CN1232650A - Ginseng flower beverage - Google Patents
Ginseng flower beverage Download PDFInfo
- Publication number
- CN1232650A CN1232650A CN 98113932 CN98113932A CN1232650A CN 1232650 A CN1232650 A CN 1232650A CN 98113932 CN98113932 CN 98113932 CN 98113932 A CN98113932 A CN 98113932A CN 1232650 A CN1232650 A CN 1232650A
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- CN
- China
- Prior art keywords
- flower
- ginseng
- ginseng flower
- beverage
- water
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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- Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
- Non-Alcoholic Beverages (AREA)
Abstract
Ginseng flower beverage is prepared by using ginseng flower as main material as well as sugar, citric acid, sodium bicarbonate, sodium benzoate and water. It contains certain amount of ginsenoside capable of exciting central nervous system and thus has the functions of quenching thirst, eliminating fatigue, increasing immunity, preventing and resisting diseases. It is suitable for all people and has no toxic side effect.
Description
The present invention relates to a kind of soda of Gong drinking.
The carbon current acid beverage has vast market, because it promotes the production of body fluid to quench thirst and can replenish a large amount of moisture content that human body consumed.Time in midsummer is liked by the consumer deeply.Along with people's level of consumption with to the raising day by day of living and diet desired level, people wish that health can access more help when quenching the thirst, and especially behind strong physical work or vigorous exercise, muscle power can comparatively fast be recovered, and relieving fatigue improves the health.And existing soda can't satisfy this demand.
The object of the present invention is to provide a kind ofly when physical demands is big, can comparatively fast regain one's strength, eliminate tiredly, not only quenched the thirst but also the ginseng flower beverage of illness prevention and fitness.
The present invention chooses the ginseng of Changbai Mountain genseng flower and is equipped with granulated sugar, citric acid, sodium acid carbonate, Sodium Benzoate and water to form.The percentage by weight of its each component is:
Flower of Panax ginseng 0.3-0.6% granulated sugar 8-15% citric acid 0.2-0.4%
Sodium acid carbonate 0.2-0.4% Sodium Benzoate 0.01-0.02% surplus is a water
The present invention chooses raw material by described percentage by weight, through boiling, filters, and mix, sterilization, canned, sealing technology makes.
Flower of Panax ginseng is a kind of Chinese medicine, and its flavor is sweet, and little hardship also contains more panaxoside.Panaxoside has calmness, excitation to nervous centralis, have antifatigue simultaneously and strengthen immunologic function, but the defending and fighting against diseases enhancement is healthy.The present invention combines flower of Panax ginseng with soda, the medicinal effects of flower of Panax ginseng is given full play to, strengthened its nourishing blood and tranquilization more, promote the production of body fluid to quench thirst and eliminate tired functional effect, and make because the multiple symptom that Qi and blood deficiency causes improves, thereby the enhancing immunity of organisms promotes healthy.The present invention also has raw material and is easy to get, and technology is simple, drinks conveniently, and is all-ages, and advantage such as have no side effect.
Ginseng flower beverage of the present invention, can be produced by following examples: take by weighing flower of Panax ginseng 4kg, decontamination adds water boil 5-10 and divides kind, and the flower of Panax ginseng after will once boiling again after the filtration is put into clear water and is carried out secondary and boil still and be 5-10 minute, secondary filter.After getting white granulated sugar 100kg and adding boiling water and stir, melt, filter citric acid 3kg dropped into and stir, pour one, 2 twice flower of Panax ginseng then into and merge in the filtered fluid, add Sodium Benzoate 0.1kg, sodium acid carbonate 3kg again and stir to 1000kg with cold water or mineral water.After sterilization, canned, sealing promptly.
Claims (2)
1, a kind of ginseng flower beverage is characterized in that: this beverage is made up of flower of Panax ginseng, granulated sugar, citric acid, sodium acid carbonate, Sodium Benzoate and water.
2, ginseng flower beverage according to claim 1 is characterized in that: the percentage by weight of each component (percentage composition) is: flower of Panax ginseng 0.3-0.6%, granulated sugar 8-15%, citric acid 0.2-0.4%, sodium acid carbonate 0.2-0.4%, Sodium Benzoate 0.01-0.02% surplus are water
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN98113932A CN1073834C (en) | 1998-04-22 | 1998-04-22 | Ginseng flower beverage |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN98113932A CN1073834C (en) | 1998-04-22 | 1998-04-22 | Ginseng flower beverage |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN1232650A true CN1232650A (en) | 1999-10-27 |
| CN1073834C CN1073834C (en) | 2001-10-31 |
Family
ID=5223623
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN98113932A Expired - Fee Related CN1073834C (en) | 1998-04-22 | 1998-04-22 | Ginseng flower beverage |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN1073834C (en) |
Cited By (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN100435666C (en) * | 2006-07-31 | 2008-11-26 | 李光华 | Composite dietary cellulose product |
| CN101109000B (en) * | 2007-08-17 | 2011-06-29 | 王帅 | Ginseng flowers health beer and method of manufacturing the same |
| CN101100636B (en) * | 2007-08-17 | 2011-06-29 | 王帅 | Ginseng flowers health care wine and preparation method thereof |
| CN103653156A (en) * | 2012-09-18 | 2014-03-26 | 关宝文 | Ginseng flower beverage and preparation method thereof |
| CN104263596A (en) * | 2014-09-13 | 2015-01-07 | 合肥瑾翔医药科技有限公司 | Sleep-assisting and nerve-soothing health beverage and preparation method thereof |
| CN105285605A (en) * | 2015-12-02 | 2016-02-03 | 青岛浩大海洋保健食品有限公司 | Antitumor ginseng flower health care beverage improving organism immunity |
Family Cites Families (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1135843A (en) * | 1996-03-01 | 1996-11-20 | 王金芳 | Ginseng tea |
| CN1178639A (en) * | 1997-10-28 | 1998-04-15 | 刘世兴 | Ginseng flower rare tea |
-
1998
- 1998-04-22 CN CN98113932A patent/CN1073834C/en not_active Expired - Fee Related
Cited By (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN100435666C (en) * | 2006-07-31 | 2008-11-26 | 李光华 | Composite dietary cellulose product |
| CN101109000B (en) * | 2007-08-17 | 2011-06-29 | 王帅 | Ginseng flowers health beer and method of manufacturing the same |
| CN101100636B (en) * | 2007-08-17 | 2011-06-29 | 王帅 | Ginseng flowers health care wine and preparation method thereof |
| CN103653156A (en) * | 2012-09-18 | 2014-03-26 | 关宝文 | Ginseng flower beverage and preparation method thereof |
| CN104263596A (en) * | 2014-09-13 | 2015-01-07 | 合肥瑾翔医药科技有限公司 | Sleep-assisting and nerve-soothing health beverage and preparation method thereof |
| CN105285605A (en) * | 2015-12-02 | 2016-02-03 | 青岛浩大海洋保健食品有限公司 | Antitumor ginseng flower health care beverage improving organism immunity |
Also Published As
| Publication number | Publication date |
|---|---|
| CN1073834C (en) | 2001-10-31 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| C06 | Publication | ||
| PB01 | Publication | ||
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| C19 | Lapse of patent right due to non-payment of the annual fee | ||
| CF01 | Termination of patent right due to non-payment of annual fee |