CN206196847U - A kind of production line of agate card nutrition and health care milk - Google Patents
A kind of production line of agate card nutrition and health care milk Download PDFInfo
- Publication number
- CN206196847U CN206196847U CN201620880162.3U CN201620880162U CN206196847U CN 206196847 U CN206196847 U CN 206196847U CN 201620880162 U CN201620880162 U CN 201620880162U CN 206196847 U CN206196847 U CN 206196847U
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- tank
- heating coil
- electromagnetic heating
- production line
- agate card
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Abstract
The utility model discloses a kind of production line of agate card nutrition and health care milk, the production line is sequentially provided with steeping tank, pulping tank, sieves, centrifuge, agitator tank, homogenizer, sterilization tank and aseptic filler;The steeping tank is provided with inside and outside double wall, immersion electromagnetic heating coil is provided between described inside and outside double wall, the magnetic field of the immersion electromagnetic heating coil is corresponding with the magnetic field of the inner layer wall of the steeping tank, the soaking temperature sensor controls to be connected by controller with the immersion electromagnetic heating coil, by the heating-up temperature of controller control immersion electromagnetic heating coil;The utility model has the advantage of:Energy consumption is saved, production cost has been reduced, absorption rate of the agate card active ingredient in human body has been improve, and has improved dairy food-like flavour, increased dairy products species, preparation method is simple and easy to apply, be adapted to large-scale industrial production.
Description
Technical field
The utility model is related to a kind of milk production line, specifically a kind of production line of agate card nutrition and health care milk,
Belong to milk prod equipment field.
Background technology
Milk, is one of most ancient natural drink, is being commonly called as cow's milk.Cow's milk is mild-natured, sweet.There is qi-restoratives to damage, beneficial lung
Stomach, promote the production of body fluid ease constipation the effect of, containing protein, fat, carbohydrate, calcium, phosphorus, iron, thiamine, riboflavin, niacin, dimension life
The various nutrients such as plain A, cow's milk is obtained novel dairy product with agate card reasonable combination, may advantageously facilitate human body to various nutrients
Absorb, reach antifatigue, energy of competing, regulation internal system, strengthen immunity, qi-restoratives and damage, beneficial lung stomach, ease constipation of promoting the production of body fluid
Effect.The additive of milk on the market is also quite a lot of at present, such as high-calcium low-fat milk, just emphasizes wherein to add calcareous.Separately
Outward, various fruit, cereal etc. are added in milk to manage material to have additional nutrients and taste, to meet the need of different consumers
Ask, the trend as the development of current milk.
Agate card is a kind of crucifer, and leaf is oval, rhizome likeness in form turnip radish, and edible is a kind of pure natural food
Product, rich in 55 kinds of vigor nutrients, exclusive agate card alkene, macamides, they are one of active principles in agate card extract.
In addition with protein, carbohydrate, aliphatic acid(Containing more alpha-linolenic acid, linoleic acid), dietary fiber, 20 kinds of amino acid(Asparagus fern ammonia
Acid, arginine etc.), more a variety of mineral matters(Iron, manganese, copper, zinc, sodium, potassium, calcium, phosphorus, sulphur, magnesium etc.), 8 kinds of vitamins(VB1、VB2、
VB5、VB6、VB12、VC、VA、VE), various alkaloids and glucosinolate, taurine, plant polyphenol, saponin etc. are biological living
Property composition, agate card have antifatigue, energy of competing, regulation internal system, strengthen immunity the effects such as.
Utility model content
The purpose of this utility model is to devise a kind of production line of agate card nutrition and health care milk, has saved energy consumption, drop
Low production cost, improves absorption rate of the agate card active ingredient in human body, and improves dairy food-like flavour, increased breast
Kind class, preparation method is simple and easy to apply, is adapted to large-scale industrial production.
The technical solution of the utility model is:
A kind of production line of agate card nutrition and health care milk, the production line be sequentially provided with steeping tank, pulping tank, sieves,
Centrifuge, agitator tank, homogenizer, sterilization tank and aseptic filler.
Wherein, the steeping tank is provided with inside and outside double wall, and immersion Electromagnetic Heating line is provided between described inside and outside double wall
Circle, the magnetic field of the immersion electromagnetic heating coil is corresponding with the magnetic field of the inner layer wall of the steeping tank, such that it is able to immersion
The inner layer wall heating of tank, rises the water temperature in steeping tank, and soaking temperature sensor, the immersion temperature are provided with the steeping tank
Degree sensor controls to be connected by controller with the immersion electromagnetic heating coil, by controller control immersion electromagnetic heating coil
Heating-up temperature, water temperature in steeping tank is kept constant, it is to avoid the agate card to soaking too high or too low for temperature is impacted, and is entered
And the final mass of product is influenceed, and the Electromagnetic Heating thermal efficiency is high, has saved energy consumption, reduces production cost.
Further, the filter mesh size of the sieves is 80 mesh.
Further, agitating shaft is provided with the agitator tank, several is provided with the agitating shaft and is strengthened axle sleeve, each
Reinforced shaft puts and is vertically evenly equipped with 3 stirring vanes being obliquely installed, and the angle of inclination of the stirring vane is consistent, its level side
To angle of inclination be 10 °.In whipping process, whole feed liquid can be walked downward from centre, and the feed liquid on side is up walked, and be formed with rule
The vortex shape of rule, stirring does not fully stay dead angle, makes temperature uniformity, improves mixed effect.
Further, the surface of the stirring vane is provided with frosted particle, improves the ground and mixed effect to slurry,
Improve product quality.
Further, the agitator tank is provided with inside and outside double wall, stirring electromagnetism is provided between described inside and outside double wall and is added
Heat coil, the magnetic field of the stirring electromagnetic heating coil is corresponding with the magnetic field of the inner layer wall of the agitator tank, such that it is able to right
The inner layer wall heating of agitator tank, heats the slurry in agitator tank, and whipping temp sensor is provided with the agitator tank, described to stir
Mix temperature sensor to control to be connected with the stirring electromagnetic heating coil by controller, by controller control stirring Electromagnetic Heating
The heating-up temperature of coil, makes the slurry in agitator tank keep in the range of stationary temperature, improves mixed effect, it is to avoid temperature
It is too high or too low that slurry is impacted, and then the final mass of product is influenceed, and the Electromagnetic Heating thermal efficiency is high, has saved energy
Consumption, reduces production cost.
Further, the tank body outside of the sterilization tank is provided with water circulating pump, and described tank interior upper end is provided with
The liquid distribution being connected with the water side of the water circulating pump, the liquid distribution is provided with some water jets, tank interior
Lower end is provided with delivery port, and the delivery port is connected with the water intake end of the water circulating pump.By in tank interior upper end
Liquid distribution is drenched downwards into hot water, then enters water circulating pump by the delivery port of tank interior lower end again, so circulation, is not required to
Hot water is full of in tank body, so as to enhance the mobility of hot water, and then the sterilization effect of sterilization tank is improve.
During production, 50~55 DEG C of warm water of the agate card steeping tank that will be cleaned up soak 8~10h, then by after immersion
Agate card is beaten by pulping tank, then by 80 mesh filter screen filtrations, the filtrate centrifuge for obtaining obtains supernatant, by raw ox
Breast, sucrose, jujube juice, compounding thickener are mixed in the agitator tank at 60~65 DEG C, are cooled to 8~10 DEG C, are added while stirring
Above-mentioned supernatant, at the uniform velocity stirs 5~10 minutes, then through homogenizer under the conditions of 20~22MPa homogeneous, last sterilized tank
135~137 DEG C, 4s conditions UHT sterilizings, are cooled to 15~18 DEG C of aseptic fillers filling.
The utility model has the advantage of:Energy consumption has been saved, production cost has been reduced, agate card active ingredient has been improve in people
Absorption rate in body, and dairy food-like flavour is improved, dairy products species is increased, preparation method is simple and easy to apply, is adapted to extensive
Industrialized production.
The utility model is described in further detail with reference to the accompanying drawings and examples.
Brief description of the drawings
Fig. 1 is the structural representation of the utility model embodiment.
Specific embodiment
Preferred embodiment of the present utility model is illustrated below, it will be appreciated that preferred embodiment described herein
The utility model is merely to illustrate and explained, is not used to limit the utility model.
Embodiment 1
As shown in figure 1, a kind of production line of agate card nutrition and health care milk, the production line is sequentially provided with steeping tank 1, slurrying
Tank 2, sieves 3, centrifuge 4, agitator tank 5, homogenizer 6, sterilization tank 7 and aseptic filler 8.
The steeping tank 1 is provided with inside and outside double wall, and immersion electromagnetic heating coil 11 is provided between described inside and outside double wall,
The magnetic field of the immersion electromagnetic heating coil 11 is corresponding with the magnetic field of the inner layer wall 12 of the steeping tank, such that it is able to immersion
The inner layer wall heating of tank, rises the water temperature in steeping tank, and soaking temperature sensor 13, the leaching are provided with the steeping tank 11
Bubble temperature sensor 13 controls to be connected by psu controller 14 with the immersion electromagnetic heating coil 11, by psu controller 14
The heating-up temperature of control immersion electromagnetic heating coil 11, makes the water temperature in steeping tank keep constant, it is to avoid too high or too low for temperature
Agate card to soaking is impacted, and then influences the final mass of product, and the Electromagnetic Heating thermal efficiency is high, has saved energy consumption,
Reduce production cost.
The filter mesh size of the sieves 3 is 80 mesh.
Agitating shaft 52 is provided with the agitator tank 5, several is provided with the agitating shaft and is strengthened axle sleeve 53, each reinforcement
3 stirring vanes 54 being obliquely installed are evenly equipped with axle sleeve 53, the angle of inclination of the stirring vane 54 is consistent, its horizontal direction
Angle of inclination be 10 °.In whipping process, whole feed liquid can be walked downward from centre, and the feed liquid on side is up walked, and be formed regular
Vortex shape, stirring fully do not stay dead angle, make temperature uniformity, improve mixed effect;The surface of the stirring vane sets
There is frosted particle, improve the ground and mixed effect to slurry, improve product quality.
The agitator tank 5 is provided with inside and outside double wall, and stirring electromagnetic heating coil 51 is provided between described inside and outside double wall,
The magnetic field of the stirring electromagnetic heating coil 51 is corresponding with the magnetic field of the inner layer wall 55 of the agitator tank, such that it is able to stirring
The inner layer wall heating of tank, heats the slurry in agitator tank, and whipping temp sensor 56, the stirring are provided with the agitator tank
Temperature sensor 56 controls to be connected by mixing control device 57 with the stirring electromagnetic heating coil 51, is controlled to stir by controller
The heating-up temperature of electromagnetic heating coil, makes the slurry in agitator tank keep in the range of stationary temperature, improves mixed effect,
Avoid it is too high or too low for temperature slurry is impacted, and then influence the final mass of product, and the Electromagnetic Heating thermal efficiency is high,
Energy consumption has been saved, production cost has been reduced.
The controller(Including mixing control device and psu controller)It is PLC or singlechip controller.
The tank body outside of the sterilization tank 7 is provided with water circulating pump 71, and the tank interior upper end of the sterilization tank 7 is provided with
The liquid distribution 72 being connected with the water side of the water circulating pump, the liquid distribution 72 is provided with some water jets 74, institute
The tank interior lower end for stating sterilization tank 7 is provided with delivery port 73, the water intake end phase of the delivery port 73 and the water circulating pump 71
Connection.Drenched into hot water downwards by the liquid distribution in tank interior upper end, then entered by the delivery port of tank interior lower end again
Enter water circulating pump, so circulation, be not required in tank body full of hot water, so as to enhance the mobility of hot water, and then improve and go out
The sterilization effect of bacterium tank.
In addition, described pulping tank 2, sieves 3, centrifuge 4, homogenizer 6 and aseptic filler 8 are the normal of this area
Rule equipment, repeats no more.
During production, 50~55 DEG C of warm water of the agate card steeping tank that will be cleaned up soak 8~10h, then by after immersion
Agate card is beaten by pulping tank, then by 80 mesh filter screen filtrations, the filtrate centrifuge for obtaining obtains supernatant, by raw ox
Breast, sucrose, jujube juice, compounding thickener are mixed in the agitator tank at 60~65 DEG C, are cooled to 8~10 DEG C, are added while stirring
Above-mentioned supernatant, at the uniform velocity stirs 5~10 minutes, then through homogenizer under the conditions of 20~22MPa homogeneous, last sterilized tank
135~137 DEG C, 4s conditions UHT sterilizings, are cooled to 15~18 DEG C of aseptic fillers filling.
Claims (5)
1. a kind of production line of agate card nutrition and health care milk, it is characterised in that:The production line is sequentially provided with steeping tank, slurrying
Tank, sieves, centrifuge, agitator tank, homogenizer, sterilization tank and aseptic filler;The steeping tank is provided with inside and outside double wall, institute
Immersion electromagnetic heating coil, magnetic field and the steeping tank of the immersion electromagnetic heating coil are provided between the inside and outside double wall stated
Inner layer wall magnetic field it is corresponding, the soaking temperature sensor by controller and it is described immersion electromagnetic heating coil control phase
Even, by the heating-up temperature of controller control immersion electromagnetic heating coil.
2. the production line of a kind of agate card nutrition and health care milk according to claim 1, it is characterised in that:The sieves
Filter mesh size is 80 mesh.
3. the production line of a kind of agate card nutrition and health care milk according to claim 2, it is characterised in that:In the agitator tank
Agitating shaft is provided with, several is provided with the agitating shaft and is strengthened axle sleeve, each reinforced shaft puts and vertical be evenly equipped with 3 inclinations and set
The stirring vane put, the angle of inclination of the stirring vane is consistent, and the angle of inclination of its horizontal direction is 10 °.
4. the production line of a kind of agate card nutrition and health care milk according to claim 3, it is characterised in that:The stirring vane
Surface be provided with frosted particle.
5. the production line of a kind of agate card nutrition and health care milk according to claim 4, it is characterised in that:The agitator tank sets
There is inside and outside double wall, stirring electromagnetic heating coil is provided between described inside and outside double wall, the stirring electromagnetic heating coil
Magnetic field is corresponding with the magnetic field of the inner layer wall of the agitator tank, and the whipping temp sensor is by controller and the stirring electricity
The control of magnetic heating coil is connected, by the heating-up temperature of controller control stirring electromagnetic heating coil.
Priority Applications (1)
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CN201620880162.3U CN206196847U (en) | 2016-08-15 | 2016-08-15 | A kind of production line of agate card nutrition and health care milk |
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CN201620880162.3U CN206196847U (en) | 2016-08-15 | 2016-08-15 | A kind of production line of agate card nutrition and health care milk |
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CN206196847U true CN206196847U (en) | 2017-05-31 |
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CN201620880162.3U Expired - Fee Related CN206196847U (en) | 2016-08-15 | 2016-08-15 | A kind of production line of agate card nutrition and health care milk |
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Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN112984805A (en) * | 2021-03-24 | 2021-06-18 | 浙江一景乳业股份有限公司 | Heating device for nutritional milk processing |
-
2016
- 2016-08-15 CN CN201620880162.3U patent/CN206196847U/en not_active Expired - Fee Related
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN112984805A (en) * | 2021-03-24 | 2021-06-18 | 浙江一景乳业股份有限公司 | Heating device for nutritional milk processing |
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GR01 | Patent grant | ||
CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20170531 Termination date: 20210815 |
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CF01 | Termination of patent right due to non-payment of annual fee |