CN205125902U - Cooking utensil - Google Patents
Cooking utensil Download PDFInfo
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- CN205125902U CN205125902U CN201520882473.9U CN201520882473U CN205125902U CN 205125902 U CN205125902 U CN 205125902U CN 201520882473 U CN201520882473 U CN 201520882473U CN 205125902 U CN205125902 U CN 205125902U
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- spheroid
- pressure
- upper cover
- steam channel
- cooking apparatus
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Abstract
The utility model provides a cooking utensil, include: the pot body, the upper cover, the assembly is in on the pot body, the steam flow path who is used for discharging steam has in the upper cover, have magnetism or ferromagnetic spheroid, install in the upper cover, when the internal pressure of pot is less than or equal to preset pressure, the spheroid will steam flow path seals, the internal pressure of pot exceedes during preset pressure, the spheroid is backed down by steam, makes steam flow path switches on, the electro -magnet is installed in the upper cover, and be located spheroidal lateral part, the magnetic field that electro -magnet circular telegram back produced can transversely attract or exclude the spheroid is in order to change preset pressure. The adjustable pot internal pressure of cooking utensil that this technical scheme provided can be cooked with different pressure to the different materials of eating to all cook out good taste with the edible material of difference, and accuse pressure precision is high, cooks effectually.
Description
Technical field
The utility model relates to household appliance technical field, more specifically, relates to a kind of cooking apparatus.
Background technology
At present, major part cooking apparatus product, its pot inner pressure is nonadjustable, but different food materials need to cook with different pressure, different food materials just can be made can to arrive best mouthfeel, such as, culinary art beef needs higher pressure, and the culinary art flesh of fish needs lower pressure, the pressure of cooking apparatus is non-adjustable, too rotten after causing some food materials to be cooked, and too old after the culinary art of other food materials, and the effect of culinary art is very undesirable.In correlation technique, the pressure of part cooking apparatus product can regulate, this series products coordinates pressure control by upper cover temperature sensor with heater, when upper cover temperature sensor detects that kettle temperature reaches preset value, heater stop heating or reduction heating power, in this way pot inner pressure is controlled at preset value, but there is hysteresis quality in temperature detection, pot inner pressure can not be adjusted to preset value by heated condition fast that change heater, therefore the pressure control precision of this kind of cooking apparatus is lower, and culinary art effect is undesirable equally.
Utility model content
The utility model is intended at least to solve one of technical problem existed in prior art.
For this reason, the purpose of this utility model is, provides a kind of and cooks effective cooking apparatus.
For achieving the above object, the embodiment of the utility model first aspect provides a kind of cooking apparatus, it is characterized in that, comprising: pot body; Upper cover, is assemblied on described pot body, has the steam channel for discharged steam in described upper cover; There is magnetic or ferromagnetic spheroid, be arranged in described upper cover, when the pressure in described pot body is less than or equal to preset pressure, described steam channel is closed by described spheroid, when pressure in described pot body exceedes described preset pressure, described spheroid is backed down by steam, makes described steam channel conducting; Electromagnet, is arranged in described upper cover, and is positioned at the sidepiece of described spheroid, and the magnetic field produced after the energising of described electromagnet can transverse attractive or repel described spheroid, to change described preset pressure.
In this scenario, spheroid has magnetic or ferromagnetism, for controlling the on off operating mode of steam channel, the magnetic field produced after electromagnet energising can attract or repel described spheroid, when pot inner pressure exceedes magnetic field that electromagnet produces to after the making a concerted effort of the active force of spheroid and spheroid self gravitation, spheroid can back down by the steam in pot, make steam channel conducting, discharge section steam, thus pot inner pressure is remained on preset value, this programme is by frame for movement pressure control, once pot inner pressure exceedes preset pressure, be vented step-down immediately, the reaction speed of pressure regulation is fast, pressure control precision is high, the culinary art of product is effective.Wherein, the size of change magnet spool electric current and/or direction can control the magnetic field of electromagnet, with controlling magnetic field to spheroid active force, thus control the preset pressure in pot.Electromagnet is arranged on the thickness that spheroid sidepiece can reduce upper cover, thus the aesthetic property of improving product.
In technique scheme, preferably, in described upper cover, being provided with guide frame, when described guide frame is for making the pressure of described spheroid under the effect of self gravitation in described pot body be less than or equal to described preset pressure, institute's steam channel being closed.
In this scenario, guide frame limits the scope of activities of spheroid, the center of gravity of spheroid is controlled all the time in the scope of steam channel, and guide spheroid to the motion of steam channel position, thus steam channel can be closed when being less than or equal to preset pressure by the pressure under the effect of self gravitation in pot body by spheroid.
In the arbitrary technical scheme of the present embodiment, preferably, described guide frame comprises and is positioned at above described spheroid and the limit rib of sidepiece and be supported on the brace rod of described spheroid bottom.
In this scenario, limit rib limits the scope of activities of spheroid, the center of gravity of spheroid controls in the scope of steam channel by brace rod all the time, the Support Position of brace rod can make spheroid to the motion of steam channel position under the effect of self gravitation, thus is closed by steam channel when making the pressure of spheroid in pot body be less than or equal to preset pressure.
In above-mentioned arbitrary technical scheme, preferably, described cooking apparatus also comprises: controller, be electrically connected with described electromagnet, for providing electric current for described electromagnet, and by controlling magnetic field intensity and/or direction described in the size of described electric current and/or direction controlling, to control the active force of described magnetic field to described spheroid.
In this scenario, controller is by controlling the magnetic field being supplied to the Current Control electromagnet of electromagnet, change magnetic field to spheroid active force, thus the preset pressure (namely backing down the force value of spheroid) in control pot, to make this cooking apparatus can cook different food materials with different pressures, thus ensure that different food materials can all be cooked good mouthfeel by product.
In above-mentioned arbitrary technical scheme, preferably, described cooker also comprises: setting module, is electrically connected with described controller, wait to cook the kind of food materials for setting, with make described controller according to described in treat that the kind of culinary art food materials provides phase induced current for described electromagnet.
In this scenario, which kind of food materials what user informed that cooking apparatus will cook by setting module is, thus the inner corresponding program of trigger controller, for electromagnet provides phase induced current, thus the preset pressure in control pot, with suitable pressure, food materials are cooked, so just different food materials all can be cooked good mouthfeel, greatly improve the culinary art effect of product.
In above-mentioned arbitrary technical scheme, described sphere installation is in the air inlet place of described steam channel or the gas outlet place of described steam channel or described steam channel.
The installation site of spheroid can according to the concrete shape of upper cover, structure, and the arrangement situation of other parts and determining, and can be arranged on the air inlet place of steam channel, the gas outlet place that also can be arranged on steam channel can also be arranged in steam channel.
In above-mentioned arbitrary technical scheme, alternatively, described cooking apparatus is electric pressure cooking saucepan.
Additional aspect of the present utility model and advantage become obvious by description part below, or are recognized by practice of the present utility model.
Accompanying drawing explanation
Above-mentioned and/or additional aspect of the present utility model and advantage will become obvious and easy understand from accompanying drawing below combining to the description of embodiment, wherein:
Fig. 1 is the structural representation of the cooking apparatus described in an embodiment of the present utility model;
Fig. 2 is the structure for amplifying schematic diagram in A portion in Fig. 1.
Wherein, the corresponding relation in Fig. 1 and Fig. 2 between Reference numeral and component names is:
1 pot of body, 2 upper covers, 21 steam channels, 3 electromagnet, 4 spheroids, 5 guide frames, 51 limit ribs, 52 brace rods.
Detailed description of the invention
In order to more clearly understand above-mentioned purpose of the present utility model, feature and advantage, below in conjunction with the drawings and specific embodiments, the utility model is further described in detail.It should be noted that, when not conflicting, the feature in the embodiment of the application and embodiment can combine mutually.
Set forth a lot of detail in the following description so that fully understand the utility model; but; the utility model can also adopt other to be different from mode described here to implement, and therefore, protection domain of the present utility model is not by the restriction of following public specific embodiment.
As depicted in figs. 1 and 2, the embodiment of the utility model first aspect provides a kind of cooking apparatus, comprising: pot body 1, upper cover 2, spheroid 4 and electromagnet 3.
Particularly, described upper cover 2 is assemblied on described pot body 1, has the steam channel 21 for discharged steam in described upper cover 2; Described spheroid 4 has magnetic or ferromagnetism, be arranged in described upper cover 2, when pressure in described pot body 1 is less than or equal to preset pressure, described steam channel 21 is closed by described spheroid 4, when pressure in described pot body 1 exceedes described preset pressure, described spheroid 4 is backed down by steam, makes the conducting of described steam channel 21; Electromagnet 3, is arranged in described upper cover 2, and is positioned at the sidepiece of described spheroid, and the magnetic field produced after described electromagnet 3 is energized can transverse attractive or repel described spheroid 4, to change described preset pressure.
In this scenario, spheroid 4 has magnetic or ferromagnetism, for controlling the on off operating mode of steam channel 21, the magnetic field produced after electromagnet 3 is energized can attract or repel described spheroid 4, when pot inner pressure exceedes magnetic field that electromagnet 3 produces to after the making a concerted effort of the active force of spheroid 4 and spheroid 4 self gravitation, spheroid 4 can back down by the steam in pot, make steam channel 21 conducting, discharge section steam, thus pot inner pressure is remained on preset value, this programme is by frame for movement pressure control, once pot inner pressure exceedes preset pressure, be vented step-down immediately, the reaction speed of pressure regulation is fast, pressure control precision is high, the culinary art of product is effective.Wherein, the size of the coil current of change electromagnet 3 and/or direction can control the magnetic field of electromagnet 3, with controlling magnetic field to spheroid 4 active force, thus control the preset pressure (namely backing down the force value of spheroid 4) in pot.Electromagnet 3 is arranged on the thickness that spheroid 4 sidepiece can reduce upper cover 2, thus the aesthetic property of improving product.
In technique scheme, preferably, in described upper cover 2, being provided with guide frame 5, when described guide frame 5 is for making the pressure of described spheroid 4 under the effect of self gravitation in described pot body 1 be less than or equal to described preset pressure, institute's steam channel 21 being closed.
In this scenario, guide frame 5 limits the scope of activities of spheroid 4, the center of gravity of spheroid 4 is controlled all the time in the scope of steam channel 21, and guide spheroid 4 to the motion of steam channel 21 position, thus steam channel 21 can be closed when being less than or equal to preset pressure by the pressure under the effect of self gravitation in pot body 1 by spheroid 4.
As shown in Figure 2, in the arbitrary technical scheme of the present embodiment, preferably, described guide frame 5 comprise be positioned at above described spheroid 4 and sidepiece limit rib 51 and be supported on the brace rod 52 of described spheroid 4 bottom.
In this scenario, limit rib 51 limits the scope of activities of spheroid 4, the center of gravity of spheroid 4 controls in the scope of steam channel 21 by brace rod 52 all the time, the Support Position of brace rod 52 can make spheroid 4 to the motion of steam channel 21 position under the effect of self gravitation, thus is closed by steam channel 21 when making the pressure of spheroid 4 in pot body 1 be less than or equal to preset pressure.
In above-mentioned arbitrary technical scheme, preferably, described cooking apparatus also comprises: controller (not shown), be electrically connected with described electromagnet 3, for providing electric current for described electromagnet 3, and by controlling magnetic field intensity and/or direction described in the size of described electric current and/or direction controlling, to control the active force of described magnetic field to described spheroid 4.
In this scenario, controller is by controlling the magnetic field being supplied to the Current Control electromagnet 3 of electromagnet 3, change magnetic field to spheroid 4 active force, thus the preset pressure in control pot, to make this cooking apparatus can cook different food materials with different pressures, thus ensure that different food materials can all be cooked good mouthfeel by product.
In above-mentioned arbitrary technical scheme, preferably, described cooker also comprises: setting module (not shown), be electrically connected with described controller, wait to cook the kind of food materials for setting, with make described controller according to described in treat that the kind of culinary art food materials provides phase induced current for described electromagnet 3.
In this scenario, which kind of food materials what user informed that cooking apparatus will cook by setting module is, thus the inner corresponding program of trigger controller, for electromagnet 3 provides phase induced current, thus the preset pressure in control pot, with suitable pressure, food materials are cooked, so just different food materials all can be cooked good mouthfeel, greatly improve the culinary art effect of product.
In above-mentioned arbitrary technical scheme, described spheroid 4 is arranged in the air inlet place of described steam channel 21 or the gas outlet place of described steam channel 21 or described steam channel 21.
The installation site of spheroid 4 can according to the concrete shape of upper cover 2, structure, and the arrangement situation of other parts and determining, and can be arranged on the air inlet place of steam channel 21, the gas outlet place that also can be arranged on steam channel 21 can also be arranged in steam channel 21.
In above-mentioned arbitrary technical scheme, alternatively, described cooking apparatus is electric pressure cooking saucepan.
In description of the present utility model, it will be appreciated that, orientation or the position relationship of the instruction such as term " transverse direction ", " top ", " sidepiece " are based on orientation shown in the drawings or position relationship, only the utility model and simplified characterization for convenience of description, instead of the device of instruction or hint indication or element must have specific orientation, with specific azimuth configuration and operation, therefore can not be interpreted as restriction of the present utility model.
In description of the present utility model, term " is connected ", " connection " etc. all should be interpreted broadly, and such as " connection " can be fixedly connected with, and also can be removably connect, or connects integratedly; Can be directly be connected, also indirectly can be connected by intermediary.For the ordinary skill in the art, the concrete meaning of above-mentioned term in the utility model can be understood as the case may be.
In the description of this description, specific features, structure, material or feature that the description of term " embodiment ", " some embodiments ", " specific embodiment " etc. means to describe in conjunction with this embodiment or example are contained at least one embodiment of the present utility model or example.In this manual, identical embodiment or example are not necessarily referred to the schematic representation of above-mentioned term.And the specific features of description, structure, material or feature can combine in an appropriate manner in any one or more embodiment or example.
The foregoing is only preferred embodiment of the present utility model, be not limited to the utility model, for a person skilled in the art, the utility model can have various modifications and variations.All within spirit of the present utility model and principle, any amendment done, equivalent replacement, improvement etc., all should be included within protection domain of the present utility model.
Claims (7)
1. a cooking apparatus, is characterized in that, comprising:
Pot body;
Upper cover, is assemblied on described pot body, has the steam channel for discharged steam in described upper cover;
There is magnetic or ferromagnetic spheroid, be arranged in described upper cover, when the pressure in described pot body is less than or equal to preset pressure, described steam channel is closed by described spheroid, when pressure in described pot body exceedes described preset pressure, described spheroid is backed down by steam, makes described steam channel conducting;
Electromagnet, is arranged in described upper cover, and is positioned at the sidepiece of described spheroid, and the magnetic field produced after the energising of described electromagnet can transverse attractive or repel described spheroid, to change described preset pressure.
2. cooking apparatus according to claim 1, is characterized in that,
Being provided with guide frame in described upper cover, when described guide frame is for making the pressure of described spheroid under the effect of self gravitation in described pot body be less than or equal to described preset pressure, institute's steam channel being closed.
3. cooking apparatus according to claim 2, is characterized in that,
Described guide frame comprises and is positioned at above described spheroid and the limit rib of sidepiece and be supported on the brace rod of described spheroid bottom.
4. cooking apparatus according to claim 1, is characterized in that, also comprises:
Controller, is electrically connected with described electromagnet, for providing electric current for described electromagnet, and by controlling magnetic field intensity and/or direction described in the size of described electric current and/or direction controlling, to control the active force of described magnetic field to described spheroid.
5. cooking apparatus according to claim 4, is characterized in that, also comprises:
Setting module, is electrically connected with described controller, waits to cook the kind of food materials for setting, with make described controller according to described in treat that the kind of culinary art food materials provides phase induced current for described electromagnet.
6. cooking apparatus according to any one of claim 1 to 5, is characterized in that,
Described sphere installation is in the air inlet place of described steam channel or the gas outlet place of described steam channel or described steam channel.
7. cooking apparatus according to claim 6, is characterized in that,
Described cooking apparatus is electric pressure cooking saucepan.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201520882473.9U CN205125902U (en) | 2015-11-05 | 2015-11-05 | Cooking utensil |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201520882473.9U CN205125902U (en) | 2015-11-05 | 2015-11-05 | Cooking utensil |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN205125902U true CN205125902U (en) | 2016-04-06 |
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ID=55611734
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| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201520882473.9U Active CN205125902U (en) | 2015-11-05 | 2015-11-05 | Cooking utensil |
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| Country | Link |
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Cited By (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2018032540A1 (en) * | 2016-08-19 | 2018-02-22 | 佛山市顺德区美的电热电器制造有限公司 | Electric cooking device |
| CN108013744A (en) * | 2016-11-04 | 2018-05-11 | 浙江苏泊尔家电制造有限公司 | Cooking apparatus |
| CN108013743A (en) * | 2016-11-04 | 2018-05-11 | 浙江苏泊尔家电制造有限公司 | Cooking apparatus |
| CN108013745A (en) * | 2016-11-04 | 2018-05-11 | 浙江苏泊尔家电制造有限公司 | Cooking apparatus |
| CN109386852A (en) * | 2018-07-26 | 2019-02-26 | 浙江绍兴苏泊尔生活电器有限公司 | Induction cooker and pot cover state detection method and control method thereof |
| CN110870672A (en) * | 2018-08-31 | 2020-03-10 | 佛山市顺德区美的电热电器制造有限公司 | Cooking utensil |
| CN111195068A (en) * | 2019-10-30 | 2020-05-26 | 浙江苏泊尔家电制造有限公司 | Cooking appliance and cooking method |
| CN111839205A (en) * | 2017-01-05 | 2020-10-30 | 佛山市顺德区美的电热电器制造有限公司 | Electric cooking device |
-
2015
- 2015-11-05 CN CN201520882473.9U patent/CN205125902U/en active Active
Cited By (10)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2018032540A1 (en) * | 2016-08-19 | 2018-02-22 | 佛山市顺德区美的电热电器制造有限公司 | Electric cooking device |
| CN108013744A (en) * | 2016-11-04 | 2018-05-11 | 浙江苏泊尔家电制造有限公司 | Cooking apparatus |
| CN108013743A (en) * | 2016-11-04 | 2018-05-11 | 浙江苏泊尔家电制造有限公司 | Cooking apparatus |
| CN108013745A (en) * | 2016-11-04 | 2018-05-11 | 浙江苏泊尔家电制造有限公司 | Cooking apparatus |
| CN111839205A (en) * | 2017-01-05 | 2020-10-30 | 佛山市顺德区美的电热电器制造有限公司 | Electric cooking device |
| CN111839205B (en) * | 2017-01-05 | 2021-05-25 | 佛山市顺德区美的电热电器制造有限公司 | Electric cooking device |
| CN109386852A (en) * | 2018-07-26 | 2019-02-26 | 浙江绍兴苏泊尔生活电器有限公司 | Induction cooker and pot cover state detection method and control method thereof |
| CN110870672A (en) * | 2018-08-31 | 2020-03-10 | 佛山市顺德区美的电热电器制造有限公司 | Cooking utensil |
| CN110870672B (en) * | 2018-08-31 | 2021-05-11 | 佛山市顺德区美的电热电器制造有限公司 | Cooking utensil |
| CN111195068A (en) * | 2019-10-30 | 2020-05-26 | 浙江苏泊尔家电制造有限公司 | Cooking appliance and cooking method |
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| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant |