DE161184C - - Google Patents
Info
- Publication number
- DE161184C DE161184C DENDAT161184D DE161184DA DE161184C DE 161184 C DE161184 C DE 161184C DE NDAT161184 D DENDAT161184 D DE NDAT161184D DE 161184D A DE161184D A DE 161184DA DE 161184 C DE161184 C DE 161184C
- Authority
- DE
- Germany
- Prior art keywords
- liquids
- sterilized
- formaldehyde
- milk
- sterilization
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Active
Links
- WSFSSNUMVMOOMR-UHFFFAOYSA-N Formaldehyde Chemical compound O=C WSFSSNUMVMOOMR-UHFFFAOYSA-N 0.000 claims description 48
- 239000007788 liquid Substances 0.000 claims description 21
- 238000000034 method Methods 0.000 claims description 13
- 230000001954 sterilising effect Effects 0.000 claims description 9
- 238000004659 sterilization and disinfection Methods 0.000 claims description 9
- 239000000126 substance Substances 0.000 claims description 3
- 238000004321 preservation Methods 0.000 claims 1
- 210000004080 milk Anatomy 0.000 description 11
- 239000008267 milk Substances 0.000 description 11
- 235000013336 milk Nutrition 0.000 description 11
- 238000007792 addition Methods 0.000 description 3
- 230000001580 bacterial effect Effects 0.000 description 3
- 244000052616 bacterial pathogen Species 0.000 description 3
- 239000012530 fluid Substances 0.000 description 3
- 239000008098 formaldehyde solution Substances 0.000 description 3
- 230000035943 smell Effects 0.000 description 3
- 235000009161 Espostoa lanata Nutrition 0.000 description 2
- 240000001624 Espostoa lanata Species 0.000 description 2
- 238000011109 contamination Methods 0.000 description 2
- 235000013305 food Nutrition 0.000 description 2
- 239000011521 glass Substances 0.000 description 2
- 238000010438 heat treatment Methods 0.000 description 2
- 235000013372 meat Nutrition 0.000 description 2
- 230000004048 modification Effects 0.000 description 2
- 238000012986 modification Methods 0.000 description 2
- 241000193738 Bacillus anthracis Species 0.000 description 1
- 206010043376 Tetanus Diseases 0.000 description 1
- 230000001147 anti-toxic effect Effects 0.000 description 1
- 210000004369 blood Anatomy 0.000 description 1
- 239000008280 blood Substances 0.000 description 1
- -1 blood serum Substances 0.000 description 1
- DKOQGJHPHLTOJR-WHRDSVKCSA-N cefpirome Chemical compound N([C@@H]1C(N2C(=C(C[N+]=3C=4CCCC=4C=CC=3)CS[C@@H]21)C([O-])=O)=O)C(=O)\C(=N/OC)C1=CSC(N)=N1 DKOQGJHPHLTOJR-WHRDSVKCSA-N 0.000 description 1
- 239000003153 chemical reaction reagent Substances 0.000 description 1
- 230000015271 coagulation Effects 0.000 description 1
- 238000005345 coagulation Methods 0.000 description 1
- 238000000354 decomposition reaction Methods 0.000 description 1
- 230000001419 dependent effect Effects 0.000 description 1
- 230000000249 desinfective effect Effects 0.000 description 1
- 230000001079 digestive effect Effects 0.000 description 1
- 230000002349 favourable effect Effects 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 230000002070 germicidal effect Effects 0.000 description 1
- 230000005484 gravity Effects 0.000 description 1
- WSFSSNUMVMOOMR-NJFSPNSNSA-N methanone Chemical compound O=[14CH2] WSFSSNUMVMOOMR-NJFSPNSNSA-N 0.000 description 1
- 239000000203 mixture Substances 0.000 description 1
- 239000000047 product Substances 0.000 description 1
- 102000004169 proteins and genes Human genes 0.000 description 1
- 108090000623 proteins and genes Proteins 0.000 description 1
- 210000002966 serum Anatomy 0.000 description 1
- 238000003756 stirring Methods 0.000 description 1
- 238000010792 warming Methods 0.000 description 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B11/00—Preservation of milk or dairy products
- A23B11/10—Preservation of milk or milk preparations
- A23B11/18—Preservation of milk or milk preparations by addition of preservatives
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
- Dairy Products (AREA)
Publications (1)
| Publication Number | Publication Date |
|---|---|
| DE161184C true DE161184C (cs) |
Family
ID=427080
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| DENDAT161184D Active DE161184C (cs) |
Country Status (1)
| Country | Link |
|---|---|
| DE (1) | DE161184C (cs) |
-
0
- DE DENDAT161184D patent/DE161184C/de active Active
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| DE69814070T2 (de) | Sterilisationsverfahren | |
| DE60019538T2 (de) | Verfahren zum Sterilisieren von Lumen | |
| DE161184C (cs) | ||
| DE68917594T2 (de) | Gelkörper und verfahren für biologische sterilisierungssteuerung. | |
| CN107964467A (zh) | 一种不添加二氧化硫有机葡萄果酒的生产方法 | |
| DE68904057T2 (de) | Verfahren zur herstellung fluessiger eiprodukte. | |
| CN112335694A (zh) | 一种高活性苯扎氯铵灭菌消毒喷雾、制备方法及装置 | |
| Schoenholz et al. | Toxin production and signs of spoilage in commercially canned vegetables and fruits inoculated with detoxified spores of B. botulinus. XII | |
| CH644087A5 (en) | Process and agent for maintaining the sterility of water and aqueous solutions | |
| AU2021107045A4 (en) | A method for formulation of natural laboratory disinfectant using orange peel waste | |
| DE137642C (cs) | ||
| CN107550931A (zh) | 一种创伤骨科清洗用冲洗液 | |
| DE962399C (de) | Verfahren und Vorrichtung zum Haltbarmachen von Milch und Milcherzeugnissen | |
| DE153561C (cs) | ||
| DE66296C (de) | Tropfpipette | |
| DE1616208C3 (de) | Gerät zur Verhinderung einer Kontamination bei Drucktransfusionen oder -infusionen aus festen Behältern | |
| EP0659350B1 (de) | Verfahren zum Geniessbar- und/oder Haltbarmachen von Wasser | |
| EP1839678A2 (de) | Vorrichtung und Verfahren zur selektiven Abreicherung, Inaktivierung, Stimulierung, Elimination oder Lyse von biologischen Partikeln -in-vitro / in-vivo - in biologischen-, physiologischen- und industriellen Flüssigkeiten | |
| DE764840C (de) | Verfahren und Vorrichtung zur Behandlung von Katgut und anderem Naehmaterial tierischen Ursprungs | |
| DE20116498U1 (de) | Ozon-Hämodiafiltration | |
| DE80198C (cs) | ||
| CN107475128A (zh) | 一种富硒柞蚕蛹虫草的生产方法 | |
| DE147561C (cs) | ||
| DE326439C (de) | Verfahren zur Vernichtung oder Schwaechung der Funktionen von Mikroorganismen und dieseh nahestehenden Koerpern | |
| Morgan et al. | Bacteriological, physiological, etc. |