CN210695789U - Pu' er tea ripe tea fermentation equipment - Google Patents
Pu' er tea ripe tea fermentation equipment Download PDFInfo
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- CN210695789U CN210695789U CN201921256189.5U CN201921256189U CN210695789U CN 210695789 U CN210695789 U CN 210695789U CN 201921256189 U CN201921256189 U CN 201921256189U CN 210695789 U CN210695789 U CN 210695789U
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Abstract
The utility model discloses a Pu 'er tea ripe tea fermentation equipment, which aims at providing Pu' er tea ripe tea fermentation equipment with stable fermentation quality. The fermentation box comprises a box body which is used for accommodating the fermentation box and has a heat insulation structure; one side of the box body is provided with a sliding rail door; a temperature and humidity sensor is arranged at the upper part in the box body, the top of the box body is a slope top, and a condensed water outlet is arranged at the bottom of the box body; the lower part of the box body is provided with a circulating air outlet, and the upper part of the box body is provided with a circulating air inlet; the upper part of the box body is provided with a high-temperature atomization inlet; and a roller conveyor for supporting the fermentation box is arranged at the bottom in the box body. The utility model is suitable for the fermentation of Pu' er tea in different altitude areas.
Description
Technical Field
The utility model belongs to the technical field of pu 'er tea processing equipment technique and specifically relates to a pu' er ripe tea fermentation equipment is related to.
Background
The pile fermentation is a fermentation process in the process of making the Pu-erh tea ripe tea. During pile fermentation, microbes propagate in pile fermentation leaves in a large quantity, and during the metabolism process, soluble substances are absorbed from tea leaves, heat is released, and metabolites such as organic acid and the like are secreted, so that the temperature of the tea leaves is increased, and the acidity is increased. The prior pile fermentation is usually carried out on the ground or in a single fermentation box, the pile fermentation mode occupies a large area, the temperature and humidity acquisition needs to be carried out manually for multiple times every day, the workload of workers is large, the real-time monitoring of the temperature and humidity cannot be realized, and therefore the quality difference of different batches of tea leaves is large.
Disclosure of Invention
The utility model aims at overcoming the defects existing in the prior art and providing a Pu' er tea ripe tea fermentation device which can effectively reduce the labor intensity of workers.
In order to solve the technical problem, the utility model discloses a realize through following technical scheme:
a Pu-Er ripe tea fermentation device comprises a box body for accommodating a fermentation box and having a heat insulation structure; one side of the box body is provided with a sliding rail door; a temperature and humidity sensor is arranged at the upper part in the box body, the top of the box body is a slope top, and a condensed water outlet is arranged at the bottom of the box body; the lower part of the box body is provided with a circulating air outlet, and the upper part of the box body is provided with a circulating air inlet; the upper part of the box body is provided with a high-temperature atomization inlet; and a roller conveyor for supporting the fermentation box is arranged at the bottom in the box body.
Preferably, the suspension plate further comprises suspension plates arranged at two opposite sides of the lower end of the box body.
Preferably, the box body comprises a stainless steel outer shell and a heat insulation layer arranged on the inner wall of the outer shell.
Preferably, the device further comprises a negative pressure system arranged on the box body.
Compared with the prior art, the utility model has the advantages of as follows:
the utility model discloses can concentrate and stack, can effectively practice thrift the soil and occupy, practice thrift the workshop area, need not manual operation and measure the humiture, the cost of using manpower sparingly greatly ensures that every batch of ripe tea of fermentation can reach the homogenization basically.
Drawings
In order to more clearly illustrate the embodiments of the present invention or the technical solutions in the prior art, the drawings used in the description of the embodiments or the prior art will be briefly described below, it is obvious that the drawings in the following description are only some embodiments of the present invention, and for those skilled in the art, other drawings can be obtained according to the drawings without creative efforts.
Fig. 1 is a schematic structural diagram of the present invention.
Fig. 2 is a left side view of fig. 1.
Fig. 3 is a partial sectional view of the case.
Fig. 4 is a schematic view of fig. 1 using a single layer combination.
Fig. 5 is a schematic diagram of fig. 1 using a three-layer combination.
In the figure: the box 1, slide rail door 2, temperature and humidity sensor 3, comdenstion water export 4, circulated air export 5, circulated air import 6, high temperature atomizing import 7, roller conveyer 8, negative pressure system 9, fermenting case 10, stainless steel shell 11, insulating layer 12 hangs board 13.
Detailed Description
The technical solutions in the embodiments of the present invention will be described clearly and completely with reference to the accompanying drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only some embodiments of the present invention, not all embodiments. Based on the embodiments in the present invention, all other embodiments obtained by a person skilled in the art without any creative effort belong to the protection scope of the present invention. In the following description, for the sake of clarity of illustrating the structure and operation of the present invention, reference will be made to the accompanying drawings by means of directional terms, but the terms "front", "rear", "left", "right", "up", "down", etc. should be construed as convenient terms and not as limitative terms.
The Pu-Er ripe tea fermentation equipment shown in figures 1-5 comprises a box body 1 which is used for accommodating a fermentation box and has a heat insulation structure; a sliding rail door 2 is arranged on one side of the box body 1, and the sliding rail door 2 is in the prior art and is convenient for the fermentation box to enter and exit; a temperature and humidity sensor 3 is arranged at the upper part in the box body 1, the top of the box body 1 is a slope-shaped top, a condensed water outlet 4 is arranged at the bottom of the box body 1, the slope-shaped top is convenient for guiding and concentrating condensed water, and the condensed water outlet 4 is in a water seal pipe form; the lower part of the box body 1 is provided with a circulating air outlet 5, the upper part of the box body is provided with a circulating air inlet 6, and the circulating air outlet 5 and the circulating air inlet 6 are connected with circulating air equipment such as a circulating fan when in use, so that the temperature and humidity can be adjusted; the upper part of the box body 1 is provided with a high-temperature atomization inlet 7, and a humidifier and a warmer are connected when the box body is used, so that humidification and warming in the box body 1 are realized, the humidifier and the warmer are both in the prior art, and the warmer can adopt modes of heating air by steam or electrically heating air to supplement hot air and the like; the bottom in the box body 1 is provided with an unpowered roller conveyor 8 for supporting the fermentation box 10, so that the fermentation box 10 can conveniently enter and exit.
In this embodiment, the box body 1 is in a structural form of a stainless steel outer shell 11 and a heat insulation layer 12, and obviously, other common heat insulation box body forms can also be adopted.
As a further improvement, it also comprises a negative pressure system 9 arranged on the tank 1. The negative pressure system 9 is a conventional technique, and can be used in a high altitude area in a negative pressure state by using a negative pressure exhaust fan and other conventional techniques.
As a further improvement, the fermentation equipment also comprises suspension plates 13 arranged at two opposite sides of the lower end of the box body 1, so that the fermentation equipment can be positioned and installed for use in a multi-layer stacking mode.
After the fermenting case is filled with fermented tea, the fermenting case is loaded into the case body 1 by a forklift, and the numerical control type intelligent fermentation is carried out, if the PLC is used for controlling, the temperature and humidity controlled by the PLC is the prior art, the temperature and the humidity in the case body 1 are monitored by the inductor during the fermentation, and the temperature and the humidity in the case body are supplemented by hot air and an atomization form, so that the optimal fermentation condition is reached.
The above description is only a preferred embodiment of the present invention, and should not be taken as limiting the invention, and any modifications, equivalent replacements, improvements, etc. made within the spirit and principle of the present invention should be included in the protection scope of the present invention.
Claims (4)
1. A Pu-Er ripe tea fermentation device comprises a box body for accommodating a fermentation box and having a heat insulation structure; one side of the box body is provided with a sliding rail door; the method is characterized in that: a temperature and humidity sensor is arranged at the upper part in the box body, the top of the box body is a slope top, and a condensed water outlet is arranged at the bottom of the box body; the lower part of the box body is provided with a circulating air outlet, and the upper part of the box body is provided with a circulating air inlet; the upper part of the box body is provided with a high-temperature atomization inlet; and a roller conveyor for supporting the fermentation box is arranged at the bottom in the box body.
2. The Pu-Er ripe tea fermentation equipment according to claim 1, wherein: it also comprises suspension plates arranged on two opposite sides of the lower end of the box body.
3. The Pu-Er ripe tea fermentation equipment according to claim 1 or 2, wherein: the box body comprises a stainless steel shell and a heat insulation layer arranged on the inner wall of the shell.
4. The Pu-Er ripe tea fermentation equipment according to claim 1 or 2, wherein: it also comprises a negative pressure system arranged on the box body.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201921256189.5U CN210695789U (en) | 2019-08-05 | 2019-08-05 | Pu' er tea ripe tea fermentation equipment |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201921256189.5U CN210695789U (en) | 2019-08-05 | 2019-08-05 | Pu' er tea ripe tea fermentation equipment |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN210695789U true CN210695789U (en) | 2020-06-09 |
Family
ID=70938953
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201921256189.5U Active CN210695789U (en) | 2019-08-05 | 2019-08-05 | Pu' er tea ripe tea fermentation equipment |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN210695789U (en) |
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2019
- 2019-08-05 CN CN201921256189.5U patent/CN210695789U/en active Active
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