CN2681568Y

CN2681568Y - Steam vermicelli machine

Info

Publication number: CN2681568Y
Application number: CNU200420035100XU
Authority: CN
Inventors: 陈平
Original assignee: Individual
Current assignee: Individual
Priority date: 2004-02-19
Filing date: 2004-02-19
Publication date: 2005-03-02
Anticipated expiration: 2014-02-19

Abstract

The utility model relates to a steam vermicelli machine comprising a belt pulley, a machine frame, a powder sleeve, a screw rod, a screw rod axis, a hopper, a handpiece, a sieve plate and a steam sleeve; the steam sleeve is sheathed at the external side of the powder sleeve in a sealing mode; the inner part of the steam sleeve is filled with steam, and the speed of the heat exchange is fast. The utility model can release larger heat energy in a short time so that the advance rate of the screw rod to the powder is accelerated; the production rate can be increased 2 times with good production maturity and good quality; the electric energy of an electric heater can be saved. The utility model is the novel vermicelli producing equipment with energy saving, high output and good quality.

Description

The steam vermicelli machine

Technical field

The utility model relates to a kind of food processing equipment, is specifically related to a kind of self-cooking type vermicelli machine that bean vermicelli or vermicelli are used of producing.

Background technology

Bean vermicelli is China people's a traditional food, raw materials usedly comes clssification and designation by it usually, as being that raw material then claims ground rice or rice noodles with the rice; With red administration or green starch is the bean vermicelli that raw material is produced, and then claims sweet potato noodles or green bean vermicelli.The raw material of producing bean vermicelli is a lot, is raw material with potato class or bean starch normally, and it is raw material that also available rice, corn, millet etc. are pulverized the back.The described bean vermicelli of utility model comprises that above-mentioned various raw material is independent or mixes various beans vermicelli and the vermicelli that the back produces.The folk tradition technology of producing bean vermicelli is the powder method of leaking, and is to produce various beans vermicelli with squash type from ripe vermicelli machine and modern powder-making technique generally adopts.Its technology is: powder enters the monotubular self-cooking type vermicelli machine from feed hopper after adding the even matter of water stirring, and the energy that provides by motor pushes, advances with screw rod, is extruded into the bean vermicelli shape again from head sieve plate hole.The sleeve of body is double-deck, adds water in the outer layer sleeve, and with the electric heater heating, makes bean vermicelli in extruding, progradation, obtains heat energy slaking powder from the water-bath sleeve.If there is not the water-bath sleeve that the energy of slaking powder is provided, depend merely on extruding, the propelling of screw rod, powder is difficult to slaking.Use 7.5 kilowatts motor-driven screw rod to push and advance, re-use 8 kilowatts electric heater in the water-bath sleeve, the working ability of this monotubular vermicelli machine is per hour about 50 kilograms.Want to improve output, must improve rotating speed, in case and rotating speed improves, required heat energy is difficult to guarantee during the powder slaking, because powder from spice to the time of extruding, have only 10-12 second, in the so short time, the heat energy that the water-bath heating is provided, can't satisfy the needs of slaking powder, the bean vermicelli of producing, curing degree is not enough, gives birth to unglazed in vain, bean vermicelli does not have biceps, cook and one boil and will break, people once tried out in the water-bath sleeve and refueled, and utilized the higher characteristics of oil temperature to replace water-bath to replenish the required heat energy of slaking powder, but still can't fundamentally deal with problems, the bean vermicelli of producing, ripe when giving birth in the time of still, and also output does not have obvious increase.

Summary of the invention

Technical problem to be solved in the utility model is: the heat energy that solving existing self-cooking type vermicelli machine water-bath heating is provided can't satisfy the needs of slaking powder, the problem that product quality can't guarantee, output can't improve; And provide a kind of simple in structure, the steam vermicelli machine that discharge that heat energy is big, rate of heat exchange fast, good product quality, output increases substantially.

The technical solution adopted in the utility model is: this steam vermicelli machine has belt pulley, frame, the powder sleeve, screw rod, the screw rod axle, feed hopper, head, sieve plate, the steam sleeve, screw rod is sleeved in the powder sleeve, screw rod is fixed on the screw rod axle, the screw rod axle passes through bearing, bearing block is installed on the frame, screw rod axle head head installs and fixes belt pulley, belt pulley is by the motor power transmission, the powder sleeve is fixed on the frame, feed hopper is installed on the powder sleeve, the feed hopper lower end is communicated with the powder barrel bore, the vapour jacket jacket casing is contained in outside the powder sleeve, and is connected and fixed sealing with the powder sleeve shell, has the steam inlet on the steam sleeve, and steam jacket is housed, the vapour jacket tube bottom is equipped with sea cock and valve, and as condensation-water drain, sieve plate is installed on the head.In the technique scheme, steam pressure gauge is installed also on the steam sleeve.

The utility model transform electrical heating water-bath type monotubular as the steam heating type monotubular from ripe vermicelli machine from ripe vermicelli machine, without water-bath, and uses steam, and this is because the rate of heat exchange of steam is fast, can discharge bigger heat energy at short notice.Steam introducing port importing pressure is 1 kilogram steam, and the vapour jacket tube bottom is equipped with sea cock and valve, as the outlet of condensed water, and inserts the hole that thermometer is observed water temperature originally, inserts the Pressure gauge of observing steam pressure.After replacing water-bath with steam bath, former per hour working ability is 50 kilograms a monotubular self-cooking type vermicelli machine, and working ability is per hour brought up to more than 150 kilograms, and has saved 8 kilowatts of electric power that are used for the water-bath heating.

The utility model is reasonable in design, and is simple in structure, and scrap build is easy, but can increase substantially output, moves under the identical situation of rate at type, motor, can improve 2 times of output.And good product quality, the curing degree height, the gloss straight elevator has biceps, should vigorously promote the use.

Description of drawings

Fig. 1 is the utility model structural representation.

The specific embodiment

Referring to Fig. 1, this steam vermicelli machine has belt pulley 1, frame 2, powder sleeve 3, screw rod 4, screw rod axle 5, feed hopper 6, head 7, sieve plate 8, steam sleeve 9, screw rod 4 is sleeved in the powder sleeve 3, screw rod 4 is fixed on the screw rod axle 5, screw rod axle 5 passes through bearing, bearing block is installed on the frame 2, screw rod axle 5 terminations install and fix belt pulley 1, belt pulley 1 is by the motor power transmission, powder sleeve 3 is fixed on the frame 2, feed hopper 6 is installed on the powder sleeve 3, feed hopper 6 lower ends are communicated with powder sleeve 3 inner chambers, steam sleeve 9 is sleeved on outside the powder sleeve 3, and be connected and fixed sealing with powder sleeve 3 shells, have steam inlet 10 on the steam sleeve 9, and steam jacket is housed, sea cock and valve 11 is equipped with in steam sleeve 9 bottoms, as condensation-water drain, sieve plate 8 is installed on the head, and steam drum 9 also is equipped with steam pressure gauge 12.The diameter pulley of motor is amplified, improve rotating speed to per minute 600 and change.Add through stirring the starch from sweet potato slurry of even matter from feed hopper, after starting motor and importing steam, the ability of per hour processing sweet potato noodles is increased to 150 kilograms from original 50 kilograms, and bean vermicelli bar shaped straight elevator, gloss is strong, curing degree is high, the sweet potato noodles of producing, can be used as convenient sweet potato powder, also can produce the chafing dish powder that boils unbroken noodles with boiling water bubble food.

Claims

1, a kind of steam vermicelli machine, it is characterized in that having belt pulley, frame, the powder sleeve, screw rod, the screw rod axle, feed hopper, head, sieve plate, the steam sleeve, screw rod is sleeved in the powder sleeve, screw rod is fixed on the screw rod axle, the screw rod axle passes through bearing, bearing block is installed on the frame, screw rod axle head head installs and fixes belt pulley, belt pulley is by the motor power transmission, the powder sleeve is fixed on the frame, feed hopper is installed on the powder sleeve, and the feed hopper lower end is communicated with the powder barrel bore, and the vapour jacket jacket casing is contained in outside the powder sleeve, and be connected and fixed sealing with the powder sleeve shell, have the steam inlet on the steam sleeve, and steam jacket is housed, the vapour jacket tube bottom is equipped with sea cock and valve, as condensation-water drain, sieve plate is installed on the head.