CN1943404A - Method for processing barley diet fiber - Google Patents
Method for processing barley diet fiber Download PDFInfo
- Publication number
- CN1943404A CN1943404A CNA2006101383393A CN200610138339A CN1943404A CN 1943404 A CN1943404 A CN 1943404A CN A2006101383393 A CNA2006101383393 A CN A2006101383393A CN 200610138339 A CN200610138339 A CN 200610138339A CN 1943404 A CN1943404 A CN 1943404A
- Authority
- CN
- China
- Prior art keywords
- seed
- highland barley
- barley
- mesh sieves
- dietary fiber
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Landscapes
- Medicines Containing Plant Substances (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The invention provides means for processing highland barley product rich in edible fiber, including drying said barley seeds at temp. 75deg.C for 20 hours, thus passivation of endogenous beta-dextranase; separating and removal of plumule; grinding said barley without plumule into dry powder; thereof to be sifted through 80 mesh, to grind stuff on the sifter several times and then to be sifted through 100 and 140 mesh, to get the final stuff. Via said means in the invention to obtain said barley product with around 30% diet fiber.
Description
Technical field
The present invention relates to a kind of processing method of barley diet fiber product, more specifically say, the present invention relates to a kind of processing method that is rich in the highland barley product of dietary fiber.
Background technology
Highland barley grows in the extremely frigid zones of 4200～4500 meters of height above sea level.According to supplement to the Herbal record, highland barley is used as medicine " flavor saltiness Pingliang ", its major function be the therapeutic method to keep the adverse qi flowing downward wide in, strong lean power, dehumidifying sweating, antidiarrheal.Record in the Tibetan medicine ancient books and records " Tibetan medicine will " " brilliant pearl book on Chinese herbal medicine ", white highland barley flavor is sweet, and property is rough, cool, heavy, and is uncomfortable in the stomach of food back.The effect therapeutic method to keep the adverse qi flowing downward, establishing-Yang is controlled and is had oil material, Baconic's disease, red crust disease, flu in the urine.Blue highland barley is controlled infantile lung heat, intestinal colic; Control tuberculosis after the stir-fry; Black highland barley is controlled impetigo.
The kind skin of highland barley is thicker, is rich in dietary fiber, and content almost is the highest (being only second to soya bean) in all crops up to 13.4%.A topmost function of dietary fiber is the prevention colon cancer.Explanation medically is that dietary fiber reduces contacting of intestinal mucosa and carcinogen, thereby makes enteral prods pass through internal organ fast.Beta glucan is the chief component of highland barley soluble dietary fiber, and the distribution in highland barley is more even, mainly concentrates in the cell membrane of endosperm and time aleurone.Beta glucan because action of microorganisms in the colon decompose to generate volatile fatty acid, has reduced the pH value in human body, thereby the 7-α-Tuo that has reduced cholic acid is through the base effect.This-result reduced the-level cholic acid and has been transformed into second level cholic acid, as the deoxycholic acid of TPA, played inhibition-a little carcinogenic action of microorganisms.Another important function of beta glucan is reducing blood lipid, studies show that beta glucan can reduce the synthetic of body's cholesterol.Because beta glucan and water have viscosity after mixing, reduced the speed that intestines and stomach absorbs aliphatic acid after edible.It is reported that beta glucan can reduce the low-density lipoprotein that causes angiocardiopathy, maintenance and raising can prevent the content of atherosclerotic HDL.In addition, beta glucan can also be controlled the level of blood sugar.
At present, people are many to the research of extracting beta glucan from highland barley, and for example Chinese patent application CN 1597702A discloses a kind of method of extracting beta glucan from highland barley, and this method comprises pulverizes seed, add extractant and extract, separate then.This method is a kind of typical extracting method, utilizes extractant that beta glucan contained in the highland barley is extracted.
On this basis, people have also done a lot of researchs to solid-liquid ratio, extraction temperature, pH, time and the extraction pre-treatment etc. of beta glucan extracting process, the beta glucan composition is a single goal in the highland barley but this research is mostly to obtain, and has ignored other a lot of nutritional labelings in the barley diet fiber.
According to the study, the water-soluble dietary fiber in the highland barley has the effect of regulating carbohydate metabolism, reducing human cholesterol content, angiocardiopathy preventing.On the other hand, also contain water-insoluble dietary fiber in the highland barley, it is the part of highland barley plant cell membrane, has the characteristic of absorption body water and the effect of good preventing constipation.
Dietary fiber has become the heat subject of field of functional food research as a kind of extremely important food composition.Dietary fiber is acknowledged as the seventh-largest nutrient after protein, carbohydrate, fat, vitamin, mineral matter and the water.
Recently, some people has also carried out some researchs to the processing of barley diet fiber.Because dietary fiber mainly concentrates on kind of the skin, therefore many is raw material with the highland barley bran, obtains to be rich in the barley diet fiber product of beta glucan by abrasive dust.But there is inevitable defective in these methods, for example, and in the abrasive dust process, owing to adopt dry grinding usually, thereby activate endogenous 1,4 beta-glucanase easily, beta glucan is decomposed in the dry grinding process, produce undesired zymolyte.In addition, contain more unrighted acid in the plumule of hullessbarley seed, easy oxidation deterioration in processing and abrasive dust process influences the quality of dietary fiber.
Purpose of the present invention is exactly the deficiency that will solve in the present technology, and a kind of processing method that is rich in the high-quality diet fiber product of beta glucan, comprehensive nutrition is provided.
Summary of the invention
The invention provides a kind of processing method of barley diet fiber product, may further comprise the steps: with the hullessbarley seed drying, 75 ℃ of dryings 20 hours, the endogenous 1,4 beta-glucanase of passivation; Separate and the removal barley germ; The hullessbarley seed dry grinding of plumule will be removed; The powder of will dry grinding is crossed 80 mesh sieves, gets oversize and pulverizes repeatedly for several times, crosses 100 orders and 140 mesh sieves, gets thing between 100 orders and 140 mesh sieves, must be rich in the highland barley product of dietary fiber.
One of characteristics of the inventive method are hullessbarley seed to be carried out drying handle, 75 ℃ of dryings 20 hours, so that the endogenous 1,4 beta-glucanase of passivation hullessbarley seed prevents that 1,4 beta-glucanase is activated and beta glucan is decomposed in follow-up process.
Before drying is handled, preferably the raw material of hullessbarley seed is chosen, select the raw material of the highland barley seed of those full seeds as processing.The process of selection hullessbarley seed can comprise the highland barley seed of selected full seed, removes flat grain, variegated grain; Remove the impurity such as stone, silt or other cereal that mix in the hullessbarley seed.
Two of the characteristics of the inventive method are with the germ separation of hullessbarley seed and removal.Contain more unrighted acid in the plumule, easy oxidation deterioration in process not only bad for the storage of foodstuff, and is to cause product to become one of bad reason.Therefore, before with the hullessbarley seed abrasive dust, germ separation is wherein come out, can remedy the problem of diet fiber product quality variation on the one hand, isolated plumule various nutritional health foods be can be used to make on the other hand, its use value and economic worth improved.
The germ separation of hullessbarley seed can be finished by the plant equipment or the manual method of routine.Plumule is made up of two major parts: plumular axis (sterile and stem) and scultellum.The function of scultellum is as the deposit organ.Plumule is connected with endosperm by epithelium layer, by hitting very easy coming off.For example, use abrasive type rice whitening machine commonly used, the hullessbarley seed two ends are ground, just plumule can be removed.
Subsequently, will remove the hullessbarley seed dry grinding powder process of plumule, 80 mesh sieves of will dry grinding promptly get the highland barley bran powder.Usually, adopt conventional flour mill, 80 order oversizes generally are exactly the wheat bran of seed.Get oversize and pulverize repeatedly for several times, cross 100 orders and 140 mesh sieves, get thing between 100 orders and 140 mesh sieves.By the analytical method of routine, for example the phenolsulfuric acid method is measured, between 100 orders and 140 mesh sieves in the thing beta glucan content the abundantest, and nutritional labeling keeps preferably.
By method of the present invention, can obtain to be rich in the highland barley product of 30% left and right sides dietary fiber, wherein contain the beta glucan more than 15%.The barley diet fiber method of the present invention's processing is simple and practical, is applicable to mechanization production.Process the dietary fiber of acquisition with the present invention, not only be rich in beta glucan, but also contain the nutritional labeling of other dietary fibers, therefore have very high nutritive value.Process dietary fiber from highland barley, can significantly improve blue or green economic value added, to development of the West Regions, improve farmers' income, the developing high-tech industry all has important practical sense and open application prospect.
The specific embodiment
Embodiment 1
The highland barley product of dietary fiber is rich in following making: the highland barley seed of selected full seed, remove the impurity such as stone, silt or other cereal that mix in flat grain, variegated grain and the hullessbarley seed.Adopt the method for oven dry, with hullessbarley seed at 75 ℃ of dryings 20 hours, the endogenous 1,4 beta-glucanase of passivation.Adopt of germ separation and the removal of the method for machinery with hullessbarley seed.The hullessbarley seed of removing behind the plumule is adopted the mechanical means dry grinding, and the powder of will dry grind is crossed 80 mesh sieves, get oversize and pulverize repeatedly for several times, 100 orders and 140 mesh sieves, get the highland barley goods that thing between 100 orders and 140 mesh sieves obtains being rich in 30% left and right sides dietary fiber.
Claims (3)
1, a kind of processing method that is rich in the highland barley product of dietary fiber may further comprise the steps: with the hullessbarley seed drying, and 75 ℃ of dryings 20 hours, the endogenous 1,4 beta-glucanase of passivation; Separate and the removal barley germ; The hullessbarley seed dry grinding of plumule will be removed; The powder of will dry grinding is crossed 80 mesh sieves, gets oversize and pulverizes repeatedly for several times, crosses 100 orders and 140 mesh sieves, gets thing between 100 orders and 140 mesh sieves, must be rich in the highland barley product of dietary fiber.
2, the processing method of claim 1 is in its feature the raw material of hullessbarley seed is chosen.
3, the processing method of claim 2 is characterized in that the selection process comprises the highland barley seed of selected full seed, removes flat grain, variegated grain; Remove the impurity that mixes in the hullessbarley seed.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNA2006101383393A CN1943404A (en) | 2006-11-08 | 2006-11-08 | Method for processing barley diet fiber |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNA2006101383393A CN1943404A (en) | 2006-11-08 | 2006-11-08 | Method for processing barley diet fiber |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN1943404A true CN1943404A (en) | 2007-04-11 |
Family
ID=38043215
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CNA2006101383393A Pending CN1943404A (en) | 2006-11-08 | 2006-11-08 | Method for processing barley diet fiber |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN1943404A (en) |
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101455241B (en) * | 2008-12-31 | 2012-05-23 | 西藏自治区高原生物研究所 | Highland barley bran oil preparation method from highland barley bran oil using water enzyme method |
| CN101601473B (en) * | 2009-07-01 | 2012-05-30 | 陕西师范大学 | Processing method of apple and highland barley health care dietary fiber tonic |
| CN105146311A (en) * | 2015-10-16 | 2015-12-16 | 山东亿尚同颜生物科技有限公司 | Highland barley dietary fiber instant powder and production method thereof |
| CN108740757A (en) * | 2018-05-03 | 2018-11-06 | 四川东方主食产业技术研究院 | A kind of barley nutritional coarse cereals instant noodle and its processing method |
-
2006
- 2006-11-08 CN CNA2006101383393A patent/CN1943404A/en active Pending
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101455241B (en) * | 2008-12-31 | 2012-05-23 | 西藏自治区高原生物研究所 | Highland barley bran oil preparation method from highland barley bran oil using water enzyme method |
| CN101601473B (en) * | 2009-07-01 | 2012-05-30 | 陕西师范大学 | Processing method of apple and highland barley health care dietary fiber tonic |
| CN105146311A (en) * | 2015-10-16 | 2015-12-16 | 山东亿尚同颜生物科技有限公司 | Highland barley dietary fiber instant powder and production method thereof |
| CN108740757A (en) * | 2018-05-03 | 2018-11-06 | 四川东方主食产业技术研究院 | A kind of barley nutritional coarse cereals instant noodle and its processing method |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN101049135B (en) | Deep-processing method and product of highland barley wild oat | |
| CN102210466B (en) | High-fiber coarse food grain black sesame paste and preparation method thereof | |
| JP2004159637A (en) | Dietary composition | |
| CN104757297A (en) | Health care dog food capable of increasing immunity | |
| CN107319302A (en) | It is a kind of to reconstitute powder and preparation method thereof by the child of major ingredient of brown rice and quinoa | |
| CN101156682A (en) | A toxin-expelling anti-senile health-preserving battercake | |
| CN101904464A (en) | High-plumule millet nutritious rice flour and processing method thereof | |
| KR101650183B1 (en) | Manufacturing method of grain syrup | |
| CN1943404A (en) | Method for processing barley diet fiber | |
| CN110801005A (en) | Total nutrient cereal blending powder and preparation method thereof | |
| CN104920995A (en) | Pumpkin nutritional rice and preparation method thereof | |
| CN106616353A (en) | Unpolished rice and corn mixed child leisure food and preparation method thereof | |
| KR100978794B1 (en) | Method for producing raw grain granule using natural cereals and root, fruit and leaf | |
| KR20160092631A (en) | The manufacturing method of aronia powder food and the product | |
| CN104957535A (en) | Nutrient tartary buckwheat rice and preparation method thereof | |
| CN109907197A (en) | Complete nutritional composition and preparation method thereof | |
| CN102139236A (en) | Highland barley adopting three processes and preparation method | |
| CN102125287A (en) | Corn juice soy milk beverage and preparation method thereof | |
| CN110301583A (en) | Siraitia grosvenorii rice flour dry powder rich in trace elements of selenium and preparation method thereof | |
| Liu et al. | Trends in whole grain processing technology and product development | |
| CN113974048A (en) | Supercritical wall breaking treatment method for coarse cereals | |
| CN104886480A (en) | Mung bean nutritional rice and preparation method thereof | |
| CN111528371A (en) | Compound rice soup beverage capable of resisting oxidation and inhibiting lipase and preparation method thereof | |
| CN109847849A (en) | A kind of meter of skin powder and its production technology | |
| CN109845836A (en) | A kind of soya tofu and preparation method thereof |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
| WD01 | Invention patent application deemed withdrawn after publication |