CN1306777A - Blood pressure lowering soup and powder - Google Patents

Blood pressure lowering soup and powder Download PDF

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Publication number
CN1306777A
CN1306777A CN00102107A CN00102107A CN1306777A CN 1306777 A CN1306777 A CN 1306777A CN 00102107 A CN00102107 A CN 00102107A CN 00102107 A CN00102107 A CN 00102107A CN 1306777 A CN1306777 A CN 1306777A
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CN
China
Prior art keywords
powder
grams
blood pressure
pressure lowering
soup
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN00102107A
Other languages
Chinese (zh)
Inventor
何锋
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to CN00102107A priority Critical patent/CN1306777A/en
Publication of CN1306777A publication Critical patent/CN1306777A/en
Pending legal-status Critical Current

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Abstract

Blood pressure depressing soup powder as health product for treating hypertension is prepared with natural material including jellyfish powder 10 wt%, spinach powder 20 wt%, edible fungus powder 20 wt%, tremella powder 20 wt% and supplementary material 10 wt%. It has obvious curative effect and no side effect.

Description

Blood pressure lowering soup and powder
The purpose of present patent application is that research is a kind of with pure natural plant, does not contain the blood pressure lowering soup and powder preparation of any chemicals composition.
The technical solution of present patent application is: this blood pressure lowering soup and powder preparation is made of Rhopilema esculenta powder, dried Herba Spinaciae end, dried Herba Apii graveolentis end, black fungus powder, Tremella powder and flavoring agent.Its proportioning is: every part of blood pressure lowering soup and powder 50 grams.Wherein: Rhopilema esculenta powder 5 grams, dried Herba Spinaciae end 10 grams, dried Herba Apii graveolentis end 10 grams, black fungus powder 10 grams, Tremella powder 10 grams, flavoring agent adjuvant 5 grams.
The excellent characteristics of present patent application:
1, pure natural plant does not have any chemicals composition.
2, the treatment and health antihypertensive effect is obvious, does not have any negative interaction.
3, technology is simple, and cost and making price are low.
4, than other antihypertensive health care product, the antihypertensive effect length of holding time.
Following most preferred embodiment is arranged:
With Rhopilema esculenta, Herba Spinaciae, Herba Apii graveolentis, Auricularia, Tremella, dry pulverize by 5: 10: 10: 10: 10 gram mixed, discharge 5 gram flavoring agent adjuvants again and get final product.With this blood pressure lowering soup and powder one bag, after damp and hot boiled water washed several minutes open with 100 to 150 grams, (medicine) being taken before meal was with getting final product in 10-30 minute ante cibum when taking.
This blood pressure lowering soup and powder can be treated various hypertensions.Be a kind of good antihypertensive health care product.

Claims (1)

  1. A kind of health-care preparation for the treatment of various hypertensions that relates to.It is characterized in that constituting by the pure natural plant composition.Its proportioning is: Rhopilema esculenta powder, Herba Spinaciae end, Herba Apii graveolentis end, black fungus powder, Tremella powder, adjuvant=5 grams, 10 grams, 10 grams, 10 grams, 10 grams, 5 grams.
CN00102107A 2000-01-31 2000-01-31 Blood pressure lowering soup and powder Pending CN1306777A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN00102107A CN1306777A (en) 2000-01-31 2000-01-31 Blood pressure lowering soup and powder

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN00102107A CN1306777A (en) 2000-01-31 2000-01-31 Blood pressure lowering soup and powder

Publications (1)

Publication Number Publication Date
CN1306777A true CN1306777A (en) 2001-08-08

Family

ID=4576272

Family Applications (1)

Application Number Title Priority Date Filing Date
CN00102107A Pending CN1306777A (en) 2000-01-31 2000-01-31 Blood pressure lowering soup and powder

Country Status (1)

Country Link
CN (1) CN1306777A (en)

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104106791A (en) * 2014-06-05 2014-10-22 四川藏域川贝生物研究中心有限公司 Tremella-black fungus nutrition powder and preparing method thereof
CN104435156A (en) * 2014-12-24 2015-03-25 刘保祥 Traditional Chinese medicine preparation for treating early hypertension and preparation method
CN105381069A (en) * 2015-11-30 2016-03-09 张银环 Traditional Chinese medicine oral liquid for treating hypertension
CN105918996A (en) * 2016-05-11 2016-09-07 福清市新大泽螺旋藻有限公司 Spirulina platensis instant soup powder

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104106791A (en) * 2014-06-05 2014-10-22 四川藏域川贝生物研究中心有限公司 Tremella-black fungus nutrition powder and preparing method thereof
CN104435156A (en) * 2014-12-24 2015-03-25 刘保祥 Traditional Chinese medicine preparation for treating early hypertension and preparation method
CN105381069A (en) * 2015-11-30 2016-03-09 张银环 Traditional Chinese medicine oral liquid for treating hypertension
CN105918996A (en) * 2016-05-11 2016-09-07 福清市新大泽螺旋藻有限公司 Spirulina platensis instant soup powder

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Legal Events

Date Code Title Description
C06 Publication
PB01 Publication
C02 Deemed withdrawal of patent application after publication (patent law 2001)
WD01 Invention patent application deemed withdrawn after publication