CN219099084U - Continuous solid state fermentation device - Google Patents
Continuous solid state fermentation device Download PDFInfo
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- CN219099084U CN219099084U CN202320060844.XU CN202320060844U CN219099084U CN 219099084 U CN219099084 U CN 219099084U CN 202320060844 U CN202320060844 U CN 202320060844U CN 219099084 U CN219099084 U CN 219099084U
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- state fermentation
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Abstract
The continuous solid state fermentation device comprises a machine body, wherein the machine body is gradually inclined from an inlet end to a discharge end, a conveying belt is arranged in the machine body and driven by a driving motor to operate, the machine body is provided with a fermented grain adding hopper, a slurry adding tank, a closed cooling bed, a dry yeast charging hopper and a yeast adding hopper respectively from front to back, the bottom of the fermented grain adding hopper is provided with a stirring motor, one side of the closed cooling bed is provided with a plurality of axial flow fans, and the top of the closed cooling bed is provided with a plurality of negative pressure air pipes. According to the utility model, the fermented grain adding hopper, the slurry adding tank, the closed cooling bed, the dry yeast feeding hopper and the yeast adding hopper are sequentially integrated on the inclined machine body, so that not only is continuous operation of solid state fermentation of white wine realized, but also the closed solid state fermentation operation is realized, the working environment of an operator is greatly improved, the solid state fermentation operation efficiency of white wine is effectively improved, and the device has the advantages of reasonable design, convenience in operation and cost saving.
Description
Technical Field
The utility model relates to the technical field of white spirit brewing equipment, in particular to a continuous solid state fermentation device.
Background
Solid fermentation, wherein the solid fermented grains with alcohol content are distilled in a distiller, which is a unique form of Chinese white spirit production and is also a main key for forming the flavor of the white spirit. Distillation is the final process of the white wine process, and has close relation with the yield and the product quality. During the white wine production process, grain crops and bran shells are required to be added into fermented grains, then the mixed materials are steamed, the steamed materials are subjected to cooling treatment, and then yeast is added into the steamed materials, but the existing solid state fermentation only can cool and yeast the steamed fermented grains, and the mixing of the fermented grains and the grain crops requires a plurality of blenders to be stirred and mixed, so that the equipment investment is large, the occupied area is large, the cooling is of an open structure, the temperature and the humidity of the working environment are high, great inconvenience is brought to on-site operators, a plurality of operators are required to operate cooperatively, the labor intensity is high, and the solid state fermentation operation efficiency of the white wine is influenced.
Disclosure of Invention
The utility model provides a continuous solid state fermentation device, which solves the problems of large equipment investment, large occupied area and large labor intensity of workers in the prior art, which influence the solid state fermentation operation efficiency of white spirit.
The technical scheme adopted for solving the technical problems is as follows:
the utility model provides a continuous solid state fermentation device, includes the organism, and the organism is by entrance point to discharge end slope gradually, and the organism embeds the conveyer belt, and the conveyer belt is driven by driving motor and is operated, and the organism is by preceding back setting up respectively and is added unstrained spirits fill, adds thick liquid jar, closed cool bed, dry yeast loading hopper and add bent fill, adds unstrained spirits fill bottom and sets up agitator motor, and closed cool bed one side sets up a plurality of axial fan, and a plurality of negative pressure tuber pipes are installed at closed cool bed top.
A cat ladder is arranged on one side of the machine body between the dry yeast charging hopper and the yeast adding hopper.
When the device is used, brewing blanks and grain crops are sent into the fermented grain adding hopper, a stirring motor of the fermented grain adding hopper drives a stirring rod to mix the brewing blanks and the grain crops, then the mixture enters a conveyor belt in a machine body, a slurry adding tank sprays water onto the mixed blanks to humidify the mixed blanks, the humidified mixture is sent into a closed cooling bed by the conveyor belt, an axial flow fan is started to cool and cool the mixed materials on the conveyor belt, meanwhile, steam of the closed cooling bed is brought out by a negative pressure air pipe, and finally, the mixed materials are sequentially fed into a dry yeast feeding hopper and a yeast adding hopper, and finally are sent out by a discharge end of the conveyor belt after the dry yeast and the yeast adding are added.
According to the utility model, the fermented grain adding hopper, the slurry adding tank, the closed cooling bed, the dry yeast feeding hopper and the yeast adding hopper are sequentially integrated on the inclined machine body, so that not only is continuous operation of solid state fermentation of white wine realized, but also the closed solid state fermentation operation is realized, the working environment of an operator is greatly improved, the solid state fermentation operation efficiency of white wine is effectively improved, and the device has the advantages of reasonable design, convenience in operation and cost saving.
Drawings
The utility model will be further described with reference to the drawings and examples.
Fig. 1 is a schematic structural view of the present utility model.
In the figure, a machine body 1, a conveyor belt 2, a fermented grain adding hopper 3, a slurry adding tank 4, a closed cooling bed 5, a driving motor 6, an axial flow fan 7, a negative pressure air pipe 8, a dry yeast charging hopper 9, a yeast adding hopper 10, a stirring motor 11 and a ladder 12 are arranged.
Detailed Description
As shown in the figure, the continuous solid-state fermentation device comprises a machine body 1, wherein the machine body 1 is gradually inclined from an inlet end to a discharge end, a conveying belt 2 is arranged in the machine body 1, the conveying belt 2 is driven by a driving motor 6 to operate, the machine body 1 is respectively provided with a fermented grain adding hopper 3, a slurry adding tank 4, a closed cooling bed 5, a dry yeast charging hopper 9 and a yeast adding hopper 10 from front to back, a stirring motor 11 is arranged at the bottom of the fermented grain adding hopper 3, a plurality of axial flow fans 7 are arranged at one side of the closed cooling bed 5, and a plurality of negative pressure air pipes 8 are arranged at the top of the closed cooling bed 5. A cat ladder 12 is arranged on one side of the machine body between the dry yeast charging hopper 9 and the yeast charging hopper 10.
When the device is used, brewing blanks and grain crops are sent into the fermented grain adding hopper, a stirring motor of the fermented grain adding hopper drives a stirring rod to mix the brewing blanks and the grain crops, then the mixture enters a conveyor belt in a machine body, a slurry adding tank sprays water onto the mixed blanks to humidify the mixed blanks, the humidified mixture is sent into a closed cooling bed by the conveyor belt, an axial flow fan is started to cool and cool the mixed materials on the conveyor belt, meanwhile, steam of the closed cooling bed is brought out by a negative pressure air pipe, and finally, the mixed materials are sequentially fed into a dry yeast feeding hopper and a yeast adding hopper, and finally are sent out by a discharge end of the conveyor belt after the dry yeast and the yeast adding are added.
Claims (2)
1. A continuous solid state fermentation device comprises a machine body and is characterized in that the machine body is gradually inclined from an inlet end to a discharge end, a conveying belt is arranged in the machine body and driven by a driving motor to operate, a fermented grain adding hopper, a slurry adding tank, a closed cooling bed, a dry yeast charging hopper and a yeast adding hopper are respectively arranged on the machine body from front to back, a stirring motor is arranged at the bottom of the fermented grain adding hopper, a plurality of axial flow fans are arranged on one side of the closed cooling bed, and a plurality of negative pressure air pipes are arranged at the top of the closed cooling bed.
2. The continuous solid state fermentation apparatus according to claim 1, wherein a ladder is provided on one side of the body between the dry yeast hopper and the yeast hopper.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202320060844.XU CN219099084U (en) | 2023-01-05 | 2023-01-05 | Continuous solid state fermentation device |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202320060844.XU CN219099084U (en) | 2023-01-05 | 2023-01-05 | Continuous solid state fermentation device |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN219099084U true CN219099084U (en) | 2023-05-30 |
Family
ID=86430182
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202320060844.XU Active CN219099084U (en) | 2023-01-05 | 2023-01-05 | Continuous solid state fermentation device |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN219099084U (en) |
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2023
- 2023-01-05 CN CN202320060844.XU patent/CN219099084U/en active Active
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