CN206303691U - A kind of interior pot for being applied to drip rice electric cooker - Google Patents
A kind of interior pot for being applied to drip rice electric cooker Download PDFInfo
- Publication number
- CN206303691U CN206303691U CN201621190244.1U CN201621190244U CN206303691U CN 206303691 U CN206303691 U CN 206303691U CN 201621190244 U CN201621190244 U CN 201621190244U CN 206303691 U CN206303691 U CN 206303691U
- Authority
- CN
- China
- Prior art keywords
- rice
- drip
- pot
- electric cooker
- interior pot
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Active
Links
Landscapes
- Cookers (AREA)
Abstract
The utility model discloses a kind of interior pot for being applied to drip rice electric cooker, belong to domestic cooking appliance field, mainly including pot, the bottom of a pan of pot is provided with some through holes for filter water in the vertex of a cone upward cone on the circular conical surface of cone.The utility model efficiently solves the problems, such as that the interior pot draining of drip rice electric cooker of the prior art is not net, the moisture in the middle of the grain of rice can fully be discharged, effectively reduce the starch residual in drip rice, reduce sugar content, and steamed rice speed is fast, the drip rice mouthfeel made is more preferably, chewy texture is full, sugar content is low, can not only meet popular to dripping the mouthfeel demand of rice, and is especially suitable for diabetic and obese people is edible.
Description
Technical field
The utility model is related to domestic cooking appliance field, more particularly to a kind of interior pot for being applied to drip rice electric cooker.
Background technology
Drip rice, also known as " rice steamer meal ", is a kind of traditional method of rice, it is necessary first to which rice water is boiled into ripe to half point, then
Rice is picked up and is drained, one piece of pad drenches the cloth of water in steaming cylinder bottom, and the rice that will be drained is inserted, steamed in pot to boil, and is eaten after being cooked
With.Ready-made drip rice rice grain is dry and comfortable full, and mouthfeel is full, is also accompanied with sweet good to eat thin rice gruel.And in the process of drip rice
In, the starch in rice is largely stayed in thin rice gruel, therefore, well-done drip rice sugar content is low, is especially suitable for diabetic and fertilizer
Fat crowd.
With being on the increase for diabetic and obese people, people to traditional drip rice demand also just increasingly
Greatly.Traditional drip rice preparation method is complicated, operating difficulties, and Modern Family has been difficult the time has energy to do drip rice, therefore
Drip rice electric cooker also just arises at the historic moment, the operating method as common electric pot, it becomes possible to cook drip rice.
The interior pot of drip rice electric cooker of the prior art often sets apopore in bottom, for dripping rice mistake in boiling
The water in drip rice is discharged in journey, although such design can play a part of to discharge water, but can not thoroughly be drained
Water in rice, especially middle drip rice, are easily caused the drip excessively rotten influence mouthfeel of rice, and because moisture can not be complete
Discharge, causes largely be remained with the starch that water is discharged originally, and the sugar content for dripping rice is higher, is not suitable for patient of diabetes
Person and obese people are edible.
Utility model content
For above-mentioned problem, the utility model provides a kind of interior pot for being applied to drip rice electric cooker, to solve
The unnet problem of the interior pot draining for dripping rice electric cooker certainly of the prior art, can fully discharge the moisture in the middle of the grain of rice, have
Effect reduces the starch residual in drip rice, reduces sugar content, and the drip rice mouthfeel made is more preferably, chewy texture is full, sugar content
It is low, can not only meet popular to dripping the mouthfeel demand of rice, and be especially suitable for diabetic and obese people is edible.
To solve above-mentioned problem, the utility model is adopted the technical scheme that：
A kind of interior pot for being applied to drip rice electric cooker, including pot, the bottom of a pan of the pot is in the upward circular cone of the vertex of a cone
Shape, some through holes for filter water are distributed with the circular conical surface of the cone.
A kind of interior pot for being applied to drip rice electric cooker that the utility model is provided, it is preferable that the diameter of the through hole is not
More than 3mm.
A kind of interior pot for being applied to drip rice electric cooker that the utility model is provided, it is preferable that the through hole is uniformly distributed.
The utility model provide it is a kind of be applied to drip rice electric cooker interior pot, it is preferable that the pot wall of the pot with
Joint portion between the bottom of a pan is fillet.
Above-mentioned technical proposal has the following advantages that or beneficial effect：The utility model is set to by by the bottom of interior pot
The upward cone of the vertex of a cone, the through hole of some filter waters is set in the conical surface of cone, and water can be maximum in the presence of taper
Draining for limit, reduces the sugar for remaining in drip rice, and lifting drips rice mouthfeel, meanwhile, the heating surface area of pot is increased, have
Effect ensure that the uniform sufficiently heat absorption during drip rice is boiled, it is ensured that the mouthfeel of drip rice, improve efficiency of cooking.
Brief description of the drawings
In the detailed description made to non-limiting example in conjunction with the following drawings, the utility model is better understood when
Features described above and advantage.Identical mark indicates identical part in whole accompanying drawings.It is not drawn to scale deliberately attached
Figure, it is preferred that emphasis is show purport of the present utility model.
Fig. 1 is a kind of structural representation of interior pot for being applied to drip rice electric cooker that the utility model embodiment 1 is provided.
Specific embodiment
The utility model is further described with specific embodiment below in conjunction with the accompanying drawings, but it is new not as this practicality
The restriction of type.
Embodiment 1：
Fig. 1 is a kind of structural representation of interior pot for being applied to drip rice electric cooker that the utility model embodiment 1 is provided.
As shown in figure 1, a kind of interior pot for being applied to drip rice electric cooker that the utility model embodiment 1 is provided, including pot
Body 1, the bottom of a pan 11 of pot 1 is distributed with some for the logical of filter water in the vertex of a cone upward cone on the circular conical surface of cone
Hole 12.Water can be drained to greatest extent in the presence of taper, and reduction remains in the sugar of drip rice, lift Li meter Fan Kou
Sense；Meanwhile, cone increases the heating surface area of pot, and the uniform sufficiently heat absorption during drip rice is boiled has been effectively ensured, and protects
Card drip rice mouthfeel, improves efficiency of cooking.
Preferably, a diameter of 3mm (meanwhile, the diameter of through hole can also be below 3mm, such as 2mm, 1mm) of through hole 12, leads to
Hole is uniformly distributed.Generally the diameter of broken rice is in more than 3mm, here preferred 3mm, can ensure that the grain of rice will not be from logical
In the case of being dropped out in hole, the flow velocity of water is ensured to greatest extent.
Preferably, the joint portion between the pot wall 13 of pot and the bottom of a pan 11 is fillet.Can contain clean when conveniently filling a bowl with rice, keep away
Exempt from drip rice card both wasted in corners rice, or bad cleaning problem.
When provided using the utility model embodiment 1 it is a kind of be applied to drip rice electric cooker interior pot when, boiling drip
, it is necessary to when draining away the water, water can flow net, reduction sugar from through hole to greatest extent in the presence of taper during rice
Point, it is ensured that mouthfeel, meanwhile, heating surface area is increased, the heat exchange of drip rice is accelerated, improve steamed rice efficiency.
In sum, a kind of interior pot for being applied to drip rice electric cooker that the utility model is provided, efficiently solves existing
The unnet problem of interior pot draining of the drip rice electric cooker in technology, can fully discharge the moisture in the middle of the grain of rice, effectively reduce
Starch residual in drip rice, reduces sugar content, and steamed rice speed is fast, the drip rice mouthfeel made more preferably, chewy texture ten
Foot, sugar content are low, can not only meet popular to dripping the mouthfeel demand of rice, and be especially suitable for diabetic and obese people
Group is edible.
Preferred embodiment of the present utility model is described above.It is to be appreciated that the utility model not office
It is limited to above-mentioned particular implementation, wherein the equipment and structure that do not describe in detail to the greatest extent are construed as with the common side in this area
Formula is practiced；Any those of ordinary skill in the art, do not depart from technical solutions of the utility model make it is many possible
Change and modify, or be revised as the Equivalent embodiments of equivalent variations, this has no effect on substance of the present utility model.Therefore,
Every content without departing from technical solutions of the utility model, according to technical spirit of the present utility model to made for any of the above embodiments
Any simple modification, equivalent variation and modification, still fall within the range of technical solutions of the utility model protection.
Claims (4)
1. a kind of interior pot for being applied to drip rice electric cooker, including pot, it is characterised in that the bottom of a pan of the pot in the vertex of a cone to
On cone, it is described cone circular conical surface on be provided with some through holes for filter water.
2. a kind of interior pot for being applied to drip rice electric cooker as claimed in claim 1, it is characterised in that the diameter of the through hole
No more than 3mm.
3. a kind of interior pot for being applied to drip rice electric cooker as claimed in claim 1, it is characterised in that the through hole uniformly divides
Cloth.
4. a kind of interior pot for being applied to drip rice electric cooker as claimed in claim 1, it is characterised in that the pot wall of the pot
It is fillet with the joint portion between the bottom of a pan.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201621190244.1U CN206303691U (en) | 2016-10-28 | 2016-10-28 | A kind of interior pot for being applied to drip rice electric cooker |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201621190244.1U CN206303691U (en) | 2016-10-28 | 2016-10-28 | A kind of interior pot for being applied to drip rice electric cooker |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN206303691U true CN206303691U (en) | 2017-07-07 |
Family
ID=59243564
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201621190244.1U Active CN206303691U (en) | 2016-10-28 | 2016-10-28 | A kind of interior pot for being applied to drip rice electric cooker |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN206303691U (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN110786722A (en) * | 2019-11-08 | 2020-02-14 | 佛山市顺德区美的电热电器制造有限公司 | Cooking appliance, control method and device thereof, and computer-readable storage medium |
| CN116004954A (en) * | 2023-01-21 | 2023-04-25 | 江苏晨朗电子集团有限公司 | Annealing device and annealing process for producing neodymium magnet boron high-temperature magnet |
-
2016
- 2016-10-28 CN CN201621190244.1U patent/CN206303691U/en active Active
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN110786722A (en) * | 2019-11-08 | 2020-02-14 | 佛山市顺德区美的电热电器制造有限公司 | Cooking appliance, control method and device thereof, and computer-readable storage medium |
| CN116004954A (en) * | 2023-01-21 | 2023-04-25 | 江苏晨朗电子集团有限公司 | Annealing device and annealing process for producing neodymium magnet boron high-temperature magnet |
| CN116004954B (en) * | 2023-01-21 | 2023-11-21 | 江苏晨朗电子集团有限公司 | Annealing device and annealing process for producing neodymium magnet boron high-temperature magnet |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN101243842B (en) | Control method for boiling rice with electric cooker | |
| CN102805552A (en) | Method for cooking buckwheat rice based on rice cooker | |
| CN104739209A (en) | Boiling-before-steaming rice cooking method | |
| CN106419512A (en) | Automatic vacuum negative-pressure rice steaming technology | |
| CN207640114U (en) | A kind of rice steamer electric cooker of automatic rice-draining | |
| CN206303691U (en) | A kind of interior pot for being applied to drip rice electric cooker | |
| CN102293579A (en) | Electric cooker capable of automatically boiling and steaming sequentially | |
| CN211533929U (en) | Steam cooking device | |
| CN204318408U (en) | The all-round marmite of a kind of multiple bottom steam circulation culinary art | |
| CN205963763U (en) | Vacuum circulation suction formula subtracts sugared electric rice cooker | |
| CN111887731B (en) | Method for making low-sugar rice by electric cooker | |
| CN205031013U (en) | Intelligence steamed rice pot | |
| CN211632768U (en) | Electric cooker capable of heating quickly | |
| CN201798575U (en) | Rice cooker with wood inner container | |
| CN107007131A (en) | A kind of Quick steam heats electric cooker | |
| CN207627015U (en) | Wooden barrel meal electric cooker with switch valve | |
| CN204600168U (en) | A kind of drip type steaming plant | |
| CN204427625U (en) | A kind of multifunctional pot | |
| CN206950026U (en) | It is a kind of that there is chafing dish, boil, stew and the health steam unit of steam cooking function | |
| CN205458048U (en) | Evaporate noodless ware | |
| CN104905288A (en) | A stomach warming sauce fragrant pork rib preparation method | |
| CN206275578U (en) | Stewing-type electric cooker | |
| CN200998176Y (en) | Supporting curtain capable of preventing the electric rice cooker bottom from being scorched | |
| CN207837378U (en) | A kind of wheaten food packaging type steaming bowl | |
| CN110833313A (en) | Pot for steaming rice and method for steaming rice by boiling and steaming rice firstly |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant | ||
| TR01 | Transfer of patent right |
Effective date of registration: 20170926 Address after: 214072 room 2, eighteen floor, No. 530 building, Binhu District, Jiangsu, Wuxi, 1801 Patentee after: Jiangsu Chuang pin Industrial Design Co., Ltd. Address before: 214072 Jiangsu City, Wuxi province Binhu District West building, No. 599 National Industrial Park, building 2, 316 Patentee before: Wuxi Creative Industrial Design Co., Ltd. |
|
| TR01 | Transfer of patent right |