CN210169801U - Electric stove for cooking-vessel - Google Patents
Electric stove for cooking-vessel Download PDFInfo
- Publication number
- CN210169801U CN210169801U CN201920467590.7U CN201920467590U CN210169801U CN 210169801 U CN210169801 U CN 210169801U CN 201920467590 U CN201920467590 U CN 201920467590U CN 210169801 U CN210169801 U CN 210169801U
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- China
- Prior art keywords
- oven
- electric
- electric oven
- cooking pot
- pot according
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- Expired - Fee Related
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- 238000010411 cooking Methods 0.000 claims abstract description 16
- 238000010438 heat treatment Methods 0.000 claims abstract description 3
- 238000005485 electric heating Methods 0.000 claims description 13
- 238000009413 insulation Methods 0.000 claims description 5
- 239000012774 insulation material Substances 0.000 claims description 3
- 241000270666 Testudines Species 0.000 claims 2
- 230000007547 defect Effects 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 239000011229 interlayer Substances 0.000 description 1
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- Baking, Grill, Roasting (AREA)
Abstract
The utility model relates to an electric cooking pot helmet stove, this electric cooking pot helmet stove include that level setting, top surface are used for placing the stove board of cooking pot helmet, and the upper and lower side of this stove board is equipped with respectively and is used for towards its top bottom two sides heating with roast ripe last electric oven and lower electric oven with the cooking pot helmet of its top surface. The utility model can heat from the two sides of the hard pan helmet at the same time, the baking efficiency is higher, and the hard pan helmet baked is more uniform in each side.
Description
Technical Field
The utility model relates to an improved structure of an electric cooker helmet furnace.
Background
The traditional electric guokui oven is only provided with the electric heating body on the back of the oven plate, and can only bake guokui arranged on the oven plate from one side, so that the baking efficiency is low, and the baked guokui is easy to have uneven two sides.
SUMMERY OF THE UTILITY MODEL
The utility model discloses an electric pan helmet stove, which aims to improve the defects of the traditional like products.
The utility model adopts the following technical scheme:
an electric cooking pot and helmet stove comprises a stove plate which is horizontally arranged and the top surface of which is used for placing a cooking pot and an upper electric oven and a lower electric oven which are respectively arranged above and below the stove plate and used for heating towards the top surface and the bottom surface of the stove plate so as to bake the cooking pot on the top surface.
Preferably, the furnace plate is a mud plate.
Preferably, the upper electric oven is a bottom-opening type oven body, the upper electric heating body is horizontally arranged in the bottom-opening type oven body, the lower electric oven is a top-opening type oven body, the lower electric heating body is horizontally arranged in the top-opening type oven body, the upper electric oven and the lower electric oven are mutually buckled to form a closed oven cavity, and the oven plates are arranged in the closed oven cavity and between the upper electric heating body and the lower electric heating body.
Preferably, the oven plate is provided at the top of the lower electric oven in a following manner.
Preferably, the upper electric oven and the lower electric oven are in sliding connection with each other.
Preferably, the electric oven is provided with a side wing for fixing the electric oven.
Preferably, the lower electric oven is provided with a handle for pulling the lower electric oven to slide relative to the upper electric oven.
Preferably, the wall of the upper electric oven and/or the lower electric oven is provided with an insulating interlayer.
Preferably, the heat insulation sandwich wall is filled with heat insulation materials.
The utility model can heat from the two sides of the hard pan helmet at the same time, the baking efficiency is higher, and the hard pan helmet baked is more uniform in each side.
Drawings
Fig. 1 is a schematic diagram of the overall structure of an embodiment of the present invention;
fig. 2 is a longitudinal sectional view of the overall structure of the embodiment of the present invention.
Detailed Description
The present invention will be described with reference to the accompanying drawings and specific embodiments.
Referring to fig. 1 and 2:
an electric cooking helmet furnace comprises an upper electric oven 2 and a lower electric oven 3, wherein the upper electric oven 2 is an open-bottom box body, an upper electric heating body 201 is horizontally arranged in the box body, the lower electric oven 3 is an open-top box body, a lower electric heating body 301 is horizontally arranged in the box body, and the upper electric oven 2 and the lower electric oven 3 are mutually buckled to form a closed oven cavity.
The upper electric oven 2 and the lower electric oven 3 are in sliding connection with each other, the upper electric oven 2 is provided with a side wing 202 for fixing the upper electric oven, and the lower electric oven 3 is provided with a handle 302 for pulling the upper electric oven to slide relative to the upper electric oven 2.
The top of the lower electric oven 3 is horizontally provided with a muddy furnace plate 1 of which the top surface can be used for placing a hard hat, and the furnace plate is positioned in the closed furnace cavity and between the upper electric heating body 201 and the lower electric heating body 301.
The walls of the upper electric oven 2 and the lower electric oven 3 are provided with heat insulation sandwich walls, and heat insulation materials 4 are filled in the heat insulation sandwich walls.
The oven body can be opened by pulling the lower electric oven 3 to expose the oven plate 1, the raw guokui is arranged on the top surface of the oven plate 1, then the lower oven 3 is closed, and the upper electric heater 201 and the lower electric heater 301 are electrified to heat the raw guokui from the upper and lower surfaces simultaneously until the raw guokui is baked well.
Claims (9)
1. The utility model provides an electric pot helmet stove which characterized in that: the electric oven comprises a furnace plate (1) which is horizontally arranged and the top surface of which is used for placing the hard-shelled turtle, wherein an upper electric oven (2) and a lower electric oven (3) which are used for heating towards the top and the bottom of the furnace plate (1) so as to bake the hard-shelled turtle on the top surface are respectively arranged above and below the furnace plate (1).
2. The electric cooking pot according to claim 1, wherein: the furnace plate (1) is a mud plate.
3. The electric cooking pot according to claim 1, wherein: the upper electric oven (2) is an open-bottom box body, an upper electric heating body (201) is horizontally arranged in the box, the lower electric oven (3) is an open-top box body, a lower electric heating body (301) is horizontally arranged in the box, the upper electric oven (2) and the lower electric oven (3) are mutually buckled to form a closed oven cavity, and the oven plate (1) is arranged in the closed oven cavity and between the upper electric heating body (201) and the lower electric heating body (301).
4. The electric cooking pot according to claim 3, wherein: the oven plate (1) is arranged at the top of the lower electric oven (3) in a follow-up manner.
5. The electric cooking pot according to claim 3, wherein: the upper electric oven (2) and the lower electric oven (3) are in sliding connection with each other.
6. The electric cooking pot according to claim 5, wherein: the upper electric oven (2) is provided with a side wing (202) for fixing the upper electric oven.
7. The electric cooking pot according to claim 5, wherein: the lower electric oven (3) is provided with a handle (302) for pulling the lower electric oven to slide relative to the upper electric oven (2).
8. The electric cooking pot according to claim 1, wherein: the wall of the upper electric oven (2) and/or the lower electric oven (3) is provided with a heat insulation sandwich wall.
9. The electric cooking pot according to claim 8, wherein: the heat insulation sandwich wall is filled with heat insulation materials (4).
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201920467590.7U CN210169801U (en) | 2019-04-08 | 2019-04-08 | Electric stove for cooking-vessel |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201920467590.7U CN210169801U (en) | 2019-04-08 | 2019-04-08 | Electric stove for cooking-vessel |
Publications (1)
Publication Number | Publication Date |
---|---|
CN210169801U true CN210169801U (en) | 2020-03-24 |
Family
ID=69830657
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201920467590.7U Expired - Fee Related CN210169801U (en) | 2019-04-08 | 2019-04-08 | Electric stove for cooking-vessel |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN210169801U (en) |
-
2019
- 2019-04-08 CN CN201920467590.7U patent/CN210169801U/en not_active Expired - Fee Related
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
GR01 | Patent grant | ||
GR01 | Patent grant | ||
CF01 | Termination of patent right due to non-payment of annual fee | ||
CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20200324 |