CN214400526U - Natto and yeast fermentation tank for preparing alcohol cedrela sinensis sauce - Google Patents

Abstract

The utility model discloses a natto and yeast fermentation tank for preparing alcohol cedrela sinensis sauce, which comprises a fermentation tank shell and a fermentation tank inner container, wherein an air conditioning cavity is arranged between the fermentation tank shell and the fermentation tank inner container, an electric heating rod and a refrigerating rod are uniformly arranged in the air conditioning cavity, the inner wall of the fermentation tank inner container is provided with a heat conduction layer, the inner upper surface of the fermentation tank inner container is provided with a temperature sensor and a pressure sensor, the inner central position of the fermentation tank inner container is provided with a stirring device capable of ventilating, the outer side of the fermentation tank shell is provided with a heat resistance layer, the bottom of the outer side of the fermentation tank shell is provided with a ventilation chamber, a PLC is arranged above the ventilation chamber, and a fan is arranged in the ventilation chamber; the temperature control is realized by matching the air conditioning cavity with the temperature sensor, the fermentation period is shortened, and the time is saved; the natto and the yeast are fully contacted with oxygen in the stirring process through the ventilating and stirring device, the ventilating effect is good, and the fermentation quality can be improved; the PLC realizes automation, thereby being convenient for people to use.

Description

Natto and yeast fermentation tank for preparing alcohol cedrela sinensis sauce

Technical Field

The utility model relates to a fermentation cylinder technical field specifically is a preparation mellow for toona sinensis sauce natto and yeast fermentation cylinder.

Background

A fermentation tank refers to a device used for microbial fermentation in industry, and the fermentation tank is widely applied to industries such as dairy products, beverages, bioengineering, pharmacy, fine chemical engineering and the like; the fermentation tanks in the prior art are various in types, but most fermentation tanks do not have the temperature control function, fermentation is usually carried out at normal temperature, the fermentation period is long, and meanwhile, the problems that the fermentation process is insufficient in contact with oxygen and the ventilation effect is poor exist, so that the fermentation effect is influenced.

SUMMERY OF THE UTILITY MODEL

The technical problem to be solved by the utility model is to overcome the existing defects, and provide a natto and yeast fermentation tank for preparing alcohol cedrela sinensis sauce, which can heat and refrigerate through the electric heating rod and the refrigerating rod in the air-conditioning cavity and can quickly and efficiently transfer the interior of the fermentation tank through the heat-conducting layer, can freely adjust the fermentation temperature in the fermentation tank, and can realize temperature control by matching with the temperature sensor, thereby shortening the fermentation period and saving time; the natto and the yeast are fully contacted with oxygen in the stirring process through the ventilating and stirring device, the ventilating effect is good, and the fermentation quality can be improved; the PLC realizes automation, is convenient for people to use, and can effectively solve the problems in the background technology.

In order to achieve the above object, the utility model provides a following technical scheme: a natto and yeast fermentation tank for preparing alcohol cedrela sinensis sauce comprises a fermentation tank body, wherein the fermentation tank body comprises a fermentation tank shell and a fermentation tank inner container, an air conditioning cavity is arranged between the fermentation tank shell and the fermentation tank inner container, an electric heating rod and a refrigerating rod are uniformly arranged in the air conditioning cavity, handle parts of the electric heating rod and the refrigerating rod are located on the upper surface of the fermentation tank body, the inner wall of the fermentation tank inner container is provided with a heat conduction layer, the inner upper surface of the fermentation tank inner container is provided with a temperature sensor and a pressure sensor, a ventilating and stirring device is arranged at the center of the inner part of the fermentation tank inner container, a heat resistance layer is arranged on the outer side of the fermentation tank shell, the heat resistance layer plays a role in heat preservation, and a ventilation chamber is arranged at the bottom of the outer side of the fermentation tank shell; the electric heating rod and the refrigeration rod in the air-conditioning cavity can heat and refrigerate and can be transferred into the fermentation tank through the heat conduction layer in a quick and efficient manner, the fermentation temperature in the fermentation tank can be freely adjusted, the temperature sensor is matched to realize temperature control, the fermentation period is shortened, the time is saved, the pressure sensor is used for sensing the pressure in the fermentation tank, the pressure is prevented from being too large, and the protection effect is achieved.

Further, the top of fermentation cylinder body is equipped with the feeding electronic valve, and the feeding electronic valve can the feeding, also can regard as the gas outlet, and the bottom of fermentation cylinder body is the toper, is convenient for arrange the material, and fermentation cylinder body bottom is equipped with row material electronic valve, arranges that the material electronic valve can arrange the material automatically, and the lower surface of fermentation cylinder body evenly is equipped with the landing leg, and the landing leg lower surface is equipped with the universal wheel, and the universal wheel makes the fermentation cylinder can freely remove.

Furthermore, the ventilating and stirring device comprises a motor, a rotating shaft, a main ventilation hole, a stirring blade, a bearing, a sealing ring, a ventilation pipeline, a sub ventilation hole and a filter screen, wherein an output shaft of the motor is welded with the top end of the rotating shaft, the main ventilation hole is formed in the rotating shaft, the bottom of the ventilation hole is provided with the bearing and the sealing ring, the bearing is positioned above the sealing ring, the stirring blades are uniformly arranged on four sides of the rotating shaft, the stirring blades are divided into four layers from top to bottom, the sub ventilation hole is uniformly formed in the stirring blades, the sub ventilation hole is communicated with the main ventilation hole in a serial mode, the filter screen is arranged at the outlet end of the sub ventilation hole, and the motor is positioned on the upper surface of the fermentation tank body; the sub-ventilation pipes which are uniformly arranged inside the stirring blades of the ventilation stirring device enable natto and yeast to be fully contacted with oxygen in the stirring process, the ventilation effect is good, the fermentation quality can be improved, sundries are prevented from entering the sub-ventilation holes and the main ventilation holes by the sealing rings and the filter screen, and the ventilation effect can be improved by reducing air leakage of the sealing rings.

Further, the top of draft chamber is equipped with PLC, and the inside fan that is equipped with of draft chamber, the air outlet of fan with air pipe connects, and PLC is as control system, through the steerable electric bar of PLC, refrigeration stick, feeding electronic valve, row material electronic valve, motor, fan, temperature sensor and pressure sensor, realizes the automation and is convenient for people to use.

Compared with the prior art, the beneficial effects of the utility model are that: the electric heating rod and the refrigerating rod in the air-conditioning cavity can heat and refrigerate, and can quickly and efficiently transfer the inside of the fermentation tank through the heat conduction layer, so that the fermentation temperature in the fermentation tank can be freely adjusted, and the temperature sensor is matched to realize temperature control, thereby shortening the fermentation period and saving time; the natto and the yeast are fully contacted with oxygen in the stirring process through the ventilating and stirring device, the ventilating effect is good, and the fermentation quality can be improved; the PLC realizes automation, thereby being convenient for people to use.

Drawings

FIG. 1 is a schematic structural view of the present invention;

FIG. 2 is a schematic view of a partial structure of the present invention;

fig. 3 is a schematic perspective view of the ventilating and stirring apparatus of the present invention.

In the figure: 1a fermentation cylinder body, 1 fermentation cylinder shell, 2 fermentation cylinder inner bag, 3 air conditioning chambeies, 4a electric rod, 4b refrigeration stick, 5 heat-conducting layers, 6 heat-resistant layer, 7 agitating unit that can ventilate, 70 motor, 71 pivot, 72 main ventilation hole, 73 stirring leaf, 74 bearing, 75 sealing washer, 76 air pipe, 77 sub-ventilation holes, 78 filter screens, 8 feeding electronic valve, 9 row material electronic valve, 10 ventilation chamber, 11 PLC, 12 fan, 13 temperature sensor, 14 pressure sensor, 15 landing legs, 16 universal wheels.

Detailed Description

The technical solutions in the embodiments of the present invention will be described clearly and completely with reference to the accompanying drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only some embodiments of the present invention, not all embodiments. Based on the embodiments in the present invention, all other embodiments obtained by a person skilled in the art without creative work belong to the protection scope of the present invention.

Example one

Referring to fig. 1-3, the present invention provides a technical solution: the utility model provides a preparation mellow wine is natto and yeast fermentation cylinder for toona sinensis sauce, including fermentation cylinder body 1a, fermentation cylinder body 1a includes fermentation cylinder shell 1 and fermentation cylinder inner bag 2, be equipped with air conditioner chamber 3 between fermentation cylinder shell 1 and the fermentation cylinder inner bag 2, the inside electric rod 4a and the refrigeration stick 4b that evenly are equipped with of air conditioner chamber 3, and the stalk portion of electric rod 4a and refrigeration stick 4b is located the upper surface of fermentation cylinder body 1a, the inner wall of fermentation cylinder inner bag 2 is equipped with heat-conducting layer 5, the inside upper surface of fermentation cylinder inner bag 2 is equipped with temperature sensor 13 and pressure sensor 14, and the inside central point of fermentation cylinder inner bag 2 puts and is equipped with ventilation agitating unit 7, the outside of fermentation cylinder shell 1 is equipped with heat-resistant layer 6, heat-insulating layer 6 plays the heat preservation effect, and fermentation cylinder shell 1 outside bottom is equipped with ventilation chamber 10; the electric heating rod 4a and the refrigerating rod 4b in the air conditioning cavity 3 can heat and refrigerate, and can be quickly and efficiently transferred to the interior of the fermentation tank through the heat conduction layer 5, the fermentation temperature in the fermentation tank can be freely adjusted, the temperature sensor 13 is matched to realize temperature control, the fermentation period is shortened, the time is saved, the pressure sensor 14 is used for sensing the pressure in the fermentation tank, the pressure is prevented from being overlarge, and the protection effect is achieved; the top of the fermentation tank body 1a is provided with a feeding electronic valve 8, the feeding electronic valve 8 can feed materials and also can be used as an air outlet, the bottom of the fermentation tank body 1a is conical so as to facilitate discharging, the bottom of the fermentation tank body 1a is provided with a discharging electronic valve 9, the discharging electronic valve 9 can automatically discharge materials, the lower surface of the fermentation tank body 1a is uniformly provided with supporting legs 15, the lower surface of each supporting leg 15 is provided with a universal wheel 16, and the fermentation tank can freely move due to the universal wheels 16; the ventilating and stirring device 7 comprises a motor 70, a rotating shaft 71, a main vent hole 72, a stirring blade 73, a bearing 74, a sealing ring 75, a ventilating pipeline 76, a sub vent hole 77 and a filtering net 78, wherein an output shaft of the motor 70 is welded with the top end of the rotating shaft 71, the main vent hole 72 is arranged inside the rotating shaft 71, the bearing 74 and the sealing ring 75 are arranged at the bottom of the vent hole 72, the bearing 74 is positioned above the filtering net 75, the stirring blade 73 is uniformly arranged on four sides of the rotating shaft 71, the stirring blade 73 is divided into four layers from top to bottom, the sub vent hole 77 is uniformly arranged inside the stirring blade 73, the sub vent hole 77 is communicated with the main vent hole 72, the filtering net 78 is arranged at the outlet end of the sub vent hole 77, and the motor 10 is positioned on the upper surface of the fermentation tank body 1 a; the sub-ventilation pipes 77 uniformly arranged in the stirring blades 73 of the ventilation stirring device 7 ensure that the natto and the yeast are fully contacted with oxygen in the stirring process, the ventilation effect is good, the fermentation quality can be improved, the sealing ring 75 and the filter screen 78 prevent impurities from entering the sub-ventilation holes 77 and the main ventilation hole 72, and the sealing ring 75 reduces air leakage and can improve the ventilation effect; the top of ventilation chamber 10 is equipped with PLC 11, and ventilation chamber 10 is inside to be equipped with fan 12, fan 12 the air outlet with ventilation pipe 76 connects, and PLC 11 is as control system, through the steerable electric heat stick 4a of PLC 11, refrigeration stick 4b, feeding electronic valve 8, row's material electronic valve 9, motor 70, fan 12, temperature sensor 13 and pressure sensor 14, realizes automatic people's of being convenient for use.

When in use: the PLC 11 is used as a control system, the PLC 11 can control the electric heating rod 4a, the refrigerating rod 4b, the feeding electronic valve 8, the discharging electronic valve 9, the motor 70, the fan 12, the temperature sensor 13 and the pressure sensor 14, the feeding electronic valve 8 is opened for feeding, the feeding electronic valve 8 is closed after feeding is finished, then the electric heating rod 4a can be opened for heating and sterilization, the refrigerating rod 4b is opened for cooling after sterilization is finished, the motor 70, the fan 12 and the feeding electronic valve 8 are opened in the cooling process, stirring and ventilation are carried out on the inside of the fermentation tank to accelerate cooling, the temperature sensor 13 is used for temperature control in the heating and refrigerating processes, the pressure sensor 14 is used for sensing the pressure inside the fermentation tank, the pressure is prevented from being too large, and the protection effect is achieved; sub-ventilation pipe 77 that can ventilate agitating unit 7's stirring leaf 73 inside even setting makes natto and yeast fully contact with oxygen at the stirring in-process, and ventilation effect is good, can improve the fermentation quality, sealing washer 75 and filter screen 78 avoid debris to get into in sub-ventilation hole 77 and the main ventilation hole 72, then through PLC 11 control electric rod 4a, refrigeration stick 4b and temperature sensor 13 heating and refrigeration realize temperature control automatically regulated, make natto and yeast ferment under the uniform temperature, it is automatic whole by PLC 11 control realization, make things convenient for people to use.

Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that changes, modifications, substitutions and alterations can be made in these embodiments without departing from the principles and spirit of the invention, the scope of which is defined in the appended claims and their equivalents.

Claims (4)

1. The utility model provides a preparation mellow wine is natto and yeast fermentation cylinder for chinese toon sauce, includes the fermentation cylinder body, and the fermentation cylinder body includes fermentation cylinder shell and fermentation cylinder inner bag, its characterized in that: be equipped with the air conditioner chamber between fermentation cylinder shell and the fermentation cylinder inner bag, air conditioner intracavity portion evenly is equipped with electrical bar and refrigeration stick, and the stalk portion of electrical bar and refrigeration stick is located the upper surface of fermentation cylinder body, and the inner wall of fermentation cylinder inner bag is equipped with the heat-conducting layer, and the inside upper surface of fermentation cylinder inner bag is equipped with temperature sensor and pressure sensor, and the inside central point of fermentation cylinder inner bag puts and is equipped with the agitating unit that can ventilate, and the outside of fermentation cylinder shell is equipped with the heat-resistant layer, and fermentation cylinder shell outside bottom is equipped with the ventilation chamber.

2. The natto and yeast fermentation tank for preparing the alcohol cedrela sinensis sauce as claimed in claim 1, wherein: the top of fermentation cylinder body is equipped with the feeding electronic valve, and the bottom of fermentation cylinder body is the toper, and fermentation cylinder body bottom is equipped with row material electronic valve, and the lower surface of fermentation cylinder body evenly is equipped with the landing leg, and the landing leg lower surface is equipped with the universal wheel.

3. The natto and yeast fermentation tank for preparing the alcohol cedrela sinensis sauce as claimed in claim 1, wherein: but ventilation agitating unit includes motor, pivot, main ventilation hole, stirring leaf, bearing, sealing washer, air pipe, sub-ventilation hole and filter screen, the output shaft of motor and the top welding of pivot, the inside of pivot sets up main ventilation hole, the bottom in ventilation hole sets up bearing and sealing washer, the bearing is located the sealing washer top, the four sides of pivot evenly sets up stirring leaf and stirring leaf from the top down and divide into four layers, the inside in stirring leaf evenly sets up sub-ventilation hole, sub-ventilation hole communicates with each other with main ventilation hole, the exit end in sub-ventilation hole sets up the filter screen, and the motor is located the upper surface of fermentation cylinder body.

4. The natto and yeast fermentation tank for preparing the alcohol cedrela sinensis sauce as claimed in claim 3, wherein: the top of ventilation chamber is equipped with PLC, and the ventilation indoor portion is equipped with the fan, the air outlet of fan with air pipe connects.

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