CN207854947U - A kind of saturating ferment installation for fermenting of spiral - Google Patents

A kind of saturating ferment installation for fermenting of spiral Download PDF

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CN207854947U
CN207854947U CN201721707003.4U CN201721707003U CN207854947U CN 207854947 U CN207854947 U CN 207854947U CN 201721707003 U CN201721707003 U CN 201721707003U CN 207854947 U CN207854947 U CN 207854947U
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fermentation
stirring
tank body
spiral
permeabilization
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王文兴
王涛
黄博光
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Abstract

本实用新型提供了一种螺旋透酵发酵装置,包括底部带有调节装置的支架、类圆柱体的罐体、位于发酵装置顶部的动力装置、呼吸装置和观察孔,以及位于罐体内部中心位置的搅拌装置,其特征在于,还包括罐体侧面的供氧管路、数字控制系统和清洗装置;所述搅拌装置为设有搅拌螺旋桨的转动轴,所述转动轴固定于搅拌减速器底部;所述数字控制系统位于罐体底部,主要是各感应探头,对装置内温度、压力、PH、酸度等各项发酵参数进行设定和检测。本实用新型实现了无菌氧气的准确供应和二氧化碳的及时排除,同时使料液均匀发酵,改善了酸马奶产品的口感、色质、稳定性,延长了产品的货架期,为酸马奶仓储、运输,工业化生产提供了技术保障。

The utility model provides a spiral permeabilization fermentation device, which comprises a bracket with an adjustment device at the bottom, a cylinder-like tank body, a power device located on the top of the fermentation device, a breathing device and an observation hole, and a central position located inside the tank body. The stirring device is characterized in that it also includes an oxygen supply pipeline on the side of the tank, a digital control system and a cleaning device; the stirring device is a rotating shaft provided with a stirring propeller, and the rotating shaft is fixed at the bottom of the stirring reducer; The digital control system is located at the bottom of the tank body, and mainly consists of induction probes, which set and detect various fermentation parameters such as temperature, pressure, pH, acidity, etc. in the device. The utility model realizes the accurate supply of sterile oxygen and the timely removal of carbon dioxide, and at the same time makes the material liquid evenly fermented, improves the taste, color quality and stability of the kumiss product, and prolongs the shelf life of the product. Storage, transportation, and industrial production provide technical support.

Description

一种螺旋透酵发酵装置A spiral permeabilization fermentation device

技术领域technical field

本实用新型属于发酵设备领域,具体涉及一种螺旋透酵发酵装置。The utility model belongs to the field of fermentation equipment, in particular to a spiral permeabilization fermentation device.

背景技术Background technique

随着“中国马都”锡林浩特马产业的全面迅速发展,拥有2000年历史的酸马奶正面临着由传统向现代的转型升级。然而酸马奶发酵不同于牛奶,是需氧发酵,也就是发酵过程中需要不断填充氧气,不断排出二氧化碳。With the comprehensive and rapid development of the horse industry in Xilinhot, the "horse capital of China", the 2,000-year-old horse milk is facing a transformation and upgrading from tradition to modernity. However, the fermentation of sour milk is different from that of milk. It is an aerobic fermentation, that is, it needs to be continuously filled with oxygen and continuously emit carbon dioxide during the fermentation process.

过去酸马奶发酵填充氧气,主要依靠容器敞开与空气接触来实现,这样既不卫生,同时也不能保证空气的清洁程度,排除二氧化碳主要靠人工木制的搅拌器上下运动实现,不能精确控制搅拌的时间、频次和强度,很难确保酸马奶的口感、质量和功效。In the past, yogurt was fermented and filled with oxygen, which was mainly achieved by opening the container to contact with the air, which was not hygienic, and at the same time, the cleanliness of the air could not be guaranteed. The removal of carbon dioxide was mainly achieved by the artificial wooden stirrer moving up and down, and the stirring could not be precisely controlled. It is difficult to ensure the taste, quality and efficacy of kumis milk due to the time, frequency and intensity.

目前在国内酸马奶发酵,主要依靠传统的木制搅拌器,用人工上下搅拌酸马奶,每日搅拌2-3次,每次800-1000下,敞开缸口以接触氧气,为了满足发酵温度等参数,将发酵容器放入地下20-30厘米,当温度升高时,用凉水进行冷却,冬季在容器周围加保温材料,来满足发酵条件。这种传统发酵,不能保证产品发酵所需搅拌的时间、频次、强度,发酵所需的温度、环境达不到工艺要求。At present, domestic sour milk fermentation mainly relies on traditional wooden stirrers to manually stir yogurt up and down, stirring 2-3 times a day, 800-1000 times each time, opening the cylinder mouth to contact oxygen, in order to meet the needs of fermentation For parameters such as temperature, put the fermentation container 20-30 cm underground. When the temperature rises, cool it with cold water. In winter, add insulation materials around the container to meet the fermentation conditions. This kind of traditional fermentation cannot guarantee the time, frequency and intensity of stirring required for product fermentation, and the temperature and environment required for fermentation cannot meet the process requirements.

在国外,酸马奶发酵大都采用自动圆周运动的搅拌,这种搅拌方式,虽然可以混合物料,但只在同一平面运动,不能上下移动,发酵产生的二氧化碳不能充分排掉,所需氧气不能及时补充,在菌种发酵方面,不能满足不同阶段不同发酵菌种的发酵条件。In foreign countries, the fermentation of sour kumiss mostly adopts automatic circular motion stirring. Although this stirring method can mix materials, it only moves on the same plane and cannot move up and down. The carbon dioxide produced by fermentation cannot be fully discharged, and the required oxygen cannot be timely. In addition, in terms of strain fermentation, the fermentation conditions of different fermentation strains at different stages cannot be satisfied.

发明内容Contents of the invention

针对现有技术中的不足之处,本实用新型一种螺旋透酵发酵装置。本实用新型不仅能够准确供应无菌氧气和及时排除二氧化碳,而且能够对发酵工艺中各种参数进行控制和检测。Aiming at the deficiencies in the prior art, the utility model relates to a spiral permeabilization fermentation device. The utility model can not only supply sterile oxygen accurately and remove carbon dioxide in time, but also control and detect various parameters in the fermentation process.

为了上述目的,本实用新型技术方案如下:For above-mentioned purpose, the utility model technical scheme is as follows:

一种螺旋透酵发酵装置,包括底部带有调节装置的支架、类圆柱体的罐体、位于发酵装置顶部的动力装置、呼吸装置和观察孔,以及位于罐体内部中心位置的搅拌装置,还包括罐体侧面的供氧管路、数字控制系统和清洗装置;所述动力装置包括电机和搅拌减速器;A spiral permeabilization fermentation device, comprising a bracket with an adjustment device at the bottom, a cylinder-like tank body, a power device at the top of the fermentation device, a breathing device and an observation hole, and a stirring device at the center of the tank body, and It includes an oxygen supply pipeline on the side of the tank, a digital control system and a cleaning device; the power unit includes a motor and a stirring reducer;

所述搅拌装置为设有搅拌螺旋桨的转动轴,所述转动轴固定于搅拌减速器底部;The stirring device is a rotating shaft provided with a stirring propeller, and the rotating shaft is fixed at the bottom of the stirring reducer;

所述数字控制系统位于罐体底部,主要是各感应探头,对装置内温度、压力、PH、酸度等各项发酵参数进行设定和检测。The digital control system is located at the bottom of the tank body, and mainly consists of induction probes, which set and detect various fermentation parameters such as temperature, pressure, pH, acidity, etc. in the device.

进一步地,所述电机为三项交流电机,提供搅拌动力。Further, the motor is a three-phase AC motor to provide stirring power.

进一步地,所述搅拌减速器将转速转变到一个较低的转速;再通过变频器控制到具体使用的转速;通过PLC程序的设定,控制在整个发酵阶段搅拌的开启频率,以及每个周期的长短,这个周期频率可以根据不同的产品进行调整。Further, the agitation reducer converts the rotation speed to a lower rotation speed; then controls the specific rotation speed through the frequency converter; through the setting of the PLC program, controls the opening frequency of the agitation in the entire fermentation stage, and each cycle The length of this cycle can be adjusted according to different products.

进一步地,所述搅拌螺旋桨最多为三个,最高的搅拌螺旋桨低于最高液位片300mm为宜。Further, there are at most three stirring propellers, and the highest stirring propeller is preferably 300mm lower than the highest liquid level plate.

进一步地,所述罐体采用夹套设计,夹套中通30-40℃温水,在发酵过程中维持发酵液的温度,由于发酵过程中有大量的无菌空气通入,通过挥发吸热会带走部分热量,导致发酵的温度会降低,因此在夹套中通温水,当罐体发酵液温度低于设定值时,进水阀门打开,温水自动循环,达到温度后自动关闭循环。Further, the tank body adopts a jacket design, and warm water at 30-40°C is passed through the jacket to maintain the temperature of the fermentation liquid during the fermentation process. Since a large amount of sterile air is introduced during the fermentation process, the heat will be absorbed by volatilization. Taking away part of the heat will lower the fermentation temperature. Therefore, warm water is passed through the jacket. When the temperature of the fermentation liquid in the tank is lower than the set value, the water inlet valve is opened, and the warm water circulates automatically. When the temperature reaches the temperature, the circulation is automatically closed.

进一步地,所述供氧管路为在发酵装置区域建立一个无菌空气系统,以无水、无油压缩空气为动力源,通过三层预过滤,制得洁净压缩空气,再通过0.1μm无菌过滤器,得到无菌空气;无菌空气通过多组曝气头在搅拌的过程中混合到发酵液中;无菌空气的压力控制在0.2~0.3bar。Further, the oxygen supply pipeline is to establish a sterile air system in the area of the fermentation device, using water-free and oil-free compressed air as the power source, through three layers of pre-filtering to obtain clean compressed air, and then through 0.1 μm sterile air Bacteria filter to obtain sterile air; the sterile air is mixed into the fermentation broth through multiple sets of aeration heads during the stirring process; the pressure of the sterile air is controlled at 0.2-0.3bar.

进一步地,所述清洗装置为自动清洗,包括罐体配备的三个洗球和装置底的压力清洗阀;所述洗球一个用于清洗装置内顶和观察孔,其他两个分布在搅拌螺旋桨的下部,对桨叶进行清洗;所述压力清洗阀配置出料线上,增加出料线的清洗流速。Further, the cleaning device is automatic cleaning, including three cleaning balls equipped with the tank and a pressure cleaning valve at the bottom of the device; one of the cleaning balls is used to clean the inner roof and observation hole of the device, and the other two are distributed in the stirring propeller The lower part of the paddle is cleaned; the pressure cleaning valve is arranged on the discharge line to increase the cleaning flow rate of the discharge line.

进一步地,所述数字控制系统包括温度探头和传感器;传感器包括高液位传感器、低液位传感器,实现发酵工艺的自动控制。Further, the digital control system includes a temperature probe and a sensor; the sensor includes a high liquid level sensor and a low liquid level sensor to realize automatic control of the fermentation process.

进一步地,所述罐体的底部设有出料口和无菌取样口。Further, the bottom of the tank body is provided with a discharge port and a sterile sampling port.

进一步地,所述呼吸装置在通气的过程中呼吸管控制阀打开,使发酵装置中的CO2及时排出;不曝气时呼吸管控制阀门关闭,装置顶部的无菌空气补气阀门打开,保证罐体的正压状态,同时在装置顶部还安装有安全阀,在压力过大或者负压时自动打开,开保证罐体的安全。Further, the breathing tube control valve of the breathing device is opened during the ventilation process, so that the CO2 in the fermentation device is discharged in time; when the breathing tube is not aerated, the breathing tube control valve is closed, and the sterile air supply valve on the top of the device is opened to ensure that the tank At the same time, a safety valve is installed on the top of the device, which will automatically open when the pressure is too high or negative, so as to ensure the safety of the tank.

有益效果:本实用新型实现了无菌氧气的准确供应,同时使料液均匀发酵,避免脂肪上浮和蛋白沉淀,改善了酸马奶产品的口感、色质、稳定性,延长了产品的货架期,为酸马奶仓储、运输,工业化生产提供了技术保障。本实用新型不仅确保马奶发酵空气使用的清洁度,二氧化碳的及时排除,而且使料液充分融合、均匀受热,以防止产品脂肪上浮和蛋白沉淀,同时利用电脑数字系统控制过程发酵参数,保证了不同的菌种发酵能够达到最佳工艺参数。Beneficial effects: the utility model realizes the accurate supply of sterile oxygen, and at the same time makes the feed liquid evenly fermented, avoids fat floating and protein precipitation, improves the taste, color quality and stability of the kumiss product, and prolongs the shelf life of the product , providing technical support for the storage, transportation and industrial production of sour kumiss. The utility model not only ensures the cleanliness of the mare's milk fermentation air and the timely removal of carbon dioxide, but also makes the material liquid fully fused and evenly heated to prevent product fat from floating up and protein precipitation. At the same time, the computer digital system is used to control process fermentation parameters, ensuring Different strains of fermentation can achieve the best process parameters.

附图说明Description of drawings

图1为本实用新型的结构示意图。Fig. 1 is the structural representation of the utility model.

图2为本实用新型上部分的局部结构示意图。Fig. 2 is a partial structural schematic diagram of the upper part of the utility model.

图3为本实用新型下部分的局部结构示意图。Fig. 3 is a partial structural schematic diagram of the lower part of the utility model.

具体实施方式Detailed ways

以下参照具体的实施例来说明本实用新型。本领域技术人员能够理解,这些实施例仅用于说明本实用新型,其不以任何方式限制本实用新型的范围。The utility model is described below with reference to specific embodiments. Those skilled in the art can understand that these examples are only used to illustrate the utility model, and they do not limit the scope of the utility model in any way.

一种螺旋透酵发酵装置,如图1所示,包括底部带有调节装置(101)的支架(1)、类圆柱体的罐体(2)、位于发酵装置顶部的动力装置(3)、呼吸装置(4)和观察孔(5),以及位于罐体(2)内部中心位置的搅拌装置(6),其特征在于,还包括罐体(2)侧面的供氧管路(7)、数字控制系统(8)和清洗装置(9);所述动力装置包括电机(301)和搅拌减速器(302);A spiral permeabilization fermentation device, as shown in Figure 1, comprises a support (1) with an adjustment device (101) at the bottom, a cylinder-like tank (2), a power unit (3) positioned at the top of the fermentation device, Breathing device (4) and observation hole (5), and the stirring device (6) that is positioned at tank body (2) internal central position, it is characterized in that, also comprises the oxygen supply line (7) of tank body (2) side, A digital control system (8) and a cleaning device (9); the power unit includes a motor (301) and a stirring speed reducer (302);

上述呼吸装置(4)在通气的过程中呼吸管控制阀打开,使发酵装置中的CO2及时排出;不曝气时呼吸管控制阀门关闭,装置顶部的无菌空气补气阀门打开,保证罐体的正压状态,同时在装置顶部还安装有安全阀,在压力过大或者负压时自动打开,开保证罐体的安全;The breathing tube control valve of the above-mentioned breathing device (4) is opened during the ventilation process, so that the CO in the fermentation device is discharged in time; At the same time, a safety valve is installed on the top of the device, which will automatically open when the pressure is too high or negative pressure, so as to ensure the safety of the tank;

上述搅拌装置(6)为设有搅拌螺旋桨(602)的转动轴(601),所述转动轴(601)固定于搅拌减速器(302)底部,本实施例搅拌螺旋桨(602)为三个;Above-mentioned agitating device (6) is the rotating shaft (601) that is provided with stirring propeller (602), and described rotating shaft (601) is fixed on the bottom of stirring speed reducer (302), and present embodiment is three stirring propellers (602);

上述数字控制系统(8)位于罐体(2)底部,主要是各感应探头,对装置内温度、压力、PH、酸度等各项发酵参数进行设定和检测。The above-mentioned digital control system (8) is located at the bottom of the tank body (2), and mainly includes various induction probes to set and detect various fermentation parameters such as temperature, pressure, pH, and acidity in the device.

如图2所示,罐体(2)采用夹套设计,包括位于罐体顶部的隔层进水管路(201)和进水阀门(202);最高的搅拌螺旋桨(602)低于最高液位片(203)300mm处;As shown in Figure 2, the tank body (2) adopts a jacket design, including a compartment water inlet pipeline (201) and a water inlet valve (202) at the top of the tank body; the highest stirring propeller (602) is lower than the highest liquid level 300mm of the sheet (203);

供氧管路(7)包括位于装置顶部的无菌空气进入口(701)和罐体(2)内部的无菌空气曝气头(702),无菌空气曝气头(702)位于搅拌螺旋桨(602)的斜下方,因此本实施例的无菌空气曝气头(702)为三个;装置顶部还设置清洗喷淋头(9)。The oxygen supply pipeline (7) includes a sterile air inlet (701) at the top of the device and a sterile air aeration head (702) inside the tank (2), and the sterile air aeration head (702) is located at the stirring propeller (602) obliquely below, so there are three sterile air aeration heads (702) of the present embodiment; the top of the device is also provided with a cleaning shower head (9).

如图3所示,数字控制系统(8)包括温度探头(801)和传感器(802);所述罐体(2)的底部设有出料装置(204)和无菌取样口(205)。As shown in Figure 3, the digital control system (8) includes a temperature probe (801) and a sensor (802); the bottom of the tank (2) is provided with a discharge device (204) and a sterile sampling port (205).

Claims (10)

1.一种螺旋透酵发酵装置,包括底部带有调节装置的支架、类圆柱体的罐体、位于发酵装置顶部的动力装置、呼吸装置和观察孔,以及位于罐体内部中心位置的搅拌装置,其特征在于,还包括罐体侧面的供氧管路、数字控制系统和清洗装置;所述动力装置包括电机和搅拌减速器;1. A spiral permeabilization fermentation device, comprising a bracket with an adjustment device at the bottom, a cylinder-like tank body, a power unit at the top of the fermentation device, a breathing device and an observation hole, and a stirring device at the center of the tank body , is characterized in that it also includes an oxygen supply pipeline on the side of the tank, a digital control system and a cleaning device; the power device includes a motor and a stirring reducer; 所述搅拌装置为设有搅拌螺旋桨的转动轴,所述转动轴固定于搅拌减速器底部;The stirring device is a rotating shaft provided with a stirring propeller, and the rotating shaft is fixed at the bottom of the stirring reducer; 所述数字控制系统位于罐体底部,主要是各感应探头,对装置内温度、压力、PH、酸度等各项发酵参数进行设定和检测;The digital control system is located at the bottom of the tank body, and mainly includes various induction probes, which set and detect various fermentation parameters such as temperature, pressure, pH, acidity, etc. in the device; 所述罐体采用夹套设计,夹套中通30-40℃温水,用于维持发酵液的设定温度。The tank body adopts a jacket design, and warm water of 30-40° C. is passed through the jacket to maintain the set temperature of the fermentation broth. 2.如权利要求1所述的一种螺旋透酵发酵装置,其特征在于,所述电机为三项交流电机,提供搅拌动力。2. A kind of spiral permeabilization fermentation device as claimed in claim 1, is characterized in that, described motor is three AC motors, provides stirring power. 3.如权利要求1所述的一种螺旋透酵发酵装置,其特征在于,所述搅拌减速器将转速转变到一个较低的转速;再通过变频器控制到具体使用的转速;通过PLC程序的设定,控制在整个发酵阶段搅拌的开启频率,以及每个周期的长短,这个周期频率可以根据不同的产品进行调整。3. A kind of spiral permeabilization fermentation device as claimed in claim 1, is characterized in that, described agitation speed reducer turns rotating speed to a lower rotating speed; Control to the rotating speed of concrete use again by frequency converter; By PLC program The setting controls the frequency of stirring throughout the fermentation stage and the length of each cycle. This cycle frequency can be adjusted according to different products. 4.如权利要求1所述的一种螺旋透酵发酵装置,其特征在于,所述搅拌螺旋桨最多为三个,最高的搅拌螺旋桨低于最高液位片300mm为宜。4. A kind of spiral permeabilization fermentation device as claimed in claim 1, characterized in that, there are at most three stirring propellers, and the highest stirring propeller is preferably 300mm lower than the highest liquid level sheet. 5.如权利要求1所述的一种螺旋透酵发酵装置,其特征在于,所述罐体夹套中通温水,包括位于罐体顶部的隔层进水管路和进水阀门;当罐体发酵液温度低于设定值时,进水阀门打开,温水自动循环,达到温度后自动关闭循环。5. A kind of spiral permeabilization fermentation device as claimed in claim 1, is characterized in that, warm water is passed in the jacket of the tank body, comprising a compartment water inlet pipeline and a water inlet valve positioned at the top of the tank body; When the temperature of the fermentation broth is lower than the set value, the water inlet valve is opened, the warm water circulates automatically, and the circulation is automatically closed when the temperature reaches the temperature. 6.如权利要求1所述的一种螺旋透酵发酵装置,其特征在于,所述供氧管路还包括位于装置顶部的无菌空气进入口和罐体内部的无菌空气曝气头,无菌空气曝气头位于搅拌螺旋桨的斜下方,无菌空气通过曝气头在搅拌的过程中混合到发酵液中;无菌空气的压力控制在0.2~0.3bar。6. A kind of spiral permeabilization fermentation device as claimed in claim 1, is characterized in that, described oxygen supply line also comprises the aseptic air inlet that is positioned at device top and the aseptic air aeration head inside tank body, The sterile air aeration head is located obliquely below the stirring propeller, and the sterile air is mixed into the fermentation broth through the aeration head during the stirring process; the pressure of the sterile air is controlled at 0.2-0.3 bar. 7.如权利要求1所述的一种螺旋透酵发酵装置,其特征在于,所述清洗装置为自动清洗,包括罐体配备的三个洗球和装置底的压力清洗阀;所述洗球一个用于清洗装置内顶和观察孔,其他两个分布在搅拌螺旋桨的下部,对桨叶进行清洗;所述压力清洗阀配置出料线上,增加出料线的清洗流速。7. A kind of spiral permeabilization fermentation device as claimed in claim 1, is characterized in that, described cleaning device is automatic cleaning, comprises three cleaning balls that tank body is equipped with and the pressure cleaning valve at the bottom of the device; One is used to clean the inner roof and observation hole of the device, and the other two are distributed at the lower part of the stirring propeller to clean the blades; the pressure cleaning valve is arranged on the discharge line to increase the cleaning flow rate of the discharge line. 8.如权利要求1所述的一种螺旋透酵发酵装置,其特征在于,所述数字控制系统包括温度探头和传感器;传感器包括高液位传感器、低液位传感器,实现发酵工艺的自动控制。8. A kind of spiral permeabilization fermentation device as claimed in claim 1, is characterized in that, described digital control system comprises temperature probe and sensor; Sensor comprises high liquid level sensor, low liquid level sensor, realizes the automatic control of fermentation process . 9.如权利要求1所述的一种螺旋透酵发酵装置,其特征在于,所述罐体的底部设有出料口和无菌取样口。9. A kind of screw permeation fermentation device as claimed in claim 1, characterized in that, the bottom of the tank body is provided with a discharge port and a sterile sampling port. 10.如权利要求1所述的一种螺旋透酵发酵装置,其特征在于,所述呼吸装置在通气的过程中呼吸管控制阀打开,使发酵装置中的CO2及时排出;不曝气时呼吸管控制阀门关闭,装置顶部的无菌空气补气阀门打开,保证罐体的正压状态,同时在装置顶部还安装有安全阀,在压力过大或者负压时自动打开,开保证罐体的安全。10. A kind of spiral permeabilization fermentation device as claimed in claim 1, is characterized in that, the breathing tube control valve of described breathing device is opened in the process of ventilating, and CO in the fermentation device is discharged in time; The control valve of the breathing tube is closed, and the sterile air supply valve on the top of the device is opened to ensure the positive pressure state of the tank. At the same time, a safety valve is installed on the top of the device, which will automatically open when the pressure is too high or negative, and the opening ensures that the tank is in a positive pressure state. safety.
CN201721707003.4U 2017-11-30 2017-11-30 A kind of saturating ferment installation for fermenting of spiral Expired - Fee Related CN207854947U (en)

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Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN109205128A (en) * 2018-10-29 2019-01-15 上海外高桥造船有限公司 The big packing jar of one pack system
CN112088938A (en) * 2020-09-18 2020-12-18 袁龙生 Vortex oxygenation fermenting installation

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN109205128A (en) * 2018-10-29 2019-01-15 上海外高桥造船有限公司 The big packing jar of one pack system
CN112088938A (en) * 2020-09-18 2020-12-18 袁龙生 Vortex oxygenation fermenting installation
CN112088938B (en) * 2020-09-18 2024-04-16 袁龙生 Vortex oxygenation fermentation device

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