CN1899125A - Health food containing emblic extract - Google Patents

Abstract

The present invention relates to health food, and especially a kind of health food containing emblic extract. The health food contains effective components comprising emblic extract in 20-99.98w and IgY in 0.02-80 wt%. The health food may be prepared into oral lozenge or beverage after adding proper amount of supplementary material. The health food of the present invention can raise the function of K+-Na+ pump in body's cell membrane to make energy source and bioactive matters enter to body fast, so as to promote the energy metabolism and inorganic matter metabolism, regulate water-electrolyte metabolism, resist anoxia and eliminating fatigue fast.

Description

A kind of health food that contains emblic extract

Technical field

The present invention relates to field of health care food, be specifically related to a kind of health food that contains emblic extract.

Background technology

From the domestic market, the drinks that the consumer prefers mainly contains following: the green tea beverage with antioxidation; Be rich in vitamin, carrotene, have aid digestion, as to strengthen physical efficiency effect fruit-vegetable juice beverage; Provide the vegetable protein beverage of energy and protein, as almond milk; Added amino acid, vitamin, mineral matter, can improve the beverage of human body anti-fatigue ability, for example: the composition that red drink heavily material mainly adds is a taurine.

At present, the influential at home and abroad drink of China is as the Jilibao of sports drinks and red ox two famous brands as drink with function.Defectives such as these two kinds of drinks exist functional component comparatively single, and action effect is not obvious.Along with the raising of people's living standard, the potentiality of Chinese beverage market are far from fully being excavated.Data shows that external drinks annual sales amount is near 20,000,000,000 dollars.Nowadays, beverage consumption theory healthy, individual character is accepted by more consumers day by day, has huge business opportunity and developing value based on the drinks market of sports drink, nutrients beverage and other specific uses (as fat-reducing, beauty treatment, conditioning etc.) beverage.

Functional lozenge existing market is various in style, as " siren larynx treasured ", " Caoshan Hu Hanpian ", " watermelon crystal buccal tablet " etc., but all exists composition single, rely on to add menthol and comes the respite sphagitis, defective such as cure the symptoms, not the disease.

The extract of emblic contains multiple natural bioactive thing, as emblic polyphenol, vitamin C, nicotinic acid, trace elements of selenium and superoxide dismutase (SOD) etc., has anti-oxidant, anti-ageing, antitumor, anti-inflammatory, antiviral and improve multiple important function such as immunoloregulation function.Emblic extract acid is sweet good to eat, the first batch of not only edible of announcing but also pharmaceutically useful herbal species of the sufficient Ministry of Public Health.IgY belongs to polyclonal antibody, but has the homogeneity and the unlimitedness two big advantages of similar monoclonal antibody, and IgY is heat-resisting, acid and alkali-resistance.IgY can be from egg yolk mass preparation, very easily carry out suitability for industrialized production.

Summary of the invention

The purpose of this invention is to provide a kind of health food with plurality of health care functions such as anti-anoxic, antifatigue, anti-sphagitis and preventing colds.

A kind of health food that contains emblic extract, contain emblic extract and IgY, emblic extract and IgY are the active ingredient of health food, and the percentage by weight of IgY in active ingredient is 0.02～80%, residue active ingredient is emblic extract, is 20～99.98%.Characteristics of the present invention are to add IgY in emblic extract, and emblic extract and IgY are the active ingredient of health food.

In above-mentioned health food, described emblic extract is to be prepared from by following steps: emblic pulp is added the squeezing of 1%NaCl solution, and concentration squeezing juice, drying obtains emblic extract.Concrete preparation process is: emblic pulp is added 2 times of volume 1%NaCl solution squeezings, and pomace is filtered with 1%NaCl solution lixiviate 3 times, merges squeezing juice and filtrate, is condensed into thick paste, and drying is pulverized and obtained emblic extract.

In above-mentioned health food, according to those skilled in the art's general knowledge, can add suitable auxiliary material as required, adopt this area method in common, make multi-form product, as lozenge, beverage or the like.

The preparation method of above-mentioned lozenge is: weighs emblic by prescription, cleans, and broken shell, pulp adds the squeezing of 1%NaCl solution, pressure is squeezed the juice, and pomace is filtered with the lixiviate of 1%NaCl solution, merge squeezing juice and filtrate, be condensed into thick paste, drying, pulverize, add cane sugar powder, medical starch is made particle, low temperature drying, put coldly, add borneol, menthol, IgY, mixing, compressing tablet are promptly.

The preparation method of above-mentioned beverage is:

(1) weigh emblic by prescription, clean, broken shell, pulp adds the squeezing of 1%NaCl solution, and pressure is squeezed the juice, and pomace is filtered with the lixiviate of 1%NaCl solution, merges squeezing juice and filtrate, filters and obtains the emblic leaching liquor;

(2) it is standby sucrose to be made syrup;

(3) weigh xylitol, citric acid, KCl, be dissolved in water, filter, merge with the emblic leaching liquor;

(4) add syrup,, remove insoluble impurities with the smart filter of diatomite filter;

(5) add IgY, add water and be adjusted to capacity;

(6) low temperature degerming, promptly canned.

Compared with prior art, the present invention has following beneficial effect: health food of the present invention adopts being mixed of emblic extract and IgY, and emblic extract contains multiple natural bioactive thing; IgY belongs to polyclonal antibody, but has the homogeneity and the unlimitedness of similar monoclonal antibody, and heat-resisting, acid and alkali-resistance.Utilize emblic extract and IgY to be mixed and add the beverage of Phyllanthus emblica that auxiliary material is made, draw the scientific and reasonable additional electrolyte of sports drink (as Jilibao) (as K ⁺, Na ⁺, Mg ²⁺) advantage, have more and strengthen K on the human body cell film ⁺-Na ⁺Pumping function enters in the body energy and bioactivator rapidly, promotes energy i (in vivo) metabolism and inorganic matter metabolism, can the quick adjustment water-electrolyte metabolism, and anti-anoxic is arranged again and eliminate the function of fatigue rapidly.Beverage of Phyllanthus emblica and red drink heavily material are relatively; the functional component of its anti-anoxic, antifatigue is even better; red drink heavily material mainly relies on and adds a large amount of taurines, and anti-anoxic, the anti-fatigue effect of the natural polyphenol that beverage of Phyllanthus emblica had, vitamin C, nicotinic acid, SOD, amino acid etc. are more powerful and reasonable.Often take and then have remarkable health care.The emblic lozenge then anti-bacteria and anti-virus by numerous natural clearing heat and detoxicating active components of emblic and IgY, regulate immunologic function and bring into play its significantly effect.

The specific embodiment

The preparation of embodiment 1 emblic lozenge

Prescription: emblic 2kg IgY 1kg

Borneol 1g menthol 1g

Sucrose 50g medical starch 1Kg

The preparation method: weigh emblic 2kg, clean, broken shell, pulp adds the 1%NaCl solution squeezing of 2 times of weight, and pressure is squeezed the juice.Pomace filters with 1%NaCl solution lixiviate 2 times, merges squeezing juice and filtrate, is condensed into the thick paste that contains 20% left and right sides moisture content, drying, pulverize, add cane sugar powder, medical starch is made particle, low temperature drying is put coldly, adds borneol, menthol, IgY, mixing, compressing tablet (1000) is promptly.

The preparation of embodiment 2 emblic lozenges

Prescription: emblic 2kg IgY 0.1kg

Borneol 1g menthol 1g

Sucrose 50g medical starch 1Kg

The preparation method: weigh emblic 2kg, clean, broken shell, pulp adds the 1%NaCl solution squeezing of 2 times of weight, and pressure is squeezed the juice.Pomace filters with 1%NaCl solution lixiviate 2 times, merges squeezing juice and filtrate, is condensed into the thick paste that contains 20% left and right sides moisture content, drying, pulverize, add steam Icing Sugar, medical starch is made particle, low temperature drying is put coldly, adds borneol, menthol, IgY, mixing, compressing tablet (1000) is promptly.

The preparation of embodiment 3 beverage of Phyllanthus emblica

Prescription: emblic 100kg IgY 0.4kg

KCl 0.02kg citric acid 2kg

Sucrose 10kg liquid xylitol 10kg

The preparation method:

1. emblic choosing fruit is cleaned, broken shell, and pulp adds the 1%NaCl solution squeezing of 2 times of weight, and pressure is squeezed the juice.Pomace filters with 1%NaCl solution lixiviate 2 times, merges squeezing juice and filtrate (about 600kg).Remove by filter marc with 120 order cloth and obtain the emblic leaching liquor.

2. and that sucrose is made syrup is standby.

3. accurately weigh xylitol, citric acid, KCl by formula rate, be dissolved in water, filter, merge with the emblic leaching liquor.

4. the adding syrup with the smart filter of diatomite filter, is removed insoluble impurities.

5. add IgY, add water and be adjusted to 1000kg.

6. low temperature degerming, promptly canned.

The preparation of embodiment 4 beverage of Phyllanthus emblica

Prescription: emblic 100kg IgY 1kg

KCl 0.02kg citric acid 2kg

Sucrose 10kg liquid xylitol 10kg

The preparation method:

1. emblic choosing fruit is cleaned, broken shell, and pulp adds the 1%NaCl solution squeezing of 2 times of weight, and pressure is squeezed the juice.Pomace filters with 1%NaCl solution lixiviate 2 times, merges squeezing juice and filtrate (about 600kg).Remove by filter marc with 120 order cloth and obtain the emblic leaching liquor.

2. and that sucrose is made syrup is standby.

3. accurately weigh xylitol, citric acid, KCl by formula rate, be dissolved in water, filter, merge with the emblic leaching liquor.

4. the adding syrup with the smart filter of diatomite filter, is removed insoluble impurities.

5. add IgY, add water and be adjusted to 1000kg.

6. low temperature degerming, promptly canned.

Embodiment 5 beverage of Phyllanthus emblica are to the influence of mouse hypoxia-bearing capability

Select female Kunming mouse, body weight 23～25g is divided into three groups of A, B, C at random.The administration group is a beverage of Phyllanthus emblica, and Jilin ginseng decoction, control group are drinking water.Every day is gastric infusion 10ml respectively, and continuous 15 days, control group was irritated 10ml water.Mouse is put in the 500ml ground glass stoppered bottle, and mouse time-to-live, result such as table 1 are respectively organized with the stopwatch record in airtight back:

Table 1, beverage of Phyllanthus emblica are to the influence of mouse hypoxia-bearing capability

Group	Medicine	Mouse number (only)	Time-to-live (X ± SD, min)	The P value
					A B C	Beverage of Phyllanthus emblica Jilin ginseng decoction water (control group)	10 10 10	11.21 ± 1.91 11.45 ± 1.99 8.34 ± 1.35	＜0.05＜0.05
The result shows that beverage of Phyllanthus emblica can significantly improve the tolerance (P＜0.05) to anoxic, its effect and the similar (P of positive controls Jilin ginseng decoction A, B＞0.9).

Claims (6)

1, a kind of health food that contains emblic extract is characterized in that containing emblic extract and IgY, and the percetage by weight of IgY is 0.02～80%, and the percetage by weight of emblic extract is 20～99.98%.

2, health food as claimed in claim 1 is characterized in that described emblic extract is to be prepared from by following steps: emblic pulp is added the squeezing of 1%NaCl solution, and concentration squeezing juice, drying obtains emblic extract.

3, health food as claimed in claim 2, it is characterized in that described emblic extract is to be prepared from by following steps: emblic pulp is added the 1%NaCl solution squeezing of 2 times of weight, pomace is used 1%NaCl solution lixiviate 2～3 times, filter, merge squeezing juice and filtrate, be condensed into thick paste, drying is pulverized and is obtained emblic extract.

4, health food as claimed in claim 1 is characterized in that adding suitable auxiliary material and makes lozenge or beverage.

5, health food as claimed in claim 4 is characterized in that the preparation method of described lozenge is: weigh emblic by prescription, clean broken shell, pulp adds the squeezing of 1%NaCl solution, and pressure is squeezed the juice, and pomace is filtered with the lixiviate of 1%NaCl solution, merge squeezing juice and filtrate, be condensed into thick paste, drying, pulverize, add cane sugar powder, medical starch is made particle, low temperature drying, put coldly, add borneol, menthol, IgY, mixing, compressing tablet are promptly.

6, health food as claimed in claim 4 is characterized in that the preparation method of described beverage is:

(1) weigh emblic by prescription, clean, broken shell, pulp adds the squeezing of 1%NaCl solution, and pressure is squeezed the juice, and pomace is filtered with the lixiviate of 1%NaCl solution, merges squeezing juice and filtrate, filters and obtains the emblic leaching liquor;

(2) it is standby sucrose to be made syrup;

(3) weigh xylitol, citric acid, KCl, be dissolved in water, filter, merge with the emblic leaching liquor;

(4) add syrup,, remove insoluble impurities with the smart filter of diatomite filter;

(5) add IgY, add water and regulate;

(6) low temperature degerming, promptly canned.