CY1115034T1 - Ροφηματα αμυγδαλου και μεθοδοι για την παραγωγη αυτων - Google Patents
Ροφηματα αμυγδαλου και μεθοδοι για την παραγωγη αυτωνInfo
- Publication number
- CY1115034T1 CY1115034T1 CY20141100287T CY141100287T CY1115034T1 CY 1115034 T1 CY1115034 T1 CY 1115034T1 CY 20141100287 T CY20141100287 T CY 20141100287T CY 141100287 T CY141100287 T CY 141100287T CY 1115034 T1 CY1115034 T1 CY 1115034T1
- Authority
- CY
- Cyprus
- Prior art keywords
- almond
- methods
- producing
- drinks
- provides methods
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C11/00—Milk substitutes, e.g. coffee whitener compositions
- A23C11/02—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins
- A23C11/10—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing or not lactose but no other milk components as source of fats, carbohydrates or proteins
- A23C11/103—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing or not lactose but no other milk components as source of fats, carbohydrates or proteins containing only proteins from pulses, oilseeds or nuts, e.g. nut milk
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation containing fruit or vegetable juices
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/42—Preservation of non-alcoholic beverages
- A23L2/46—Preservation of non-alcoholic beverages by heating
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
- A23L2/56—Flavouring or bittering agents
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Seeds, Soups, And Other Foods (AREA)
Abstract
Η παρούσα εφεύρεση αφορά ροφήματα αμυγδάλου ήπιας γεύσης, τα οποία χαρακτηρίζονται εκ του ότι έχουν μία χαμηλή συγκέντρωση βενζαλδεΰδης και μία χαμηλή συγκέντρωση πυραζινών. Η εφεύρεση επίσης παρέχει μεθόδους για τη λήψη αυτών. Συγκεκριμένα, η εφεύρεση παρέχει μεθόδους οι οποίες περιλαμβάνουν υποβολή των αμυγδάλων σε μία εν ξηρώ θερμική επεξεργασία, η οποία ακολουθείται από ένα βήμα εν ξηρώ άλεσης, ώστε να ληφθεί ένας πολτός αμυγδάλων και τελικά διασπορά του πολτού αμυγδάλων εντός ενός υδατικού μέσου προκειμένου να ληφθεί ένα ρόφημα αμυγδάλου.
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
EP11195982.1A EP2476317B1 (en) | 2011-12-29 | 2011-12-29 | Almond drinks and methods for their production |
Publications (1)
Publication Number | Publication Date |
---|---|
CY1115034T1 true CY1115034T1 (el) | 2016-12-14 |
Family
ID=45445894
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CY20141100287T CY1115034T1 (el) | 2011-12-29 | 2014-04-15 | Ροφηματα αμυγδαλου και μεθοδοι για την παραγωγη αυτων |
Country Status (10)
Country | Link |
---|---|
EP (1) | EP2476317B1 (el) |
CY (1) | CY1115034T1 (el) |
DK (1) | DK2476317T3 (el) |
ES (1) | ES2460668T3 (el) |
HR (1) | HRP20140382T1 (el) |
PL (1) | PL2476317T3 (el) |
PT (1) | PT2476317E (el) |
RS (1) | RS53260B (el) |
SI (1) | SI2476317T1 (el) |
SM (1) | SMT201400052B (el) |
Families Citing this family (17)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103250843A (zh) * | 2013-06-07 | 2013-08-21 | 北京绿源求证科技发展有限责任公司 | 一种滋阴润肺的食品养生茶冲剂 |
ES2592505B1 (es) * | 2014-11-07 | 2017-09-12 | Esteve-Hita, S.L. | Procedimiento de elaboración de un producto granizado a base de avellanas y/o almendras, y producto obtenido |
BE1022671B9 (nl) * | 2015-01-10 | 2018-11-14 | Alpro Cv Op Aandelen | Plantaardige yoghurtachtige producten en methoden om deze te produceren |
CN104770794A (zh) * | 2015-03-27 | 2015-07-15 | 柳培健 | 一种生津润肺杏仁露及其制备方法 |
US20160338389A1 (en) * | 2015-05-22 | 2016-11-24 | Whitewave Services, Inc. | Nut-based beverage made with unroasted nuts |
US10736342B2 (en) | 2016-03-03 | 2020-08-11 | General Mills, Inc. | Aseptic protein beverage and method of preparation |
US9615596B2 (en) | 2016-03-14 | 2017-04-11 | Kraft Foods Group Brands Llc | Protein products and methods for making the same |
US20170258104A1 (en) * | 2016-03-14 | 2017-09-14 | Kraft Foods Group Brands Llc | Stable protein products and methods for making the same |
RU2633401C1 (ru) * | 2016-11-22 | 2017-10-12 | Общество с ограниченной ответственностью "Зеленые линии" | СОСТАВ КОМПОНЕНТОВ ДЛЯ ПРОИЗВОДСТВА ПИЩЕВОГО ПРОДУКТА НА ОСНОВЕ МИНДАЛЯ И СПОСОБ ПРОИЗВОДСТВА ПРОДУКТА НА ОСНОВЕ МИНДАЛЯ (варианты) |
PL3620059T3 (pl) * | 2018-09-06 | 2021-05-31 | Hochland Se | Sposób wytwarzania proszku spożywczego, korzystnie wegańskiego, na bazie mączki migdałowej |
CN109619198A (zh) * | 2018-12-29 | 2019-04-16 | 光明乳业股份有限公司 | 一种巴旦木常温酸奶及其制备方法 |
US20230157336A1 (en) | 2020-04-27 | 2023-05-25 | Re-Nut AG | Methods of processing culinary nuts and extraction products obtained by the same |
DK3903601T3 (da) | 2020-04-27 | 2022-07-18 | Unico First Ag | Fremgangsmåder til behandling af kulinariske nødder og ekstraktionsprodukter opnået med samme |
CN113951330B (zh) * | 2021-10-27 | 2023-08-08 | 内蒙古沙漠之花生态产业科技有限公司 | 一种高蛋白原味杏仁饮料的生产工艺 |
EP4226774A1 (en) * | 2022-02-11 | 2023-08-16 | Unico-first AG | Methods of preparation of culinary nut paste using nut shell material and related products |
BE1030280B1 (fr) | 2022-02-18 | 2023-09-18 | Meura S A | Procédé de production de produits de substitution aux produits laitiers |
NL2033131B1 (en) | 2022-09-26 | 2024-04-03 | Coewless B V | Plant-based drink |
Family Cites Families (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS5881768A (ja) | 1981-11-09 | 1983-05-17 | Ton:Kk | 飲料用又はデザ−ト用アーモンドペ−ストの製造法 |
DE3908704A1 (de) * | 1989-03-16 | 1990-09-20 | Wieneke Franz | Verfahren und vorrichtung naturbelassener erdmandelmilch (horchata) |
EP0776165B1 (fr) | 1994-08-17 | 1999-01-07 | Jacques Berger | Procede de preparation d'un lait d'amandes, et produits obtenus |
US6123976A (en) | 1998-02-09 | 2000-09-26 | California Almond Growers Exchange | Process for producing beverages from nut butter and the product therefrom |
GB2413932A (en) | 2004-05-11 | 2005-11-16 | Higher Living Ltd | Almond milk |
US7592030B2 (en) * | 2005-03-03 | 2009-09-22 | Green Rabbit, Llc | Non-dairy, non-soy food product and methods of making |
US20110064862A1 (en) | 2009-09-11 | 2011-03-17 | Dean Intellectual Property Services, Inc. | Non-Dairy, Nut-Based Milk and Method of Production |
-
2011
- 2011-12-29 EP EP11195982.1A patent/EP2476317B1/en active Active
- 2011-12-29 PT PT111959821T patent/PT2476317E/pt unknown
- 2011-12-29 RS RS20140188A patent/RS53260B/en unknown
- 2011-12-29 PL PL11195982T patent/PL2476317T3/pl unknown
- 2011-12-29 DK DK11195982.1T patent/DK2476317T3/da active
- 2011-12-29 SI SI201130143T patent/SI2476317T1/sl unknown
- 2011-12-29 ES ES11195982.1T patent/ES2460668T3/es active Active
-
2014
- 2014-04-15 CY CY20141100287T patent/CY1115034T1/el unknown
- 2014-04-22 SM SM201400052T patent/SMT201400052B/xx unknown
- 2014-04-28 HR HRP20140382AT patent/HRP20140382T1/hr unknown
Also Published As
Publication number | Publication date |
---|---|
EP2476317A1 (en) | 2012-07-18 |
HRP20140382T1 (hr) | 2014-06-06 |
ES2460668T3 (es) | 2014-05-14 |
PT2476317E (pt) | 2014-04-29 |
SMT201400052B (it) | 2014-07-07 |
EP2476317B1 (en) | 2014-02-12 |
RS53260B (en) | 2014-08-29 |
SI2476317T1 (sl) | 2014-06-30 |
DK2476317T3 (da) | 2014-05-05 |
PL2476317T3 (pl) | 2014-06-30 |
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