CN202287740U - Electrothermal cooking appliance capable of accurately controlling temperature - Google Patents
Electrothermal cooking appliance capable of accurately controlling temperature Download PDFInfo
- Publication number
- CN202287740U CN202287740U CN2011203870906U CN201120387090U CN202287740U CN 202287740 U CN202287740 U CN 202287740U CN 2011203870906 U CN2011203870906 U CN 2011203870906U CN 201120387090 U CN201120387090 U CN 201120387090U CN 202287740 U CN202287740 U CN 202287740U
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- temperature
- pot body
- temperature control
- electronic control
- heater
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Abstract
The utility model discloses an electrothermal cooking appliance capable of accurately controlling temperature, which comprises a pot body, a heating element and an electronic control board, wherein the heating element is arranged on the bottom portion of the pot body, the heating element is electrically connected with an electronic control board, the bottom portion of the pot body is closely adhered with a temperature control element, and the temperature control element is electrically connected with the electronic control board. The electrothermal cooking appliance capable of accurately controlling temperature detects and controls real-time temperature of the pot body when cooking through a thermistor or a temperature controller, compared with the prior art, the electrothermal cooking appliance capable of accurately controlling temperature can control temperature according to different working modes and cooking functions chosen by cookers, keeps cooking temperature in a temperature range which is smaller in temperature floating and is constant relatively, and increases taste of cooked food.
Description
(1) technical field
The utility model relates to the kitchen appliance field, relates in particular to a kind of temperature control electric heating cooking utensil accurately.
(2) background technology
Electric heating cooking utensil in the market is electric frying pan, electric food warmer for example, generally all is to adopt the mode of bottom of pot body heating is carried out work, at bottom of pot body heater is set, thereby through heating after the heater energized bottom of pot body is heated.Because the electrical heating temperature is very high; In cooking operations such as cooking, barbecue, cooker is relatively more difficult to the assurance of temperature, causes the very difficult assurance of duration and degree of heating temperature when culinary art; The mouthfeel of food is difficult to control, especially the difficult more control duration and degree of heating for the poor cooker of culinary art.According to present scientific research; The too high food internal component that will make of cooking temp changes; If edible these foods of cooking out through excessive temperature have bigger influence to health, the oil smoke that when culinary art, produces owing to excessive temperature also is harmful to human body.
(3) summary of the invention
The purpose of the utility model is to provide a kind of temperature control electric heating cooking utensil accurately, to solve the deficiency of prior art.
The utility model solves the technical scheme that its technical problem adopted:
A kind of temperature control is the electric heating cooking utensil accurately; Include a pot body, heater and Electronic Control plate, said heater is arranged at the bottom of pot body, and heater is electrically connected with the Electronic Control plate; Said bottom of pot body is close to and is provided with temperature control element, and said temperature control element is electrically connected with the Electronic Control plate.
Said pot body, heater, Electronic Control plate and temperature control element constitute the pot body unit, and said pot body unit is two groups, positioned opposite.
Said pot body is provided with screw and compressing tablet, and it is inboard that said temperature control element is arranged in said compressing tablet, and said temperature control element is close to layout through compressing tablet with corresponding pot body.
Said temperature control element is a thermistor.
Said temperature control element is a temperature controller, and said temperature controller is connected in series with heater or temperature controller is connected with the Electronic Control plate.
Said temperature control element is at least one.
The beneficial effect of the utility model mainly shows: the real time temperature of pot body during through thermistor or temperature controller detection and control culinary art; Compared with prior art; This electric heating cooking utensil can be controlled temperature according to different working mode and cooking function that cooker is selected; And cooking temp is remained on one, and temperature is unsteady less up and down, in the stationary temperature scope, has improved the cooking food mouthfeel relatively.
(4) description of drawings
Fig. 1 is the utility model overall structure sketch map;
Fig. 2 is the structural representation of second kind of embodiment of the utility model.
(5) specific embodiment
Understand for the purpose, technical scheme and the useful technique effect that make the utility model are more clear,, the utility model is further elaborated below in conjunction with the accompanying drawing and the specific embodiment.Should be understood that the specific embodiment of describing in this specification only is in order to explain the utility model, is not in order to limit the utility model.
See also shown in Figure 1; The electric heating cooking utensil of the utility model comprises pot body 1, heater 2, and heater 2 is arranged at the bottom of pot body 1, also is provided with at least one thermistor 3 in pot body 1 bottom; Said pot body is provided with screw 5 and compressing tablet 4; It is inboard that said thermistor is arranged in said compressing tablet, and said thermistor is close to layout through compressing tablet with corresponding pot body, and heater 2, thermistor 3 all are electrically connected with Electronic Control plate 6.
During cooking food; Cooker is selected cooking function and is started the work of electric heating cooking utensil through the function key on the Electronic Control plate 6; Heater 2 energized begin heating kettle body 1, and when heater 2 heating kettle bodies 1 reached the desired temperature of function of cooker selection, thermistor 3 detected the real time temperature of pot body 1 and the result is fed back to Electronic Control plate 6; Electronic Control plate 6 is given an order according to preset program and is stopped heating, and heater 2 outages stop heating.When the temperature that detects pot body 1 when thermistor 3 is lower than the desired temperature of function that cooker selects; Thermistor 3 feeds back to Electronic Control plate 6 with detected temperature; Electronic Control plate 6 is given an order according to preset program and is begun heating, and heater 2 energized begin heating.Through said sequence circulation heating operation, end up to the default time of selecting according to cooker of function, accomplish the work of whole cooking food, Electronic Control plate 6 sends the culinary art of alarm signal prompting cooker and accomplishes.Before Electronic Control plate 6 gave the alarm signal prompt cooker culinary art completion, the temperature in the electric heating cooking utensil pot body 1 remained on the state of constant temperature.
In the utility model, can also control temperature with temperature controller, temperature controller is connected in series with heater 2 or temperature controller is connected with the Electronic Control plate.
See also shown in Figure 2ly, be the structural representation of the electric heating cooking utensil of the utility model second embodiment.Wherein, the electric heating cooking utensil can also be provided with another pot body 1, and said another pot body 1 is oppositely arranged with original pot body; On another pot body 1, also be provided with heater 2; Also be provided with at least one thermistor 3 and compressing tablet 4 in another pot body 1 bottom, thermistor 3 is close to through compressing tablet 4 and pot body 1, and screw 5 presses thermistor 3 with compressing tablet 4; Make thermistor 3 be close to pot body 1, heater 2, thermistor 3 all are electrically connected with Electronic Control plate 6.Promptly detect and control the temperature of different pot bodies 1 respectively through different thermistor 3.
According to the announcement and the instruction of above-mentioned specification, the utility model those skilled in the art can also carry out suitable change and modification to above-mentioned embodiment.Therefore, the specific embodiment that discloses and describe above the utility model is not limited to is in the protection domain of the claim that also should fall into the utility model to some modifications and the change of the utility model.In addition, although used some specific terms in this specification, these terms are explanation for ease just, the utility model is not constituted any restriction.
Claims (6)
1. temperature control electric heating cooking utensil accurately; Include a pot body, heater and Electronic Control plate; Said heater is arranged at the bottom of pot body; Heater is electrically connected with the Electronic Control plate, it is characterized in that: said bottom of pot body is close to and is provided with temperature control element, and said temperature control element is electrically connected with the Electronic Control plate.
2. temperature control according to claim 1 is the electric heating cooking utensil accurately, it is characterized in that: said pot body, heater, Electronic Control plate and temperature control element constitute the pot body unit, and said pot body unit is two groups, positioned opposite.
3. temperature control according to claim 1 and 2 is the electric heating cooking utensil accurately, it is characterized in that: said pot body is provided with screw and compressing tablet, and it is inboard that said temperature control element is arranged in said compressing tablet, and said temperature control element is close to layout through compressing tablet with corresponding pot body.
4. temperature control according to claim 3 is the electric heating cooking utensil accurately, it is characterized in that: said temperature control element is a thermistor.
5. temperature control according to claim 3 is the electric heating cooking utensil accurately, it is characterized in that: said temperature control element is a temperature controller, and said temperature controller is connected in series with heater or temperature controller is connected with the Electronic Control plate.
6. temperature control according to claim 1 is the electric heating cooking utensil accurately, it is characterized in that: said temperature control element is at least one.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN2011203870906U CN202287740U (en) | 2011-10-12 | 2011-10-12 | Electrothermal cooking appliance capable of accurately controlling temperature |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN2011203870906U CN202287740U (en) | 2011-10-12 | 2011-10-12 | Electrothermal cooking appliance capable of accurately controlling temperature |
Publications (1)
Publication Number | Publication Date |
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CN202287740U true CN202287740U (en) | 2012-07-04 |
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Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
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CN2011203870906U Expired - Fee Related CN202287740U (en) | 2011-10-12 | 2011-10-12 | Electrothermal cooking appliance capable of accurately controlling temperature |
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CN (1) | CN202287740U (en) |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN102406431A (en) * | 2011-10-12 | 2012-04-11 | 王建平 | Electrothermal cooking appliance capable of correctly controlling temperature |
CN104305855A (en) * | 2014-10-09 | 2015-01-28 | 广东凌丰集团股份有限公司 | Double-layer electric-heating heat-insulation multifunction pot |
-
2011
- 2011-10-12 CN CN2011203870906U patent/CN202287740U/en not_active Expired - Fee Related
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN102406431A (en) * | 2011-10-12 | 2012-04-11 | 王建平 | Electrothermal cooking appliance capable of correctly controlling temperature |
CN104305855A (en) * | 2014-10-09 | 2015-01-28 | 广东凌丰集团股份有限公司 | Double-layer electric-heating heat-insulation multifunction pot |
CN104305855B (en) * | 2014-10-09 | 2017-03-01 | 新兴县先丰不锈钢制品有限公司 | Double-layer electric heating is incubated multifunctional pot |
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Legal Events
Date | Code | Title | Description |
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C14 | Grant of patent or utility model | ||
GR01 | Patent grant | ||
DD01 | Delivery of document by public notice |
Addressee: Wang Jianping Document name: Notification to Pay the Fees |
|
DD01 | Delivery of document by public notice |
Addressee: Wang Jianping Document name: Notification of Termination of Patent Right |
|
C17 | Cessation of patent right | ||
CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20120704 Termination date: 20131012 |