CN203087460U - Pickle bottle - Google Patents
Pickle bottle Download PDFInfo
- Publication number
- CN203087460U CN203087460U CN201320027614XU CN201320027614U CN203087460U CN 203087460 U CN203087460 U CN 203087460U CN 201320027614X U CN201320027614X U CN 201320027614XU CN 201320027614 U CN201320027614 U CN 201320027614U CN 203087460 U CN203087460 U CN 203087460U
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- CN
- China
- Prior art keywords
- bottle
- lid
- button hole
- bottle body
- pickle
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
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- Storage Of Fruits Or Vegetables (AREA)
Abstract
The utility model discloses a pickle bottle, wherein a bottle body is manufactured to be of a round shape or a square shape; button holes are formed in two ends of an upper opening of the bottle body; a lid body is manufactured to be of the round shape or the square shape and justly covers the upper opening of the bottle body; a plurality of springs are connected to the lower side of the lid body; and the lower end of each spring is connected with a pressure plate of which the inner diameter is smaller than that of the bottle body. Pickles which are pickled into semi-finished products are placed inside the bottle body to be compacted when the pickle bottle is in use. The pickles are pressed below vegetable juice by pressure of the springs, and the pickles are isolated from air.
Description
Technical field
The utility model relates to a kind of vessel of salted white, specifically a kind of bottle that salts down vegetables.
Background technology
Usually, when salting down vegetables, above weights such as stone commonly used are pressed in, the dish of pickling is immersed in the juice, so just can completely cuts off and directly contact, avoid the salted vegetables part variable color, spoiled that emerges with air, in addition rotten.But, pickle on a small quantity in the family with regard to being difficult to and find suitable utensil to remove to suppress salted vegetables, often above one deck variable color, spoiled phenomenon, not only be not very good eating, and cause a lot of wastes.
Summary of the invention
For the buoyancy that overcomes salted white causes the perishable defective of top one deck, the utility model provides a kind of salted vegetables bottle, and the loam cake of this salted vegetables bottle is provided with the spring platen, can suppress the buoyancy of salted vegetables, and it is dipped in the dish juice, and secluding air keeps fresh.
The utility model solves the technical measures that its technical problem takes, bottle is made circular or square, the two ends suitable for reading of bottle are provided with button hole, lid is made circular or square the suitable for reading of bottle that just in time cover, whippletree is set above the lid, the corresponding fixed-site hasp of whippletree two ends and bottle button hole, hasp cooperate energy locking bottleneck with button hole; The following connection spring of lid several, the lower end of spring connects the pressing plate less than the bottle internal diameter, several pores are opened on the plane of pressing plate, are beneficial to permeable.During use, will pickle into half-finished salted vegetables and be placed on compacting in the bottle, cover bottle cap, pressing plate is pressed on the dish, the pressure that utilizes spring with salted ﹠ preserved vegetable be pressed in dish juice below, isolated salted ﹠ preserved vegetable contacts with air, avoids salted ﹠ preserved vegetable emerge variable color, spoiled purpose thereby reach.
The beneficial effects of the utility model are that the salted vegetables in the time of will pickling are pressed in below the water surface of salted vegetables bottle, avoid contacting with air and going bad, and are simple in structure.
Description of drawings
The utility model is described in further detail below in conjunction with accompanying drawing.
Fig. 1 is a kind of structural representation of salted vegetables bottle.
Among the figure, 1, bottle, 2, button hole, 3, lid, 4, whippletree, 5, hasp, 6, spring, 7, pressing plate, 8, pore.
The specific embodiment
In Fig. 1, bottle 1 is made circular or square, button hole 2 outside the two ends suitable for reading of bottle are provided with, it is suitable for reading that lid 3 form fit bottles 1 just in time cover bottle, and the upper end of lid is provided with whippletree 4, and the two ends of whippletree are provided with hasp 5, connect spring 6, hasp 5 closes up with button hole 2 can the locking lid.Spring 6 connects the pressing plate 7 less than the box body internal diameter, opens several pores 8 on the plane of pressing plate, is beneficial to juice and flows.
Claims (1)
1. salted vegetables bottle, bottle are made circular or square, and lid is made circular or square the suitable for reading of bottle that just in time cover, and the two ends suitable for reading of bottle are provided with button hole, it is characterized in that; Whippletree is set above the lid, and the corresponding fixed-site hasp of whippletree two ends and bottle button hole, hasp cooperate energy locking bottleneck with button hole; The following connection spring of lid several, the lower end of spring connects the pressing plate less than the bottle internal diameter, several pores are opened on the plane of pressing plate.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201320027614XU CN203087460U (en) | 2013-01-20 | 2013-01-20 | Pickle bottle |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201320027614XU CN203087460U (en) | 2013-01-20 | 2013-01-20 | Pickle bottle |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN203087460U true CN203087460U (en) | 2013-07-31 |
Family
ID=48838923
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201320027614XU Expired - Fee Related CN203087460U (en) | 2013-01-20 | 2013-01-20 | Pickle bottle |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN203087460U (en) |
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104670676A (en) * | 2013-11-30 | 2015-06-03 | 崔升刚 | Application of deformable metal net pressing part for pickle jar |
| CN104664285A (en) * | 2013-11-30 | 2015-06-03 | 崔升刚 | Pressing part with deformable metal net for pickle jar |
| CN104664286A (en) * | 2013-11-30 | 2015-06-03 | 崔升刚 | Composite-deformation pressing part for pickle jar |
| CN104839600A (en) * | 2015-05-17 | 2015-08-19 | 郑妮 | Vegetable pickling machine for pickling carrots |
| CN109619494A (en) * | 2018-11-19 | 2019-04-16 | 安徽碗北老家农业开发股份有限公司 | A kind of preparation facilities and its technique of the sharp and clear radish of blood pressure lowering |
-
2013
- 2013-01-20 CN CN201320027614XU patent/CN203087460U/en not_active Expired - Fee Related
Cited By (9)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104670676A (en) * | 2013-11-30 | 2015-06-03 | 崔升刚 | Application of deformable metal net pressing part for pickle jar |
| CN104664285A (en) * | 2013-11-30 | 2015-06-03 | 崔升刚 | Pressing part with deformable metal net for pickle jar |
| CN104664286A (en) * | 2013-11-30 | 2015-06-03 | 崔升刚 | Composite-deformation pressing part for pickle jar |
| CN104839600A (en) * | 2015-05-17 | 2015-08-19 | 郑妮 | Vegetable pickling machine for pickling carrots |
| CN108208677A (en) * | 2015-05-17 | 2018-06-29 | 郑妮 | A kind of pickle machine of marinated carrot |
| CN108497406A (en) * | 2015-05-17 | 2018-09-07 | 郑妮 | A kind of pickle device for pickling carrot |
| CN108208677B (en) * | 2015-05-17 | 2021-07-06 | 郑妮 | Pickle machine for pickling carrots |
| CN108497406B (en) * | 2015-05-17 | 2021-07-13 | 郑妮 | A pickle device for pickling carrot |
| CN109619494A (en) * | 2018-11-19 | 2019-04-16 | 安徽碗北老家农业开发股份有限公司 | A kind of preparation facilities and its technique of the sharp and clear radish of blood pressure lowering |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| C17 | Cessation of patent right | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20130731 Termination date: 20140120 |