CN218402018U

CN218402018U - Flour storage device for monitoring temperature in layering manner

Info

Publication number: CN218402018U
Application number: CN202222082188.1U
Authority: CN
Inventors: 黄国庆; 周素侠; 周建佳; 王灿
Original assignee: Xuzhou Huanghuai Grain And Oil Industry And Trade Co ltd
Current assignee: Xuzhou Huanghuai Grain And Oil Industry And Trade Co ltd
Priority date: 2022-08-09
Filing date: 2022-08-09
Publication date: 2023-01-31
Anticipated expiration: 2032-08-09

Abstract

The utility model belongs to the technical field of the flour storage, especially, be a flour storage device of layering monitoring temperature, the dipping barrel comprises a barrel body, the inside wall of staving is fixed with the baffle, the centre of baffle upper surface is fixed with the connecting pipe, the upper end of connecting pipe and the interior roof fixed connection of staving, the humidity transducer who sets up along its length direction equidistance is all installed to the both sides of connecting pipe surface. The utility model discloses an install humidity transducer on the connecting pipe, can detect the flour humidity of the inside different degree of depth of staving, through setting up control panel and heating pipe, can heat flour, the setting of cooperation bull stick and helical blade one can make flour take place to remove when heating flour, also can smash the part of the moist caking of flour simultaneously to the steam of being convenient for rises, the setting of cooperation outlet duct makes the steam in the flour can discharge, make the difficult moist caking of flour of device inside.

Description

Flour storage device for monitoring temperature in layering manner

Technical Field

The utility model relates to a flour storage technology field specifically is a flour storage device of layering monitoring temperature.

Background

The flour is a powder ground by wheat, and can be divided into high gluten flour, medium gluten flour, low gluten flour and non-gluten flour according to the content of protein in the flour; the flour storage device is a device for storing flour.

In the process of long-term storage of flour, moisture in the surrounding environment is easily absorbed, the phenomenon of moisture deterioration is caused, a common flour storage device does not usually have a structure for monitoring the humidity condition of internal flour, and the wet flour cannot be dried again, so that the flour storage device for monitoring the temperature in a layering manner is provided to solve the problems.

SUMMERY OF THE UTILITY MODEL

Technical problem to be solved

Not enough to prior art, the utility model provides a flour storage device of layering monitoring temperature has solved the inconvenient monitoring flour humidity that proposes in the above-mentioned background art and to its dry problem.

(II) technical scheme

The utility model discloses a realize above-mentioned purpose and specifically adopt following technical scheme:

the utility model provides a flour storage device of layering monitored temperature, includes the staving, the inside wall of staving is fixed with the baffle, the centre of baffle upper surface is fixed with the connecting pipe, the upper end of connecting pipe and the interior roof fixed connection of staving, the humidity transducer who sets up along its length direction equidistance is all installed to the both sides of connecting pipe surface, the upper surface of baffle is fixed with and uses the connecting pipe to be the heating pipe that circumference array distributes as the axle center, the upper end of heating pipe and the interior roof fixed connection of staving, it is connected with the bull stick that is circumference array distribution as the axle center along the connecting pipe to rotate on the baffle, all install helical blade one on the bull stick, the upper surface of staving is fixed with U type support, the last surface mounting of U type support has the motor, the drive end fixed mounting of motor has the pivot, the pivot runs through the connecting pipe and extends to the below of baffle and fixed mounting has helical blade two, the surface mounting of staving has control panel, the last numerical control screen that is provided with of control panel, control panel respectively with humidity transducer, heating pipe and motor electric connection.

Further, the upper end fixed mounting of pivot has the driving gear, the top that the staving was run through to the upper end of bull stick extends to its top and fixed mounting has driven gear, meshing connection between driving gear and the driven gear.

Furthermore, a feed hopper is connected to one side wall of the barrel body, and a sealing plug is arranged on the feed hopper.

Furthermore, the upper end of the barrel body is communicated with an air outlet pipe, a first electromagnetic valve is arranged on the air outlet pipe, and the first electromagnetic valve is electrically connected with the control panel.

Further, the bottom of the barrel body is communicated with a discharge pipe, a second electromagnetic valve is arranged on the discharge pipe, and the second electromagnetic valve is electrically connected with the control panel.

Furthermore, the bottom of the barrel body is provided with a conical surface, the outer side of the barrel body is sleeved with a support ring, and the lower end of the support ring is fixed with three support legs which are distributed along the circle center in a circumferential array manner.

(III) advantageous effects

Compared with the prior art, the utility model provides a flour storage device of layering monitoring temperature possesses following beneficial effect:

the utility model discloses, through installing humidity transducer on the connecting pipe, can detect the flour humidity of the inside different degree of depth of staving, through setting up control panel and heating pipe, can heat flour, the setting of cooperation bull stick and helical blade one can make flour take place to remove when heating flour, also can smash the part of the moist caking of flour simultaneously to the steam of being convenient for rises, the setting of cooperation outlet duct makes the steam in the flour can discharge, make the difficult moist caking of the inside flour of device.

Drawings

FIG. 1 is a schematic perspective view of the present invention;

FIG. 2 is a sectional view of the internal structure of the present invention;

fig. 3 is a schematic view of a part of the structure of the present invention.

In the figure: 1. a barrel body; 2. a baffle plate; 3. a connecting pipe; 4. a humidity sensor; 5. heating a tube; 6. a rotating rod; 7. a first helical blade; 8. a U-shaped bracket; 9. a motor; 10. a rotating shaft; 11. a driving gear; 12. a driven gear; 13. a second helical blade; 14. a feed hopper; 15. a sealing plug; 16. an air outlet pipe; 17. a first electromagnetic valve; 18. a discharge pipe; 19. a second electromagnetic valve; 20. a control panel; 21. a support ring; 22. and (3) a support leg.

Detailed Description

The technical solutions in the embodiments of the present invention will be described clearly and completely with reference to the drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only some embodiments of the present invention, not all embodiments. Based on the embodiments in the present invention, all other embodiments obtained by a person skilled in the art without creative work belong to the protection scope of the present invention.

Examples

As shown in fig. 1, fig. 2 and fig. 3, an embodiment of the present invention provides a flour storage device for monitoring temperature in layers, including a barrel 1, a baffle 2 is fixed on an inner side wall of the barrel 1, a connecting pipe 3 is fixed in the middle of an upper surface of the baffle 2, an upper end of the connecting pipe 3 is fixedly connected with an inner top wall of the barrel 1, humidity sensors 4 are installed on two sides of an outer surface of the connecting pipe 3 at equal intervals along a length direction thereof, heating pipes 5 distributed in a circumferential array manner with the connecting pipe 3 as an axis are fixed on an upper surface of the baffle 2, an upper end of the heating pipe 5 is fixedly connected with the inner top wall of the barrel 1, a rotating rod 6 distributed in a circumferential array manner with the connecting pipe 3 as an axis is rotatably connected on the baffle 2, a first helical blade 7 is installed on the rotating rod 6, a U-shaped bracket 8 is fixed on the upper surface of the barrel 1, a motor 9 is installed on the upper surface of the U-shaped bracket 8, a driving end of the motor 9 is fixedly installed with a rotating shaft 10, the rotating shaft 10 penetrates through the connecting pipe 3 and extends to a lower part of the baffle 2 and is fixedly installed with a second helical blade 13, a control panel 20 is installed on a surface of the barrel 1, a control panel 20, a digital control panel 20 is provided on the heating pipe, the control panel 4 and the heating pipe 5, the control panel, the humidity sensor and the electrical property of the motor 5 are electrically connected with the motor 5; through the equidistance installation humidity transducer 4 in the both sides of connecting pipe 3, can carry out the layering monitoring to the flour humidity that 1 inside placed of staving, thereby accurate judgement flour need not dehumidify, through setting up bull stick 6 and helical blade 7, when bull stick 6 drives helical blade 7 and rotates, can make flour also along with helical blade 7 takes place to remove, make the flour exchange position of different degree of depth, be convenient for steam on the flour upwards flows from the gap between the flour, helical blade 7 can also smash the flour because the humidity bonds together, thereby expose the inside steam of caking flour so that the dehumidification, setting through helical blade two 13, can stir the flour that 1 bottom helical blade 7 can't drive, make the flour of staving 1 bottom also be difficult for appearing the caking, through control panel 20 control humidity transducer 4, heating pipe 5 and motor 9 electric connection's setting, the flour humidity that experiences a certain position when humidity transducer 4 is too high, control panel 20 control heating pipe 5 and motor 9 work, mix flour and dehumidify the mode of flour heating through the stirring, make moisture in the flour break away from the flour heating.

As shown in fig. 1 and 3, in some embodiments, a driving gear 11 is fixedly mounted at the upper end of the rotating shaft 10, an upper end of the rotating rod 6 extends to above through the top of the barrel 1 and is fixedly mounted with a driven gear 12, and the driving gear 11 and the driven gear 12 are in meshed connection; through setting up driving gear 11 and driven gear 12 meshing connection, can drive helical blade 7 on the bull stick 6 when pivot 10 rotates thereupon and rotate, improve the stirring effect to flour for heating to flour that heating pipe 5 can be even, improve dehumidification speed.

As shown in fig. 1 and 2, in some embodiments, a feed hopper 14 is connected to one side wall of the barrel 1, and a sealing plug 15 is provided on the feed hopper 14; through setting up feeder hopper 14, be convenient for deposit 1 inside the staving with flour, through the setting of sealing plug 15, avoid steam to get into 1 inside the staving from feeder hopper 14 for 1 inside difficult accumulation steam of staving.

As shown in fig. 1, in some embodiments, the upper end of the barrel 1 is communicated with an air outlet pipe 16, the air outlet pipe 16 is provided with a first electromagnetic valve 17, and the first electromagnetic valve 17 is electrically connected with a control panel 20; when the heating pipe 5 is controlled by the control panel 20 to work, the first electromagnetic valve 17 is controlled to be opened at the same time, so that water vapor separated from flour can be discharged from the air outlet pipe 16, and after the humidity in the flour is reduced to a certain degree, the first electromagnetic valve 17 is closed again, and the water vapor is prevented from entering the barrel body 1.

As shown in fig. 2, in some embodiments, a discharge pipe 18 is connected to the bottom of the barrel 1, a second electromagnetic valve 19 is disposed on the discharge pipe 18, and the second electromagnetic valve 19 is electrically connected to the control panel 20; the second electromagnetic valve 19 is controlled by a control panel 20, and when flour needs to be taken, the flour can be controlled to flow out through the control panel 20.

As shown in fig. 1 and 2, in some embodiments, the bottom of the barrel 1 is a conical surface, and a support ring 21 is sleeved outside the barrel 1, and three support legs 22 distributed in a circumferential array along the center of the support ring 21 are fixed at the lower end of the support ring 21; the supporting ring 21 and the supporting feet 22 are arranged to support the barrel 1, and the barrel 1 is convenient to take down from the supporting ring 21 because the barrel 1 is relatively independent from the supporting ring 21.

Finally, it should be noted that: although the present invention has been described in detail with reference to the foregoing embodiments, it will be apparent to those skilled in the art that modifications may be made to the embodiments described in the foregoing embodiments, or equivalents may be substituted for elements thereof. Any modification, equivalent replacement, or improvement made within the spirit and principle of the present invention should be included in the protection scope of the present invention.

Claims

1. The utility model provides a flour storage device of layering monitored temperature, includes staving (1), its characterized in that: the inside wall of staving (1) is fixed with baffle (2), the centre of baffle (2) upper surface is fixed with connecting pipe (3), the upper end of connecting pipe (3) and the interior roof fixed connection of staving (1), humidity transducer (4) that set up along its length direction equidistance are all installed to the both sides of connecting pipe (3) surface, the last fixed surface of baffle (2) has heating pipe (5) that use connecting pipe (3) to be circumference array distribution as the axle center, the upper end of heating pipe (5) and the interior roof fixed connection of staving (1), it is connected with bull stick (6) that are circumference array distribution for the axle center along connecting pipe (3) to rotate on baffle (2), all install helical blade (7) on bull stick (6), the last fixed surface of staving (1) has U type support (8), the last surface mounting of U type support (8) has motor (9), the drive of motor (9) installs pivot (10), pivot (10) run through below and fixed mounting that connecting pipe (3) extend to baffle (2) have two control panel (13) and control panel (20) respectively, control panel (20) upper surface control panel (20) are provided with the control panel (20), humidity transducer (20) are installed respectively, the heating pipe (5) is electrically connected with the motor (9).

2. A flour storage device for layered monitoring of temperature as claimed in claim 1, wherein: the upper end fixed mounting of pivot (10) has driving gear (11), the top that the upper end of bull stick (6) runs through staving (1) extends to its top and fixed mounting has driven gear (12), meshing connection between driving gear (11) and driven gear (12).

3. A flour storage device for layered monitoring of temperature as claimed in claim 1, wherein: a feed hopper (14) is connected to one side wall of the barrel body (1), and a sealing plug (15) is arranged on the feed hopper (14).

4. A flour storage device for layered monitoring of temperature as claimed in claim 1, wherein: the upper end of the barrel body (1) is communicated with an air outlet pipe (16), a first electromagnetic valve (17) is arranged on the air outlet pipe (16), and the first electromagnetic valve (17) is electrically connected with the control panel (20).

5. A flour storage device for layered monitoring of temperature as claimed in claim 1, wherein: the bottom of the barrel body (1) is communicated with a discharge pipe (18), a second electromagnetic valve (19) is arranged on the discharge pipe (18), and the second electromagnetic valve (19) is electrically connected with a control panel (20).

6. A flour storage device for layered monitoring of temperature as claimed in claim 1, wherein: the bottom of the barrel body (1) is a conical surface, the outer side of the barrel body is sleeved with a support ring (21), and three support legs (22) distributed in a circumferential array along the circle center of the support ring (21) are fixed at the lower end of the support ring.