Bl, 0.18 g vitamin B2, 0.23 g vitamin B6, 0.001 g vitamin B12, 1.9 g tocopherol acetate, 0.5 mg vitamin D3, 5 mg vitamin K1, 50 mg folic acid, 1.4 g nicotinamide, 20 mg biotin, 0.67 g Ca pantothenate, 1.5 g coenzyme Q10, 10.5 g vitamin C, 0.75 g zinc oxide, 30.5 g calcium hydrogen phosphate, 6.8 g iron (II) fumarate, 16.0 g magnesium oxide, 10 mg Na molybdate, 0.356 g manganese sulfate, 12 mg potassium iodide, 12 mg chromium (III) chloride, 0.2 g Copper sulfate, 4 mg sodium selenate. 10 g of this mixture can be used for a daily ration.
0,4 kg per Gefriertrocknung hergestelltes Broccolipulver werden mit 0,2 kg Bananenpulver und 0,25 kg Tomatenpulver vermischt. Dieser Mischung werden folgende Inhaltsstoffe und Mineralien zugegeben: 0,55 g ß-Carotin, 0,13 g Vitamin Bl, 0,18 g Vitamin B2, 0,23 g Vitamin B6, 0,001 g Vitamin B12, 1,82 g Tocopherol-Acetat, 0,5 mg Vitamin D3, 5 mg Vitamin Kl, 45 mg Folsäure, 1,35 g Nicotinsäureamid, 20 mg Biotin, 0,67 g Ca-Pantothenat, 0,80 g Coenzym QlO, 8 g Vitamin C, 0,88 g Zinkoxid, 30,5 g Kalziumhydrogenphosphat, 6,8 g Eisen(II)fumarat, 16,5 g Magnesiumoxid, 12 mg Na-Molybdat, 0,4 g Managansulfat, 12 mg Kaliumjodid, 12 mg Chrom(III)chlorid, 0,185 g Kupfersulfat, 4,2 mg Na-Selenat. Von dieser Mischung können jeweils 10 g für eine Tagesration genommen werden.0.4 kg of freeze-dried broccoli powder is mixed with 0.2 kg of banana powder and 0.25 kg of tomato powder. The following ingredients and minerals are added to this mixture: 0.55 g ß-carotene, 0.13 g vitamin Bl, 0.18 g vitamin B2, 0.23 g vitamin B6, 0.001 g vitamin B12, 1.82 g tocopherol acetate, 0.5 mg vitamin D3, 5 mg vitamin K1, 45 mg folic acid, 1.35 g nicotinamide, 20 mg biotin, 0.67 g Ca pantothenate, 0.80 g coenzyme Q10, 8 g vitamin C, 0.88 g zinc oxide, 30.5 g calcium hydrogen phosphate, 6.8 g iron (II) fumarate, 16.5 g magnesium oxide, 12 mg Na molybdate, 0.4 g manganese sulfate, 12 mg potassium iodide, 12 mg chromium (III) chloride, 0.185 g copper sulfate, 4.2 mg Na-selenate. 10 g of this mixture can be used for a daily ration.
Claims (15)
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Cited By (5)
Publication number | Priority date | Publication date | Assignee | Title |
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GB2407977A (en) * | 2003-11-12 | 2005-05-18 | Chin-Sung Ko | Umbrella ribs for a foldable umbrella |
WO2012045045A1 (en) * | 2010-10-01 | 2012-04-05 | Children's Hospital Oakland Research Institute | Low calorie nutritional compositions for maintaining metabolic balance |
CN103461999A (en) * | 2013-08-13 | 2013-12-25 | 娄志 | Processing method for nutritious and health care fruit-vegetable powder rich in vitamins |
EP2135616B1 (en) | 2008-06-19 | 2016-05-04 | Symrise AG | Dried bilberries for influencing intestinal conditions |
WO2016070017A1 (en) * | 2014-10-30 | 2016-05-06 | Abbott Laboratories | Pediatric nutritional compositions, method of making and use |
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2003
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Cited By (6)
Publication number | Priority date | Publication date | Assignee | Title |
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GB2407977A (en) * | 2003-11-12 | 2005-05-18 | Chin-Sung Ko | Umbrella ribs for a foldable umbrella |
GB2407977B (en) * | 2003-11-12 | 2006-09-20 | Chin-Sung Ko | Rib construction for a multi-folded umbrella |
EP2135616B1 (en) | 2008-06-19 | 2016-05-04 | Symrise AG | Dried bilberries for influencing intestinal conditions |
WO2012045045A1 (en) * | 2010-10-01 | 2012-04-05 | Children's Hospital Oakland Research Institute | Low calorie nutritional compositions for maintaining metabolic balance |
CN103461999A (en) * | 2013-08-13 | 2013-12-25 | 娄志 | Processing method for nutritious and health care fruit-vegetable powder rich in vitamins |
WO2016070017A1 (en) * | 2014-10-30 | 2016-05-06 | Abbott Laboratories | Pediatric nutritional compositions, method of making and use |
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