CN220211875U

CN220211875U - Thermal insulation device of marinating equipment

Info

Publication number: CN220211875U
Application number: CN202322256728.8U
Authority: CN
Inventors: 王晓东; 宋明登; 彭军; 王伟
Original assignee: Hubei Dongsheng Food Technology Co ltd
Current assignee: Hubei Dongsheng Food Technology Co ltd
Priority date: 2023-08-22
Filing date: 2023-08-22
Publication date: 2023-12-22
Anticipated expiration: 2033-08-22

Abstract

The utility model discloses a marinating equipment heat preservation device, which relates to the technical field of food processing and comprises a base and a heat preservation component, wherein support columns are arranged on two sides of the upper end of the base, a motor is arranged on the outer side of each support column, the front end of each motor is connected with a movable shaft, the front end of each movable shaft is connected with a marinating tank, the inner wall of each marinating tank is provided with the heat preservation component, the heat preservation component comprises a heat conduction layer, a heating block, a water storage tank, a water filling port, a heat preservation layer and a water outlet, the outer side of the heat conduction layer is connected with the heating block, the outer side of the heating block is provided with the water storage tank, the water filling port is arranged above the water storage tank, the outer side of the water storage tank is connected with the heat preservation layer, and the lower end of the water storage tank is provided with the water outlet; this steamed equipment heat preservation device that boils through the setting of heat preservation subassembly, avoids appearing steamed equipment to rely on self heat preservation pot body to keep warm the steamed food of sauce and causes the too fast problem of food heat dissipation, has improved the whole edible taste of steamed food of sauce.

Description

Thermal insulation device of marinating equipment

Technical Field

The utility model relates to the technical field of food processing, in particular to a heat preservation device of marinating equipment.

Background

Food processing refers to cereal grinding, feed processing, vegetable oil and sugar processing, slaughtering and meat processing, aquatic product processing, and processing activities of vegetables, fruits and nuts and the like, and potato, dehydrated vegetable processing and vegetable can processing which are directly carried out by taking agricultural, forestry, pasturing and fishery products as raw materials, is a type of broad agricultural product processing industry, and sauce marinated food belongs to one type of food, and in order to improve the processing efficiency of the sauce marinated food, a heat preservation device is needed, but the existing heat preservation device still has the following defects:

the utility model as in application number 201921902528.2 discloses a cooking device for processing marinating materials, which is continuously transmitted into the lower end of a heat preservation pot body through a steam inlet pipe, and is connected with a steam discharge valve to start discharging gas, the upper end of the gas discharge valve is connected with a split cover to uniformly emit, so that the problem that the practicality of the heat preservation device for the marinating device is reduced and the use efficiency is reduced due to the fact that the practicality is reduced and the use efficiency is reduced due to the fact that the marinating device is similar to the comparison document of the application.

Accordingly, in view of the above, research and improvement are made to the existing structure and the defects, and a heat preservation device for a marinating device is provided.

Disclosure of Invention

The utility model aims to provide a heat preservation device of marinating equipment, which solves the problems in the background technology.

In order to achieve the above purpose, the present utility model provides the following technical solutions:

the utility model provides a steamed equipment heat preservation device that boils, includes base and heat preservation subassembly, the support column is installed to base upper end both sides, and the support column outside is provided with the motor to the motor front end is connected with the loose axle, and the loose axle front end is connected with steamed the boiling tank simultaneously, steamed boiling tank inner wall is provided with heat preservation subassembly, and heat preservation subassembly includes heat conduction layer, heating block, water storage tank, water filling port, heat preservation and delivery port, the heat conduction layer outside is connected with the heating block, and the heating block outside is provided with the water storage tank to the water filling port has been seted up to the water storage tank top, and the water storage tank outside is connected with the heat preservation simultaneously, the delivery port has been seted up to the water storage tank lower extreme, steamed boiling tank inside is provided with the compounding subassembly.

Further, the number of the support columns is two, and the two support columns are symmetrically arranged on two sides of the upper end of the base through the front central axis of the base.

Further, the outer side of the heat conducting layer is flush with the outer side of the heating block, and the heat conducting layer is tightly attached to the heating block.

Further, the upper side and the lower side of the water storage tank are respectively provided with a heating block and a heat preservation layer, and the water storage tank is arranged and limited between the heating blocks and the heat preservation layer.

Further, the mixing component comprises a sealing cover, a sealing rubber ring and a servo motor, wherein the sealing rubber ring is additionally arranged at the lower end of the sealing cover, and the middle part of the upper end of the sealing cover is provided with the servo motor.

Further, the mixing component further comprises a supporting rod, a fixing rod and a mixing rod, wherein the supporting rod is connected to the front end of the servo motor, the fixing rod is installed on the outer side of the upper end of the supporting rod, and the mixing rod is installed at the front end of the fixing rod.

Further, the outer side of the supporting rod is flush with the inner side of the marinating pot, and the supporting rod is rotationally connected with the marinating pot through a servo motor.

Further, the mixing rod is U-shaped, and the mixing rod is in threaded connection with the supporting rod through the fixing rod.

The utility model provides a heat preservation device of marinating equipment, which has the following beneficial effects:

1. according to the utility model, through the arrangement of the heat preservation component, when the heat preservation device of the marinating device is used, the heat preservation component arranged on the inner wall of the marinating tank is utilized to prevent most marinating devices from preserving heat of marinating foods by only relying on the heat preservation pot body, so that heat is dissipated too quickly, the problem that the taste of marinated foods is affected occurs, a proper amount of water is injected into the water storage tank through the water filling port arranged on the outer side of the marinating tank, the operation of the heating block arranged on the inner wall of the marinating tank is utilized to raise the whole temperature of the inside of the marinating tank, the heat conduction layer arranged on the outer side of the heating block is matched to heat the marinating foods in the pot more uniformly, meanwhile, the heat preservation layer additionally arranged on the outer side of the water storage tank is utilized to preserve heat and reduce heat dissipation, so that the marinating tank is preserved by using hot water in the water storage tank when the operation of the heating block is stopped, the utilization rate of resources is increased, water is discharged from the inside the water storage tank through the water outlet after the use of the equipment is finished, and the convenience in use of the equipment is further improved.

2. According to the utility model, through the arrangement of the mixing component, when the heat preservation device of the marinating equipment is used, the problem that most of heat preservation devices are poor in tightness and easy to damage the integrity of the heat preservation device when marinated foods are mixed is avoided through the mixing component arranged in the marinating tank, so that food sales are influenced, dust and bacteria are easy to enter the marinating tank, the situation that marinated foods are easy to deteriorate is caused, the sealing cover is butted with the marinating tank, the sealing cover is fixedly arranged above the marinating tank by matching with the fastening bolt, the sealing rubber ring additionally arranged at the lower end of the sealing cover increases the integral tightness after the sealing cover is closed, so that overflow of sauce in the mixing process and entry of dust and bacteria in the air into the marinating tank are avoided, the output shaft of the servo motor is connected with the supporting rod through the coupling, the servo motor drives the supporting rod to rotate in the marinating tank, the U-shaped mixing rod is fixedly arranged outside the supporting rod by utilizing the fixing rod, the U-shaped mixing rod drives the marinated foods thrown in the marinating tank to be mixed, the marinated foods at the bottom of the marinating tank are convenient to be mixed, and the integrity of marinated meat is prevented from being damaged, and the integral use efficiency of the equipment is improved.

Drawings

FIG. 1 is a schematic diagram of the overall front cross-sectional structure of a thermal insulation device for a marinating apparatus of the present utility model;

FIG. 2 is a schematic perspective view of a marinating pot of a heat preservation device of a marinating apparatus;

fig. 3 is a schematic perspective view of a mixing rod of a heat preservation device of a marinating device.

In the figure: 1. a base; 2. a support column; 3. a motor; 4. a movable shaft; 5. a marinating pot; 6. a thermal insulation assembly; 601. a heat conducting layer; 602. a heating block; 603. a water storage tank; 604. a water filling port; 605. a heat preservation layer; 606. a water outlet; 7. a mixing component; 701. a cover; 702. sealing rubber rings; 703. a servo motor; 704. a support rod; 705. a fixed rod; 706. and a mixing rod.

Detailed Description

Embodiments of the present utility model are described in further detail below with reference to the accompanying drawings and examples. The following examples are illustrative of the utility model but are not intended to limit the scope of the utility model.

As shown in fig. 1 and 2, a heat preservation device of a marinating apparatus comprises a base 1 and a heat preservation component 6, wherein two sides of the upper end of the base 1 are provided with support columns 2, the outer sides of the support columns 2 are provided with motors 3, the front ends of the motors 3 are connected with movable shafts 4, the front ends of the movable shafts 4 are connected with marinating tanks 5, the inner walls of the marinating tanks 5 are provided with the heat preservation component 6, the heat preservation component 6 comprises a heat conduction layer 601, a heating block 602, a water storage tank 603, a water injection port 604, a heat preservation layer 605 and a water outlet 606, the outer sides of the heat conduction layer 601 are connected with the heating block 602, the outer sides of the heating block 602 are provided with a water storage tank 603, the upper side of the water storage tank 603 is provided with a water injection port 604, the outer sides of the water storage tank 603 are connected with the heat preservation layer 605, the lower ends of the water storage tank 603 are provided with water outlets 606, the number of the support columns 2 is two, and the two support columns 2 are symmetrically arranged on the two sides of the upper end of the base 1 by the front central axis of the base 1, the heat conduction layer 601 is flush with the outer side of the heating block 602, the heat conduction layer 601 is tightly attached to the heating block 602, the heating block 602 and the heat insulation layer 605 are respectively arranged on the upper side and the lower side of the water storage tank 603, the water storage tank 603 is arranged and limited between the heating block 602 and the heat insulation layer 605, a proper amount of water is injected into the water storage tank 603 through a water injection port 604 arranged on the outer side of the marinating tank 5, the heating block 602 arranged on the inner wall of the marinating tank 5 operates, the overall temperature of the inside of the marinating tank 5 is increased, the heat conduction layer 601 on the outer side of the heating block 602 is matched to enable sauced foods to be heated more uniformly in a pot, meanwhile, the operation of the heating block 602 enables the water in the water storage tank 603 to be heated, the heat insulation layer 605 additionally arranged on the outer side of the water storage tank 603 is utilized to insulate heat and reduce heat dissipation, so that when the operation of the heating block 602 stops, the marinating tank 5 is insulated by hot water in the water storage tank 603, the resource utilization rate is increased, the electricity consumption is reduced, and after the equipment is used, water is discharged from the water storage tank 603 through the water outlet 606, so that the equipment use convenience is further improved;

as shown in fig. 1 and 3, a mixing component 7 is arranged in the marinating pot 5, the mixing component 7 comprises a sealing cover 701, a sealing rubber ring 702 and a servo motor 703, the sealing rubber ring 702 is additionally arranged at the lower end of the sealing cover 701, the middle part of the upper end of the sealing cover 701 is provided with the servo motor 703, the mixing component 7 also comprises a supporting rod 704, a fixing rod 705 and a mixing rod 706, the front end of the servo motor 703 is connected with the supporting rod 704, the fixing rod 705 is arranged at the outer side of the upper end of the supporting rod 704, the mixing rod 706 is arranged at the front end of the fixing rod 705, the outer side of the supporting rod 704 is flush with the inner side of the marinating pot 5, the supporting rod 704 is rotationally connected with the marinating pot 5 through the servo motor 703, the mixing rod 706 is U-shaped, the mixing rod 706 is in threaded connection with the supporting rod 704 through the fixing rod 705, the sealing cover 701 is butted with the marinating pot 5, the cooperation fastening bolt is with closing cap 701 fixed mounting in steamed jar 5 top, the holistic leakproofness after closing cap 701 is then increased to the sealing rubber ring 702 that adds of closing cap 701 lower extreme, thereby avoid the compounding in-process sauce to spill over and dust and bacterium get into steamed jar 5 inside, servo motor 703's output shaft has branch 704 through the coupling joint, servo motor 703 operation drives branch 704 and boils jar 5 inside rotation, utilize dead lever 705 with U type compounding pole 706 fixed mounting in the branch 704 outside, make branch 704 drive compounding pole 706 and mix the sauce steamed food that the jar 5 inside was put into, U font compounding pole 706 is convenient for bottom sauce steamed food to mix avoid destroying sauce steamed meat's integrality, thereby improve equipment whole availability factor.

In summary, when the heat preservation device of the marinating equipment is used, firstly, the support column 2 is fixedly arranged at two sides of the upper end of the base 1 by utilizing the fastening bolts, the output shaft of the motor 3 is connected with the movable shaft 4 through the coupling, the motor 3 operates to drive the movable shaft 4 to enable the marinating pot 5 at the inner side of the support column 2 to rotate, further better efficiency of mixing sauced, marinated foods is achieved, then, the sealing cover 701 is butted with the marinating pot 5, the sealing cover 701 is fixedly arranged above the marinating pot 5 by matching with the fastening bolts, the sealing rubber ring 702 additionally arranged at the lower end of the sealing cover 701 increases the integral tightness of the sealing cover 701 after being closed, so that overflow of sauce and dust and bacteria in air entering the marinating pot 5 in the mixing process are avoided, the output shaft of the servo motor 703 is connected with the supporting rod 704 through the coupling, the servo motor 703 operates to drive the supporting rod 704 to rotate in the marinating pot 5, the U-shaped mixing rod 706 is fixedly arranged on the outer side of the supporting rod 704 by utilizing the fixing rod 705, so that the supporting rod 704 drives the mixing rod 706 to mix the marinated food put into the marinating pot 5, the U-shaped mixing rod 706 facilitates the mixing of the marinated food at the bottom and avoids damaging the integrity of marinated meat, thereby improving the integral use efficiency of the equipment, finally, a proper amount of water is injected into the water storage tank 603 through the water filling port 604 arranged on the outer side of the marinating pot 5, the heating block 602 arranged on the inner wall of the marinating pot 5 operates to raise the integral temperature of the marinating pot 5, the heat conducting layer 601 arranged on the outer side of the heating block 602 is matched to ensure that the marinated food is heated more uniformly in the pot, meanwhile, the operation of the heating block 602 ensures that the water in the water storage tank 603 is heated, the heat insulation layer 605 arranged on the outer side of the water storage tank 603 is utilized to store heat and reduce heat dissipation, therefore, when the heating block 602 stops operating, the hot water in the water storage tank 603 is used for preserving heat of the marinating pot 5, the resource utilization rate is increased, the electricity consumption is reduced, and after the equipment is used, the water is discharged from the water storage tank 603 through the water outlet 606, so that the equipment use convenience is further improved.

The embodiments of the utility model have been presented for purposes of illustration and description, and are not intended to be exhaustive or limited to the utility model in the form disclosed. Many modifications and variations will be apparent to those of ordinary skill in the art. The embodiments were chosen and described in order to best explain the principles of the utility model and the practical application, and to enable others of ordinary skill in the art to understand the utility model for various embodiments with various modifications as are suited to the particular use contemplated.

Claims

1. The utility model provides a steamed equipment heat preservation device that boils, includes base (1) and heat preservation subassembly (6), its characterized in that, support column (2) are installed to base (1) upper end both sides, and are provided with motor (3) in the support column (2) outside to motor (3) front end is connected with loose axle (4), and loose axle (4) front end is connected with steamed jar (5) simultaneously, steamed jar (5) inner wall is provided with heat preservation subassembly (6), and heat preservation subassembly (6) including heat conduction layer (601), heating piece (602), water storage tank (603), water injection port (604), heat preservation (605) and delivery port (606), the heat conduction layer (601) outside is connected with heating piece (602), and is provided with water storage tank (603) in the outside to water storage tank (603) top has seted up water filling port (604), and the water storage tank (603) outside is connected with heat preservation (605) simultaneously, delivery port (606) have been seted up to water storage tank (603) lower extreme, steamed jar (5) inside is provided with compounding subassembly (7).

2. The heat preservation device of a marinating apparatus according to claim 1, wherein the number of the support columns (2) is two, and the two support columns (2) are symmetrically arranged on two sides of the upper end of the base (1) by the central axis of the front surface of the base (1).

3. The device according to claim 1, wherein the outer side of the heat conducting layer (601) is flush with the outer side of the heating block (602), and the heat conducting layer (601) is tightly attached to the heating block (602).

4. The heat preservation device of a marinating apparatus according to claim 1, wherein the upper side and the lower side of the water storage tank (603) are respectively provided with a heating block (602) and a heat preservation layer (605), and the water storage tank (603) is arranged and limited between the heating block (602) and the heat preservation layer (605).

5. The heat preservation device of a marinating apparatus according to claim 1, wherein the mixing component (7) comprises a sealing cover (701), a sealing rubber ring (702) and a servo motor (703), the sealing rubber ring (702) is additionally arranged at the lower end of the sealing cover (701), and the servo motor (703) is arranged in the middle of the upper end of the sealing cover (701).

6. The heat preservation device of the marinating equipment according to claim 5, wherein the mixing component (7) further comprises a supporting rod (704), a fixing rod (705) and a mixing rod (706), the supporting rod (704) is connected to the front end of the servo motor (703), the fixing rod (705) is installed on the outer side of the upper end of the supporting rod (704), and the mixing rod (706) is installed at the front end of the fixing rod (705).

7. The brine boiling equipment heat preservation device according to claim 6, wherein the outer side of the supporting rod (704) is flush with the inner side of the brine boiling tank (5), and the supporting rod (704) is rotatably connected with the brine boiling tank (5) through a servo motor (703).

8. The heat preservation device of a marinating apparatus according to claim 6, wherein the mixing rod (706) is U-shaped, and the mixing rod (706) is in threaded connection with the supporting rod (704) through a fixing rod (705).