CN1771826A - Intermediate peashrub flower health tea - Google Patents

Intermediate peashrub flower health tea Download PDF

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Publication number
CN1771826A
CN1771826A CN 200510012911 CN200510012911A CN1771826A CN 1771826 A CN1771826 A CN 1771826A CN 200510012911 CN200510012911 CN 200510012911 CN 200510012911 A CN200510012911 A CN 200510012911A CN 1771826 A CN1771826 A CN 1771826A
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China
Prior art keywords
black
bitter buckwheat
intermediate peashrub
buckwheat
peashrub flower
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CN 200510012911
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CN1328968C (en
Inventor
蒙秋霞
张丽珍
成根杰
牛伟
牛宇
吕慧卿
牛西午
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牛西午
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Publication of CN1328968C publication Critical patent/CN1328968C/en
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Abstract

The present invention relates to health tea, and is especially one kind of Intermediate peashrub flower health tea. The bagged Intermediate peashrub flower health tea consists of Intermediate peashrub flower in 60-80 weight portions and Heifeng No. 1 black buckwheat in 20-40 weight portions. The bagged Intermediate peashrub flower health tea has high nutritious value, relatively high bioactivity, and the health functions of activating vital energy, dissipating mass, eliminating wind and internal heat, inhibiting the propagation of harmful bacteria, etc.

Description

Intermediate peashrub flower health tea
Technical field
The present invention relates to a kind of health protection tea, specifically is a kind of intermediate peashrub flower health tea.
Background technology
Change along with the quickening of modern society's rhythm of life and life style, diet structure, the quantity of sub-health population day by day increases, show as immunity degradation, insomnia, drowsiness, weak burnout etc. more, the age of onset of hypertension, high fat of blood, hyperglycaemia is rejuvenation day by day also, becomes the health problem of people's common concern.Various tea in bag major functions of often drinking all are embodied in arousing brain, raising spirit, promote the effect digest and assimilate.Tea in bag with medical health care function also has multiple on market, common with some Chinese herb medicine as: ginkgo leaf, the bark of eucommia, glossy ganoderma, gynostemma pentaphylla etc. are the health protection tea of raw material, but all not fully up to expectations on nutritional labeling and health-care effect.
Summary of the invention
The present invention is in order to solve in the prior art ordinary tea leaves and not have medical health care function or the incomplete problem of medical health care function and a kind of intermediate peashrub flower health tea is provided.
The present invention is realized by following technical scheme, and a kind of intermediate peashrub flower health tea is made up of for 20~40 parts the black bitter buckwheat of 60~80 parts of intermediate peashrub flowers " black rich No. 1 ".
The primary raw material intermediate peashrub flower of intermediate peashrub flower health tea is the full flower of pulse family Caragana (Caragana) plant.The cultigen common name caragana microphylla of population pattern change.Sweet and the tepor of its flower nature and flavor has the function of enriching yin and blood, invigorating the spleen, the cough-relieving of dispeling the wind, and is except that medicinal treatment dizziness and tinnitus, chronic cough of deficiency lung, children's indigestion, also edible as flower class vegetables among the people.Put down in writing it in " Chinese medicine voluminous dictionary " and have buck functionality, the inventor finds that in test with in putting into practice its hypoglycemic effect and immunological regulation effect are also more obvious.After measured, the general flavone content during the Caragana caragana microphylla is spent entirely is 3.04%, and the general flavone content during south mouthful caragana is spent entirely is 2.865%, and the general flavone content during the tree caragana is spent entirely is 2.796%.Flavone compound in spending more than 60% is water-soluble, is one of main active in the health protection tea.In addition; also contain bioactive ingredients such as chlorogenic acid, resveratrol, ursolic acid, oleanolic acid in the intermediate peashrub flower, have antitumor, remove free radical, anti peroxidation of lipid, anti-mutagenesis, antibiotic, antiviral, reducing blood lipid, protect the liver functions such as protecting kidney, cardiovascular effect, neuroprotective.
" black rich No. 1 " black bitter buckwheat is the black bitter buckwheat kind of rich selenium that is participated in seed selection by the present patent application people, extensive plantation is arranged within the border in the Shanxi Province, its outstanding feature is a seed melanism rate height, can reach 95~100%, selenium, protein and amino acid content height, Se content is 31.39 μ g/100g, protein 16.23%, lysine 0.83%.
Manufacture craft of the present invention is as shown in Figure 1:
Mix the back quantitative package, carry out sterilization treatment again.Can make various ways such as tea in bag, loose tea uses.If the sanitary condition of production process control is proper, also can after mixing, sterilize and directly pack.
The agricultural product comprehensive utilizating research carries out the functional component analysis to intermediate peashrub flower health tea through the academy of agricultural sciences, Shanxi Province, measurement result (table 1, table 2) shows, intermediate peashrub flower health tea has higher nutritive value and biologically active, contain abundant active components of plants and mineral element, vitamin, each composition comprehensive coordination, mutually promote, give full play to the promoting the circulation of qi effects such as silt, expelling wind and clearing away heat, anti-inflammatory help, antiulcer, anti-ageing, hypotensive, hypoglycemic, reducing blood lipid of loosing, and can suppress the intestinal toxic bacterial reproduction, improve functions of intestines and stomach.
The nutrient component meter of table 1 intermediate peashrub flower health tea
Table 2 intermediate peashrub flower health tea plant part active component content table
Flavone compound Content (%) Other compound Content (%)
Hyperoside 0.292 Chlorogenic acid 0.073
Rutin 0.932 Resveratrol 0.086
Isoquercitin 0.365 Oleanolic acid 0.043
Morin 0.139 Ursolic acid 0.035
Quercetin 0.289
Isorhamnetin 0.073
Kaempferol 0.095
Cyanidenon 0.058
Pollutant detects:
Consider for edible safety, the tea in bag of making by embodiment has been carried out the part pollutant analysis.Result's (table 3) shows that every index all meets relevant criterion quality requirement (with reference to " food medicine organic chemical industry analytical test complete works " 827~855 pages, chief editors such as Tu Silong).
Pollutant analysis table (the unit: mg/kg) of table 3 intermediate peashrub flower health tea
Prescription As Pb Cu BHC DDT
Lemon flower tea in bag 0.016 0.28 15 ND ND
The effect of intermediate peashrub flower health tea and beneficial effect:
Intermediate peashrub flower health tea is with the tea medicine carrying, contain flavone compound, amino acid, complex polysaccharide, mineral matter, function factors such as vitamin, has immunoloregulation function, can promote human body metabolism, has the dispelling wind of invigorating blood circulation, benefit gas makes eye bright, the catharsis defaecation, set upright reinforcing, function in delaying senility, observing through a large amount of personnel's long-term drinking is hypoimmunity, the organ aging, organ function is low, tissue metabolism is slow, drowsiness weak, hypertension, the health beverages that patients such as diabetes are desirable, and to gum and abscess of throat, canker sore has unique curative effect, and (the results are shown in Table 4) table 4 is cured good routine number commentaries on classics statistical form after drinking the intermediate peashrub flower health-care bagged tea
The example number Cure Take a turn for the better Invalid
Swelling and aching of gum 45 43 2 0
Abscess of throat 30 28 2 0
Canker sore 10 5 4 1
The soft stool diuresis 20 10 8 2
Description of drawings
Fig. 1 is the manufacture craft flow chart of intermediate peashrub flower health tea
The specific embodiment
Embodiment 1:
Take by weighing 20 kilograms of 60 kilograms of black bitter buckwheats of intermediate peashrub flower
Intermediate peashrub flower is removed impurity, cleaning, room temperature and dried the back and pulverize, and crosses 15~40 mesh sieves, and is standby." black rich No. 1 " deceives bitter buckwheat seed, cleans 60~70 ℃ of following air blast oven dry in back, and the hulling machine shelling gets bitter buckwheat and tartary buckwheat shell.Bitter buckwheat and tartary buckwheat shell are overflowed back airing cooling respectively at baking under 170~190 ℃ to savory, and bitter buckwheat is pulverized with pulverizer, crosses 15~40 mesh sieves, and direct mistake 15~40 mesh sieves of tartary buckwheat shell are standby.Take by weighing through the intermediate peashrub flower 6.3kg of above-mentioned processing, " black rich No. 1 " black bitter buckwheat 2.1kg to and the material machine in fully mix, and with cobalt 60 radiation sterilizings again with packaging machine of tea bag pack tea in bag bag independently, tea bag weight is 3g, can restrict 2500 and wrap.
Black bitter buckwheat is special-purpose " black rich No. 1 ".
Embodiment 2:
Take by weighing 40 kilograms of 80 kilograms of black bitter buckwheats of intermediate peashrub flower
Intermediate peashrub flower is removed impurity, cleaning, room temperature and dried the back and pulverize, and crosses 15~40 mesh sieves, and is standby." black rich No. 1 " deceives bitter buckwheat seed, cleans 60~70 ℃ of following air blast oven dry in back, and the hulling machine shelling gets bitter buckwheat and tartary buckwheat shell.Bitter buckwheat and tartary buckwheat shell are overflowed back airing cooling respectively at baking under 170~190 ℃ to savory, and bitter buckwheat is pulverized with pulverizer, crosses 15~40 mesh sieves, and direct mistake 15~40 mesh sieves of tartary buckwheat shell are standby.Take by weighing through the intermediate peashrub flower 4.2kg of above-mentioned processing, " black rich No. 1 " black bitter buckwheat 2.1kg to and the material machine in fully mix, with packaging machine of tea bag pack and with the Co60 sterilization tea in bag bag independently, tea bag weight is 3g, can restrict 2500 and wrap.
Black bitter buckwheat is special-purpose " black rich No. 1 ".
Embodiment 3:
Take by weighing 30 kilograms of 70 kilograms of black bitter buckwheats of intermediate peashrub flower
Intermediate peashrub flower is removed impurity, cleaning, room temperature and dried the back and pulverize, and crosses 15~40 mesh sieves, and is standby." black rich No. 1 " deceives bitter buckwheat seed, cleans 60~70 ℃ of following air blast oven dry in back, and the hulling machine shelling gets bitter buckwheat and tartary buckwheat shell.Bitter buckwheat and tartary buckwheat shell are overflowed back airing cooling respectively at baking under 170~190 ℃ to savory, and bitter buckwheat is pulverized with pulverizer, crosses 15~40 mesh sieves, and direct mistake 15~40 mesh sieves of tartary buckwheat shell are standby.Above-mentioned two kinds of components evenly mix the back sterilization, get a certain amount of packed use and get final product.Black bitter buckwheat is special-purpose " black rich No. 1 ".

Claims (2)

1, a kind of intermediate peashrub flower health tea, it is characterized in that: it is made up of for 20~40 parts the black bitter buckwheat of 60~80 parts of intermediate peashrub flowers " black rich No. 1 ", its preparation method is, soak in " black rich No. 1 " black bitter buckwheat seed clear water, clean 60~70 ℃ of following air blast oven dry in back, the hulling machine shelling, get bitter buckwheat and tartary buckwheat shell, bitter buckwheat and tartary buckwheat shell are overflowed back airing cooling respectively at baking under 170~190 ℃ to savory, bitter buckwheat is pulverized with pulverizer, crosses 15~40 mesh sieves, direct mistake 15~40 mesh sieves of tartary buckwheat shell, standby, take by weighing fully to mix and get final product through the above-mentioned intermediate peashrub flower of handling well and " black rich No. 1 " black bitter buckwheat.
2, intermediate peashrub flower health tea according to claim 1, it is characterized in that: it is by 60~70 parts of intermediate peashrub flowers, " black rich No. 1 " black 35~40 parts of compositions of bitter buckwheat, its preparation method is, soak in " black rich No. 1 " black bitter buckwheat seed clear water, clean 60~70 ℃ of following air blast oven dry in back, the hulling machine shelling, get bitter buckwheat and tartary buckwheat shell, bitter buckwheat and tartary buckwheat shell are overflowed back airing cooling respectively at baking under 170~190 ℃ to savory, bitter buckwheat is pulverized with pulverizer, crosses 15~40 mesh sieves, direct mistake 15~40 mesh sieves of tartary buckwheat shell, standby, take by weighing fully to mix and get final product through the above-mentioned intermediate peashrub flower of handling well and " black rich No. 1 " black bitter buckwheat.
CNB2005100129117A 2005-10-12 2005-10-12 Intermediate peashrub flower health tea Expired - Fee Related CN1328968C (en)

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CN1771826A true CN1771826A (en) 2006-05-17
CN1328968C CN1328968C (en) 2007-08-01

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Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN102669360A (en) * 2012-05-04 2012-09-19 蓝照斓 Caragana microphylla flower healthcare tea
CN102696820A (en) * 2012-05-04 2012-10-03 蓝照斓 Semen allii tuberosi healthy tea
CN104115972A (en) * 2014-06-25 2014-10-29 吉林农业大学 Method for preparing instant buckwheat tea
CN109700718A (en) * 2019-02-22 2019-05-03 宁夏回春生物科技有限公司 A kind of caragana microphylla flower extract and its extracting method and toothpaste

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1375207A (en) * 2001-03-19 2002-10-23 刘国信 Chicory tea
CN1478406A (en) * 2003-07-07 2004-03-03 王永强 Preparation method of rye buckwheat tea
CN1522583A (en) * 2003-09-08 2004-08-25 太原市福乐清生物科技开发有限公司 Buckwheat tea

Cited By (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN102669360A (en) * 2012-05-04 2012-09-19 蓝照斓 Caragana microphylla flower healthcare tea
CN102696820A (en) * 2012-05-04 2012-10-03 蓝照斓 Semen allii tuberosi healthy tea
CN102669360B (en) * 2012-05-04 2013-10-30 蓝照斓 Caragana microphylla flower healthcare tea
CN102696820B (en) * 2012-05-04 2014-05-07 蓝照斓 Semen allii tuberosi healthy tea
CN104115972A (en) * 2014-06-25 2014-10-29 吉林农业大学 Method for preparing instant buckwheat tea
CN104115972B (en) * 2014-06-25 2018-08-24 吉林农业大学 A kind of preparation method of instant buckwheat tea
CN109700718A (en) * 2019-02-22 2019-05-03 宁夏回春生物科技有限公司 A kind of caragana microphylla flower extract and its extracting method and toothpaste
CN109700718B (en) * 2019-02-22 2021-11-23 宁夏回春生物科技有限公司 Caragana korshinskii flower extract, extraction method thereof and toothpaste

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