CN210204396U

CN210204396U - Cooking machine

Info

Publication number: CN210204396U
Application number: CN201821518300.9U
Authority: CN
Inventors: Inventor Has Waived The Right To Be Mentioned The; 不公告发明人
Original assignee: SHENZHEN PANSUM TECHNOLOGY Co Ltd
Current assignee: SHENZHEN PANSUM TECHNOLOGY Co Ltd
Priority date: 2018-09-14
Filing date: 2018-09-14
Publication date: 2020-03-31
Anticipated expiration: 2028-09-14

Abstract

The utility model discloses a cooking machine, which comprises a control system and a cooking system; the cooking system comprises a base, a cooking pot, a stir-frying device arranged in the cooking pot, and a pot heating device for heating the cooking pot; the base is provided with a rotating mechanism and a turnover mechanism which are connected with the cooking pot, the rotating mechanism drives the cooking pot to rotate around the central axis of the cooking pot, and the turnover mechanism drives the cooking pot to turn over in a vertical plane; the cooking system is movably arranged on a workbench of the cooking machine on the whole and changes the position on the workbench under the control of the control system, so that the cooking system can move among a material receiving position, a cooking position, a discharging position and the like, and the cooking and cleaning operation and the whole layout design of the cooking machine are facilitated.

Description

Cooking machine

Technical Field

The utility model relates to a cooking machine for cooking Chinese dishes.

Background

The key technological process of Chinese cooking comprises frying, exploding, burning, stewing, sauting and the like, wherein the technological process of heating, frying and stirring materials is usually included. Nowadays, dish frying machines capable of simulating traditional manual cooking techniques, particularly heating, frying and mixing materials emerge in many times.

Chinese patent document CN206473171U has provided an automatic cooking equipment of chinese meal, comprises a workbench, be provided with the cooking ware main part on the workstation, the upper end of cooking ware main part is provided with the culinary art pot, be provided with the kitchen range in the cooking ware main part of cooking pot below, one side of cooking pot is provided with the water inlet, one side that the water inlet was kept away from to the cooking pot is provided with first electronic pivot, first electronic pivot is connected with the installation piece, one side of installation piece is provided with the rotating electrical machines, the opposite side of installation piece is provided with the puddler, the puddler passes through the output shaft of shaft coupling with the rotating electrical machines, the equidistance is provided with the slice.

The cooking system is a central component of the fryer and other systems or devices in the fryer are typically required to work in conjunction with and be placed around the cooking system. In the above patent document, the cooking system including the cooking pan, the stirring device, and the cooking range is fixedly mounted on the table as a whole, making it difficult to design the layout of other systems or devices in the cooker reasonably.

Disclosure of Invention

To the not enough of prior art, the main objective of the utility model is to provide a be convenient for carry on whole rational arrangement design in order to simplify the product structure and promote its miniaturized machine of cooking.

In order to achieve the above main object, the present invention provides a cooking machine comprising:

a control system;

a cooking system, which comprises a base, a cooking pot, a stir-frying device arranged in the cooking pot and a heating device for heating the cooking pot; the cooking pot is formed into a barrel shape, a spherical crown shape or an ellipsoidal shape, the base is provided with a rotating mechanism and a turnover mechanism which are connected with the cooking pot, the rotating mechanism drives the cooking pot to rotate around the central axis of the cooking pot, and the turnover mechanism drives the cooking pot to turn over in a vertical plane;

wherein the cooking system is movably arranged on the worktable of the cooker as a whole and changes the position on the worktable under the control of the control system.

In the present invention, the cooking system is preferably configured to be rotatable and/or translatable in the horizontal plane as a whole, and may be further configured to be capable of being set to a lifting motion in a vertical direction or a vertical plane.

The utility model discloses in, the system of frying of cooking sets up on the workstation movablely on the whole to change the position on the workstation under control system control, thereby can connect the material position, cook and fry the position, ejection of compact position, wash and move between the position etc. the overall arrangement design of the machine of cooking of being convenient for is favorable to realizing the product miniaturization, also is convenient for wash table surface and the pan of frying of cooking. Wherein the cooking system may have only one or more different material receiving, cooking, discharging, and cleaning positions; also, some of the material receiving position, the cooking position, the discharging position, and the washing position may be the same.

According to a specific embodiment of the utility model, rotary mechanism still is used for driving stir-fry device and cook the pan synchronous or asynchronous rotation.

Among the above-mentioned technical scheme, the pan of frying and stir-fry and stir the device and can rotate synchronously or asynchronously, can realize multiple different culinary art modes to be favorable to improving material stir-fry effect and the homogeneity of being heated.

As a more specific embodiment of the present invention, the rotating mechanism includes a first motor capable of driving the cooking pan to rotate through the first gear transmission mechanism and a second motor capable of driving the stir-frying device to rotate through the second gear transmission mechanism; wherein, the rotary mechanism is configured to be driven by the first motor or the second motor to synchronously rotate the cooking pan and the stir-frying device. The cooking pan and the stir-frying device are driven by the same motor to synchronously rotate, so that the system structure and the control thereof are simplified.

As an example in which the rotation mechanism is configured to be rotated synchronously with the pan and the stir-frying apparatus by the first motor alone, the first gear transmission mechanism includes a first gear provided on a rotation shaft of the pan, a second gear meshed with the first gear, a third gear provided on the same rotation shaft as the second gear, and a first clutch, and the second gear transmission mechanism includes a fourth gear provided on a stirring rotation shaft, a fifth gear driven by the second motor, and a second clutch; the third gear can be driven by the first clutch to switch between an engagement position engaged with the fourth gear and a non-engagement position not engaged with the fourth gear, and the fifth gear can be driven by the second clutch to switch between an engagement position engaged with the fourth gear and a non-engagement position not engaged with the fourth gear.

The utility model discloses a cooking machine can also include the feeding device of throwing the material in the cookware of cooking under control system control, and the feeding device is including the magazine tilting mechanism of the magazine subassembly that has one or more magazine, the magazine moving mechanism that drive magazine subassembly removed and the magazine upset of drive magazine subassembly in the magazine tilting mechanism of throwing the material. The feeding device can comprise a plurality of material boxes which are distributed linearly, curvilinearly or annularly, and the material boxes are driven to the feeding position by the material box moving mechanism and then turned over by the material box turning mechanism for feeding. As an example of a charging device including a plurality of cartridges linearly distributed, for example, a charging device disclosed in chinese patent documents CN104643942A, CN101637357A, CN101683236A, or the like can be referred to.

Preferably, the cartridge assembly is removably mounted on the moving mechanism. In this way, the cartridge assembly provided by a professional side dish supplier and having completed the standardized side dish can be mounted on the rotary base before cooking, thereby obviously improving the cooking efficiency; after cooking, the material box assembly can be recycled by a side dish supplier. Even if carry out on-the-spot side dish, because the magazine subassembly can be dismantled, also wash the residual material in the magazine easily, avoid the residual material of previous culinary art to cause the influence to follow-up culinary art.

Preferably, the magazine assembly comprises a plurality of magazines arranged in a ring shape, and the magazine moving mechanism is a magazine rotating mechanism for driving the magazine assembly to rotate around a rotation center of the magazine moving mechanism. A plurality of material boxes in the material box assembly are distributed annularly, so that the material box assembly has the advantages of simple and compact structure and is convenient to miniaturize.

The frying machine of the utility model can also comprise a lubricating oil system, wherein the lubricating oil system comprises an oil pan, a lubricating oil container with a leak hole and a container driving device for driving the lubricating oil container to move between a heating position and a discharging position; the feeding device is also used for feeding materials to be processed into the lubricating oil container, and the lubricating oil system feeds the processed materials into the cooking pot at the discharging position of the processing container. The lubricating oil system refers to a system which adopts edible oil as a heating medium to carry out primary cooking treatment (such as lubricating oil treatment and pre-frying treatment) on materials.

The utility model can also comprise a blanching system, which comprises a water pot, a water blanching container with a hole and a container driving device for driving the blanching container to move between a heating position and a discharging position; the feeding device is also used for feeding the materials to be processed into the blanching container, and the blanching system can feed the processed materials into a material box of the feeding device at the discharging position of the blanching container. The blanching system is used for performing primary cooking treatment (such as blanching treatment or pre-cooking treatment) on the materials by using hot water as a heating medium.

The materials treated by the blanching system can be put into a lubricating oil container in the subsequent treatment process for further oil treatment or put into a cooking pot for cooking; that is to say, throw the material device and not only be used for realizing throwing the material function, be used for moreover realizing scalding the system and cook and fry between the system and scald the material between water system and the oiling system and transport. The feeding device has the function of material transfer between feeding and corresponding systems, the structure of the cooking machine is obviously simplified, and the reasonable layout between the systems in the cooking machine is convenient to realize product miniaturization.

To more clearly illustrate the objects, technical solutions and advantages of the present invention, the present invention will be described in further detail with reference to the accompanying drawings and preferred embodiments.

Drawings

FIG. 1 is a perspective view of a preferred embodiment of the cooking device of the present invention, showing the feeding device feeding material into the cookware;

FIG. 2 is a top view of the preferred embodiment of the cooking device showing the feeding mechanism feeding material into the cookware;

FIG. 3 is a top view of the preferred embodiment of the fryer showing the condition in which the processing vessel of the oil system is being added to the cookware;

FIG. 4 is an exploded view of the feeding device of the preferred embodiment of the cooking machine of the present invention;

FIG. 5 is a perspective view of a feeding device in a preferred embodiment of the cooking machine of the present invention;

FIG. 6 is a front view of the cooking pot of the preferred embodiment of the cooker of the present invention;

FIG. 7 is a structural view of a rotary mechanism of a cooking pot in a preferred embodiment of the cooking machine of the present invention;

FIG. 8 is a perspective view of the feeding device of the preferred embodiment of the cooking machine of the present invention feeding the material into the cooking pot;

fig. 9 is a perspective view of the material after blanching treatment in the preferred embodiment of the cooking machine of the present invention;

fig. 10 is a rear view of the preferred embodiment of the cooking machine of the present invention, showing the feeding device feeding material into the processing container of the blanching system;

fig. 11 is a rear view of the preferred embodiment of the cooking machine of the present invention, showing the treatment container of the blanching system feeding material into the magazine;

FIG. 12 is a perspective view of the feeding device of the preferred embodiment of the cooking machine of the present invention feeding the materials into the processing container of the oil lubrication system;

fig. 13 is a perspective view of the preferred embodiment of the cooking machine of the present invention during discharging after cooking.

Detailed Description

Fig. 1 and 2 show the structure of the preferred embodiment of the cooking machine of the present invention as a whole. As shown in fig. 1 and 2, the cooker includes a system 10 for cooking, a feeding device 20, a blanching system 30 and an oil system 40 operating under the control of a control system; wherein, throw material device 20 and include a plurality of magazine 222 (see fig. 6) that are the annular and arrange, cook system 10, scald water system 30 and oil system 40 and encircle throw material device 20 and distribute, and oil system 40 sets up between cook system 10 and the system 30 of scalding water.

The control system has a display and operating panel 50 located at the upper left portion of the cooker cabinet 100, and a plurality of operating keys such as start, stop, etc. are provided on the right side of the panel 50. The lower part of box 100 is equipped with sterilizer 101, and the left side of sterilizer 101 has the accommodation space of putting waste oil bucket 400, and the waste edible oil after lubricating oil system 40 uses can discharge to waste oil bucket 400 through the pipeline and temporarily store in. A workbench 102 is formed at the upper part of the box body 100, a dish bracket 103 is arranged at the position, which is slightly higher than the workbench 102, on the left side of the workbench 102, and the dish bracket 103 can rotate upwards to a folding position; a cleaning water gun 104 is provided at the front side of the case 100.

The cooking system 10 is generally rotatably mounted on the table 102 so as to be movable between different positions in accordance with control commands of the control system. For example, in fig. 1 and 2, the system 10 is in a first receiving position in which the system 10 receives material from the feeding device 20; in fig. 3, the system 10 is shown in a second receiving position in which the system 10 receives charge from the oil reservoir 41 of the oil system 40.

The cooking system 10 comprises a base 11 which is rotatably arranged on a workbench 102, the base 11 is provided with a vertical part 111, a cooking pot 12 and a pot cover body 13 are arranged on the base 11 in a turnover way, and the cooking system 10 is also provided with a rotating mechanism and a turnover mechanism which are connected with the cooking pot 12; the rotating mechanism drives the cooking pot 12 to rotate around the central axis thereof, and the turnover mechanism drives the cooking pot 12 to turn over in the vertical plane. Through the rotation and/or the removal of base, can realize each pan of cooking and fry its position transform of receiving the material position, cook the position, ejection of compact position, washing position. Tilting mechanism drives and cooks the pan and overturn in vertical face to cook the contained angle of frying pan central axis and horizontal plane according to the demand adjustment, be convenient for realize before the stir-fry and/or cook the in-process connect the material, cook the in-process material evenly distributed in the pan of frying, cook the ejection of compact after frying and cook the washing of frying the pan.

Referring to fig. 4 and 5, the cooking pot 12 may be barrel-shaped, spherical crown-shaped or ellipsoidal, and the mouth of the cooking pot 12 is provided with a discharge guide slot 121; the stir-frying pan 12 is internally provided with a stir-frying device 15, a stirring rotating shaft of the stir-frying device 15 is arranged through the pan rotating shaft, and the stir-frying device 15 is formed into a sheet and rod composite shape and is arranged adjacent to the inner wall of the stir-frying pan 12 and matched with the inner wall. The cooking pot 12 is rotatably supported on the pot housing 140, and the pot housing 140 is connected to the vertical portion 111 of the base 11 through the turning shaft.

The rotating mechanism of the cooking system includes a first motor 143 that can rotate the cooking pot 12 through a first gear mechanism and a second motor 147 that can rotate the stir-frying device 15 through a second gear mechanism. The first gear transmission mechanism comprises a first gear 141 arranged on a rotating shaft of the cooker, a second gear 144 meshed with the first gear 141, a third gear 1451 arranged on the same rotating shaft with the second gear 144, and a first electromagnetic clutch 145, the second gear transmission mechanism comprises a fourth gear 142 arranged on a stirring rotating shaft, a fifth gear 1461 driven by the second motor 147, and a second electromagnetic clutch 146, and the third gear 1451 can be driven by the first electromagnetic clutch 145 to be switched between a meshing position meshed with the fourth gear 142 and a non-meshing position not meshed with the fourth gear 142; the fifth gear 1461 is switchable by the second electromagnetic clutch 146 between an engaged position in which it is engaged with the fourth gear 142 and a disengaged position in which it is not engaged with the fourth gear 142.

Through the arrangement, the stir-frying device 15 and the stir-frying pan 12 can realize various working states that the ⑴ motor 143 does not work, the gear 1451 is not meshed with the gear 142, the motor 147 works to drive the stir-frying device 15 to rotate when the gear 1461 is meshed with the gear 142, the motor 143 works to drive the stir-frying device 15 and the stir-frying pan 12 to synchronously rotate when the gear 1451 is meshed with the gear 142 and the gear 1461 is not meshed with the gear 142, the motor 143 drives the stir-frying pan 12 to rotate when the gear 1451 is not meshed with the gear 142 and the gear 1461 is meshed with the gear 142, and the motor 147 drives the stir-frying device 15 to rotate, so that the asynchronous rotation, namely the synchronous rotation or the reverse rotation in the same direction, of the stir-frying pan 12 and the stir-frying device 15 is realized.

In other embodiments of the present invention, the stir-frying device 15 and the stir-frying pan 12 can be driven to rotate by two motors respectively. In such an embodiment, it is not necessary to provide a clutch device such as an electromagnetic clutch.

The cooker seat 140 is arranged in the cooker cover 13 and is fixedly connected with the cooker cover 13; an electromagnetic heating device for heating the cooking pot 12 is arranged in the pot cover body 13. The pan cover body 13 and the part arranged therein and attached thereon are integrally borne by the turning shaft, and the turning shaft is driven by the turning driving motor arranged in the vertical part 111, so as to drive the cooking pan 12 to turn.

Fig. 6 is an exploded view of the charging device 20, and fig. 7 is a perspective view thereof. Referring to fig. 6-7, the charging device 20 includes a drive assembly 21 and a cartridge assembly 22; the driving assembly 21 has a base 211, and a cartridge rotating mechanism and a cartridge reversing mechanism provided on the frame 211. Wherein, the magazine rotating mechanism comprises a motor 213 as a rotation driving device and a rotary base 212, and the motor 213 drives the rotary base 212 to rotate in a horizontal plane. The rotary base 212 includes a rotary shaft 2121 and a ring-shaped bearing portion 2122 provided on the rotary shaft 2121, the rotary shaft 2121 and the ring-shaped bearing portion 2122 being formed as one body; the outer circumference of the rotational shaft 2121 is formed with a mounting guide groove 2123, and the mounting guide groove 2123 extends downward from the top of the rotational shaft 2121 in the axial direction thereof.

The material box turnover mechanism comprises a motor 214 as a turnover driving device and an L-shaped feeding deflector rod 215, wherein the feeding deflector rod 215 is arranged at the position, corresponding to the feeding position of the material box, of the base 211 and can be driven by the motor 214 to rotate in a vertical plane. In practical application, the base 211 is provided with a material box turnover mechanism at the positions corresponding to the cooking system 10, the blanching system 30 and the oil sliding system 40; for simplicity, the cartridge flipping mechanism corresponding to the system 10 is only schematically presented in fig. 6.

The magazine assembly 22 has an annular magazine rack 221, a plurality of magazines 222 and a handle 223, the plurality of magazines 222 are annularly distributed around the rotation axis of the annular magazine rack 221 (i.e., the rotation center of the charging device 20), and an avoiding hole 2211 is formed in the area of the annular magazine rack 221 corresponding to the bottom of the magazine 222. The plurality of magazines 222 include a large magazine 222A having a relatively large volume and a small magazine 222B having a relatively small volume; the large material box 222A is used for containing main and auxiliary materials with larger dosage, and the small material box 222B is used for containing seasonings and seasonings with smaller dosage. The bottom of the material box 222 is provided with a turning guide groove 2222, the outer side of the bottom is provided with a material box rotating shaft 2221 fixedly connected with the bottom, and the material box rotating shaft 2221 is rotatably arranged at the outer side of the material box rack 221. When feeding, the material box 222 is driven by the feeding deflector rod 215 to turn over toward the outer side of the material box rack 221, thereby completing the feeding.

The handle 223 is formed in a rod shape extending upward above the magazine 222 with its central axis coinciding with the axis of rotation of the annular magazine holder 221; the handle 223 has a bottom-opened insertion hole in which a mounting guide protrusion is formed to be engaged with the mounting guide groove 2123. The rotation shaft 2121 and the insertion hole of the handle 223 form a plug-in shaft hole fit, so that the cartridge assembly 22 can be manually detachably mounted on the driving assembly 21. An operator can hold the handle 23, and after the guide protrusions in the insertion holes are aligned with the installation guide grooves 2123, the operator presses the magazine assembly 22 downwards until the bottom of the magazine assembly contacts the bearing part 2122, so that the magazine assembly 22 is installed; accordingly, the operator can hold the handle 223 to lift the magazine assembly 22 upward until the insertion hole is separated from the rotation shaft 2121, thereby completing the detachment of the magazine assembly 22.

When feeding, according to a predetermined program (for example, the feeding time and sequence set by the cooking program), the motor 213 drives the rotary base 212 to rotate by a predetermined angle, and the rotary base 212 rotates and simultaneously drives the corresponding material box 222 containing the material to be fed in the material box assembly 22 to rotate to a corresponding feeding position; then, the motor 214 drives the feeding lever 215 to rotate upward, so that the free end of the feeding lever 215 enters the turning guide groove 2222, and the material box 222 is turned over toward the outer side of the material box rack 221 by the driving of the feeding lever 215 to perform feeding. After the feeding is completed, the motor 214 drives the feeding deflector rod 215 to rotate reversely, so as to drive the corresponding magazine 222 to reset.

In other embodiments of the present invention, the magazine assembly may be mounted on the driving assembly in a non-detachable manner or in a manner requiring disassembly by a tool.

The blanching system 30 adopts water as a heating medium, and the oil system 40 adopts oil as a heating medium; in this embodiment, the structures of the blanching system 30 and the water-blanching apparatus may be substantially the same, and the structures thereof will be described here by way of example. As shown in fig. 8 and 9, the blanching system 30 includes a spherical blanching container 31 having a perforated hole, a water boiler 33, an electromagnetic/gas heating device for heating the water boiler 33, and a container driving device for driving the blanching container 31 to rotate, and the container driving device includes a rotating arm 32 and a motor for driving the rotating arm 32 to rotate in a vertical plane; blanching container 31 and setting up the free end at rotor arm 32, blanching and rotationally being provided with material stirring/break up mechanism 35 in container 31, material stirring/break up mechanism 35 drives and makes two-way rotation by the rotary drive device who sets up on rotor arm 32, and this rotary drive device can be the motor that sets up in motor box 321. As shown in fig. 9, the material stirring/scattering mechanism 35 is a comb-shaped movable scattering tool, and is engaged with the comb-shaped fixed scattering tool 34 fixedly disposed in the blanching container 31 during counterclockwise rotation to shear and scatter the material.

In order to prevent the material from being pushed/pulled out of the blanching container 31 during stirring, the edge of the opening of the blanching container 31 is formed with a material guiding inclined edge 311, and if the material is pushed/pulled to the upper part of the blanching container 31 in the counterclockwise stirring process, the material guiding inclined edge 311 also guides the material to fall into the blanching container 31 again. In other embodiments of the present invention, the blanching container 31 may be a container having a cylindrical shape, an ellipsoidal shape, or the like.

The cooker may further include: a refueling system for refueling the fryer pot of the oiling system 40, the nozzle 46 of which is shown in fig. 9, and an oil discharge system for discharging the heated oil in the fryer pot; a water injection system for adding water to the water pan 33 of the system of blanching 30 and performing cold shower processing on the blanched material and a drainage system for discharging the heated/cold shower water in the water pan 33, a nozzle 36 of the water injection system is shown in fig. 9.

When the blanching system 30 is used to perform, for example, blanching on the material, as shown in fig. 10, the feeding device 20 firstly pours the material to be blanched in the large material box 222A into the blanching container 31 at the heating position, and performs pre-cooking on the material for a predetermined time by using hot water; then, as shown in fig. 9, the rotating arm 32 rotates upward to the cooling position to separate the blanching container 31 from the hot water, and the nozzle 36 sprays cooling water to the blanching material in the blanching container 31 for cooling treatment, and the cooling water is discharged from the blanching container 31; after draining, as shown in fig. 11, the pivot arm 32 continues to pivot upward to bring the blanching container 31 to the discharging position, and the blanching container 31 pours the material into and/or the material stirring/scattering mechanism 35 rotates clockwise to push/pull the material out of the processing container 35 and drop the material into the magazine of the feeding device 20.

According to the control of the cooking program, the material feeding device 20 transfers the blanched material to the oil system 40 for further processing, such as oil processing, and fig. 12 shows the state that the material feeding device feeds the material into the oil container 41 of the oil system 40; or the material feeding device 20 directly transfers the blanched material to the cooking pot 12 for cooking. The preferred embodiment of the cooker includes a fuel injection system for automatically filling oil and a water injection system for automatically adding water to the cookware 12 prior to or during cooking, the fuel injection system and nozzle portion 60 of the water injection system being shown in fig. 9. After cooking is complete, the cooking system 10 is rotated as a whole to the discharge position, as shown in fig. 13, and the cooking container 12 is turned downward to pour the dish into the dish placed on the dish tray 103.

Although the present invention has been described with reference to specific embodiments, it should be understood that equivalent modifications made in accordance with the present invention are intended to be covered by the scope of the present invention, as those skilled in the art would recognize without departing from the scope of the present invention.

Claims

1. A cooker comprises a control system and a cooking system; the cooking system comprises a base, a cooking pot, a stir-frying device arranged in the cooking pot and a pot heating device for heating the cooking pot; the base is provided with a rotating mechanism and a turnover mechanism which are connected with the cooking pot, the rotating mechanism drives the cooking pot to rotate around the central axis of the cooking pot, and the turnover mechanism drives the cooking pot to turn over in a vertical plane; the method is characterized in that: the cooking system is movably arranged on a workbench of the cooker in whole, and changes the position on the workbench under the control of the control system.

2. The cooker of claim 1, wherein: the cooking system is configured to be rotatable and/or translatable as a whole in a horizontal plane.

3. The cooker of claim 1, wherein: the rotating mechanism is also used for driving the stir-frying device and the stir-frying pan to synchronously or asynchronously rotate.

4. The cooker of claim 3, wherein: the rotating mechanism comprises a first motor which can drive the cooking pot to rotate through a first gear transmission mechanism and a second motor which can drive the stir-frying device to rotate through a second gear transmission mechanism; and wherein the rotation mechanism is configured to drive the cookware and the stir-fry device to rotate synchronously by the first motor or the second motor alone.

5. The cooker of claim 4, wherein: the first gear transmission mechanism comprises a first gear arranged on a rotating shaft of the cooking pan, a second gear meshed with the first gear, a third gear arranged on the same rotating shaft with the second gear, and a first clutch, and the second gear transmission mechanism comprises a fourth gear arranged on a stirring rotating shaft of the stir-frying device, a fifth gear driven by the second motor, and a second clutch; the third gear is switchable between an engaged position in which the third gear is engaged with the fourth gear and a disengaged position in which the third gear is not engaged with the fourth gear by the first clutch, and the fifth gear is switchable between an engaged position in which the fifth gear is engaged with the fourth gear and a disengaged position in which the fifth gear is not engaged with the fourth gear by the second clutch.

6. The cooker of claim 1, wherein: the automatic feeding device is characterized by further comprising a feeding device for feeding materials into the cooking pot under the control of the control system, wherein the feeding device comprises a material box assembly, a material box moving mechanism for driving the material box assembly to move and a material box overturning mechanism for driving the material box assembly to overturn and feed the materials.

7. The cooker of claim 6, wherein: the cartridge assembly is manually detachably mounted on the moving mechanism.

8. The cooker of claim 6, wherein: the material box assembly comprises a plurality of material boxes which are annularly arranged around the rotating center of the material box assembly, and the material box moving mechanism is a material box rotating mechanism which drives the material box assembly to rotate around the rotating center of the material box assembly.

9. The cooker of claim 6, wherein: the lubricating oil system comprises an oil pan, a lubricating oil container with a leakage hole, and a container driving device for driving the lubricating oil container to move between a heating position and a discharging position; the feeding device is also used for feeding materials to be processed into the lubricating oil container, and the lubricating oil system feeds the processed materials into the cooking pot at the discharging position of the lubricating oil system processing container.

10. The cooker of claim 6, wherein: the automatic water-boiling device is characterized by further comprising a water-boiling system, wherein the water-boiling system comprises a water pot, a water-boiling container with a hole and a container driving device for driving the water-boiling container to move between a heating position and a discharging position; the feeding device is further used for feeding the materials to be processed into the blanching container, and the blanching system can feed the processed materials into a material box of the feeding device at the discharging position of the blanching container.