CN218044801U

CN218044801U - Three-dimensional electric rice cooker that generates heat

Info

Publication number: CN218044801U
Application number: CN202222127026.5U
Authority: CN
Inventors: 吴国昌
Original assignee: Dongguan Zhenbao Electric Appliance Technology Co ltd
Current assignee: Dongguan Zhenbao Electric Appliance Technology Co ltd
Priority date: 2022-08-13
Filing date: 2022-08-13
Publication date: 2022-12-16
Anticipated expiration: 2032-08-13

Abstract

The utility model discloses a three-dimensional electric rice cooker that generates heat relates to electric rice cooker technical field, has a kind of deep pot body, sets up in the lid on a kind of deep pot body upper portion, the inside of a kind of deep pot body is equipped with a cavity, is provided with the inner bag container in the cavity, still includes: the heating element is arranged in the cavity and located outside the inner container, the heating element is in contact with the inner container, the side wall of the heating element extends towards the upper part of the inner container and can heat the side wall of the inner container to form the three-dimensional heating structure of the inner container.

Description

Three-dimensional electric rice cooker that generates heat

Technical Field

The utility model relates to an electricity rice cooker technical field specifically is a three-dimensional electricity rice cooker that generates heat.

Background

The existing electric cooker is provided with an inner container for placing raw rice and water and a heating element for heating the inner container so as to change the raw rice into cooked rice, but the heating element of the existing electric cooker is generally disc-shaped, such as the electric cooker with the publication number of CN203207773U, and the technical content mainly comprises a cooker cover, an outer cooker, an inner cooker, a heating disc, a control unit and a pressure sensor; the pot cover is movably arranged on the outer pot; the inner pot can be accommodated in the outer pot, the inner bottom surface of the outer pot is provided with a heating plate, the heating plate is contacted with the outer bottom surface of the inner pot, and the heating plate is externally connected with a power supply and is electrically connected with the control unit; the pressure sensor is arranged on the heating plate, is directly contacted with the bottom surface of the inner pot and is electrically connected with the control unit; with the structure, the electric rice cooker can well control the proportion of rice and water to make rice with good taste;

the heating plate is contacted with the bottom surface of the inner container, namely heat is only transferred to the inner container from the bottom surface upwards and is only transferred on a plane, the transfer direction of the heat is single, the whole inner container is heated slowly, and the time for cooking rice is long.

SUMMERY OF THE UTILITY MODEL

The utility model provides a to the not enough of prior art, the utility model provides a three-dimensional electric rice cooker that generates heat has solved the problem that proposes among the above-mentioned background art.

In order to achieve the above purpose, the utility model discloses a following technical scheme realizes: the utility model provides a three-dimensional electricity rice cooker that generates heat, has a kind of deep pot body, sets up in the lid on a kind of deep pot body upper portion, the inside of a kind of deep pot body is equipped with a cavity, is provided with the inner bag container in the cavity, still includes:

the heating body is arranged in the cavity and positioned outside the inner container, the heating body is contacted with the inner container, the side wall of the heating body extends towards the upper part of the inner container, and the side wall of the inner container can be heated to form a three-dimensional heating structure of the inner container.

Further, the heat-generating body includes:

the base body is provided with a bottom plate and a side wall, and the bottom plate and the side wall are both attached to the inner container;

the heating part A is arranged in the side wall and is used for heating the side wall of the inner container;

and the heating part B is arranged in the bottom plate and is used for heating the bottom surface of the inner container.

Further, the heat generating body further includes:

the heat preservation piece is attached to the base body and used for isolating heat diffused from the base body to the cooker body.

Furthermore, the contact area between the side wall and the inner container is twice as large as that between the bottom plate and the inner container.

Furthermore, the heating part A is of a vertical spiral structure, and the heating part B is of a horizontal spiral structure.

Furthermore, the heat preservation piece is adapted to the base body.

Advantageous effects

The utility model provides a three-dimensional electric rice cooker that generates heat. Compared with the prior art, the method has the following beneficial effects:

the three-dimensional heating electric cooker improves the shape of the existing heating body, the original disk shape is improved into the three-dimensional heating body which is contacted with the lower half part of the inner container, the periphery of the lower half part can be improved into the three-dimensional heating body by the original inner container which can only be heated at the bottom surface during heating, the heating direction is not single, and the rice ripening time is shortened.

Drawings

Fig. 1 is a schematic exploded view of the present invention;

FIG. 2 is a schematic view of the assembly structure of the present invention;

FIG. 3 is a schematic view of an exploded structure of the heating element of the present invention;

fig. 4 is a half sectional view of the closure of fig. 2 after closing.

In the figure: 1. a pot body; 2. a cover body; 3. a liner container; 4. a heating element; 41. a base body; 42. a heating member A; 43. a heating member B; 44. a heat preservation member.

Detailed Description

The technical solutions in the embodiments of the present invention will be described clearly and completely with reference to the accompanying drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only some embodiments of the present invention, not all embodiments. Based on the embodiments in the present invention, all other embodiments obtained by a person skilled in the art without creative work belong to the protection scope of the present invention.

Referring to fig. 1-2, the present invention provides a technical solution: the utility model provides a three-dimensional electricity rice cooker that generates heat, has a kind of deep pot body 1, sets up in a kind of deep pot body 1 upper portion's lid 2, and the inside of a kind of deep pot body 1 is equipped with a cavity, is provided with inner bag container 3 in the cavity, still includes:

heat-generating body 4, heat-generating body 4 locates in the cavity, be located inner bag container 3's outside, heat-generating body 4 and inner bag container 3 contact, the lateral wall of heat-generating body 4 extends towards inner bag container 3's upper portion, can heat inner bag container 3's lateral wall, form inner bag container 3's three-dimensional heating structure (improve into the three-dimensional heat-generating body with the equal contact of inner bag lower half by original disc, also can only the bottom surface be heated by original inner bag when heating and improve into all around all can be heated to the lower half, it is no single no longer to be heated the direction, shorten the maturity time of rice).

Referring to fig. 3, the heating element 4 includes a base body 41, the base body 41 has a bottom plate and a side wall, the bottom plate and the side wall are both attached to the inner container 3, and after the attachment, the heat generated by the bottom plate and the side wall can directly act on the inner container 3 (the contact area between the side wall and the inner container 3 is twice as large as the contact area between the bottom plate and the inner container 3);

the heating piece A42 is arranged in the side wall and used for heating the side wall of the inner container 3; a heating element B43 arranged in the bottom plate for heating the bottom surface of the inner container 3 (the heating element A42 is a vertical spiral structure, the heating element B43 is a horizontal spiral structure, the heating element A42 and the heating element B43 are connected in series, the power connection main end is led out from the base body 41 and connected with the power connection part arranged in the cooker body 1, which is the prior art, and the details are not described herein);

the heat preservation piece 44 is attached to the base body 41 and adapted to the base body 41 (for isolating heat diffused from the base body 41 to the pot body 1).

When in use, as shown in fig. 4, the inner container 3 is positioned in the base body 41, the heating element a42 and the heating element B43 generate heat and conduct the heat to the base body 41, and the base body 41 conducts the heat to the inner container 3 from the bottom and the periphery respectively, so that a three-dimensional heating conduction structure is formed while the heat conduction area is increased, thereby shortening the cooking time of the rice.

It is noted that, herein, relational terms such as first and second, and the like may be used solely to distinguish one entity or action from another entity or action without necessarily requiring or implying any actual such relationship or order between such entities or actions. Also, the terms "comprises," "comprising," or any other variation thereof, are intended to cover a non-exclusive inclusion, such that a process, method, article, or apparatus that comprises a list of elements does not include only those elements but may include other elements not expressly listed or inherent to such process, method, article, or apparatus.

Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that changes, modifications, substitutions and alterations can be made in these embodiments without departing from the principles and spirit of the invention, the scope of which is defined in the appended claims and their equivalents.

Claims

1. The utility model provides a three-dimensional electric rice cooker that generates heat, has a kind of deep pot body (1), sets up in lid (2) on a kind of deep pot body (1) upper portion, the inside of a kind of deep pot body (1) is equipped with a cavity, is provided with inner bag container (3) in the cavity, its characterized in that still includes:

the heating body (4) is arranged in the cavity and located outside the inner container (3), the heating body (4) is in contact with the inner container (3), the side wall of the heating body (4) extends towards the upper part of the inner container (3) and can heat the side wall of the inner container (3), and a three-dimensional heating structure of the inner container (3) is formed.

2. The stereoscopic heating electric cooker according to claim 1, wherein the heating body (4) comprises:

the base body (41), the said base body (41) has bottom plate and sidewall, bottom plate and sidewall are laminated with container (3) of the inner container;

the heating piece A (42) is arranged in the side wall and is used for heating the side wall of the inner container (3);

and the heating piece B (43) is arranged in the bottom plate and is used for heating the bottom surface of the inner container (3).

3. The stereoscopic heating electric cooker according to claim 2, wherein the heating body (4) further comprises:

the heat preservation piece (44), the heat preservation piece (44) is laminated with the base body (41) and is used for isolating the heat diffused from the base body (41) to the cooker body (1).

4. The stereoscopic heating electric cooker according to claim 2, wherein the contact area between the side wall and the inner container (3) is twice as large as the contact area between the bottom plate and the inner container (3).

5. The stereoscopic heating electric cooker according to claim 2, wherein the heating member A (42) is a vertical spiral structure, and the heating member B (43) is a horizontal spiral structure.

6. The stereoscopic heating electric cooker according to claim 3, characterized in that the heat preservation member (44) is adapted to the base body (41).