CN212669645U

CN212669645U - Glutinous rice cooking device

Info

Publication number: CN212669645U
Application number: CN202021077316.8U
Authority: CN
Inventors: 陈旭平; 黄丽玲; 黄锦锋; 卢春玉
Original assignee: Fujian Zigecun Liquor Co ltd
Current assignee: Fujian Zigecun Liquor Co ltd
Priority date: 2020-06-12
Filing date: 2020-06-12
Publication date: 2021-03-09
Anticipated expiration: 2030-06-12

Abstract

The utility model discloses a glutinous rice cooking device, it relates to glutinous rice wine production technical field. It contains steam device, steamer, steam device contains steam tank frame and sets up the steam delivery pipe in steam tank frame, the external steam source of steam delivery pipe, the vertical steam discharge pipe that is provided with on the steam delivery pipe, steamer outside-in has set gradually insulating layer, cavity layer and inner bag layer, and the steam connecting pipe with cavity layer intercommunication is seted up to the bottom of steamer, the steamer sets up on steam tank frame, and the steam discharge pipe inserts and establish in the steam connecting pipe, a plurality of exhaust slotted hole has been seted up on the inner bag layer, the steamer upper end is provided with the pot cover of matching. Its simple structure, reasonable in design can carry out even cooking to the glutinous rice of upper, middle and lower floor in the steamer to can guarantee that the glutinous rice of each level all has harmonious softness and humidity, be favorable to improving the production quality of glutinous rice wine.

Description

Glutinous rice cooking device

Technical Field

The utility model relates to a glutinous rice wine production technical field, concretely relates to glutinous rice cooking device.

Background

The chemical component of the wine is ethanol, which generally contains trace amount of fusel and ester substances, the concentration of edible white spirit is generally below 60 ℃, and the white spirit is purified to be more than 75 percent of medical alcohol by fractionation. Glutinous rice wine is called rice wine as one kind of wine, and glutinous rice wine is called as the main material. The brewing process is simple, and the taste is fragrant, sweet and mellow. The alcohol content is extremely low, so the wine is deeply loved by people. China uses high-quality coarse glutinous rice to brew wine, and has a long history of more than one thousand years. Rice wine has become a daily drink for farmers. Glutinous rice wine often needs to be cooked in the production process.

The cooking of glutinous rice when present glutinous rice wine production is to place the glutinous rice and cook in the steamer, and at the in-process of cooking, steam is from steamer bottom upward movement with the glutinous rice in the pot steamed, can make the glutinous rice of upper strata, middle level and lower floor in the in-process of cooking, and absorbed moisture differs, leads to the softness of glutinous rice to differ to influence the production quality of glutinous rice wine.

SUMMERY OF THE UTILITY MODEL

An object of the utility model is to prior art's defect and not enough, provide a glutinous rice cooking device, it can carry out even cooking to the glutinous rice on upper, middle and lower floor in the steamer to can guarantee that each level glutinous rice all has harmonious softness and humidity, be favorable to improving the production quality of glutinous rice wine.

In order to achieve the above purpose, the utility model adopts the following technical scheme: it contains steam device, steamer, steam device contains steam tank frame and sets up the steam delivery pipe in steam tank frame, the external steam source of steam delivery pipe, the vertical steam discharge pipe that is provided with on the steam delivery pipe, steamer outside-in has set gradually insulating layer, cavity layer and inner bag layer, and the steam connecting pipe with cavity layer intercommunication is seted up to the bottom of steamer, the steamer sets up on steam tank frame, and the steam discharge pipe inserts and establish in the steam connecting pipe, a plurality of exhaust slotted hole has been seted up on the inner bag layer, the steamer upper end is provided with the pot cover of matching.

Furthermore, a fixing block is arranged on the upper end face of the steamer and detachably connected with the heat insulation layer and the inner container layer.

Further, the upper end of fixed block is provided with first lug, the lower extreme of pot cover is provided with the first recess with first lug assorted, the fixed block passes through the screw and can dismantle with insulating layer, inner bag layer and be connected.

Furthermore, a plurality of reinforcing ribs are arranged between the heat insulation layer and the inner container layer.

Furthermore, a second convex block is arranged at the lower end of the steamer, and a second groove matched with the second convex block is arranged on the end face of the steam groove frame.

Furthermore, a plurality of through holes are formed in the pot cover, and plug bodies are arranged in the through holes.

Further, a handle is arranged on the outer wall of the steamer.

After the technical scheme is adopted, the utility model discloses beneficial effect does:

1. the cavity layer of the steamer is fully distributed with steam, and the steam enters the inside of the steamer through the exhaust slot holes on the cavity layer, so that glutinous rice on the upper layer, the middle layer and the lower layer in the steamer can be uniformly steamed, the glutinous rice on each layer can be ensured to have coordinated softness and humidity, and the production quality of glutinous rice wine can be improved;

2. the steam device can uniformly convey the steam, is suitable for uniformly controlling and managing a plurality of glutinous rice cooking devices, and is beneficial to improving the production efficiency;

3. the arrangement of the steamer heat insulation layer can ensure that a pot body contacting the steamer is not easy to scald, and is beneficial to improving the heat insulation performance of the steamer and reducing heat loss during steaming.

Drawings

In order to more clearly illustrate the embodiments of the present invention or the technical solutions in the prior art, the drawings needed to be used in the description of the embodiments or the prior art will be briefly described below, it is obvious that the drawings in the following description are only some embodiments of the present invention, and for those skilled in the art, other drawings can be obtained according to these drawings without inventive exercise.

Fig. 1 is a schematic structural diagram of the present invention;

FIG. 2 is an enlarged view of portion A of FIG. 1;

FIG. 3 is an enlarged view of portion B of FIG. 1;

fig. 4 is a schematic structural view of the inner container layer of the present invention.

Description of reference numerals: the steam device comprises a steam device 1, a steamer 2, a steam connecting pipe 3, a pot cover 4, a fixing block 5, a reinforcing rib 6, a handle 7, a steam trough frame 11, a steam conveying pipe 12, a steam discharging pipe 13, a heat insulation layer 21, a cavity layer 22, an inner container layer 23, a second bump 24, a first groove 41, a through hole 42, a plug body 43, a first bump 51, a second groove 111 and an exhaust slot 231.

Detailed Description

Referring to fig. 1 to 4, the technical solution adopted by the present embodiment is: the steam device comprises a steam device 1 and a steamer 2, wherein the steam device 1 comprises a steam tank frame 11 and a steam conveying pipe 12 arranged in the steam tank frame 11, the steam conveying pipe 12 is externally connected with a steam source, a steam discharging pipe 13 is vertically arranged on the steam conveying pipe 12, the steamer 2 is sequentially provided with a heat insulation layer 21, a cavity layer 22 and an inner container layer 23 from outside to inside, the bottom of the steamer 2 is provided with a steam connecting pipe 3 communicated with the cavity layer 22, the steamer 2 is arranged on the steam tank frame 11, the steam discharging pipe 13 is inserted in the steam connecting pipe 3, the inner container layer 23 is provided with a plurality of exhaust slotted holes 231, the inner container layer 23 is made of wood and provided with slotted holes, so that the exhaust holes cannot be covered by glutinous rice, the steam can be smoothly discharged, and the upper end of the steamer 2 is provided with a matched pot cover 4; the steam device 1 can uniformly convey steam, and is suitable for uniformly controlling and managing a plurality of glutinous rice cooking devices, the steam in the steam conveying pipe 12 is conveyed into the cavity layer 22 of the steamer 2 through the steam discharge pipe 13, so that the steam is fully distributed at the bottom and the side part of the steamer 2, and the steam enters the steamer 2 through the exhaust slot 231 on the inner container layer 23, so that the glutinous rice on the upper, middle and lower layers in the steamer 2 is uniformly cooked, and the glutinous rice on each layer has the coordinated softness and humidity; the arrangement of the heat insulation layer 21 can ensure that the pot body contacting the steamer 2 is not easy to scald, and is beneficial to improving the heat insulation performance of the steamer 2 and reducing the heat loss during steaming.

The upper end surface of the steamer 2 is provided with a fixed block 5, and the fixed block 5 is detachably connected with the heat insulation layer 21 and the inner container layer 23; specifically, the fixed block 5 is detachably connected with the heat insulation layer 21 and the inner container layer 23 through screws; the fixed block 5 is used for carrying out effectual fixed with insulating layer 21, cavity layer 22 and

inner bag layer

23, and 5 blocks of fixed block are dismantled the setting simultaneously, are convenient for clear up the cavity layer 22 of steamer 2.

The upper end of the fixed block 5 is provided with a first bump 51, and the lower end of the pot cover 4 is provided with a first groove 41 matched with the first bump 51; fixed block 5 is convex structure, both sides and insulating layer 21, inner bag layer 23 threaded connection, bellied first lug 51 be used for with the first recess 41 cooperation joint of pot cover 4 lower extreme for the laminating that pot cover 4 can be quick is placed on steamer 2.

A plurality of reinforcing ribs 6 are arranged between the heat insulation layer 21 and the inner container layer 23; the heat insulation layer 21 and the inner container layer 23 are connected through the reinforcing ribs 6 to form the cavity layer 22, so that the overall strength of the steamer 2 is further ensured.

A second bump 24 is arranged at the lower end of the steamer 2, and a second groove 111 matched with the second bump 24 is arranged on the end surface of the steam trough rack 11; through the cooperation joint of second lug 24 and second recess 111, steamer 2 can aim at fast with steam trough rack 11, and the steam discharge pipe 13 of being convenient for inserts and establishes in steam connecting pipe 3, is applicable to the mass production that is applicable to a plurality of glutinous rice cooking devices.

A plurality of through holes 42 are formed in the pot cover 4, and plug bodies 43 are arranged in the through holes 42; through-hole 42 on the pot cover 4 is used for pricking the hole with the glutinous rice of pricking in the needle cooperation of pricking to steamer 2, through leaving the steam hole on glutinous rice to further guarantee passing through of steam, improve the efficiency of cooking of glutinous rice, guarantee the quality of glutinous rice wine, during cooking, through-hole 42 seals through cock body 43.

A handle 7 is arranged on the outer wall of the steamer 2; the handle 7 is convenient for take the steamer 2 fast, is convenient for change the steamer 2 on the steam device 1, and improves the production efficiency.

The utility model discloses a theory of operation: during the use, place steamer 2 on steam device 1, steamer 2 through the cooperation of second lug 24 with second recess 111 fast with steam groove frame 11 alignment, and insert steam discharge pipe 13 and establish in steam connecting pipe 3, place glutinous rice in steamer 2, cover pot cover 4, through-hole 42 on pot cover 4 to the glutinous rice in steamer 2 prick the hole back stopper body 43 that plugs, open the steam source and supply steam for steam delivery pipe 12, steam is covered cavity layer 22 of steamer 2, steam enters the inside of steamer 2 through the exhaust slotted hole 231 on cavity layer 22, can carry out even boiling to the glutinous rice of upper, middle and lower floor in steamer 2, thereby can guarantee that the glutinous rice of each level all has harmonious softness and humidity, be favorable to improving the production quality of glutinous rice wine.

The above description is only for the purpose of illustrating the technical solutions of the present invention and not for the purpose of limiting the same, and other modifications or equivalent replacements made by those of ordinary skill in the art to the technical solutions of the present invention should be covered within the scope of the claims of the present invention as long as they do not depart from the spirit and scope of the technical solutions of the present invention.

Claims

1. The utility model provides a glutinous rice cooking device which characterized in that: it contains steam device, steamer, steam device contains steam tank frame and sets up the steam delivery pipe in steam tank frame, the external steam source of steam delivery pipe, the vertical steam discharge pipe that is provided with on the steam delivery pipe, steamer outside-in has set gradually insulating layer, cavity layer and inner bag layer, and the steam connecting pipe with cavity layer intercommunication is seted up to the bottom of steamer, the steamer sets up on steam tank frame, and the steam discharge pipe inserts and establish in the steam connecting pipe, a plurality of exhaust slotted hole has been seted up on the inner bag layer, the steamer upper end is provided with the pot cover of matching.

2. The glutinous rice cooking device according to claim 1, wherein: the upper end face of the steamer is provided with a fixed block, and the fixed block is detachably connected with the heat insulation layer and the inner container layer.

3. The glutinous rice cooking device according to claim 2, wherein: the upper end of fixed block is provided with first lug, the lower extreme of pot cover is provided with the first recess with first lug assorted, the fixed block passes through the screw and can dismantle with insulating layer, inner bag layer and be connected.

4. The glutinous rice cooking device according to claim 1, wherein: a plurality of reinforcing ribs are arranged between the heat insulation layer and the inner container layer.

5. The glutinous rice cooking device according to claim 1, wherein: the lower extreme of steamer is provided with the second lug, be provided with on the terminal surface of steam groove frame with second lug assorted second recess.

6. The glutinous rice cooking device according to claim 1, wherein: the pot cover is provided with a plurality of through holes, and the plurality of through holes are internally provided with plug bodies.

7. The glutinous rice cooking device according to claim 1, wherein: and a handle is arranged on the outer wall of the steamer.