CN207259480U - One kind accelerates yellow wine fermentation device - Google Patents
One kind accelerates yellow wine fermentation device Download PDFInfo
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- CN207259480U CN207259480U CN201720930753.1U CN201720930753U CN207259480U CN 207259480 U CN207259480 U CN 207259480U CN 201720930753 U CN201720930753 U CN 201720930753U CN 207259480 U CN207259480 U CN 207259480U
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- fermentation tank
- tank
- solenoid valve
- feed hopper
- guide tube
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Abstract
The utility model discloses one kind to accelerate yellow wine fermentation device, including feed hopper, plate, fermentation tank, frame body, bottom plate, motor, electrical bar, feed pipe, solenoid valve, activated yeast tank, agitating paddle, agitating shaft, Unidirectional solenoid valve, sealing device, gas-guide tube and oxygenerator, the yellow rice wine after saccharification is brewed raw material by feed hopper to pour into inside fermentation tank, plate helps to control charging rate, and coordinate with the groove on feed hopper inner wall, feed hopper is blocked, so as to ensure that the leakproofness of fermentation tank.Gas-guide tube enters inside fermentation tank, gas-guide tube enters one end connection Unidirectional solenoid valve inside fermentation tank, in order to which oxygen is delivered to inside fermentation tank, extract plate, carbon dioxide inside fermentation tank is discharged, saccharolytic is obtained more preferably with saccharomycete growth and breeding under conditions of adaptation, miscellaneous bacteria intrusion, breeding can be suppressed.
Description
Technical field
It the utility model is related to yellow rice wine and brew field, accelerate yellow wine fermentation device more particularly, to one kind.
Background technology
In yellow wine fermentation process, breakdown of glucose is carbon dioxide and alcohol in the absence of oxygen by yeast, and
Heat is discharged, due to being oxygen free condition, so yellow wine fermentation device needs to seal, prevents air from entering, but due to there is titanium dioxide
Carbon produces, if the lift eye of installation for fermenting sealing, the carbon dioxide of generation can not exclude, very big pressure can be produced after a large amount of aggregations
Power, installation for fermenting are easily destroyed.
Current installation for fermenting cannot control effectively seal degree, can cause harmful effect to the fermentation of yellow rice wine,
Make fermenting speed slack-off or make the reduction of yellow rice wine quality.And saccharomycete used in fermenting carries out needing to keep opposite during anaerobic respiration
Stationary temperature could keep preferable activity, and usually require first to carry out saccharomycete water activation before use, but right
Temperature is easy to change when saccharomycete is shifted, and influences saccharomycete activity.
Utility model content
The utility model is to overcome the above situation insufficient, it is desirable to provide a kind of technical solution that can be solved the above problems.
One kind accelerate yellow wine fermentation device, including feed hopper, plate, fermentation tank, frame body, bottom plate, motor, electrical bar, into
Expects pipe, solenoid valve, activated yeast tank, agitating paddle, agitating shaft, Unidirectional solenoid valve, sealing device, gas-guide tube and oxygenerator, it is described
Feed hopper bottom is welded to connect the outer tip end of fermentation tank, and motor and activated yeast is fixedly mounted in the outer tip end of the fermentation tank
Tank, the shaft of motor connect agitating shaft top by shaft coupling, and agitating shaft is arranged on inside fermentation tank, if agitating shaft side is welded
Dry agitating paddle, the activated yeast tank mainly include electrical bar, feed pipe and solenoid valve, and the bottom of feed pipe is welded to connect yeast
The outer tip end of activation pot, installation solenoid valve in the middle part of feed pipe, by feed pipe by yellow rice wine high activity dried yeast and water down to ferment
Inside female activation pot, electrical bar enters inside activated yeast tank, easy to which the yellow rice wine high activity dried yeast after water activation is poured into
Inside fermentation tank, the external bottom end of the fermentation tank connects the upper surface of frame body, strengthens the stability of fermentation tank, the bottom of frame body
Bottom plate is fixedly mounted.
As further program of the utility model:Notch is opened up on one face side wall of feeding funnel bottom part, plate passes through notch
It is inserted into inside feed hopper, a face side wall opposite with notch is equipped with groove.
As further program of the utility model:Oxygenerator is fixedly mounted in the upper surface of the bottom plate.
As further program of the utility model:Oxygenerator output terminal connection gas-guide tube one end, gas-guide tube it is another
One end is inserted into inside fermentation tank by the default circular hole in fermentation tank bottom.
As further program of the utility model:Sealing device is installed in the lower surface of circular hole.
As further program of the utility model:Gas-guide tube enters one end connection Unidirectional solenoid valve inside fermentation tank.
Compared with prior art, the beneficial effects of the utility model are:Yellow rice wine after saccharification is brewed by original by feed hopper
Material is poured into inside fermentation tank, and plate helps to control charging rate, and coordinates with the groove on feed hopper inner wall, blocks feed hopper,
So as to ensure that the leakproofness of fermentation tank.By feed pipe to yellow rice wine high-activity yeast is poured into inside activated yeast tank, at the same time plus
Enter 2% syrup, be internally heated by electrical bar to activated yeast tank, its temperature is maintained at 38 DEG C -40 DEG C, easy to Huang
Wine high-activity yeast carries out water activation.The solenoid valve that activated yeast tank bottom end is set is opened so that inside activated yeast tank
Yellow rice wine high-activity yeast enter fermentation tank, start motor and drive the agitating paddle on agitating shaft side to be stirred so that saccharification
Glutinous rice afterwards is sufficiently mixed with saccharomycete, accelerates fermentation.Frame body provides stable working environment, plate upper surface peace to fermentation tank
The oxygenerator of dress, one end of the output terminal connection gas-guide tube of oxygenerator, the other end of gas-guide tube are default by fermentation tank bottom
Inside circular hole insertion fermentation tank, sealing device is installed in the lower surface of circular hole, by sealing device by circular hole
Gap closing between gas-guide tube, prevents liquid from flowing out.Gas-guide tube enters inside fermentation tank, and gas-guide tube enters inside fermentation tank
One end connection Unidirectional solenoid valve, in order to which oxygen is delivered to inside fermentation tank, extract plate, by the dioxy inside fermentation tank
Change carbon discharge, saccharolytic is obtained more preferably with saccharomycete growth and breeding under conditions of adaptation, miscellaneous bacteria intrusion, breeding can be suppressed.
The additional aspect and advantage of the utility model will be set forth in part in the description, partly by from following description
In become obvious, or recognized by the practice of the utility model.
Brief description of the drawings
In order to illustrate the embodiment of the utility model or the technical proposal in the existing technology more clearly, below will be to embodiment
Or attached drawing needed to be used in the description of the prior art is briefly described, it should be apparent that, drawings in the following description are only
It is some embodiments of the utility model, for those of ordinary skill in the art, before not making the creative labor property
Put, other attached drawings can also be obtained according to these attached drawings.
Fig. 1 is the utility model structure diagram.
Fig. 2 is the structure diagram of activated yeast tank in the utility model.
In figure:Feed hopper 1, plate 2, fermentation tank 3, frame body 4, bottom plate 5, motor 6, electrical bar 7, feed pipe 8, solenoid valve 9,
Activated yeast tank 10, agitating paddle 11, agitating shaft 12, Unidirectional solenoid valve 13, sealing device 14, gas-guide tube 15, oxygenerator 16.
Embodiment
The following is a combination of the drawings in the embodiments of the present utility model, and the technical scheme in the embodiment of the utility model is carried out
Clearly and completely describe, it is clear that the described embodiments are only a part of the embodiments of the utility model, rather than whole
Embodiment.Based on the embodiment in the utility model, those of ordinary skill in the art are without making creative work
All other embodiments obtained, shall fall within the protection scope of the present invention.
Please refer to Fig.1~2, in the utility model embodiment, one kind accelerates yellow wine fermentation device, including feed hopper 1, plate
2nd, fermentation tank 3, frame body 4, bottom plate 5, motor 6, electrical bar 7, feed pipe 8, solenoid valve 9, activated yeast tank 10, agitating paddle 11, stir
Axis 12, Unidirectional solenoid valve 13, sealing device 14, gas-guide tube 15 and oxygenerator 16 are mixed, 1 bottom of feed hopper is welded to connect fermentation
The outer tip end of tank 3, notch is opened up on 1 bottom of feed hopper, one face side wall, plate 2 is inserted into inside feed hopper 1 by notch, with groove
The opposite face side wall of mouth is equipped with groove so that 2 end of plate enters groove, ensures the leakproofness of fermentation tank 3, passes through charging
Bucket 1 pours into the glutinous rice after saccharification inside fermentation tank 3.Motor 6 and activated yeast is fixedly mounted in the outer tip end of the fermentation tank 3
Tank 10, the shaft of motor 6 connect 12 top of agitating shaft by shaft coupling, and agitating shaft 12 is arranged on inside fermentation tank 3, agitating shaft 12
Weld some agitating paddles 11 in side.The activated yeast tank 10 mainly includes electrical bar 7, feed pipe 8 and solenoid valve 9, feed pipe 8
Bottom be welded to connect the outer tip end of activated yeast tank 10, the middle part of feed pipe 8 installation solenoid valve 9, by feed pipe 8 by yellow rice wine
Down to inside activated yeast tank 10, solenoid valve 9 can control charging rate for high activity dried yeast and water.Electrical bar 7 enters yeast and lives
Change inside tank 10, water activation is carried out for ensureing that 10 internal temperature of activated yeast tank is suitable for yellow rice wine high activity dried yeast.Yeast
The bottom of activation pot 10 is round table-like and is equipped with solenoid valve 9, easy to which the yellow rice wine high activity dried yeast after water activation is poured into hair
Inside fermentation tank 3.The upper surface of the external bottom end connection frame body 4 of the fermentation tank 3, strengthens the stability of fermentation tank 3.Frame body 4
Bottom plate 5 is fixedly mounted in bottom, and oxygenerator 16, the output terminal connection air guide of oxygenerator 16 is fixedly mounted in the upper surface of the bottom plate 5
One end of pipe 15, the other end of gas-guide tube 15 is inserted into inside fermentation tank 3 by the default circular hole in 3 bottom of fermentation tank, in circle
The lower surface installation sealing device 14 of shape hole, is sealed the gap between circular hole and gas-guide tube 15 by sealing device 14
Close, prevent liquid from flowing out.Gas-guide tube 15 enters inside fermentation tank 3, and one end connection that gas-guide tube 15 enters inside fermentation tank 3 is unidirectional
Solenoid valve 13, in order to which oxygen is delivered to inside fermentation tank 3, extracts plate 2, the carbon dioxide inside fermentation tank 3 is discharged,
Saccharolytic is obtained more preferably with saccharomycete growth and breeding under conditions of adaptation, can so suppress miscellaneous bacteria intrusion, breeding.
The operation principle of the utility model is:The yellow rice wine after saccharification is brewed raw material by feed hopper 1 to pour into fermentation tank 3
Portion, plate 2 helps to control charging rate, and coordinates with the groove on 1 inner wall of feed hopper, feed hopper 1 is blocked, so as to ensure that hair
The leakproofness of fermentation tank 3.By feed pipe 8 to pouring into yellow rice wine high-activity yeast inside activated yeast tank 10, while add 2% sugar
Water, is internally heated to activated yeast tank 10 by electrical bar 7, its temperature is maintained at 38 DEG C -40 DEG C, high living easy to yellow rice wine
Property yeast carry out water activation.The solenoid valve 9 that 10 bottom of activated yeast tank is set is opened so that inside activated yeast tank 10
Yellow rice wine high-activity yeast enters fermentation tank 3, starts motor 6 and drives the agitating paddle 11 on 12 side of agitating shaft to be stirred so that
Glutinous rice after saccharification is sufficiently mixed with saccharomycete, accelerates fermentation.Frame body 4 provides the working environment of stabilization, bottom plate 5 to fermentation tank 3
The oxygenerator 16 of upper surface installation, one end of the output terminal connection gas-guide tube 15 of oxygenerator 16, the other end of gas-guide tube 15 pass through
Inside the default circular hole insertion fermentation tank 3 in 3 bottom of fermentation tank, sealing device 14 is installed in the lower surface of circular hole, is led to
Sealing device 14 is crossed by the gap closing between circular hole and gas-guide tube 15, prevents liquid from flowing out.Gas-guide tube 15 enters fermentation
Inside tank 3, gas-guide tube 15 enters one end connection Unidirectional solenoid valve 13 inside fermentation tank 3, in order to which oxygen is delivered to fermentation
Inside tank 3, plate 2 is extracted, the carbon dioxide inside fermentation tank 3 is discharged, makes saccharolytic with saccharomycete under conditions of adaptation
Growth and breeding obtains more preferably, can so suppress miscellaneous bacteria intrusion, breeding.
It is obvious to a person skilled in the art that the utility model is not limited to the details of above-mentioned one exemplary embodiment, and
And in the case of the spirit or essential attributes without departing substantially from the utility model, it can realize that this practicality is new in other specific forms
Type.Therefore, in all respects, the present embodiments are to be considered as illustrative and not restrictive, this practicality is new
The scope of type is indicated by the appended claims rather than the foregoing description, it is intended that the equivalency fallen in claim is contained
All changes in justice and scope are embraced therein.Any reference numeral in claim should not be considered as limitation
Involved claim.
Claims (6)
1. one kind accelerates yellow wine fermentation device, including feed hopper (1), plate (2), fermentation tank (3), frame body (4), bottom plate (5), electricity
It is machine (6), electrical bar (7), feed pipe (8), solenoid valve (9), activated yeast tank (10), agitating paddle (11), agitating shaft (12), unidirectional
Solenoid valve (13), sealing device (14), gas-guide tube (15) and oxygenerator (16), it is characterised in that feed hopper (1) the bottom weldering
Motor (6) and activated yeast tank is fixedly mounted in the outer tip end of sending and receiving fermentation tank (3) in succession, the outer tip end of the fermentation tank (3)
(10), the shaft of motor (6) connects agitating shaft (12) top by shaft coupling, and agitating shaft (12) is arranged on fermentation tank (3) inside,
Some agitating paddles (11) are welded in agitating shaft (12) side, and the activated yeast tank (10) mainly includes electrical bar (7), feed pipe
(8) and solenoid valve (9), the bottom of feed pipe (8) are welded to connect the outer tip end of activated yeast tank (10), feed pipe (8) middle part
Solenoid valve (9) is installed, by feed pipe (8) by yellow rice wine high activity dried yeast and water down to activated yeast tank (10) internal, electric heating
Rod (7) enters activated yeast tank (10) inside, easy to which the yellow rice wine high activity dried yeast after water activation is poured into fermentation tank (3)
Portion, the upper surface of the external bottom end connection frame body (4) of the fermentation tank (3), the stability of enhancing fermentation tank (3), frame body (4)
Bottom plate (5) is fixedly mounted in bottom.
2. acceleration yellow wine fermentation device according to claim 1, it is characterised in that on one face side wall of feed hopper (1) bottom
Notch is opened up, plate (2) is inserted into feed hopper (1) inside by notch, and a face side wall opposite with notch is equipped with groove.
3. acceleration yellow wine fermentation device according to claim 1, it is characterised in that the upper surface of the bottom plate (5) is fixed
Oxygenerator (16) is installed.
4. acceleration yellow wine fermentation device according to claim 1, it is characterised in that the output terminal connection of oxygenerator (16) is led
One end of tracheae (15), the other end of gas-guide tube (15) are inserted into fermentation tank (3) by the default circular hole in fermentation tank (3) bottom
It is internal.
5. acceleration yellow wine fermentation device according to claim 4, it is characterised in that installation is close in the lower surface of circular hole
Seal apparatus (14).
6. acceleration yellow wine fermentation device according to claim 1, it is characterised in that the other end connection of gas-guide tube 15 is unidirectional
Solenoid valve (13).
Priority Applications (1)
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CN201720930753.1U CN207259480U (en) | 2017-07-28 | 2017-07-28 | One kind accelerates yellow wine fermentation device |
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CN201720930753.1U CN207259480U (en) | 2017-07-28 | 2017-07-28 | One kind accelerates yellow wine fermentation device |
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CN207259480U true CN207259480U (en) | 2018-04-20 |
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Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN108795641A (en) * | 2018-07-02 | 2018-11-13 | 四川卓玛花科技有限公司 | A kind of preparation method of mulberries grape ferment wine |
CN108841480A (en) * | 2018-06-29 | 2018-11-20 | 贵州省仁怀市水码头酿酒作坊 | Installation for fermenting |
CN110643454A (en) * | 2019-10-22 | 2020-01-03 | 浙江东方绍兴酒有限公司 | Mechanical production process of yellow rice wine production fermentation device |
-
2017
- 2017-07-28 CN CN201720930753.1U patent/CN207259480U/en active Active
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN108841480A (en) * | 2018-06-29 | 2018-11-20 | 贵州省仁怀市水码头酿酒作坊 | Installation for fermenting |
CN108841480B (en) * | 2018-06-29 | 2022-02-01 | 贵州省仁怀市水码头酿酒作坊 | Fermentation device |
CN108795641A (en) * | 2018-07-02 | 2018-11-13 | 四川卓玛花科技有限公司 | A kind of preparation method of mulberries grape ferment wine |
CN110643454A (en) * | 2019-10-22 | 2020-01-03 | 浙江东方绍兴酒有限公司 | Mechanical production process of yellow rice wine production fermentation device |
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