CN215226735U

CN215226735U - Cooking device and stirring part

Info

Publication number: CN215226735U
Application number: CN202120939914.XU
Authority: CN
Inventors: 周鑫韬; 董永军; 刘波; 周宇; 唐相伟; 郭浩正
Original assignee: Midea Group Co Ltd; Guangdong Midea Kitchen Appliances Manufacturing Co Ltd
Current assignee: Midea Group Co Ltd; Guangdong Midea Kitchen Appliances Manufacturing Co Ltd
Priority date: 2021-04-30
Filing date: 2021-04-30
Publication date: 2021-12-21
Anticipated expiration: 2031-04-30

Abstract

The utility model discloses a cooking equipment and stirring part, cooking equipment includes: the driving assembly comprises a driving piece and a transmission gear set arranged at the output end of the driving piece; a cooking container provided on the base; the stirring part comprises a transmission gear and stirring blades, and the transmission gear set is in transmission connection with the transmission gear to drive the stirring blades to rotate. According to the utility model discloses a cooking equipment can drive transmission gear group through the driving piece and link to each other with the transmission gear transmission to drive stirring vane is rotatory, can effectively stir the food in the culinary art container, prevents to paste the pot, and this structure can transmit great torsional moment, prevents to paste the condition of inefficacy because of the too big appearance stirring of load, and then can solve the easy technical problem that pastes pot and stirring inefficacy that exists among the correlation technique.

Description

Cooking device and stirring part

Technical Field

The utility model belongs to the technical field of the kitchen appliance technique and specifically relates to a cooking equipment and stirring part are related to.

Background

In the related technology, many people like to make jam at home, and the self-made jam is delicious and healthy and is popular among people because the self-made jam does not contain additives such as high sugar, thickening pectin and the like. However, the jam self-making process is tedious, time-consuming and labor-consuming, water in the jam boiling process is evaporated in a large amount and becomes more and more viscous, long-time continuous stirring is needed manually in the process, if the stirring is not in place, the pot is easily burnt, and the problem of stirring failure exists in the existing scheme.

SUMMERY OF THE UTILITY MODEL

The utility model discloses aim at solving one of the technical problem that exists among the prior art at least. Therefore, an object of the utility model is to provide a cooking device, cooking device passes through driving piece and drive gear group drive stirring vane and rotates, effectively stirs the food in the container, prevents to stick with paste the pot, and this structure can transmit great torsional moment, prevents to appear stirring the condition of inefficacy because of the load is too big.

Another object of the present invention is to provide a stirring element, which can be used on a cooking device.

According to the utility model discloses cooking equipment, include: the driving assembly comprises a driving piece and a transmission gear set arranged at the output end of the driving piece; a cooking container provided on the base; the stirring part comprises a transmission gear and stirring blades, and the transmission gear set is in transmission connection with the transmission gear to drive the stirring blades to rotate.

According to the utility model discloses cooking equipment can drive transmission gear train through the driving piece and link to each other with the transmission gear transmission to drive stirring vane is rotatory, can effectively stir the food in the culinary art container, prevents to paste the pot, and this structure can transmit great torsional moment, prevents to paste the condition of inefficacy because of the too big stirring that appears of load, and then can solve the easy technical problem that pastes pot and stirring inefficacy that exists among the correlation technique.

In addition, the cooking device according to the above embodiment of the present invention further has the following additional technical features:

in some embodiments of the present invention, the transmission gear set includes: the first gear is connected with the driving shaft of the driving piece and meshed with the transmission gear.

Further, the first gear is connected with the driving shaft through a transmission shaft.

In some embodiments of the present invention, the transmission gear set further comprises: at least one second gear, the second gear with the first gear spaced apart arrangement, the second gear with the base rotatable coupling and with the drive gear meshing.

Furthermore, the base is formed with first locating hole and second locating hole, first gear coaxial locate first locating hole department and with the drive shaft links to each other, the second gear is coaxial to be located through the round pin axle second locating hole department.

Furthermore, the base is further provided with a first notch and a second notch, the first notch is used for exposing partial teeth of the first gear to be meshed with the transmission gear, and the second notch is used for exposing partial teeth of the second gear to be meshed with the transmission gear.

In some embodiments of the present invention, the stirring member further comprises: the transmission gear is arranged outside the gear ring; connecting portion, connecting portion with the ring gear links to each other and the orientation the base extends, stirring vane with connecting portion link to each other, just there is the angle of inclination between stirring vane place plane and the horizontal plane.

Further, the stirring blade is configured as an arc-shaped face inclined toward the stirring direction in a direction from bottom to top, and includes a first stirring blade and a second stirring blade that are centrosymmetric with respect to the stirring shaft.

In some embodiments of the present invention, the base is defined with a containing cavity therein, an inner wall surface of the containing cavity is formed with a plurality of positioning protrusions, and the cooking container is suitable for being positioned by the positioning protrusions.

In some embodiments of the present invention, the cooking container is detachably provided on the base, and the stirring member is detachably provided in the cooking cavity of the cooking container.

In some embodiments of the present invention, a heating element is disposed in the base, an accommodating cavity having a bottom portion opened and a step portion formed therein is defined in the base, and the step portion is supported on a top portion of the heating element.

Further, the heating member is an infrared heating member, the infrared heating member with still be equipped with printing opacity support piece between the cooking container, printing opacity support piece connects the top of step portion.

According to the utility model discloses stirring part of second aspect embodiment, stirring part is integrated into one piece spare and includes: a stirring shaft; the stirring blade comprises a first stirring blade and a second stirring blade which are centrosymmetric about the stirring shaft; a ring gear; the transmission gear is arranged outside the gear ring; the connecting part is respectively connected with the stirring blade and the gear ring, and an inclination angle exists between the plane where the stirring blade is located and the horizontal plane.

Additional aspects and advantages of the invention will be set forth in part in the description which follows and, in part, will be obvious from the description, or may be learned by practice of the invention.

Drawings

The above and/or additional aspects and advantages of the present invention will become apparent and readily appreciated from the following description of the embodiments, taken in conjunction with the accompanying drawings of which:

fig. 1 is a perspective view of a cooking apparatus according to an embodiment of the present invention;

fig. 2 is a perspective cross-sectional view of the cooking apparatus of fig. 1 according to an embodiment of the present invention;

FIG. 3 is an enlarged view of a portion of FIG. 2 at circle A;

FIG. 4 is an enlarged view of a portion of FIG. 2 at circle B;

FIG. 5 is an enlarged fragmentary view taken at circle C in FIG. 2;

fig. 6 is a perspective view of a stirring part in the cooking apparatus of fig. 1 according to an embodiment of the present invention;

fig. 7 is a schematic view illustrating the positioning of the cooking container and the base in the cooking apparatus of fig. 1 according to the embodiment of the present invention.

Reference numerals:

the cooking apparatus 100 is provided with a cooking device,

the base 1, the driving assembly 10, the driving member 11, the driving shaft 111, the transmission gear set 12, the first gear 121, the second gear 122, the transmission shaft 13, the pin 14, the base 101, the top case 102, the first positioning hole 103, the second positioning hole 104, the first notch 105, the second notch 106, the accommodating cavity 107, the positioning protrusion 1071, the step 1072, the heating member 108, the transparent supporting member 109,

the cooking vessel 2 is set in a state that,

the stirring component 3, the transmission gear 31, the stirring blade 32, the first stirring blade 321, the second stirring blade 322, the gear ring 33, the connecting part 34 and the stirring shaft 35.

Detailed Description

Reference will now be made in detail to embodiments of the present invention, examples of which are illustrated in the accompanying drawings, wherein like reference numerals refer to the same or similar elements or elements having the same or similar function throughout. The embodiments described below with reference to the drawings are exemplary only for the purpose of explaining the present invention, and should not be construed as limiting the present invention.

Among the correlation technique, possess better stirring function in the current product very seldom, some schemes utilize magnetic drive stirring piece to rotate, realize effectively stirring food, its main advantage is that magnetic drive stirring piece dismouting very easily, and the whole pot body washs very easily, and its weak point is, and the torque that magnetic drive stirring can transmit is more limited, and if the food volume of culinary art is too big, the load in the stirring process is very big, the possibility that magnetic stirring became invalid can appear.

Therefore, the present application provides a cooking apparatus 100, the cooking apparatus 100 drives the stirring blade 32 to rotate through the driving member 11 and the transmission gear set 12, which can effectively stir the food in the container 2, prevent the pan from being burnt, and the structure can transmit a large torque, thereby preventing the stirring failure due to the overload.

A cooking apparatus 100 according to an embodiment of the present invention is described below with reference to the accompanying drawings.

Referring to fig. 1 and 2, a cooking apparatus 100 according to an embodiment of the present invention includes: base 1, cooking container 2 and stirring part 3.

Specifically, a driving assembly 10 is disposed in the base 1, the driving assembly 10 includes a driving member 11 and a transmission gear set 12, and the transmission gear set 12 is disposed at an output end of the driving member 11. Thus, the driving gear set 12 can be driven to drive through the driving piece 11.

The cooking container 2 is arranged on the base 1; the cooking container 2 is provided with a cooking cavity, the stirring component 3 can be arranged in the cooking cavity, the stirring component 3 comprises a transmission gear 31 and a stirring blade 32, the transmission gear set 12 is in transmission connection with the transmission gear 31, and thus the stirring blade 32 can be further driven to rotate through the transmission gear set 12 so as to stir and turn over food materials.

Wherein, can drive transmission gear set 12 through driving piece 11 and move, because transmission gear 31 links to each other with transmission gear set 12 transmission, can drive transmission gear 31 through transmission gear set 12 like this and rotate to can further drive stirring vane 32 through transmission gear 31's rotation and rotate, and then realize stirring and the stirring to eating the material.

And, according to the utility model discloses cooking equipment 100, simple structure, it is with low costs, can realize the effective stirring of food through gear drive, can stir bigger load.

According to the utility model discloses cooking equipment 100 can drive transmission gear set 12 through driving piece 11 and link to each other with drive gear 31 transmission to drive stirring vane 32 is rotatory, can effectively stir the food in the culinary art container 2, prevents to paste the pot, and this structure can drive great torsional moment, prevents to paste the condition of inefficacy because of the too big stirring that appears of load, and then can solve the easy technological problem of pasting pot and stirring inefficacy that exists among the correlation technique.

Referring to fig. 2 and 3, in some embodiments of the present invention, the transmission gear set 12 may include a first gear 121, the driving shaft 111 of the driving member 11 is connected to the first gear 121, and the transmission gear 31 is in mesh transmission with the first gear 121. Like this, can drive shaft 111 through driving piece 11 and rotate, drive shaft 111 can drive first gear 121 and rotate, and first gear 121 can further drive transmission gear 31 and rotate, and then can drive stirring vane 32 through transmission gear 31 and rotate, realizes the stirring and the stirring of eating the material.

In some embodiments of the present invention, the driving shaft 111 of the driving member 11 and the first gear 121 may be directly connected or indirectly connected.

In some embodiments of the utility model, referring to fig. 2, the output of drive shaft 111 can also be equipped with transmission shaft 13, and transmission shaft 13 links to each other with drive shaft 111 and first gear 121 respectively, and transmission shaft 13 can be hollow structure, and the tip of drive shaft 111 is worn to establish in transmission shaft 13, and transmission shaft 13 is worn to establish the shaft hole of first gear 121 and is linked to each other with base 1. This enables a drive connection between the drive shaft 111 and the first gear wheel 121 via the drive shaft 13.

In some embodiments of the present invention, the transmission gear set 12 may further include a second gear 122, the second gear 122 is spaced apart from the first gear 121, the second gear 122 is rotatably connected to the base 1, and the second gear 122 is engaged with the transmission gear 31.

Wherein, the second gear 122 may comprise one, and a second gear 122 and the first gear 121 may be symmetrically arranged, so that the stress may be balanced, and the stirring blade 32 may be smoothly driven to stir and flip.

Of course, the present invention is not limited thereto, and in some embodiments of the present invention, the second gear 122 may also include a plurality of second gears 122, which are arranged at regular intervals, so as to be beneficial for balancing the stress, thereby driving the stirring blade 32 to stir and turn more smoothly.

In some embodiments of the present invention, referring to fig. 1 and 2, the base 1 may include a base 101 and a top case 102, the first gear 121 and the second gear 122 may be provided on the top case 102, and the first gear 121 and the second gear 122 may be rotatably connected to the top case 102, respectively.

Further, referring to fig. 2 to 4, the base 1 is formed with a first positioning hole 103 and a second positioning hole 104, the first positioning hole 103 and the second positioning hole 104 may be formed at an inner wall surface of a top of the top case 102, and the first positioning hole 103 and the second positioning hole 104 may be protruded toward the bottom case 101.

Referring to fig. 3, the first positioning hole 103 may extend from an inner top surface of the top case 102 toward the bottom case 101, as shown in fig. 2 to extend downward. The first gear 121 is coaxially disposed at the first positioning hole 103 and supported on the lower end surface of the first positioning hole 103, and the driving shaft 111 penetrates through the shaft hole of the first gear 121 and the first positioning hole 103 and is connected to the top case 102.

Referring to fig. 4, the second positioning hole 104 may extend from the inner top surface of the top case 102 toward the bottom case 101, as shown in fig. 2 to extend downward. The second gear 122 is coaxially disposed at the second positioning hole 104 through the pin 14, specifically, the pin 14 penetrates through the shaft hole of the second gear 122 and the second positioning hole 104 and is connected to the top case 102.

Further, with reference to fig. 1 and fig. 2, the base 1 is further formed with a first notch 105 and a second notch 106, the first notch 105 can be used to expose a part of teeth of the first gear 121, so that the first gear 121 can be meshed with the transmission gear 31 for transmission, and the transmission gear 31 can drive the stirring blade 32 to stir and turn.

The second notch 106 can be used to expose part of teeth of the second gear 122, so that the second gear 122 can be meshed with the transmission gear 31 for transmission, and the transmission gear 31 can drive the stirring blade 32 to stir and turn.

Referring to fig. 2 and 6, in some embodiments of the present invention, the stirring member 3 may further include: a ring gear 33 and a connecting portion 34.

Specifically, the transmission gear 31 may be provided outside the ring gear 33; in some embodiments, the ring gear 33 may include a body portion configured in a ring shape extending in a direction surrounding the cooking container 2, and a burring portion provided at a top portion of the body portion, and the transmission gear 31 is provided at the burring portion.

The connecting portion 34 is connected to the ring gear 33, and the connecting portion 34 may extend toward the base 1 (downward as viewed in fig. 2), and the stirring blade 32 is connected to the connecting portion 34, and there is an inclination angle between the plane in which the stirring blade 32 is located and the horizontal plane. This is convenient for scrape the food material of cooking container 2 bottom through stirring blade 32 to can stir and turn the food material better, prevent to stick with paste the end.

In some embodiments, the stirring member 3 may be an injection molded integral piece. For example, the transmission gear 31, the stirring blade 32, the ring gear 33, the connecting portion 34, and the like may be integrally injection molded, which is not only beneficial to reducing the number of assembling parts, but also beneficial to cleaning the stirring part 3, and has a low cost.

Further, in conjunction with fig. 6, the stirring blade 32 is configured as an arc-shaped face that can be inclined toward the stirring direction in the bottom-up direction. This can better scrape and stir the food material at the bottom of the cooking receptacle 2 by the stirring blade 32, preventing bottom-burnt. The stirring member 3 further includes a stirring shaft 35, and the stirring blade 32 may include a first stirring blade 321 and a second stirring blade 322, and the first stirring blade 321 and the second stirring blade 322 may be arranged in central symmetry with respect to the stirring shaft 35. This is advantageous for stirring and stirring the food material more uniformly by the stirring blade 32, ensuring the uniformity of heating, and improving the cooking effect.

In some embodiments of the present invention, referring to fig. 2 and 7, the base 1 is defined with the accommodating cavity 107 therein, the inner wall surface of the accommodating cavity 107 is formed with a plurality of positioning protrusions 1071 (such as two or more), and the positioning protrusions 1071 facilitate reliable positioning of the cooking container 2 on the base 1.

In some embodiments of the present invention, a side surface of the positioning protrusion 1071 adjacent to the cooking container 2 may be an arc-shaped surface, the positioning protrusion 1071 may be configured to extend along an axial direction (e.g., an up-down direction) of the accommodating chamber 107, and the plurality of positioning protrusions 1071 may be arranged along a circumferential direction of the accommodating chamber 107 at an even interval, so that stable positioning of the cooking container 2 may be achieved.

Referring to fig. 1 and 2, in some embodiments of the present invention, the cooking container 2 is detachably connected to the base 1, and the stirring member 3 is detachably connected to the cooking container 2. Specifically, the cooking container 2 is detachably provided on the base 1, and the stirring member 3 is detachably provided in the cooking cavity of the cooking container 2. This is convenient for taking out the stirring part 3 from the cooking cavity for cleaning, is convenient for detaching the cooking container 2 from the base 1 for cleaning, and is also convenient for storage and arrangement when the cooking apparatus 100 is not in use.

In some embodiments of the present invention, the cooking container 2 may be configured in a shape with a closed bottom and an open top, and the cooking container 2 may include a bottom wall and a peripheral wall, and a junction of the bottom wall and the peripheral wall may be further provided with an arc transition portion. Because stirring part 3 is easy dismouting structure, after the culinary art is accomplished, stirring part 3 can directly be taken out in culinary art container 2, and stirring part 3 and culinary art container 2's structure is brief, and stirring part 3 and culinary art container 2 are all very easy to be cleaned, and user operation is very simple and convenient.

Referring to fig. 2 and 5, in some embodiments of the present invention, a heating element 108 is disposed in the base 1, an accommodating cavity 107 is defined in the base 1, a bottom of the accommodating cavity 107 is open, and a step portion 1072 is further formed at the bottom of the accommodating cavity 107, and the step portion 1072 may be supported on a top of the heating element 108.

In some embodiments, top shell 102 and base 101 screwed connection, base 101 and top shell 102 all can be for moulding plastics integrated into one piece, and the diapire of base 101 is formed with the louvre that runs through the diapire setting along the thickness direction, through setting up the louvre, can prevent that inside driving piece 11 (like driving motor etc.) of base 101 and electrical system from losing efficacy because of inside temperature rise is too high to be favorable to guaranteeing cooking equipment 100's reliability in utilization, can also prolong cooking equipment 100's life to a certain extent.

In some embodiments, the inner bottom surface of the base 101 is formed with a driving member mounting position and a heating member mounting position, the driving member mounting position may include a sleeve-like structure extending from the inner bottom surface of the base 101 to the top, the driving member 11 may be provided at the driving member mounting position, and the driving member 11 and the base 101 may be connected by means of a screw connection, the heating member mounting position may include a sleeve-like structure extending from the inner bottom surface of the base 101 to the top, the heating member 108 is provided at the heating member mounting position, and the heating member 108 and the base 101 may be connected by means of a screw connection. The specific form of the driving member mounting position may be determined according to the specific structural form of the driving member 11, and the specific form of the heating member mounting position may be determined according to the specific structural form of the heating member 108, which is not limited by the present invention.

Further, the heating member 108 may be an infrared heating member, the cooking apparatus 100 further includes a light-transmitting support member 109, the light-transmitting support member 109 may be disposed between the bottom wall of the cooking container 2 and the infrared heating member, and the light-transmitting support member 109 may be connected to the top of the step portion 1072.

In some embodiments, the transparent supporting member 109 may be a glass ceramic plate, and the glass ceramic plate is bonded to the step portion 1072, for example, the glass ceramic plate and the step portion 1072 may be fixed by high temperature resistant glue, and the infrared heating element may include one of a carbon tube, a halogen tube, and an alloy heating wire. The infrared heating element has better heat preservation and insulation materials, the generated infrared heat energy has good unidirectionality, and can be basically released upwards from the microcrystalline glass plate, so that the heat utilization rate can be improved, and the heating can be better carried out.

Specific embodiments of the driving assembly 11 according to the present invention will be described below with reference to the accompanying drawings.

The first embodiment is as follows:

the driving assembly 11 comprises a driving member 11 and a transmission gear set 12 in transmission connection with the driving member 11, the transmission gear set 12 may comprise a first gear 121, the driving shaft 111 of the driving member 11 is connected with the first gear 121, and the transmission gear 31 is in mesh transmission with the first gear 121. Like this, can drive shaft 111 through driving piece 11 and rotate, drive shaft 111 can drive first gear 121 and rotate, and first gear 121 can further drive transmission gear 31 and rotate, and then can drive stirring vane 32 through transmission gear 31 and rotate, realizes the stirring and the stirring of eating the material.

Example two:

the second embodiment is substantially the same as the first embodiment, except that in the second embodiment, the driving assembly 11 further includes a transmission shaft 13, the transmission shaft 13 is connected to the driving shaft 111 and the first gear 121 respectively, the transmission shaft 13 may be a hollow structure, an end of the driving shaft 111 is inserted into the transmission shaft 13, and the transmission shaft 13 is inserted into a shaft hole of the first gear 121 and is connected to the base 1. This enables a drive connection between the drive shaft 111 and the first gear wheel 121 via the drive shaft 13.

Example three:

the third embodiment is substantially the same as the first (or second) embodiment, except that in the third embodiment, the transmission gear set 12 may further include a second gear 122, the second gear 122 is disposed apart from the first gear 121, the second gear 122 is rotatably connected to the base 1, and the second gear 122 is engaged with the transmission gear 31.

Specific embodiments of a cooking apparatus 100 according to the present invention will be described below with reference to the accompanying drawings.

According to the utility model discloses cooking equipment 100 through carrying out the innovative design to stirring part 3 for stirring part 3 can very easy dismouting, through the gear engagement structure, can transmit great torsional moment, fully agitate more food, as shown in fig. 1 and fig. 2.

As shown in fig. 2, the cooking apparatus 100 has a simple structure, and the main structural components of the cooking apparatus 100 include a base 101, a top case 102, a driving member 11 (e.g., a driving motor), a driving shaft 13, a first gear 121, a second gear 122, a stirring member 3, a cooking container 2, a crystallized glass plate, and an infrared heating member.

Base 101 is plastic material integrated into one piece structure, has the location and the limit structure of driving motor and infrared heating member in the base 101, and driving motor and heating member all with base 101 between through screw and base 101 fixed mounting. Heat dissipation holes are formed in multiple positions of the bottom of the base 101, and therefore the motor and the electric control system inside the base 101 are prevented from losing efficacy due to overhigh internal temperature rise.

The top shell 102 is also an integrally molded structure made of plastic, and the top shell 102 and the base 101 are fixedly connected by screws. There is the cylindrical cavity (like aforementioned holding chamber 107) top shell 102 center department, cavity bottom fretwork and be equipped with step portion 1072, and the microcrystalline glass board is installed in step portion 1072 department, and it is fixed with high temperature resistant glue bonding between microcrystalline glass board and the step portion 1072. The top shell 101 is internally provided with a gear positioning hole (including a first positioning hole 103 and a second positioning hole 104), the first gear 121 and the second gear 122 are respectively installed on two sides of the cavity and coaxially assembled with the positioning hole, namely, the first gear 121 and the first positioning hole 103 are coaxially assembled, the second gear 122 and the second positioning hole 104 are coaxially assembled, the first gear 121 is fixedly connected with the driving motor through the transmission shaft 13, the driving motor can drive the first gear 121 to synchronously rotate, the second gear 122 is fixedly installed on the top shell 101 through a pin shaft 14 or a pin, and the second gear 122 can rotate along the pin shaft 14 or the pin shaft. The first gear 121 and the second gear 122 are both high-temperature-resistant plastic structural members, two notches (including the first notch 105 and the second notch 106) are formed in the upper edge of the cavity of the top shell, and part of teeth of the first gear 121 and the second gear 122 are exposed from the notches and can be assembled with the stirring component 3. Specifically, a part of teeth of the first gear 121 may be exposed from the first notch 105 to be in meshing transmission with the transmission gear 31 of the stirring member 3, and a part of teeth of the second gear 122 may be exposed from the second notch 106 to be in meshing transmission with the transmission gear 31 of the stirring member 3, so that the stirring blade 32 may be driven to stir and flip the food material in the cooking container 2.

As shown in fig. 2 and 7, the cooking container 2 is a cylindrical glass structure and is a high temperature resistant material, the cooking container 2 is placed in the cavity at the center of the top shell, the inner wall of the cavity is uniformly provided with four slight positioning protrusions 1071 in the circumferential direction, and the four positioning protrusions 1071 just can abut against the outer wall of the cooking container 2, so that the cylindrical cooking container 2 is aligned and fixed in the circumferential direction. Referring to fig. 2 and 5, the bottom of the cooking container 2 is directly contacted with the microcrystalline glass plate, and the heat energy below the microcrystalline glass plate can be directly transferred to the food in the cooking container 2 for heating.

The infrared heating device or infrared heating element is a conventional infrared heat source on the market, such as a carbon tube, a halogen tube, an alloy heating wire, etc., and is assembled directly facing the microcrystalline glass plate, and the edge of the infrared heating device or infrared heating element is matched with the step 1072 at the bottom of the cavity, as shown in fig. 5. The infrared heating device is internally provided with a better heat preservation and insulation material, the generated infrared heat energy has good unidirectionality and can be basically released upwards from the microcrystalline glass plate.

As shown in fig. 6, the stirring member 3 is an all-plastic integrated structure, which is made of high temperature resistant food grade teflon, and the stirring blade 32 includes two inclined blades (including a first stirring blade 321 and a second stirring blade 322) to effectively stir food. The stirring component 3 comprises a transmission gear 31, the stirring component 3 is required to be meshed with gear teeth exposed on two sides of the cavity when being installed, the driving motor drives the first gear 121 to rotate, the first gear 121 drives the transmission gear 31 to transmit, and therefore the stirring blade 32 can be further driven to rotate at a constant speed through the transmission gear 31. When the stirring part 3 is installed, the gap between the bottom stirring blade 32 and the bottom of the cooking container 2 is small enough, so that the stirring blade 32 can continuously scrape the food at the bottom of the cooking container 2. The drive from the periphery of the stirring element 3 by means of the drive gear set 12 makes the transmitted torque sufficiently long to be able to stir larger loads.

Referring to fig. 6, according to the stirring member 3 of the embodiment of the second aspect of the present invention, the stirring member 3 is configured as an integral structure, and the stirring member 3 may include: stirring shaft 35, stirring blade 32, ring gear 33, transmission gear 31, and connecting portion 34.

Specifically, the stirring member 3 includes the stirring shaft 35, the stirring blade 32 may include a first stirring blade 321 and a second stirring blade 322, and the first stirring blade 321 and the second stirring blade 322 may be arranged in central symmetry with respect to the stirring shaft 35. The transmission gear 31 is arranged outside the gear ring 33; the connecting portion 34 is connected to the stirring blade 32 and the ring gear 33, respectively, and there is an inclination angle between the plane in which the stirring blade 32 is located and the horizontal plane. This is advantageous for stirring and stirring the food material more uniformly by the stirring blade 32, ensuring the uniformity of heating, and improving the cooking effect.

In some embodiments, the stirring member 3 may be an injection molded integral piece. For example, the transmission gear 31, the stirring blade 32, the ring gear 33, the connecting portion 34, the stirring shaft 35, and the like may be integrally injection molded, which is not only beneficial to reducing the number of assembling parts, but also beneficial to cleaning the stirring part 3, and the cost is low.

Other configurations and operations of the cooking apparatus 100 according to the embodiment of the present invention are known to those skilled in the art and will not be described in detail herein.

In the description of the present invention, it is to be understood that the terms "center", "longitudinal", "lateral", "length", "width", "thickness", "upper", "lower", "front", "rear", "left", "right", "vertical", "horizontal", "top", "bottom", "inner", "outer", "clockwise", "counterclockwise", "axial", "radial", "circumferential", and the like, indicate the orientation or positional relationship based on the orientation or positional relationship shown in the drawings, and are only for convenience of description and simplicity of description, and do not indicate or imply that the device or element referred to must have a particular orientation, be constructed and operated in a particular orientation, and therefore, should not be construed as limiting the present invention.

In the description of the present invention, "the first feature" and "the second feature" may include one or more of the features. In the description of the present invention, "a plurality" means two or more. In the description of the present invention, the first feature "on" or "under" the second feature may include the first and second features being in direct contact, and may also include the first and second features being in contact with each other not directly but through another feature therebetween. In the description of the invention, the first feature being "on", "above" and "above" the second feature includes the first feature being directly above and obliquely above the second feature, or merely indicating that the first feature is at a higher level than the second feature.

In the description herein, references to the description of the term "one embodiment," "some embodiments," "an illustrative embodiment," "an example," "a specific example," or "some examples" or the like mean that a particular feature, structure, material, or characteristic described in connection with the embodiment or example is included in at least one embodiment or example of the present invention. In this specification, the schematic representations of the terms used above do not necessarily refer to the same embodiment or example. Furthermore, the particular features, structures, materials, or characteristics described may be combined in any suitable manner in any one or more embodiments or examples.

While embodiments of the present invention have been shown and described, it will be understood by those of ordinary skill in the art that: various changes, modifications, substitutions and alterations can be made to the embodiments without departing from the principles and spirit of the invention, the scope of which is defined by the claims and their equivalents.

Claims

1. A cooking apparatus, characterized by comprising:

the driving assembly comprises a driving piece and a transmission gear set arranged at the output end of the driving piece;

a cooking container provided on the base;

the stirring part comprises a transmission gear and stirring blades, and the transmission gear set is in transmission connection with the transmission gear to drive the stirring blades to rotate.

2. The cooking apparatus of claim 1, wherein the drive gear set comprises:

the first gear is connected with the driving shaft of the driving piece and meshed with the transmission gear.

3. The cooking apparatus of claim 2, wherein the first gear is coupled to the drive shaft via a drive shaft.

4. The cooking apparatus of claim 2, wherein the drive gear set comprises:

at least one second gear, the second gear with the first gear spaced apart arrangement, the second gear with the base rotatable coupling and with the drive gear meshing.

5. The cooking apparatus according to claim 4, wherein the base is formed with a first positioning hole and a second positioning hole, the first gear is coaxially disposed at the first positioning hole and connected to the driving shaft, and the second gear is coaxially disposed at the second positioning hole through a pin shaft.

6. The cooking apparatus according to claim 5, wherein the base is further formed with a first notch for exposing a part of the teeth of the first gear to be engaged with the transmission gear and a second notch for exposing a part of the teeth of the second gear to be engaged with the transmission gear.

7. The cooking apparatus of claim 1, wherein the stirring member further comprises:

the transmission gear is arranged outside the gear ring;

connecting portion, connecting portion with the ring gear links to each other and the orientation the base extends, stirring vane with connecting portion link to each other, just there is the angle of inclination between stirring vane place plane and the horizontal plane.

8. The cooking apparatus according to claim 7, wherein the stirring blade is configured as an arc-shaped face inclined toward the stirring direction in a direction from bottom to top, and the stirring blade includes a first stirring blade and a second stirring blade that are centrosymmetric with respect to the stirring axis.

9. The cooking apparatus according to claim 1, wherein the base defines a receiving cavity therein, an inner wall surface of the receiving cavity is formed with a plurality of positioning protrusions, and the cooking container is adapted to be positioned by the positioning protrusions.

10. The cooking apparatus of claim 1, wherein the stirring member is removably disposed on the cooking container within a cooking cavity of the cooking container.

11. The cooking apparatus according to any one of claims 1 to 10, wherein the base is provided therein with a heating element, the base defining therein an accommodating chamber which is open at a bottom and formed with a step portion, the step portion being supported on a top of the heating element.

12. The cooking apparatus as set forth in claim 11, wherein the heating element is an infrared heating element, and a light-transmitting support member is further provided between the infrared heating element and the cooking container, the light-transmitting support member being connected to a top of the stepped portion.

13. An agitation member, characterized in that the agitation member is an integrally formed member and comprises:

a stirring shaft;

the stirring blade comprises a first stirring blade and a second stirring blade which are centrosymmetric about the stirring shaft;

a ring gear;

the transmission gear is arranged outside the gear ring;

the connecting part is respectively connected with the stirring blade and the gear ring, and an inclination angle exists between the plane where the stirring blade is located and the horizontal plane.