CN1334117A - Health-care food for treating dizziness and emesis - Google Patents
Health-care food for treating dizziness and emesis Download PDFInfo
- Publication number
- CN1334117A CN1334117A CN 01127652 CN01127652A CN1334117A CN 1334117 A CN1334117 A CN 1334117A CN 01127652 CN01127652 CN 01127652 CN 01127652 A CN01127652 A CN 01127652A CN 1334117 A CN1334117 A CN 1334117A
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- CN
- China
- Prior art keywords
- health
- emesis
- pericarpium citri
- citri reticulatae
- fructus
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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Abstract
A health-care food for treating different dizzinesses and emesis is prepared from natural food, burreed tuber, dried ginger, anise, tangerine peel, jujube and additive. Its advantages are high curative effect, low cost, delicious taste and no toxic by-effect.
Description
The present invention relates to a kind of health food, the various dizzy and antiemetic health foods of particularly a kind of balance.
The people is seizing the opportunity, is riding, by ship the time, vomitting at short notice, dizziness headache, general weakness, untoward reaction such as be in a cold sweat, and weight person dizzy fan occurs and do not wake up, and feels that disorder, blurred vision are unclear.This is that normal title is carsick, airsick, seasick, is motion sickness or motion sickness.To in eating, methods such as Western medicine and massaging point acupuncture are effective, but the purpose of appreciation beautiful scenery when not reaching outer the trip often occurs using side effect such as inconvenience, dizziness, xerostomia, blurred vision or lethargy.
The object of the present invention is to provide a kind of taking convenience, suck or unguentum is taken, no xerostomia sense, fragrance is refreshed oneself, can effectively prevent and treat by ship, by bus, the various dizzy and antiemetic health foods of the balance that produces motion sickness during the journey seized the opportunity.
Purpose of the present invention can reach by following measure: the various dizzy and antiemetic health foods of a kind of balance, it is characterized in that: it is formulated to press certain weight ratio by following article: rhizoma sparganic 2～15%, Rhizoma Zingiberis 2～15%, Fructus Foeniculi 1～3%, Pericarpium Citri Reticulatae 0.5～2%, Fructus Jujubae 4.5～25%, the attached material 40～90% of interpolation.
Purpose of the present invention can also reach by following measure: desirable rhizoma sparganic 5%, Rhizoma Zingiberis 5%, Fructus Foeniculi 2%, Pericarpium Citri Reticulatae 1%, Fructus Jujubae 12%, attached material 75% mixed preparing of interpolation form.Add attached material and can be white sugar or syrup.
The present invention has following advantage compared to existing technology: by several wholefood combinations, reach the stimulation of balance (minimizing) gastric motility, to cold syndrome of the stomach person, or gastric motility carries out balance when strengthening, be furnished with the promoting the production of body fluid to quench thirst composition simultaneously, the symptoms such as xerostomia that the back produces appear in the motion sickness that is in harmonious proportion.And have no side effect, easy to use, relieving fainting is effective, and inexpensive flavor is good, and processing technology is easy.
The present invention will now be further detailed embodiment:
Embodiment one:
Select 2% rhizoma sparganic, 15% Rhizoma Zingiberis, 1% Fructus Foeniculi, 2% Pericarpium Citri Reticulatae, 10% Fructus Jujubae for beating the clean dry product of powder, the plentiful nothing junk of Fructus Jujubae; Selected 70% from sugar or syrup or meet the food forming agent of national standard, when wanting the film-making agent, rhizoma sparganic, Rhizoma Zingiberis, Fructus Foeniculi, Pericarpium Citri Reticulatae in the prescription is carried out meticulously beating powder, not having slightly and feel, and Fructus Jujubae adds water heating extraction extractum; Add white sugar or food forming agent, mix, make each component even, the taste unanimity; Product mix is dried, make sheet or tabletting, sheet weighs 2～2.5 gram/sheets.In the time will making unguentum, all prescriptions are mixed in proportion, and add water heating extraction extractum; Add syrup and mix, make each component even, the taste unanimity; The uniform mixing product carries out rare syrup or unguentum of being made into.
Embodiment two:
Get rhizoma sparganic 15%, Rhizoma Zingiberis 2%, Fructus Foeniculi 3%, Pericarpium Citri Reticulatae 0.5%, Fructus Jujubae 25%, white sugar or syrup 54.5%, the method for pressing embodiment one can make tablet or unguentum.
Embodiment three:
Get rhizoma sparganic 5%, Rhizoma Zingiberis 5%, Fructus Foeniculi 2%, Pericarpium Citri Reticulatae 1%, Fructus Jujubae 12%, white sugar or syrup 75%, the method for pressing embodiment one can make tablet or unguentum.
The product of making can carry out physical and chemical standards and little biochemical standard testing, and standard is:
Physical and chemical index
| Project | Index |
| Moisture %≤ | ?8 |
| The naphthalene polyphenol is qualitative | |
| Aluminum (in Pb) mg/kg | ?1 |
| Arsenic (in As) mg/kg | ?1.5 |
Microbiological indicator
| Project | Index |
| Total plate count cfu/g≤ | 1000 |
| Coliform mpn/100g)≤ | 40 |
| Mycete cfu/g≤ | 25 |
| Ferment cfu/g≤ | 25 |
| Pathogenic bacterium | Must not detect |
Claims (3)
1, the various dizzy and antiemetic health foods of a kind of balance, it is characterized in that: it is formulated to press certain weight ratio by following article: rhizoma sparganic 2～15%, Rhizoma Zingiberis 2～15%, Fructus Foeniculi 1～3%, Pericarpium Citri Reticulatae 0.5～2%, Fructus Jujubae 4.5～25%, the attached material 40～90% of interpolation.
2, food according to claim 1 is characterized in that: desirable rhizoma sparganic 5%, Rhizoma Zingiberis 5%, Fructus Foeniculi 2%, Pericarpium Citri Reticulatae 1%, Fructus Jujubae 12%, attached material 75% mixed preparing of interpolation form.
3, food according to claim 1 is characterized in that: add attached material and can be white sugar or syrup.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNB011276525A CN1187063C (en) | 2001-07-25 | 2001-07-25 | Health-care food for treating dizziness and emesis |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNB011276525A CN1187063C (en) | 2001-07-25 | 2001-07-25 | Health-care food for treating dizziness and emesis |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN1334117A true CN1334117A (en) | 2002-02-06 |
| CN1187063C CN1187063C (en) | 2005-02-02 |
Family
ID=4667585
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CNB011276525A Expired - Fee Related CN1187063C (en) | 2001-07-25 | 2001-07-25 | Health-care food for treating dizziness and emesis |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN1187063C (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN100421715C (en) * | 2005-12-29 | 2008-10-01 | 颜怀伟 | Medicine and food dual purpose Chinese medicine for preventing and treating vomit and its manufacturing method |
| CN103911270A (en) * | 2014-03-31 | 2014-07-09 | 李嘉 | Fruit vinegar capable of preventing carsickness and preparation method of fruit vinegar |
-
2001
- 2001-07-25 CN CNB011276525A patent/CN1187063C/en not_active Expired - Fee Related
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN100421715C (en) * | 2005-12-29 | 2008-10-01 | 颜怀伟 | Medicine and food dual purpose Chinese medicine for preventing and treating vomit and its manufacturing method |
| CN103911270A (en) * | 2014-03-31 | 2014-07-09 | 李嘉 | Fruit vinegar capable of preventing carsickness and preparation method of fruit vinegar |
Also Published As
| Publication number | Publication date |
|---|---|
| CN1187063C (en) | 2005-02-02 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| C06 | Publication | ||
| PB01 | Publication | ||
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| C19 | Lapse of patent right due to non-payment of the annual fee | ||
| CF01 | Termination of patent right due to non-payment of annual fee |