CN217868767U

CN217868767U - A double-deck fermentation cylinder for grape wine fermentation

Info

Publication number: CN217868767U
Application number: CN202221981359.8U
Authority: CN
Inventors: 赵晓涛; 陈芳; 王泰然; 李光平
Original assignee: Shanxi Yiyuan Winery Co ltd
Current assignee: Shanxi Yiyuan Winery Co ltd
Priority date: 2022-07-29
Filing date: 2022-07-29
Publication date: 2022-11-22
Anticipated expiration: 2032-07-29

Abstract

The utility model relates to a double-deck fermentation cylinder for wine fermentation, including the wine fermentation cylinder, the wine fermentation cylinder includes first barrel and second barrel, wine fermentation cylinder outer intermediate layer department fixed mounting has the miller board, the temperature probe reservation mouth has been seted up to the left surface of second barrel. This a double-deck fermentation cylinder for grape wine fermentation, through setting up the grape fermentation cylinder, first barrel is used for the fermentation process of grape wine, and the second barrel is used for the process of the storage of grape wine, the mode of this kind of double-deck design is very big has enlarged the production of the scale of grape wine, can realize simultaneously that grape wine gravity makes, can extract the grape skin by furthest in making gravity, can help the grape wine to obtain more colours, tannin and phenol type material, the mode with gravity is pouring down grape wine simultaneously, reduce the use of pump, can effectual reduction use mechanical equipment to the injury of grape wine.

Description

A double-deck fermentation cylinder for grape wine fermentation

Technical Field

The utility model relates to a wine fermentation technical field specifically is a double-deck fermentation cylinder for grape wine fermentation.

Background

The wine is a fruit wine brewed by using grapes as raw materials, the wine is a fruit wine brewed by natural fermentation, the wine contains most grape juice, the wine has a plurality of classification modes, the alcoholic strength of the wine is higher than that of beer but lower than that of white spirit, the wine is rich in nutrition, the wine can adjust the metabolism performance, promote blood circulation, and has rich nutrition and obvious health care effect.

In the process of wine fermentation in the prior art, mechanical stirring is generally used for extracting grapes, and the mode of extracting grapes greatly damages grapes in the using process, reduces the extracting effect of the wine, and cannot extract the wine in the original gravity mode, so that a double-layer fermentation tank wine for fermentation is needed to be provided to solve the problem.

SUMMERY OF THE UTILITY MODEL

The utility model provides a be not enough to prior art, the utility model provides a double-deck fermentation cylinder for grape wine fermentation possesses through extracting the grape with gravity, avoids mechanical participation to cause advantages such as the injury to the grape, has solved current grape extraction and has adopted the mode extraction grape of mechanical stirring usually, causes the problem of injury to the grape easily.

In order to realize the above-mentioned grape of through using gravity extraction, avoid the participation of machinery to cause the injury purpose to the grape, the utility model provides a following technical scheme: a double-layer fermentation tank for wine fermentation comprises a wine fermentation tank, wherein the wine fermentation tank comprises a first cylinder and a second cylinder, the top of the first cylinder is fixedly provided with a tank top, the top of the tank top is fixedly provided with a drain valve, the top of the tank top is fixedly provided with a first sight glass, a Miller plate is fixedly arranged at an outer interlayer of the wine fermentation tank, and the left side surface of the second cylinder is provided with a temperature probe reserved opening;

the wine bottle comprises a first barrel, a second barrel and a partition plate channel steel, wherein a wine outlet is formed in the first barrel, the partition plate channel steel is fixedly mounted in the first barrel, a partition plate strip is fixedly mounted in the first barrel, a liquid level meter is fixedly mounted in the first barrel, a screen barrel is fixedly mounted in the first barrel, and an air guide pipe is mounted in the first barrel.

Further, a lower oval manhole is arranged inside the second cylinder, and a lower wine clearing opening is arranged inside the second cylinder.

Furthermore, the front side of the wine fermentation tank is fixedly provided with a sampling valve, and the front side of the wine fermentation tank is fixedly provided with a thermometer.

Further, the right side of second barrel has seted up down oval manhole, the first drain has been seted up to the right side of second barrel, the second drain has been seted up to the right side of first barrel.

Further, the manhole has been seted up on the top left side of tank deck, the hand hole has been seted up to the left surface of second barrel, the inside fixed mounting of second barrel has down the level gauge.

Further, the bottom fixed mounting of grape wine fermentation cylinder has the tank bottoms, the interior top of tank bottoms is provided with at the bottom of the skirt, the right side fixed mounting of second barrel has the second sight glass, the below manhole has been seted up to the right flank of second barrel.

Compared with the prior art, the technical scheme of the application has the following beneficial effects:

1. this a double-deck fermentation cylinder for wine fermentation, through setting up the grape fermentation cylinder, divide into the two-layer project organization of first barrel and second barrel through with the grape fermentation cylinder, first barrel is used for the fermentation process of grape wine, and the second barrel is used for the process of the storage of grape wine, the mode of this kind of double-deck design has greatly enlarged the production of the scale of grape wine, the inside of first barrel and second barrel all can hold forty tons materials, the bilayer can hold eighty tons altogether, the design realization of first barrel and second barrel bilayer can realize that grape wine gravity makes, can furthest extract grape skin in the gravity makes, can help the grape wine to obtain more colours, tannin and phenolic substance, the mode with gravity is being irritated the grape wine backward simultaneously, reduce the use of pump, can effectually reduce the injury of using mechanical equipment to the grape wine.

2. The double-layer fermentation tank for wine fermentation is provided with a first cylinder and a second cylinder, wherein a Miller plate, an upper wine cleaning port, a partition plate channel steel, a partition plate lath, an upper liquid level meter, a screen cylinder and an air guide pipe are arranged inside the first cylinder, a Miller plate, a lower liquid level meter, a first drain port, a lower oval manhole, a lower wine cleaning port, a sampling valve and a thermometer are arranged inside the second cylinder, and the upper liquid level meter and the lower liquid level meter mainly realize the reading of the volumes of the first cylinder and the second cylinder; through the sieve cylinder, the phenomenon that the unfermented grape skin flows into the interior of the second cylinder to influence the fermentation production effect of the wine is avoided when the sieve cylinder is used; an operator can take out the fermented wine through the sampling valve to check before the fermentation is finished through the sampling valve, so that the fermentation condition of the wine can be conveniently and timely known; through the upper manhole and the lower manhole, the feeding treatment of production personnel is facilitated; through first sight glass and second sight glass, make things convenient for operating personnel to observe inside material condition through first sight glass and second sight glass to look over the height of fermentation liquid level.

Drawings

FIG. 1 is a schematic view of a double-layer fermentation tank of the present invention;

FIG. 2 is a front sectional view of the double-layered fermentation tank of the present invention.

In the figure: 1. a drain valve; 2. a first sight glass; 3. an upper manhole; 4. the tank top; 5. a first cylinder; 6. a Miller plate; 7. hand hole; 8. a lower liquid level meter; 9. a second cylinder; 10. the tank bottom; 11. a first drain port; 12. a skirt bottom; 13. a lower oval manhole; 14. discharging a clear wine port; 15. a sampling valve; 16. a thermometer; 17. a lower manhole; 18. supernatant liquor mouth; 19. a partition plate channel steel; 20. a partition plate; 21. a spacer strip; 22. an upper liquid level meter; 23. a screen cylinder; 24. an air duct; 25. a second sight glass; 26. a second sewage draining outlet; 27. a temperature probe reserved opening; 28. a wine fermentation tank.

Detailed Description

The technical solutions in the embodiments of the present invention will be described clearly and completely with reference to the accompanying drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only some embodiments of the present invention, not all embodiments. Based on the embodiments in the present invention, all other embodiments obtained by a person skilled in the art without creative work belong to the protection scope of the present invention.

Referring to fig. 1-2, the double-layer fermentation tank for wine fermentation in the present embodiment includes a wine fermentation tank, the wine fermentation tank 28 includes a first cylinder 5 and a second cylinder 9, a tank top 4 is fixedly installed on the top of the first cylinder 5, a drain valve 1 is fixedly installed on the top of the tank top 4, a first viewing mirror 2 is fixedly installed on the top of the tank top 4, a miller plate 6 is fixedly installed on the outer interlayer of the wine fermentation tank 28, and a temperature probe reserved port 27 is opened on the left side surface of the second cylinder 9;

a sake mouth 18 has been seted up to the inside of first barrel 5, the inside fixed mounting of first barrel 5 has a baffle channel-section steel 19, the inside fixed mounting of first barrel 5 has a baffle 20, the inside fixed mounting of first barrel 5 has a baffle lath 21, the inside fixed mounting of first barrel 5 has last level gauge 22, the inside fixed mounting of first barrel 5 has a sieve section of thick bamboo 23, the internally mounted of first barrel 5 has an air duct 24.

When in implementation, the method comprises the following steps:

1) Forty tons of materials can be contained in the first cylinder 5 and the second cylinder 9;

2) Then, the material is conveniently fed and processed by the production personnel through the upper manhole 3 and the lower manhole 17; through the first sight glass 2 and the second sight glass 25, an operator can observe the internal material condition conveniently through the first sight glass 2 and the second sight glass 25 and check the height of the fermentation liquid level;

3) When the wine is brewed again, the volumes of the first cylinder 5 and the second cylinder 9 can be mainly read through the upper liquid level meter 22 and the lower liquid level meter 8;

4) Finally, an operator can take out the fermented wine through the sampling valve 15 to check before the fermentation is completed through the sampling valve 15, so that the fermentation condition of the wine can be conveniently and timely known.

In conclusion, this a double-deck fermentation cylinder for wine fermentation, through setting up the wine fermentation cylinder, through dividing the wine fermentation cylinder into the two-layer project organization of first barrel 5 and second barrel 9, first barrel 5 is used for the fermentation process of grape wine, and second barrel 9 is used for the process of the storage of grape wine, the production of the scale of grape wine has greatly been enlarged to the mode of this kind of double-deck design, the inside of first barrel 5 and second barrel 9 all can hold forty tons of materials, the double-deck can hold eighty ton altogether, the design realization of first barrel 5 and the double-deck of second barrel 9 can realize that grape wine gravity makes, can furthest extract the grape skin in the gravity makes, can help the grape wine to obtain more colours, tannin and phenolic substance, pouring the grape wine with the mode of gravity simultaneously, reduce the use of pump, can effectually reduce the injury of using mechanical equipment to grape wine.

Moreover, by arranging the first cylinder 5 and the second cylinder 9, a Miller plate 6, an upper sake mouth 18, a partition plate channel steel 19, a partition plate 20, a partition plate lath 21, an upper liquid level meter 22, a screen cylinder 23 and an air duct 24 are arranged inside the first cylinder 5, meanwhile, the Miller plate 6, a lower liquid level meter 8, a first sewage discharge port 11, a lower oval manhole 13, a lower sake mouth 14, a sampling valve 15 and a thermometer 16 are arranged inside the second cylinder 9, and the upper liquid level meter 22 and the lower liquid level meter 8 mainly realize the reading of the volumes of the first cylinder 5 and the second cylinder 9; through the sieve drum 23, when in use, the unfermented grape skin is prevented from flowing into the inner part of the second drum body 9, and the effect of the fermentation production of the grape wine is prevented from being influenced; an operator can take out the fermented wine through the sampling valve 15 to check before the fermentation is finished through the sampling valve 15, so that the fermentation condition of the wine can be conveniently and timely known; through the upper manhole 3 and the lower manhole 17, the charging treatment of production personnel is facilitated; through first sight glass 2 and second sight glass 25, make things convenient for operating personnel to observe inside material condition through first sight glass 2 and second sight glass 25 to look over the height of fermentation liquid level.

Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that changes, modifications, substitutions and alterations can be made in these embodiments without departing from the principles and spirit of the invention, the scope of which is defined in the appended claims and their equivalents.

Claims

1. The utility model provides a double-deck fermentation cylinder for wine fermentation, includes wine fermentation cylinder, its characterized in that: the wine fermentation tank (28) comprises a first cylinder body (5) and a second cylinder body (9), the top of the first cylinder body (5) is fixedly provided with a tank deck (4), the top of the tank deck (4) is fixedly provided with a drain valve (1), the top of the tank deck (4) is fixedly provided with a first viewing mirror (2), the outer interlayer of the wine fermentation tank (28) is fixedly provided with a Miller plate (6), and the left side surface of the second cylinder body (9) is provided with a temperature probe reserved hole (27);

sake mouth (18) have been seted up to the inside of first barrel (5), the inside fixed mounting of first barrel (5) has baffle channel-section steel (19), the inside fixed mounting of first barrel (5) has baffle (20), the inside fixed mounting of first barrel (5) has baffle lath (21), the inside fixed mounting of first barrel (5) has last level gauge (22), the inside fixed mounting of first barrel (5) has a sieve section of thick bamboo (23), the internally mounted of first barrel (5) has air duct (24).

2. Double-layered fermenter for wine fermentation according to claim 1, wherein: a lower oval manhole (13) is formed in the second cylinder (9), and a lower sake mouth (14) is formed in the second cylinder (9).

3. Double-layered fermenter for wine fermentation according to claim 1, wherein: the front side of the wine fermentation tank (28) is fixedly provided with a sampling valve (15), and the front side of the wine fermentation tank (28) is fixedly provided with a thermometer (16).

4. Double-layered fermenter for wine fermentation according to claim 1, wherein: oval manhole (13) down have been seted up to the right flank of second barrel (9), first drain (11) have been seted up to the right flank of second barrel (9), second drain (26) have been seted up to the right flank of first barrel (5).

5. Double-layer fermenter for wine fermentation according to claim 1, wherein: manhole (3) have been seted up on the top left side of tank deck (4), hand hole (7) have been seted up to the left surface of second barrel (9), level gauge (8) down have been installed to the inside fixed mounting of second barrel (9).

6. Double-layered fermenter for wine fermentation according to claim 1, wherein: the bottom fixed mounting of grape wine fermentation cylinder (28) has tank bottoms (10), the interior top of tank bottoms (10) is provided with at the bottom of the skirt (12), the right side fixed mounting of second barrel (9) has second sight glass (25), below manhole (17) have been seted up to the right side of second barrel (9).