CN1667109A - Food detergent with ocean active matters - Google Patents
Food detergent with ocean active matters Download PDFInfo
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- CN1667109A CN1667109A CNA2005100331611A CN200510033161A CN1667109A CN 1667109 A CN1667109 A CN 1667109A CN A2005100331611 A CNA2005100331611 A CN A2005100331611A CN 200510033161 A CN200510033161 A CN 200510033161A CN 1667109 A CN1667109 A CN 1667109A
- Authority
- CN
- China
- Prior art keywords
- food
- extract
- seawater
- bittern
- seawater bittern
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 235000013305 food Nutrition 0.000 title claims abstract description 38
- 239000003599 detergent Substances 0.000 title claims abstract description 25
- 241001131796 Botaurus stellaris Species 0.000 claims abstract description 50
- 239000013535 sea water Substances 0.000 claims abstract description 49
- 238000001704 evaporation Methods 0.000 claims abstract description 25
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 claims abstract description 24
- 238000002425 crystallisation Methods 0.000 claims abstract description 18
- 238000001816 cooling Methods 0.000 claims abstract description 16
- 230000008020 evaporation Effects 0.000 claims abstract description 16
- 239000011780 sodium chloride Substances 0.000 claims abstract description 11
- 238000002360 preparation method Methods 0.000 claims abstract description 7
- UIIMBOGNXHQVGW-UHFFFAOYSA-M Sodium bicarbonate Chemical compound [Na+].OC([O-])=O UIIMBOGNXHQVGW-UHFFFAOYSA-M 0.000 claims description 28
- 229910000030 sodium bicarbonate Inorganic materials 0.000 claims description 14
- 235000017557 sodium bicarbonate Nutrition 0.000 claims description 14
- 230000008025 crystallization Effects 0.000 claims description 13
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 claims description 9
- 229930006000 Sucrose Natural products 0.000 claims description 9
- 239000005720 sucrose Substances 0.000 claims description 9
- 239000000654 additive Substances 0.000 claims description 6
- 230000000996 additive effect Effects 0.000 claims description 6
- 239000001509 sodium citrate Substances 0.000 claims description 4
- HRXKRNGNAMMEHJ-UHFFFAOYSA-K trisodium citrate Chemical compound [Na+].[Na+].[Na+].[O-]C(=O)CC(O)(CC([O-])=O)C([O-])=O HRXKRNGNAMMEHJ-UHFFFAOYSA-K 0.000 claims description 4
- 229940038773 trisodium citrate Drugs 0.000 claims description 4
- 239000013078 crystal Substances 0.000 abstract description 11
- 235000013399 edible fruits Nutrition 0.000 abstract description 8
- 235000013311 vegetables Nutrition 0.000 abstract description 8
- 239000000575 pesticide Substances 0.000 abstract description 4
- 241000894006 Bacteria Species 0.000 abstract description 2
- 241000700605 Viruses Species 0.000 abstract description 2
- 239000000796 flavoring agent Substances 0.000 abstract description 2
- 235000019634 flavors Nutrition 0.000 abstract description 2
- 244000005700 microbiome Species 0.000 abstract description 2
- 210000001835 viscera Anatomy 0.000 abstract description 2
- CSNNHWWHGAXBCP-UHFFFAOYSA-L Magnesium sulfate Chemical compound [Mg+2].[O-][S+2]([O-])([O-])[O-] CSNNHWWHGAXBCP-UHFFFAOYSA-L 0.000 abstract 2
- 244000144977 poultry Species 0.000 abstract 2
- 235000013594 poultry meat Nutrition 0.000 abstract 2
- 229920000715 Mucilage Polymers 0.000 abstract 1
- 239000000853 adhesive Substances 0.000 abstract 1
- 239000002778 food additive Substances 0.000 abstract 1
- 235000013373 food additive Nutrition 0.000 abstract 1
- 239000002917 insecticide Substances 0.000 abstract 1
- 229910052943 magnesium sulfate Inorganic materials 0.000 abstract 1
- 235000019341 magnesium sulphate Nutrition 0.000 abstract 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 20
- 238000001914 filtration Methods 0.000 description 19
- JHJLBTNAGRQEKS-UHFFFAOYSA-M sodium bromide Chemical compound [Na+].[Br-] JHJLBTNAGRQEKS-UHFFFAOYSA-M 0.000 description 18
- 239000000203 mixture Substances 0.000 description 13
- 239000011575 calcium Substances 0.000 description 11
- 238000000746 purification Methods 0.000 description 11
- IXPNQXFRVYWDDI-UHFFFAOYSA-N 1-methyl-2,4-dioxo-1,3-diazinane-5-carboximidamide Chemical compound CN1CC(C(N)=N)C(=O)NC1=O IXPNQXFRVYWDDI-UHFFFAOYSA-N 0.000 description 10
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 description 10
- BVKZGUZCCUSVTD-UHFFFAOYSA-L Carbonate Chemical compound [O-]C([O-])=O BVKZGUZCCUSVTD-UHFFFAOYSA-L 0.000 description 10
- 229910052791 calcium Inorganic materials 0.000 description 10
- 238000005119 centrifugation Methods 0.000 description 10
- 238000010438 heat treatment Methods 0.000 description 10
- 239000012452 mother liquor Substances 0.000 description 10
- 235000010413 sodium alginate Nutrition 0.000 description 10
- 239000000661 sodium alginate Substances 0.000 description 10
- 229940005550 sodium alginate Drugs 0.000 description 10
- ZOXJGFHDIHLPTG-UHFFFAOYSA-N Boron Chemical compound [B] ZOXJGFHDIHLPTG-UHFFFAOYSA-N 0.000 description 9
- 229910052796 boron Inorganic materials 0.000 description 9
- 150000001875 compounds Chemical class 0.000 description 9
- 239000007787 solid Substances 0.000 description 9
- 229910052712 strontium Inorganic materials 0.000 description 9
- CIOAGBVUUVVLOB-UHFFFAOYSA-N strontium atom Chemical compound [Sr] CIOAGBVUUVVLOB-UHFFFAOYSA-N 0.000 description 9
- 235000013619 trace mineral Nutrition 0.000 description 9
- 239000011573 trace mineral Substances 0.000 description 9
- 238000005406 washing Methods 0.000 description 9
- 239000013505 freshwater Substances 0.000 description 7
- 238000000034 method Methods 0.000 description 7
- 239000004576 sand Substances 0.000 description 7
- 239000003610 charcoal Substances 0.000 description 6
- 239000012535 impurity Substances 0.000 description 6
- 238000003756 stirring Methods 0.000 description 5
- 241000207199 Citrus Species 0.000 description 4
- 239000003905 agrochemical Substances 0.000 description 4
- 235000020971 citrus fruits Nutrition 0.000 description 4
- 238000011010 flushing procedure Methods 0.000 description 4
- 239000007788 liquid Substances 0.000 description 4
- 238000000926 separation method Methods 0.000 description 4
- 240000007124 Brassica oleracea Species 0.000 description 3
- 239000013543 active substance Substances 0.000 description 3
- 238000007796 conventional method Methods 0.000 description 3
- 239000000126 substance Substances 0.000 description 3
- 241000272875 Ardeidae Species 0.000 description 2
- 241000271566 Aves Species 0.000 description 2
- OKTJSMMVPCPJKN-UHFFFAOYSA-N Carbon Chemical compound [C] OKTJSMMVPCPJKN-UHFFFAOYSA-N 0.000 description 2
- 241001465754 Metazoa Species 0.000 description 2
- 241000195474 Sargassum Species 0.000 description 2
- 210000001015 abdomen Anatomy 0.000 description 2
- 229910052799 carbon Inorganic materials 0.000 description 2
- 230000000694 effects Effects 0.000 description 2
- 150000004676 glycans Chemical class 0.000 description 2
- 210000000936 intestine Anatomy 0.000 description 2
- 239000003921 oil Substances 0.000 description 2
- 229920001282 polysaccharide Polymers 0.000 description 2
- 239000005017 polysaccharide Substances 0.000 description 2
- 238000003828 vacuum filtration Methods 0.000 description 2
- HDTRYLNUVZCQOY-UHFFFAOYSA-N α-D-glucopyranosyl-α-D-glucopyranoside Natural products OC1C(O)C(O)C(CO)OC1OC1C(O)C(O)C(O)C(CO)O1 HDTRYLNUVZCQOY-UHFFFAOYSA-N 0.000 description 1
- 231100000703 Maximum Residue Limit Toxicity 0.000 description 1
- 229910019142 PO4 Inorganic materials 0.000 description 1
- UIIMBOGNXHQVGW-DEQYMQKBSA-M Sodium bicarbonate-14C Chemical compound [Na+].O[14C]([O-])=O UIIMBOGNXHQVGW-DEQYMQKBSA-M 0.000 description 1
- HDTRYLNUVZCQOY-WSWWMNSNSA-N Trehalose Natural products O[C@@H]1[C@@H](O)[C@@H](O)[C@@H](CO)O[C@@H]1O[C@@H]1[C@H](O)[C@@H](O)[C@@H](O)[C@@H](CO)O1 HDTRYLNUVZCQOY-WSWWMNSNSA-N 0.000 description 1
- DPDMMXDBJGCCQC-UHFFFAOYSA-N [Na].[Cl] Chemical compound [Na].[Cl] DPDMMXDBJGCCQC-UHFFFAOYSA-N 0.000 description 1
- HDTRYLNUVZCQOY-LIZSDCNHSA-N alpha,alpha-trehalose Chemical compound O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@@H]1O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 HDTRYLNUVZCQOY-LIZSDCNHSA-N 0.000 description 1
- 150000001639 boron compounds Chemical class 0.000 description 1
- 230000002925 chemical effect Effects 0.000 description 1
- 238000000975 co-precipitation Methods 0.000 description 1
- 238000000354 decomposition reaction Methods 0.000 description 1
- MCWXGJITAZMZEV-UHFFFAOYSA-N dimethoate Chemical compound CNC(=O)CSP(=S)(OC)OC MCWXGJITAZMZEV-UHFFFAOYSA-N 0.000 description 1
- 229910052736 halogen Inorganic materials 0.000 description 1
- 150000002367 halogens Chemical class 0.000 description 1
- 229910001385 heavy metal Inorganic materials 0.000 description 1
- 150000002642 lithium compounds Chemical class 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 238000010907 mechanical stirring Methods 0.000 description 1
- 238000002156 mixing Methods 0.000 description 1
- 231100000252 nontoxic Toxicity 0.000 description 1
- 230000003000 nontoxic effect Effects 0.000 description 1
- 230000009965 odorless effect Effects 0.000 description 1
- 239000002957 persistent organic pollutant Substances 0.000 description 1
- 235000021317 phosphate Nutrition 0.000 description 1
- 150000003013 phosphoric acid derivatives Chemical class 0.000 description 1
- 230000000704 physical effect Effects 0.000 description 1
- 238000011085 pressure filtration Methods 0.000 description 1
- 230000008569 process Effects 0.000 description 1
- 239000002994 raw material Substances 0.000 description 1
- 235000020995 raw meat Nutrition 0.000 description 1
- 239000011734 sodium Substances 0.000 description 1
- 210000002784 stomach Anatomy 0.000 description 1
- 239000004575 stone Substances 0.000 description 1
- 150000003438 strontium compounds Chemical class 0.000 description 1
- 230000009967 tasteless effect Effects 0.000 description 1
Landscapes
- Seasonings (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
This invention relates to a food detergent that contains ocean active matter. it is constituted by following components as quality portions sea water bittern extract 10~70%, baking sldap 1.5~85% and food additive 0~20%. The sea water bittern extract by wet basis quality portion main contains NaCl 16~86%, MgSO4 2~21%, MgCl 1~25%. Preparation method is that sea water bittern is purified first, then concentration by evaporation at 120 ~ 1560C and crystallisation by cooling and the crystal is crushed. This invention can react with pesticides, insecticide, organic and inorganic pollution, even harmful microorganism, bacteria, and virus, so it can be used to purify fruit, vegetable, poultry and poultry internal organs, or other food of foreign flavor face and mucilage, it is propitious to ensure food safety.
Description
Technical field
The present invention relates to a kind of food detergent, especially relate to a kind of food detergent that contains ocean active matters, be applicable to and clean vegetables, fruit and pluck etc.
Background technology
Now objectionable impurities such as agricultural chemicals to the pollution of vegetable and fruit and other food serious threat to human existence and health, and potential safety problems such as the caused secondary pollution of chemical classes vegetable and fruit washing composition in the market are also a lot, make most of people no longer be ready to use these chemical classes washing composition.Therefore, the exploitation of natural food washing composition seems very urgent.
Seawater bittern (Bittern) is meant the mother liquor behind the natural sea-water system sodium-chlor.Seawater bittern contains active substance in the seawater, and promptly all inorganic elementss comprise Cl
1-, SO
4 2-, Br
1-, I
1-, Na
+, Mg
2+, Ca
2+, K
+, Sr
2+, CO
3 2-, HCO
3 -, BO
3 3-Deng the natural inorganic thing, and organism such as a small amount of Sargassum polysaccharides.Existing a lot of bibliographical information seawater bitterns have germ-resistant effect.
Summary of the invention
The objective of the invention is to utilize the ocean bittern to prepare a kind of natural and food detergent efficiently.
Technological processs such as the present invention passes through filtration, purification, heating evaporation is concentrated, crystallization is pulverized, allotment mixing are extracted the active substance in the bitterns of ocean, add sodium bicarbonate again, the food detergent that obtains can be decomposed into harmless material with the objectionable impurities that is attached on the food to greatest extent, thereby has realized purpose of the present invention.
The food detergent that contains ocean active matters of the present invention, it is characterized in that by massfraction, by seawater bittern extract 10%～97%, sodium bicarbonate 1.5%～85% and foodstuff additive 0～20% are formed, always consist of 100%, wherein said seawater bittern extract mainly contains NaCl 16%～86%, MgSO by the wet basis massfraction
42%～21%, MgCl
21%～25%, and obtain by following preparation method: earlier seawater bittern is purified, then 120～156 ℃ of evaporation concentration, then crystallisation by cooling, and get crystallization and pulverize, obtain the seawater bittern extract.
Described seawater bittern extract is except described main component, also contain water such as crystal water, calcium cpd, strontium compound, boron compound, lithium compound, carbonate and other inorganic microelement, also contain micro-content organisms such as Sargassum polysaccharides, sodium alginate.
Described sodium bicarbonate can act synergistically with the seawater bittern extract, accelerates the decomposition of agricultural chemicals and objectionable impurities; Described foodstuff additive are generally used for food, can strengthen washing effect, and are fresh-keeping, and the additive of increase flavour of food products etc. is as sucrose fat, Trisodium Citrate etc.
In the described seawater bittern preparation method of extract, conventional centrifugal separation or filtration method etc. are adopted in described purification, as bittern is passed through sand filter or charcoal filtering layer or gac filtering layer or stone filtering layer etc., be intended to remove pollution substances such as oil in the bittern, agricultural chemicals, heavy metal, according to differences such as raw material sources, pollutent, pollution levels, can select different purifying methods for use; Described evaporation concentration adopts conventional method, can be open under the normal pressure and carry out, also can carry out under negative pressure or vacuum, preferably adopt under the normal pressure and carry out, this moment is froth breaking preferably, so that raising productive rate, froth breaking adopts conventional method, can use the method for chemistry, also can use the method for physics, preferably adopt the method for physics, for example no dirty debubbling method such as mechanical stirring, pneumatic, ultrasonic wave; Crystallisation by cooling adopts conventional method, preferably adopts the open type naturally cooling; When the temperature of evaporation concentration was 120～149 ℃, cooled crystallization adopted the ordinary method solid-liquid separation to obtain, and for example centrifugation, pressure filtration, vacuum filtration etc. preferably will obtain isolating mother liquor and be transported to evaporating pot recycle after purifying.
The preparation method who contains the food detergent of ocean active matters of the present invention is by massfraction, with seawater bittern extract 10%～97%, and sodium bicarbonate 1.5%～85%, foodstuff additive 0～20% mix promptly.
The ratio of above-mentioned food detergent of the present invention in massfraction 1%～5% is dissolved in the fresh water, obtains the multifunctional food washing and use liquid.Fruit or vegetables were soaked in this solution about 10～30 minutes, with clean fresh water flushing 2～3 times, just can remove the most remains of pesticide of vegetables and fruits foodstuff surface (mainly being organic phosphates and objectionable impurities) then.
Directly will above-mentioned food detergent be sprinkling upon on the intestines, abdomen of domestic birds and animals, wash by rubbing with the hands 2～3 times, then with the clean fresh water flushing, obtain totally, odorless, tasteless, nontoxic pig abdomen, chitling.
Organism co-precipitation such as ionogen and trehalose have been initiated in the seawater bittern preparation method of extract of the present invention, make full use of the active substance of ocean, add coordinative role with sodium bicarbonate, can be to greatest extent and nuisances such as various agricultural chemicals, sterilant, inorganic and organic pollutant, even complicated physical and chemical effect takes place in harmful microorganism, bacterium, virus etc., therefore can be used for purifying fruit, vegetables, domestic birds and animals internal organ intestines and stomach etc., perhaps other appearance has raw meat, peculiar smell and mucous food such as smelly, helps ensuring food safety.
Embodiment
Following embodiment further specifies of the present invention, is not limitation of the present invention.
Embodiment 1:
By behind the sand filter, charcoal filtering layer filtration, purification, the normal pressure heating evaporation is concentrated into 149 ℃ with seawater bittern, stirs natural cooling crystallization behind the froth breaking, just obtains solid seawater bittern extract through centrifugation again, contains NaCl 20%, MgSO by massfraction
416%, MgCl
222%, KCl 7.0%, NaBr 1.0%, sodium alginate 0.01%, surplus are water (comprising crystal water), the compound of calcium, strontium, boron, and the inorganic and organic trace element of carbonate and other etc., all content is the wet basis massfraction.Isolating mother liquor is transported to evaporating pot after purifying recycle.
97g seawater bittern extract and sodium bicarbonate 2g mix, and add sucrose fat 1g, promptly obtain containing the food detergent of ocean active matters.
Embodiment 2:
After seawater bittern centrifugation purification, the normal pressure heating evaporation is concentrated into 142 ℃, and natural cooling crystallization behind the ultrasonic wave froth breaking just obtains solid seawater bittern extract through vacuum filtration again, contains NaCl 36%, MgSO by massfraction
418%, MgCl
215%, KCl 5.0%, NaBr 0.80%, sodium alginate 0.007%, surplus are water (comprising crystal water), the compound of calcium, strontium, boron, and the inorganic and organic trace element of carbonate and other etc., all content is the wet basis massfraction.Isolating mother liquor is transported to evaporating pot after purifying recycle.
Seawater bittern extract 60g and sodium bicarbonate 38g mix, and add sucrose fat 1g, and Trisodium Citrate 1g promptly obtains containing the food detergent of ocean active matters.
Embodiment 3:
With seawater bittern by behind the sand filter, charcoal filtering layer filtration, purification, the normal pressure heating evaporation is concentrated into 139 ℃, natural cooling crystallization behind stirring and the pneumatic froth breaking just obtains solid seawater bittern extract through centrifugation again, contains NaCl45%, MgSO by massfraction
419%, MgCl
211%, KCl 5.0%, NaBr 0.70%, sodium alginate 0.01%, surplus are water (comprising crystal water), the compound of calcium, strontium, boron, and the inorganic and organic trace element of carbonate and other etc., all content is the wet basis massfraction.Isolating mother liquor is transported to evaporating pot after purifying recycle.
Seawater bittern extract 65g and sodium bicarbonate 35g mix, and promptly obtain containing the food detergent of ocean active matters.
Embodiment 4:
With seawater bittern halogen centrifugation impurity, behind the active carbon layer filtration, purification, normal pressure also uses oils froth breaking heating evaporation to be concentrated into 136 ℃, back natural cooling crystallization, just obtain solid seawater bittern extract through centrifugation again, contain NaCl 52%, MgSO by massfraction
420%, MgCl
26.0%, KCl 3.0%, NaBr 0.50%, sodium alginate 0.0022%, surplus are water (comprising crystal water), the compound of calcium, strontium, boron, and the inorganic and organic trace element of carbonate and other etc., all content is the wet basis massfraction.Isolating mother liquor is transported to evaporating pot after purifying recycle.
Seawater bittern extract 60g and sodium bicarbonate 39g mix, and add Trisodium Citrate 1g, promptly obtain containing the food detergent of ocean active matters.
Embodiment 5:
By behind the active carbon layer filtration, purification, the normal pressure heating evaporation is concentrated into 128 ℃ with seawater bittern, and natural cooling crystallization behind the stirring froth breaking just obtains solid seawater bittern extract through centrifugation again, contains NaCl 72%, MgSO by massfraction
412%, MgCl
22.1%, KCl 0.50%, NaBr 0.30%, sodium alginate 0.0015%, surplus are water (comprising crystal water), the compound of calcium, strontium, boron, and the inorganic and organic trace element of carbonate and other etc., all content is the wet basis massfraction.Isolating mother liquor is transported to evaporating pot after purifying recycle.
Seawater bittern extract 50g and sodium bicarbonate 30g mix, and add sucrose fat 20g, promptly obtain containing the food detergent of ocean active matters.
Embodiment 6:
With seawater bittern by behind the sand filter, gac filtering layer filtration, purification, the normal pressure heating evaporation is concentrated into 125 ℃, natural cooling crystallization behind the pneumatic froth breaking just obtains solid seawater bittern extract through centrifugation again, contains NaCl 78%, MgSO by massfraction
48.0%, MgCl
21.5%, KCl 0.90%, NaBr 0.20%, sodium alginate 0.0015%, surplus are water (comprising crystal water), the compound of calcium, strontium, boron, and the inorganic and organic trace element of carbonate and other etc., all content is the wet basis massfraction.Isolating mother liquor is transported to evaporating pot after purifying recycle.
Seawater bittern extract 60g and sodium bicarbonate 39g mix, and add sucrose fat 1g, promptly obtain containing the food detergent of ocean active matters.
Embodiment 7:
Behind impurity such as the grit in the centrifugal separation separation seawater bittern, organic debris, it is passed through sand filter, charcoal filtering layer filtration, purification, the normal pressure heating evaporation is concentrated into 120 ℃, natural cooling crystallization behind the stirring froth breaking, just obtain solid seawater bittern extract through centrifugation again, contain NaCl 86%, MgSO by massfraction
42.8%, MgCl
21.2%, KCl 0.20%, NaBr 0.20%, sodium alginate 0.001%, surplus are water (comprising crystal water), the compound of calcium, strontium, boron, and the inorganic and organic trace element of carbonate and other etc., all content is the wet basis massfraction.Isolating mother liquor is transported to evaporating pot after purifying recycle.
Seawater bittern extract 10g and sodium bicarbonate 85g mix, and add sucrose fat 5g, promptly obtain containing the food detergent of ocean active matters.
Embodiment 8:
After will passing through sand filter, charcoal filtering layer filtration, purification from the bittern of natural sea-water, heating evaporation is concentrated into 120 ℃ under 62kPa pressure, natural cooling crystallization just obtains solid seawater bittern extract through centrifugation again, contains NaCl 56%, MgSO by massfraction
415%, MgCl
24.6%, KCl 3.3%, NaBr 0.60%, sodium alginate 0.0019%, surplus are water (comprising crystal water), the compound of calcium, strontium, boron, and the inorganic and organic trace element of carbonate and other etc., all content is the wet basis massfraction.Isolating mother liquor is transported to evaporating pot after purifying recycle.
Seawater bittern extract 10g and sodium bicarbonate 85g mix, and add sucrose fat 5%, promptly obtain containing the food detergent of ocean active matters.
Embodiment 9:
By behind the sand filter, charcoal filtering layer filtration, purification, the normal pressure heating evaporation is concentrated into 156 ℃ with seawater bittern, stir froth breaking after, all concentrated solution natural cooling crystallization obtain solid seawater bittern extract, contain NaCl 18%, MgSO by massfraction
420%, MgCl
222%, KCl 8.0%, NaBr 1.3%, sodium alginate 0.01%, surplus are water (comprising crystal water), the compound of calcium, strontium, boron, and the inorganic and organic trace element of carbonate and other etc., all content is the wet basis massfraction.
Seawater bittern extract 93.5g and sodium bicarbonate 1.5g mix, and add sucrose fat 5g, promptly obtain containing the food detergent of ocean active matters.
Embodiment 10:
The washing of cabbage mustard: a kind of food detergent that contains ocean active matters that embodiment 7 is obtained is dissolved in the clean fresh water in 3% ratio, obtains the washing of multi-functional vegetable and fruit food and uses liquid.Cabbage mustard was soaked in this solution about 20 minutes, with clean fresh water flushing 3 times, just can removes the cabbage mustard remains of pesticide that the surface is polluted by SD-1750 just then, make its residual quantity reach the pollution-free food safety standards (≤0.2mg/Kg, NY5215-2004).
Embodiment 11:
The washing of citrus: a kind of food detergent that contains ocean active matters that embodiment 4 is obtained is dissolved in the clean fresh water in 5% ratio, obtains the citrus washing and uses liquid.Citrus was soaked in this solution about 5 minutes, with clean fresh water flushing 3 times, just can removes the citrus remains of pesticide that the surface is polluted by Rogor just then, make its residual quantity reach state food maximum residue limit standard (1.0mg/Kg, GB5127-1998) below.
Claims (3)
1. food detergent that contains ocean active matters, it is characterized in that by massfraction, by seawater bittern extract 10%～97%, sodium bicarbonate 1.5%～85% and foodstuff additive 0～20% are formed, always consist of 100%, wherein said seawater bittern extract mainly contains NaCl 16%～86%, MgSO by the wet basis massfraction
42%～21%, MgCl
21%～25%, and obtain by following preparation method: earlier seawater bittern is purified, then 120～156 ℃ of evaporation concentration, then crystallisation by cooling, and get crystallization and pulverize, obtain the seawater bittern extract.
2. according to a kind of food detergent that contains ocean active matters of claim 1, it is characterized in that described foodstuff additive are sucrose fat or Trisodium Citrate.
3. according to a kind of food detergent that contains ocean active matters of claim 1 or 2, it is characterized in that in the described seawater bittern preparation method of extract, described evaporation concentration temperature is 150～156 ℃, under unlimited normal pressure, carry out, and carry out froth breaking; Described crystallisation by cooling adopts the open type naturally cooling.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNB2005100331611A CN1290990C (en) | 2005-02-06 | 2005-02-06 | Food detergent with ocean active matters |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNB2005100331611A CN1290990C (en) | 2005-02-06 | 2005-02-06 | Food detergent with ocean active matters |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN1667109A true CN1667109A (en) | 2005-09-14 |
| CN1290990C CN1290990C (en) | 2006-12-20 |
Family
ID=35038389
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CNB2005100331611A Expired - Fee Related CN1290990C (en) | 2005-02-06 | 2005-02-06 | Food detergent with ocean active matters |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN1290990C (en) |
Cited By (12)
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| CN101449696B (en) * | 2008-11-26 | 2010-06-02 | 宾永桂 | Preparation method of livestock and poultry intestine tripe cleaning agent |
| CN103468438A (en) * | 2013-09-29 | 2013-12-25 | 上海心动能科技有限公司 | Environment-friendly ion fabric detergent |
| CN103468437A (en) * | 2013-09-29 | 2013-12-25 | 上海心动能科技有限公司 | Anti-bacteria tableware washing agent |
| CN104450288A (en) * | 2014-11-07 | 2015-03-25 | 舟山赛莱特海洋科技有限公司 | Fruit and vegetable detergent based on concentrated saltwater and preparation method thereof |
| CN104804900A (en) * | 2015-03-27 | 2015-07-29 | 天津科技大学 | Universal fruit and vegetable washing salt composition and preparation method |
| CN105211253A (en) * | 2015-08-25 | 2016-01-06 | 郎溪县睿智生产力促进中心有限公司 | A kind of pig, cattle and sheep tripe cleaning agent |
| CN106386998A (en) * | 2016-07-27 | 2017-02-15 | 柳州市柳南区安顺养殖协会 | Preparation method of cow tripe cleaning agent |
| CN106386999A (en) * | 2016-07-27 | 2017-02-15 | 柳州市柳南区安顺养殖协会 | Preparation method of Nubia goat tripe cleaning agent |
| CN106434067A (en) * | 2016-07-27 | 2017-02-22 | 柳州市柳南区安顺养殖协会 | Xinjiang brown cattle tripe washing agent preparation method |
| CN106417551A (en) * | 2016-07-27 | 2017-02-22 | 柳州市柳南区安顺养殖协会 | Preparation method of Boer goat abdomen cleaning agent |
| CN108192762A (en) * | 2018-01-23 | 2018-06-22 | 合肥百绿盛农业科技有限公司 | A kind of fruits and vegetables special purpose detergent |
| CN110760394A (en) * | 2019-11-04 | 2020-02-07 | 黑龙江省普帅农业科技有限公司 | Cleaning preparation for removing pesticide residues |
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2005
- 2005-02-06 CN CNB2005100331611A patent/CN1290990C/en not_active Expired - Fee Related
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| CN101449696B (en) * | 2008-11-26 | 2010-06-02 | 宾永桂 | Preparation method of livestock and poultry intestine tripe cleaning agent |
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| CN103468437A (en) * | 2013-09-29 | 2013-12-25 | 上海心动能科技有限公司 | Anti-bacteria tableware washing agent |
| CN104450288B (en) * | 2014-11-07 | 2017-12-01 | 舟山赛莱特海洋科技有限公司 | A kind of fruits and vegetables detergent based on strong brine and preparation method thereof |
| CN104450288A (en) * | 2014-11-07 | 2015-03-25 | 舟山赛莱特海洋科技有限公司 | Fruit and vegetable detergent based on concentrated saltwater and preparation method thereof |
| CN104804900A (en) * | 2015-03-27 | 2015-07-29 | 天津科技大学 | Universal fruit and vegetable washing salt composition and preparation method |
| CN105211253A (en) * | 2015-08-25 | 2016-01-06 | 郎溪县睿智生产力促进中心有限公司 | A kind of pig, cattle and sheep tripe cleaning agent |
| CN106386998A (en) * | 2016-07-27 | 2017-02-15 | 柳州市柳南区安顺养殖协会 | Preparation method of cow tripe cleaning agent |
| CN106434067A (en) * | 2016-07-27 | 2017-02-22 | 柳州市柳南区安顺养殖协会 | Xinjiang brown cattle tripe washing agent preparation method |
| CN106417551A (en) * | 2016-07-27 | 2017-02-22 | 柳州市柳南区安顺养殖协会 | Preparation method of Boer goat abdomen cleaning agent |
| CN106386999A (en) * | 2016-07-27 | 2017-02-15 | 柳州市柳南区安顺养殖协会 | Preparation method of Nubia goat tripe cleaning agent |
| CN108192762A (en) * | 2018-01-23 | 2018-06-22 | 合肥百绿盛农业科技有限公司 | A kind of fruits and vegetables special purpose detergent |
| CN110760394A (en) * | 2019-11-04 | 2020-02-07 | 黑龙江省普帅农业科技有限公司 | Cleaning preparation for removing pesticide residues |
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Assignee: Shenzhen Magier Co.,Ltd. Assignor: SOUTH CHINA SEA INSTITUTE OF OCEANOLOGY, CHINESE ACADEMY OF SCIENCES Contract record no.: 2010440020035 Denomination of invention: Food detergent with ocean active matters Granted publication date: 20061220 License type: Exclusive License Open date: 20050914 Record date: 20100507 |
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