CN216494817U

CN216494817U - Food steamer and have steamer of food steamer

Info

Publication number: CN216494817U
Application number: CN202122456230.7U
Authority: CN
Inventors: 徐琴
Original assignee: Individual
Current assignee: Individual
Priority date: 2021-09-08
Filing date: 2021-10-12
Publication date: 2022-05-13
Anticipated expiration: 2031-10-12

Abstract

The utility model discloses a food steamer and a steamer with the food steamer, wherein the food steamer has the technical scheme that the food steamer comprises a shell and a chassis, a plurality of air holes are formed in the chassis, a lapping part is arranged in the shell to enable the chassis to be lapped in the shell and separated from the shell through the chassis, then the chassis is lapped in the shell through the lapping part to enable the chassis and the shell to move up and down relatively, when the chassis is placed on a desktop, the shell moves downwards through the support of a bump and the gravity of the shell, a bowl placed on the chassis is exposed, a user can take the bowl conveniently, scalding between the user and the shell is prevented, and steps are arranged, so that the food steamer is simple in structure, the cost is reduced, enough supporting force is provided for the chassis, and the chassis and the shell are prevented from being separated.

Description

Food steamer and have steamer of food steamer

Technical Field

The utility model relates to the field of kitchen utensils, in particular to a food steamer and a steamer with the food steamer.

Background

The steamer is common culinary art articles for use, and it includes a pot body and is set up in at least one food steamer of this pot body, and this food steamer of current includes a chassis and a lateral wall, and this lateral wall upwards extends from this chassis all around integratively to form an accommodation space between this chassis and this lateral wall, this chassis has a plurality of perforation, and these perforations communicate respectively in this accommodation space. The process of steaming food by using the steamer is as follows: firstly, food materials are placed in bowls and dishes; secondly, placing a bowl and a dish on the bottom plate of the food steamer to allow the bowl and the dish to be positioned in the accommodating space; and thirdly, adding water stored in the pot body into the steamer to form steam, and steaming the food materials in the bowl and the dish in the process that the steam rises through the through holes to obtain food. After utilizing this steamer to accomplish the steaming of food, the bowl dish that needs to hold food takes out from this food steamer, because the space between this lateral wall of bowl dish and this food steamer is comparatively narrow, and the temperature of this lateral wall of this food steamer is higher, when the user stretches into the space between this lateral wall of bowl dish and this food steamer with the finger in order to take out the bowl dish, the back of the hand of user very easily contacts this lateral wall and leads to the back of the hand to be scalded. In addition, after food steaming is completed, more soup can be contained in the bowls and the dishes, and in the process that the bowls and the dishes are taken out from the containing space of the steamer by a user, the bowls and the dishes can incline to cause the soup to flow out of the bowls and the dishes, so that the steamer and the pot body are easily polluted by the soup, and waste is caused.

SUMMERY OF THE UTILITY MODEL

Aiming at the defects in the prior art, the utility model aims to provide a food steamer which is used for conveniently taking down bowls from the food steamer.

In order to achieve the purpose, the utility model provides the following technical scheme: a food steamer comprises a shell and a chassis, wherein a plurality of air holes are formed in the chassis, a lap joint part is arranged in the shell, so that the chassis is lapped in the shell, a protruding part is arranged at the bottom of the chassis, and when the protruding part is used for supporting, the shell and the chassis move relative to each other in the vertical direction.

As a further improvement of the present invention, the lap joint portion includes a step provided inside the housing.

As a further improvement of the utility model, the step is annular, and the inner diameter of the step is smaller than the outer diameter of the chassis.

As a further improvement of the utility model, the convex part comprises a plurality of convex blocks which are uniformly distributed at the bottom of the chassis.

As a further improvement of the utility model, a plurality of the convex blocks are connected with each other to form a convex ring.

As a further improvement of the utility model, the sum of the height of the bump and the thickness of the chassis is greater than or equal to the height of the shell.

As a further improvement of the utility model, the shell is annular, and the chassis is circular.

As a further improvement of the utility model, a plurality of lugs are fixedly connected to the outer side of the shell.

The utility model has the beneficial effects that: according to the utility model, the chassis is separated from the shell, then the chassis is lapped in the shell through the lapping part, so that the chassis and the shell can move up and down relatively, when the chassis is placed on a desktop, the shell moves downwards through the support of the bump and the gravity of the shell, a bowl placed on the chassis is exposed, a user can take the bowl conveniently, scalding between the user and the shell is prevented, and the arrangement of the steps has the advantages of simple structure, cost reduction, enough supporting force for the chassis and capability of preventing the chassis from being separated from the shell.

It is an object of the present invention to provide a food steamer and a steamer with a food steamer, wherein the food steamer provides a side wall and a bottom plate, the difference in height between the top of the side wall and a tray body of the bottom plate can be reduced, such that: on the one hand, be convenient for the user place the bowl dish in the chassis the disk body or certainly the disk body takes out, on the other hand, the user with the bowl dish certainly the chassis the disk body can avoid user's hand contact when taking out the lateral wall to avoid user's hand to be scalded.

It is an object of the present invention to provide a food steamer and steamer with a food steamer in which the chassis is movably mounted to the side walls to vary the difference in height of the body of the chassis and the tops of the side walls by moving the chassis and the side walls relative to each other.

It is an object of the present invention to provide a food steamer and a steamer with a food steamer in which the side walls are deformable to vary the difference in height between the tray body of the tray and the top of the side walls by deforming the side walls.

An object of the present invention is to provide a food steamer and a steamer with the food steamer, wherein the side wall and the chassis can move relatively based on the gravity principle, so that the height difference between the tray body of the chassis and the top of the side wall is changed, and the food steamer is used conveniently.

It is an object of the present invention to provide a steamer and a steamer with a steamer wherein the base and the side walls are separable such that: on the one hand, it is convenient for the user to clean the basket, and on the other hand, the bottom tray and the side walls of the basket can be replaced individually.

An object of the present invention is to provide a food steamer and a steamer with the food steamer, wherein the supporting legs of the base plate form a ventilation channel which is communicated with the ventilation holes of the plate body, the side wall forms a series of grooves which are communicated with the ventilation channel, so that when the food steamer is placed on a table after the steaming of the wheaten food (such as steamed bread, steamed stuffed bun and the like) is finished, the grooves of the side wall and the ventilation channel of the base plate can ventilate the upper part and the lower part of the plate body of the base plate, and thus the wheaten food placed on the plate body for a long time can be kept dry.

It is an object of the present invention to provide a steamer and a steamer with a steamer in which the chassis and the side walls can be locked so that the tray body of the chassis and the top of the side walls have a high height difference to ensure the air permeability of the chassis.

According to one aspect of the present invention, there is provided a food steamer comprising:

a sidewall, wherein the sidewall has an interior space, a top opening and a bottom opening, the top opening and the bottom opening communicating with the interior space at the top and bottom of the sidewall, respectively; and

a chassis, wherein the chassis includes a tray body and at least one support leg, the tray body has a series of ventilation holes, the support leg is disposed at the bottom of the tray body, wherein the tray body is movably disposed at the inner space of the sidewall to change a height difference between the top of the sidewall and the tray body, and the support leg can extend to the outside of the sidewall through the bottom opening of the sidewall.

According to one embodiment of the utility model, the side wall has at least one overlapping part, the overlapping part is formed on the inner wall of the side wall at the bottom of the side wall, and the overlapping part forms the bottom opening, wherein the tray body of the chassis can be overlapped by the overlapping part to enable the steamer to be in a steaming state.

According to one embodiment of the utility model, the number of laps is one and annular; or the number of the overlapping parts is two or more, and the overlapping parts are arranged along the annular direction of the side wall.

According to one embodiment of the utility model, the chassis and the side wall are detachable.

According to one embodiment of the utility model, the chassis forms a ventilation channel between two adjacent supporting legs, the bottom of the side wall is provided with a series of grooves, and the grooves, the ventilation channel and the ventilation holes of the tray body can be communicated; or the chassis forms at least one ventilation channel on the supporting leg, the bottom of the side wall is provided with a series of grooves, and the grooves, the ventilation channel and the ventilation holes of the tray body can be communicated.

According to an embodiment of the present invention, the side wall has at least two latch bosses formed on an inner wall of the side wall above the overlapping portions, respectively, and at least two latch passages formed between adjacent latch bosses, and the chassis includes at least two lap platforms protruding from a peripheral edge of the tray body, wherein the lap platforms of the chassis can be overlapped by the overlapping portions of the side wall through the latch passages of the side wall, respectively, and the lap platforms of the chassis can be locked by the latch passages and the overlapping portions of the side wall.

According to another aspect of the utility model, the utility model further provides a steamer with a steamer, comprising:

a pan body;

a pot cover; and

at least a food steamer, wherein the food steamer is set up in the pot body, the pot cover is covered and is located the food steamer, wherein the food steamer further includes:

According to another aspect of the present invention, the present invention further provides a food steamer, comprising a housing and a bottom plate, wherein the bottom plate is provided with a plurality of air holes, wherein the housing is internally provided with a lapping part so that the bottom plate is lapped in the housing, the bottom of the bottom plate is provided with a protrusion, and when the protrusion is used for supporting, the housing and the bottom plate move relative to each other in the vertical direction.

According to one embodiment of the utility model, the lap joint comprises a step, which is arranged inside the housing.

According to one embodiment of the utility model, the step is annular and the inner diameter of the step is smaller than the outer diameter of the chassis.

According to one embodiment of the present invention, the protrusion comprises a plurality of bumps, and the bumps are uniformly distributed on the bottom of the chassis.

According to one embodiment of the utility model, a number of said projections are interconnected to form a torus.

According to one embodiment of the utility model, the sum of the height of the bump and the thickness of the chassis is greater than or equal to the height of the shell.

According to one embodiment of the utility model, the housing is ring-shaped and the base plate is circular.

According to one embodiment of the utility model, a plurality of lugs are fixedly connected to the outer side of the shell.

Drawings

FIG. 1 is a schematic view showing a structure of the present invention in which a chassis is lapped over a lap joint portion;

FIG. 2 is a cross-sectional view of the present invention;

fig. 3 is a schematic view of the structure of the projection part of the present invention when it is supported on a table top.

Fig. 4 is a perspective view of a steamer according to a preferred embodiment of the utility model.

Fig. 5 is an exploded view of the steamer according to the above preferred embodiment of the present invention.

Fig. 6A is a perspective view of a steamer of the steamer according to the above preferred embodiment of the utility model.

FIG. 6B is a perspective view of another perspective view of the basket of the steamer according to the above preferred embodiment of the present invention.

Fig. 7 is a schematic sectional view of the food steamer of the steamer according to the above preferred embodiment of the utility model.

Fig. 8A is a schematic process diagram of the steamer being switched from a non-steaming state to a steaming state according to the above preferred embodiment of the utility model.

Fig. 8B is a schematic process diagram of the steamer being switched from the steaming state to the non-steaming state according to the above preferred embodiment of the utility model.

Fig. 9 is a perspective view showing a modified example of the basket of the steamer according to the above preferred embodiment of the present invention.

Fig. 10 is a schematic view showing the use of the above-mentioned modified example of the basket of the steamer according to the above-mentioned preferred embodiment of the present invention.

Fig. 11 is an exploded view showing the above-described modified example of the basket of the steamer according to the above-described preferred embodiment of the present invention.

FIG. 12 is a schematic view showing the use of the steamer according to the above preferred embodiment of the present invention.

Detailed Description

The present invention will be described in further detail with reference to the accompanying drawings and examples. In which like parts are designated by like reference numerals. It should be noted that the terms "front," "back," "left," "right," "upper" and "lower" used in the following description refer to directions in the drawings, and the terms "bottom" and "top," "inner" and "outer" refer to directions toward and away from, respectively, the geometric center of a particular component.

Referring to fig. 1 to 3, a food steamer of this embodiment includes a casing 1 and a chassis 2, the casing 1 is ring-shaped, the chassis 2 is round, a plurality of lugs 5 are fixedly connected to the outside of the casing 1, so that a user can move the casing 1 through the lugs 5 to prevent scalding, a plurality of air holes 21 are formed in the chassis 2, a lap joint portion 3 is disposed in the casing 1 to allow the chassis 2 to lap joint in the casing 1, a protrusion portion 4 is disposed at the bottom of the chassis 2, when the protrusion portion 4 is used for supporting, the casing 1 and the chassis 2 move up and down, when the food steamer is used, a bowl is placed on the chassis 2, after steaming is completed, the casing 1 is taken down and placed on a table top, at this time, the protrusion portion 4 abuts against the table top to form a support, the casing 1 moves down by its own gravity, so that the portion of the bowl placed on the chassis 2 exposed outside the casing 1 increases, the bowl is convenient for a user to take out, and the scalding is avoided.

Referring to fig. 2, the lap joint part 3 includes a step, and the step is disposed inside the housing 1, so that the structure is simple, the cost is reduced, and sufficient supporting force can be provided to the chassis 2 to prevent the chassis 2 from being separated from the housing 1. The step is annular to the internal diameter of step is less than the external diameter of chassis 2, increases the scope of step, thereby increases the area of contact of step and chassis 2, and is more stable.

Referring to fig. 1, the protruding portion 4 includes a plurality of protruding blocks, and the protruding blocks are uniformly distributed at the bottom of the chassis 2, and the protruding blocks may be uniformly distributed along the circumferential direction of the chassis 2, may be two, and are oppositely disposed. A plurality of lug interconnect forms the bulge loop, when placing the lug on the desktop, sets to the bulge loop, increases the area of contact with the desktop, increases the atress scope for support more stable to chassis 2 prevents that the bowl of placing in the chassis 2 from empting.

Referring to fig. 2 and 3, the sum of the height of the bump and the thickness of the chassis 2 is greater than or equal to the height of the housing 1, and when the sum of the height of the bump and the thickness of the chassis 2 is equal to the height of the housing 1, the top surface of the chassis 2 coincides with the top surface of the housing 1 after the chassis 2 is placed on a desktop, so that the bowl placed on the chassis 2 is completely exposed and is convenient to take down.

With continued reference to fig. 1 to 3, the food steamer of the present invention comprises a casing 1 and a bottom plate 2, wherein the casing 1 is annular and defines a through hole, the bottom plate 2 has a plurality of air holes 21 for communicating two opposite sides of the bottom plate 2, the bottom plate 2 is movably disposed on the casing 1, and the bottom of the bottom plate 2 is provided with a protrusion 4. When the chassis 2 is suspended by the housing 1 under a force, the chassis 2 automatically moves downwards to move the chassis 2 to a position connected with the lower edge of the housing 1 based on the gravity of the chassis 2, at this time, a large height difference exists between the upper edge of the housing 1 and the chassis 2, so that food can be cooked by the food steamer conveniently, correspondingly, when the food steamer is placed on a supporting surface such as a table top and the like and the protruding part 4 arranged at the bottom of the bottom 2 is stressed, the housing 1 automatically moves downwards to make the upper edges of the chassis 2 and the housing 1 have a small height difference based on the gravity of the housing 1, or the housing 1 automatically moves downwards so that the upper edges of the chassis 2 and the housing 1 have no height difference, or the housing 1 automatically moves downwards to make the chassis 2 higher than the upper edge of the housing 1, so that a user can take a container (for example, a bowl) supported by the chassis 2 conveniently.

Preferably, the housing 1 and the chassis 2 are separable, i.e. the chassis 2 can be removed from the through-hole of the housing 1 to facilitate cleaning of the housing 1 and the chassis 2, respectively.

With continued reference to fig. 1 to 3, the outer side of the casing 1 is provided with lugs 5, the casing 1 is stressed by the lugs 5, for example, a user can move the steamer through the lugs 5, and as the lugs 5 extend outwards from the casing 1, the user can avoid being scalded when moving the steamer through the lugs 5.

Further, the lower border of casing 1 is provided with overlap joint portion 3, and it extends to central point from the inner wall of casing 1, and chassis 2 overlap joint is on overlap joint portion 3 to avoid chassis 2 to drop from the lower part opening of the through hole of casing 1, thereby guarantee the reliability of food steamer. In other words, when the case 1 is subjected to a force, the edge of the chassis 2 can be carried by the bridging portion 3 protruding from the inner wall of the case 1, so that the chassis 2 is reliably held at the lower edge of the case 1.

In addition, in other examples of the food steamer, the lower edge of the casing 1 may be provided with a groove which communicates the through hole of the casing 1 with the external environment, so that when the food steamer is placed on a supporting surface such as a table and the casing 1 automatically moves downwards to be attached to the supporting surface, the through hole of the casing 1 can be ventilated by the groove arranged on the lower edge of the casing 1, and thus the wheaten food carried on the chassis 2 can be ensured to be dry.

In addition, the utility model also provides a steamer, which comprises a pot body and a steamer, wherein the pot body is arranged to contain water and heat water so as to enable the generated water vapor to automatically rise, and the steamer can be arranged above the pot body so as to steam and boil food by utilizing the water vapor generated by the pot body.

Fig. 4 to 8B show a steamer with a basket according to a preferred embodiment of the present invention, wherein the steamer comprises a body 10, at least one basket 20 and a lid 30.

Specifically, the pot body 10 has a heating space 11 for storing water, wherein the pot body 10 is configured to heat the water stored in the heating space 11 to form steam. The food steamer 20 can be placed above the heating space 11 of the pot 10 to allow water vapor to enter the food steamer 20 to steam food materials placed in the food steamer 20. The cover 30 is covered on the food steamer 20 to prevent the water vapor from directly escaping after entering the food steamer 20, so that the water vapor can be kept in the food steamer 20 for a long time.

It is worth mentioning that the specific structure of the pot body 10 is not limited in the steamer of the present invention, for example, the pot body 10 may be an electric pot, that is, when electric power is supplied to the pot body 10, the pot body 10 can heat water stored in the heating space 11 so that it can form steam.

The steamer 20 further comprises a side wall 21 and a bottom tray 22. The side wall 21 has an inner space 211, a top opening 212 and a bottom opening 213, and the top opening 212 and the bottom opening 213 communicate with the inner space 211 at the top and the bottom of the side wall 21, respectively. The base plate 22 includes a plate body 221 and at least one support leg 222, the support leg 222 is disposed at the bottom of the plate body 221, the plate body 221 has a series of ventilation holes 2210, wherein the plate body 221 is movably installed in the inner space 211 of the sidewall 21, and the support leg 222 can extend to the outside of the sidewall 21 through the bottom opening 213 of the sidewall 21.

When the tray body 221 of the bottom plate 22 moves to the bottom of the side wall 21, the tray body 221 and the top of the side wall 21 have a higher height difference, so as to form a steaming space 23 of the food steamer 20 between the tray body 221 and the side wall 21 for storing dishes containing food materials, when the tray body 221 of the bottom plate 22 moves to the top of the side wall 21, the tray body 221 and the top of the side wall 21 have a lower height difference or the tray body 221 and the top of the side wall 21 are flush, so that: on one hand, the bowl and dish can be conveniently placed on the tray body 221 of the chassis 22 or taken out of the tray body 221 by a user, and on the other hand, when the user takes out the bowl and dish from the tray body 221 of the chassis 22, the hand of the user can be prevented from contacting the side wall 21, so that the hand of the user is prevented from being scalded.

Preferably, the chassis 22 is detachably mounted to the side wall 21, i.e. the side wall 21 and the chassis 22 are detachable, such that: on the one hand, cleaning of the basket 20 is facilitated and, on the other hand, it is facilitated to replace the side walls 21 or the bottom plate 22 of the basket 20 individually.

Further, the side wall 21 has at least one overlapping portion 214, the overlapping portion 214 is formed on the inner wall of the side wall 21 at the bottom of the side wall 21, and the overlapping portion 214 forms the bottom opening 213, wherein the tray body 221 of the chassis 22 can be overlapped by the overlapping portion 214 of the side wall 21 to prevent the tray body 221 of the chassis 22 from being separated from the side wall 21 through the bottom opening 213 of the side wall 21, thereby maintaining the tray body 221 of the chassis 22 at the bottom of the side wall 21 to form the steaming space 23 between the tray body 221 of the chassis 22 and the side wall 21.

Preferably, in this preferred example of the steamer of the present invention, the number of the overlapping parts 214 is one, and the overlapping parts 214 are in a ring shape, wherein the edge of the tray body 221 of the base tray 22 is overlapped by the overlapping parts 214 to prevent the tray body 221 of the base tray 22 from being separated from the side wall 21 through the bottom opening 213 of the side wall 21, thereby securing the reliability of the steamer 20.

Alternatively, in other examples of the steamer of the present invention, the number of the overlapping parts 214 is two or more, and the overlapping parts 214 are arranged along the loop direction of the side wall 21, wherein the edges of the tray body 221 of the bottom tray 22 are overlapped by the overlapping parts 214 to prevent the tray body 221 of the bottom tray 22 from being separated from the side wall 21 through the bottom opening 213 of the side wall 21, thereby ensuring the reliability of the steamer.

Referring to fig. 8A, in one possible example of the steamer of the present invention, when the steamer 20 is placed on the circumferential wall of the pot body 10 for forming the heating space 11 to allow the side wall 21 of the steamer 20 to be supported by the circumferential wall of the pot body 10, the support legs 222 of the chassis 22 correspond to the heating space 11 of the pot 10, to allow the bottom plate 22 to move relative to the sidewall 21 based on the principle of gravity, when the height difference between the tray body 221 of the bottom plate 22 and the top of the sidewall 21 is increased to form the steaming space 23 between the tray body 221 of the bottom plate 22 and the sidewall 21, so that the pot body 10, the food steamer 20 and the pot cover 30 covered on the food steamer 20 can cooperate with each other to steam the food held in the steaming space 23 of the food steamer 20. Alternatively, when the food steamer 20 is placed above another food steamer 20 to allow the side wall 21 of the lower food steamer 20 to support the side wall 21 of the upper food steamer 20, the support legs 222 of the bottom plate 22 of the upper food steamer 20 correspond to the steaming space 23 of the lower food steamer 20 to allow the bottom plate 22 to move relative to the side wall 21 based on the principle of gravity, and the height difference between the top of the bottom plate 22 and the top of the side wall 21 and the bottom plate 221 of the bottom plate 22 is increased to form the steaming space 23 between the bottom plate 22 and the side wall 21.

In another possible example of the steamer of the present invention, when the side wall 21 of the steamer 20 is lifted to hang the chassis 22, the chassis 22 moves relative to the side wall 21 based on the principle of gravity, and the height difference between the tray body 221 of the chassis 22 and the top of the side wall 21 is increased to form the steaming space 23 between the tray body 221 of the chassis 22 and the side wall 21, so that the pot body 10, the steamer 20 and the pot cover 30 covered on the steamer 20 can cooperate with each other to steam the food held in the steaming space 23 of the steamer 20. Preferably, in order to facilitate the lifting of the side wall 21 of the food steamer 20, the food steamer 20 further comprises a pair of lugs 24, wherein the lugs 24 integrally extend outwards from two opposite sides of the side wall 21 respectively, so as to allow a user to lift the side wall 21 through the lugs 24.

Referring to fig. 8B, when the support leg 222 of the bottom plate 22 of the food steamer 20 is supported by a table top, the side wall 21 moves relative to the bottom plate 22 based on the principle of gravity, and the height difference between the top of the bottom plate 22 and the top of the side wall 21 is reduced or the top of the bottom plate 22 and the top of the side wall 21 are flush, so that: on one hand, the bowl and dish can be conveniently placed on the tray body 221 of the chassis 22 or taken out of the tray body 221 by a user, and on the other hand, when the user takes out the bowl and dish from the tray body 221 of the chassis 22, the hand of the user can be prevented from contacting the side wall 21, so that the hand of the user is prevented from being scalded.

Fig. 9 and 10 show a modified example of the food steamer 20 of the present invention, different from the steamer shown in fig. 4 to 8B, in the modified example of the food steamer 20 of the present invention shown in fig. 9 and 10, the number of the support legs 222 of the base plate 22 is two or more, and the support legs 222 integrally extend downward from different positions of the plate body 221 at intervals to form an air vent passage 223 between adjacent support legs 222, wherein the air vent passage 223 communicates with the air vents 2210 of the base plate 221. For example, in this specific example of the steamer of the present invention, the chassis 22 includes three support legs 222 and three air-permeable passages 223, wherein the three support legs 222 are equidistantly disposed on the tray body 221 to form one air-permeable passage 223 between any adjacent two support legs 222. Alternatively, in other examples of the steamer of the present invention, the base plate 22 includes one support leg 222, the support leg 222 is ring-shaped, and the support leg 222 integrally extends downward at the periphery of the tray body 221, and the vent passage 223 is formed at the support leg 222 to allow the vent passage 223 to communicate with the vent hole 2210 of the tray body 221.

The bottom of the side wall 21 of the food steamer 20 forms a series of grooves 215, and the grooves 215 can be communicated with the air-permeable passage 223 of the bottom plate 22. When the food steamer 20 is placed above the pot 10 in the steaming state, the grooves 215 of the side walls 21 can be shielded by the circumferential wall of the pot 10 forming the heating space 11 to prevent water vapor from escaping from the grooves 215 of the side walls 21, or the grooves 215 of the side walls 21 of the upper food steamer 20 can be shielded by the side walls 21 of the lower food steamer 20 to prevent water vapor from escaping from the grooves 215 of the side walls 21. When the food steamer 20 is placed on a table surface and is in the non-steaming state, the grooves 215 of the side walls 21 allow external air to enter the space below the plate body 221 of the bottom plate 22 through the grooves 215 of the side walls 21 and the air-permeable passages 223 of the bottom plate 22 in sequence, thus, the gas in the space below the tray 221 and the space above the tray 221 can permeate the tray 221 through the gas holes 2210 of the tray 221, so that when the steaming of the pasta (e.g., steamed bread, steamed stuffed bun, etc.) is completed and the steamer 20 is placed on a table, the grooves 215 of the side walls 21 and the airing channels 223 of the base plate 22 can ventilate above and below the plate 221 of the base plate 22, thereby allowing the pasta placed on the plate for a long time to remain dry.

Fig. 11 and 12 show a modified example of the food steamer 20 of the present invention, which is different from the food steamer shown in fig. 4 to 8B in that in the modified example of the food steamer of the present invention shown in fig. 11 and 12, the side wall 21 further has at least two locking bosses 216 and at least two locking channels 217, the locking bosses 216 are respectively formed on the inner wall of the side wall 21 above the overlapping part 214, and the locking channels 217 are formed between the adjacent locking bosses 216. The base plate 22 includes at least two landing platforms 224, the landing platforms 224 protrude from the periphery of the plate body 221, wherein the landing platforms 224 of the base plate 22 can respectively pass through the locking passages 217 of the side walls 21 to be landed by the landing parts 214 of the side walls 21, and the landing platforms 224 of the base plate 22 can be allowed to be locked by the locking bosses 216 of the side walls 21 and the landing parts 214 by rotating the base plate 22 in the inner space 211 of the side walls 21, so that the steamer 20 is locked in the steaming state.

In other words, the user can select the usage of the food steamer 20, so that the landing platforms 224 of the bottom plate 22 correspond to the locking channels 217 of the side walls 21 when necessary to allow the food steamer 20 to switch between the steaming state and the non-steaming state based on gravity, and the landing platforms 224 of the bottom plate 22 are locked by the locking bosses 216 and the overlapping parts 214 corresponding to the locking bosses 216 of the side walls 21 when necessary to allow the food steamer 20 to be always maintained in the steaming state.

It will be appreciated by persons skilled in the art that the above embodiments are only examples, wherein features of different embodiments may be combined with each other to obtain embodiments which are easily conceivable in accordance with the disclosure of the utility model, but which are not explicitly indicated in the drawings. It will be appreciated by persons skilled in the art that the embodiments of the utility model described above and shown in the drawings are given by way of example only and are not limiting of the utility model. The objects of the utility model have been fully and effectively accomplished. The functional and structural principles of the present invention have been shown and described in the examples, and any variations or modifications of the embodiments of the present invention may be made without departing from the principles.

Claims

1. A food steamer, comprising:

2. A steamer according to claim 1, wherein the side wall has at least one overlapping part formed at the bottom of the side wall on the inner wall of the side wall and forming the bottom opening, wherein the tray body of the base tray can be overlapped by the overlapping part to put the steamer in a steaming state.

3. A steamer according to claim 2, wherein the number of overlapping parts is one and annular; or the number of the overlapping parts is two or more, and the overlapping parts are arranged along the annular direction of the side wall.

4. A steamer according to claim 1, wherein the floor pan and the side walls are detachable.

5. A steamer according to any one of claims 1 to 4, wherein the base plate forms a vent passage between two adjacent support legs, the bottom of the side wall has a series of grooves, and the grooves, the vent passage and the vents of the tray body can communicate; or the chassis forms at least one ventilation channel on the supporting leg, the bottom of the side wall is provided with a series of grooves, and the grooves, the ventilation channel and the ventilation holes of the tray body can be communicated.

6. A food steamer according to claim 2 or 3, wherein the side wall has at least two catch bosses formed on the inner wall of the side wall above the overlapping parts, respectively, and at least two catch channels formed between adjacent catch bosses, the base pan comprises at least two overlapping platforms protruding from the periphery of the body, wherein the overlapping platforms of the base pan can be overlapped by the overlapping parts of the side wall through the catch channels of the side wall, respectively, and the overlapping platforms of the base pan can be locked by the catch channels and the overlapping parts of the side wall.

7. A steamer with food steamer, its characterized in that includes:

a pan body;

a pot cover; and

a steamer according to any one of claims 1 to 6, wherein the steamer is arranged on the pot body, and the pot cover is covered on the steamer.

8. The food steamer comprises a shell and a chassis, wherein the chassis is provided with a plurality of air holes, and is characterized in that the shell is internally provided with a lapping part so that the chassis is lapped in the shell, the bottom of the chassis is provided with a protruding part, and when the protruding part is used for supporting, the shell and the chassis move relatively in the vertical direction.

9. A steamer according to claim 8, wherein the bridging portion comprises a step which is provided inside the casing, wherein the step is annular and has an inner diameter smaller than an outer diameter of the base pan.

10. The food steamer of claim 8, wherein the protrusion comprises a plurality of protrusions evenly distributed on the bottom of the base plate, wherein a plurality of protrusions are connected to each other to form a protruding ring, wherein the sum of the height of the protrusions and the thickness of the base plate is greater than or equal to the height of the shell, wherein the shell is annular, the base plate is circular, and a plurality of lugs are fixedly connected to the outer side of the shell.