CN213097546U - Baking oven - Google Patents
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- CN213097546U CN213097546U CN202021361164.4U CN202021361164U CN213097546U CN 213097546 U CN213097546 U CN 213097546U CN 202021361164 U CN202021361164 U CN 202021361164U CN 213097546 U CN213097546 U CN 213097546U
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Abstract
The utility model discloses an oven, including box, inner bag, fan, spiral heating pipe, wind channel board and controller, the inner bag is established in the box, and the wind channel board is established in the inner bag, and the spiral heating pipe cover is established in the periphery of fan, and fan and spiral heating pipe all establish between wind channel board and inner bag back, are equipped with a plurality of air outlets on the wind channel board, and fan and spiral heating pipe all are connected with the controller electricity. The utility model discloses in, form the wind channel between wind channel board and the inner bag, under the effect of fan, the heat that spiral heating pipe produced can get into the cavity of the inner bag that toasts food through a plurality of air outlets on the wind channel board, blow off under hot-blast combined action at a plurality of air outlets, can ensure that food is heated evenly, because spiral heating pipe cover is in the periphery of fan, the heat that can make spiral heating pipe produce is even, get into the cavity of the inner bag that toasts food high-efficiently, it is more even to make food be heated, the burnt tenderness of toasting keeps unanimous, guarantee the edible taste of food, and the thermal efficiency is high.
Description
Technical Field
The utility model relates to an oven.
Background
The baking principle of the traditional oven is that several heating pipes are transversely arranged in the inner container, the heating pipes are used for heating to bake food, the baking mode can lead to the fact that the food is heated unevenly, the temperature close to the heating pipes is higher, the temperature far away from the heating pipes is lower, the food is baked unevenly, the tenderness on the surface of the food is inconsistent, the taste of the food is poor, and the cooking effect is influenced.
SUMMERY OF THE UTILITY MODEL
The utility model aims at providing an oven.
According to the utility model discloses an aspect provides an oven, including box, inner bag, fan, spiral heating pipe, wind channel board and controller, the inner bag is established in the box, and the wind channel board is established in the inner bag, and the spiral heating pipe cover is established in the periphery of fan, and fan and spiral heating pipe are all established between wind channel board and inner bag back, are equipped with a plurality of air outlets on the wind channel board, and fan and spiral heating pipe all are connected with the controller electricity.
The utility model discloses in, form the wind channel between wind channel board and the inner bag, under the effect of fan, the heat that spiral heating pipe produced can get into the cavity of the inner bag that toasts food through a plurality of air outlets on the wind channel board, blow off under hot-blast combined action at a plurality of air outlets, can ensure that food is heated evenly, because spiral heating pipe cover is in the periphery of fan, the heat that can make spiral heating pipe produce is even, get into the cavity of the inner bag that toasts food high-efficiently, it is more even to make food be heated, the burnt tenderness of toasting keeps unanimous, guarantee the edible taste of food, and the thermal efficiency is high.
In some embodiments, the electromagnetic valve can further comprise an electromagnetic valve, a spray pipe and an exhaust pipe, wherein the spray head end of the spray pipe sequentially penetrates through the box body and the inner container, the electromagnetic valve is arranged on the spray pipe, the tail end of the spray pipe extends out of the box body and is exposed in the air, one end of the exhaust pipe is located at the top of the inner container, the other end of the exhaust pipe extends out of the box body and is exposed in the air, a cavity of a surrounding wall of the inner container is communicated with the outside through the exhaust pipe, and the electromagnetic valve. From this, tail end and the water piping connection with the spray tube, the shower nozzle spun water of spray tube can be spouted on the rotating part of fan, break up water and blow to the last steam that produces of spiral heating pipe through the rotation, the steam that produces is blown to the cavity of the inner bag of toasting food through the wind channel under the effect of fan, steam is carrying out the humidification to the food that is toasting in the inner bag at the in-process of oven work, thereby can prevent to lead to the not good problem of food taste and culinary art effect not good because of evaporating the inside moisture of food when toasting, ensure the toasting taste of food, in addition, unnecessary steam can be discharged through the blast pipe at top, prevent that too much steam from gathering in the inner bag, and simultaneously, the on/off of spray tube can be realized through controller control solenoid valve.
In some embodiments, the aft end of the nozzle may be corrugated. Therefore, the tail end of the corrugated spray pipe is convenient to be connected with a water pipe.
In some embodiments, the refrigerator further comprises a humidifying device and an exhaust pipe, the humidifying device is arranged between the box body and the inner container, the air outlet of the humidifying device is located in the inner container, the humidifying device is electrically connected with the controller, one end of the exhaust pipe is located at the top of the inner container, the other end of the exhaust pipe extends out of the box body and is exposed in the air, the cavity of the surrounding wall of the inner container is communicated with the outside through the exhaust pipe, and the humidifying device is electrically connected with the controller. Therefore, the air outlet of the humidifying device can spray steam into the cavity of the inner container for baking food, the steam humidifies the food being baked in the inner container in the process of the work of the oven, so that the problems of poor taste and poor cooking effect of the food caused by evaporation of water in the food can be prevented when the food is baked, the baking taste of the food is ensured, in addition, the excessive steam can be discharged through the exhaust pipe at the top, and the excessive steam is prevented from being gathered in the inner container.
In some embodiments, the fan may be a counter-rotating AC fan. Therefore, the forward and reverse alternating current motor can ensure the circulation of hot air and make the food heated more uniformly.
In some embodiments, a fan cover may be disposed on the fan, and the fan cover is detachably connected to the fan. From this, the fan housing can carry out safety protection to the fan, and the fan housing can be dismantled with the fan and be connected and be convenient for clean fan and fan housing.
In some embodiments, the heating device can further comprise a temperature sensor and a display panel, wherein the temperature sensor detects the temperature in the cavity of the surrounding wall of the inner container, the temperature sensor is electrically connected with the controller, the controller is electrically connected with the display panel, and the display panel displays the temperature in the cavity of the surrounding wall of the inner container and the working duration of the spiral heating tube. Thus, the display panel can display the heating temperature and the heating time period in real time.
In some embodiments, the multifunctional combined type medical endoscope can further comprise a support A and a support B, wherein the support A and the support B are both arranged in the inner container, the top and the bottom of the support A are both detachably connected with the inner container, and the top and the bottom of the support B are both detachably connected with the inner container. From this, can place the overware between support A and the support B, support A, support B all can be dismantled with the inner bag and be connected and be convenient for clean support A and support B.
In some embodiments, the bracket a may be provided with a plurality of transverse slots a, and the bracket B may be provided with a plurality of transverse slots B. Therefore, the baking tray for placing food can be directly pushed into the insertion groove A of the support A and the insertion groove B of the support B, which is very convenient, and the insertion groove A and the insertion groove B with corresponding heights can be selected according to the type and the size of the food.
In some embodiments, the water tank, the heating tube, the water level probe a and the water level probe B can be further included, the water tank is arranged between the tank body and the inner container, the heating tube, the water level probe a and the water level probe B are all arranged in the water tank, the water tank is provided with a water inlet pipe and a gas outlet hole, the back of the inner container is provided with a steam outlet hole, and the heating tube, the water level probe a and the water level probe B are all electrically connected with the controller. From this, the heating tube during operation, the water production vapor in the heating tube adds the water tank, and vapor overflows from the venthole to in getting into the wind channel through the steam hole on the inner bag, then in getting into the cavity of inner bag through the air outlet on the wind channel board, vapor can carry out steam cooking to the food in the inner bag, heating tube during operation fan and spiral heating tube stop work, level probe A and level probe B can inject the height of water level in the water tank, prevent that empty fever and water from overflowing, the utility model discloses collect and evaporate, roast in an organic whole, can satisfy different users' cooking demand completely.
In some embodiments, the refrigerator can further comprise a drain pipe, one end of the drain pipe is positioned at the bottom of the inner container, the other end of the drain pipe extends out of the refrigerator body and is exposed in the air, and the cavity of the surrounding wall of the inner container is communicated with the outside through the drain pipe. Therefore, oil stains and water drops which are dripped to the bottom in the baking process can be discharged through the drain pipe at any time, and the cleanliness of the inner container is guaranteed.
Drawings
Fig. 1 is a schematic structural view of an oven according to an embodiment of the present invention;
FIG. 2 is a schematic structural view of the oven shown in FIG. 1 with the door hidden;
FIG. 3 is a schematic structural view of the oven shown in FIG. 2 after portions of the oven body and the air duct plate are hidden;
FIG. 4 is a side view of the oven shown in FIG. 3;
fig. 5 is a schematic structural view of a bracket a in the oven shown in fig. 2.
Detailed Description
The present invention will be described in further detail with reference to the accompanying drawings.
Fig. 1 to 5 schematically show a structure of an oven according to an embodiment of the present invention.
Referring to fig. 1 to 5, the oven includes a box body 1, an inner container 2, a blower 3, a spiral heating pipe 4, an air duct plate 5, and a controller 6. In addition, the oven may further include a solenoid valve 7, a nozzle 8, an exhaust duct 9, a temperature sensor 10, a display panel 11, a bracket a12, a bracket B13, a water tank 14, a heat generation pipe 15, a water level probe a16, a water level probe B17, and a drain pipe 18.
Referring to fig. 1, the cabinet 1 is formed by a left side plate, a right side plate, a door 101, a rear side plate, a bottom plate, and a top plate enclosure wall.
Referring to fig. 2, the inner container 2 is installed in the cabinet 1, and the cavity of the wall of the inner container 2 is used for baking food.
Referring to fig. 2, the air duct plate 5 is longitudinally installed in the inner container 2 and disposed close to the rear side plate, an air duct is formed between the air duct plate 5 and the inner container 2, a plurality of air outlets 51 are formed on the air duct plate 5, and a plurality of air outlets 51 are distributed on both sides and a lower portion of the air duct plate 5.
Referring to fig. 2 and 3, the rotating part of the fan 3 and the spiral heating pipe 4 are both installed in the space between the air duct plate 5 and the back of the inner container 2, the spiral heating pipe 4 is sleeved on the periphery of the rotating part of the fan 3, that is, the rotating part of the fan 3 is located in the middle of the spiral heating pipe 4, under the action of the fan 3, the heat generated by the spiral heating pipe 4 can enter the cavity of the inner container 2 for baking food through the plurality of air outlets 51 on the air duct plate 5, under the combined action of hot air blown out from the plurality of air outlets 51, the food in the cavity of the inner container 2 can be uniformly heated, and the spiral heating pipe 4 is sleeved on the periphery of the rotating part of the fan 3, so that the heat generated by the spiral heating pipe 4 can uniformly and efficiently enter the cavity of the inner container 2 for.
The fan 3 adopts a forward and reverse rotation alternating current fan, and the forward and reverse rotation alternating current motor can ensure that hot air forms circulation after rotating forward for a period of time and then rotating reversely for a period of time, so that food is heated more uniformly.
Referring to fig. 2, a fan housing 31 is installed on a rotating part of the fan 3, the fan housing 31 is detachably connected to the fan 3, for example, the fan housing 31 may be connected to the fan 3 by a buckle, the fan housing 31 may perform safety protection on the fan 3, and the fan housing 31 is detachably connected to the fan 3 so as to detach and clean the fan 3 and the fan housing 31.
Referring to fig. 3 and 4, the spray pipe 8 sequentially penetrates through the box body 1 and the liner 2, a spray head of the spray pipe 8 extends from the liner 2 and can face a rotating part of the fan 3, a tail end of the spray pipe 8 extends from a rear side plate of the box body 1 and is exposed in the air, the electromagnetic valve 7 is installed on the spray pipe 8, and the on/off of the spray pipe 8 can be realized through the action of the electromagnetic valve 7; during the use, tail end and the water piping connection with spray tube 8, spray tube 8's shower nozzle spun water can spout on fan 3's the rotating part, can break up water and blow to spiral heating pipe 4 when fan 3's the rotating part rotates, water can produce vapor on spiral heating pipe 4 of work, the vapor of production is blown to the cavity of the inner bag 2 of toasting food through the wind channel under fan 3's effect in, vapor can carry out the humidification to the food that toasts in inner bag 2 at the in-process of oven work, thereby can prevent to lead to food taste not good enough and the not good problem of culinary art effect because of evaporating the inside moisture of food when toasting, guarantee the toasting taste of food.
Referring to fig. 4, the tail end of the nozzle 8 is corrugated, and the corrugated tail end of the nozzle 8 is convenient for being inserted into an external water pipe, namely: the water pipe is convenient to insert in, and after the water pipe is inserted, the iron wire is wound for fixing, so that the water pipe can be firmly fastened, and water leakage is prevented.
In this embodiment, the cavity of the inner container 2 for baking food is humidified by the spray pipe 8. In other embodiments, the humidifying device can be implemented by a humidifying device, the humidifying device can be installed between the box body 1 and the inner container 2, the air outlet of the humidifying device can be located in a cavity of the inner container 2 for baking food, or located in an air duct between the air duct plate 5 and the inner container 2, the humidifying device can be connected with the controller 6 through a wire, and the controller 6 can control the on/off and working modes of the humidifying device.
Referring to fig. 4, an exhaust pipe 9 is installed between the box body 1 and the inner container 2 at the outer top of the inner container 2, a port at one end of the exhaust pipe 9 is located at the inner top of the inner container 2, the other end of the exhaust pipe 9 extends out of the rear side plate of the box body 1 and is exposed in the air, and a cavity of the inner container 2 for baking food is communicated with the outside through the exhaust pipe 9; the excessive steam in the cavity of the inner container 2 for baking food can be discharged through the exhaust pipe 9 at the top, so that the excessive steam is prevented from being accumulated in the inner container 2.
Referring to fig. 2 and 3, a drain pipe 18 is installed at the outer bottom of the box body 1, a port at one end of the drain pipe 18 is located at the inner bottom of the inner container 2, the other end of the drain pipe 18 is exposed in the air, and a cavity of a wall of the inner container 2 is communicated with the outside through the drain pipe 18; greasy dirt and water drops which drip to the bottom of the inner container 2 in the baking process can be discharged through the drain pipe 18 at any time, so that the cleanliness of the inner container 2 is ensured. The bottom of the inner container 2 can be set to be a pattern with a lower middle part and a higher periphery, so that oil stains and water drops at the bottom of the inner container 2 can be conveniently discharged through the drain pipe 18.
Referring to fig. 4, a water tank 14 is installed between the cabinet 1 and the liner 2, a heating pipe 15 is sealed and screwed in the water tank 14, the wiring terminal of the heating tube 15 is exposed to be connected with other components, the heating tube 15 can heat water in the water tank 14 and generate steam when working, the side part of the water tank 14 is provided with the water inlet tube 141, the water inlet tube 141 can be provided with the relay, the water inlet tube 141 can be connected with the external tap, the top part of the water tank 14 is formed with the air outlet 142, the steam generated in the water tank 14 can overflow through the air outlet 142, the back part of the inner container 2 is formed with the steam outlet 21, the steam outlet 21 is communicated with the air channel, namely, the water vapor overflowing from the air outlet 142 can enter the air channel through the steam outlet 21, and then enter the cavity of the inner container 2 through the air outlet 51 on the air channel plate 5, the water vapor can steam and cook the food in the inner container 2, and the fan 3 and the spiral heating tube 4 stop working when the heating tube 15 works.
Referring to fig. 4, a water level probe a16 and a water level probe B17 are installed in the water tank 14, the water level probe a16 detects the lowest set water level in the water tank 14, the water level probe B17 detects the highest set water level in the water tank 14, and the water level probe a16 and the water level probe B17 can limit the height of the water level in the water tank 14 to prevent empty burning and overflow of water.
Referring to fig. 2, a temperature sensor 10 is installed in a cavity of the inner tub 2 for cooking food, and the temperature sensor 10 is used to detect the temperature in the cavity of the inner tub 2 for cooking food.
Referring to fig. 1, a display panel 11 is installed on a cabinet 1, and the display panel 11 can display the temperature in the cavity of the inner container 2 for baking food and the working time of the spiral heating tube 4 and the heating tube 15 in real time.
Referring to fig. 4, a controller 6 is installed in a space between a right side plate of a case 1 and an inner container 2, a fan 3 is connected with the controller 6 through a wire, a spiral heating pipe 4 is connected with the controller 6 through a wire and a relay, an electromagnetic valve 7 is connected with the controller 6 through a wire, a temperature sensor 10 is connected with the controller 6 through a wire, a heating pipe 15 is connected with the controller 6 through a wire and a relay, a water level probe a16 is connected with the controller 6 through a wire, a water level probe B17 is connected with the controller 6 through a wire, a relay on a water inlet pipe 141 is connected with the controller 6 through a wire, and a display panel 11 is connected with the controller 6 through a wire; the controller 6 can control the forward rotation time, the reverse rotation time and the working mode of the fan 3, the controller 6 can control the on/off and the working time of the spiral heating pipe 4, the controller 6 can control the on/off of the electromagnetic valve 7 so as to control the on/off of the spray pipe 8, the controller 6 can process the temperature signal detected by the temperature sensor 10 and output the temperature signal and the working time signal of the spiral heating pipe 4 to the display panel 11 for display, the controller 6 can control the on/off and the working time of the heating pipe 15, the controller 6 can output the working time signal of the heating pipe 15 to the display panel 11 for display, and the controller 6 can process the water level signals detected by the water level probe A16 and the water level probe B17 and control the on/off of the water inlet pipe 141 through a relay on the water inlet pipe 141.
The controller 6 can be a single chip microcomputer, a microcontroller and the like.
A cooking mode switch may be installed on the cabinet 1, such as: a steam cooking switch and an oven cooking switch, when the user selects a steam cooking mode, the fan 3 and the spiral heating pipe 4 do not work, and when the user selects an oven cooking mode, the heating pipe 15 does not work.
Referring to fig. 2, support a12 and support B13 are all installed in the cavity of inner bag 2 of toasting food, support a12 is as left mounting bracket, support B13 is as right mounting bracket, the overware can be placed between support a12 and support B13, support a 12's top and bottom all can be dismantled with inner bag 2 and be connected, support B13's top and bottom all can be dismantled with inner bag 2 and be connected to it is clean to be convenient for dismantle support a12 and support B13.
Referring to fig. 5, a support a12 is in a ladder shape, a support a12 includes two longitudinal frames and a plurality of transverse slots a121, a round hole is formed in the top and the bottom of each longitudinal frame, a pin 122 is installed in each round hole, sockets are arranged at the corresponding positions of the top and the bottom of the inner container 2, a support a12 is placed at the corresponding position of the inner container 2, then two pins 122 at the top of the support a12 are pushed into the corresponding sockets on the inner container 2, two pins 122 at the bottom of the support a12 are pushed into the corresponding sockets on the inner container 2, at the moment, the support a12 is completely installed, when the support a12 needs to be disassembled, the four pins 122 at the top and the bottom of the support a12 are respectively pulled out of the sockets on the inner container 2, and the disassembly is very convenient. Stent B13 is the same pattern as stent A12 and is a mirror image of each other.
Referring to fig. 2, a plurality of transverse slots a121 are mounted on the bracket a12, the plurality of transverse slots a121 are distributed up and down, one end of each transverse slot a121 close to the door body 101 is open, and one end of each transverse slot a121 far away from the door body 101 is sealed; a plurality of transverse slots B131 are mounted on the support B13, the transverse slots B131 are distributed up and down, one end of each transverse slot B131 close to the door body 101 is opened, and one end of each transverse slot B131 far away from the door body 101 is sealed; the baking tray for placing food can be directly pushed into the insertion groove A121 of the bracket A12 and the insertion groove B131 of the bracket B13, which is very convenient, and the insertion groove A121 and the insertion groove B131 with corresponding heights can be selected according to the type and the size of the food.
When the oven is used, the tail end of the spray pipe 8 is connected with a tap water pipe, and the water inlet pipe 141 on the water tank 14 is also connected with the tap water pipe;
selecting an oven cooking mode: an air channel is formed between the air channel plate 5 and the inner container 2, under the action of the fan 3, heat generated by the spiral heating pipe 4 can enter the cavity of the inner container 2 for baking food through the plurality of air outlets 51 on the air channel plate 5, under the combined action of hot air blown out from the plurality of air outlets 51, the food can be uniformly heated, and as the spiral heating pipe 4 is sleeved on the periphery of the rotating part of the fan 3, the heat generated by the spiral heating pipe 4 can uniformly and efficiently enter the cavity of the inner container 2 for baking food, so that the food is heated more uniformly, the baked tenderness is kept consistent, the edible taste of the food is ensured, and the heat efficiency is high; in the baking process, water sprayed out of the spray head of the spray pipe 8 can be sprayed onto a rotating part of the fan 3, the rotating part of the fan 3 can scatter the water and blow the water onto the spiral heating pipe 4 when rotating, the water can generate steam on the working spiral heating pipe 4, the generated steam is blown into a cavity of the inner container 2 for baking food through an air duct under the action of the fan 3, the steam can humidify the food being baked in the inner container 2 in the baking process of the oven, the baking taste of the food is ensured, in addition, excessive steam can be discharged through the exhaust pipe 9 at the top, excessive steam is prevented from being accumulated in the inner container 2, and oil stains and water drops which drip to the bottom in the baking process can be discharged through the drain pipe 18 at any time;
selecting a steam cooking mode: the heating tube 15 heats water in the water tank 14 and generates steam, the steam generated in the water tank 14 overflows through the air outlet holes 142, the steam enters the air channel through the steam outlet holes 21, and then enters the cavity of the inner container 2 through the air outlet 51 on the air channel plate 5, and the steam can perform steam cooking on food in the inner container 2;
meanwhile, the display panel 11 can display the heating temperature, the heating time and the steam cooking time in real time; when placing the overware of food, can directly push away the overware and put in inserting groove A121 of support A12 and inserting groove B131 of support B13, it is very convenient, according to the kind, the size of food, can select inserting groove A121 and inserting groove B131 that correspond the height, the utility model discloses collect evaporate, roast in an organic whole, can satisfy different users' cooking demand completely.
What has been described above are only some embodiments of the invention. For those skilled in the art, without departing from the inventive concept, several modifications and improvements can be made, which are within the scope of the invention.
Claims (10)
1. The oven is characterized by comprising a box body (1), an inner container (2), a fan (3), a spiral heating pipe (4), an air duct plate (5) and a controller (6), wherein the inner container (2) is arranged in the box body (1), the air duct plate (5) is arranged in the inner container (2), the spiral heating pipe (4) is sleeved on the periphery of the fan (3), the fan (3) and the spiral heating pipe (4) are arranged between the air duct plate (5) and the back of the inner container (2), a plurality of air outlets (51) are arranged on the air duct plate (5), and the fan (3) and the spiral heating pipe (4) are electrically connected with the controller (6).
2. The oven according to claim 1, characterized by further comprising an electromagnetic valve (7), a spray pipe (8) and an exhaust pipe (9), wherein the spray head end of the spray pipe (8) sequentially penetrates through the oven body (1) and the inner container (2), the electromagnetic valve (7) is arranged on the spray pipe (8), the tail end of the spray pipe (8) extends out of the oven body (1) and is exposed in the air, one end of the exhaust pipe (9) is located at the top of the inner container (2), the other end of the exhaust pipe (9) extends out of the oven body (1) and is exposed in the air, the space of the surrounding wall of the inner container (2) is communicated with the outside through the exhaust pipe (9), and the electromagnetic valve (7) is electrically connected with the controller (6).
3. The oven according to claim 1, characterized in that the oven further comprises a humidifying device and an exhaust pipe (9), the humidifying device is arranged between the box body (1) and the inner container (2), an air outlet of the humidifying device is positioned in the inner container (2), the humidifying device is electrically connected with the controller (6), one end of the exhaust pipe (9) is positioned at the top of the inner container (2), the other end of the exhaust pipe (9) extends out of the box body (1) and is exposed in the air, the space of the surrounding wall of the inner container (2) is communicated with the outside through the exhaust pipe (9), and the humidifying device is electrically connected with the controller (6).
4. Oven according to claim 1, characterized in that the fan (3) is a counter-rotating AC fan.
5. The oven according to claim 1, characterized in that a fan housing (31) is provided on the fan (3), the fan housing (31) being detachably connected to the fan (3).
6. The oven according to claim 1, characterized in that it further comprises a temperature sensor (10) and a display panel (11), the temperature sensor (10) detects the temperature in the space of the wall of the inner container (2), the temperature sensor (10) is electrically connected with the controller (6), the controller (6) is electrically connected with the display panel (11), and the display panel (11) displays the temperature in the cavity of the wall of the inner container (2) and the working time of the spiral heating tube (4).
7. The oven according to claim 1, characterized in that it further comprises a support A (12) and a support B (13), both the support A (12) and the support B (13) are arranged in the inner container (2), both the top and the bottom of the support A (12) are detachably connected with the inner container (2), and both the top and the bottom of the support B (13) are detachably connected with the inner container (2).
8. The oven according to claim 7, characterized in that said support A (12) is provided with a plurality of lateral slots A (121) and said support B (13) is provided with a plurality of lateral slots B (131).
9. The oven according to claim 1, further comprising a water tank (14), a heating tube (15), a water level probe A (16) and a water level probe B (17), wherein the water tank (14) is arranged between the oven body (1) and the inner container (2), the heating tube (15), the water level probe A (16) and the water level probe B (17) are all arranged in the water tank (14), the water tank (14) is provided with a water inlet tube (141) and an air outlet hole (142), the back of the inner container (2) is provided with a steam outlet hole (21), and the heating tube (15), the water level probe A (16) and the water level probe B (17) are all electrically connected with the controller (6).
10. The oven according to any one of claims 1 to 9, characterized in that the oven further comprises a drain pipe (18), one end of the drain pipe (18) is located at the bottom of the inner container (2), the other end of the drain pipe (18) extends out of the box body (1) and is exposed in the air, and the space of the surrounding wall of the inner container (2) is communicated with the outside through the drain pipe (18).
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202021361164.4U CN213097546U (en) | 2020-07-10 | 2020-07-10 | Baking oven |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202021361164.4U CN213097546U (en) | 2020-07-10 | 2020-07-10 | Baking oven |
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| Publication Number | Publication Date |
|---|---|
| CN213097546U true CN213097546U (en) | 2021-05-04 |
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| CN202021361164.4U Active CN213097546U (en) | 2020-07-10 | 2020-07-10 | Baking oven |
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Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN113100643A (en) * | 2021-05-26 | 2021-07-13 | 海信家电集团股份有限公司 | Oven and food cooking method |
| CN113768377A (en) * | 2021-11-02 | 2021-12-10 | 江苏富佳伟业机械制造有限公司 | Multifunctional safety protection electric oven |
| CN114766920A (en) * | 2022-03-29 | 2022-07-22 | 宁波方太厨具有限公司 | Oven no-load detection method and oven adopting detection method |
-
2020
- 2020-07-10 CN CN202021361164.4U patent/CN213097546U/en active Active
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN113100643A (en) * | 2021-05-26 | 2021-07-13 | 海信家电集团股份有限公司 | Oven and food cooking method |
| CN113768377A (en) * | 2021-11-02 | 2021-12-10 | 江苏富佳伟业机械制造有限公司 | Multifunctional safety protection electric oven |
| CN114766920A (en) * | 2022-03-29 | 2022-07-22 | 宁波方太厨具有限公司 | Oven no-load detection method and oven adopting detection method |
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