CN218738476U - Air fryer - Google Patents

Abstract

The utility model relates to an air fryer, which comprises a main machine body, wherein a cavity is arranged in the main machine body, and a hot air component is arranged at one side in the cavity and is used for generating hot air; an evaporation tray is arranged on the air outlet side of the hot air assembly and used for containing water, water in the evaporation tray is heated to generate steam, and the steam is taken away by hot air; the outer surface of the main machine body is provided with a water adding area which is connected with a water injection pipeline, and the water injection pipeline leads to the evaporation disc. The utility model discloses hot-blast subassembly produces hot-blast process evaporating dish, heats the liquid water in the evaporating dish and produces vapor, and hot-blast brings vapor into the pot, and culinary art ambient humidity in the increase pot prevents to eat the material because high-temperature hot-blast and lose too much moisture, optimizes the food taste that cooks out, realizes two kinds of culinary art methods of roast, the evaporation of air frying pot simultaneously, and the main external surface of body sets up with water district and evaporating dish intercommunication, is convenient for add water. The problem of among the relevant art air fry pot culinary art hot-blast taking away edible material moisture and lead to food taste not good is solved.

Description

Air frying pan

Technical Field

The utility model relates to a cooking equipment technical field, concretely relates to air is fried pot.

Background

The air fryer is a common food cooking kitchen appliance in recent years, is different from a traditional manner that the food is fried by hot oil, uses air as a heat transfer carrier to cook the food, effectively reduces the oil content of the cooked food, provides healthy diet for people, and is more and more popular with people.

However, the air fryer in the market at present has certain defects, for example, the air fryer disclosed in the invention patent with the patent application number of CN201410802286.5, in the cooking process of the air fryer, when the food material is heated by transferring heat through hot air, the moisture in the food material is taken away by the high-speed hot air, so that the taste of the cooked food is poor, and further improvement is needed.

SUMMERY OF THE UTILITY MODEL

In view of this, the utility model provides an air explodes pot for solve the air explode pot among the correlation technique and cook high-speed hot-blast taking away and eat material moisture and lead to the not good problem of food taste that cooks out.

In order to achieve one or part or all of the purposes or other purposes, the utility model provides an air fryer, which comprises a main machine body, wherein a cavity is arranged in the main machine body, and a hot air component is arranged on one side in the cavity and is used for generating hot air;

an evaporation disc is arranged on the air outlet side of the hot air assembly and used for containing water, water in the evaporation disc is heated to generate steam, and the steam is taken away by hot air;

the outer surface of the main machine body is provided with a water adding area, the water adding area is connected with a water injection pipeline, and the water injection pipeline leads to the evaporation disc.

In an optional embodiment, the hot air component comprises a motor, fan blades, a heating pipe, an air guide cover and a mounting plate;

the air guide cover is fixed on the front side of the mounting plate, the motor is fixed on the mounting plate, the motor is connected with and drives the fan blades to rotate, and the fan blades are positioned in the air guide cover;

the heating tube is arranged in the air guide cover;

the evaporation tray is detachably arranged on the air guide cover.

In an optional embodiment, two ends of the evaporation tray are provided with buckles, the air guide cover is provided with clamping holes, and the buckles are clamped in the clamping holes.

In an optional embodiment, the water injection pipeline includes a water guiding pipe and a water inlet pipe, the water guiding pipe is a flexible pipe and is communicated to the water adding area, the water inlet pipe is arranged on the air guide cover and the mounting plate in a penetrating manner, and the water inlet pipe is located above the evaporation disc.

In an optional embodiment, a water pipe through hole is formed in the wind scooper, a water pipe mounting hole is formed in the mounting plate, the water inlet pipe is inserted into the water pipe through hole and the water pipe mounting hole simultaneously, and a fixing piece is arranged on the water inlet pipe and located on the rear side of the water pipe mounting hole.

In an optional embodiment, a water guiding groove is concavely arranged on the outer surface of the main body, the water guiding groove is the water adding area, and the water guiding groove is communicated with the water injection pipeline.

In an optional embodiment, a water guide column communicated with the water guide groove extends from the bottom of the water guide groove, and the water injection pipeline is connected with the water guide column.

In an optional embodiment, the upper cover of the water chute is provided with a water injection box.

In an optional embodiment, the water filling box is provided with a capacity mark.

In an alternative embodiment, the evaporation pan is provided with overflow holes.

Implement the embodiment of the utility model provides a, will have following beneficial effect:

the utility model discloses an air-out side at the inside hot-blast subassembly of air frying pot sets up the evaporating dish, hot-blast subassembly produces hot-blast process evaporating dish, liquid water to in the evaporating dish heats vapor, hot-blast bringing vapor into the pot in, culinary art ambient humidity in the increase pot, prevent eating the material because high temperature is hot-blast and lose too much moisture, optimize the food taste of cooking out, realize the roast of air frying pot simultaneously, evaporate two kinds of culinary art methods, in addition, the main engine body surface sets up the district that adds water and evaporating dish intercommunication, convenient to use person adds water from the outside.

The problem of among the relevant technology the air fryer culinary art high-speed hot-blast take away edible material moisture and lead to the cooked food taste not good is solved.

Drawings

In order to more clearly illustrate the technical solutions of the embodiments of the present invention or the related art, the drawings required to be used in the description of the embodiments or the related art will be briefly described below, it is obvious that the drawings in the following description are only some embodiments of the present invention, and for those skilled in the art, other drawings can be obtained according to the drawings without creative efforts.

Wherein:

FIG. 1 is a cross-sectional view of an alternative embodiment of an air fryer in accordance with the present invention;

FIG. 2 is an exploded view of an alternative embodiment of the air fryer of the present invention;

FIG. 3 is a perspective view of a vapor system in a cutaway state according to an alternative embodiment of the present invention;

FIG. 4 is a perspective view of a vapor system in a cutaway state according to an alternative embodiment of the present invention;

fig. 5 is an exploded view of an alternative embodiment of the present invention showing a wind scooper and an evaporation pan;

FIG. 6 is an exploded view of the mounting plate and inlet pipe in an alternative embodiment of the invention;

fig. 7 is a perspective view of an evaporation pan according to an alternative embodiment of the present invention;

fig. 8 is a perspective view of a water injection cartridge in an alternative embodiment of the present invention.

The reference numerals are explained below: 1-a chamber component; 11-a top support; 111-a water chute; 112-a water guiding column; 12-a chamber shell; 2-a housing component; 21-upper cover body; 211-water guiding through holes; 22-a lower housing; 3-a hot air component; 31-a motor; 32-fan blades; 33-a heating tube; 34-a wind scooper; 341-fastening hole; 342-water pipe through hole; 35-a mounting plate; 351-water pipe mounting holes; 4-fryer components; 41-inner pot; 42-pot support; 5-a control component; 6-water injection pipeline; 61-a water conduit; 62-a water inlet pipe; 621-a fixing sheet; 7-an evaporation pan; 71-buckling; 72-overflow holes; 8-water injection box; 81-capacity identification.

Detailed Description

The technical solutions in the embodiments of the present invention will be described clearly and completely with reference to the drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only some embodiments of the present invention, not all embodiments. Based on the embodiments in the present invention, all other embodiments obtained by a person skilled in the art without creative efforts belong to the protection scope of the present invention.

Air in the correlation technique explodes the pot, and the air is fried the pot and is used the air to cook as the heat transfer carrier to eating the material, nevertheless in culinary art process, when eating the material heating through hot-blast heat transfer, high-speed hot-blast can take away the moisture content in eating the material, cooks the comparatively dry firewood of food that comes out, leads to the taste not good. To the problem, the utility model provides a can produce steam and then reduce the air that eats material moisture loss and explode pot.

Referring to fig. 1 to 4, an air fryer according to an embodiment of the present invention includes a main body, a cavity is formed inside the main body, a hot air assembly 3 is disposed on one side inside the cavity, and the hot air assembly 3 is used for generating hot air. An evaporation tray 7 is arranged on the air outlet side of the hot air assembly 3, the evaporation tray 7 is used for containing water, water in the evaporation tray 7 is heated to generate steam, and the steam is taken away by hot air. The outer surface of the main machine body is provided with a water adding area, the water adding area is connected with a water injection pipeline 6, and the water injection pipeline 6 leads to the evaporation disc 7.

In the cooking process, the hot air component 3 generates hot air and discharges the hot air from the air outlet side, the hot air passes through the evaporation disc and heats liquid water in the evaporation disc 7 to generate water vapor, the hot air flows and brings the water vapor into the pot, the cooking environment humidity in the pot is increased, food materials are prevented from losing excessive moisture due to high-temperature hot air, the taste of cooked food is optimized, and two cooking methods of roasting and steaming of the air fryer are realized. In addition, the outer surface of the main machine body is provided with a water adding area which is communicated with the evaporation disc, so that a user can add water from the outside conveniently.

In this embodiment, the air is fried the pot and is included hot roast system and steam system, be used for realizing respectively roast, evaporate two kinds of culinary art methods, hot roast system includes hot-blast subassembly 3, steam system includes hot-blast subassembly 3, add water district and water injection pipeline 6, hot roast system and steam system both share one set of hot-blast subassembly 3, steam system make full use of has the original hot-blast subassembly 3 heat and the air current that produce of air fried pot now, increase the interior humidity of cavity, compare in the steam generation system that tradition was commonly used in the domestic appliance field, do not need to increase steam generator or atomizer and come steam, only need to set up an evaporating dish 7 flourishing water in hot-blast subassembly 3 air-out side can, and is simple and reliable, reduce spare part, the cost is reduced, save space.

Referring to fig. 2 to 4, the hot air assembly 3 includes a motor 31, a fan blade 32, a heating tube 33, an air guiding cover 34 and a mounting plate 35. The air guide cover 34 is fixed on the front side of the mounting plate 35, the motor 31 is fixed on the mounting plate 35, the motor 31 is connected with and drives the fan blades 32 to rotate, and the fan blades 32 are located in the air guide cover 34. The heating pipe 33 is disposed in the air guide cover 34. The evaporation pan 7 is detachably arranged on the air guide cover 34, so that the installation, the disassembly, the replacement and the maintenance are convenient.

As shown in fig. 2, a fryer assembly 4 is provided in the cavity of the main body for containing food material. Optionally, the fryer assembly 4 includes an inner pot 41 and a pot holder 42, the inner pot 41 and the pot holder 42 are fixedly connected in a front-back direction, the pot holder 42 is used for heat insulation and sealing, and simultaneously, a user can take out the inner pot 41 conveniently, and a handle can be arranged on the pot holder 42 as a force application point. The inner pot 41 may be a fryer, a fry basket, a fry pan, etc., to name but a few.

The mounting plate 35 is used for fixing the motor, the fan blades 32 are used for rotating to generate wind flow, the wind scooper 34 is used for guiding the wind flow to blow to the cavity to form circulating airflow, and the heating tube 33 is used for generating heat and flowing along with the airflow to cook food materials.

In an example, the air guiding cover 34 and the mounting plate 35 are vertically and vertically arranged in the cavity, the front side of the air guiding cover 34 is open, the heating pipe 33 is located at the front side of the fan blade 32, the heating pipe 33 is annularly wound at the outer ring of the fan blade 32, air is discharged from the outer ring when the fan blade 32 rotates, heat is taken away and enters the pot, and then the air flows back to the axis of the fan blade 32 to realize air inlet, so that circulation is formed. Optionally, a plurality of ventilation holes are formed in the left side and the right side of the inner pot 41, so that hot air can enter and heat food materials conveniently, and a plurality of ventilation holes are formed in the rear side of the inner pot 41, so that air flow can flow back to the center of the fan blades 32 conveniently to achieve air inlet.

As shown in fig. 4 and 7, two ends of the evaporation pan 7 are provided with buckles 71, the air guiding cover 34 is provided with clamping holes 341, and the buckles 71 are clamped in the clamping holes 341.

Optionally, an overflow hole 72 is formed in the evaporation pan 7 to limit the height of the water level. The bottom of the air guide cover 34 is correspondingly provided with a through hole which is communicated with the overflow hole 72. A platform body is convexly arranged on the inner bottom surface of the evaporation tray 7, and a through hole is vertically arranged in the center of the platform body to form the overflow hole 72.

The water injection pipeline 6 comprises a water guide pipe 61 and a water inlet pipe 62 which are connected, wherein the water guide pipe 61 is a hose, for example, a silicone tube is adopted, and the hose is bent and fixed during assembly conveniently without affecting water guide. The water guide pipe 61 is communicated with the water adding area, the water inlet pipe 62 is arranged on the air guide cover 34 and the mounting plate 35 in a penetrating mode, and the water inlet pipe 62 is located above the evaporation tray 7, so that water flowing out of the water inlet pipe 62 drops into the evaporation tray 7.

As shown in fig. 3, 5 and 6, the air guiding cover 34 is provided with a water pipe through hole 342, the mounting plate 35 is provided with a water pipe mounting hole 351, the water inlet pipe 62 is inserted into the water pipe through hole 342 and the water pipe mounting hole 351 at the same time, the water inlet pipe 62 is provided with a fixing piece 621, and the fixing piece 621 is located at the rear side of the water pipe mounting hole 351 and is used for axially limiting the water inlet pipe 62.

Optionally, the water adding area is higher than the evaporation tray 7, water flow can flow into the evaporation tray 7 under the action of gravity after water is added, and the water adding device is simple, reliable and low in cost. The water adding area can be lower than the evaporation tray 7, but a power mechanism such as a water pump is needed for conveying, and the cost is high.

The water adding area can be a water hole, a groove body, or a box body arranged outside the main machine body, and the like.

As shown in fig. 4 and 8, a water chute 111 is concavely arranged on the outer surface of the main body, the water chute 111 is the water filling area, and the water chute 111 is communicated with the water filling pipeline 6.

Optionally, a water guiding column 112 communicated with the water guiding groove 111 extends from the bottom of the water guiding groove 111, and the water injection pipeline 6 is connected with the water guiding column 112. It is convenient to install the water introduction duct 61.

Optionally, a water injection box 8 is arranged on the upper cover of the water chute 111. For preventing foreign matters from being accidentally dropped into the water guide groove 111. Meanwhile, the water injection box 8 can be convenient for a user to pour water into the water chute 111 after receiving water.

Optionally, a volume identifier 81 is provided on the water injection box 8, so that a user can measure the volume of the added water. The volume indicator 81 may be the number of volumes of the internal volume of the cartridge 8, as shown in fig. 8. The volume indicator 81 may also be a graduation mark or the like. The water injection box 8 can be used as a dustproof cover and a measuring cup, is convenient to take and place,

when the steaming and baking function is required, the user can take out the water injection box 8 to receive water from an external water source, guide the water into the water guide groove 111, and inject the water into the evaporation tray 7 after passing through the water guide column 112, the water guide pipe 61 and the water inlet pipe 62 in sequence.

As shown in fig. 1 and 2, the main body comprises a cavity assembly 1 and a housing assembly 2, the housing assembly 2 is wrapped around the cavity assembly 1, the inner space of the cavity assembly 1 is a cavity of the main body, and a fryer assembly 4 is placed in the cavity. The hot air component 3 leads hot air into the fryer component 4.

The cavity assembly 1 may include a top bracket 11 and a cavity shell 12 which are arranged up and down, the control assembly 5 is installed on the top bracket 11, and the control assembly 5 may include one or more of a touch panel, a button, a knob, and the like, and may be used to adjust and control the cooking function of the air fryer and to turn on and off the fryer. Fryer assembly 4 is disposed within chamber housing 12 and air scoops 34 direct heated air into chamber housing 12.

The housing assembly 2 may include an upper cover 21 and a lower cover 22 that cover each other. A transparent window can be arranged on the upper cover body 21, so that a user can observe the cooking condition of food materials from the top conveniently.

As shown in fig. 4, in the present embodiment, the water guiding groove 111 is disposed on the top bracket 11, the water guiding groove 111 has an annular wall protruding upwards, a female seam allowance is disposed at the top of the annular wall, a water guiding through hole 211 is disposed at a corresponding position on the upper cover body 21, and a hole edge of the water guiding through hole 211 extends downwards to form a male seam allowance, and abuts against the female seam allowance of the annular wall for limiting.

To sum up, the utility model discloses an air-out side of the inside hot-blast subassembly 3 of frying the pot in the air sets up evaporating dish 7, hot-blast subassembly 3 produces hot-blast process evaporating dish 7, liquid water to in the evaporating dish 7 heats vapor, hot-blast bring vapor into the pot in, culinary art ambient humidity in the increase pot, prevent eating the material because high temperature is hot-blast and lose too much moisture, the moisture in the material is eaten in the replenishment, optimize the food taste of cooking out, realize the roast of frying the pot in the air simultaneously, evaporate two kinds of culinary art methods, furthermore, the main engine body surface sets up the district that adds water and 7 intercommunications of evaporating dish, convenient to use person adds water from the outside.

The problem of among the relevant technology the air fryer culinary art high-speed hot-blast take away edible material moisture and lead to the cooked food taste not good is solved.

Although the present application has been described with reference to a preferred embodiment, it should be understood that various changes, substitutions and alterations can be made herein without departing from the spirit and scope of the application, and all changes, substitutions and alterations that fall within the spirit and scope of the application are to be understood as being covered by the following claims.

Claims (10)

1. An air fryer, its characterized in that: the hot air device comprises a main machine body, wherein a cavity is formed in the main machine body, a hot air assembly (3) is arranged on one side in the cavity, and the hot air assembly (3) is used for generating hot air;

an evaporation disc (7) is arranged on the air outlet side of the hot air assembly (3), the evaporation disc (7) is used for containing water, water in the evaporation disc (7) is heated to generate steam, and the steam is taken away by hot air;

the outer surface of the main machine body is provided with a water adding area, the water adding area is connected with a water injection pipeline (6), and the water injection pipeline (6) leads to the evaporation disc (7).

2. The air fryer of claim 1, wherein: the hot air component (3) comprises a motor (31), fan blades (32), a heating pipe (33), an air guide cover (34) and a mounting plate (35);

the air guide cover (34) is fixed on the front side of the mounting plate (35), the motor (31) is fixed on the mounting plate (35), the motor (31) is connected with and drives the fan blades (32) to rotate, and the fan blades (32) are positioned in the air guide cover (34);

the heating pipe (33) is arranged in the air guide cover (34);

the evaporation disc (7) is detachably arranged on the air guide cover (34).

3. The air fryer of claim 2, wherein: buckles (71) are arranged at two ends of the evaporation disc (7), clamping holes (341) are formed in the air guide cover (34), and the buckles (71) are clamped in the clamping holes (341).

4. An air fryer according to claim 2, wherein: the water injection pipeline (6) comprises a water guide pipe (61) and a water inlet pipe (62) which are connected, the water guide pipe (61) is a hose, the water guide pipe (61) is communicated to the water adding area, the water inlet pipe (62) penetrates through the air guide cover (34) and the mounting plate (35), and the water inlet pipe (62) is located above the evaporation disc (7).

5. The air fryer of claim 4, wherein: the air guide cover (34) is provided with a water pipe through hole (342), the mounting plate (35) is provided with a water pipe mounting hole (351), the water inlet pipe (62) is inserted into the water pipe through hole (342) and the water pipe mounting hole (351) at the same time, the water inlet pipe (62) is provided with a fixing sheet (621), and the fixing sheet (621) is located on the rear side of the water pipe mounting hole (351).

6. The air fryer of claim 1, wherein: the outer surface of the main machine body is concavely provided with a water guide groove (111), the water guide groove (111) is a water adding area, and the water guide groove (111) is communicated with the water injection pipeline (6).

7. The air fryer of claim 6, wherein: the bottom of the water guide groove (111) extends to form a water guide column (112) communicated with the water guide groove (111), and the water injection pipeline (6) is connected with the water guide column (112).

8. The air fryer of claim 6, wherein: the upper cover of the water chute (111) is provided with a water injection box (8).

9. The air fryer of claim 8, wherein: and a volume mark (81) is arranged on the water injection box (8).

10. The air fryer of claim 1, wherein: the evaporation tray (7) is provided with an overflow hole (72).

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