CN219782165U - Bowl and dish external member - Google Patents

Abstract

The utility model belongs to the technical field related to tableware, and provides a bowl and plate kit, which comprises a bowl body and a plate body, wherein a groove is formed in the center of the plate body, a flange is arranged at the edge of the groove, the bowl body is buckled in the groove, and the flange is arranged at the top of the plate body, so that overflow of meal can be effectively avoided when the bowl body buckled at the top of the plate body is removed.

Description

Bowl and dish external member

Technical Field

The utility model belongs to the technical field of kitchen ware, and particularly relates to a bowl and plate suite.

Background

The bowl and dish set is mainly used for containing cooked rice, in the specific use process, dishes in the bowl are needed to be buckled in the dish, so that the dishes in the bowl are replaced in the dishes in the dish, for example, the dishes are buckled, the dishes are special dishes in certain areas, the dishes are usually placed in the bowl at present, then the dishes are buckled after being synchronously steamed with the bowl, the steamed dishes are buckled in the dish and then eaten on a table, in the existing manufacture process of the dishes, the dishes with simple and smooth structures, for example, the prior art with the publication number of CN304931306S and the name of the dish set, are very easy to cause overflow of the dishes in the use process of the dish set, and the dish set is inconvenient to use.

Disclosure of Invention

The present utility model provides a bowl and dish kit for solving the above-mentioned problems of the prior art.

The embodiment of the utility model provides a bowl and plate kit, which comprises a bowl body and a plate body, wherein the center of the plate body is provided with a groove, the edge of the groove is provided with a flange, the bowl body is buckled in the groove, and the outer edge of the plate body is provided with a handheld part.

Among the above-mentioned technical scheme, the recess at dish body center is used for the lock bowl body, because the border of recess is provided with the flange for when separation bowl body and dish body, the inside meal of bowl body is emptyd in the dish is originally internal, can effectively avoid meal or the soup of meal to overflow, convenient to use, the preparation of specifically adapted knot bowl, and because the handheld portion that the outer border of the dish body set up, the user of being convenient for holds, holds the dish, convenient to use.

Further, the outer edge of the tray body is inclined toward the groove.

In the technical scheme, the outer edge is inclined towards the center of the dish body, so that meal or meal soup can automatically gather towards the center of the dish body, and accidental spilling and leaking are effectively avoided.

Further, the dish body and the bowl body are elliptical, circular or polygonal.

In the technical scheme, the shape of the bowl body is consistent with the shape of the groove in the middle of the dish body, so that the bowl body is conveniently buckled in the groove of the dish body, and the specific shape can be designed according to actual needs, and is attractive.

Further, a base is arranged at the bottom of the tray body.

According to the technical scheme, the base can effectively prevent scalding, and the tray body is prevented from scalding the tabletop when placed on the tabletop.

Further, an opening is formed in the side wall of the base.

In the technical scheme, the opening on the base is convenient for ventilation, so that the base of the dish body is effectively prevented from being adsorbed on the placing surface, and the dish is convenient to take.

Further, a handle seat is arranged at the top of the bowl body.

Among the above-mentioned technical scheme, the handle seat is convenient for user's hand-held type to take the bowl body, avoids scalding.

Further, the height of the flange is 0.5 cm-0.8 cm.

In the above technical scheme, the height of the flange can be set according to actual needs, and is usually set to be 0.5 cm-0.8 cm for keeping beautiful appearance and preventing overflow of soup.

In summary, the utility model provides a bowl and dish set, which has the following beneficial effects:

(1) The edge of the groove is provided with the flange, so that when the bowl body and the dish body are separated, meal in the bowl body is poured into the dish body, and the overflow of the meal or the soup of the meal can be effectively avoided, and the bowl is convenient to use;

(2) The hand-holding part is arranged at the outer edge of the dish body, so that the user can hold the dish conveniently and hold or place the dish conveniently;

(3) The integral structure is simple, the tray body can be integrally pressed and formed, the manufacturing cost is low, and the promotion and the use are convenient.

Drawings

FIG. 1 is a schematic side elevational view of a bowl and dish kit according to an embodiment of the utility model;

FIG. 2 is a schematic top view of the tray body of the embodiment of the present utility model according to FIG. 1;

FIG. 3 is a schematic top view of a bowl and dish kit according to an embodiment of the utility model;

FIG. 4 is a schematic view of a split construction of a bowl and dish kit according to one embodiment of the utility model;

fig. 5 is a schematic top view of a tray body according to another embodiment of the present utility model.

The names corresponding to the reference numerals in the drawings are 101, the bowl body; 102. a tray body; 103. a groove; 104. a flange; 105. a hand-held part; 106. a base; 107. an opening; 108. a handle seat.

Detailed Description

In order to more clearly illustrate the embodiments of the present utility model or the technical solutions in the prior art, the present utility model will be briefly described below with reference to the accompanying drawings and the description of the embodiments or the prior art, and it is obvious that the following description of the structure of the drawings is only some embodiments of the present utility model, and other drawings can be obtained according to these drawings without inventive effort to a person skilled in the art. It should be noted that the description of these examples is for aiding in understanding the present utility model, but is not intended to limit the present utility model.

The utility model is further described below with reference to fig. 1 to 5.

Example 1:

referring to fig. 1 to 3, the present embodiment provides a bowl and dish set, which includes a bowl body 101 and a dish body 102, a groove 103 is provided at the center of the dish body 102, a flange 104 is provided at the edge of the groove 103, the bowl body 101 is buckled in the groove 103, and a hand-hold part 105 is provided at the outer edge of the dish body 102.

The groove 103 in the center of the dish body 102 in the above embodiment is used for buckling the bowl body 101, and because the edge of the groove 103 is provided with the flange 104, when the bowl body 101 and the dish body 102 are separated, the meal in the bowl body 101 is poured into the dish body 102, so that the overflow of the meal or the soup of the meal can be effectively avoided, the dish is convenient to use, and is particularly suitable for manufacturing the buckling bowl, and because the holding part 105 is arranged on the outer edge of the dish body 102, the holding part is convenient for a user to hold the dish, and the dish is convenient to use.

Example 2:

referring to fig. 4, the present embodiment provides a bowl and dish kit, which comprises a bowl body 101 and a dish body 102, wherein a groove 103 is provided in the center of the dish body 102, a flange 104 is provided at the edge of the groove 103, the bowl body 101 is buckled in the groove 103, a hand-held part 105 is provided at the outer edge of the dish body 102, the outer edge of the dish body 102 is inclined towards the groove 103, a base 106 is provided at the bottom of the dish body 102, an opening 107 is provided on the side wall of the base 106, and a handle seat 108 is provided at the top of the bowl body 101.

The outer edge of the dish body 102 in the above embodiment inclines to the center of the dish body 102 for meal or meal soup can be gathered together to the center of the dish body 102 automatically, so that accidental spilling is avoided effectively, the base 106 can be prevented from scalding effectively, the tabletop is prevented from being scalded when the dish body 102 is placed on the tabletop, the handle seat 108 is convenient for a user to take the bowl body 101 in a handheld manner, scalding is avoided, the opening 107 on the base 106 is convenient for ventilation, the base 106 of the dish body 102 is effectively prevented from being adsorbed on the placement surface, and the dish is convenient to take.

Example 3:

referring to fig. 5, the embodiment provides a bowl and dish kit, which comprises a bowl body 101 and a dish body 102, wherein a groove 103 is arranged in the center of the dish body 102, a flange 104 is arranged at the edge of the groove 103, the bowl body 101 is buckled in the groove 103, a handheld part 105 is arranged at the outer edge of the dish body 102, the dish body 102 and the bowl body 101 are elliptical, circular or polygonal, and particularly as shown in fig. 5, the shape of the dish body 102 is elliptical, the shape of the bowl body 101 is consistent with the shape of the groove 103 in the middle of the dish body 102, so that the bowl body 101 is buckled in the groove 103 of the dish body 102, the specific shape can be designed according to actual needs, the attractive appearance can be maintained, the height of the flange 104 can be set according to the actual needs, and in order to maintain the attractive appearance and prevent soup from overflowing, the shape is generally set to be 0.5 cm-0.8 cm.

In the actual use process, the bowl body 101 is separated from the dish body 102, the opening 107 of the bowl body 101 is upwards placed, processed food is placed in the bowl body 101, the bowl body 101 bearing the food is placed in the steamer for steaming, after the food is steamed, the bowl body 101 is buckled in the groove 103 of the dish body 102, then the handle seat 108 at the top of the bowl body 101 is held by hands, the bowl body 101 is separated from the dish body 102, and in the process, the flange 104 at the edge of the groove 103 of the dish body 102 can effectively prevent the overflow of soup caused by the sudden extraction of the bowl body 101, so that the manufacture of the buckled bowl is completed.

According to the bowl and plate kit provided by the utility model, the flange is arranged at the edge of the groove, so that when the bowl body and the plate body are separated, rice and dishes in the bowl body are poured into the plate body, overflow of rice and dishes or soup of the rice and dishes can be effectively avoided, the bowl and plate kit is convenient to use, the handheld part arranged at the outer edge of the plate body is convenient for a user to hold, and the bowl and plate kit is convenient to hold or place, and has the advantages of simple integral structure, low manufacturing cost and high practicability.

Finally, it should be noted that: the above embodiments are only for illustrating the technical solution of the present utility model, and not for limiting the same; although the utility model has been described in detail with reference to the foregoing embodiments, it will be understood by those of ordinary skill in the art that: the technical scheme described in the foregoing embodiments can be modified or some or all of the technical features thereof can be replaced by equivalents; such modifications and substitutions do not depart from the spirit of the utility model.

Claims (7)

1. The bowl and plate kit comprises a bowl body and a plate body, and is characterized in that a groove is formed in the center of the plate body, a flange is arranged at the edge of the groove, the bowl body is buckled in the groove, and a handheld part is arranged at the outer edge of the plate body.

2. The bowl and tray kit according to claim 1 wherein the outer edge of the tray body is sloped toward the recess.

3. The bowl and dish kit of claim 1 wherein the dish body and the bowl body are elliptical, circular, or polygonal.

4. The bowl and tray kit according to claim 1, wherein the bottom of the tray body is provided with a base.

5. The bowl and tray kit according to claim 4 wherein an opening is provided in a sidewall of the base.

6. The bowl and tray kit according to claim 1 wherein the top of the bowl body is provided with a handle seat.

7. The bowl and tray kit according to claim 1 wherein the height of the rim is 0.5 cm to 0.8 cm.