CN210901230U - Jasmine tea scenting machine - Google Patents

Jasmine tea scenting machine Download PDF

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Publication number
CN210901230U
CN210901230U CN201921067432.9U CN201921067432U CN210901230U CN 210901230 U CN210901230 U CN 210901230U CN 201921067432 U CN201921067432 U CN 201921067432U CN 210901230 U CN210901230 U CN 210901230U
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scenting
cylinder
jasmine
tea
barrel
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韦全辉
余志强
冯文珍
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Guangxi Longsheng Tea Industry Co ltd
Guangxi Longshengyuan Tea Industry Co ltd
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Guangxi Longsheng Tea Industry Co ltd
Guangxi Longshengyuan Tea Industry Co ltd
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Abstract

The utility model relates to a jasmine tea processing technology field, in particular to jasmine tea basement flower machine, the utility model discloses a basement flower machine includes: the device comprises a first barrel fixed on a base and a second barrel which is coaxial with the first barrel, axially moves and is used for scenting reaction; the spiral scenting plate is arranged in the second barrel, the spiral scenting plate effectively increases the movement distance of jasmine and tea, so that the tea can absorb the fragrance of flowers more thoroughly in the scenting reaction, and meanwhile, in order to constantly control the conditions of the scenting reaction, the utility model also achieves the automatic control of the scenting reaction by arranging the temperature and humidity sensor and the controller; by using the scenting machine with constant scenting reaction conditions, the movement paths of the jasmine and the tea are prolonged, the fragrance absorption capacity of the tea on the jasmine is improved, and the utilization rate of the jasmine is improved.

Description

Jasmine tea scenting machine
[ technical field ] A method for producing a semiconductor device
The utility model relates to a jasmine tea processing technology field, in particular to jasmine tea basement flower machine.
[ background of the invention ]
The jasmine tea is a scented tea which is popular with the public, the tea embryo is green tea, the finished product removes jasmine, only the green tea part is reserved, and as the scenting process is adopted in the preparation process: the tea leaves are made by blending and scenting the jasmine and the green tea blank, so that the tea leaves absorb the fragrance of the jasmine, the tea leaves can effectively absorb the fragrance of the jasmine, finally, the green tea contains the strong fragrance of the jasmine, so that the tea fragrance and the fragrance of the jasmine are mutually fused, and the scented jasmine has no smell and is the reputation of the first fragrance among people. At present, the scenting process of the jasmine tea is quite mature, various scenting machines are also available on the market for improving the scenting capability, and the scenting method is a 'laminated' scenting method imitating manual scenting, namely scenting by one layer of flowers and one layer of tea: for example, chinese patent: patent publication CN 205757054U: scenting equipment for processing jasmine tea; the equipment is provided with the flower holder for scenting the flowers, and the fragrance of the jasmine flowers can be fully absorbed by the tea leaves through steam heating, but the problem of utilization rate of the jasmine flowers cannot be solved by using the traditional scenting method, because the existing equipment only solves the technical problem of converting the jasmine flowers into mechanical equipment by hand and does not research the problem of process control of the scenting process, so that the scenting equipment which has no problem of improving the utilization rate of the jasmine flowers at present appears. In actual production, jasmine is expensive and difficult to collect, and is mostly prepared from fresh flowers, so that the yield of the jasmine is not high, and the cost of tea manufacturing enterprises can be further reduced by effectively improving the utilization rate of the jasmine.
[ Utility model ] content
In view of the above, there is a need for a scenting machine for jasmine tea, which can effectively improve the scenting process, increase the utilization rate of tea to jasmine, and further reduce the cost for preparing jasmine tea.
In order to achieve the above purpose, the utility model adopts the technical proposal that:
a jasmine tea scenting machine comprises:
the rolling part comprises a base fixed on the horizontal ground, a first cylinder and a second cylinder; the first barrel is horizontally placed and fixed on the base, the rear end of the first barrel is completely closed, and the front end of the first barrel is provided with an opening; the top of the side wall of the first cylinder, which is close to the rear end, is also provided with a first feed inlet; the inner diameter of the second cylinder is gradually reduced from the position close to the front end 1/5-1/3 to the direction of the discharge hole; the second cylinder body axially rotates in the first cylinder body; a second feeding hole corresponding to the shape and size of the first feeding hole is formed in the position, corresponding to the first barrel, of the rear end of the second barrel; the front end of the second cylinder body is in a shape and size corresponding to the first cylinder body, and is also provided with a discharge hole which extends out of the opening; a gravity block is also arranged at the position of the outer side wall of the second cylinder body, which is opposite to the second feed inlet; the gravity block and the second feed inlet are positioned at two ends of the diameter of the second cylinder;
scenting the flower part; the scenting plate is positioned in the second cylinder body and comprises a scenting plate fixed on the inner wall of the second cylinder body and air pipes distributed along the scenting plate; the scenting plate is an integral plate, is vertical to the inner wall of the second cylinder and is spirally distributed along the inner wall of the second cylinder in a cylindrical shape; the air pipe is close to the connecting surface of the scenting plate and the second cylinder body;
a control system; the device comprises a temperature and humidity sensor, a driving device and a controller; the controller is connected with the temperature and humidity sensor and the driving device through a control circuit respectively; a probe of the temperature and humidity sensor is positioned inside the second cylinder, and the driving device is connected with the second cylinder.
Furthermore, the cross section of the scenting plate is in a convex arc shape along the direction from the rear end to the front end of the cylinder body; the central angle of the convex arc is 110-140 degrees.
Furthermore, the cross section of the scenting plate is S-shaped; the upper part of the S shape is a convex arc along the direction from the rear end to the front end of the cylinder body; the lower part is a concave arc along the direction from the rear end to the front end of the cylinder body; the central angle of the convex arc is 30-50 degrees; the central angle of the concave arc is 110-140 degrees.
Furthermore, the air inlet of the air pipe is also provided with an air inlet valve, an electric heating wire and a water mist switch.
Furthermore, a plurality of air holes are formed in one surface, deviating from the second cylinder, of the air pipe.
Furthermore, a semicircular net cover is further arranged on the air pipe.
Further, a heat insulation layer is arranged between the first cylinder and the second cylinder.
The application also comprises a method for scenting flowers by using the scenting machine, which comprises the following steps:
the method comprises the following steps: mixing fresh flos Jasmini sambac and folium Camelliae sinensis, placing into scenting machine from feeding port, and starting the scenting machine;
step two: after the second barrel of the scenting machine rotates to scent flowers, the temperature and humidity sensor monitors the temperature and humidity of the mixture in real time, when the temperature is higher than or equal to 40 ℃, the controller starts the air inlet valve of the air pipe to introduce air into the mixture, and the flow rate of the introduced air is 90L/min-180L/min; when the temperature is more than or equal to 35 ℃ and less than 40 ℃, the controller closes the air inlet valve and stops introducing air; when the temperature is lower than 35 ℃, the controller opens the air inlet valve and the electric heating wire, warm air is introduced into the mixture, the temperature of the introduced gas is 35-40 ℃, and the flow rate is 40-50L/min; when the humidity is more than or equal to 12%, the controller starts the air inlet valve and the electric heating wire, warm air is introduced into the mixture, the temperature of the introduced air is 35-40 ℃, and the flow rate is 180-230L/min; when the humidity is greater than or equal to 7% and less than 12%, the controller closes the air inlet valve; when the humidity is less than 7%, the controller opens a water mist switch, and water-containing air is introduced into the mixture, wherein the air flow is 40L/min-50L/min; when the temperature and the humidity sensors simultaneously detect that the temperature is higher than or equal to 40 ℃ and the humidity is higher than or equal to 12%, starting an air inlet valve, and introducing air into the mixture, wherein the flow rate of introduced air is 210L/min-300L/min;
step three: and controlling the air input during scenting according to the air input mode in the second step, and completing scenting after 10 hours of scenting.
The utility model discloses following beneficial effect has:
1. the scenting machine skillfully adopts two barrel structures, the first barrel is matched with the second barrel, the first barrel is fixed on the horizontal plane and reacts in the second barrel, and the risk brought by equipment is effectively reduced (namely, the risk that an operator is injured and scalded by rotating mechanical force due to rotation or heating ventilation in the operation process of the equipment is reduced); the scenting machine is further provided with a temperature and humidity sensor and a controller, under the action of the controller, constant adjustment of temperature and humidity can be automatically carried out on the reaction environment of the scenting machine, the absorption of tea on the fragrance of jasmine flowers can be effectively increased, and the utilization rate of jasmine flowers is improved; through the continuous research of the applicant, the following findings are obtained: the optimal reaction temperature of scenting process is 35-40 deg.C; the reaction humidity is optimal at 7% -12%, if the temperature is lower than 35 ℃, the absorption capacity of tea leaves on ester components in jasmine fragrance is reduced, the fragrance of jasmine cannot be effectively absorbed, and if the temperature is higher than 40 ℃, the tea leaves react to generate tea green taste to cover the fragrance of jasmine; tea leaves contain various organic matters, such as polyphenol substances, which are released under the condition of slightly high temperature, so that the tea leaves have insufficient fragrance; if the tea leaves with the humidity lower than 7% are too dry, the tea leaves are broken and damaged in the rotation reaction process of the scenting machine, so that the appearance of the tea leaves is influenced, the tea leaves are not formed and have poor quality, and the content of the tea leaves cannot be timely converted due to insufficient moisture in the tea leaves, so that the fragrance of the tea leaves cannot be effectively absorbed; if the humidity in the scenting machine is higher than 12%, the tea leaves have excessive moisture and weak adsorption capacity; in order to maintain the reaction environment in the second cylinder, the reaction cylinder is mainly adjusted in a ventilation mode, and under the condition of too low temperature or too high humidity, warm air is introduced to effectively take away moisture in the air and heat the air in the reaction cylinder; under the condition of overhigh temperature, normal temperature air is introduced, so that the temperature can be effectively reduced; under the condition of over-low humidity, introducing humidity air containing certain moisture, and effectively improving the reaction humidity; meanwhile, in the reaction process, the applicant finds that each ventilation quantity has great influence on the reaction condition, if the air flow rate is too fast, the tea leaves are damaged due to the increase of mechanical force influenced by wind, and if the air flow rate is too slow, the aim of changing the reaction condition by penetrating the material layer is not fulfilled.
2. Meanwhile, the scenting plate is designed to be spiral, and is preferably designed to be arc-shaped; when the second cylinder rotates, due to the spiral arrangement of the scenting plate, the material at the tail part can slowly advance forwards along the scenting plate according to the spiral shape in the rotating process; however, the moving speed is still slow, the mixing of the jasmine and the tea cannot be accelerated, the appearance of the tea and the jasmine is kept not to be damaged in the scenting process, the scenting equipment and the scenting process cannot carry strong mechanical force, otherwise the shapes of the tea and the jasmine are damaged, preferably, the arc-shaped scenting plate effectively solves the problem, the scenting plate is arc-shaped, the stress point of the contact surface with the raw material can be changed, the final stress directions of different contact points can be inconsistent under the action of a plurality of forces of axial force and gravity, the raw material can be stirred and mixed under the action of forces from different directions, the tea can fully absorb the fragrance of the jasmine, the scenting effect is enhanced, meanwhile, the dead angle of the arc-shaped plate is smaller than that of a straight plate, and the defect that the jasmine cannot move smoothly can be effectively overcome.
[ description of the drawings ]
Fig. 1 is an overall schematic diagram of an embodiment of the present invention;
FIG. 2 is a schematic view of a first barrel of an embodiment of the present invention;
fig. 3 is a schematic view of a second cylinder according to an embodiment of the present invention;
FIG. 4 is a cross-sectional view of a scenting machine according to an embodiment of the present invention;
fig. 5 is a cross-sectional view of a second cylinder according to an embodiment of the present invention;
FIG. 6 is a schematic view of an air tube according to an embodiment of the present invention;
FIG. 7 is a schematic view of an air tube with a mesh cover according to an embodiment of the present invention;
FIG. 8 is a cross-sectional view of a scenting plate according to embodiment 2 of the present invention;
fig. 9 is a cross-sectional view of the scenting plate of embodiment 3 of the invention.
The reference numbers illustrate: 1. a first feed port; 2. a first cylinder; 3. a base; 4. an opening; 5. a second cylinder; 6. a discharge port; 7. a second feed port; 8. a gravity block; 9. scenting the flower plate; 10. an air tube; 11. an air hole; 12 mesh cover.
[ detailed description ] embodiments
In order to make the above objects, features and advantages of the present invention more comprehensible, embodiments of the present invention are described in detail below with reference to the accompanying drawings. In the following description, numerous specific details are set forth in order to provide a thorough understanding of the present invention. The present invention can be embodied in many different forms other than those specifically described herein, and it will be apparent to those skilled in the art that similar modifications can be made without departing from the spirit and scope of the invention, and it is therefore not to be limited to the specific embodiments disclosed below.
Example 1:
as shown in fig. 1, fig. 2, fig. 3, fig. 4, and fig. 5, the jasmine tea scenting machine of the present embodiment includes:
the rolling part comprises a base 3 fixed on the horizontal ground, a first cylinder 2 and a second cylinder 5; the first cylinder 2 is horizontally placed and fixed on the base 3, the rear end of the first cylinder 2 is completely closed, and the front end of the first cylinder is provided with an opening 4; the top of the side wall of the first cylinder 2 close to the rear end is also provided with a first feed inlet 1; the inner diameter of the second cylinder 5 is gradually reduced from the position close to the front end 1/5-1/3 to the opening 4; the second cylinder 5 is positioned in the first cylinder 2 and is coaxial with the first cylinder 2, and the second cylinder axially rotates in the first cylinder 2; a second feed inlet 7 corresponding to the shape and size of the first feed inlet 1 is arranged at the position, corresponding to the first cylinder 2, of the rear end of the second cylinder 5; the front end of the second cylinder 5 is in a shape and size corresponding to the first cylinder 2, and is also provided with a discharge port 6, and the discharge port 6 extends out of the opening 4; a gravity block 8 is also arranged at the position of the outer side wall of the second cylinder 5 opposite to the second feed inlet 7; the gravity block 8 and the second feed port 7 are positioned at two ends of the diameter of the second cylinder 5;
scenting the flower part; the scenting plate is positioned in the second cylinder body 5 and comprises a scenting plate 9 fixed on the inner wall of the second cylinder body 5 and air pipes 10 distributed along the scenting plate 9; the scenting plate 9 is an integral plate, is vertical to the inner wall of the second cylinder 5 and is spirally distributed along the inner wall of the second cylinder 5 in a cylindrical shape; the air pipe 10 is close to the connecting surface of the scenting plate 9 and the second cylinder 5;
a control system; the temperature and humidity sensor comprises a temperature and humidity sensor, a driving device and a controller; the controller is connected with the temperature and humidity sensor and the driving device through a control circuit respectively; the probe of the temperature and humidity sensor is positioned in the second cylinder 5, and the driving device is connected with the second cylinder 5.
In the control system, temperature and humidity sensor: HMP 60;
the driving device is a motor (model: Y180M-4-22Kw) and is connected with the second cylinder 5 and can drive the second cylinder 5 to axially rotate;
the controller is a single chip microcomputer, and the model is as follows: STC12C5A60S 2-1T.
In order to uniformly introduce air into the second cylinder 5 of the scenting machine, as shown in fig. 6, a plurality of air holes 11 are formed in one surface of the air pipe 10, which is far away from the second cylinder 5.
In order to prevent the air holes 11 from being blocked due to the falling of the tea leaves or jasmine flowers, a semicircular mesh cover 12 is further provided on the air tube 10 as shown in fig. 7.
In order to keep the temperature in the second cylinder 5 constant, a heat insulation layer is arranged between the first cylinder 2 and the second cylinder 5.
In order to supply warm air to the air tube 10, the air inlet of the air tube 10 is further provided with an air inlet valve, an electric heating wire, and a water mist switch. The opening and closing of the air inlet valve are used for controlling the air to be introduced and stopped; the electric heating wire is used for heating inlet air to ensure that the air entering the air pipe is warm air; the water mist switch is used for adding water mist into inlet air, so that the introduced air is humid air.
The sectional shape of the scenting plate 9 of the embodiment is a straight plate.
Example 2:
when the second cylinder 5 rotates, due to the spiral arrangement of the scenting plate 9, the material at the tail part can slowly advance forwards along the scenting plate 9 in a spiral shape in the rotating process; however, the moving speed is still slow, the mixing of the jasmine and the tea cannot be accelerated, the appearance of the tea and the jasmine is kept not to be damaged in the scenting process, the scenting equipment and the scenting process cannot carry strong mechanical force, otherwise the shapes of the tea and the jasmine are damaged, preferably, the arc-shaped scenting plate 9 effectively solves the problem, the scenting plate 9 is arc-shaped, the stress point of the contact surface with the raw material can be changed, the final stress directions of different contact points can be inconsistent under the action of a plurality of forces of axial force and gravity, finally, the raw material can be stirred and mixed under the action of the forces from different directions, the tea can fully absorb the scent of the jasmine, the scenting effect is enhanced, meanwhile, the arc-shaped plate has less dead angle compared with the straight plate, the defect that the jasmine cannot move smoothly can be effectively overcome, and therefore, preferably, as shown in fig. 8, the cross section of the scenting plate 9 is in a convex arc shape along the direction from the rear end to the front end of the cylinder body; the central angle of the convex arc is 130 ° (this value is only the best implementation way of this embodiment, the central angle of the convex arc is 110 ° -140 °, which can achieve better mixing effect of jasmine and tea).
Example 3:
in order to further increase the movement path of jasmine and tea in the scenting machine, as shown in fig. 9, the cross section of the scenting plate 9 is S-shaped; the upper part of the S shape is a convex arc along the direction from the rear end to the front end of the cylinder body; the lower part is a concave arc along the direction from the rear end to the front end of the cylinder body; the central angle of the convex arc is 40 degrees; the central angle of the concave arc is 130 degrees (the value is only the best implementation mode of the embodiment, the central angle of the convex arc is 30-50 degrees, and the central angle of the concave arc is 110-140 degrees, so that the jasmine and the tea can achieve better blending effect).
The method for scenting flowers by using the scenting machine comprises the following steps:
the method comprises the following steps: before starting the machine, due to the gravity action of the gravity block 8, one side provided with the gravity block 8 is always heavier than one side provided with the second feed inlet 7, and the second feed inlet 7 is rotated to the position corresponding to the first feed inlet 1 by the second cylinder 5 under the gravity action of the gravity block 8; mixing jasmine and tea, sequentially entering a second barrel 5 of the scenting machine from a first feed port 1 and a second feed port 7, and closing the second feed port 7 and the first feed port 1 after feeding;
step two: after the second barrel of the scenting machine rotates to scent flowers, the temperature and humidity sensor monitors the temperature and humidity of the mixture in real time, when the temperature is higher than or equal to 40 ℃, the controller starts the air inlet valve of the air pipe to introduce air into the mixture, and the flow rate of the introduced air is 90L/min-180L/min; when the temperature is more than or equal to 35 ℃ and less than 40 ℃, the controller closes the air inlet valve and stops introducing air; when the temperature is lower than 35 ℃, the controller opens the air inlet valve and the electric heating wire, warm air is introduced into the mixture, the temperature of the introduced gas is 35-40 ℃, and the flow rate is 40-50L/min; when the humidity is more than or equal to 12%, the controller starts the air inlet valve and the electric heating wire, warm air is introduced into the mixture, the temperature of the introduced air is 35-40 ℃, and the flow rate is 180-230L/min; when the humidity is greater than or equal to 7% and less than 12%, the controller closes the air inlet valve; when the humidity is less than 7%, the controller opens a water mist switch, and water-containing air is introduced into the mixture, wherein the air flow is 40L/min-50L/min; when the temperature and humidity sensor detects that the temperature is higher than or equal to 40 ℃ and the humidity is higher than or equal to 12%, starting an air inlet valve, and introducing air into the mixture, wherein the introduced air flow is 210L/min-300L/min; meanwhile, in the rotating process of the second cylinder 5 of the scenting machine, as the scenting plates 9 are spirally distributed, the jasmine and the tea can be well and fully mixed; the mixture of the tea and the jasmine is slowly pushed forward, and meanwhile, the jasmine and the tea cannot be damaged;
step three: carrying out continuous scenting reaction on the air intake of the second cylinder 5 of the scenting machine according to the ventilation mode stated in the step two, wherein the reaction time is 10 hours; after the scenting reaction is finished, the discharge hole is opened to discharge the reaction product, and the scenting process is finished.
Effect verification:
test example 1: the equipment of the embodiment 1 is adopted and the scenting method of the application is combined for scenting, namely, the section of a scenting plate of the scenting machine is a straight plate;
test example 2: the equipment of the embodiment 2 is adopted and the scenting method of the application is combined for scenting, namely, the section of a scenting plate of the scenting machine is arc;
test example 3: the equipment of the embodiment 3 is adopted and the scenting method of the application is combined for scenting, namely, the section of a scenting plate of the scenting machine is S-shaped;
comparative example: scenting by adopting a manual traditional method: laying tea leaves in a dustpan, then fully spreading jasmine flowers on a tea leaf layer, then laying a tea leaf layer on the jasmine flower layer, and then sequentially stacking the jasmine flower layers; the jasmine flower layer and the tea leaf layer are stacked together in sequence in a staggered manner, and the tea leaf and the jasmine flower are turned over in the scenting process and are scented for 10 hours.
Grading the fragrance of the jasmine flower:
special grade: the tea leaf and jasmine flower have strong fragrance; the jasmine flower has no fragrance basically; the tea soup has strong flower fragrance; the fragrance of the tea flower is not much different from that of the tea flower just taken out of the machine after 24 hours at room temperature;
level 1: the tea leaf and jasmine flower have strong fragrance; jasmine has light fragrance; the tea soup has flower fragrance; the fragrance of the tea flowers is lighter than that of tea flowers just taken out of the machine after 24 hours at room temperature;
and 2, stage: the tea has light jasmine fragrance; the jasmine flower has fragrance; the tea soup basically has no flower fragrance; the fragrance of the tea flowers is lighter than that of tea flowers just taken out of the machine after 24 hours at room temperature;
and 3, level: the tea leaves have no fragrance; the jasmine has strong fragrance; the tea soup has no flower fragrance; the tea leaves have no fragrance after 24 hours at room temperature;
the calculation formula of the material ratio G is as follows:
Figure DEST_PATH_GDA0002417190200000081
first effect verification:
after the jasmine tea was scented according to the scenting method of the test examples 1-3 and the comparative example under the condition of the same material ratio (G ═ 1/3), the evaluation personnel (12 persons, 3 persons group) were asked to evaluate the fragrance of the jasmine tea: specific results are shown in table 1:
TABLE 1 jasmine scenting effect verification
Group of Tea aroma grade Material ratio G
Test example 1 Level 1 1/3
Test example 2 Special class 1/3
Test example 3 Special class 1/3
Comparative example Stage 2 1/3
From the above table, under the condition of the same material ratio, the scenting machine is adopted to scent the jasmine tea, so that the absorption of tea to the fragrance of the jasmine tea can be effectively improved, the special level is reached, and the quality of the jasmine tea can be improved.
And (5) effect verification:
the jasmine tea is scented by the scenting method of the test examples 1-3 and the comparative example in batches under the condition of gradient material ratio, namely G is 1/6, 1/5, 1/4, 1/3, 1/2 and 1; then, please evaluate the scent of the scented tea by the evaluation staff (12 persons and 3 persons in one group); selecting the material ratio of the jasmine flower when the fragrance grade is 1 (if a plurality of different material ratios are provided, the lowest material ratio is selected, for example, 1 grade of a certain sample, and different samples are selected by a grader in a blind evaluation, and the result shows that the G value of the samples is 1/4-1 according to the principle, and 1/4 is selected as the final material ratio), and the specific results are shown in a table 2:
group of Tea aroma grade Material ratio G
Test example 1 Level 1 1/3
Test example 2 Level 1 1/4
Test example 3 Level 1 1/4
Comparative example Level 1 1
As can be seen from the above table, the scenting machine of the application can enable the tea to reach the level 1 standard by using less jasmine; the application shows that the scenting machine can effectively improve the utilization rate of tea to jasmine and can save the consumption of the jasmine to a greater extent
In conclusion, the constant temperature and the constant humidity of the scenting conditions can be furthest guaranteed by using the scenting machine, the utilization rate of tea on the fragrance of jasmine can be effectively improved, the usage amount of the jasmine can be reduced, the tea can be guaranteed not to be damaged, and the good appearance and the good quality of the jasmine tea can be guaranteed.
The above-described embodiments are merely illustrative of several embodiments of the present invention, which are described in detail and specific, but not intended to be construed as limiting the scope of the present invention. It should be noted that, for those skilled in the art, without departing from the spirit of the present invention, several variations and modifications can be made, which are within the scope of the present invention. Therefore, the protection scope of the present invention should be subject to the appended claims.

Claims (7)

1. The jasmine tea scenting machine is characterized by comprising the following components:
the rolling part comprises a base fixed on the horizontal ground, a first cylinder and a second cylinder; the first barrel is horizontally placed and fixed on the base, the rear end of the first barrel is completely closed, and the front end of the first barrel is provided with an opening; the top of the side wall of the first cylinder, which is close to the rear end, is also provided with a first feed inlet; the inner diameter of the second cylinder is gradually reduced from the position close to the front end 1/5-1/3 to the direction of the discharge hole; the second cylinder is positioned inside the first cylinder and is coaxial with the first cylinder, and the second cylinder axially rotates in the first cylinder; a second feeding hole corresponding to the shape and size of the first feeding hole is formed in the position, corresponding to the first barrel, of the rear end of the second barrel; the front end of the second cylinder body is in a shape and size corresponding to the first cylinder body, and is also provided with a discharge hole which extends out of the opening; a gravity block is also arranged at the position of the outer side wall of the second cylinder body, which is opposite to the second feed inlet; the gravity block and the second feed inlet are positioned at two ends of the diameter of the second cylinder;
scenting the flower part; the scenting plate is positioned in the second cylinder body and comprises a scenting plate fixed on the inner wall of the second cylinder body and air pipes distributed along the scenting plate; the scenting plate is an integral plate, is vertical to the inner wall of the second cylinder and is spirally distributed along the inner wall of the second cylinder in a cylindrical shape; the air pipe is close to the connecting surface of the scenting plate and the second cylinder body;
a control system; the temperature and humidity sensor comprises a temperature and humidity sensor, a driving device and a controller; the controller is connected with the temperature and humidity sensor and the driving device through a control circuit respectively; the probe of the temperature and humidity sensor is positioned in the second cylinder, and the driving device is connected with the second cylinder.
2. The scenting machine for jasmine tea as claimed in claim 1, wherein the cross section of the scenting plate is convex arc along the direction from the rear end to the front end of the barrel; the central angle of the convex arc is 110-140 degrees.
3. The scenting machine for jasmine tea as claimed in claim 1, wherein the cross section of the scenting plate is "S" -shaped; the upper part of the S shape is a convex arc along the direction from the rear end to the front end of the cylinder body; the lower part is a concave arc along the direction from the rear end to the front end of the cylinder body; the central angle of the convex arc is 30-50 degrees; the central angle of the concave arc is 110-140 degrees.
4. The scenting machine for jasmine tea as claimed in claim 1, wherein the air inlet of the air pipe is further provided with an air inlet valve, a heating wire and a water mist switch.
5. The scenting machine for jasmine tea as claimed in claim 1, wherein a plurality of air holes are formed in a surface of the air pipe facing away from the second cylinder.
6. The scenting machine for jasmine tea as claimed in claim 4, wherein a semicircular net cover is further arranged on the air pipe.
7. The scenting machine for jasmine tea as claimed in claim 1, wherein a heat insulating layer is disposed between the first barrel and the second barrel.
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Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN110150431A (en) * 2019-07-09 2019-08-23 广西隆盛源茶业有限公司 A kind of jasmine tea treatment machine and basement flower method
CN112155093A (en) * 2020-11-10 2021-01-01 广西横县妙莲茶业有限公司 Jasmine tea basement flower drying machine
CN114451474A (en) * 2022-02-28 2022-05-10 厦门锋远智能装备有限公司 Automatic scenting production line, process and control method thereof

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN110150431A (en) * 2019-07-09 2019-08-23 广西隆盛源茶业有限公司 A kind of jasmine tea treatment machine and basement flower method
CN112155093A (en) * 2020-11-10 2021-01-01 广西横县妙莲茶业有限公司 Jasmine tea basement flower drying machine
CN112155093B (en) * 2020-11-10 2023-07-07 广西横县妙莲茶业有限公司 Jasmine tea basement flower drying all-in-one
CN114451474A (en) * 2022-02-28 2022-05-10 厦门锋远智能装备有限公司 Automatic scenting production line, process and control method thereof

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