CN105918996A - Spirulina platensis instant soup powder - Google Patents
Spirulina platensis instant soup powder Download PDFInfo
- Publication number
- CN105918996A CN105918996A CN201610306929.6A CN201610306929A CN105918996A CN 105918996 A CN105918996 A CN 105918996A CN 201610306929 A CN201610306929 A CN 201610306929A CN 105918996 A CN105918996 A CN 105918996A
- Authority
- CN
- China
- Prior art keywords
- parts
- spirulina
- instant soup
- composite powder
- spirulina platensis
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 240000002900 Arthrospira platensis Species 0.000 title claims abstract description 37
- 235000016425 Arthrospira platensis Nutrition 0.000 title claims abstract description 37
- 235000014109 instant soup Nutrition 0.000 title claims abstract description 27
- 239000000843 powder Substances 0.000 title claims abstract description 23
- 239000000203 mixture Substances 0.000 claims abstract description 13
- 239000002994 raw material Substances 0.000 claims abstract description 11
- 229940082787 spirulina Drugs 0.000 claims description 33
- 239000002131 composite material Substances 0.000 claims description 20
- 210000000582 semen Anatomy 0.000 claims description 18
- 235000021506 Ipomoea Nutrition 0.000 claims description 15
- 241000207783 Ipomoea Species 0.000 claims description 15
- 230000001954 sterilising effect Effects 0.000 claims description 6
- 238000004806 packaging method and process Methods 0.000 claims description 5
- 208000002720 Malnutrition Diseases 0.000 abstract description 4
- 235000013305 food Nutrition 0.000 abstract description 4
- 208000024891 symptom Diseases 0.000 abstract description 4
- 230000002195 synergetic effect Effects 0.000 abstract description 4
- 208000037093 Menstruation Disturbances Diseases 0.000 abstract description 3
- 206010027339 Menstruation irregular Diseases 0.000 abstract description 3
- 230000001684 chronic effect Effects 0.000 abstract description 3
- 230000001071 malnutrition Effects 0.000 abstract description 3
- 235000000824 malnutrition Nutrition 0.000 abstract description 3
- 208000015380 nutritional deficiency disease Diseases 0.000 abstract description 3
- 208000018556 stomach disease Diseases 0.000 abstract description 3
- 238000002360 preparation method Methods 0.000 abstract description 2
- 241001558017 Gynura Species 0.000 abstract 2
- 244000017020 Ipomoea batatas Species 0.000 abstract 2
- 235000002678 Ipomoea batatas Nutrition 0.000 abstract 2
- 235000014435 Mentha Nutrition 0.000 abstract 2
- 241001072983 Mentha Species 0.000 abstract 2
- 241000209140 Triticum Species 0.000 abstract 2
- 235000021307 Triticum Nutrition 0.000 abstract 2
- 235000007215 black sesame Nutrition 0.000 abstract 2
- 235000014569 mints Nutrition 0.000 abstract 2
- 230000000694 effects Effects 0.000 description 8
- GVJHHUAWPYXKBD-UHFFFAOYSA-N (±)-α-Tocopherol Chemical compound OC1=C(C)C(C)=C2OC(CCCC(C)CCCC(C)CCCC(C)C)(C)CCC2=C1C GVJHHUAWPYXKBD-UHFFFAOYSA-N 0.000 description 4
- 230000036039 immunity Effects 0.000 description 4
- 229930002875 chlorophyll Natural products 0.000 description 3
- 235000019804 chlorophyll Nutrition 0.000 description 3
- ATNHDLDRLWWWCB-AENOIHSZSA-M chlorophyll a Chemical compound C1([C@@H](C(=O)OC)C(=O)C2=C3C)=C2N2C3=CC(C(CC)=C3C)=[N+]4C3=CC3=C(C=C)C(C)=C5N3[Mg-2]42[N+]2=C1[C@@H](CCC(=O)OC\C=C(/C)CCC[C@H](C)CCC[C@H](C)CCCC(C)C)[C@H](C)C2=C5 ATNHDLDRLWWWCB-AENOIHSZSA-M 0.000 description 3
- 235000005911 diet Nutrition 0.000 description 3
- 206010016256 fatigue Diseases 0.000 description 3
- 239000003205 fragrance Substances 0.000 description 3
- 230000036541 health Effects 0.000 description 3
- 238000000034 method Methods 0.000 description 3
- 239000000047 product Substances 0.000 description 3
- 208000012895 Gastric disease Diseases 0.000 description 2
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 description 2
- 206010022998 Irritability Diseases 0.000 description 2
- UPYKUZBSLRQECL-UKMVMLAPSA-N Lycopene Natural products CC(=C/C=C/C=C(C)/C=C/C=C(C)/C=C/C1C(=C)CCCC1(C)C)C=CC=C(/C)C=CC2C(=C)CCCC2(C)C UPYKUZBSLRQECL-UKMVMLAPSA-N 0.000 description 2
- 208000019255 Menstrual disease Diseases 0.000 description 2
- 208000013738 Sleep Initiation and Maintenance disease Diseases 0.000 description 2
- 229930003427 Vitamin E Natural products 0.000 description 2
- 230000002378 acidificating effect Effects 0.000 description 2
- 208000007502 anemia Diseases 0.000 description 2
- 230000036528 appetite Effects 0.000 description 2
- 235000019789 appetite Nutrition 0.000 description 2
- 230000033228 biological regulation Effects 0.000 description 2
- 201000011510 cancer Diseases 0.000 description 2
- 235000005473 carotenes Nutrition 0.000 description 2
- HVYWMOMLDIMFJA-DPAQBDIFSA-N cholesterol Chemical compound C1C=C2C[C@@H](O)CC[C@]2(C)[C@@H]2[C@@H]1[C@@H]1CC[C@H]([C@H](C)CCCC(C)C)[C@@]1(C)CC2 HVYWMOMLDIMFJA-DPAQBDIFSA-N 0.000 description 2
- 230000000378 dietary effect Effects 0.000 description 2
- 230000029087 digestion Effects 0.000 description 2
- 201000010099 disease Diseases 0.000 description 2
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 2
- 230000008451 emotion Effects 0.000 description 2
- WIGCFUFOHFEKBI-UHFFFAOYSA-N gamma-tocopherol Natural products CC(C)CCCC(C)CCCC(C)CCCC1CCC2C(C)C(O)C(C)C(C)C2O1 WIGCFUFOHFEKBI-UHFFFAOYSA-N 0.000 description 2
- 235000013402 health food Nutrition 0.000 description 2
- 206010022437 insomnia Diseases 0.000 description 2
- 235000015097 nutrients Nutrition 0.000 description 2
- 239000002304 perfume Substances 0.000 description 2
- ZCCUUQDIBDJBTK-UHFFFAOYSA-N psoralen Chemical compound C1=C2OC(=O)C=CC2=CC2=C1OC=C2 ZCCUUQDIBDJBTK-UHFFFAOYSA-N 0.000 description 2
- 235000013599 spices Nutrition 0.000 description 2
- 235000013311 vegetables Nutrition 0.000 description 2
- NCYCYZXNIZJOKI-UHFFFAOYSA-N vitamin A aldehyde Natural products O=CC=C(C)C=CC=C(C)C=CC1=C(C)CCCC1(C)C NCYCYZXNIZJOKI-UHFFFAOYSA-N 0.000 description 2
- 235000019165 vitamin E Nutrition 0.000 description 2
- 229940046009 vitamin E Drugs 0.000 description 2
- 239000011709 vitamin E Substances 0.000 description 2
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 2
- IIZPXYDJLKNOIY-JXPKJXOSSA-N 1-palmitoyl-2-arachidonoyl-sn-glycero-3-phosphocholine Chemical compound CCCCCCCCCCCCCCCC(=O)OC[C@H](COP([O-])(=O)OCC[N+](C)(C)C)OC(=O)CCC\C=C/C\C=C/C\C=C/C\C=C/CCCCC IIZPXYDJLKNOIY-JXPKJXOSSA-N 0.000 description 1
- VXGRJERITKFWPL-UHFFFAOYSA-N 4',5'-Dihydropsoralen Natural products C1=C2OC(=O)C=CC2=CC2=C1OCC2 VXGRJERITKFWPL-UHFFFAOYSA-N 0.000 description 1
- 239000004475 Arginine Substances 0.000 description 1
- 206010010774 Constipation Diseases 0.000 description 1
- 241000195493 Cryptophyta Species 0.000 description 1
- 108010082495 Dietary Plant Proteins Proteins 0.000 description 1
- 102000004190 Enzymes Human genes 0.000 description 1
- 108090000790 Enzymes Proteins 0.000 description 1
- 206010020710 Hyperphagia Diseases 0.000 description 1
- ODKSFYDXXFIFQN-BYPYZUCNSA-P L-argininium(2+) Chemical compound NC(=[NH2+])NCCC[C@H]([NH3+])C(O)=O ODKSFYDXXFIFQN-BYPYZUCNSA-P 0.000 description 1
- 206010028980 Neoplasm Diseases 0.000 description 1
- 206010068319 Oropharyngeal pain Diseases 0.000 description 1
- 201000007100 Pharyngitis Diseases 0.000 description 1
- 229920002472 Starch Polymers 0.000 description 1
- 229930003451 Vitamin B1 Natural products 0.000 description 1
- 230000003213 activating effect Effects 0.000 description 1
- OENHQHLEOONYIE-UKMVMLAPSA-N all-trans beta-carotene Natural products CC=1CCCC(C)(C)C=1/C=C/C(/C)=C/C=C/C(/C)=C/C=C/C=C(C)C=CC=C(C)C=CC1=C(C)CCCC1(C)C OENHQHLEOONYIE-UKMVMLAPSA-N 0.000 description 1
- ODKSFYDXXFIFQN-UHFFFAOYSA-N arginine Natural products OC(=O)C(N)CCCNC(N)=N ODKSFYDXXFIFQN-UHFFFAOYSA-N 0.000 description 1
- 230000008901 benefit Effects 0.000 description 1
- 235000013734 beta-carotene Nutrition 0.000 description 1
- TUPZEYHYWIEDIH-WAIFQNFQSA-N beta-carotene Natural products CC(=C/C=C/C=C(C)/C=C/C=C(C)/C=C/C1=C(C)CCCC1(C)C)C=CC=C(/C)C=CC2=CCCCC2(C)C TUPZEYHYWIEDIH-WAIFQNFQSA-N 0.000 description 1
- 239000011648 beta-carotene Substances 0.000 description 1
- 229960002747 betacarotene Drugs 0.000 description 1
- 230000015572 biosynthetic process Effects 0.000 description 1
- 239000008280 blood Substances 0.000 description 1
- 210000004369 blood Anatomy 0.000 description 1
- 210000004204 blood vessel Anatomy 0.000 description 1
- 210000004556 brain Anatomy 0.000 description 1
- 210000004958 brain cell Anatomy 0.000 description 1
- 150000001720 carbohydrates Chemical class 0.000 description 1
- -1 carotene carotene Chemical class 0.000 description 1
- 235000012000 cholesterol Nutrition 0.000 description 1
- 238000013329 compounding Methods 0.000 description 1
- 230000007812 deficiency Effects 0.000 description 1
- 230000037213 diet Effects 0.000 description 1
- 235000013325 dietary fiber Nutrition 0.000 description 1
- 230000008034 disappearance Effects 0.000 description 1
- 230000035622 drinking Effects 0.000 description 1
- 230000008030 elimination Effects 0.000 description 1
- 238000003379 elimination reaction Methods 0.000 description 1
- 235000020776 essential amino acid Nutrition 0.000 description 1
- 239000003797 essential amino acid Substances 0.000 description 1
- 235000013410 fast food Nutrition 0.000 description 1
- 208000014617 hemorrhoid Diseases 0.000 description 1
- 210000000987 immune system Anatomy 0.000 description 1
- 229910052500 inorganic mineral Inorganic materials 0.000 description 1
- 210000000936 intestine Anatomy 0.000 description 1
- 238000011835 investigation Methods 0.000 description 1
- 229940067606 lecithin Drugs 0.000 description 1
- 235000010445 lecithin Nutrition 0.000 description 1
- 239000000787 lecithin Substances 0.000 description 1
- 230000035800 maturation Effects 0.000 description 1
- 230000007102 metabolic function Effects 0.000 description 1
- 239000011707 mineral Substances 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 229940099908 multivitamin and calcium Drugs 0.000 description 1
- 201000009240 nasopharyngitis Diseases 0.000 description 1
- 235000016709 nutrition Nutrition 0.000 description 1
- 230000035764 nutrition Effects 0.000 description 1
- 235000008935 nutritious Nutrition 0.000 description 1
- 230000000050 nutritive effect Effects 0.000 description 1
- 230000020477 pH reduction Effects 0.000 description 1
- 244000052769 pathogen Species 0.000 description 1
- 230000008855 peristalsis Effects 0.000 description 1
- 208000022530 polyphagia Diseases 0.000 description 1
- 230000002265 prevention Effects 0.000 description 1
- 230000008569 process Effects 0.000 description 1
- 108090000623 proteins and genes Proteins 0.000 description 1
- 102000004169 proteins and genes Human genes 0.000 description 1
- 238000000746 purification Methods 0.000 description 1
- 235000020995 raw meat Nutrition 0.000 description 1
- 230000000276 sedentary effect Effects 0.000 description 1
- 235000014347 soups Nutrition 0.000 description 1
- 235000019698 starch Nutrition 0.000 description 1
- 239000008107 starch Substances 0.000 description 1
- 238000004659 sterilization and disinfection Methods 0.000 description 1
- 210000002784 stomach Anatomy 0.000 description 1
- 238000005728 strengthening Methods 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 239000013589 supplement Substances 0.000 description 1
- 229960003495 thiamine Drugs 0.000 description 1
- DPJRMOMPQZCRJU-UHFFFAOYSA-M thiamine hydrochloride Chemical compound Cl.[Cl-].CC1=C(CCO)SC=[N+]1CC1=CN=C(C)N=C1N DPJRMOMPQZCRJU-UHFFFAOYSA-M 0.000 description 1
- 239000003053 toxin Substances 0.000 description 1
- 231100000765 toxin Toxicity 0.000 description 1
- 235000000112 undernutrition Nutrition 0.000 description 1
- 235000021122 unsaturated fatty acids Nutrition 0.000 description 1
- 150000004670 unsaturated fatty acids Chemical class 0.000 description 1
- 210000001835 viscera Anatomy 0.000 description 1
- 229930003231 vitamin Natural products 0.000 description 1
- 229940088594 vitamin Drugs 0.000 description 1
- 235000013343 vitamin Nutrition 0.000 description 1
- 239000011782 vitamin Substances 0.000 description 1
- 235000010374 vitamin B1 Nutrition 0.000 description 1
- 239000011691 vitamin B1 Substances 0.000 description 1
- 150000003722 vitamin derivatives Chemical class 0.000 description 1
- OENHQHLEOONYIE-JLTXGRSLSA-N β-Carotene Chemical compound CC=1CCCC(C)(C)C=1\C=C\C(\C)=C\C=C\C(\C)=C\C=C\C=C(/C)\C=C\C=C(/C)\C=C\C1=C(C)CCCC1(C)C OENHQHLEOONYIE-JLTXGRSLSA-N 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
Abstract
The invention relates to the preparation field of health-care food and particularly relates to spirulina platensis instant soup powder. The instant soup powder consists of the following raw materials in parts by weight: 20-30 parts of spirulina platensis, 8-10 parts of gynura cusimbua, 7-9 parts of mints, 10-13 parts of blighted wheat, 12-15 parts of sweet potato leaves, and 3-5 parts of black sesame seeds. The spirulina platensis are combined with the gynura cusimbua, mints, blighted wheat, sweet potato leaves and black sesame seeds, the mixture produces a synergistic effect, can effectively regulate the body constitution to be basic constitution, helps to improve malnutrition, chronic stomach diseases, female irregular menstruation and other symptoms, and radically cures ''sub-health'' state.
Description
Technical field
The invention belongs to the preparation field of health food, be specifically related to a kind of spirulina instant soup.
Background technology
According to investigation display, the malignant tumor patient of about 85% broadly falls into acidic physique, so the formation of cancer and body acid-base value have very close relationship.Acidic physique is origin of hundreds of diseases, and alkalescence body constitution is healthy bonus point.Body constitution being maintained weakly alkaline state and is just remote from the first step of disease, simplest method eats base-forming food exactly.But for working clan, owing to work is busy, condition is limited, is difficult to adhere to the diet of health.When we eat substantial amounts of fried, carnivorous, the when of the overdraw excessive, physical of brain overwork, pressure, body constitution arises that acidification phenomenon, to healthy unfavorable.Add working clan's polyphagia fast food at ordinary times, undernutrition, cause body constitution worse.
Spirulina is a kind of edible algae, and nutritious, protein content is up to 60%-70%, rich in chlorophyll, is good alkaline health food.Spirulina itself has a kind of light raw meat fragrance.There is now Spirulina Products miscellaneous on the market, but price is the highest, and not can overcome the disadvantages that the disappearance of other nutrient substance.
Summary of the invention
Present invention aims to the deficiencies in the prior art, it is provided that a kind of spirulina instant soup.Spirulina is combined with Herba basellae rubrae, Herba Menthae, swimmer, Folium Ipomoea, Semen Sesami Nigrum, produce synergistic function, can effectively regulate body constitution is alkalescence body constitution, and contributes to improving the symptoms such as malnutrition, chronic gastropathy, female irregular menstruation, thoroughly radical cure " subhealth state " state.
For realizing the purpose of the present invention, adopt the following technical scheme that
A kind of spirulina instant soup, its raw material composition is calculated as by weight, spirulina 20-30 part, Herba basellae rubrae 8-10 part, Herba Menthae 7-9 part, swimmer 10-13 part, Folium Ipomoea 12-15 part, Semen Sesami Nigrum 3-5 part.
Preferably, described spirulina instant soup, its raw material composition is calculated as by weight, spirulina 26 parts, Herba basellae rubrae 9 parts, Herba Menthae 8 parts, swimmer 12 parts, Folium Ipomoea 14 parts, Semen Sesami Nigrum 4 parts.
One prepares spirulina instant soup as above, comprises the following steps:
1) spirulina, Herba basellae rubrae, Folium Ipomoea, Herba Menthae are cleaned, drain, at-10 DEG C ~-5 DEG C lyophilizing 6-7h, then pulverize, cross 100-200 mesh sieve, prepare composite powder 1;
2) swimmer, Semen Sesami Nigrum are bakeed 4-6h at 50-60 DEG C, be cooled to room temperature, pulverize, cross 100-200 mesh sieve, prepare composite powder 2;
3) by 2-in-1 to composite powder 1 and composite powder also, mix homogeneously, sterilizing, packaging, prepare instant soup.
Raw material effect selected by the present invention is:
1) swimmer contains starch, protein, saccharide, fat, the raw family B of dimension, lecithin, arginine and multiple enzyme, has high nutritive value, cures mainly qi-restoratives, eat for a long time, make people's brawniness, support the intestines and stomach, strengthens strength, benefiting heart-QI, contribute to the five internal organs;
2) Herba Menthae, has the strongest sterilization, bacteriostasis, has dispelling wind and heat pathogens, clear the profit head, sore-throat relieving, effect of dispersing the stagnated live-QI to relieve the stagnation of QI;After Shi Yong, can the emotion of nervous indignation gently, spirit can be improved, make that body and mind is the most pleased, help to fall asleep;
3) tender leaf on seedling stem top, ground after Folium Ipomoea, i.e. Radix Ipomoeae in autumn maturation.It being compared with common vegetable, mineral and the content of vitamin all belong to superior, and carotene carotene content even exceeds Radix Dauci Sativae;Containing abundant chlorophyll, it is possible to " purification blood ", help toxin expelling;Containing the polyphenoils than high 5-10 times of general vegetable, immunity can be improved, preventing cold;Containing abundant dietary fiber, enterogastric peristalsis, Constipation and hemorrhoid can be promoted;
4) Herba basellae rubrae contains multivitamin and calcium, ferrum, and the tender soft cunning of quality, delicate fragrance is smooth good to eat;Often food Herba basellae rubrae has brain-strengthening, Psoralen, increasing intelligence, effect of keeping fit, being healthy and strong;Using Herba basellae rubrae as one of the raw material of instant soup, soup delicate fragrance can be made smooth good to eat, in good taste, it is simple to edible;
5) the multiple essential amino acid that Semen Sesami Nigrum contains, under the effect of vitamin E and vitamin B1 participates in, can accelerate the metabolic function of human body;Ferrum and vitamin E that Semen Sesami Nigrum contains are prevention anemia, activating brain cell, the important component of elimination blood vessel cholesterol;The fat that Semen Sesami Nigrum contains is mostly unsaturated fatty acid, has the effect of life lengthening;In instant soup, add Semen Sesami Nigrum, also there is flavouring effect, instant soup can be made to overflow brewing in season perfume (or spice);
6) spirulina is basic food, containing the highest vegetable protein and abundant chlorophyll, beta-carotene etc., has fall three-hypers, strengthens the effect such as immune system, treatment anemia;When it is the most edible, because the process technique of complexity, price is higher;Itself and other raw materials are carried out compounding use, synergistic function can be produced.
The present invention has the advantage that compared with the prior art
1) spirulina is combined by the present invention with Herba basellae rubrae, Herba Menthae, swimmer, Folium Ipomoea, Semen Sesami Nigrum, through scientific matching, produce synergistic function, can effectively regulate body constitution for alkalescence body constitution, and contribute to improving the symptom such as malnutrition, chronic gastropathy female irregular menstruation, thoroughly radical cure " subhealth state " state;
2) instant soup of the present invention is balanced in nutrition, and after brewing, fresh perfume (or spice) overflows, the best to eat when drinking, and is particularly suitable for the working clan of sitting, can not only supplement the nutrients, and improves immunity;Also can improve spirit, Anshen Bunao, the mild nervous emotion constrained, reach the effect of " physically and mentally healthy ".
Detailed description of the invention
For the openest rather than restriction present invention, below in conjunction with example, the present invention is described in further detail.
Embodiment
1
A kind of spirulina instant soup, its raw material composition is calculated as by weight, spirulina 20 parts, Herba basellae rubrae 10 parts, Herba Menthae 7 parts, swimmer 13 parts, Folium Ipomoea 12 parts, Semen Sesami Nigrum 5 parts.
One prepares spirulina instant soup as above, comprises the following steps:
1) spirulina, Herba basellae rubrae, Folium Ipomoea, Herba Menthae are cleaned, drain, at-10 DEG C of lyophilizing 7h, then pulverize, cross 100 mesh sieves, prepare composite powder 1;
2) swimmer, Semen Sesami Nigrum are bakeed 4h at 60 DEG C, be cooled to room temperature, pulverize, cross 100 mesh sieves, prepare composite powder 2;
3) by 2-in-1 to composite powder 1 and composite powder also, mix homogeneously, sterilizing, packaging, prepare instant soup.
Embodiment
2
A kind of spirulina instant soup, its raw material composition is calculated as by weight, spirulina 30 parts, Herba basellae rubrae 8 parts, Herba Menthae 9 parts, swimmer 10 parts, Folium Ipomoea 15 parts, Semen Sesami Nigrum 3 parts.
One prepares spirulina instant soup as above, comprises the following steps:
1) spirulina, Herba basellae rubrae, Folium Ipomoea, Herba Menthae are cleaned, drain, at-5 DEG C of lyophilizing 6h, then pulverize, cross 200 mesh sieves, prepare composite powder 1;
2) swimmer, Semen Sesami Nigrum are bakeed 6h at 50 DEG C, be cooled to room temperature, pulverize, cross 200 mesh sieves, prepare composite powder 2;
3) by 2-in-1 to composite powder 1 and composite powder also, mix homogeneously, sterilizing, packaging, prepare instant soup.
Embodiment
3
A kind of spirulina instant soup, its raw material composition is calculated as by weight, spirulina 26 parts, Herba basellae rubrae 9 parts, Herba Menthae 8 parts, swimmer 12 parts, Folium Ipomoea 14 parts, Semen Sesami Nigrum 4 parts.
One prepares spirulina instant soup as above, comprises the following steps:
1) spirulina, Herba basellae rubrae, Folium Ipomoea, Herba Menthae are cleaned, drain, at-7 DEG C of lyophilizing 6.5h, then pulverize, cross 200 mesh sieves, prepare composite powder 1;
2) swimmer, Semen Sesami Nigrum are bakeed 5h at 55 DEG C, be cooled to room temperature, pulverize, cross 200 mesh sieves, prepare composite powder 2;
3) by 2-in-1 to composite powder 1 and composite powder also, mix homogeneously, sterilizing, packaging, prepare instant soup.
Application Example
1
Choose 20-30 year sedentary working clan, women, 20, longevity of service at ordinary times, pressure is big, is difficult to find time take exercises, cook dietetic regulation health, irritability, be off one's feed, lassitude, complexion are poor, menoxenia, easy catching a cold;Every morning, afternoon all brew this product 100g with warm water, and after taking three months continuously, menoxenia symptom significantly improves, and digestion power strengthens, appetite is good, energetic, of pink and healthy-looking;Body constitution be improved significantly, immunity strengthen, times of common cold significantly reduces.
Application Example
2
Choose 30-40 year business personnel, need hurry back and forth outside for a long time, fatigue, male, 20, longevity of service at ordinary times, working strength is big, it is difficult to find time take exercises, cook dietetic regulation health, is off one's feed, lassitude, body constitution are poor, often have the little pain of minor illness, irritability, insomnia;Every morning, afternoon all brew this product 100g with warm water, and after taking three months continuously, insomnia significantly improves, and digestion power strengthens, appetite is good, energetic, of pink and healthy-looking;Body constitution be improved significantly, immunity strengthen, minor illness little pain number of times significantly reduces.
The foregoing is only presently preferred embodiments of the present invention, all impartial changes done according to scope of the present invention patent and modification, all should belong to the covering scope of the present invention.
Claims (3)
1. a spirulina instant soup, it is characterised in that: its raw material composition is calculated as by weight, spirulina 20-30 part, Herba basellae rubrae 8-10 part, Herba Menthae 7-9 part, swimmer 10-13 part, Folium Ipomoea 12-15 part, Semen Sesami Nigrum 3-5 part.
Spirulina instant soup the most according to claim 1, it is characterised in that: its raw material composition is calculated as by weight, spirulina 26 parts, Herba basellae rubrae 9 parts, Herba Menthae 8 parts, swimmer 12 parts, Folium Ipomoea 14 parts, Semen Sesami Nigrum 4 parts.
3. prepare spirulina instant soup as claimed in claim 1 or 2 for one kind, it is characterised in that: comprise the following steps:
1) spirulina, Herba basellae rubrae, Folium Ipomoea, Herba Menthae are cleaned, drain, at-10 DEG C ~-5 DEG C lyophilizing 6-7h, then pulverize, cross 100-200 mesh sieve, prepare composite powder 1;
2) swimmer, Semen Sesami Nigrum are bakeed 4-6h at 50-60 DEG C, be cooled to room temperature, pulverize, cross 100-200 mesh sieve, prepare composite powder 2;
3) by 2-in-1 to composite powder 1 and composite powder also, mix homogeneously, sterilizing, packaging, prepare instant soup.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201610306929.6A CN105918996A (en) | 2016-05-11 | 2016-05-11 | Spirulina platensis instant soup powder |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201610306929.6A CN105918996A (en) | 2016-05-11 | 2016-05-11 | Spirulina platensis instant soup powder |
Publications (1)
Publication Number | Publication Date |
---|---|
CN105918996A true CN105918996A (en) | 2016-09-07 |
Family
ID=56834829
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201610306929.6A Pending CN105918996A (en) | 2016-05-11 | 2016-05-11 | Spirulina platensis instant soup powder |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN105918996A (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP3672425A4 (en) * | 2018-04-14 | 2021-08-11 | Amit Sharma | Spirulina infused gummies and method to prepare thereof |
Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1166297A (en) * | 1997-01-02 | 1997-12-03 | 常州市八一保健品厂 | Edible nutritious powder |
CN1306777A (en) * | 2000-01-31 | 2001-08-08 | 何锋 | Blood pressure lowering soup and powder |
-
2016
- 2016-05-11 CN CN201610306929.6A patent/CN105918996A/en active Pending
Patent Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1166297A (en) * | 1997-01-02 | 1997-12-03 | 常州市八一保健品厂 | Edible nutritious powder |
CN1306777A (en) * | 2000-01-31 | 2001-08-08 | 何锋 | Blood pressure lowering soup and powder |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP3672425A4 (en) * | 2018-04-14 | 2021-08-11 | Amit Sharma | Spirulina infused gummies and method to prepare thereof |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
CN107156623A (en) | A kind of composite cereal mixture and preparation method thereof | |
CN108323719A (en) | A kind of black coarse grain powder with kidney-tonifying and hair-blackening function | |
CN105285675A (en) | Blood replenishing nutritious mixed grain flour and preparation method thereof | |
CN102715397A (en) | Synthetic rice containing black food, preparation method and application thereof | |
CN110122744A (en) | A kind of quinoa nutrient powder and preparation method thereof | |
CN105379973A (en) | Goat feed | |
CN103348951B (en) | Herbal diet goose | |
CN105685467A (en) | Growth-promoting healthcare feed for shrimps | |
CN104286460A (en) | Soybean straw feed for pregnant ewes and preparation method of soybean straw feed | |
CN106578692A (en) | Ecological feed for improving disease resistances of lobsters | |
CN106234822A (en) | Laying cycle of laying hens feedstuff and processing method | |
CN103609701A (en) | Yoghourt suitable for patients with fatty liver to drink and processing process | |
CN106360066A (en) | Turkey feed | |
KR100796165B1 (en) | Process for making cutlet using sulfur duck | |
CN106333238A (en) | Highland barley and yak meat nutritional dinner and making method thereof | |
CN105918996A (en) | Spirulina platensis instant soup powder | |
CN101971978B (en) | Nutrient porridge based on malignant tumor radiotherapy patient | |
CN104171288A (en) | Nutritional goose feed capable of improving intestinal tract and preparation method thereof | |
KR101092683B1 (en) | Hot pepper paste containing a sulfur duck and production method thereof | |
CN1411745A (en) | Formula for nutrient breakfast food | |
CN107307225A (en) | One breeding hen feed and preparation method thereof and cultural method | |
CN104273349A (en) | Digestion promoting pig feed and preparation method thereof | |
CN101171967A (en) | Nutrition foods prescription | |
CN105231143A (en) | Formula of milk powder mate for infants | |
CN104431433A (en) | Digestion-promoting bean residue fermented chicken feed and preparation method thereof |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
C06 | Publication | ||
PB01 | Publication | ||
C10 | Entry into substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
RJ01 | Rejection of invention patent application after publication | ||
RJ01 | Rejection of invention patent application after publication |
Application publication date: 20160907 |