CN218186415U - Frying barrel structure of air frying pot - Google Patents

Abstract

The utility model relates to an air is fried pot technical field discloses a fried bucket structure of air is fried pot, include body, overware and set up in the cavity that holds at body middle part, be provided with a plurality of layers of supporter on the inner wall that holds the cavity, the overware can be located arbitrary layer the supporter. The utility model discloses can make comprehensive use effect better.

Description

Frying barrel structure of air frying pan

Technical Field

The utility model relates to an air explodes pot technical field, concretely relates to fry bucket structure of air explodes pot.

Background

An air fryer is a machine which can fry food with air, and mainly uses air to replace hot oil in the original fryer to make food cooked; meanwhile, the hot air blows away the moisture on the surface layer of the food, so that the food material achieves the effect similar to frying.

The air fryer mainly comprises a body for heating and a frying barrel for containing food, wherein one side of the body is provided with an opening for placing the frying barrel, and a supporting baking tray is horizontally arranged on the inner wall of the frying barrel; when the baking tray is used, the baking tray is firstly required to be placed into the frying barrel, then air frying pan paper or tin foil is placed on the baking tray, finally, pickled food is placed on the paper or tin foil, and finally, after the frying barrel is placed into the main body, the food can be cooked by starting.

However, the height of the baking tray in the existing frying barrel is fixed, food cannot be placed when too much food is left, and the distance between the food and the heating element is too large when the food is too little, so that the food cannot be heated very quickly, and the comprehensive using effect is poor.

SUMMERY OF THE UTILITY MODEL

In view of the above, the present invention is to provide a frying barrel structure of an air fryer, which is used to solve the technical problems in the prior art.

In order to achieve the above object, the utility model provides a deep-fry bucket structure of air fryer, include body, overware and set up in the cavity that holds at body middle part, be provided with a plurality of layers of supporter on the inner wall that holds the cavity, the overware can be located arbitrary layer the supporter.

Furthermore, the accommodating cavity is cylindrical, a set distance is reserved between the peripheral wall of the baking tray and the inner wall of the accommodating cavity, a plurality of connectors are arranged on the outer side of the edge of the baking tray, and the bottom of each connector abuts against one support body.

Furthermore, the supporter is the ascending U font of opening, the connector is located in the opening of supporter, all the supporter is in the form of misplacing in the projection of vertical direction.

Furthermore, the width of the top of the support body is larger than that of the bottom of the support body, the bottom of the connector and the two sides of the bottom of the connector are abutted to the inner wall of the support body, the bottom of the body is inwards sunken to form an annular supporting portion, a step shape is formed between the supporting portion and the accommodating cavity, and the baking tray is moved to enable the connector to be abutted to the top of the supporting portion.

Furthermore, the edge of roast dish is buckled downwards and is provided with connecting portion, set up on the connector and be used for connecting portion male spread groove.

Furthermore, the connecting portion are provided with positioning holes, one side of the connecting body, which is close to the middle of the baking tray, is provided with a yielding hole, the yielding hole is communicated with the connecting groove, the inner wall of the connecting body is horizontally provided with a positioning portion, the positioning portion penetrates through the positioning holes, the connecting body and the positioning portion are integrally formed, and the connecting body and the positioning portion are made of flexible materials.

Furthermore, be provided with anticreep portion on the outer wall of location portion, anticreep portion laminate in the inboard of connecting portion, anticreep part cloth in the upper and lower both sides of location portion, anticreep portion is close to one side of connector is vertical plane, the outer wall of anticreep portion with the distance between the outer wall of location portion is along with anticreep portion with distance between the connector increases and reduces.

Furthermore, the shape of overware with the cross section that holds the cavity cooperatees, all the projection of supporter in vertical side all is the dislocation form, a plurality of groove of stepping down has been seted up to the edge of overware, is higher than the bottommost the supporter all can pass one the groove of stepping down.

Furthermore, the accommodating cavity is cylindrical, the shape of the baking tray is matched with the cross section of the accommodating cavity, a plurality of groups of the supporting bodies are vertically arranged on the inner wall of the accommodating cavity, each group of the supporting bodies comprises a plurality of supporting bodies distributed at intervals, a plurality of movable grooves movably matched with the supporting bodies are formed in the edge of the baking tray, and the projection of the supporting bodies in the vertical direction can be located in the middle or outside of the projection of the movable grooves in the vertical direction by rotating the baking tray.

Furthermore, a concave groove is formed downwards in the middle of the baking tray, an operating handle with a downward U-shaped opening is arranged in the concave groove, and the top of the operating handle is lower than or equal to the top of the baking tray.

The utility model provides a fried bucket structure of air fryer's beneficial effect is: when in use, firstly, the baking tray is put into a proper height, and then tinfoil and the like are put on the baking tray; therefore, in the using process, the height of the baking tray can be selected according to the using amount of food or the heating mode required by the food; after the baking tray is adjusted to a proper height, the baking tray is connected to the corresponding support body through the connecting body; the positions and the number of the connecting bodies and the supporting bodies of each layer are preferably corresponding, for example, three or four supporting bodies are arranged on each layer, the connecting bodies are also three or four at the same time, and the connecting bodies are also preferably uniformly distributed on the outer wall of the baking tray, so that the position stability of the baking tray can be ensured. Because the baking tray can be used at different heights according to the quantity of food, different forms of heating and the like, the comprehensive use effect is better, and the general use degree is higher.

Drawings

FIG. 1 is a schematic structural view of an embodiment of a frying drum structure of an air fryer;

FIG. 2 is a cross-sectional view of an embodiment of a fry vat structure of an air fryer in accordance with the present invention;

FIG. 3 is an enlarged view of portion A of FIG. 2;

FIG. 4 is an enlarged view of portion B of FIG. 2;

FIG. 5 is a first schematic view of an embodiment of a pan portion of a first embodiment of a frying pan structure of an air fryer in accordance with the present invention;

FIG. 6 is a second schematic view of an embodiment of a grill portion of a first exemplary embodiment of a grill structure of an air fryer in accordance with the present invention;

FIG. 7 is an enlarged view of portion C of FIG. 6;

fig. 8 is an enlarged view of portion D of fig. 6;

FIG. 9 is a schematic view of an embodiment of a connecting body in an embodiment of a structure of a frying pan of an air fryer according to the present invention;

FIG. 10 is a schematic structural view of a second embodiment of a structure of a frying pan of an air fryer in accordance with the present invention;

fig. 11 is an enlarged view of portion E of fig. 10;

FIG. 12 is an exploded view of a second embodiment of a frying pan structure of an air fryer in accordance with the present invention;

fig. 13 is an exploded view of another embodiment of the frying pan structure of the air fryer in accordance with the present invention.

Reference numbers in the figures: 1. a body; 2. baking trays; 3. a housing chamber; 4. a support body; 5. a connector; 6. a support portion; 7. a connecting portion; 8. connecting grooves; 9. positioning holes; 10. a hole for abdication; 11. a positioning part; 12. a retaining part; 13. a yielding groove; 14. a recessed groove; 15. an operating handle.

Detailed Description

In order to make the purpose, technical solution and advantages of the embodiments of the present invention clearer, the drawings of the embodiments of the present invention are combined below to clearly and completely describe the technical solution of the embodiments of the present invention. It is to be understood that the embodiments described are only some of the embodiments of the present invention, and not all of them. All other embodiments, which can be derived by a person skilled in the art from the described embodiments of the present invention, belong to the protection scope of the present invention.

Example 1

As shown in figures 1 to 9 of the drawings,

a frying barrel structure of an air fryer comprises a body 1, a baking tray 2 and a containing cavity 3 arranged in the middle of the body 1, wherein a plurality of layers of supporting bodies 4 are arranged on the inner wall of the containing cavity 3, and the baking tray 2 can be positioned on any layer of the supporting bodies 4.

The accommodating chamber 3 is cylindrical, a set distance is provided between the peripheral wall of the baking tray 2 and the inner wall of the accommodating chamber 3 (wherein the set distance and the similar description indicate that the two structures are in a non-contact state, and the specific size needs to be selected according to the actual situation), a plurality of connecting bodies 5 are arranged outside the edge of the baking tray 2, and the bottom of each connecting body 5 is abutted against one supporting body 4.

The supporting body 4 is in a U shape with an upward opening, the connecting body 5 is positioned in the opening of the supporting body 4, and the projections of all the supporting bodies 4 in the vertical direction are in a staggered shape. The width of the top of the supporting body 4 is larger than that of the bottom, the bottom of the connecting body 5 and the two sides of the bottom are abutted to the inner wall of the supporting body 4, the bottom of the body 1 is inwards sunken to form an annular supporting part 6, the supporting part 6 and the accommodating cavity 3 form a ladder shape, and the baking tray 2 is moved to enable the connecting body 5 to be abutted to the top of the supporting part 6.

The edge of the baking tray 2 is provided with a connecting part 7 in a downward bending way, and the connecting body 5 is provided with a connecting groove 8 for inserting the connecting part 7. The utility model discloses a positioning structure, including connecting portion 7, connector 5, connection portion 2, connecting portion 5, connecting portion 11, locating portion 11 passes locating portion 9, connecting portion 7 is last to have seted up locating hole 9, connector 5 is close to one side in the middle part of overware 2 has seted up the hole of stepping down 10, the hole of stepping down 10 with spread groove 8 communicates with each other, the level is provided with location portion 11 on the inner wall of connector 5, location portion 11 passes locating portion 9, connector 5 with location portion 11 integrated into one piece, just connector 5 with location portion 11 is made by flexible material.

Be provided with anticreep portion 12 on the outer wall of location portion 11, anticreep portion 12 laminate in the inboard of connecting portion 7, anticreep portion 12 distribute in the upper and lower both sides of location portion 11, anticreep portion 12 is close to one side of connector 5 is vertical plane, the outer wall of anticreep portion 12 with distance between the outer wall of location portion 11 is along with anticreep portion 12 with distance between the connector 5 increases and reduces.

A concave groove 14 is formed in the middle of the baking tray 2 downwards, an operating handle 15 with a downward opening and a U-shaped shape is arranged in the concave groove 14, and the top of the operating handle 15 is lower than the top of the baking tray 2 or is equal to the top of the baking tray 2 in height.

When in use, baking tray 2 is put at a proper height, and tinfoil and the like are put on baking tray 2; firstly, the outer diameter of the baking tray 2 is smaller than the inner diameter of the accommodating chamber 3, and the baking tray 2 can not generate interaction with the supporting body 4 when lifting in the accommodating chamber 3; therefore, in the using process, the height of the baking tray 2 can be selected according to the using amount of food or the heating mode required by the food; after baking tray 2 is adjusted to a proper height, baking tray 2 is connected to supporting body 4 through connecting body 5; the positions and the number of the connecting bodies 5 and the supporting bodies 4 of each layer are preferably corresponding, for example, three or four supporting bodies 4 are provided for each layer, at the same time, the connecting bodies 5 are also provided with three or four, and the connecting bodies 5 are also preferably uniformly distributed on the outer wall of the baking pan 2, so that the position stability of the baking pan 2 can be ensured. Since the baking tray 2 can be used at different heights according to the amount of food and different heating forms, the comprehensive use effect is better and the general use degree is higher.

The support body 4 is U-shaped with an upward opening, so that the connecting body 5 can be limited by two sides of the support body 4, and the position stability of the connecting body 5 and the baking tray 2 can be better ensured; meanwhile, the opening at the top of the support body 4 is large, so that the connecting body 5 can be conveniently clamped in; the horizontal two sides of connecting body 5 are butted against the inner wall of supporting body 4, so that baking tray 2 can not shake in the using process.

The projections of all the supporting bodies 4 in the vertical direction are staggered, so that when the baking pan 2 is placed on different layers, the baking pan 2 can be directly placed on the supporting bodies 4 of the corresponding layers downwards according to the situation (namely, the baking pan 2 does not need to be rotated, but if the supporting bodies 4 with different heights are vertically distributed, the baking pan 2 needs to be rotated); meanwhile, the support body 4 in the present application preferably deforms the body 1 inwards, so that the integrity of the body 1 is better and the production cost is lower; meanwhile, the supporting bodies 4 are distributed in a staggered manner, so that the structural strength of the body 1 can be ensured;

if bakeware 2 needs to be rotated, bakeware 2 can be rotated by operating handle 15, so that the operation is more convenient; meanwhile, the top of the operating handle 15 does not exceed the top of the baking tray 2, so that food can not be arched, and the stability of the food is ensured; meanwhile, as the middle part of the baking tray 2 is provided with the concave groove 14, the baking tray can have a certain function of storing oil and soup (the tinfoil is pressed into the concave groove 14) in actual use, and the oil and the soup can be prevented from flowing to the bottom of the body 1 to a certain extent.

Baking tray 2 can be placed on supporting body 4 in different layers and also can be placed on supporting part 6 at the bottom, so that the space for accommodating food can be larger, and the selectivity is wider.

The connecting body 5 is preferably made of a high-temperature-resistant silica gel material in the application, and has certain deformability; when connecting body 5 and baking tray 2, first positioning part 11 is passed through positioning hole 9 on connecting part 7, and two anti-drop parts 12 are also passed through positioning hole 9; in the process, the connecting bodies 5 at two sides of the abdicating hole 10 are required to be turned over, so that the connecting bodies 5 can be buckled on the connecting part 7; after the anti-falling part 12 passes through the positioning hole 9 and the connecting body 5 is sleeved on the connecting part 7, the connection between the connecting body 5 and the baking tray 2 is completed, and the operation is simple and convenient.

After the connecting body 5 is connected with the connecting part 7, the anti-disengaging part 12 can well prevent the positioning part 11 from disengaging from the connecting part 7, so that the connecting body 5 can be stably connected with the connecting part 7, and the position stability of the baking tray 2 is ensured; meanwhile, if the connector 5 needs to be replaced or the depth cleaning is needed, the anti-falling part 12 and the positioning part 11 can be separated from the connecting part 7 only by pressing the anti-falling part 12, and the method is simple and convenient. The outer wall of connecting body 5 is preferably circular-arc-shaped, so that it can better fit against the inner wall of receiving chamber 3, thereby further improving the positional stability of grill 2.

The thickness of the anti-drop part 12 is reduced along with the distance between the anti-drop part and the connecting body 5, so that the anti-drop part can directly pass through the positioning hole 9 when the connecting part 7 is assembled, and the anti-drop part is simple and convenient; the side of the anti-drop part 12 close to the connecting body 5 is planar, so that the stability of the connection between the anti-drop part 12 and the connecting part 7 can be ensured.

Example 2

The difference from the first embodiment is that, as shown in fig. 10 to 13, the shape of the baking tray 2 is matched with the cross section of the accommodating chamber 3, all the supporting bodies 4 are projected in a staggered manner in the vertical direction, a plurality of receding grooves 13 are formed in the edge of the baking tray 2, and the supporting body 4 higher than the bottommost portion can pass through one of the receding grooves 13.

Thus, when baking tray 2 is placed to the required height, baking tray 2 can be directly placed into accommodating chamber 3 downwards only by adjusting the angle of baking tray 2; during the laying down process, if the baking tray 2 is laid on the highest supporting body 4, the abdicating grooves 13 are all rotated to the upper side part of the supporting body 4, so that the baking tray 2 can not exceed the supporting body 4 of the first layer; if baking tray 2 needs to be placed on second layer of supporting body 4, baking tray 2 needs to be rotated until one group of abdicating grooves 13 is positioned above first layer of supporting body 4, so that in the process of placing baking tray 2 downwards, baking tray 2 can directly cross first layer of supporting body 4, but can not cross second layer of supporting body 4, so that baking tray 2 is placed on second layer; similarly, if the baking tray 2 needs to be placed on the third layer (for example, the outer edge of the baking tray 2 is circular), the baking tray 2 is rotated to enable the upper parts of the first layer of supporting bodies 4 and the second layer of supporting bodies 4 to be provided with the abdicating grooves 13, so that the baking tray can be finally placed on the third layer.

Example 3

The difference between the first embodiment and the second embodiment is that the accommodating chamber 3 is cylindrical, the shape of the baking tray 2 is matched with the cross section of the accommodating chamber 3, a plurality of groups of the supporting bodies 4 are vertically arranged on the inner wall of the accommodating chamber 3, each group comprises a plurality of supporting bodies 4 distributed at intervals, a plurality of movable grooves movably matched with the supporting bodies 4 are formed in the edge of the baking tray 2, and the projection of the supporting bodies 4 in the vertical direction can be located in the middle or outside of the projection of the movable grooves in the vertical direction by rotating the baking tray 2.

When baking tray 2 is put down, if baking tray 2 is put on supporting body 4 of the first floor, baking tray 2 is directly rotated to make the movable groove located at the side part above supporting body 4, so that baking tray 2 can be directly put on the first floor; if other layers, then rotate overware 2 and make the movable groove be located supporter 4 top, later reduce overware 2 and examine the degree and make behind a plurality of supporter 4 passed the movable groove, again the level rotates overware 2 for overware 2 inserts between two adjacent supporters 4, later puts down overware 2, has just accomplished the placing of overware 2, and is simple and convenient.

In the present application, unless expressly stated or limited otherwise, the terms "mounted," "connected," and "secured" are to be construed broadly and include, for example, fixed connections, detachable connections, or integral parts; can be mechanically or electrically connected; they may be directly connected or indirectly connected through an intermediate medium, and may be connected through the inside of two elements or in an interaction relationship between two elements, unless otherwise specifically defined, and the specific meaning of the above terms in the present invention will be understood by those skilled in the art according to specific situations.

The foregoing is a preferred embodiment of the present invention, and it should be noted that, for those skilled in the art, a plurality of improvements and decorations can be made without departing from the principle of the present invention, and these improvements and decorations should also be regarded as the protection scope of the present invention.

Claims (10)

1. The utility model provides a deep-fry bucket structure of air fryer which characterized in that: the baking tray comprises a body (1), a baking tray (2) and an accommodating chamber (3) arranged in the middle of the body (1), wherein a plurality of layers of supporting bodies (4) are arranged on the inner wall of the accommodating chamber (3), and the baking tray (2) can be positioned on any layer of the supporting bodies (4).

2. A fry vat structure for an air fryer, as claimed in claim 1, wherein: the accommodating chamber (3) is cylindrical, a set distance is reserved between the peripheral wall of the baking tray (2) and the inner wall of the accommodating chamber (3), a plurality of connectors (5) are arranged on the outer side of the edge of the baking tray (2), and the bottom of each connector (5) is abutted to one supporting body (4).

3. The structure of a frying pan for an air fryer according to claim 2, wherein: the supporting body (4) is U-shaped with an upward opening, the connecting body (5) is positioned in the opening of the supporting body (4), and projections of all the supporting bodies (4) in the vertical direction are in a staggered shape.

4. A fry vat structure for an air fryer, as claimed in claim 2, wherein: the width at supporter (4) top is greater than the width of bottom, the bottom of connector (5) and the both sides of bottom all contradict in the inner wall of supporter (4), the bottom of body (1) is inwards sunken to be provided with annular supporting part (6), supporting part (6) with form the echelonment between holding cavity (3), remove overware (2) can make connector (5) contradict in the top of supporting part (6).

5. A fry vat structure for an air fryer, as claimed in claim 2, wherein: the edge of the baking tray (2) is provided with a connecting part (7) in a downward bending mode, and the connecting body (5) is provided with a connecting groove (8) for inserting the connecting part (7).

6. A fry vat structure of an air fryer as claimed in claim 5 wherein: locating hole (9) have been seted up on connecting portion (7), connector (5) are close to hole of stepping down (10) have been seted up to one side at overware (2) middle part, hole of stepping down (10) with spread groove (8) communicate with each other, the level is provided with location portion (11) on the inner wall of connector (5), location portion (11) pass locating hole (9), connector (5) with location portion (11) integrated into one piece, just connector (5) with location portion (11) are made by flexible material.

7. A fry vat structure of an air fryer as claimed in claim 6 wherein: be provided with anticreep portion (12) on the outer wall of location portion (11), anticreep portion (12) laminate in the inboard of connecting portion (7), anticreep portion (12) distribute in the upper and lower both sides of location portion (11), anticreep portion (12) are close to one side of connector (5) is vertical plane, the outer wall of anticreep portion (12) with distance between location portion (11) outer wall is along with anticreep portion (12) with distance between connector (5) increases and reduces.

8. A fry vat structure for an air fryer, as claimed in claim 1, wherein: the shape of overware (2) with the cross section that holds cavity (3) cooperatees, all supporter (4) all are the dislocation form in the ascending projection of vertical side, a plurality of groove (13) of stepping down has been seted up at the edge of overware (2), is higher than the bottommost supporter (4) all can pass one groove (13) of stepping down.

9. The structure of a frying pan for an air fryer, according to claim 1, wherein: the accommodating chamber (3) is cylindrical, the baking tray (2) is matched with the cross section of the accommodating chamber (3) in shape, a plurality of groups of the supporting bodies (4) are vertically arranged on the inner wall of the accommodating chamber (3), each group of the supporting bodies (4) comprises a plurality of intervals, a plurality of movable grooves movably matched with the supporting bodies (4) are formed in the edge of the baking tray (2), and the supporting bodies (4) can be projected in the vertical direction to be located in the middle or outside of the projection of the movable grooves in the vertical direction by rotating the baking tray (2).

10. A fry vat structure of an air fryer as claimed in any one of claims 2 to 9 wherein: a concave groove (14) is downwards arranged in the middle of the baking tray (2), an operating handle (15) with a downward U-shaped opening is arranged in the concave groove (14), and the top of the operating handle (15) is lower than the top of the baking tray (2) or is as high as the top of the baking tray (2).

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