CN1628557A - Bingfen fruit caring food and making method thereof - Google Patents
Bingfen fruit caring food and making method thereof Download PDFInfo
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- CN1628557A CN1628557A CN 200310107753 CN200310107753A CN1628557A CN 1628557 A CN1628557 A CN 1628557A CN 200310107753 CN200310107753 CN 200310107753 CN 200310107753 A CN200310107753 A CN 200310107753A CN 1628557 A CN1628557 A CN 1628557A
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- Preparation Of Fruits And Vegetables (AREA)
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Abstract
The invention discloses a bingfen fruit caring food and making method thereof, wherein each 100g of the product contains water extract of 2000g bingfen seeds, 0.2-0.4g fruit granule suspending agent C2 type, 0.05-0.07g of sugar 60 type, food additive and water.
Description
(1), affiliated field
What the present invention relates to is a kind of food.Particularly a kind of food with health care.
(2), background technology
The ice Steamed dumpling with pork, different name crystal ice powder, ice powder, bitter cowherb, Tian Zhu, big thousand give birth to.It is the herb of the upright herbaceous plant pseudoacid slurry of annual Solanaceae (Nicandra physa oides (L) Gaerth).Its seed is called ice powder seed.Wherein be full of nutriments such as aliphatic acid, linoleic acid, oleic acid, stigmasterol, sitosterol.In the production process of tradition ice Steamed dumpling with pork goods, adopting quick lime is unhygienic dangerous again as stabilizing agent; Adopt calcium hydroxide, agar, carragheen, gluconic acid lactone to do the stable suspersion agent, become turbid easily, sedimentation, elutriation layer, meet acid easily degraded lost efficacy etc.Product quality is low, can not long preservation.Contain relatively large sugar in traditional ice Steamed dumpling with pork goods, the people who has diabetes etc. to avoid the carbohydrate disease can not eat.
(3), summary of the invention
The object of the present invention is to provide the nutritious of a kind of product, good stability, be easy to preserve, can satisfy the ice Steamed dumpling with pork health food that the crowd of various physique eats.The present invention also aims to provide the preparation method of this health food.
The object of the present invention is achieved like this: the fruit granular suspended dose of C of water extract, 0.2-0.4g that contains 2000g ice powder seed in every 100g product
2Type, 0.05-0.07g sweet sugar 60 types, food additives and water.Described food additives comprise that 0.07-0.09g citric acid, tasty and refreshing dose of 0.02-0.03g, 0.04-0.06g sorbic acid first, 0.1-0.2g color-protecting and antistaling agent (protect-C
3), 0.02-0.20g do not stay bacterium and essence.
Product of the present invention is to adopt such method to make: by the fruit granular suspended dose of C of water extract, 0.2-0.4g that contains 2000g ice powder seed in every 100g product
2Type, 0.05-0.07g sweet sugar 60 types, 0.07-0.09g citric acid, tasty and refreshing dose of 0.02-0.03g, 0.04-0.06g sorbic acid first, 0.1-0.2g color-protecting and antistaling agent (protect-C
3), 0.02-0.20g do not stay the ratio of the water of bacterium, essence and surplus to get raw material ready, will ice the powder seed and pack in the cloth bag, puts into the container that fills boiling water, crumples till greasy sliding, the thickness of feel the water extract of the ice powder seed of system; The water extract of ice powder seed is mixed the product of the system of stirring with other raw material.
The present invention has the characteristics of good water-solubility according to contained nutriment in the ice powder seed, selected water-soluble extracting method for use, extract the active ingredient in the ice powder seed, the utilization rate height of nutritional labeling, need not mechanical crushing, need not ferment, need not add other starch, processing method is simple, and is cheap for manufacturing cost.Product of the present invention has selected for use advanced suspension stabilizer, suitable diabetes etc. to avoid sugared crowd's the sweet source of sugar-free, suitable sterile antistaling agent, it is suspending stabilized lasting to make product of the present invention have, heat-resisting, acid resistance is strong, fast light, sun-proof, have the long shelf-life, can guarantee in shelf-life, the not sedimentation of fruit grain of extremely hot phase; Do not contain white sugar, brown sugar, honey element etc., it is edible to be suitable for comprising that diabetes patient, hyperpietic, adiposis patient, children, the elderly and other are avoided everyone of sugared crowd; Be added with and do not stay bacterium liquid, container, packing material etc. is had good sterilizing effect, can guarantee that product meets sanitary standard.
(4), specific embodiments
For example the present invention is done in more detail below and describes:
By the fruit granular suspended dose of C of water extract, 0.2-0.4g that contains 2000g ice powder seed in every 100g product
2Type, 0.05-0.07g sweet sugar 60 types, 0.07-0.09g citric acid, tasty and refreshing dose of 0.02-0.03g, 0.04-0.06g sorbic acid first, 0.1-0.2g color-protecting and antistaling agent (protect-C
3), 0.02-0.20g do not stay the ratio of the water of bacterium, essence and surplus to get raw material ready, will ice the powder seed and pack in the cloth bag, puts into the container that fills boiling water, crumples till greasy sliding, the thickness of feel the water extract of the ice powder seed of system; The water extract of ice powder seed is mixed the product of the system of stirring with other raw material.Fruit granular suspended dose of C wherein
2Type, sweet sugar 60 types, tasty and refreshing dose, color-protecting and antistaling agent (protect-C
3), the product that do not stay bacterium all to select for use the strong hawk Food Research Inst. in Shanghai to produce.
By the fruit granular suspended dose of C of water extract, 0.3g that contains 2000g ice powder seed in every 100g product
2Type, 0.06g sweet sugar 60 types, 0.08g citric acid, tasty and refreshing dose of 0.025g, 0.05g sorbic acid first, 0.15g color-protecting and antistaling agent (protect-C
3), 0.10g do not stay the ratio of the water of bacterium, essence and surplus to get raw material ready, will ice the powder seed and pack in the cloth bag, puts into the container that fills boiling water, crumples till greasy sliding, the thickness of feel the water extract of the ice powder seed of system; The water extract of ice powder seed is mixed the product of the system of stirring with other raw material.Fruit granular suspended dose of C wherein
2Type, sweet sugar 60 types, tasty and refreshing dose, color-protecting and antistaling agent (protect-C
3), the product that do not stay bacterium all to select for use the strong hawk Food Research Inst. in Shanghai to produce.
Claims (3)
1, a kind of ice Steamed dumpling with pork health food is characterized in that: the fruit granular suspended dose of C of water extract, 0.2-0.4g that contains 2000g ice powder seed in every 100g product
2Type, 0.05-0.07g sweet sugar 60 types, food additives and water.
2, ice Steamed dumpling with pork health food according to claim 1 is characterized in that: described food additives comprise that 0.07-0.09g citric acid, tasty and refreshing dose of 0.02-0.03g, 0.04-0.06g sorbic acid first, 0.1-0.2g color-protecting and antistaling agent (protect-C
3), 0.02-0.20g do not stay bacterium and essence.
3, a kind of preparation method of icing the Steamed dumpling with pork health food is characterized in that: by the fruit granular suspended dose of C of water extract, 0.2-0.4g that contains 2000g ice powder seed in every 100g product
2Type, 0.05-0.07g sweet sugar 60 types, 0.07-0.09g citric acid, tasty and refreshing dose of 0.02-0.03g, 0.04-0.06g sorbic acid first, 0.1-0.2g color-protecting and antistaling agent (protect-C
3), 0.02-0.20g do not stay the ratio of the water of bacterium, essence and surplus to get raw material ready, will ice the powder seed and pack in the cloth bag, puts into the container that fills boiling water, crumples till greasy sliding, the thickness of feel the water extract of the ice powder seed of system; The water extract of ice powder seed is mixed the product of the system of stirring with other raw material.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 200310107753 CN1628557A (en) | 2003-12-17 | 2003-12-17 | Bingfen fruit caring food and making method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 200310107753 CN1628557A (en) | 2003-12-17 | 2003-12-17 | Bingfen fruit caring food and making method thereof |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN1628557A true CN1628557A (en) | 2005-06-22 |
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Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN 200310107753 Pending CN1628557A (en) | 2003-12-17 | 2003-12-17 | Bingfen fruit caring food and making method thereof |
Country Status (1)
| Country | Link |
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| CN (1) | CN1628557A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104687061A (en) * | 2015-02-13 | 2015-06-10 | 成都市亚丁胡杨生态农业有限公司 | Health preservation nicandra physalodes jelly and preparation method thereof as well as preparation method of nicandra physalodes jelly powder |
-
2003
- 2003-12-17 CN CN 200310107753 patent/CN1628557A/en active Pending
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104687061A (en) * | 2015-02-13 | 2015-06-10 | 成都市亚丁胡杨生态农业有限公司 | Health preservation nicandra physalodes jelly and preparation method thereof as well as preparation method of nicandra physalodes jelly powder |
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