CN214631711U - Baking tray for food baking appliance and food baking appliance - Google Patents

Abstract

The utility model discloses a overware for food toasts utensil, including being disk body (1) of platykurtic, seted up oil leak hole (13) on this disk body (1), its characterized in that: the water storage tray is characterized in that a water storage box (2) is arranged on the tray body (1), an opening is formed in the top of the water storage box (2), and the top edge of the water storage box (2) is higher than the bottom surface of the tray body (1). The utility model also discloses a food baking device that uses this overware. Compared with the prior art, the utility model discloses a baking tray can avoid moisture and grease to mix when making things convenient for the moisturizing.

Description

Baking tray for food baking appliance and food baking appliance

Technical Field

The utility model relates to a kitchen equipment technical field specifically indicates a overware and food baking apparatus for food baking apparatus.

Background

The air fryer is a novel household appliance for frying food by utilizing a high-speed and high-temperature air circulation technology, the oil of the manufactured food can be reduced by 80 percent compared with that of the traditional electric fryer, and the air fryer is easy to clean in daily use, is safe and economical and is favored by people.

Current air fryer generally includes the organism, be formed with the culinary art cavity in the organism, be equipped with the hot-blast subassembly that can send into high-temperature air to culinary art cavity inside in the organism, be equipped with the pot body that is used for holding food in the culinary art cavity, the high-temperature hot-blast that utilizes hot-blast subassembly during operation to produce heats the edible material in the pot, hot-air and food fully contact, utilize the food surface to lose moisture fast in the twinkling of an eye, or in addition the grease that food self produced, make the food surface form crisp taste, the effect of being fried appears. Generally, a baking tray is required to be arranged in the pot body for placing food, and the specific structure can be referred to as a utility model patent with the patent application number of CN201720105061.3 (publication number of CN206867131U), namely an air fryer.

In addition, in order to supplement water into the cooking cavity, the height of the baking tray in the pot body can not be adjusted, and a water storage cavity is formed between the inner baking tray and the outer baking tray in the invention patent of patent application No. CN201911106179.8 (with the publication No. CN110663714A), and water vapor is uniformly dispersed through a plurality of through holes to avoid the food from being baked too dry.

But the grease that food produced in the above-mentioned scheme can be through the moisture mixture in oil leak hole and the water storage chamber, produces the noise and causes liquid to splash, inconvenient clearance.

SUMMERY OF THE UTILITY MODEL

The utility model aims to solve the first technical problem that is to provide a baking tray for food baking appliances, which can avoid the mixing of water and grease while facilitating water replenishing, aiming at the current situation of the prior art.

The second technical problem to be solved by the present invention is to provide a food baking device with a baking tray.

The utility model provides a technical scheme that above-mentioned first technical problem adopted does: the utility model provides a overware for food toasts utensil, is including being the disk body of platykurtic, has seted up the oil leak hole on this disk body, its characterized in that: the tray body on be equipped with the water storage box, the top of this water storage box has the opening, the top edge of this water storage box is higher than the bottom surface of tray body.

In order to guarantee that the top edge of water storage box is higher than the bottom surface of disk body, avoid occupying too much food simultaneously and place the space, first scheme is: the central position of the tray body is downwards sunken to form a sunken part, an oil collecting tank is formed in the sunken part, and the water storage box is positioned right above the sunken part.

In order to facilitate the user to take and place the tray body by one hand, a handle for taking and placing the tray body is connected above the concave part.

In order to give way to the handle, the water storage box is annular and is coaxially arranged with the concave part, and the handle is exposed at the central position of the water storage box.

In order to facilitate the assembly and disassembly of the water storage box on the tray body, the outer diameter of the water storage box is larger than the caliber of the oil collecting groove, at least two clamping columns are arranged at intervals along the circumferential direction at the bottom of the water storage box, correspondingly, clamping holes which are in one-to-one correspondence with the clamping columns are formed in the surface, located on the periphery of the concave portion, of the tray body, and the clamping columns are clamped in the corresponding clamping holes.

The second scheme is as follows: the water storage box is annular and is arranged at the edge of the tray body along the circumferential direction.

In order to facilitate the processing of the baking tray, the water storage box and the tray body are integrated.

In order to facilitate the formation of the water storage box, the position of the tray body close to the edge is downwards sunken to form the water storage box.

In order to facilitate the discharge of food grease, the grease is prevented from being accumulated on the tray body, the plurality of oil leakage holes are arranged in rows, the oil leakage holes are arranged at intervals along the circumferential direction of the tray body, and the oil leakage holes are arranged at intervals along the radial direction of the tray body in each row of oil leakage holes.

The utility model provides a technical scheme that above-mentioned second technical problem adopted does: the utility model provides an use food baking apparatus that has above-mentioned overware, including the organism that has the culinary art chamber and can carry out the heating device that heats to the culinary art chamber, the overware locate the culinary art intracavity, heating device can be used for the food moisturizing on the disk body with the inside evaporation of water storage box.

Preferably, the food cooking appliance is an air fryer or oven.

Compared with the prior art, the utility model has the advantages of: through set up the water storage box on the disk body, the inside moisture of water storage box can evaporate under high temperature to supply moisture for food, meanwhile, because the top edge of water storage box is higher than the bottom surface of disk body, the grease that food produced can not fall into in the water storage box after passing through the oil leak hole discharge, avoids producing the noise and causing liquid to splash because of the water oil mixing.

Drawings

FIG. 1 is a longitudinal sectional view of an embodiment 1 of the food roasting apparatus of the present invention;

FIG. 2 is an enlarged view of section I of FIG. 1;

FIG. 3 is a perspective exploded view of the baking tray of FIG. 1;

FIG. 4 is a longitudinal sectional view of embodiment 2 of the food roasting apparatus of the present invention;

FIG. 5 is an enlarged view of section II of FIG. 4;

FIG. 6 is an exploded perspective view of the baking tray of FIG. 4;

FIG. 7 is a longitudinal cross-sectional view of embodiment 3 of the food roasting apparatus of the present invention;

fig. 8 is a longitudinal sectional view of embodiment 4 of the food roasting appliance of the present invention.

Detailed Description

The present invention will be described in further detail with reference to the following embodiments.

Example 1:

as shown in FIGS. 1 to 3, the first preferred embodiment of the food roasting apparatus with a roasting plate of the present invention will be described by taking an air fryer as an example. The food baking device comprises a machine body 3 with a cooking cavity 31, a heating device 4 capable of heating the cooking cavity 31 and a baking tray arranged in the cooking cavity 31, wherein the baking tray comprises a tray body 1 and a water storage box 2. In this embodiment, the heating device 4 is a mosquito-repellent incense type heating pipe, and is located right above the baking tray.

The tray body 1 is flat, a concave part 11 is formed by downwards concave the central position of the tray body 1, an oil collecting groove 111 is formed inside the concave part 11, and a lifting handle 112 for taking and placing the tray body 1 is connected above the concave part 11; the surface of the tray body 1, which is positioned on the periphery of the concave part 11, is provided with at least two clamping holes 12 which are arranged at intervals along the circumferential direction; a plurality of oil leakage holes 13 arranged in rows are formed in the area, located between the clamping hole 12 and the outer edge of the disc body 1, the oil leakage holes 13 are arranged at intervals along the circumferential direction of the disc body 1, and in each oil leakage hole 13, the oil leakage holes 13 are arranged at intervals along the radial direction of the disc body 1; the outer edge of the disk body 1 is provided with at least three supporting feet 14 which are arranged at intervals along the circumferential direction in a downward protruding mode.

The water storage box 2 is ring-shaped, hollow and has an opening at the top, and is coaxially installed right above the recess 11, so that the top edge of the water storage box 2 is higher than the bottom surface of the tray body 1, and the handle 112 is exposed at the central position of the water storage box 2. Specifically, the outer diameter of the water storage box 2 is larger than the caliber of the oil collecting tank 111, at least two clamping columns 22 which are arranged at intervals along the circumferential direction and correspond to the clamping holes 12 one by one are arranged at the bottom of the water storage box 2 in a downward protruding mode, and each clamping column 22 is clamped in the corresponding clamping hole 12.

Example 2:

as shown in FIGS. 4 to 6, a second preferred embodiment of the food roasting apparatus with a roasting plate of the present invention will be described by taking an air fryer as an example. The difference from example 1 is that:

in this embodiment, the water storage box 2 is annular and is circumferentially arranged at the edge of the tray body 1. Specifically, for convenience of processing, the water storage box 2 and the tray body 1 are integrated, and the position of the tray body 1 close to the edge is recessed downwards to form the water storage box 2.

Example 3:

referring to fig. 7, a third preferred embodiment of the food roasting device with a roasting plate of the present invention will be described by taking an oven as an example. The difference from example 1 is that:

at least three supporting blocks 32 are convexly arranged on the inner peripheral wall of the cooking cavity 31 at intervals along the circumferential direction, and the outer edge of the tray body 1 is placed above the supporting blocks 32 without additionally arranging the supporting legs 14.

Example 4:

referring to fig. 8, a fourth preferred embodiment of the food roasting device with a roasting plate of the present invention will be described by taking an oven as an example. The difference from example 2 is that:

at least three supporting blocks 32 are convexly arranged on the inner peripheral wall of the cooking cavity 31 at intervals along the circumferential direction, and the outer edge of the tray body 1 is placed above the supporting blocks 32 without additionally arranging the supporting legs 14.

The working principle of the utility model is as follows: start food baking apparatus, when the temperature in the culinary art chamber 31 was high enough, the inside moisture of water storage box 2 can evaporate in the culinary art chamber 31 to supply moisture for the food, meanwhile, because the top edge of water storage box 2 is higher than the bottom surface of disk body 1, the grease that food produced can not fall into in water storage box 2 after passing through oil leak hole 13 and discharging, avoids producing the noise and causing the liquid to splash because of the oil-water mixture.

Claims (10)

1. The utility model provides a overware for food baking device, is including being disk body (1) of platykurtic, has seted up oil leak hole (13) on this disk body (1), its characterized in that: the water storage tray is characterized in that a water storage box (2) is arranged on the tray body (1), an opening is formed in the top of the water storage box (2), and the top edge of the water storage box (2) is higher than the bottom surface of the tray body (1).

2. The bakeware of claim 1, wherein: the central position of the tray body (1) is downwards sunken to form a sunken part (11), an oil collecting groove (111) is formed in the sunken part (11), and the water storage box (2) is positioned right above the sunken part (11).

3. The bakeware of claim 2, wherein: a handle (112) for taking and placing the tray body (1) is connected above the concave part (11).

4. The bakeware of claim 3, wherein: the water storage box (2) is annular and is coaxially arranged with the concave part (11), and the handle (112) is exposed at the central position of the water storage box (2).

5. The bakeware of claim 4, wherein: the external diameter of water storage box (2) is greater than the bore of oil trap (111), the bottom of water storage box (2) has two at least card post (22) along circumference interval arrangement, correspondingly, disk body (1) is located the surface of depressed part (11) periphery seted up with card hole (12) of card post (22) one-to-one, card post (22) card establish in card hole (12) that correspond.

6. The bakeware of claim 1, wherein: the water storage box (2) is annular and is arranged at the edge of the tray body (1) along the circumferential direction.

7. The bakeware of claim 6, wherein: the water storage box (2) and the tray body (1) are integrated.

8. The bakeware of claim 7, wherein: the position of the tray body (1) close to the edge is downwards sunken to form the water storage box (2).

9. A food baking appliance using a baking tray as claimed in any one of claims 1 to 8, characterized in that: including organism (3) that have culinary art chamber (31) and heating device (4) that can heat culinary art chamber (31), the overware locate in culinary art chamber (31), heating device (4) can be used for moisturizing for the food on disk body (1) with the inside evaporation of water storage box (2).

10. The food cooking appliance of claim 9, wherein: the food baking appliance is an air fryer or an oven.

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