CN201182173Y - Thick gravy boiling case - Google Patents

Thick gravy boiling case Download PDF

Info

Publication number
CN201182173Y
CN201182173Y CNU2008200799743U CN200820079974U CN201182173Y CN 201182173 Y CN201182173 Y CN 201182173Y CN U2008200799743 U CNU2008200799743 U CN U2008200799743U CN 200820079974 U CN200820079974 U CN 200820079974U CN 201182173 Y CN201182173 Y CN 201182173Y
Authority
CN
China
Prior art keywords
halogen
box
case
steam
air
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
CNU2008200799743U
Other languages
Chinese (zh)
Inventor
林最奇
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
BEIJING KANGDELI MECHANICAL EQUIPMENT MANUFACTURING Co Ltd
Original Assignee
BEIJING KANGDELI MECHANICAL EQUIPMENT MANUFACTURING Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by BEIJING KANGDELI MECHANICAL EQUIPMENT MANUFACTURING Co Ltd filed Critical BEIJING KANGDELI MECHANICAL EQUIPMENT MANUFACTURING Co Ltd
Priority to CNU2008200799743U priority Critical patent/CN201182173Y/en
Application granted granted Critical
Publication of CN201182173Y publication Critical patent/CN201182173Y/en
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

Links

Images

Abstract

The utility model relates to a brine stewing box, wherein, a box body consists of an outer box and an inner box, a helical steam pipe is arranged in the outer box, a steam input port and a steam output port are disposed on one end of the steam pipe, and the steam pipe directly heats the brine therein through steam; an air input port and an air output port are arranged on the bottom part and the inner side surface of the inner box respectively, the air is filled into the bottom part in the box from the input port, and is output from the output ports distributed on the upper surface at the bottom part of the box to the outer side thereof, and a pot body formed by a metal net is also disposed in the inner box; in addition, the surface of the box body is also provided with a spice delivery port which is connected with a spice delivery port of the other box body of a sanitary pump by a pipeline, so the surplus brine can flow into the other box body. The box adopts a pneumatic stirring method wholly to avoid the phenomena of uneven cooking to the dried beans and breakage of shells of the dried beans from taking place, thereby improving the color and also the overall taste of bean products.

Description

Halogen boils case
Technical field
The utility model relates to a kind of halogen and boils equipment, and especially a kind of halogen boils case.
Background technology
Traditional soybean product is raw material with the soybean, through immersion, defibrination, remove slag, technologies such as filter pulp, some brain, putting into the natural condiment for preparing after making carries out sufficient gravy boiled seasoning, makes bean product have strong spice flavor and suitable mouthfeel.Traditional bean product gravy boiled seasoning technology is to add entry in cauldron, and adds natural flavouring, bean product is put into pot directly carry out heating and cooking.Large batch of suitability for industrialized production also is that bean product are put into rustless steel container, is that heat transfer medium carries out halogen and boils modulation with steam.Operating personnel adopt manual operations, and by virtue of experience control halogen and boil time and temperature.Its outstanding problem that exists is that labour intensity is big, production efficiency is low, and its technological parameter is fuzzy, and human factor is bigger, so the quality instability.In addition, because the design defect that existing halogen boils equipment, cause bean product in thick gravy, can't overturn automatically, all need manually to stir by parts, each position of bean product is all fully contacted with thick gravy, thereby reduced the color and luster and the whole mouthfeel on bean product surfaces, also reduced the quality and the quality of bean product.
The utility model content
The utility model boils equipment at existing halogen to carry out halogen to bean product to boil when stirring epidermis damaged easily, and the uneven problem of the color and luster on bean product surface, can not destroy the bean product epidermis when a kind of stirring is provided, can also improve the color and luster on bean product surface and a kind of halogen of whole mouthfeel and boil case.
For achieving the above object, the utility model provides a kind of halogen to boil case, comprise casing and leg, described casing is made of outer container and interior case, case is arranged at the inboard of described outer container in described, described outer container inside is provided with steam pipe, and the two ends of described steam pipe are provided with vapor inlet port and steam outlet, and the bottom of described interior case is provided with pneumatic agitating device.
The surface of described outer container also is provided with the halogen material and imports and exports, and described halogen material is imported and exported and comprised halogen material input port and halogen material delivery outlet.
The inside of case also is provided with a pot body in described, and described pot body is made of wire netting.
Described steam pipe is spiral design.
Be provided with feet between case and the described outer container in described.
Described pneumatic agitating device is made of air-in and air-out.
Described halogen material delivery outlet is connected with the halogen material input port of another casing with sanitary pump by pipeline.
Compared with prior art, the utlity model has following advantage:
Of the present utility modelly provide a kind of halogen to boil case, comprise casing and leg, casing is made of outer container and interior case, be provided with a plurality of feets between outer container and the interior case, outer container inside is provided with screw type steam pipe, the two ends of steam pipe are provided with vapor inlet port and steam outlet, and steam injects the inside of steam pipe by the input port; The inside of interior case is provided with the pot body that is made of wire netting, and the bottom of interior case and inner surface are respectively equipped with air-in and air-out, and air injects inner bottom by the input port, and is exported laterally by the delivery outlet that is distributed in upper base surface; In addition, the surface of casing also is provided with the halogen material and sends mouth, and sends by the pipeline and the halogen material of another casing of sanitary pump and mouthful to be connected, thereby makes unnecessary thick gravy can flow into another casing.The whole pneumatic type alr mode that adopts of the utility model, bean product in the pot body stir under the blowing of air, the surface of bean product can be evenly contacted with thick gravy in the interior case, not only increased the color and luster on bean product surfaces, improved the mouthfeel of bean product integral body, guarantee the bean product uniform quality after halogen boils, bean product are fully combined with condiment in the thick gravy and advance flavor, also avoided the breakage of dried bean curd epidermis.In addition, this practicality can realize the gravy boiled seasoning to bean product automatically, has not only saved human resources, has also improved the production efficiency of bean product pot-stewed fowls.
Description of drawings
Fig. 1 is the utility model cross-sectional view;
Fig. 2 is the utility model steam tube structure schematic diagram;
Fig. 3 is a case plan structure schematic diagram in the utility model;
Fig. 4 is the utility model inner box side TV structure schematic diagram;
Fig. 5 is the utility model casing and casing connection diagram.
The main element symbol description is as follows:
3 pots of bodies of case in 1 outer container 2
4 halogen material input ports, 5 air-ins, 6 halogen material delivery outlets
7 legs, 8 steam pipes, 9 feets
10 air-outs, 11 pipelines, 12 handles
13 vapor inlet port, 14 steam outlets, 15 sanitary pumps
The specific embodiment
Fig. 1 is the utility model cross-sectional view, mainly comprises outer container 1, interior case 2 and pot body 3.Interior case 2 is arranged at the inboard of outer container 1, also is provided with feet 9 between the bottom inside of the bottom outside of interior case 2 and outer container 1, and this feet 9 is that preferable material is made with elastomeric element.The outside of outer container 1 bottom also is provided with leg 7, and 7 pairs of casings of leg play the effect of support.The box house of outer container 1 is provided with steam pipe 8, and the two ends of steam pipe 8 also are provided with vapor inlet port 13 and steam outlet 14.Vapor inlet port 13 is by being connected with the steam input device in the external world, thereby will inject the inside of steam pipes 8 at a large amount of steam, and directly the pot-stewed fowl juice in the casing carried out continual heat treated by steam.The upside of outer container 1 also is provided with the halogen material and sends mouth, and the halogen material is sent mouth and is made of halogen material input port 4 and halogen material delivery outlet 6.When the height of pot-stewed fowl juice in the case is higher than the connector lower edge, halogen material delivery outlet can import another connected box house through pipeline and sanitary pump with this part unnecessary pot-stewed fowl juice in the case, thereby realize the circulating use of halogen material, also avoided the waste of raw material and steam heat.The bottom of interior case 2 is provided with air-in 5, and lower surface also is provided with several air-outs (not describing among the figure).The other end of this air-in is connected with extraneous air input unit, thus with air by during the input port is bottom interior case, and transmit laterally by air-out.The inside of interior case 2 also is provided with pot body 3, the integral body of pot body 3 is made of wire netting, convenient bean food can directly contact with pot-stewed fowl juice fully, and under the blowing of air, overturn automatically, thereby improved the mouthfeel of bean product integral body, the taste of use thick gravy can fully enter the inside of bean product.In addition, the both sides, top of interior case 2 are respectively equipped with handle 12, thereby are convenient to the bean product that stew in soy sauce is good or other food by taking out in the pot-stewed fowl juice, have also guaranteed the safety of food hygiene.
Fig. 2 is the utility model steam tube structure schematic diagram, mainly comprises outer container 1, steam pipe 8, vapor inlet port 13 and steam outlet 14.Steam pipe 8 formula structure in the shape of a spiral is arranged at the inside of outer container sidewall, and the two ends of steam pipe 8 also are provided with vapor inlet port 13 and steam outlet 14.During use, vapor inlet port 13 is by being connected with the steam input device in the external world, thereby will inject the inside of steam pipe 8 at a large amount of steam, and directly the pot-stewed fowl juice in the casing be carried out continual heating, the temperature of the inner thick gravy of outer container is remained in the constant scope by steam.And steam outlet 14 also is to be connected with the vapor inlet port of another casing by pipeline or transmission pump, thereby realizes the circulating use of steam.
Fig. 3, Fig. 4 are respectively the interior case of the utility model and overlook and the side-looking structural representation, case 2, air-in 5 and air-out 10 in mainly comprising.Air-in 13 is arranged at the downside surface of interior case 2 bottoms, and is connected with the air transmitting device in the external world by transmission pipeline (describing among the figure), thereby air is injected the bottom of interior case 2.The lower surface of interior case 2 also is provided with several air-outs 10, the bottom of case in air-out 10 is arranged at uniformly, and then air transmitted laterally through delivery outlet, the bean product and other food that needs stew in soy sauce that blow pot nside overturn, make every part of bean product or other food fully contact, to soak and to stir, thereby reach the purpose that improves food surface color and luster and whole mouthfeel with thick gravy.
Fig. 5 is the utility model casing and casing connection diagram, mainly comprises halogen material input port 4, halogen material delivery outlet 6, pipeline 11 and sanitary pump 15.Halogen material delivery outlet 6 is arranged at the upside of casing overhead vapor pipe, and through the inside of outer container sidewall, thereby halogen material delivery outlet 6 is connected with the halogen material input port of sanitary pump 15 with contiguous casing by pipeline 11.When the height of pot-stewed fowl juice in the case was higher than the connector lower edge, halogen material delivery outlet can import another connected box house through pipeline and sanitary pump with this part unnecessary pot-stewed fowl juice in the case, thereby realized the circulating use of halogen material.Not only avoided the waste of raw material and steam heat, the temperature of the inner thick gravy of outer container is remained in the constant scope.
In sum, a kind of halogen that the utility model provides boils case, and the whole steam jacket indirect mode that adopts is carried out Fast Heating to the materials such as dried bean curd in the case.Utilize pneumatic principle that the material self-timings such as dried bean curd that halogen boils in the case are not had the injury upset simultaneously.The utility model has successfully been developed and has been solved halogen and boiled the half steaming that goes out in the process, causes dried bean curd surface " paint face ", and manually or industry difficult problems such as mechanical agitation easy damaged dried bean curd epidermis.Be connected in series if several halogen are boiled the thick gravy material-compound tank and the pump housing of case, thereby adopt the control actuator to realize joining juice and boiling automatically, greatly improved production efficiency, reduction is used for cost, has optimized working environment.The utlity model has fast, good constant-temperature effect heat time heating time, stew in soy sauce article color and luster evenly, clean convenient, characteristics such as floor space is little, energy-conserving and environment-protective, be particularly useful for the boiling stew in soy sauce of bean product, interior goods.
More than disclosed only be several specific embodiment of the present utility model, still, the utility model is not limited thereto, any those skilled in the art can think variation all should fall into protection domain of the present utility model.

Claims (7)

1, a kind of halogen boils case, comprise casing and leg, described casing is made of outer container and interior case, case is arranged at the inboard of described outer container in described, it is characterized in that, described outer container inside is provided with steam pipe, and the two ends of described steam pipe are provided with vapor inlet port and steam outlet, and the bottom of described interior case is provided with pneumatic agitating device.
2, a kind of halogen as claimed in claim 1 boils case, it is characterized in that, the surface of described outer container also is provided with the halogen material and imports and exports, and described halogen material is imported and exported and comprised halogen material input port and halogen material delivery outlet.
3, a kind of halogen as claimed in claim 1 boils case, it is characterized in that, the inside of described interior case also is provided with a pot body, and described pot body is made of wire netting.
4, a kind of halogen as claimed in claim 1 boils case, it is characterized in that, described steam pipe is spiral design.
5, a kind of halogen as claimed in claim 1 boils case, it is characterized in that, is provided with feet between described interior case and the described outer container.
6, a kind of halogen as claimed in claim 1 boils case, it is characterized in that, described pneumatic agitating device is made of air-in and air-out.
7, a kind of halogen as claimed in claim 2 boils case, it is characterized in that, described halogen material delivery outlet is connected with the halogen material input port of another casing with sanitary pump by pipeline.
CNU2008200799743U 2008-04-16 2008-04-16 Thick gravy boiling case Expired - Fee Related CN201182173Y (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CNU2008200799743U CN201182173Y (en) 2008-04-16 2008-04-16 Thick gravy boiling case

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CNU2008200799743U CN201182173Y (en) 2008-04-16 2008-04-16 Thick gravy boiling case

Publications (1)

Publication Number Publication Date
CN201182173Y true CN201182173Y (en) 2009-01-21

Family

ID=40269908

Family Applications (1)

Application Number Title Priority Date Filing Date
CNU2008200799743U Expired - Fee Related CN201182173Y (en) 2008-04-16 2008-04-16 Thick gravy boiling case

Country Status (1)

Country Link
CN (1) CN201182173Y (en)

Cited By (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103349089A (en) * 2013-02-06 2013-10-16 北京康得利机械设备制造有限公司 Stepping marinating apparatus
CN104126812A (en) * 2014-07-31 2014-11-05 雏鹰农牧集团股份有限公司 Marinating and cooking technology using marinating cooking pot
CN104137960A (en) * 2014-07-31 2014-11-12 雏鹰农牧集团股份有限公司 Novel Chinese stewing pot device
CN105078211A (en) * 2015-08-28 2015-11-25 重庆逸亮食品有限公司 Steaming box for food processing
CN106689413A (en) * 2016-12-16 2017-05-24 重庆渝金源食品有限公司 Dried bean curd stewing device
CN106690836A (en) * 2016-07-14 2017-05-24 合肥人和节能环保设备制造有限公司 Police heat-preservation meal delivering cart with steam generator
CN109170631A (en) * 2018-08-31 2019-01-11 芜湖市禾森食品有限公司 A kind of beef processing boils equipment with halogen
CN110663893A (en) * 2019-11-20 2020-01-10 耒阳市唐记鸭鲁食品有限公司 Pot-stewed meat pot

Cited By (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103349089A (en) * 2013-02-06 2013-10-16 北京康得利机械设备制造有限公司 Stepping marinating apparatus
CN104126812A (en) * 2014-07-31 2014-11-05 雏鹰农牧集团股份有限公司 Marinating and cooking technology using marinating cooking pot
CN104137960A (en) * 2014-07-31 2014-11-12 雏鹰农牧集团股份有限公司 Novel Chinese stewing pot device
CN105078211A (en) * 2015-08-28 2015-11-25 重庆逸亮食品有限公司 Steaming box for food processing
CN106690836A (en) * 2016-07-14 2017-05-24 合肥人和节能环保设备制造有限公司 Police heat-preservation meal delivering cart with steam generator
CN106689413A (en) * 2016-12-16 2017-05-24 重庆渝金源食品有限公司 Dried bean curd stewing device
CN109170631A (en) * 2018-08-31 2019-01-11 芜湖市禾森食品有限公司 A kind of beef processing boils equipment with halogen
CN110663893A (en) * 2019-11-20 2020-01-10 耒阳市唐记鸭鲁食品有限公司 Pot-stewed meat pot

Similar Documents

Publication Publication Date Title
CN201182173Y (en) Thick gravy boiling case
CN202801172U (en) Multipurpose cooking machine
KR100732627B1 (en) Brine-curing/maturing method and apparatus for chicken
CN203088789U (en) Automatic rice steamer for electric cooker
CN106879930A (en) A kind of processing method of stone mill fermented glutinous rice steamed sponge cake
CN207640114U (en) A kind of rice steamer electric cooker of automatic rice-draining
CN203122076U (en) Electric steamer
CN209846909U (en) Automatic egg frying machine
CN106923302A (en) A kind of compound mushroom sauce and preparation method thereof
CN204336644U (en) The master and auxiliary pot of one is rinsed in a kind of steaming
CN205286084U (en) Steamed rice sieve
CN206354354U (en) A kind of food cooking boiler and the steaming plant containing it
CN210989632U (en) Multifunctional catering pan
CN208658728U (en) Digester is used in a kind of production of Zongzi
CN208030945U (en) A kind of cooking apparatus
CN106720450A (en) The expanded skin of soya-bean milk of delicious and crisp
CN209474371U (en) A kind of robot of automatically cooking congee
CN214207080U (en) Multifunctional brine machine
CN213155369U (en) Multifunctional ceramic steamer
CN217309847U (en) Large-scale low temperature slowly boils cooking utensil
CN209268641U (en) A kind of bean cotyledon chilli softening control bacterium device
CN106819144A (en) The instant skin of soya-bean milk of local flavor
CN216628221U (en) Cubilose stewing device
CN209733478U (en) Pot with temperature convenient to control
CN213153806U (en) Sterilizing equipment is used in soybean paste production

Legal Events

Date Code Title Description
C14 Grant of patent or utility model
GR01 Patent grant
CF01 Termination of patent right due to non-payment of annual fee
CF01 Termination of patent right due to non-payment of annual fee

Granted publication date: 20090121

Termination date: 20160416