CN212937781U

CN212937781U - Honeydew duck wing marinating device

Info

Publication number: CN212937781U
Application number: CN202021291879.7U
Authority: CN
Inventors: 章国照
Original assignee: Hunan Zhaoxia Food Co ltd
Current assignee: Hunan Zhaoxia Food Co ltd
Priority date: 2020-07-06
Filing date: 2020-07-06
Publication date: 2021-04-13
Anticipated expiration: 2030-07-06

Abstract

The utility model discloses a honeydew duck wing marinating device, which relates to the technical field of meat marinating equipment and comprises a base, wherein a double-layer table is fixed at the rear end of the top of the base, a pickling assembly is arranged on the upper layer of the double-layer table, duck wings can be stirred through a stirring frame, the surface of the duck wings is fully contacted with hot water, internal impurities and blood foam are separated out as far as possible, the influence on the taste and flavor of the duck wings is prevented, the deterioration of impurities and blood foam can be avoided, the influence on the health of eaters can be prevented, the duck wings can be pickled through the pickling assembly, the duck wings can be soaked in marinating liquid containing honey, the marinating liquid is convenient to enter flavor, the marinating liquid can uniformly permeate into the duck wings, the marinating liquid is prevented from being solidified, the duck wings after marinating can be separated from the marinating liquid, the addition amount of the marinating liquid during stir-frying can be effectively controlled, the wings are fully heated through a frying plate assembly, and the marinating liquid and the seasoning, the flavor of the product is more mellow.

Description

Honeydew duck wing marinating device

Technical Field

The utility model belongs to the technical field of meat stew in soy sauce equipment technique and specifically relates to a honeydew duck wing stew in soy sauce device is related to.

Background

The honeyed duck wing has effects in tonifying consumptive disease, nourishing yin of five internal organs, clearing heat of consumptive disease, replenishing blood, promoting diuresis, nourishing stomach, promoting fluid production, relieving cough, eliminating snail accumulation, clearing heat, invigorating spleen, and relieving asthenia and edema; the existing honeydew duck wing marinating device only adds the duck wings into honey and then slowly soaks the duck wings to marinate the duck wings, and a plurality of cooking steps are needed to obtain the honeydew duck wings which can be directly eaten, while the temperature of the duck wings cannot be increased during marinating, so that marinating liquid cannot uniformly permeate into the duck wings, and simultaneously, the low temperature can cause the marinating liquid containing the honey to be solidified, the duck wings cannot be uniformly heated during stir-frying, the mixing of the marinating liquid and the duck wings is not facilitated, the outer skin and the inner taste of the duck wings are different, the eating effect of the duck wings is seriously influenced, the marinating liquid and the duck wings are difficult to be separated after marinating, so that the honey covered by the duck wings during stir-frying is excessive, the flavor and the taste of the duck wings are seriously influenced, on the other hand, a plurality of blood foams and impurities are contained in the duck wings before marinating, and the duck wings are easy to deteriorate after being marinated, substances in the blood foam and impurities are harmful to human bodies and can influence the taste of the duck wings.

SUMMERY OF THE UTILITY MODEL

In order to overcome not enough among the background art, the utility model discloses a honeydew duck wing stew in soy sauce device, the utility model discloses can promote the stew in soy sauce infiltration through rising the temperature, prevent that stew in soy sauce from solidifying, avoid influencing its flavor and taste, can evenly turn over the stir-fry duck wing, be favorable to the mixture of stew in soy sauce and duck wing, make crust and inside taste unanimous, can conveniently separate stew in soy sauce and duck wing, the honey of avoiding covering is too much, can get rid of blood foam and impurity, the surface influence taste prevents rotten simultaneously.

In order to realize the utility model aims at, the utility model adopts the following technical scheme:

the utility model provides a honeydew duck wing stew in soy sauce device, includes the base, its characterized in that: the top rear end of base is fixed with double-deck platform, the assembly is pickled to the upper strata of double-deck platform is installed, the upside of pickling the assembly is installed the pretreatment assembly, the bottom opening of pretreatment assembly pass through the intermediate valve with the top of pickling the assembly is connected, liquid pump and high viscosity pump are installed respectively to the lower floor of double-deck platform, the input port connection outside water source of liquid pump, the delivery outlet of liquid pump passes through pipe connection the input port of pretreatment assembly, the input port connection outside honey source of high viscosity pump, the delivery outlet of high viscosity pump is through another pipe connection the input port of pickling the assembly, the top front end of base is installed through three supporting leg and is turned over the frying pan, the electric frying stove is installed to the downside of frying pan, the left side of turning over the frying pan is fixed with gear motor, the left and right sides of turning over the frying pan rotate with the both ends of pivot II respectively and be connected, gear motor's output shaft the left end of pivot II, the right-hand member of pivot II cup joints with the inner ring of conducting the sliding ring, conducting the sliding ring the outer loop with the outside of turning over the frying pan is fixed, install on pivot II and fry the board assembly, the upper end of turning over the frying pan articulates there is the pot cover assembly, the big mouth of right side department of pickling the assembly installs the bleeder valve, the little mouth of logical department in right side of pickling the assembly installs out the liquid valve, the bleeder valve pass through the flexible hose with the pot cover assembly is connected, go out the liquid valve pass through the hose with the pot cover assembly is connected, the left side of pickling the assembly is installed control switch group, control switch group respectively with external power source gear motor the electric frying furnace the liquid pump the high viscosity pump the outer loop electric connection of conducting the sliding ring.

The pretreatment assembly includes treatment chamber, motor, sealed lid, feed inlet, stirring frame, pivot I, waste water discharge port, drainage valve, the top center department of treatment chamber installs the motor, the output shaft of motor the upper end of pivot I, pivot I is located the inside of treatment chamber, be fixed with in the pivot I the stirring frame, the top of treatment chamber is equipped with the feed inlet, the upper end of feed inlet articulates there is sealed lid, the bottom center department of treatment chamber is equipped with the waste water discharge port, install on the waste water discharge port drainage valve, the eccentric department opening in bottom of treatment chamber with the intermediate valve is connected, the motor with control switch group electric connection.

Two are no less than to the quantity of stirring frame, and are no less than two the stirring frame is followed the equal angular distribution of side of pivot I.

The inside downside of treatment chamber is equipped with orifice plate II, II slope distributions of orifice plate, orifice plate II is more low near the one end height of intermediate valve, the lower one end of orifice plate II is located intermediate valve with between the waste water discharge port.

The outer side of the treatment chamber is provided with a heat insulation cover, a heating pipe II is arranged between the heat insulation cover and the treatment chamber, the heating pipe II is spirally distributed along the outer side of the treatment chamber, and the heating pipe II is electrically connected with the control switch group.

The pickling assembly comprises a pickling chamber, a hole leaking plate I, a heating pipe I and a bottom plate, wherein a top opening of the pickling chamber is connected with the intermediate valve, the hole leaking plate I and the bottom plate are sequentially installed inside the pickling chamber from top to bottom, the heating pipe I is arranged between the bottom plate and the pickling chamber and distributed in a snake shape, and the heating pipe I is electrically connected with the control switch group.

The leak orifice plate I with the equal slope of bottom plate distributes, leak orifice plate I with the bottom plate is close to the one end height of bleeder valve is lower more, the lower one end of leak orifice plate I is located the bleeder valve with go out between the liquid valve, the lower one end of bottom plate is located go out the below of liquid valve.

Fry the board assembly and include the heater strip, fry the board, it is the semicircle ring-type to fry the board, it is no less than two to fry the quantity of board, and is no less than two fry the board and follow the equal angular distribution in side of pivot II, fry the internally mounted of board and have the heater strip, the heater strip with the inner ring electric connection of electrically conductive sliding ring.

The pot cover assembly comprises a cover body, a seasoning port, a honey inlet port and a duck wing inlet port, the cover body is hinged to the upper side of the turning-over wok, the top of the cover body is respectively provided with the seasoning port and the duck wing inlet port, the side face of the cover body is provided with the honey inlet port, the duck wing inlet port is connected with the telescopic hose, and the honey inlet port is connected with the hose.

The side of the cover body is provided with a lock tongue, and the side of the stir-frying pan is provided with a lock catch corresponding to the lock tongue.

Since the technical scheme is used, the utility model discloses following beneficial effect has:

the utility model relates to a honeydew duck wing marinating device, can add water to the duck wing through the liquid pump, wash off impurity and blood foam on surface, can add thermal pretreatment to the duck wing through heating pipe II, separate out the impurity and the blood foam inside the duck wing, can stir the duck wing through the stirring frame, make its surface fully contact with hot water, separate out internal impurity and blood foam as far as possible, prevent that it from influencing taste and flavor of duck wing, can also avoid rotting because of impurity and blood foam, prevent that it from influencing eater's health simultaneously, can pickle the duck wing through pickling the assembly, and add honey through high viscosity pump, can make the duck wing soak in the thick gravy containing honey, conveniently go into flavor, heat when stew in soy sauce through heating pipe I, make the thick gravy can even infiltration advance the duck wing, and prevent thick gravy from solidifying, can separate the wing after the marinating with thick gravy through orifice plate I and bottom plate, the excessive honey on the duck wings during stir-frying is avoided, the additive amount of the marinating liquid during stir-frying can be effectively controlled, the duck wings are fully heated during stir-frying through the stir-frying plate assembly, the marinating liquid and seasonings are fully mixed with the duck wings, and the flavor of the duck wings is mellow.

Drawings

Fig. 1 is a schematic perspective view of the present invention;

fig. 2 is a schematic rear side structure diagram of the present invention;

FIG. 3 is an internal cross-sectional view of the pretreatment assembly of the present invention;

FIG. 4 is an internal cross-sectional view of the pickling assembly of the present invention;

FIG. 5 is a schematic view of the left side structure of the pot cover assembly of the present invention;

FIG. 6 is a schematic view of the internal structure of the stir-frying pan of the present invention;

fig. 7 is an internal sectional view of the frying plate assembly of the present invention.

In the figure: 1. a base; 2. a reduction motor; 3. turning over the frying pan; 4. an electric frying furnace; 5. locking; 6. a latch bolt; 7. a pot cover assembly; 701. a cover body; 702. a seasoning port; 703. a honey inlet; 704. a duck wing inlet; 8. a flexible hose; 9. a discharge valve; 10. a pickling assembly; 1001. a pickling chamber; 1002. a drain hole plate I; 1003. a heating pipe I; 1004. a base plate; 11. a pretreatment assembly; 1101. a processing chamber; 1102. a motor; 1103. a sealing cover; 1104. a feed inlet; 1105. a stirring frame; 1106. a rotating shaft I; 1107. a waste water discharge port; 1108. a drain valve; 1109. a perforated plate II; 12. a heat insulation cover; 13. a control switch group; 14. a liquid outlet valve; 15. a hose; 16. a conduit; 17. an intermediate valve; 18. a liquid pump; 19. a double-layer table; 20. a high viscosity pump; 21. supporting legs; 22. a conductive slip ring; 23. heating a pipe II; 24. a frying plate assembly; 2401. heating wires; 2402. frying the plate; 25. and a rotating shaft II.

Detailed Description

The invention will be explained in more detail by the following examples, which disclose the invention and are intended to protect all technical improvements within the scope of the invention.

Combine figures 1-7 a honeydew duck wing marinating device, including base 1, the top rear end of base 1 is fixed with double-deck platform 19, assembly 10 is pickled to the upper strata of double-deck platform 19 is installed, the upside of pickling assembly 10 is installed pretreatment assembly 11, pretreatment assembly 11's bottom port pass through intermediate valve 17 with the top of pickling assembly 10 is connected, liquid pump 18 and high viscosity pump 20 are installed respectively to double-deck platform 19's lower floor, the outside water source is connected to the input port of liquid pump 18, the delivery outlet of liquid pump 18 passes through pipe 16 and connects pretreatment assembly 11's input port, the outside honey source of input port connection of high viscosity pump 20, the delivery outlet of high viscosity pump 20 passes through another pipe 16 connects the input port of pickling assembly 10, the top front end of base 1 installs through three 21 and turns over frying pan 3, the electric frying pan is characterized in that an electric frying oven 4 is installed on the lower side of the frying pan 3, a speed reduction motor 2 is fixed on the left side of the frying pan 3, the left side and the right side of the frying pan 3 are respectively connected with two ends of a rotating shaft II 25 in a rotating manner, an output shaft of the speed reduction motor 2 is connected with the left end of the rotating shaft II 25, the right end of the rotating shaft II 25 is sleeved with an inner ring of a conductive sliding ring 22, an outer ring of the conductive sliding ring 22 is fixed on the outer side of the frying pan 3, a frying plate assembly 24 is installed on the rotating shaft II 25, a pan cover assembly 7 is hinged to the upper end of the frying pan 3, a discharge valve 9 is installed at a large right through hole of the pickling assembly 10, a liquid outlet valve 14 is installed at a small right through hole of the pickling assembly 10, the discharge valve 9 is connected with the pan cover assembly 7 through a flexible hose 8, the liquid outlet valve 14 is connected with the pan cover assembly, the control switch group 13 is electrically connected to an external power supply, the reduction motor 2, the electric frying stove 4, the liquid pump 18, the high-viscosity pump 20, and an outer ring of the conductive slip ring 22.

The pretreatment assembly 11 comprises a treatment chamber 1101, a motor 1102, a sealing cover 1103, a feeding hole 1104, a stirring frame 1105, a rotating shaft I1106, a wastewater discharge port 1107 and a water discharge valve 1108, wherein the motor 1102 is installed at the center of the top of the treatment chamber 1101, an output shaft of the motor 1102 is connected with the upper end of the rotating shaft I1106, the rotating shaft I1106 is located inside the treatment chamber 1101, the stirring frame 1105 is fixed on the rotating shaft I1106, the feeding hole 1104 is arranged at the top of the treatment chamber 1101, the upper end of the feeding hole 1104 is hinged with the sealing cover 1103, the wastewater discharge port 1107 is arranged at the center of the bottom of the treatment chamber 1101, the water discharge valve 1108 is installed on the wastewater discharge port 1107, a bottom eccentric port of the treatment chamber 1101 is connected with the intermediate valve 17, and the motor 1102 is electrically connected with a control switch group 13.

The number of the stirring frames 1105 is not less than two, and the not less than two stirring frames 1105 are distributed along the side surface of the rotating shaft I1106 at equal angles.

A perforated plate II 1109 is arranged on the lower side of the interior of the treatment chamber 1101, the perforated plate II 1109 is distributed in an inclined mode, the height of one end, close to the intermediate valve 17, of the perforated plate II 1109 is lower, and the lower end of the perforated plate II 1109 is located between the intermediate valve 17 and the waste water discharge port 1107.

The outer side of the treatment chamber 1101 is provided with a heat insulation cover 12, a heating pipe II 23 is arranged between the heat insulation cover 12 and the treatment chamber 1101, the heating pipe II 23 is spirally distributed along the outer side of the treatment chamber 1101, and the heating pipe II 23 is electrically connected with the control switch group 13.

The pickling assembly 10 comprises a pickling chamber 1001, a perforated plate I1002, a heating pipe I1003 and a bottom plate 1004, a top through port of the pickling chamber 1001 is connected with the intermediate valve 17, the perforated plate I1002 and the bottom plate 1004 are sequentially installed inside the pickling chamber 1001 from top to bottom, the heating pipe I1003 distributed in a snake shape is arranged between the bottom plate 1004 and the pickling chamber 1001, and the heating pipe I1003 is electrically connected with the control switch group 13.

The drain hole plate I1002 and the bottom plate 1004 are obliquely distributed, the lower the height of one end of the drain hole plate I1002 and the end of the bottom plate 1004 close to the discharge valve 9 is, the lower end of the drain hole plate I1002 is located between the discharge valve 9 and the liquid outlet valve 14, and the lower end of the bottom plate 1004 is located below the liquid outlet valve 14.

The frying plate assembly 24 comprises a heating wire 2401 and a frying plate 2402, the frying plate 2402 is semicircular, the number of the frying plate 2402 is not less than two, the frying plate 2402 is not less than two and is distributed along the side face of the rotating shaft II 25 at equal angles, the heating wire 2401 is installed inside the frying plate 2402, and the heating wire 2401 is electrically connected with the inner ring of the conductive sliding ring 22.

The pot cover assembly 7 comprises a cover body 701, a seasoning port 702, a honey inlet 703 and a duck wing inlet 704, wherein the cover body 701 is hinged with the upper side of the turning-over frying pot 3, the top of the cover body 701 is respectively provided with the seasoning port 702 and the duck wing inlet 704, the honey inlet 703 is arranged on the side surface of the cover body 701, the duck wing inlet 704 is connected with the telescopic hose 8, and the honey inlet 703 is connected with the hose 15.

The side of the cover body 701 is provided with a lock tongue 6, and the side of the stir-frying pan 3 is provided with a lock catch 5 corresponding to the lock tongue 6.

In the embodiment 1, when the honeydew duck wing marinating device is used, a power supply is switched on, a sealing cover 1103 is opened, duck wings are placed into a pickling chamber 1001 through a feeding hole 1104, a heating pipe II 23 is started through a control switch group 13, a liquid pump 18 is started to add water into the pickling chamber 1001, a motor 1102 is started to drive a stirring frame 1105 to rotate through a rotating shaft I1106, the duck wings are stirred to separate blood foam, a drainage valve 1108 is opened to enable water containing the blood foam to permeate through a perforated plate II 1109 and be discharged from a waste water discharge port 1107, water can be added for washing the duck wings for multiple times in the process, an intermediate valve 17 is opened to enable the duck wings to enter the pickling chamber 1001, a high-viscosity pump 20 is started to add honey and a marinating liquid into the pickling chamber 1001, a heating pipe I1003 is started to heat up for marinating, a discharge valve 9 is opened after the marinating is completed to enable the duck wings and a small part of the marinating liquid to enter a cover, if the amount of the brine is not enough, the liquid outlet valve 14 is opened to enable the brine to enter the stir-frying pan 3 through the hose 15, the duck wings and the brine are separated through the in-process orifice plate I1002, the speed reduction motor 2 is started to drive the stir-frying plate 2402 to rotate through the rotating shaft II 25, the duck wings are stir-fried, meanwhile, the heating wire 2401 and the electric stir-frying furnace 4 are started, new seasonings can be added through the seasoning port 702, and the cover body 701 is opened after the stir-frying is completed to take out the seasonings.

The invention is not described in detail in the prior art, and although the invention has been specifically shown and described in connection with the preferred embodiments, the method and the way of implementing the technical solution are numerous, and only the preferred embodiments of the invention have been described above, it should be understood by those skilled in the art that various changes in form and details may be made therein without departing from the spirit and scope of the invention as defined in the appended claims, which are within the scope of the invention.

Claims

1. The utility model provides a honeydew duck wing stew in soy sauce device, includes base (1), its characterized in that: the top rear end of base (1) is fixed with double-deck platform (19), the upper strata of double-deck platform (19) is installed and is pickled assembly (10), the upside of pickling assembly (10) is installed pretreatment assembly (11), the bottom opening of pretreatment assembly (11) pass through intermediate valve (17) with the top of pickling assembly (10) is connected, liquid pump (18) and high viscosity pump (20) are installed respectively to the lower floor of double-deck platform (19), the external water source is connected to the input port of liquid pump (18), the delivery outlet of liquid pump (18) passes through pipe (16) and connects the input port of pretreatment assembly (11), the external honey source is connected to the input port of high viscosity pump (20), the delivery outlet of high viscosity pump (20) passes through another pipe (16) are connected the input port of pickling assembly (10), stir-frying pan (3) is installed through three supporting leg (21) to the top front end of base (1), electric frying stove (4) is installed to the downside of turning over frying pan (3), the left side of turning over frying pan (3) is fixed with gear motor (2), the left and right sides of turning over frying pan (3) rotates with the both ends of pivot II (25) respectively and is connected, gear motor (2)'s output shaft the left end of pivot II (25), the right-hand member of pivot II (25) cup joints with the inner ring of electrically conductive sliding ring (22), the outer loop of electrically conductive sliding ring (22) with the outside of turning over frying pan (3) is fixed, install frying plate assembly (24) on pivot II (25), the upper end of turning over frying pan (3) articulates there is pot cover assembly (7), the big through-hole department in right side of assembly (10) installs bleeder valve (9), the little through-hole department in right side of pickling assembly (10) installs drain valve (14), bleeder valve (9) through flexible hose (8) with pot cover assembly (7) connect, the liquid outlet valve (14) is connected with the pot cover assembly (7) through a hose (15), a control switch group (13) is installed on the left side of the pickling assembly (10), and the control switch group (13) is respectively electrically connected with an external power supply, the speed reducing motor (2), the electric frying oven (4), the liquid pump (18), the high-viscosity pump (20) and an outer ring of the conductive sliding ring (22).

2. The marinating device for honeydew duck wings as claimed in claim 1, wherein: the pretreatment assembly (11) comprises a treatment chamber (1101), a motor (1102), a sealing cover (1103), a feeding hole (1104), a stirring frame (1105), a rotating shaft I (1106), a wastewater discharge hole (1107) and a drainage valve (1108), wherein the motor (1102) is installed at the center of the top of the treatment chamber (1101), an output shaft of the motor (1102) is connected with the upper end of the rotating shaft I (1106), the rotating shaft I (1106) is positioned in the treatment chamber (1101), the stirring frame (1105) is fixed on the rotating shaft I (1106), the feeding hole (1104) is arranged at the top of the treatment chamber (1101), the sealing cover (1103) is hinged to the upper end of the feeding hole (1104), the wastewater discharge hole (1107) is arranged at the center of the bottom of the treatment chamber (1101), and the drainage valve (1108) is installed on the wastewater discharge hole (1107), the eccentric center of the bottom of the processing chamber (1101) is connected with the intermediate valve (17), and the motor (1102) is electrically connected with the control switch group (13).

3. The marinating device for honeydew duck wings as claimed in claim 2, wherein: the number of the stirring frames (1105) is not less than two, and the not less than two stirring frames (1105) are distributed along the side face of the rotating shaft I (1106) at equal angles.

4. The marinating device for honeydew duck wings as claimed in claim 2, wherein: and a drain plate II (1109) is arranged on the lower side in the treatment chamber (1101), the drain plate II (1109) is distributed in an inclined mode, the lower the height of one end, close to the intermediate valve (17), of the drain plate II (1109), the lower end of the drain plate II (1109) is located between the intermediate valve (17) and the waste water discharge port (1107).

5. The marinating device for honeydew duck wings as claimed in claim 2, wherein: the outside of treatment chamber (1101) is equipped with and separates temperature cover (12), separate temperature cover (12) with be equipped with heating pipe II (23) between treatment chamber (1101), heating pipe II (23) are followed the outside spiral distribution of treatment chamber (1101), heating pipe II (23) with control switch group (13) electric connection.

6. The marinating device for honeydew duck wings as claimed in claim 1, wherein: the pickling assembly (10) comprises a pickling chamber (1001), a hole leaking plate I (1002), a heating pipe I (1003) and a bottom plate (1004), a top through port of the pickling chamber (1001) is connected with the middle valve (17), the hole leaking plate I (1002) and the bottom plate (1004) are sequentially installed inside the pickling chamber (1001) from top to bottom, the bottom plate (1004) and the heating pipe I (1003) distributed in a snake shape are arranged between the pickling chamber (1001), and the heating pipe I (1003) is electrically connected with the control switch group (13).

7. The marinating device for honeydew duck wings as claimed in claim 6, wherein: the drain hole plate I (1002) and the bottom plate (1004) are obliquely distributed, the height of one end, close to the discharge valve (9), of the drain hole plate I (1002) and the bottom plate (1004) is lower, the lower end of the drain hole plate I (1002) is located between the discharge valve (9) and the liquid outlet valve (14), and the lower end of the bottom plate (1004) is located below the liquid outlet valve (14).

8. The marinating device for honeydew duck wings as claimed in claim 1, wherein: fry board assembly (24) including heater strip (2401), fry board (2402), it is the semicircle ring type to fry board (2402), it is no less than two to fry the quantity of board (2402), and is no less than two fry board (2402) and follow the side equiangular distribution of pivot II (25), the internally mounted of frying board (2402) has heater strip (2401), heater strip (2401) with the inner ring electric connection of conducting the slip ring (22).

9. The marinating device for honeydew duck wings as claimed in claim 1, wherein: the pot cover assembly (7) comprises a cover body (701), a seasoning port (702), a honey inlet port (703) and a duck wing inlet port (704), the cover body (701) is hinged to the upper side of the turning-over frying pot (3), the top of the cover body (701) is provided with the seasoning port (702) and the duck wing inlet port (704) respectively, the side face of the cover body (701) is provided with the honey inlet port (703), the duck wing inlet port (704) is connected with the telescopic hose (8), and the honey inlet port (703) is connected with the hose (15).

10. The marinating device for honeydew duck wings as claimed in claim 9, wherein: the side of lid (701) installs spring bolt (6), the side of turning over frying pan (3) install with hasp (5) that spring bolt (6) correspond.