CN117883336A - Cosmetic composition comprising olive extract and use thereof - Google Patents
Cosmetic composition comprising olive extract and use thereof Download PDFInfo
- Publication number
- CN117883336A CN117883336A CN202311821715.9A CN202311821715A CN117883336A CN 117883336 A CN117883336 A CN 117883336A CN 202311821715 A CN202311821715 A CN 202311821715A CN 117883336 A CN117883336 A CN 117883336A
- Authority
- CN
- China
- Prior art keywords
- weight
- parts
- cosmetic composition
- oil
- hair
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 239000000203 mixture Substances 0.000 title claims abstract description 57
- 240000007817 Olea europaea Species 0.000 title claims abstract description 51
- 239000002537 cosmetic Substances 0.000 title claims abstract description 51
- 239000000284 extract Substances 0.000 title claims abstract description 51
- 210000004209 hair Anatomy 0.000 claims abstract description 75
- 238000000605 extraction Methods 0.000 claims description 46
- PRAKJMSDJKAYCZ-UHFFFAOYSA-N squalane Chemical compound CC(C)CCCC(C)CCCC(C)CCCCC(C)CCCC(C)CCCC(C)C PRAKJMSDJKAYCZ-UHFFFAOYSA-N 0.000 claims description 24
- 235000015112 vegetable and seed oil Nutrition 0.000 claims description 14
- JXTPJDDICSTXJX-UHFFFAOYSA-N n-Triacontane Natural products CCCCCCCCCCCCCCCCCCCCCCCCCCCCCC JXTPJDDICSTXJX-UHFFFAOYSA-N 0.000 claims description 12
- 229940032094 squalane Drugs 0.000 claims description 12
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Chemical compound O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 11
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 claims description 9
- DNIAPMSPPWPWGF-UHFFFAOYSA-N Propylene glycol Chemical compound CC(O)CO DNIAPMSPPWPWGF-UHFFFAOYSA-N 0.000 claims description 9
- 244000021150 Orbignya martiana Species 0.000 claims description 8
- 235000014643 Orbignya martiana Nutrition 0.000 claims description 8
- 238000002360 preparation method Methods 0.000 claims description 8
- 239000004205 dimethyl polysiloxane Substances 0.000 claims description 7
- 229920000435 poly(dimethylsiloxane) Polymers 0.000 claims description 7
- IUMSDRXLFWAGNT-UHFFFAOYSA-N Dodecamethylcyclohexasiloxane Chemical compound C[Si]1(C)O[Si](C)(C)O[Si](C)(C)O[Si](C)(C)O[Si](C)(C)O[Si](C)(C)O1 IUMSDRXLFWAGNT-UHFFFAOYSA-N 0.000 claims description 6
- 239000003921 oil Substances 0.000 claims description 6
- 235000019198 oils Nutrition 0.000 claims description 6
- -1 polydimethylsiloxane Polymers 0.000 claims description 6
- 239000002904 solvent Substances 0.000 claims description 6
- 240000008397 Ganoderma lucidum Species 0.000 claims description 5
- 235000001637 Ganoderma lucidum Nutrition 0.000 claims description 5
- PXGZQGDTEZPERC-UHFFFAOYSA-L cyclohexane-1,4-dicarboxylate Chemical compound [O-]C(=O)C1CCC(C([O-])=O)CC1 PXGZQGDTEZPERC-UHFFFAOYSA-L 0.000 claims description 5
- LADGBHLMCUINGV-UHFFFAOYSA-N tricaprin Chemical compound CCCCCCCCCC(=O)OCC(OC(=O)CCCCCCCCC)COC(=O)CCCCCCCCC LADGBHLMCUINGV-UHFFFAOYSA-N 0.000 claims description 5
- OPGYRRGJRBEUFK-UHFFFAOYSA-L disodium;diacetate Chemical compound [Na+].[Na+].CC([O-])=O.CC([O-])=O OPGYRRGJRBEUFK-UHFFFAOYSA-L 0.000 claims description 4
- 239000001632 sodium acetate Substances 0.000 claims description 4
- WXMKPNITSTVMEF-UHFFFAOYSA-M sodium benzoate Chemical compound [Na+].[O-]C(=O)C1=CC=CC=C1 WXMKPNITSTVMEF-UHFFFAOYSA-M 0.000 claims description 4
- 239000004299 sodium benzoate Substances 0.000 claims description 4
- 235000010234 sodium benzoate Nutrition 0.000 claims description 4
- 235000017454 sodium diacetate Nutrition 0.000 claims description 4
- 239000008158 vegetable oil Substances 0.000 claims description 4
- SNPLKNRPJHDVJA-ZETCQYMHSA-N D-panthenol Chemical compound OCC(C)(C)[C@@H](O)C(=O)NCCCO SNPLKNRPJHDVJA-ZETCQYMHSA-N 0.000 claims description 3
- 239000008367 deionised water Substances 0.000 claims description 3
- 229910021641 deionized water Inorganic materials 0.000 claims description 3
- 229940101267 panthenol Drugs 0.000 claims description 3
- 239000011619 pantothenol Substances 0.000 claims description 3
- 235000020957 pantothenol Nutrition 0.000 claims description 3
- 240000001548 Camellia japonica Species 0.000 claims description 2
- 241001489091 Ganoderma sinense Species 0.000 claims description 2
- OQILCOQZDHPEAZ-UHFFFAOYSA-N Palmitinsaeure-octylester Natural products CCCCCCCCCCCCCCCC(=O)OCCCCCCCC OQILCOQZDHPEAZ-UHFFFAOYSA-N 0.000 claims description 2
- 235000019483 Peanut oil Nutrition 0.000 claims description 2
- 235000019484 Rapeseed oil Nutrition 0.000 claims description 2
- 235000019498 Walnut oil Nutrition 0.000 claims description 2
- 235000018597 common camellia Nutrition 0.000 claims description 2
- GJQLBGWSDGMZKM-UHFFFAOYSA-N ethylhexyl palmitate Chemical compound CCCCCCCCCCCCCCCC(=O)OC(CC)CCCCC GJQLBGWSDGMZKM-UHFFFAOYSA-N 0.000 claims description 2
- 239000008169 grapeseed oil Substances 0.000 claims description 2
- 239000000944 linseed oil Substances 0.000 claims description 2
- 235000021388 linseed oil Nutrition 0.000 claims description 2
- WWZKQHOCKIZLMA-UHFFFAOYSA-N octanoic acid Chemical compound CCCCCCCC(O)=O WWZKQHOCKIZLMA-UHFFFAOYSA-N 0.000 claims description 2
- 239000004006 olive oil Substances 0.000 claims description 2
- 235000008390 olive oil Nutrition 0.000 claims description 2
- 239000000312 peanut oil Substances 0.000 claims description 2
- 239000008159 sesame oil Substances 0.000 claims description 2
- 235000011803 sesame oil Nutrition 0.000 claims description 2
- 239000003549 soybean oil Substances 0.000 claims description 2
- 235000012424 soybean oil Nutrition 0.000 claims description 2
- 235000020238 sunflower seed Nutrition 0.000 claims description 2
- 239000008170 walnut oil Substances 0.000 claims description 2
- 239000010773 plant oil Substances 0.000 claims 1
- 229910052799 carbon Inorganic materials 0.000 abstract description 3
- 230000006872 improvement Effects 0.000 description 17
- 206010044625 Trichorrhexis Diseases 0.000 description 13
- 238000012360 testing method Methods 0.000 description 11
- 230000000052 comparative effect Effects 0.000 description 10
- 238000000034 method Methods 0.000 description 9
- 235000013824 polyphenols Nutrition 0.000 description 8
- 235000021122 unsaturated fatty acids Nutrition 0.000 description 8
- 150000004670 unsaturated fatty acids Chemical class 0.000 description 8
- 230000000694 effects Effects 0.000 description 7
- 150000008442 polyphenolic compounds Chemical class 0.000 description 7
- 238000002156 mixing Methods 0.000 description 6
- 230000008569 process Effects 0.000 description 6
- CURLTUGMZLYLDI-UHFFFAOYSA-N Carbon dioxide Chemical compound O=C=O CURLTUGMZLYLDI-UHFFFAOYSA-N 0.000 description 4
- DTOSIQBPPRVQHS-PDBXOOCHSA-N alpha-linolenic acid Chemical compound CC\C=C/C\C=C/C\C=C/CCCCCCCC(O)=O DTOSIQBPPRVQHS-PDBXOOCHSA-N 0.000 description 4
- 239000000047 product Substances 0.000 description 4
- 238000013112 stability test Methods 0.000 description 4
- 239000000126 substance Substances 0.000 description 4
- 238000005406 washing Methods 0.000 description 4
- OILXMJHPFNGGTO-UHFFFAOYSA-N (22E)-(24xi)-24-methylcholesta-5,22-dien-3beta-ol Natural products C1C=C2CC(O)CCC2(C)C2C1C1CCC(C(C)C=CC(C)C(C)C)C1(C)CC2 OILXMJHPFNGGTO-UHFFFAOYSA-N 0.000 description 3
- RQOCXCFLRBRBCS-UHFFFAOYSA-N (22E)-cholesta-5,7,22-trien-3beta-ol Natural products C1C(O)CCC2(C)C(CCC3(C(C(C)C=CCC(C)C)CCC33)C)C3=CC=C21 RQOCXCFLRBRBCS-UHFFFAOYSA-N 0.000 description 3
- OSCJHTSDLYVCQC-UHFFFAOYSA-N 2-ethylhexyl 4-[[4-[4-(tert-butylcarbamoyl)anilino]-6-[4-(2-ethylhexoxycarbonyl)anilino]-1,3,5-triazin-2-yl]amino]benzoate Chemical compound C1=CC(C(=O)OCC(CC)CCCC)=CC=C1NC1=NC(NC=2C=CC(=CC=2)C(=O)NC(C)(C)C)=NC(NC=2C=CC(=CC=2)C(=O)OCC(CC)CCCC)=N1 OSCJHTSDLYVCQC-UHFFFAOYSA-N 0.000 description 3
- OQMZNAMGEHIHNN-UHFFFAOYSA-N 7-Dehydrostigmasterol Natural products C1C(O)CCC2(C)C(CCC3(C(C(C)C=CC(CC)C(C)C)CCC33)C)C3=CC=C21 OQMZNAMGEHIHNN-UHFFFAOYSA-N 0.000 description 3
- DNVPQKQSNYMLRS-NXVQYWJNSA-N Ergosterol Natural products CC(C)[C@@H](C)C=C[C@H](C)[C@H]1CC[C@H]2C3=CC=C4C[C@@H](O)CC[C@]4(C)[C@@H]3CC[C@]12C DNVPQKQSNYMLRS-NXVQYWJNSA-N 0.000 description 3
- 235000002725 Olea europaea Nutrition 0.000 description 3
- 239000004480 active ingredient Substances 0.000 description 3
- 235000013870 dimethyl polysiloxane Nutrition 0.000 description 3
- DNVPQKQSNYMLRS-SOWFXMKYSA-N ergosterol Chemical compound C1[C@@H](O)CC[C@]2(C)[C@H](CC[C@]3([C@H]([C@H](C)/C=C/[C@@H](C)C(C)C)CC[C@H]33)C)C3=CC=C21 DNVPQKQSNYMLRS-SOWFXMKYSA-N 0.000 description 3
- 239000000243 solution Substances 0.000 description 3
- OYHQOLUKZRVURQ-NTGFUMLPSA-N (9Z,12Z)-9,10,12,13-tetratritiooctadeca-9,12-dienoic acid Chemical compound C(CCCCCCC\C(=C(/C\C(=C(/CCCCC)\[3H])\[3H])\[3H])\[3H])(=O)O OYHQOLUKZRVURQ-NTGFUMLPSA-N 0.000 description 2
- WRIDQFICGBMAFQ-UHFFFAOYSA-N (E)-8-Octadecenoic acid Natural products CCCCCCCCCC=CCCCCCCC(O)=O WRIDQFICGBMAFQ-UHFFFAOYSA-N 0.000 description 2
- AZQWKYJCGOJGHM-UHFFFAOYSA-N 1,4-benzoquinone Chemical compound O=C1C=CC(=O)C=C1 AZQWKYJCGOJGHM-UHFFFAOYSA-N 0.000 description 2
- LQJBNNIYVWPHFW-UHFFFAOYSA-N 20:1omega9c fatty acid Natural products CCCCCCCCCCC=CCCCCCCCC(O)=O LQJBNNIYVWPHFW-UHFFFAOYSA-N 0.000 description 2
- QSBYPNXLFMSGKH-UHFFFAOYSA-N 9-Heptadecensaeure Natural products CCCCCCCC=CCCCCCCCC(O)=O QSBYPNXLFMSGKH-UHFFFAOYSA-N 0.000 description 2
- 239000005642 Oleic acid Substances 0.000 description 2
- ZQPPMHVWECSIRJ-UHFFFAOYSA-N Oleic acid Natural products CCCCCCCCC=CCCCCCCCC(O)=O ZQPPMHVWECSIRJ-UHFFFAOYSA-N 0.000 description 2
- 235000020661 alpha-linolenic acid Nutrition 0.000 description 2
- 230000000975 bioactive effect Effects 0.000 description 2
- 229910002092 carbon dioxide Inorganic materials 0.000 description 2
- 238000009960 carding Methods 0.000 description 2
- 238000005352 clarification Methods 0.000 description 2
- 238000013329 compounding Methods 0.000 description 2
- 230000003247 decreasing effect Effects 0.000 description 2
- MBMBGCFOFBJSGT-KUBAVDMBSA-N docosahexaenoic acid Natural products CC\C=C/C\C=C/C\C=C/C\C=C/C\C=C/C\C=C/CCC(O)=O MBMBGCFOFBJSGT-KUBAVDMBSA-N 0.000 description 2
- 235000020669 docosahexaenoic acid Nutrition 0.000 description 2
- 238000001035 drying Methods 0.000 description 2
- 239000000839 emulsion Substances 0.000 description 2
- 238000001914 filtration Methods 0.000 description 2
- 230000003681 hair reduction Effects 0.000 description 2
- 230000003699 hair surface Effects 0.000 description 2
- VKOBVWXKNCXXDE-UHFFFAOYSA-N icosanoic acid Chemical compound CCCCCCCCCCCCCCCCCCCC(O)=O VKOBVWXKNCXXDE-UHFFFAOYSA-N 0.000 description 2
- 239000004615 ingredient Substances 0.000 description 2
- QXJSBBXBKPUZAA-UHFFFAOYSA-N isooleic acid Natural products CCCCCCCC=CCCCCCCCCC(O)=O QXJSBBXBKPUZAA-UHFFFAOYSA-N 0.000 description 2
- 229960004488 linolenic acid Drugs 0.000 description 2
- ZQPPMHVWECSIRJ-KTKRTIGZSA-N oleic acid Chemical compound CCCCCCCC\C=C/CCCCCCCC(O)=O ZQPPMHVWECSIRJ-KTKRTIGZSA-N 0.000 description 2
- 235000021313 oleic acid Nutrition 0.000 description 2
- SECPZKHBENQXJG-FPLPWBNLSA-N palmitoleic acid Chemical compound CCCCCC\C=C/CCCCCCCC(O)=O SECPZKHBENQXJG-FPLPWBNLSA-N 0.000 description 2
- 230000001681 protective effect Effects 0.000 description 2
- 239000002994 raw material Substances 0.000 description 2
- 230000008439 repair process Effects 0.000 description 2
- 238000000926 separation method Methods 0.000 description 2
- 238000005507 spraying Methods 0.000 description 2
- 238000012430 stability testing Methods 0.000 description 2
- 238000003756 stirring Methods 0.000 description 2
- 238000012546 transfer Methods 0.000 description 2
- HMUNWXXNJPVALC-UHFFFAOYSA-N 1-[4-[2-(2,3-dihydro-1H-inden-2-ylamino)pyrimidin-5-yl]piperazin-1-yl]-2-(2,4,6,7-tetrahydrotriazolo[4,5-c]pyridin-5-yl)ethanone Chemical compound C1C(CC2=CC=CC=C12)NC1=NC=C(C=N1)N1CCN(CC1)C(CN1CC2=C(CC1)NN=N2)=O HMUNWXXNJPVALC-UHFFFAOYSA-N 0.000 description 1
- SXAMGRAIZSSWIH-UHFFFAOYSA-N 2-[3-[2-(2,3-dihydro-1H-inden-2-ylamino)pyrimidin-5-yl]-1,2,4-oxadiazol-5-yl]-1-(2,4,6,7-tetrahydrotriazolo[4,5-c]pyridin-5-yl)ethanone Chemical compound C1C(CC2=CC=CC=C12)NC1=NC=C(C=N1)C1=NOC(=N1)CC(=O)N1CC2=C(CC1)NN=N2 SXAMGRAIZSSWIH-UHFFFAOYSA-N 0.000 description 1
- ZRPAUEVGEGEPFQ-UHFFFAOYSA-N 2-[4-[2-(2,3-dihydro-1H-inden-2-ylamino)pyrimidin-5-yl]pyrazol-1-yl]-1-(2,4,6,7-tetrahydrotriazolo[4,5-c]pyridin-5-yl)ethanone Chemical compound C1C(CC2=CC=CC=C12)NC1=NC=C(C=N1)C=1C=NN(C=1)CC(=O)N1CC2=C(CC1)NN=N2 ZRPAUEVGEGEPFQ-UHFFFAOYSA-N 0.000 description 1
- YJLUBHOZZTYQIP-UHFFFAOYSA-N 2-[5-[2-(2,3-dihydro-1H-inden-2-ylamino)pyrimidin-5-yl]-1,3,4-oxadiazol-2-yl]-1-(2,4,6,7-tetrahydrotriazolo[4,5-c]pyridin-5-yl)ethanone Chemical compound C1C(CC2=CC=CC=C12)NC1=NC=C(C=N1)C1=NN=C(O1)CC(=O)N1CC2=C(CC1)NN=N2 YJLUBHOZZTYQIP-UHFFFAOYSA-N 0.000 description 1
- 229920000832 Cutin Polymers 0.000 description 1
- 102000004190 Enzymes Human genes 0.000 description 1
- 108090000790 Enzymes Proteins 0.000 description 1
- 241000222336 Ganoderma Species 0.000 description 1
- 206010020751 Hypersensitivity Diseases 0.000 description 1
- 241000207836 Olea <angiosperm> Species 0.000 description 1
- 208000002193 Pain Diseases 0.000 description 1
- 235000021319 Palmitoleic acid Nutrition 0.000 description 1
- 239000002253 acid Substances 0.000 description 1
- 239000013543 active substance Substances 0.000 description 1
- 239000000443 aerosol Substances 0.000 description 1
- 150000001298 alcohols Chemical class 0.000 description 1
- 239000003513 alkali Substances 0.000 description 1
- 208000030961 allergic reaction Diseases 0.000 description 1
- 230000002421 anti-septic effect Effects 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000004071 biological effect Effects 0.000 description 1
- JNFDQAYPZCYWLD-UHFFFAOYSA-N bis[2-(2-ethoxyethoxy)ethyl] cyclohexane-1,4-dicarboxylate Chemical compound CCOCCOCCOC(=O)C1CCC(C(=O)OCCOCCOCC)CC1 JNFDQAYPZCYWLD-UHFFFAOYSA-N 0.000 description 1
- 239000001569 carbon dioxide Substances 0.000 description 1
- 238000005119 centrifugation Methods 0.000 description 1
- 230000008859 change Effects 0.000 description 1
- SECPZKHBENQXJG-UHFFFAOYSA-N cis-palmitoleic acid Natural products CCCCCCC=CCCCCCCCC(O)=O SECPZKHBENQXJG-UHFFFAOYSA-N 0.000 description 1
- 238000004140 cleaning Methods 0.000 description 1
- 239000006071 cream Substances 0.000 description 1
- 125000004122 cyclic group Chemical group 0.000 description 1
- 230000006378 damage Effects 0.000 description 1
- 238000010908 decantation Methods 0.000 description 1
- 238000009792 diffusion process Methods 0.000 description 1
- 229940008099 dimethicone Drugs 0.000 description 1
- 238000007599 discharging Methods 0.000 description 1
- 239000006185 dispersion Substances 0.000 description 1
- 238000004090 dissolution Methods 0.000 description 1
- 230000009977 dual effect Effects 0.000 description 1
- 238000004043 dyeing Methods 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 238000011156 evaluation Methods 0.000 description 1
- 239000012530 fluid Substances 0.000 description 1
- 239000006260 foam Substances 0.000 description 1
- 230000006870 function Effects 0.000 description 1
- 238000000227 grinding Methods 0.000 description 1
- 230000003648 hair appearance Effects 0.000 description 1
- 210000004919 hair shaft Anatomy 0.000 description 1
- 239000000017 hydrogel Substances 0.000 description 1
- 150000002632 lipids Chemical class 0.000 description 1
- 239000007788 liquid Substances 0.000 description 1
- 238000011068 loading method Methods 0.000 description 1
- 239000002932 luster Substances 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 238000005259 measurement Methods 0.000 description 1
- 238000005374 membrane filtration Methods 0.000 description 1
- 239000004530 micro-emulsion Substances 0.000 description 1
- 238000000874 microwave-assisted extraction Methods 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 239000007908 nanoemulsion Substances 0.000 description 1
- 239000007764 o/w emulsion Substances 0.000 description 1
- 239000003960 organic solvent Substances 0.000 description 1
- 239000003973 paint Substances 0.000 description 1
- 239000003961 penetration enhancing agent Substances 0.000 description 1
- ISWSIDIOOBJBQZ-UHFFFAOYSA-N phenol group Chemical group C1(=CC=CC=C1)O ISWSIDIOOBJBQZ-UHFFFAOYSA-N 0.000 description 1
- 239000000843 powder Substances 0.000 description 1
- 239000002244 precipitate Substances 0.000 description 1
- 235000013772 propylene glycol Nutrition 0.000 description 1
- 230000002633 protecting effect Effects 0.000 description 1
- 230000009467 reduction Effects 0.000 description 1
- 150000004671 saturated fatty acids Chemical class 0.000 description 1
- 230000035807 sensation Effects 0.000 description 1
- 239000002453 shampoo Substances 0.000 description 1
- 239000002002 slurry Substances 0.000 description 1
- 238000000638 solvent extraction Methods 0.000 description 1
- 239000007921 spray Substances 0.000 description 1
- 238000000194 supercritical-fluid extraction Methods 0.000 description 1
- 239000000725 suspension Substances 0.000 description 1
- 230000002195 synergetic effect Effects 0.000 description 1
- 230000009967 tasteless effect Effects 0.000 description 1
- 238000010998 test method Methods 0.000 description 1
- 230000001988 toxicity Effects 0.000 description 1
- 231100000419 toxicity Toxicity 0.000 description 1
- 238000001291 vacuum drying Methods 0.000 description 1
- 230000008016 vaporization Effects 0.000 description 1
- 239000007762 w/o emulsion Substances 0.000 description 1
- 239000002699 waste material Substances 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K8/00—Cosmetics or similar toiletry preparations
- A61K8/18—Cosmetics or similar toiletry preparations characterised by the composition
- A61K8/96—Cosmetics or similar toiletry preparations characterised by the composition containing materials, or derivatives thereof of undetermined constitution
- A61K8/97—Cosmetics or similar toiletry preparations characterised by the composition containing materials, or derivatives thereof of undetermined constitution from algae, fungi, lichens or plants; from derivatives thereof
- A61K8/9783—Angiosperms [Magnoliophyta]
- A61K8/9789—Magnoliopsida [dicotyledons]
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K8/00—Cosmetics or similar toiletry preparations
- A61K8/18—Cosmetics or similar toiletry preparations characterised by the composition
- A61K8/30—Cosmetics or similar toiletry preparations characterised by the composition containing organic compounds
- A61K8/33—Cosmetics or similar toiletry preparations characterised by the composition containing organic compounds containing oxygen
- A61K8/37—Esters of carboxylic acids
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K8/00—Cosmetics or similar toiletry preparations
- A61K8/18—Cosmetics or similar toiletry preparations characterised by the composition
- A61K8/92—Oils, fats or waxes; Derivatives thereof, e.g. hydrogenation products thereof
- A61K8/922—Oils, fats or waxes; Derivatives thereof, e.g. hydrogenation products thereof of vegetable origin
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K8/00—Cosmetics or similar toiletry preparations
- A61K8/18—Cosmetics or similar toiletry preparations characterised by the composition
- A61K8/96—Cosmetics or similar toiletry preparations characterised by the composition containing materials, or derivatives thereof of undetermined constitution
- A61K8/97—Cosmetics or similar toiletry preparations characterised by the composition containing materials, or derivatives thereof of undetermined constitution from algae, fungi, lichens or plants; from derivatives thereof
- A61K8/9728—Fungi, e.g. yeasts
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61Q—SPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
- A61Q5/00—Preparations for care of the hair
- A61Q5/002—Preparations for repairing the hair, e.g. hair cure
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61Q—SPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
- A61Q5/00—Preparations for care of the hair
- A61Q5/02—Preparations for cleaning the hair
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61Q—SPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
- A61Q5/00—Preparations for care of the hair
- A61Q5/12—Preparations containing hair conditioners
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K2800/00—Properties of cosmetic compositions or active ingredients thereof or formulation aids used therein and process related aspects
- A61K2800/80—Process related aspects concerning the preparation of the cosmetic composition or the storage or application thereof
- A61K2800/805—Corresponding aspects not provided for by any of codes A61K2800/81 - A61K2800/95
Landscapes
- Health & Medical Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Animal Behavior & Ethology (AREA)
- General Health & Medical Sciences (AREA)
- Public Health (AREA)
- Veterinary Medicine (AREA)
- Birds (AREA)
- Epidemiology (AREA)
- Microbiology (AREA)
- Mycology (AREA)
- Dermatology (AREA)
- Engineering & Computer Science (AREA)
- Biotechnology (AREA)
- Botany (AREA)
- Emergency Medicine (AREA)
- Chemical & Material Sciences (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Cosmetics (AREA)
Abstract
The present invention relates to a cosmetic composition comprising an olive extract, characterized in that said olive extract is obtained at a temperature between 35 ℃ and 50 ℃ and at a pressure between 30MPa and 50MPa using supercritical CO 2 Extracting from fructus Canarii albi for 3-5 hr, and extracting with CO 2 The flow rate of (2) is 5-10L-And (5) min. The invention also relates to the application of the cosmetic composition containing the olive extract in preparing hair care products.
Description
Technical Field
The invention relates to the field of cosmetics, in particular to a cosmetic composition containing an olive extract and application thereof, wherein the olive extract uses supercritical CO 2 (carbon dioxide) is extracted from olive.
Background
This section provides background information related to the present application, which does not necessarily constitute prior art.
The olive (Olea europaea L.) contains abundant active ingredients including unsaturated fatty acids (such as oleic acid, linoleic acid, alpha-linolenic acid, DHA, etc.) and polyphenols, which have effects of nourishing hair and repairing damaged hair. However, the stability of the active substances is low, and changes in external environment such as light, temperature, pH, acid, alkali, enzyme, etc. may cause the unsaturated fatty acid to become saturated fatty acid and the phenolic substance to become quinone substance, thereby losing the original biological activity.
The conventional processes for preparing the olive extract mainly comprise an organic solvent extraction method, a microwave extraction method, a physical squeezing extraction method and the like, but the unsaturated fatty acid and the polyphenol substances in the olive are easily destroyed by the conventional processes.
Disclosure of Invention
The invention aims to provide a cosmetic composition containing an olive extract, which takes the olive extract as a raw material, and can simultaneously achieve the beneficial effects of repairing damaged hair, nourishing hair from the inside of a hair core and preventing hair from breaking.
The preparation method of the olive extract comprises the steps of using at least supercritical CO at a temperature between 35 ℃ and 50 ℃, preferably between 35 ℃ and 45 ℃, more preferably between 35 ℃ and 40 ℃ and at a pressure between 30MPa and 50MPa, preferably between 30MPa and 45MPa, more preferably between 35MPa and 45MPa 2 Extracting from fructus Canarii albi. Such a process is not subject to destruction of unsaturated fatty acids and polyphenols in the olives.
The present invention provides cosmetic compositions comprising said olive extract in a physiologically acceptable medium.
In addition to the aforementioned extracts, the cosmetic compositions provided by the present invention comprise a physiologically acceptable and preferably cosmetically acceptable medium, which means that they are suitable for use in contact with human skin, without toxicity, incompatibility, instability, risk of allergic reaction, in particular without causing uncomfortable sensations (redness, tightness, stinging).
Advantageously, the cosmetic composition may take the form of a powder, emulsion, microemulsion, nanoemulsion, suspension; in the form of a paint, cream, hydrogel or hydroalcoholic solution; foam, slurry, solution or dispersion for spray cans; or a dispersible lipid vesicle. The cosmetic composition, in the case of an emulsion, may be an oil-in-water or water-in-oil emulsion.
The cosmetic compositions provided herein may also comprise a solvent selected from the group consisting of ingredients and prescribed forms. The following may be examples: water (preferably demineralised or floral water), alcohols such as ethanol.
The cosmetic composition containing the olive extract is applied to the preparation of hair care products, wherein the hair care products comprise shampoo, hair conditioner and the like.
The following description is made with reference to specific embodiments.
Detailed Description
It should be understood that the specific embodiments described herein are for purposes of illustration only and are not intended to limit the scope of the invention.
[ preparation method of Olive extract ]
Crushing fructus Canarii albi, and loading into supercritical CO 2 In an extraction kettle of the extraction device, the extraction device is respectively heated and pressurized to extraction conditions, the cyclic extraction is started, the constant temperature and the constant pressure are maintained to the required extraction time, and supercritical CO is used in the extraction process 2 And (3) extracting by using an oily solvent as an entrainer as an extractant, and discharging from a separation kettle after the extraction is finished to obtain the olive extract.
In particular in supercritical CO 2 The extraction is carried out at a temperature between 35 ℃ and 50 ℃, preferably between 35 ℃ and 45 ℃, more preferably between 35 ℃ and 40 ℃, and at a pressure between 30MPa and 50MPa, preferably between 30MPa and 45MPa, more preferably between 35MPa and 45 MPa.
According to a preferred embodiment of the present invention,CO 2 the flow rate of (2) is between 5L/min and 10L/min. CO 2 Has the advantages of inflammability, innocuity, tasteless and easy availability, and uses supercritical CO 2 The extraction performed may be performed in the presence of an oily solvent, preferably selected from one or more of squalane, ethylhexyl palmitate, caprylic capric triglyceride and vegetable oil. The vegetable oil is one or more of soybean oil, linseed oil, camellia seed oil, walnut oil, grape seed oil, rapeseed oil, olive oil, peanut oil, sesame oil and sunflower seed oil. According to a preferred embodiment, supercritical CO is carried out in the presence of squalane 2 Extracting and extracting with supercritical CO 2 The CO during the step of extraction may be between 200:1 and 50:1 2 To squalane in a volume ratio.
According to a preferred embodiment, the extraction step with supercritical CO2 may be preferably carried out for 30 minutes to 6 hours, preferably 3 hours to 5 hours.
The extraction temperature is supercritical CO 2 An important influencing factor of the extraction, the influence of which appears to be a dual function. On one hand, the temperature rise increases the volatility of the extracted solute and the diffusion coefficient, thereby increasing the concentration of the extracted matter in the supercritical gas phase and facilitating the extraction; on the other hand, the temperature rises, supercritical CO 2 The density of the fluid is reduced, the dissolution capacity is correspondingly reduced, and the extraction amount is reduced. The extraction rate of olive extract has a tendency of increasing and then decreasing with increasing extraction temperature, and is higher when the extraction temperature is between 35 ℃ and 50 ℃.
The extraction rate of the olive extract has a trend of increasing and then decreasing along with the increase of the extraction pressure, the extraction pressure has a remarkable influence on the extraction rate of the olive extract, and the influence of the extraction pressure on the extraction effect is mainly on CO 2 And the density and mass transfer coefficient of the medium. When the extraction pressure is between 30MPa and 50MPa, the extraction rate is higher.
The extraction time also affects the supercritical CO 2 An important factor of the extraction effect, the supercritical extraction process is a dynamic mass transfer process, in whichIn the initial extraction stage, the extraction rate can be increased along with the increase of time, the longer the time is, the more the extraction is towards to completion, but after a certain time is reached, the extraction rate is not obviously increased, if the extraction is continued, the waste of production is caused, and even invalid components in the materials can be extracted. When the extraction time is 3-5 hours, the extraction rate is higher.
According to a preferred embodiment, olive is used as a raw material, supercritical CO 2 The preparation method of the olive extract by the low-temperature extraction technology comprises the following preparation process parameters: the extraction temperature is 35-50deg.C, the extraction time is 3-5 hours, the feed-liquid ratio is 1:10, the extraction pressure is 30-50Mpa, and CO is used for extracting the mixture 2 The flow rate of the water is 5-10L/min;
in the context of the present invention, in supercritical CO 2 At the end of the extraction step, the pressure may be reduced to bring about CO 2 To be gaseous, in particular to a pressure of less than or equal to 7.4MPa, preferably less than 6MPa, to ensure total CO 2 And actually returns to the gaseous state.
The preparation methods of the olive extracts used in the following examples all comprise the following steps:
step one, placing fresh olive in an environment with the temperature of 40 ℃ for vacuum drying
Grinding the dried olive and adding supercritical CO 2 In the vessel of the extractor;
step three, CO 2 Compressing to a pressure corresponding to 45MPa on a laboratory scale or 30MPa on an industrial scale;
step four, according to the CO of 99:1 2 Volume ratio with squalane, CO to be compressed 2 Mixing with squalane, and feeding into a heat exchanger to reach 40 ℃;
step five, carrying out extraction for 4 hours, during which the mixture obtained from step four is passed through a container containing olive at a speed of 8L/min, so that the extracted molecules can diffuse in the mixture;
step six, for the supercritical CO 2 The mixture of squalane and olive extract is depressurized to about 50bar, bringing about CO 2 Become gas againA body;
step seven, delivering an ethanol stream to push a mixture of squalane and olive extract and feeding the mixture into a collector of an extraction system;
step eight, extracting the mixture through the pressure difference between the system and the external environment to obtain a mixture containing ethanol, squalane and olive extract, and vaporizing the residual ethanol in a vacuum environment;
step nine, squalane is added until the weight ratio of olea europaea to squalane is 1:10, and then the olea europaea extract is clarified by membrane filtration with a porosity lower than 1 μm to clear possible precipitates.
It should be noted that the step of clarifying the olive extract is understood to be all mechanical separation methods known to the person skilled in the art, which may be chosen, for example, from filtration, decantation, centrifugation, rotation or a combination of these techniques. According to a preferred embodiment, the clarification step can be carried out by filtration on a film with a porosity of less than or equal to 2 μm, or even 1 μm. The clarification step is used to obtain a product that is substantially visually transparent and free of aerosols.
Examples (example)
Table 1 shows the specific components and amounts of addition of the cosmetic compositions comprising olive extracts provided in examples 1-3. Note that, the INCI name of the ganoderma lucidum extract: GANODERMA SINENSIS EXTRACT INCI name of babassu seed oil: ORBIGNYA OLEIFERA SEED OIL the INCI name of bis-diethoxydiglycol cyclohexane 1, 4-dicarboxylate: BIS-ETHOXYDIGLYCOL CYCLOHEXANE 1,4-DICARBOXYLATE.
The preparation methods of the cosmetic compositions comprising olive extracts provided in examples 1-3 all comprise the following steps:
step one, compounding of an oil phase: uniformly mixing olive extract, polydimethylsiloxane, cyclopentadimethicone, dimethiconol, cyclopentadimethicone, cyclohexasiloxane, capric triglyceride, ganoderma extract, babassu seed oil and essence;
step two, compounding of a water phase: evenly mixing deionized water, bis-diethoxydiglycol cyclohexane 1, 4-dicarboxylic acid ester, propylene glycol, panthenol, sodium benzoate and sodium diacetate;
step three, uniformly mixing the oil phase and the water phase to obtain the cosmetic composition, wherein the process conditions for mixing the oil phase and the water phase are as follows: the temperature is 18-25 ℃, the stirring time is 25-35min, and the stirring speed is 600-1000r/min.
TABLE 1
In the cosmetic compositions comprising olive extracts provided in examples 1-3:
1. the olive extract is rich in unsaturated fatty acids (such as oleic acid, linoleic acid, alpha-linolenic acid, DHA, etc.) and polyphenols, and has effects of nourishing damaged hair, repairing damaged hair, and preventing hair breakage. By supercritical CO 2 The olive extract prepared by the low-temperature extraction technology obviously improves the contents of unsaturated fatty acid and polyphenol substances;
2. the ganoderma lucidum extract contains ergosterol, and the babassu seed oil contains active ingredients such as palmitoleic acid, arachidic acid and the like, so that the active ingredients can have synergistic effect with the ingredients in the olive extract, better nourish hair and repair damaged hair;
3. the invention is initiated by the invention, and the bis-diethoxy diglycol cyclohexane 1, 4-dicarboxylic acid ester is taken as a penetration enhancer, can help hair to better absorb unsaturated fatty acid, ergosterol and polyphenol bioactive components in olive extracts, and better achieves the effect of repairing damaged hair. The hair shaft of the hair is divided into a hair scale layer, cortex and medulla, the existing cosmetics nourish the hair mainly on the hair scale layer and can only act on the hair surface, but the cosmetic composition of the invention is added with the bis-diethoxydiglycol cyclohexane 1, 4-dicarboxylic acid ester, which can help the hair absorb unsaturated fatty acid, ergosterol and polyphenol bioactive components of the formula, act on the hair surface to the hair inner core, play a role in repairing disulfide bonds, recovering the stable structure of hair cutin, increase the toughness of the hair, improve the luster of the hair, repair damaged hair, and fundamentally solve the problem of easy breakage of damaged hair;
4. sodium benzoate and sodium diacetate are used as antiseptic, and can prolong the shelf life of the cosmetic composition;
5. the combination of dimethicone, cyclopentadimethicone, dimethiconol, cyclopentadimethicone, and cyclohexasiloxane allows for even mixing of the aqueous and oil phases in the cosmetic composition, does not water out, and has excellent stability over a wide temperature range and long time.
Table 2 shows specific components and addition amounts of the cosmetic compositions comprising olive extracts provided in comparative examples 1 to 5.
Table 3 shows specific components and addition amounts of the cosmetic compositions comprising olive extracts provided in comparative examples 6 to 8.
TABLE 2
TABLE 3 Table 3
[ stability test ]
The following stability tests were performed on the cosmetic compositions provided in examples 1 to 3 and the cosmetic compositions provided in comparative examples 1 to 5, and were not passed if the cosmetic compositions were changed in appearance:
1. stability testing at 40 ℃, 45 ℃ and 50 ℃ was performed using an oven by leaving the test sample in the oven for 3 months;
2. using a refrigerator, a stability test for two months stability at 4 ℃ was performed by leaving the test sample in the refrigerator for 3 months;
3. the photostability test was performed using ATLAC (AMTEK Measurement and Calibration Technologies) for 24 hours.
4. Finally, freeze-thaw stability testing was performed using a high-low temperature test chamber for 10 cycles. The temperature will gradually change from 20 ℃ to-5 ℃ over 24 hours during each cycle.
The stability test results are shown in table 4, and illustrate that the absence of any one of the components in the combination of polydimethylsiloxane, cyclopentadimethicone, dimethiconol, cyclopentadimethicone, and cyclohexasiloxane in the cosmetic compositions provided by the present invention can negatively affect the stability of the cosmetic compositions.
TABLE 4 Table 4
[ test of the protective Effect on hair bundles ]
The cosmetic compositions provided in examples 1 to 3 and the cosmetic compositions provided in comparative examples 6 to 8 were subjected to a protective effect test on hair strands, and the specific test procedures were as follows:
step one, taking ten hair bundles with the length of 5g and 20cm from each group, cleaning the hair bundles with SLES solution, and drying the hair bundles in a constant temperature and humidity box;
step two, carding 20 hair bundles until no hair falls; spraying the test sample to the hair bundles by the test group, spraying the hair bundles by pure water by the blank control group, and drying slowly;
step three, placing the hair bundle for 24 hours at normal temperature;
step four, placing a plastic plate under the hair bundle, carding for 100 times by using a comb, collecting the number of broken hair, and calculating the broken hair reduction rate according to the following formula;
the reduction of hair breakage (%) = (c-t)/c is 100%, where c is the average number of hair breakage of the blank group and t is the average number of hair breakage of the sample group.
The test results are shown in Table 5.
TABLE 5
| Average number of broken hair | Broken hair reduction rate (%) | |
| Blank control group | 12.3 | / |
| Example 1 | 3.1 | 74.8 |
| Example 2 | 2.4 | 80.5 |
| Example 3 | 2.2 | 82.1 |
| Comparative example 6 | 6.7 | 45.5 |
| Comparative example 7 | 5.3 | 56.9 |
| Comparative example 8 | 8.6 | 30.1 |
As can be seen from Table 5, it is demonstrated that the absence of any one of the components in the combination of olive extract, ganoderma lucidum extract, babassu seed oil and bis-diethoxydiglycol cyclohexane 1,4-dicarboxylate in the cosmetic composition provided by the present invention negatively affects the hair strand protecting effect of the cosmetic composition.
[ test of Using Effect ]
60 volunteers with chemically damaged hair such as perming, dyeing and the like are selected, and the male and female are not limited, and are divided into 4 groups for test, and the specific steps are as follows:
the 15 volunteers of group 1 were treated with the cosmetic composition provided in example 3 1 after washing the hair each day;
the 15 volunteers of group 2 were treated with the cosmetic composition provided in comparative example 6 1 time after washing the hair each day;
the 15 volunteers of group 3 were treated with the cosmetic composition provided in comparative example 7 1 time after washing the hair each day;
the 15 volunteers of group 4 were treated with the cosmetic composition provided in comparative example 8 1 time after washing the hair each day.
After continuous use for 1 week, the hair quality was evaluated in terms of 4 aspects of hair smoothness, hair glossiness, hair antistatic ability, hair breakage tendency, and the improvement degree was classified into obvious improvement, more obvious improvement, certain improvement, no obvious improvement, and no improvement at all.
The evaluation results show that:
group 1, 13 volunteers (about 87%) showed significant improvement in 4 aspects of hair smoothness, hair gloss, hair antistatic ability, hair breakage tendency, and the other 2 volunteers showed significant improvement in hair antistatic ability and significant improvement in 3 aspects of hair smoothness, hair gloss, hair breakage tendency, after using the cosmetic composition provided in example 3;
group 2, 8 volunteers (about 53%) showed significant improvement in 4 aspects of hair smoothness, hair gloss, hair antistatic ability, hair breakage tendency, and the other 7 volunteers showed significant improvement in 3 aspects of hair smoothness and hair antistatic ability, hair gloss, hair breakage tendency after using the cosmetic composition provided in example 3;
the group 3 of 10 volunteers (about 67%) showed significant improvement in 4 aspects of hair smoothness, hair glossiness, hair antistatic ability, hair breakage tendency, while the other 5 volunteers showed significant improvement in hair antistatic ability and significant improvement in 3 aspects of hair smoothness, hair glossiness, hair breakage tendency, after using the cosmetic composition provided in example 3;
the group 4 of 5 volunteers (about 33%) showed significant improvement in 3 of hair smoothness, hair antistatic ability, hair breakage tendency, and significant improvement in hair gloss, while the other 10 volunteers (about 47%) showed significant improvement in 4 of hair smoothness, hair gloss, hair antistatic ability, hair breakage tendency, after the product was applied.
The above results fully demonstrate that the cosmetic composition comprising olive extract provided by the invention has excellent hair restoration effect.
The technical features of the above-described embodiments may be arbitrarily combined, and all possible combinations of the technical features in the above-described embodiments are not described for brevity of description, however, as long as there is no contradiction between the combinations of the technical features, they should be considered as the scope of the description.
The above examples illustrate only a few embodiments of the invention, which are described in detail and are not to be construed as limiting the scope of the invention. It should be noted that it will be apparent to those skilled in the art that several variations and modifications can be made without departing from the spirit of the invention, which are all within the scope of the invention. Accordingly, the scope of protection of the present invention is to be determined by the appended claims.
Claims (10)
1. A cosmetic composition comprising olive extract, characterized in thatThe olive extract is prepared by supercritical CO at a temperature between 35deg.C and 50deg.C and under a pressure between 30MPa and 50MPa 2 Extracting from fructus Canarii albi for 3-5 hr, and extracting with CO 2 The flow rate of (2) is 5-10L/min.
2. Cosmetic composition according to claim 1, characterized in that supercritical CO is used 2 The extraction of the plant oil is carried out by assisting with an oily solvent, the oily solvent is selected from one or more of squalane, ethylhexyl palmitate, caprylic/capric triglyceride and vegetable oil, and the vegetable oil is one or more of soybean oil, linseed oil, camellia seed oil, walnut oil, grape seed oil, rapeseed oil, olive oil, peanut oil, sesame oil and sunflower seed oil.
3. The cosmetic composition according to claim 2, characterized in that the oily solvent is squalane.
4. The cosmetic composition of claim 1, further comprising a combination of polydimethylsiloxane, cyclopentadimethicone, dimethiconol, cyclopentadimethicone, and cyclohexasiloxane.
5. The cosmetic composition of claim 4, wherein the cosmetic composition further comprises a ganoderma lucidum extract.
6. The cosmetic composition of claim 5, further comprising babassu seed oil.
7. The cosmetic composition of claim 6, further comprising bis-diethoxydiglycol cyclohexane 1,4-dicarboxylate.
8. The cosmetic composition according to claim 7, characterized in that it comprises the following components in parts by weight:
5-8 parts by weight of olive extract;
0.4 to 0.6 parts by weight of polydimethylsiloxane;
3-5 parts by weight of cyclopentadimethicone;
3-5 parts by weight of a dimethiconol;
8-12 parts by weight of cyclopentadimethicone;
8-12 parts by weight of cyclohexasiloxane;
0.4-0.6 parts by weight of capric triglyceride;
0.4-0.6 weight parts of Ganoderma sinensis extract;
0.05-0.15 parts by weight of babassu seed oil;
0.05-0.15 parts by weight of essence;
50-70 parts by weight of deionized water;
2-5 parts by weight of bis-diethoxydiglycol cyclohexane 1, 4-dicarboxylate;
4-6 parts by weight of propylene glycol;
0.05-0.15 parts by weight of panthenol;
0.1 to 0.3 part by weight of sodium benzoate;
0.1 to 0.3 part by weight of sodium diacetate.
9. The cosmetic composition according to claim 8, characterized in that it comprises the following components in parts by weight:
7 parts by weight of olive extract;
0.5 parts by weight of polydimethylsiloxane;
4 parts by weight of cyclopentadimethicone;
4 parts by weight of a polydimethylsiloxane alcohol;
10 parts by weight of cyclopentadimethicone;
10 parts by weight of cyclohexasiloxane;
0.5 parts by weight of capric triglyceride;
0.5 parts by weight of a Ganoderma lucidum extract;
0.1 parts by weight of babassu seed oil;
0.1 parts by weight of essence;
60 parts by weight of deionized water;
4 parts by weight of bis-diethoxydiglycol cyclohexane 1, 4-dicarboxylate;
5 parts by weight of propylene glycol;
0.1 parts by weight of panthenol;
0.2 parts by weight of sodium benzoate;
0.2 parts by weight of sodium diacetate.
10. Use of a cosmetic composition comprising an olive extract according to any one of claims 1 to 9 for the preparation of hair care products.
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| CN102727410A (en) * | 2012-07-04 | 2012-10-17 | 广东雅威生物科技有限公司 | Hair conditioner comprising olive oil and derivatives of olive oil and preparation method of hair conditioner |
| CN104619306A (en) * | 2012-07-25 | 2015-05-13 | Elc管理有限责任公司 | Three-layered hair conditioning composition and consumer product |
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