CN1539323A - Grasp-rice prepared from rice riched by selenium - Google Patents
Grasp-rice prepared from rice riched by selenium Download PDFInfo
- Publication number
- CN1539323A CN1539323A CNA2003101139102A CN200310113910A CN1539323A CN 1539323 A CN1539323 A CN 1539323A CN A2003101139102 A CNA2003101139102 A CN A2003101139102A CN 200310113910 A CN200310113910 A CN 200310113910A CN 1539323 A CN1539323 A CN 1539323A
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- CN
- China
- Prior art keywords
- selenium
- rice
- rich rice
- carrot
- mutton
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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Abstract
A Se-enriched rice eaten by the help of fingers for preventing and treating cancers is prepared from Se-enriched rice, mutton and carrot through preparing raw materials, washing, hydrating for detoxicating, proportionally mixing, cooking, cooling and vacuum antistaling packing.
Description
Selenium-rich rice finger food of the present invention (Xinjiang characteristic) is main meal products, contains trace elements of selenium (se), anti-cancer, anticancer.
A, production platform:
One, enterprise name-rich selenium organic food deep-processing factory.
Two, place-integrate office, process, store in a warehouse.
Three, production and sales-integrated system for the procurement of supplies, production and marketing.
B, process equipment and purposes:
One, equipment;
(1) tools traditional-big iron pan (combining) with the manufacture craft of modern science according to Xinjiang Uygur;
(2) fruits and vegetables detoxification machine;
(3) sterilizing equipment decontaminating apparatus (sterilizing machine etc.);
(4) vacuum fresh-keeping device;
(5) portable baling press.
Two, purposes;
(1) big iron pan-manufacture selenium-rich rice finger food.
(2) fruits and vegetables detoxification machine-vegetable raw-material is carried out detoxification.
(3) sterilizing equipment decontaminating apparatus-sterilization, sterilization.
(4) vacuum fresh-keeping device-selenium-rich rice finger food is carried out vacuum freshness retaining.
C, raw material, title:
One, raw material;
Selenium-rich rice, mutton, carrot are main material.
Two, title;
(1) selenium-rich rice-grain.
(2) mutton-meat product.
(3) carrot-vegetables.
D, prescription, ratio:
One, prescription;
(1) every 10kg selenium-rich rice-5kg mutton-5kg carrot.
(2) add an amount of hot water (horizontal plane with selenium-rich rice in the pot is as the criterion).
Two, ratio;
The ratio of selenium-rich rice, mutton, carrot, water is: 2: 1: 1: an amount of water.
E, content and effect:
One, scientific and technological content;
(1) selenium-rich rice contains trace elements of selenium (se).
(2) the mutton master contains protein.
(3) carrot contains carrotene.
(4) water contains various mineral matters.
Two, effect;
(1) rich selenium element-anti-cancer, anticancer.
(2) protein-be the main trace element of safeguarding human life.
(3) carrotene is converted into vitamin A-prevention canceration after absorption of human body.
(4) water-mankind rely the condition according to existence.
F, description of the process:
One, detoxification-ozonization and detoxification machine toxin expelling (discharging harmful residuals such as the interior agricultural chemicals of vegetables, chemical addition agent).
Two, fresh-keeping-vacuum freshness retaining, quick-freezing fresh-keeping (selenium-rich rice finger food inner wrapping product is carried out vacuum freshness retaining).
G, procedure:
One, cleans vegetable raw-material-carrot;
Two, carrot is carried out detoxification;
Three, the mutton wash clean;
Four, get all the used condiment ready;
Five, selenium-rich rice rinsing-free.
H, method of operating:
One, manually cleans vegetable raw-material-carrot.
Two, carrot is put into the molten device of band water, fruits and vegetables detoxification machine magnetic head is put into molten device, start power switch, make the fruits and vegetables detoxification machine produce ozone, carry out toxin expelling.
Three, carrot is cut into silk.
Four, mutton is cut into piece.
Five, soak 15 minutes (rice is fragrant especially) with clear water before selenium-rich rice is cooked.
Six, with the traditional tools of the Uygur nationality-big iron pan, firewood is done fuel, mutton is cooked fry earlier, puts into sliced carrot, condiment etc. again; Then, clean the clear water filter of soaking selenium-rich rice, selenium-rich rice is cooked, add an amount of hot water, moderate heat is boiled with water, uses low baking temperature steamed rice, till rice is ripe (manufacture craft of science shoulds be regarded as a different matter).
Seven, do ripe selenium-rich rice finger food, cooling back as the internal layer packaging thing, starts the fresh-keeping device power switch with transparent nontoxic thick plastic film, discharges the interior air (disposable sealing) of small packages-carry out vacuum freshness retaining or quick-frozen (refrigeration) is fresh-keeping.
Eight, through the fresh-keeping selenium-rich rice finger food of vacuum or quick-frozen (refrigeration)-as finished product inner wrapping fast food, boxed commodity, by the regulation of " food law ", after the detection, vanning is packed and put 6 months shelf-lifves on market.
Nine, product and product package material stamp Wei Wen.
I, product contrast:
One, the traditional workshop processing of general rice finger food;
(1) vegetable raw-material does not pass through detoxification, fails to discharge harmful residue.
(2) general rice finger food can only be limited in family, the dining room scope and use.
(3) general rice finger food is the processing of normal food, lacks scientific and technological content.
Two, the manufacture craft of selenium-rich rice finger food science;
(1) vegetable raw-material is discharged harmful residuals such as the interior agricultural chemicals of vegetables, chemical addition agent through the detoxification machine detoxification.
(2) selenium-rich rice finger food through the processing technology of vacuum freshness retaining, makes bread and cheese be converted to convenience, fast food commodity, is adapted to the needs of market economic development.
(3) selenium-rich rice finger food [(selenium-rich rice contains trace elements of selenium (se), and the mutton master contains protein, and carrot contains carrotene)] strengthens body immunity, anti-cancer, anticancer, high in technological content.
J, product standard:
Nuisanceless, green, organic quality-assured food.
K, packing of product amount, packing material and packing method:
One, the parcel loading amount of selenium-rich rice finger food-vacuum freshness retaining food is 250g;
Two, selenium-rich rice finger food-vacuum freshness retaining food, internal layer packaging thing are transparent nontoxic thick plastic film, and upper and lower end will stay unpacking line (for vacuum freshness retaining, after-sale service); Outer packaging environment-friendly type fast foods packing box;
Three, last one packet assembler of selenium-rich rice finger food-vacuum freshness retaining product is special-purpose carton-product net weight metering 10kg (baling press joint sealing mouth).
Claims (1)
1. the selenium-rich rice finger food belongs to finished product, is the invention type, is a kind of health, convenience, fast food, and it is essential to eat three meals a day, anti-cancer, anticancer.It is formulated to mainly contain selenium-rich rice, mutton, carrot.It is characterized in that selenium-rich rice 10% (in the 10kg selenium-rich rice) in this invention product composition, mutton 5%, carrot 5%, water (horizontal plane with selenium-rich rice in the pot is as the criterion)-an amount of hot water.Production method according to claim selenium-rich rice finger food is characterized in that: by the preparation requirement; Technology, operation that this product is traditional: get raw material ready; Clean cauldron; Split firewood; Manually the carrot wash clean; Carrot is put into the band water-soluble device, fruit and vegetable detoxicating machine magnetic head is put into molten device, start power switch, make the fruits and vegetables detoxification machine produce ozone, carry out toxin expelling.Carrot is cut into silk.Mutton is cut into piece.Before cooking, selenium-rich rice soaks 15 minutes (rice is fragrant especially) with clear water.With the traditional tools of the Uygur nationality-big iron pan, firewood is done fuel, mutton is cooked fry earlier, puts into sliced carrot, condiment etc. again; Then, clean the clear water filter of soaking selenium-rich rice, selenium-rich rice is cooked, add an amount of hot water, moderate heat is boiled with water, uses low baking temperature steamed rice, till rice is ripe (manufacture craft of science shoulds be regarded as a different matter).Do ripe selenium-rich rice finger food, cooling back as the internal layer packaging thing, starts the fresh-keeping device power switch with transparent nontoxic thick plastic film, discharges the interior air (disposable sealing) of small packages-carry out vacuum freshness retaining or quick-frozen (refrigeration) is fresh-keeping.Through vacuum or the fresh-keeping selenium-rich rice finger food of quick-frozen (refrigeration), product quantitative package.The preparation method of selenium-rich rice finger food is characterized in that-selenium-rich rice, the manufacturing procedure of mutton, carrot: selenium-rich rice rinsing-free (before doing finger food, soaked 15 minutes with clear water, rice is fragrant especially).Mutton is cleaned and is cut into piece-carrot cleaning, being cut into the used condiment-firewood of silk-get ready behind the toxin expelling adds torch mutton and cooks and fry-put into sliced carrot, clear water-selenium-rich rice in the clean selenium-rich rice of condiment etc.-filter is cooked and mutton, that an amount of hot water (being as the criterion with rice horizontal plane in the pot)-cover pot cover-middle torch water is mixed-added to sliced carrot thoroughly is boiled-with low baking temperature steamed rice (till rice is ripe)-open pot cover cooling back-vacuum freshness retaining-product quantitative package-check-vanning to put in storage.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNA2003101139102A CN1539323A (en) | 2003-11-02 | 2003-11-02 | Grasp-rice prepared from rice riched by selenium |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNA2003101139102A CN1539323A (en) | 2003-11-02 | 2003-11-02 | Grasp-rice prepared from rice riched by selenium |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN1539323A true CN1539323A (en) | 2004-10-27 |
Family
ID=34336986
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CNA2003101139102A Pending CN1539323A (en) | 2003-11-02 | 2003-11-02 | Grasp-rice prepared from rice riched by selenium |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN1539323A (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101040677B (en) * | 2006-03-21 | 2010-12-29 | 刘国荣 | Dayun Zhuafan and the method for preparing the same |
| CN103385407A (en) * | 2013-07-02 | 2013-11-13 | 陈其钢 | Dried meat pilaf and preparation method |
| CN103948052A (en) * | 2014-05-12 | 2014-07-30 | 宁夏伊味清真食品有限公司 | Selenium-rich hand-grabbed lamb production method |
-
2003
- 2003-11-02 CN CNA2003101139102A patent/CN1539323A/en active Pending
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101040677B (en) * | 2006-03-21 | 2010-12-29 | 刘国荣 | Dayun Zhuafan and the method for preparing the same |
| CN103385407A (en) * | 2013-07-02 | 2013-11-13 | 陈其钢 | Dried meat pilaf and preparation method |
| CN103948052A (en) * | 2014-05-12 | 2014-07-30 | 宁夏伊味清真食品有限公司 | Selenium-rich hand-grabbed lamb production method |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
| WD01 | Invention patent application deemed withdrawn after publication |