CN205137576U - Firing equipment and culinary art device - Google Patents

Firing equipment and culinary art device Download PDF

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Publication number
CN205137576U
CN205137576U CN201520951001.4U CN201520951001U CN205137576U CN 205137576 U CN205137576 U CN 205137576U CN 201520951001 U CN201520951001 U CN 201520951001U CN 205137576 U CN205137576 U CN 205137576U
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CN
China
Prior art keywords
exhaust
firing equipment
cooking apparatus
pressure cooker
humidity sensor
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CN201520951001.4U
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Chinese (zh)
Inventor
张建亮
王新元
冯威潮
房振
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Midea Group Co Ltd
Foshan Shunde Midea Electrical Heating Appliances Manufacturing Co Ltd
Original Assignee
Midea Group Co Ltd
Foshan Shunde Midea Electrical Heating Appliances Manufacturing Co Ltd
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Priority to CN201520951001.4U priority Critical patent/CN205137576U/en
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Abstract

The utility model provides a firing equipment and culinary art device, wherein, the firing equipment, include: heating element for heat cooking utensil, humidity transducer, install with cooking utensil's gas vent is used for gathering in being the booking area at center air humidity signal around the gas vent, automatically controlled board is connected to heating element with humidity transducer is used for the basis humidity transducer detects air humidity signal conditioning heating element's heating power. The technical scheme of the utility model make the firing equipment can be according to the automatic heating firepower adjustment to ordinary pressure cooker of cooking utensil's exhaust state, need not that the user is manual to be controlled to having avoided occuping the too much time of user, having reduced user's culinary art burden, the use that has promoted the user is experienced.

Description

Firing equipment and cooker
Technical field
The utility model relates to cooking apparatus technical field, in particular to a kind of firing equipment and a kind of cooker.
Background technology
At present, general pressure cooker traditional both at home and abroad still occupies very large market, exhaust is needed in the general pressure cooker course of work, required for the kind of food materials is different with quantity, the number of times of pressure cooker exhaust is also different, therefore in order to reach good culinary art effect and the consideration for security, need to add up the exhaust number of times of general pressure cooker, and need to regulate firepower in time.
But, the exhaust number of times of current general pressure cooker mainly judges artificially, namely the exhaust number of times counting general pressure cooker is artificially needed, and the size of heating firepower is adjusted artificially according to the exhaust number of times of general pressure cooker, due to the working condition needing user's moment to pay close attention to general pressure cooker, therefore occupy the time that user is a large amount of, affect the experience of user.
Therefore, how can realize firing equipment automatically to cooking apparatus, the heating firepower as general pressure cooker carries out adjusting becomes technical problem urgently to be resolved hurrily.
Utility model content
The utility model is intended at least to solve one of technical problem existed in prior art or correlation technique.
For this reason, an object of the present utility model is to propose one in cooking process, pays close attention to the working condition of cooking apparatus without the need to user's moment, can automatically to the firing equipment that the heating power of cooking apparatus regulates.
Another object of the present utility model is to propose a kind of cooker.
For achieving the above object, according to the embodiment of first aspect of the present utility model, propose a kind of firing equipment, comprising: heating component, for heating cooking apparatus; Humidity sensor, is arranged in the presumptive area centered by the exhaust outlet of described cooking apparatus, for gathering described exhaust outlet ambient air moisture signal; Electric-controlled plate, is connected to described heating component and described humidity sensor, for the heating power of heating component described in the described air humidity Signal Regulation that detects according to described humidity sensor.
According to the firing equipment of embodiment of the present utility model, because cooking apparatus is when being in exhaust condition, its exhaust outlet ambient air humidity can change, therefore cooking apparatus exhaust outlet ambient air moisture signal is detected by arranging humidity sensor, and the heating power of the air humidity Signal Regulation heating component detected according to humidity sensor by electric-controlled plate, achieve firing equipment automatically to adjust the heating power of cooking apparatus, solve at use cooking apparatus, especially time non intelligent cooking apparatus (as general pressure cooker and kettle), user's moment is needed to pay close attention to the problem of cooking apparatus working condition, save the time of user, be conducive to the experience promoting user.Wherein, general pressure cooker comprises mechanical compression pot.
According to the firing equipment of above-described embodiment of the present utility model, following technical characteristic can also be had:
According to an embodiment of the present utility model, described electric-controlled plate comprises exhaust judge module, exhaust counting module and power conditioning module, the time whether described air humidity signal that described exhaust judge module detects according to described humidity sensor continues to preset in the amplitude range preset judges whether described cooking apparatus is vented, described exhaust counting module judges at described exhaust judge module the exhaust number of times adding up described cooking apparatus after exhaust occurs described cooking apparatus, described power conditioning module regulates the heating power of described heating component according to the exhaust number of times that described cooking apparatus completes.
According to the firing equipment of embodiment of the present utility model, exhaust number of times due to cooking apparatus can represent the culinary art situation of food in cooking apparatus, therefore the number of times of exhaust is there is by statistics cooking apparatus, and the heating power of heating component is regulated according to the exhaust number of times that cooking apparatus completes, firing equipment is made automatically to realize regulating the heating power of heating component according to the culinary art situation of food in cooking apparatus, decrease in cooking process the program needing user to participate in, save the cooking time of user.
According to an embodiment of the present utility model, described cooking apparatus is general pressure cooker, on the handle that described humidity sensor is detachably arranged on described general pressure cooker or on the pot cover of described general pressure cooker.
According to an embodiment of the present utility model, described cooking apparatus is hot-water bottle, and described humidity sensor is detachably arranged on the pot lid of described hot-water bottle.
According to an embodiment of the present utility model, described humidity sensor and described electric-controlled plate wireless connections.
According to an embodiment of the present utility model, described firing equipment is electromagnetic oven, and described heating component is coil panel, and described electromagnetic oven has the panel supporting described cooking apparatus and the bottom of accommodating described coil panel and described electric-controlled plate.
According to an embodiment of the present utility model, described firing equipment is gas-cooker or electric hot tray.
According to the embodiment of the utility model second aspect, also proposed a kind of cooker, comprising: cooking apparatus; And the firing equipment according to any one of above-described embodiment.
Additional aspect of the present utility model and advantage will part provide in the following description, and part will become obvious from the following description, or be recognized by practice of the present utility model.
Accompanying drawing explanation
Above-mentioned and/or additional aspect of the present utility model and advantage will become obvious and easy understand from accompanying drawing below combining to the description of embodiment, wherein:
Fig. 1 shows the structural representation of the cooker according to embodiment of the present utility model.
Detailed description of the invention
In order to more clearly understand above-mentioned purpose of the present utility model, feature and advantage, below in conjunction with the drawings and specific embodiments, the utility model is further described in detail.It should be noted that, when not conflicting, the feature in the embodiment of the application and embodiment can combine mutually.
Set forth a lot of detail in the following description so that fully understand the utility model; but; the utility model can also adopt other to be different from other modes described here and implement, and therefore, protection domain of the present utility model is not by the restriction of following public specific embodiment.
The firing equipment that the utility model proposes, comprising: heating component, for heating cooking apparatus; Humidity sensor, is arranged in the presumptive area centered by the exhaust outlet of described cooking apparatus, for gathering described exhaust outlet ambient air moisture signal; Electric-controlled plate, is connected to described heating component and described humidity sensor, for the heating power of heating component described in the described air humidity Signal Regulation that detects according to described humidity sensor.
Wherein, firing equipment can be electromagnetic oven, gas-cooker or electric hot tray; Cooking apparatus can be general pressure cooker or kettle.
Be electromagnetic oven below in conjunction with Fig. 1 with firing equipment, cooking apparatus is general pressure cooker is that example describes the technical solution of the utility model in detail.
Pressure cooker is divided into two kinds substantially, and one is general pressure cooker, and another kind is electric pressure cooking saucepan.In general, general pressure cooker and firing equipment are splits, and firing equipment can be gas-cooker, electromagnetic oven or electric hot tray etc.; And electric pressure cooking saucepan and heating component are one, heating component is generally electric hot tray or IH coil panel.One of cooking apparatus that the present embodiment provides is general pressure cooker.As shown in Figure 1, this general pressure cooker 2 comprises pot body 21, the pot cover 22 of capping pot body 21, pot body 21 and pot cover 22 one end are radially equipped with the handle 24 for gripping, pot cover 22 is provided with air bleeding valve and float-controlled valve, float-controlled valve is gas stage exhausting cold air on general pressure cooker 2 is initial, air bleeding valve (air bleeding valve in Fig. 1 is blocked by weight 23) is covered with weight 23, exhaust valve open is provided with exhaust outlet vertically, when the air pressure in general pressure cooker 2 is greater than the gravity of weight 23, weight 23 is by vertical jack-up, general pressure cooker 2 starts exhaust, after exhaust after a while, air pressure in general pressure cooker 2 is lower than the pressure of weight 23, weight 23 falls after rise, general pressure cooker 2 stops exhaust, thus complete and be once vented.After heating after a while, the pressure in general pressure cooker 2 is greater than the gravity of weight 23 again, starts the exhaust of a new round.The moisture signal that the present embodiment detects air bleeding valve surrounding air between the rising of general pressure cooker weight and whereabouts by humidity sensor judges whether air bleeding valve is in exhaust condition.
It should be noted that, in prior art some general pressure cooker air bleeding valve on offer several exhaust outlets radially, the pressure in its pot, once be greater than preset value, will ceaselessly be vented, driving weight rotates around air bleeding valve, until food cooking is complete simultaneously.The general pressure cooker that this part general pressure cooker and the present embodiment provide is different.
As shown in Figure 1, electromagnetic oven 1 has coil panel (not shown), the panel 13 of support general pressure cooker 2 and the bottom 12 of collecting coil panel and electric-controlled plate for heating general pressure cooker 2, and is arranged on the feet 11 on described bottom 12.
Wherein, humidity sensor 5 is for detecting the exhaust outlet ambient air moisture signal of general pressure cooker 2, and humidity when being vented with perception general pressure cooker 2 changes.Wherein, humidity sensor 5 can be arranged near the exhaust outlet of general pressure cooker 2, as shown in Figure 1, humidity sensor 5 detachably can be arranged on the handle 24 of general pressure cooker 2, and towards the exhaust outlet of general pressure cooker 2.Preferably, humidity sensor 5 can be connected with electromagnetic oven 1 by the mode of wireless connections, so that the change of exhaust steam moisture that electromagnetic oven 1 detects according to humidity sensor 5 adjusts the heating power to general pressure cooker.In addition, also humidity sensor 5 can be arranged on the pot cover 22 of general pressure cooker.
Electric-controlled plate comprises exhaust judge module, exhaust counting module and power conditioning module, the time whether described air humidity signal that described exhaust judge module detects according to described humidity sensor continues to preset in the amplitude range preset judges whether described cooking apparatus is vented, described exhaust counting module judges at described exhaust judge module the exhaust number of times adding up described cooking apparatus after exhaust occurs described cooking apparatus, and described power conditioning module regulates the heating power of described heating component according to the exhaust number of times that described cooking apparatus completes.
In the present embodiment, the predetermined moisture scope of cooking apparatus exhaust outlet is for being greater than 100% (relative humidity), the predetermined lasting time scope of moisture signal is 10s ~ 30s, and predetermined moisture scope and predetermined lasting time scope can also make corresponding change according to the characteristic of the kind of cooking food, quantity and cooking apparatus (material and structure).
Particularly, general pressure cooker 2 can spray a large amount of steam when being vented, and the humidity therefore around exhaust outlet can raise rapidly, and then declines gradually.Therefore, when humidity sensor 5 detects the change of this humidity, and humidity change have certain duration after, can determine to detect that general pressure cooker 2 is vented.
For above-described embodiment, the heating power of general pressure cooker can have the following two kinds regulative mode::
Regulative mode one:
When general pressure cooker produces the 1st time and be vented for the 2nd time, electromagnetic oven can with heating with full power, and after general pressure cooker produces the 3rd exhaust, heating power is adjusted to lower than flat-out another heating power heating by electromagnetic oven.
Regulative mode two:
Before the 1st exhaust occurs general pressure cooker, electromagnetic oven is with heating with full power; After detecting that the 1st exhaust occurs general pressure cooker, electromagnetic oven is with lower than flat-out first power heating; After detecting that the 2nd exhaust occurs general pressure cooker, electromagnetic oven is with the second power heating lower than the first power, when detect general pressure cooker occur the 3rd time exhaust after, electromagnetic oven with the 3rd power heating lower than the second power, to reach the effect that little fire stews.
In general, the 3rd power in another power in regulative mode one and regulative mode two is zero or is the extremely low insulation power of power, this is equivalent to stop heating substantially, namely when general pressure cooker occurs to be vented for the third time, has thought that the food that it is cooked has boiled.In other words, in the present embodiment, whether electric-controlled plate can complete predetermined exhaust number of times by general pressure cooker and judge whether food boils.Exhaust number of times predetermined in the present embodiment is specially 3, just judges that the food in general pressure cooker boils when the exhaust number of times of general pressure cooker reaches 3 times.Certainly can also be different with quantity according to the kind of food, the predetermined exhaust number of times of corresponding adjustment general pressure cooker.Such as few for quantity and the food of easily culinary art, can by predetermined exhaust number of times adjustment 1 or 2, namely just the firepower of electromagnetic oven is adjusted to zero when general pressure cooker occurs 1 time or be vented for 2 times, many and be difficult to the food of cooking for quantity, then predetermined exhaust number of times can be adjusted to 4,5 even more.
In addition, for the firing equipment of other type, as gas-cooker, electric hot tray etc., the vibration signal that all can detect the generation of general pressure cooker by arranging vibrating sensor determines whether general pressure cooker is vented, and add up its exhaust number of times, and then automatically can control the heating power of general pressure cooker according to the exhaust number of times of statistics.Same control program also may be used for controlling the heating power to kettle.
More than be described with reference to the accompanying drawings the technical solution of the utility model, the utility model proposes a kind of new firing equipment, firing equipment can be adjusted the heating firepower of general pressure cooker automatically according to the exhaust condition of cooking apparatus, without the need to user's manual manipulation, thus avoid and take user's too much time, reduce the culinary art burden of user, improve the experience of user.
The foregoing is only preferred embodiment of the present utility model, be not limited to the utility model, for a person skilled in the art, the utility model can have various modifications and variations.All within spirit of the present utility model and principle, any amendment done, equivalent replacement, improvement etc., all should be included within protection domain of the present utility model.

Claims (8)

1. a firing equipment, is characterized in that, comprising:
Heating component, for heating cooking apparatus;
Humidity sensor, is arranged in the presumptive area centered by the exhaust outlet of described cooking apparatus, for gathering described exhaust outlet ambient air moisture signal;
Electric-controlled plate, is connected to described heating component and described humidity sensor, for the heating power of heating component described in the described air humidity Signal Regulation that detects according to described humidity sensor.
2. firing equipment according to claim 1, it is characterized in that, described electric-controlled plate comprises exhaust judge module, exhaust counting module and power conditioning module, the time whether described air humidity signal that described exhaust judge module detects according to described humidity sensor continues to preset in the amplitude range preset judges whether described cooking apparatus is vented, described exhaust counting module judges at described exhaust judge module the exhaust number of times adding up described cooking apparatus after exhaust occurs described cooking apparatus, described power conditioning module regulates the heating power of described heating component according to the exhaust number of times that described cooking apparatus completes.
3. firing equipment according to claim 1, is characterized in that, described cooking apparatus is general pressure cooker, on the handle that described humidity sensor is detachably arranged on described general pressure cooker or on the pot cover of described general pressure cooker.
4. firing equipment according to claim 1, is characterized in that, described cooking apparatus is hot-water bottle, and described humidity sensor is detachably arranged on the pot lid of described hot-water bottle.
5. firing equipment according to claim 1, is characterized in that, described humidity sensor and described electric-controlled plate wireless connections.
6. firing equipment as claimed in any of claims 1 to 5, it is characterized in that, described firing equipment is electromagnetic oven, and described heating component is coil panel, and described electromagnetic oven has the panel supporting described cooking apparatus and the bottom of accommodating described coil panel and described electric-controlled plate.
7. firing equipment as claimed in any of claims 1 to 5, is characterized in that, described firing equipment is gas-cooker or electric hot tray.
8. a cooker, is characterized in that, comprising:
Cooking apparatus; And firing equipment as claimed in any of claims 1 to 7 in one of claims.
CN201520951001.4U 2015-11-24 2015-11-24 Firing equipment and culinary art device Active CN205137576U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201520951001.4U CN205137576U (en) 2015-11-24 2015-11-24 Firing equipment and culinary art device

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Application Number Priority Date Filing Date Title
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Publications (1)

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Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN105816056A (en) * 2016-06-06 2016-08-03 佛山市顺德区美的电热电器制造有限公司 Heating equipment and cooking device and cooking method for heating equipment
CN105832133A (en) * 2016-06-06 2016-08-10 佛山市顺德区美的电热电器制造有限公司 Heating equipment, cooking device and cooking method of heating equipment
CN112346379A (en) * 2020-10-22 2021-02-09 华帝股份有限公司 Humidity control abnormity detection method of cooking equipment

Cited By (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN105816056A (en) * 2016-06-06 2016-08-03 佛山市顺德区美的电热电器制造有限公司 Heating equipment and cooking device and cooking method for heating equipment
CN105832133A (en) * 2016-06-06 2016-08-10 佛山市顺德区美的电热电器制造有限公司 Heating equipment, cooking device and cooking method of heating equipment
WO2017211045A1 (en) * 2016-06-06 2017-12-14 佛山市顺德区美的电热电器制造有限公司 Heating device, cooking apparatus, and cooking method using heating device
CN105832133B (en) * 2016-06-06 2018-03-23 佛山市顺德区美的电热电器制造有限公司 The cooking methods of firing equipment, cooker and firing equipment
CN105816056B (en) * 2016-06-06 2018-03-23 佛山市顺德区美的电热电器制造有限公司 The cooking methods of firing equipment, cooker and firing equipment
CN112346379A (en) * 2020-10-22 2021-02-09 华帝股份有限公司 Humidity control abnormity detection method of cooking equipment
CN112346379B (en) * 2020-10-22 2021-10-12 华帝股份有限公司 Humidity control abnormity detection method of cooking equipment

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