CN209050795U - Double-station steamed sponge cake slicer - Google Patents

Double-station steamed sponge cake slicer Download PDF

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Publication number
CN209050795U
CN209050795U CN201821961983.5U CN201821961983U CN209050795U CN 209050795 U CN209050795 U CN 209050795U CN 201821961983 U CN201821961983 U CN 201821961983U CN 209050795 U CN209050795 U CN 209050795U
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China
Prior art keywords
sponge cake
steamed sponge
transmission platform
station
double
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CN201821961983.5U
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Chinese (zh)
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赵虎
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Langxi Zhao Food Co Ltd
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Langxi Zhao Food Co Ltd
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Abstract

The utility model discloses a kind of double-station steamed sponge cake slicer, including transmission platform, slicing device and first positioning device, and the slicing device is located at the right side of transmission platform and across above it, and first positioning device is located at the left side rear position of transmission platform.Slicer disclosed in the utility model can be used for simultaneously being sliced the steamed sponge cake of two pieces of monoliths, and operating efficiency is obviously improved for being more manually sliced, and greatly use manpower and material resources sparingly, and effectively promote the economic benefit of enterprise;The steamed sponge cake cut is heated evenly when the later period, heating was edible, and taste is better, and the structure of small pieces is also convenient for consumer and takes.

Description

Double-station steamed sponge cake slicer
Technical field
The utility model belongs to food manufacturing apparatus technical field, and in particular to a kind of double-station steamed sponge cake slicer.
Background technique
Steamed sponge cake is using glutinous rice as tradition cuisines made of main material, is a kind of popular cake class food, widely distributed In the north and southern wide geographic area, taste faint scent is full of nutrition, is especially suitable for the elderly, children eat.But this quasi-tradition The manufacturing process of food is comparatively laborious, also larger to the limitation in place, and young man less and less can make this group food, in order to It promotes the convenience of life and overcomes the territory restriction of food, allow and different regions and do not have to energy of going out without the people of production ability Cuisines all over the world are tasted, thus vacuum-packed food generates, just because of the development of vacuum-packed technique, so that steamed sponge cake The small food of this home grown product starts to come into huge numbers of families, and vacuum-packed steamed sponge cake only needs Steam by water bath or microwave heating ten minutes or so i.e. Edible, simple and convenient, taste remains intact.
But steamed sponge cake after completing be usually a biggish monolith, if only be simply cut into one it is larger Circle encapsulate and would generally bring two contingency questions, first is that steamed sponge cake internal/external heating is uneven when heated, influence the wind of steamed sponge cake Taste;Second is that inconvenient eating after the completion of heating, is unfavorable for more people and shares the meal, need in addition to be sliced.In view of problem above, manufacturer Would generally pack preceding in factory is that be sliced to steamed sponge cake, slice main in the prior art or using manually progress steamed sponge cake, It takes time and effort, production efficiency is low, the economic benefit of enterprise's entirety is influenced, therefore, it is necessary to design a kind of slice for steamed sponge cake Machine, can improving production efficiency, it is edible to be also convenient for consumer's heating.
Utility model content
The utility model aims to solve the problem that the deficiencies in the prior art, provides a kind of double-station steamed sponge cake slicer, slice It is high-efficient, effectively promote the economic benefit of enterprise.
To achieve the goals above, technical solution used by the utility model is as follows: the utility model relates to a kind of double Station steamed sponge cake slicer, including transmission platform, slicing device and first positioning device, the slicing device are located at the right side of transmission platform Side and across above it, first positioning device is located at the left side rear position of transmission platform.
Further, it is metal framework outside the transmission platform, support rod is connected in metal framework bottom, in frame Internal left side is equipped with drive roll, right side is equipped with driven voller, and driving belt, the drive roll are connected between drive roll and driven voller It is connected with stepper motor.
Further, the slicing device includes " " type fixed frame for being respectively provided at the left and right sides, in the bottom of fixed frame Side is corresponding with the front and back sides of transmission platform frame to be fixedly connected, and is successively arranged from top to bottom in the inside of two fixed frames solid Fixed board, movable plate and limition orientation plate, slide holding frame that is respectively arranged on the left side and the right side in movable plate bottom, at the top of movable plate Link block is connected by telescopic mast with the cylinder at the top of fixed plate, and position corresponding with slide holding frame is equipped on limition orientation plate The adaptable slice slot of shape.
Further, each slide holding frame includes ten slices equidistantly distributed in ring week.
Further, the just positioning device includes a cross spacing bar and two longitudinal directions being located above transmission platform The rear side top surface of the metal framework of gag lever post, cross spacing bar rear side two pieces of connecting plates of connection, connecting plate and transmission platform It is fixedly connected, the longitudinal spacing bar is connected to the top of rotation plectrum, and the rotating disc on front side of rotation plectrum and the cylinder that circles round is solid Fixed connection.
Further, the anterior cuts of the cross spacing bar and the rear end grain of slide holding frame are in same level, The distance between two longitudinal spacing bars be two slide holding frames center away from.
The beneficial effects of the utility model are:
The utility model discloses a kind of double-station steamed sponge cake slicer, can be used for simultaneously cutting the steamed sponge cake of two pieces of monoliths Piece, operating efficiency are obviously improved, and can be replaced manual operations, be used manpower and material resources sparingly, effectively promote the economic benefit of enterprise;It cut Steamed sponge cake be heated evenly when the later period, heating was edible, taste is better, and the structure of small pieces is also convenient for consumer and takes.
Detailed description of the invention
Fig. 1 is a kind of schematic front view of double-station steamed sponge cake slicer disclosed by the utility model;
Fig. 2 is the schematic top plan view of just positioning device part disclosed by the utility model;
The elevational schematic view of Fig. 3 movable plate disclosed by the utility model.
Wherein, 1- transmission platform, 2- slicing device, the first positioning device of 3-, 4- drive roll, 5- driven voller, 6- driving belt, 7- fixed frame, 8- fixed plate, 9- movable plate, 10- limition orientation plate, 11- slice, 12- link block, 13- telescopic mast, 14- cylinder, 15- cross spacing bar, 16- longitudinal spacing bar, 17- connecting plate, 18- rotate plectrum, 19- convolution cylinder, 20- rotating disc, 21- hair Cake.
Specific embodiment
In order to make those skilled in the art be better understood on technical solution of the present invention, with reference to the accompanying drawing and Embodiment is further described the technical solution of the utility model.
In order to solve in existing steamed sponge cake production line flow process, by manually cutting, steamed sponge cake is time-consuming and laborious, reduces Business Economic Benefit Problem, the utility model provides a kind of double-station steamed sponge cake slicer, including transmission platform 1, slicing device 2 and first positioning device 3, described Slicing device 2 is located at the right side of transmission platform 1 and across above it, and first positioning device 3 is located at the left side rear of transmission platform 2 Position.
It is metal framework outside the transmission platform 1, support rod is connected in metal framework bottom, inside metal framework Left side be equipped with drive roll 4, right side be equipped with driven voller 5, between drive roll 4 and driven voller 5 connect driving belt 6, the active Roller 4 is connected with stepper motor.
The slicing device 2 include be respectively provided at the left and right sides " " type fixed frame 7, the bottom inside face of fixed frame 7 with The front and back sides correspondence of the metal framework of transmission platform 1 is fixedly connected, and is successively arranged from top to bottom in the inside of two fixed frames 7 Fixed plate 8, movable plate 9 and limition orientation plate 10, the slide holding frame that is respectively arranged on the left side and the right side in 9 bottom of movable plate, activity The link block 12 at the top of plate 9 is connected by telescopic mast 13 with the cylinder 14 at the top of fixed plate 8, on limition orientation plate 10 with cut The corresponding position of horse is equipped with the slice slot that shape is adapted;Each slide holding frame includes ten slices equidistantly distributed in ring week 11, it is sliced depending on the steamed sponge cake block number that 11 quantity is optionally cut, the change in particular number is in the protection scope of the utility model Within, it is not to be regarded as being the limitation to the utility model technical solution.
The just positioning device 3 includes the cross spacing bar 15 and two longitudinal spacings for being located at 1 top of transmission platform Bar 16, connects two pieces of connecting plates 17 on rear side of the cross spacing bar 15, the rear side of the metal framework of connecting plate 17 and transmission platform 1 Top surface is fixedly connected, and the longitudinal spacing bar 16 is connected to the top of rotation plectrum 18, before rotating plectrum 18 and convolution cylinder 19 The rotating disc 20 of side is fixedly connected.
The anterior cuts of the cross spacing bar 15 and the rear end grain of slide holding frame are in same level, two longitudinal directions The distance between gag lever post 16 is equal to the center of two slide holding frames away from the parameter designing makes the steamed sponge cake after just positioning 21 exist The position for moving to 2 lower section Shi Nengyu slide holding frame of slicing device corresponds.
Specific workflow are as follows: convolution cylinder 19 rotates rotating disc 20 counterclockwise, drives the rotation being firmly connected with it Plectrum 18 rotates counterclockwise, and the locating slot of two " " types is formed between the decline of longitudinal spacing bar 16 and cross spacing bar 15;
The round steamed sponge cake of two pieces of full wafers is placed in locating slot by operator, and the rear side of steamed sponge cake 21 acts against cross spacing 15 leading flank of bar, steamed sponge cake 21 right side act against the left side of the longitudinal spacing bar 16 on the right side of it and complete the first fixed of steamed sponge cake 21 Position;
Then, the operation of convolution cylinder 19 rotates clockwise rotating disc 20, and rotation plectrum 18 is driven to rotate clockwise, longitudinal The rising of gag lever post 16 enables steamed sponge cake 21 that driving belt 6 to be followed to be driven to the right, when two pieces of steamed sponge cakes having good positioning move to slicing device 2 When underface, driving belt 6 stops transmission, and cylinder 14 drives movable plate 9 to push, and slice 11 passes through cutting on limition orientation plate 10 The steamed sponge cake 21 of its bottom is sliced after film trap, exhaust hood 14 is cut and slice 11 is driven to go up;
It it should be noted is that, is herein using 6 pause motion of driving belt to steamed sponge cake in actual production process The opportunity of 21 slices completes the first positioning of next group of steamed sponge cake 21, and operation in this way can reduce the number of the pause of driving belt 6, is promoted Production efficiency;
Limition orientation plate 10 herein primarily serves two effects: first is that positioning and guiding is carried out to slice 11, second is that due to Steamed sponge cake 21 is made by glutinous rice in itself, so having certain viscosity, after being cut using the pushing of slice 11, slice 11 gos up When very likely stick steamed sponge cake 21 and make its Synchronous lifting, the limit when slice 11 is upward through the slice slot on limition orientation plate 10 10 plate body of guide plate can play barrier effect to steamed sponge cake 21, steamed sponge cake 21 is smoothly detached with slide holding frame, steamed sponge cake 21 falls back to transmission Smoothly be driven to the right to carry out the packaging process of next step on platform 1, using the equipment can simultaneously to two pieces of complete steamed sponge cakes into Row slice facilitates the economic benefit for promoting enterprise compared with working efficiency is obviously improved for manpower slice.
Basic principles and main features and advantage of the invention have been shown and described above.But the foregoing is merely this hairs Bright specific embodiment, technical characteristic of the invention are not limited thereto, and any those skilled in the art is not departing from this hair The other embodiments obtained under bright technical solution should all cover within the scope of the patent of the present invention.

Claims (6)

1. a kind of double-station steamed sponge cake slicer, which is characterized in that including transmission platform (1), slicing device and first positioning device (3), the slicing device is located at the right side of transmission platform (1) and above it, and first positioning device (3) is located at transmission platform Left side rear position.
2. a kind of double-station steamed sponge cake slicer as described in claim 1, which is characterized in that be outside the transmission platform (1) Metal framework is connected with support rod in metal framework bottom, and the left side inside metal framework is equipped with drive roll (4), right side is set There are driven voller (5), connects driving belt (6) between drive roll (4) and driven voller (5), the drive roll (4) and stepper motor phase Connection.
3. a kind of double-station steamed sponge cake slicer as claimed in claim 2, which is characterized in that the slicing device includes setting respectively " " type fixed frame (7) in the left and right sides, the front and back of the metal framework of the bottom inside face and transmission platform (1) of fixed frame (7) Side correspondence is fixedly connected, and is successively arranged fixed plate (8), movable plate (9) and limit from top to bottom in the inside of two fixed frames (7) Position guide plate (10), the slide holding frame that is respectively arranged on the left side and the right side in movable plate (9) bottom, the connection at the top of movable plate (9) Block (12) is connected by telescopic mast (13) with the cylinder (14) at the top of fixed plate (8), on limition orientation plate (10) with slice The corresponding position of frame is equipped with the slice slot that shape is adapted.
4. a kind of double-station steamed sponge cake slicer as claimed in claim 3, which is characterized in that each slide holding frame includes that ring is all equidistant Ten slices (11) from distribution.
5. a kind of double-station steamed sponge cake slicer as claimed in claim 4, which is characterized in that the just positioning device (3) includes Cross spacing bar (15) He Lianggen longitudinal spacing bar (16) being located above transmission platform (1), the cross spacing bar (15) rear side connects two pieces of connecting plates (17), the fixed company in rear side top surface of connecting plate (17) and the metal framework of transmission platform (1) It connects, the longitudinal spacing bar (16) is connected to the top of rotation plectrum (18), rotation plectrum (18) and convolution cylinder (19) front side Rotating disc (20) be fixedly connected.
6. a kind of double-station steamed sponge cake slicer as claimed in claim 5, which is characterized in that before the cross spacing bar (15) End grain and the rear end grain of slide holding frame are in same level, and the distance between two longitudinal spacing bars (16) are equal to two The center of slide holding frame away from.
CN201821961983.5U 2018-11-27 2018-11-27 Double-station steamed sponge cake slicer Active CN209050795U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201821961983.5U CN209050795U (en) 2018-11-27 2018-11-27 Double-station steamed sponge cake slicer

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201821961983.5U CN209050795U (en) 2018-11-27 2018-11-27 Double-station steamed sponge cake slicer

Publications (1)

Publication Number Publication Date
CN209050795U true CN209050795U (en) 2019-07-02

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Application Number Title Priority Date Filing Date
CN201821961983.5U Active CN209050795U (en) 2018-11-27 2018-11-27 Double-station steamed sponge cake slicer

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Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN111873009A (en) * 2020-06-16 2020-11-03 安徽五优食品有限责任公司 Cutting device is used in production of improved generation steamed sponge cake

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN111873009A (en) * 2020-06-16 2020-11-03 安徽五优食品有限责任公司 Cutting device is used in production of improved generation steamed sponge cake

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