CN215937046U - Multilayer adsorption ceramic food steamer - Google Patents

Abstract

The utility model discloses a multilayer adsorption ceramic food steamer, which comprises a base, wherein handles are symmetrically arranged on the outer wall of the base, limiting grooves are symmetrically arranged in the base, a food steamer barrel is arranged at the top end of the base, a food steamer cover is arranged at the top end of the food steamer barrel and is connected with the food steamer barrel through a height adjusting assembly, air outlet holes are uniformly distributed at the top end of the food steamer cover, and lifting columns are arranged between the air outlet holes at the top end of the food steamer cover. Has the advantages that: the base is added water and is directly put on the stove fire and burn can, it is more convenient to make the cooking, through design a plurality of steam boards in the food steamer bucket and add on the steam board and evaporate cloth can effectual absorption vapor and prevent that vapor from solidifying and influence shaping and taste on steamed stuffed bun or other steamed food, through adding altitude mixture control subassembly we can cook food as required the concrete size adjust the food steamer height and make the cooking more nimble, the cost has been practiced thrift to the food steamer of a plurality of different specifications of needn't reformulation.

Description

Multilayer adsorption ceramic food steamer

Technical Field

The utility model relates to the technical field of food steamers, in particular to a multilayer adsorption ceramic food steamer.

Background

The bamboo food steamer is original in the Han Dynasty, is the important component of Chinese food culture, wherein, the bamboo food steamer is in original flavor, steam does not flow back, and color, aroma, taste are all reputable in the world.

At present, ceramic food steamers in the market are generally fixed in size, and a food steamer with a larger size needs to be purchased if the food steamer is used for steaming food with a larger volume, so that the cost is increased, the steaming becomes more complicated, and steam condensed on the food during steaming affects the taste of the food and sometimes the final forming of some wheaten foods.

An effective solution to the problems in the related art has not been proposed yet.

SUMMERY OF THE UTILITY MODEL

Aiming at the problems in the related art, the utility model provides a multilayer adsorption ceramic food steamer to overcome the technical problems in the prior related art.

Therefore, the utility model adopts the following specific technical scheme:

the utility model provides a multilayer adsorbs pottery food steamer, includes the base, the base outer wall is equipped with the handle that the symmetry set up, set up the spacing groove that the symmetry set up in the base, the base top is equipped with the food steamer bucket, food steamer bucket top is equipped with the food steamer lid, the food steamer lid through height adjusting part with the food steamer bucket is connected, evenly distributed's venthole is seted up on food steamer lid top, food steamer lid top just is located be equipped with between the venthole and carry the post.

Preferably, the bottom end of the steamer barrel is provided with a limiting frame matched with the limiting groove, the bottom end of the steamer barrel is provided with a first steaming plate, the top end of the first steaming plate is provided with uniformly distributed circular steaming holes, the top end of the first steaming plate is provided with a first steaming cloth, the first steaming plate is located above the first steaming plate, a second steaming plate is arranged in the steamer barrel, the top end of the second steaming plate is provided with a square steaming hole, and the top end of the second steaming plate is provided with a second steaming cloth.

Preferably, the height adjusting assembly comprises a moving frame sleeved on the top end of the food steamer barrel, a moving groove matched with the food steamer barrel is formed in the moving frame, a circular support is sleeved on the outer wall of the moving frame, and a bolt extending into the moving groove and connected with the food steamer barrel is arranged on the top end of the moving frame.

Preferably, the bolt is connected with the moving frame through a bearing sleeve.

Preferably, the top end of the steamer barrel is provided with a threaded hole matched with the bolt.

Preferably, the top end of the circular support is provided with a sealing ring matched with the steamer cover.

Preferably, an air outlet plate is arranged in the steamer cover, and a third steaming cloth is arranged at the top end of the air outlet plate.

The utility model has the beneficial effects that: the base is added water and is directly put on the stove fire and burn can, it is more convenient to make the cooking, through design a plurality of steam boards in the food steamer bucket and add on the steam board and evaporate cloth can effectual absorption vapor and prevent that vapor from solidifying and influence shaping and taste on steamed stuffed bun or other steamed food, through adding altitude mixture control subassembly we can cook food as required the concrete size adjust the food steamer height and make the cooking more nimble, the cost has been practiced thrift to the food steamer of a plurality of different specifications of needn't reformulation.

Drawings

In order to more clearly illustrate the embodiments of the present invention or the technical solutions in the prior art, the drawings needed in the embodiments will be briefly described below, and it is obvious that the drawings in the following description are only some embodiments of the present invention, and it is obvious for those skilled in the art to obtain other drawings without creative efforts.

FIG. 1 is a schematic diagram of the overall structure of a multilayer adsorption ceramic food steamer according to an embodiment of the utility model;

FIG. 2 is a schematic diagram of a base structure in a multi-layer ceramic food steamer according to an embodiment of the utility model;

FIG. 3 is a schematic diagram of the internal structure of a multilayer ceramic food steamer according to an embodiment of the utility model;

FIG. 4 is a schematic diagram of the internal structure of a basket barrel in a multilayer ceramic adsorption food steamer according to an embodiment of the utility model;

FIG. 5 is a schematic diagram of a basket structure in a multilayer ceramic food steamer according to an embodiment of the utility model;

FIG. 6 is a schematic diagram of a height adjustment assembly in a multi-layer ceramic food steamer according to an embodiment of the present invention;

FIG. 7 is a bottom view of a height adjustment assembly in a multi-layer adsorbent ceramic food steamer according to an embodiment of the present invention;

FIG. 8 is a schematic diagram of a cover structure of a multi-layer ceramic steamer according to an embodiment of the present invention;

FIG. 9 is a view of the bottom of the cover of a multi-layer ceramic food steamer according to an embodiment of the present invention.

In the figure:

1. a base; 2. a handle; 3. a limiting groove; 4. a food steamer barrel; 5. covering the steamer; 6. an air outlet; 7. lifting the column; 8. a limiting frame; 9. steaming a plate I; 10. circular steaming holes; 11. steaming a second plate; 12. square steaming holes; 13. moving the frame; 14. a moving groove; 15. a bolt; 16. a threaded hole; 17. a seal ring; 18. an air outlet plate; 19. and (4) a circular bracket.

Detailed Description

For further explanation of the various embodiments, the drawings which form a part of the disclosure and which are incorporated in and constitute a part of this specification, illustrate embodiments and, together with the description, serve to explain the principles of operation of the embodiments, and to enable others of ordinary skill in the art to understand the various embodiments and advantages of the utility model, and, by reference to these figures, reference is made to the accompanying drawings, which are not to scale and wherein like reference numerals generally refer to like elements.

According to an embodiment of the present invention, a multilayer adsorption ceramic food steamer is provided.

The first embodiment;

as shown in fig. 1-9, the multilayer ceramic adsorption food steamer according to the embodiment of the utility model comprises a base 1, handles 2 symmetrically arranged are arranged on the outer wall of the base 1, limiting grooves 3 symmetrically arranged are formed in the base 1, a food steamer barrel 4 is arranged at the top end of the base 1, a food steamer cover 5 is arranged at the top end of the food steamer barrel 4, the food steamer cover 5 is connected with the food steamer barrel 4 through a height adjusting assembly, air outlets 6 uniformly distributed are formed at the top end of the food steamer cover 5, and lifting columns 7 are arranged at the top end of the food steamer cover 5 and between the air outlets 6.

Example two;

as shown in fig. 1-9, the portable steamer comprises a base 1, handles 2 symmetrically arranged are arranged on the outer wall of the base 1, limiting grooves 3 symmetrically arranged are formed in the base 1, a steamer barrel 4 is arranged on the top end of the base 1, a steamer cover 5 is arranged on the top end of the steamer barrel 4, the steamer cover 5 is connected with the steamer barrel 4 through a height adjusting component, air outlets 6 uniformly distributed are formed in the top end of the steamer cover 5, and lifting columns 7 are arranged between the air outlets 6 on the top end of the steamer cover 5. The bottom end of the food steamer barrel 4 is provided with a limiting frame 8 matched with the limiting groove 3, the bottom end of the food steamer barrel 4 is provided with a first food steaming plate 9, the top end of the first food steaming plate 9 is provided with uniformly distributed circular steaming holes 10, the top end of the first food steaming plate 9 is provided with a first steaming cloth, the first food steaming plate 9 is located above the first food steaming plate and is provided with a second food steaming plate 11 in the food steamer barrel 4, the top end of the second food steaming plate 11 is provided with a square steaming hole 12, and the top end of the second food steaming plate 11 is provided with a second steaming cloth. An air outlet plate 18 is arranged in the steamer cover 5, and a third steaming cloth is arranged at the top end of the air outlet plate 18. The food to be cooked is placed on the steaming cloth on the steaming plate II 11, water is added into the base 1, then the steamer barrel 4 is installed on the limiting groove 3 in the base 1 through the limiting frame 8, the steamer cover 5 is covered, and then the steamer barrel is placed on a stove fire to be cooked, the steaming cloth I on the steaming plate I9 can prevent boiling water from splashing on the food to be cooked in the cooking process, the steaming cloth II on the steaming plate II 11 can prevent the food from being stuck on the steaming plate II 11, the air outlet plate 18 in the steamer cover 5 absorbs water vapor through the steaming cloth III, and the water vapor is prevented from being condensed and splashed on the food to influence the taste of the food and the final shape of some wheaten foods.

Example three;

as shown in fig. 1-9, the portable steamer comprises a base 1, handles 2 symmetrically arranged are arranged on the outer wall of the base 1, limiting grooves 3 symmetrically arranged are formed in the base 1, a steamer barrel 4 is arranged on the top end of the base 1, a steamer cover 5 is arranged on the top end of the steamer barrel 4, the steamer cover 5 is connected with the steamer barrel 4 through a height adjusting component, air outlets 6 uniformly distributed are formed in the top end of the steamer cover 5, and lifting columns 7 are arranged between the air outlets 6 on the top end of the steamer cover 5. The height adjusting assembly comprises a moving frame 13 which is sleeved on the top end of the food steamer barrel 4, a moving groove 14 which is matched with the food steamer barrel 4 is formed in the moving frame 13, a circular support 19 is sleeved on the outer wall of the moving frame 13, and a bolt 15 which is connected with the food steamer barrel 4 and extends into the moving groove 14 is arranged on the top end of the moving frame 13. The bolt 15 is connected to the moving frame 13 through a bearing housing. The top end of the food steamer barrel 4 is provided with a threaded hole 16 matched with the bolt 15. And a sealing ring 17 matched with the steamer cover 5 is arranged at the top end of the round support 19. When the volume of food to be cooked is large, the bolt 15 can be rotated anticlockwise to drive the circular support 19 to ascend, the distance between the second steamer plate 11 and the steamer cover 5 is increased, when the volume of the food is small, the bolt 15 is rotated forwards to reduce the circular support 19, the distance between the second steamer plate 11 and the steamer cover 5 is further reduced, the specification of the steamer can be effectively adjusted, additional purchase is not needed, the cost is reduced, and the steam efficiency is maximized to avoid waste.

For the convenience of understanding the technical solutions of the present invention, the following detailed description will be made on the working principle or the operation mode of the present invention in the practical process.

In practical application, food to be cooked is placed on the steaming cloth on the steaming plate II 11, water is added into the base 1, then the steamer barrel 4 is installed on the limiting groove 3 in the base 1 through the limiting frame 8, the steaming plate II is covered with the steaming cover 5, and then the steaming plate II is placed on a stove fire to be cooked, the steaming cloth I on the steaming plate I9 can prevent boiling water from splashing on the food to be cooked in the cooking process, the steaming cloth II on the steaming plate II 11 can prevent the food from being stuck on the steaming plate II 11, and the air outlet plate 18 in the steaming plate cover 5 absorbs water vapor through the steaming cloth III, so that the water vapor is prevented from being condensed and splashed on the food to influence the taste of the food and the final shape of some wheaten foods. When the volume of food to be cooked is large, the bolt 15 can be rotated anticlockwise to drive the circular support 19 to ascend, the distance between the second steamer plate 11 and the steamer cover 5 is increased, when the volume of the food is small, the bolt 15 is rotated forwards to reduce the circular support 19, the distance between the second steamer plate 11 and the steamer cover 5 is further reduced, the specification of the steamer can be effectively adjusted, additional purchase is not needed, the cost is reduced, and the steam efficiency is maximized to avoid waste.

In conclusion, by means of the technical scheme, the base and water are directly placed on a stove fire for cooking, so that cooking is more convenient, the plurality of steaming plates are designed in the steamer barrel, steaming cloth is added on the steaming plates, so that steam can be effectively absorbed and prevented from being solidified on steamed stuffed buns or other cooked food to influence forming and taste, the height of the steamer can be adjusted according to the specific size of the food to be cooked by adding the height adjusting assembly, so that the cooking is more flexible, and a plurality of steamers with different specifications do not need to be newly made, so that the cost is saved.

The above description is only for the purpose of illustrating the preferred embodiments of the present invention and is not to be construed as limiting the utility model, and any modifications, equivalents, improvements and the like that fall within the spirit and principle of the present invention are intended to be included therein.

Claims (7)

1. The utility model provides a multilayer adsorbs ceramic food steamer, its characterized in that, includes base (1), base (1) outer wall is equipped with handle (2) that the symmetry set up, spacing groove (3) that the symmetry set up are seted up in base (1), base (1) top is equipped with food steamer bucket (4), food steamer bucket (4) top is equipped with food steamer lid (5), food steamer lid (5) through altitude mixture control subassembly with food steamer bucket (4) are connected, evenly distributed's venthole (6) are seted up on food steamer lid (5) top, food steamer lid (5) top just is located be equipped with between venthole (6) and carry post (7).

2. The multilayer adsorption ceramic food steamer as claimed in claim 1, characterized in that a limiting frame (8) matched with the limiting groove (3) is arranged at the bottom end of the food steamer barrel (4), a first steaming plate (9) is arranged at the bottom end of the food steamer barrel (4), uniformly distributed circular steaming holes (10) are formed in the top end of the first steaming plate (9), a first steaming cloth is arranged at the top end of the first steaming plate (9), a second steaming plate (11) is arranged above the first steaming plate (9) and in the food steamer barrel (4), a square steaming hole (12) is formed in the top end of the second steaming plate (11), and a second steaming cloth is arranged at the top end of the second steaming plate (11).

3. The multilayer adsorption ceramic food steamer as claimed in claim 1, wherein the height adjusting assembly comprises a moving frame (13) sleeved on the top end of the food steamer barrel (4), the moving frame (13) is provided with a moving groove (14) matched with the food steamer barrel (4), the outer wall of the moving frame (13) is sleeved with a circular bracket (19), and the top end of the moving frame (13) is provided with a bolt (15) extending into the moving groove (14) and connected with the food steamer barrel (4).

4. A multilayer ceramic steamer according to claim 3, characterized in that the bolt (15) is connected to the moving frame (13) through a bearing housing.

5. The multilayer adsorption ceramic food steamer as claimed in claim 3, characterized in that the top of the food steamer barrel (4) is provided with a threaded hole (16) matching with the bolt (15).

6. The multilayer ceramic adsorption food steamer as claimed in claim 3, characterized in that the top of the circular bracket (19) is provided with a sealing ring (17) matched with the food steamer cover (5).

7. The multilayer adsorption ceramic food steamer according to claim 1, characterized in that an air outlet plate (18) is arranged in the food steamer cover (5), and a third steaming cloth is arranged at the top end of the air outlet plate (18).

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