CN112143594A - Fermentation cylinder is used in grape wine making - Google Patents

Fermentation cylinder is used in grape wine making Download PDF

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Publication number
CN112143594A
CN112143594A CN202010939335.5A CN202010939335A CN112143594A CN 112143594 A CN112143594 A CN 112143594A CN 202010939335 A CN202010939335 A CN 202010939335A CN 112143594 A CN112143594 A CN 112143594A
Authority
CN
China
Prior art keywords
wine
fermenter
fixedly connected
brewing
connecting block
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Withdrawn
Application number
CN202010939335.5A
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Chinese (zh)
Inventor
刘鑫荣
何璐
吴星月
牛璟维
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Ningxia Jinbole Food Technology Co ltd
Original Assignee
Ningxia Jinbole Food Technology Co ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Ningxia Jinbole Food Technology Co ltd filed Critical Ningxia Jinbole Food Technology Co ltd
Priority to CN202010939335.5A priority Critical patent/CN112143594A/en
Publication of CN112143594A publication Critical patent/CN112143594A/en
Withdrawn legal-status Critical Current

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    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12GWINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G1/00Preparation of wine or sparkling wine
    • C12G1/02Preparation of must from grapes; Must treatment and fermentation
    • C12G1/0203Preparation of must from grapes; Must treatment and fermentation by microbiological or enzymatic treatment

Abstract

The invention discloses a fermentation tank for brewing wine, and relates to the technical field of wine production. According to the invention, the fermentation liquor is periodically stirred by the stirring shaft through the transmission of the second connecting block, the limiting rod, the first connecting block and the bracket, so that strains such as yeast in the fermentation liquor are fully mixed and uniformly distributed, meanwhile, the escape of carbon dioxide gas is accelerated in the process, the discharge of carbon dioxide is efficiently realized through the automatic opening and closing of the exhaust port, the fermentation quality of wine is ensured, and meanwhile, the primary filtering treatment is realized through the filtering plate, so that the next process is conveniently processed.

Description

Fermentation cylinder is used in grape wine making
Technical Field
The invention relates to the technical field of wine production, in particular to a fermentation tank for wine brewing.
Background
The grape wine is a fruit wine brewed by using grapes as raw materials. The grape wine has a plurality of varieties, and the product styles are different due to different grape cultivation and grape wine production process conditions. With ancient war and commercial activities, the method of wine brewing has spread throughout the Israel, Syria, and Aphia Xiaosimian Arabic countries. According to the latest national standard GB15037-2006, the grape wine is an alcoholic beverage which is prepared by taking fresh grapes or grape juice as raw materials and fermenting all or part of the grapes or the grape juice, and the alcoholic strength of the alcoholic beverage is not lower than 7.0%. Wine can be broadly divided into white wine, red wine and pink wine according to the color of the wine. The grape variety is the main factor for determining the taste of the wine, and the taste of the wine can be roughly judged by knowing the grape variety used by the wine. Including aroma, mouthfeel, bulk and texture. The manufacturer will select grape varieties from different vineyards to produce wine of the desired flavor, as desired.
Similar to wines such as white spirits, in the process of wine brewing, fermentation equipment is needed as one of important processes, the fermentation equipment used in daily life is a fermentation tank, and the traditional fermentation tank cannot well discharge carbon dioxide gas to influence the action of yeast microorganisms in fermentation liquor. Through retrieval, the prior art discloses the following application numbers: 201821658616.8's fermentation cylinder of usefulness is made to white spirit, including the fermentation tank body, fermentation tank body lower surface fixed connection has the rubber pad, fermentation tank body lateral surface lower part both sides all fixed be provided with the cushion fixed plate, one side that the fermentation tank body was kept away from to the cushion fixed plate passes rubber pad side inner wall, fermentation tank body left and right sides inner wall upper portion all fixed be provided with the limiting plate, surface sliding connection has vice apron on the limiting plate, vice apron side and fermentation tank body inner wall sliding connection, vice apron upper surface central authorities have seted up and have dodged the mouth, vice apron upper surface is located and dodges the equal fixed slide rail that is provided with in both sides of mouthful, dodge the fixed light wood apron that is provided with in mouth top, light wood apron upper surface fixed connection has the location slide, and whole device leakproofness is good, absorbs the package. But the device does not improve the intensive mixing of the zymotic fluid in the brewing process of the wine, greatly influences the uniform condition of the mixing distribution of yeast microorganisms therein, is difficult to ensure the fermentation quality of the product, simultaneously, the generated carbon dioxide is difficult to be completely absorbed only by a carbon dioxide absorption package, directly influences the fermentation quality, and the device needs to repeatedly replace the absorption package for multiple times of fermentation, and is inconvenient to process.
Disclosure of Invention
The present invention is directed to a fermentation tank for wine brewing to solve the above problems of the related art.
In order to achieve the purpose, the invention provides the following technical scheme:
a fermentation tank for brewing wine comprises a base, wherein a tank body is arranged on the upper portion of the base, a tank cover is in threaded connection with the upper end of the tank body, an exhaust pipe is symmetrically arranged outside the tank cover, an exhaust port is formed in the tank body and connected with the exhaust pipe, a fixing plate is arranged in the exhaust port, a spring is fixedly connected to the lower end of the fixing plate, the other end of the spring is fixedly connected with a ball head plug, a groove is formed in the base, a motor is arranged in the groove, a second connecting block is fixedly connected to the output shaft of the motor, limiting rods are fixedly connected to the two sides of the connecting blocks, a first connecting block is fixedly connected to one end, away from the second connecting block, of the limiting rods, the first connecting block is fixedly connected to a rotating shaft of the side wall of the groove through a, a plurality of stirring blades are uniformly distributed on the stirring shaft penetrating through the box body.
As a further scheme of the invention: the cambered surface of the ball head plug is extruded and contacted with the exhaust port, and the radial value of the ball head plug is greater than the diameter of the exhaust port.
As a further scheme of the invention: the bottom end in the box body is provided with a guide plate, and the horizontal inclination angle of the guide plate is 20-30 degrees.
As a further scheme of the invention: and a discharge port is arranged on the box body below the guide plate in the inclined direction.
As a further scheme of the invention: close on the filter has been inserted to the slope in the box of discharge gate, and the filter lower extreme is provided with the stopper, and the stopper is inserted in seting up the ditch inslot on the guide plate.
As a further scheme of the invention: the lower end of the support is fixedly connected with a second supporting plate, and the lower end of the second supporting plate is rotatably connected to the bottom of the groove.
As a further scheme of the invention: the stirring blade is provided with a plurality of hollow holes.
As a further scheme of the invention: the upper end face of the box cover is provided with a handle.
As a further scheme of the invention: the first connecting block and the second connecting block coaxially rotate.
As a still further scheme of the invention: the fixing plate adopts a hollow structure.
Compared with the prior art, the invention has the beneficial effects that: the fermentation process comprises the steps of pouring raw materials with broken stems and clean water into a box body according to a proportion to form fermentation liquor, driving a motor to realize periodic rotation of a support through transmission of a second connecting block, a limiting rod and a first connecting block so as to drive a first supporting plate and a stirring shaft to periodically and repeatedly rotate, stirring the fermentation liquor, fully mixing strains such as yeast and the like in the fermentation liquor, realizing uniform distribution of the strains and the bacteria, ensuring complete fermentation, accelerating the escape of carbon dioxide gas in the fermentation liquor in the stirring process, enabling a ball plug to compress a spring under the action of air pressure after the carbon dioxide gas in the box body is increased to a certain degree, opening an exhaust port, conveying the carbon dioxide gas into a specified treatment device through an exhaust pipe, efficiently realizing the discharge of the carbon dioxide, ensuring the fermentation quality of the wine, and after the fermentation is finished, under the flow guide effect of a flow guide plate, filtering, realize preliminary filtration and handle, discharge through the discharge gate and carry out next process processing, realize that the grape wine brewing process is high-efficient multi-functional to be handled.
Drawings
FIG. 1 is a schematic view of a fermenter for wine brewing.
Fig. 2 is an enlarged schematic view of the structure at a in fig. 1.
Fig. 3 is an enlarged schematic view of the structure at B in fig. 1.
FIG. 4 is a schematic view of a rack assembly in a fermenter for wine brewing.
In the figure: 1-base, 2-guide plate, 3-stirring shaft, 4-stirring blade, 5-box, 6-box cover, 7-exhaust pipe, 8-handle, 9-filter plate, 10-discharge port, 11-limiting block, 12-motor, 13-groove, 14-fixing plate, 15-spring, 16-bulb plug, 17-exhaust port, 18-rotating shaft, 19-first connecting block, 20-limiting rod, 21-first supporting plate, 22-bracket, 23-limiting groove, 24-second connecting block and 25-second supporting plate.
Detailed Description
It should be noted that the embodiments and features of the embodiments may be combined with each other without conflict.
In the description of the present invention, it is to be understood that the terms "center", "longitudinal", "lateral", "up", "down", "front", "back", "left", "right", "vertical", "horizontal", "top", "bottom", "inner", "outer", and the like, indicate orientations or positional relationships based on those shown in the drawings, and are used only for convenience in describing the present invention and for simplicity in description, and do not indicate or imply that the referenced devices or elements must have a particular orientation, be constructed and operated in a particular orientation, and thus, are not to be construed as limiting the present invention. Furthermore, the terms "first", "second", etc. are used for descriptive purposes only and are not to be construed as indicating or implying relative importance or implicitly indicating the number of technical features indicated. Thus, a feature defined as "first," "second," etc. may explicitly or implicitly include one or more of that feature. In the description of the present invention, "a plurality" means two or more unless otherwise specified.
In the description of the present invention, it should be noted that, unless otherwise explicitly specified or limited, the terms "mounted," "connected," and "connected" are to be construed broadly, e.g., as meaning either a fixed connection, a removable connection, or an integral connection; can be mechanically or electrically connected; they may be connected directly or indirectly through intervening media, or they may be interconnected between two elements. The specific meaning of the above terms in the present invention can be understood by those of ordinary skill in the art through specific situations.
The present invention will be described in detail below with reference to the embodiments with reference to the attached drawings.
The first embodiment is as follows: referring to fig. 1 to 4, in the embodiment of the invention, a fermentation tank for wine brewing comprises a base 1, a tank body 5 is arranged on the upper portion of the base 1, a tank cover 6 is in threaded connection with the upper end of the tank body 5 to ensure the internal sealing property of the tank body 5, an exhaust pipe 7 is symmetrically arranged outside the tank cover 6 to exhaust carbon dioxide generated by fermentation inside the tank body 5, an exhaust port 17 is arranged inside the tank body 5 connected with the exhaust pipe 7, a fixed plate 14 is arranged inside the exhaust port 17, a spring 15 is fixedly connected to the lower end of the fixed plate 14, the other end of the spring 15 is fixedly connected with a ball head plug 16, when carbon dioxide reaches a certain value, the ball head plug 16 compresses the spring 15 under the action of air pressure to realize the automatic opening and closing of the exhaust port 17 and discharge gas efficiently, a groove 13 is formed inside the base 1, a motor 12 is, a limiting rod 20 is fixedly connected to the side end of a second connecting block 24, a first connecting block 19 is fixedly connected to one end, far away from the second connecting block 24, of the limiting rod 20, the first connecting block 19 is fixedly connected to a rotating shaft 18 of the side wall of the groove 13 through a bearing, the first connecting block 19 and the second connecting block 24 are centrosymmetric, the limiting rod 20 is movably connected with a support 22 through a limiting groove 23, the limiting groove 23 is arranged inside the support 22, the support 22 is rotated in a reciprocating manner through the periodic rotation of the limiting rod 20, a first support plate 21 is fixedly connected to the upper end face of the support 22, a stirring shaft 3 is fixedly connected to the upper end face of the first support plate 21, a plurality of stirring blades 4 are uniformly distributed on the stirring shaft 3 penetrating through the box body 5, and finally the stirring blades 4 are driven by the stirring shaft 3 to rotate in a periodic, the fermentation quality is ensured.
In this embodiment, the arc surface of the ball plug 16 is pressed and contacted with the exhaust port 17, and the radial value of the ball plug 16 is greater than the diameter of the exhaust port 17, so that the ball plug 16 is ensured to seal the exhaust port 17 under the action of the spring 15.
In the embodiment, the bottom end in the box body 5 is provided with the guide plate 2, and the horizontal inclination angle of the guide plate 2 is 20-30 degrees, so that the fermentation liquor is efficiently discharged out of the box body 5.
In this embodiment, a discharging port 10 is disposed on the box body 5 below the guide plate 2 in the inclined direction for discharging fermented wine.
In this embodiment, the lower end of the bracket 22 is fixedly connected with a second supporting plate 25, and the lower end of the second supporting plate 25 is rotatably connected to the bottom of the groove 13, so as to support the second supporting plate 25.
In this embodiment, the stirring blade 4 is provided with a plurality of holes, which facilitates the flow of the fermentation liquid.
In this embodiment, the upper end surface of the case cover 6 is provided with a handle 8, so that the case cover 6 can be conveniently taken and placed.
In this embodiment, the first connecting block 19 and the second connecting block 24 rotate coaxially, so that the limiting rod 20 rotates in a central symmetry manner.
In this embodiment, the fixing plate 14 is a hollow structure, so as to facilitate air exhaust.
Example two: the invention also provides another embodiment, which is an improvement on the embodiment, wherein a filter plate 9 is obliquely inserted into the box body 5 close to the discharge port 10, a limiting block 11 is arranged at the lower end of the filter plate 9, and the limiting block 11 is inserted into a groove arranged on the guide plate 2, so that the fermented stock solution is efficiently subjected to primary filtration, and the filter plate 9 is convenient to replace and clean.
In conclusion, when the grape wine fermentation device works, raw materials with broken stalks and clean water are poured into the box body 5 according to a proportion to form fermentation liquor, the bracket 22 is driven to rotate periodically through the transmission of the connecting block II 24, the limiting rod 20 and the connecting block I19 under the driving of the motor 12, so that the supporting plate I21 and the stirring shaft 3 are driven to rotate periodically and reciprocally, the fermentation liquor is stirred, strains such as yeast and the like in the fermentation liquor are fully mixed, the strains are uniformly distributed, the fermentation is ensured to be complete, meanwhile, the carbon dioxide gas in the fermentation liquor can be accelerated to escape in the stirring process, when the carbon dioxide gas in the box body 5 is increased to a certain degree, the ball head plug 16 compresses the spring 15 under the action of air pressure, the exhaust port 17 is opened, the carbon dioxide gas is conveyed to a designated processing device through the exhaust pipe 7, the discharge of the carbon dioxide, when finishing the fermentation, under the water conservancy diversion effect of guide plate 2, impurity in the grape wine realizes the prefiltering under the filtration of filter 9 and handles, discharges through discharge gate 10 and carries out next process processing, realizes the high-efficient multi-functional processing of grape wine brewing process.
The above description is only for the purpose of illustrating the preferred embodiments of the present invention and is not to be construed as limiting the invention, and any modifications, equivalents, improvements and the like that fall within the spirit and principle of the present invention are intended to be included therein.

Claims (10)

1. A fermentation tank for brewing wine comprises a base (1) and is characterized in that a tank body (5) is arranged on the upper portion of the base (1), a tank cover (6) is in threaded connection with the upper end of the tank body (5), exhaust pipes (7) are symmetrically arranged outside the tank cover (6), an exhaust port (17) is formed in the tank body (5) connected with the exhaust pipes (7), a fixing plate (14) is arranged in the exhaust port (17), a spring (15) is fixedly connected with the lower end of the fixing plate (14), the other end of the spring (15) is fixedly connected with a ball head plug (16), a groove (13) is formed in the base (1), a motor (12) is arranged in the groove (13), a connecting block II (24) is fixedly connected with an output shaft end of the motor (12), a limiting rod (20) is fixedly connected with the side end of the connecting block II (24), and a connecting block I, connecting block (19) fixed connection is on bearing connection in pivot (18) of recess (13) lateral wall, gag lever post (20) through spacing groove (23) mobile connection have support (22), spacing groove (23) are seted up inside support (22), support (22) up end fixedly connected with backup pad (21), backup pad (21) up end fixedly connected with (mixing) shaft (3) run through evenly distributed has a plurality of stirring leaves (4) on (mixing) shaft (3) of box (5).
2. A fermenter for wine brewing according to claim 1, wherein the ball plug (16) is pressed into contact with the vent (17) with a cambered surface, and the radial value of the ball plug (16) is larger than the diameter of the vent (17).
3. A fermenter for wine brewing according to claim 1, wherein the bottom of the inside of the box (5) is provided with a guide plate (2), and the horizontal inclination angle of the guide plate (2) is 20 ° to 30 °.
4. A fermenter for wine brewing according to claim 3, wherein the box (5) below the deflector (2) in the inclined direction is provided with a discharge opening (10).
5. A fermenter for wine brewing according to claim 4, wherein a filter plate (9) is inserted obliquely into the tank (5) adjacent to the outlet (10), wherein a stop (11) is arranged at the lower end of the filter plate (9), and wherein the stop (11) is inserted into a groove arranged on the guide plate (2).
6. A fermenter for wine brewing according to claim 1, wherein the lower end of the frame (22) is fixedly connected with a second support plate (25), and the lower end of the second support plate (25) is rotatably connected to the bottom of the groove (13).
7. A fermenter for brewing wine as claimed in claim 1, wherein the stirring blade (4) is provided with a plurality of holes.
8. A fermenter for the brewing of wine according to claim 1, wherein the lid (6) is provided with a handle (8) at its upper end.
9. A fermenter for the brewing of wine according to claim 1, wherein the first connecting piece (19) and the second connecting piece (24) rotate coaxially.
10. A fermenter for brewing wine according to claim 1 or 2, wherein the fixing plate (14) is of a hollow construction.
CN202010939335.5A 2020-09-09 2020-09-09 Fermentation cylinder is used in grape wine making Withdrawn CN112143594A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN202010939335.5A CN112143594A (en) 2020-09-09 2020-09-09 Fermentation cylinder is used in grape wine making

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN202010939335.5A CN112143594A (en) 2020-09-09 2020-09-09 Fermentation cylinder is used in grape wine making

Publications (1)

Publication Number Publication Date
CN112143594A true CN112143594A (en) 2020-12-29

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CN202010939335.5A Withdrawn CN112143594A (en) 2020-09-09 2020-09-09 Fermentation cylinder is used in grape wine making

Country Status (1)

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Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN113073019A (en) * 2021-05-10 2021-07-06 北京莱恩堡葡萄酒业有限公司 Grape fermentation equipment and fermentation method for wine production

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN113073019A (en) * 2021-05-10 2021-07-06 北京莱恩堡葡萄酒业有限公司 Grape fermentation equipment and fermentation method for wine production

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Application publication date: 20201229

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